Fish oil and cardiovascular science supporting global regulatory efforts

Size: px
Start display at page:

Download "Fish oil and cardiovascular science supporting global regulatory efforts"

Transcription

1 Fish oil and cardiovascular science supporting global regulatory efforts Dr Harry Rice Your essential event for networking and information

2 Fish Oil and Cardiovascular Science Supporting Global Regulatory Efforts Harry B. Rice, PhD Vice-President Regulatory & Scientific Affairs 24 October 2017

3 Reactive Versus Proactive For many years, GOED reacted to a wave of neutral studies that received widespread media attention. While we still react when necessary, we have shifted to being more proactive.

4 GOED Co-Authored or Sponsored Publications Maki KC, Palacios OM, Bell M, Toth PP. Use of supplemental long-chain omega-3 fatty acids and risk for cardiac death: An updated meta-analysis and review of research gaps. J Clin Lipidol. Epub ahead of print 2017 Aug 2. Bannenberg G, Mallon C, Edwards H, Yeadon D, Yan K, Johnson H, Ismail A. Omega-3 Long-Chain Polyunsaturated Fatty Acid Content and Oxidation State of Fish Oil Supplements in New Zealand. Sci Rep May 3;7(1):1488. doi: /s Rice HB, Bannenberg G, Harwood M, Ismail A. Determining the potential effects of oxidized fish oils in pregnant women requires a more systematic approach. Am J Physiol Regul Integr Comp Physiol. 2017; 312(2):R263. Alexander DD, Miller PE, Van Elswyk ME, Kuratko CN, Bylsma LC. A Meta-Analysis of Randomized Controlled Trials and Prospective Cohort Studies of Eicosapentaenoic and Docosahexaenoic Long-Chain Omega-3 Fatty Acids and Coronary Heart Disease Risk. Mayo Clin Proc Jan;92(1): Ismail A, Bannenberg G, Rice HB, Schutt E, MacKay D. Oxidation in EPA- and DHA-rich oils: an overview. Lipid Technol : Rice HB, Bernasconi A, Maki KC, Harris WS, von Schacky C, Calder PC. Conducting omega-3 clinical trials with cardiovascular outcomes: Proceedings of a workshop held at ISSFAL Prostaglandins Leukot Essent Fatty Acids. 2016; 107: Alexander DD, Bassett JK, Weed DL, Barrett EC, Watson H, Harris W. Meta-Analysis of Long-Chain Omega-3 Polyunsaturated Fatty Acids (LCω-3PUFA) and Prostate Cancer. Nutr Cancer. 2015;67(4): Miller PE, Van Elswyk M, Alexander DD. Long-chain omega-3 fatty acids eicosapentaenoic acid and docosahexaenoic acid and blood pressure: a meta-analysis of randomized controlled trials. Am J Hypertens. 2014;27(7):

5 Blood Pressure

6 Blood Pressure (BP) Meta-Analysis Systolic Model # Data Points WGMD Lower 95% CI Upper 95% CI All Hypertensives Normotensives Diastolic Model # Data Points WGMD Lower 95% CI Upper 95% CI All Hypertensives Normotensives Miller PE Van Elswyk M and Alexander DD (2014). Long-chain omega-3 fatty acids eicosapentaenoic acid and docosahexaenoic acid and blood pressure: a meta-analysis of randomized controlled trials. Am J Hypertens. 27:

7 BP Meta-Analysis Summary and Conclusions Convincing scientific evidence indicates that EPA+DHA help lower BP in general population, with comparable reductions to those achieved with other diet and lifestyle interventions (e.g. reducing dietary sodium -3.6 mm Hg; increasing physical activity -4.6 mm Hg; decreasing alcohol consumption -3.8 mm Hg). 2 g/d EPA+DHA reduced both SBP and DBP, with the strongest benefits observed among hypertensive individuals who were not on antihypertensive medication. A lower dose (1-2 g/d) reduced SBP but not DBP. From a clinical and public health perspective, provision of EPA+DHA may lower BP and ultimately reduce the incidence of associated chronic diseases. Miller PE Van Elswyk M and Alexander DD (2014). Long-chain omega-3 fatty acids eicosapentaenoic acid and docosahexaenoic acid and blood pressure: a meta-analysis of randomized controlled trials. Am J Hypertens. 27:

8 Leveraging BP Meta-Analysis In the U.S., like many countries, health claims need to be approved/authorized. It has been over 13 years since the FDA announced that it would allow the use of Supportive but not conclusive research shows that consumption of EPA and DHA omega-3 fatty acids may reduce the risk of coronary heart disease on foods and dietary supplements with EPA and DHA. In 2004, when the FDA responded to the health claim petitions, high blood pressure was recognized as a surrogate endpoint for coronary heart disease (CHD). GOED submitted its initial health claim petition in November Miller PE Van Elswyk M and Alexander DD (2014). Long-chain omega-3 fatty acids eicosapentaenoic acid and docosahexaenoic acid and blood pressure: a meta-analysis of randomized controlled trials. Am J Hypertens. 27:

9 Coronary Heart Disease (CHD)

10 CHD Meta-Analysis RCTs Model Studies (n) RR 95% CI CHD Risk all studies CHD Risk LDL > 130 mg/dl CHD Risk TGs > 150 mg/dl Coronary Death all studies Coronary Death (2 prevention) Alexander DD, Miller PE, Van Elswyk ME, Kuratko CN, Bylsma LC (2017). A Meta-Analysis of Randomized Controlled Trials and Prospective Cohort Studies of Eicosapentaenoic and Docosahexaenoic Long-Chain Omega-3 Fatty Acids and Coronary Heart Disease Risk. Mayo Clin Proc. 92:

11 CHD Meta-Analysis Prospective Cohorts Model Studies (n) RR 95% CI CHD Risk Fatal Events Coronary Death Alexander DD, Miller PE, Van Elswyk ME, Kuratko CN, Bylsma LC (2017). A Meta-Analysis of Randomized Controlled Trials and Prospective Cohort Studies of Eicosapentaenoic and Docosahexaenoic Long-Chain Omega-3 Fatty Acids and Coronary Heart Disease Risk. Mayo Clin Proc. 92:

12 CHD Meta-Analysis Summary and Conclusions To date, this is the most comprehensive quantitative assessment of the relationship between EPA+DHA intake and CHD risk. Study inclusion criteria were specific to CHD. Previous meta-analyses included a mixture of cardiovascular events. Results are consistent with previous meta-analyses, and consistent between RCT and prospective cohort studies. Alexander DD, Miller PE, Van Elswyk ME, Kuratko CN, Bylsma LC (2017). A Meta-Analysis of Randomized Controlled Trials and Prospective Cohort Studies of Eicosapentaenoic and Docosahexaenoic Long-Chain Omega-3 Fatty Acids and Coronary Heart Disease Risk. Mayo Clin Proc. 92:

13 Cardiac Death

14 Cardiac Death Meta-Analysis The outcome for which both the observational evidence of EPA+DHA intake or status and RCTs of supplementation appears to demonstrate the most consistent association is cardiac death. Until now, no meta-analysis had considered cardiac death as a primary outcome. Maki KC, Palacios OM, Bell M, Toth PP. Use of supplemental long-chain omega-3 fatty acids and risk for cardiac death: An updated meta-analysis and review of research gaps. J Clin Lipidol. Epub ahead of print 2017 Aug 2.

15 Cardiac Death Meta-Analysis Model SRRE Lower 95% CI Upper 95% CI All Subjects >1 g/day EPA+DHA LDL > 130 mg/dl TGs > 150 mg/dl Seconary prevention <40% statin use Maki KC, Palacios OM, Bell M, Toth PP. Use of supplemental long-chain omega-3 fatty acids and risk for cardiac death: An updated meta-analysis and review of research gaps. J Clin Lipidol. Epub ahead of print 2017 Aug 2.

16 Cardiac Death Meta-Analysis Summary & Conclusions EPA+DHA supplementation is associated with a statistically significant reduction in risk of cardiac death. Maki KC, Palacios OM, Bell M, Toth PP. Use of supplemental long-chain omega-3 fatty acids and risk for cardiac death: An updated meta-analysis and review of research gaps. J Clin Lipidol. Epub ahead of print 2017 Aug 2.

17 Results of Past Cardiac Death Meta-Analyses Meta-Analysis # Studies CHD Death Risk Reduction Wen et al, % Casula et al, % Trikalinos et al, % Kotwal et al, % Rizos et al, % Kwak et al, % Delgado-Lista et al, % Chen et al, % Marik et al, % Zhao et al, % Leon et al, % Wang et al, %

18 Leveraging CHD & Cardiac Death Meta- Analyses to Support Dietary Reference Intake (DRI) Work being considered in Canada and the U.S. Chronic disease risk reduction, not essentiality Alexander DD, Miller PE, Van Elswyk ME, Kuratko CN, Bylsma LC (2017). A Meta-Analysis of Randomized Controlled Trials and Prospective Cohort Studies of Eicosapentaenoic and Docosahexaenoic Long-Chain Omega-3 Fatty Acids and Coronary Heart Disease Risk. Mayo Clin Proc. 92: Maki KC, Palacios OM, Bell M, Toth PP. Use of supplemental long-chain omega-3 fatty acids and risk for cardiac death: An updated meta-analysis and review of research gaps. J Clin Lipidol. Epub ahead of print 2017 Aug 2.

19 Leveraging CHD & Cardiac Death Meta-Analyses to Support Codex Work Codex is a standard setting, not regulatory, body, but many governments adopt CAC standards as regulation. In 2015, Codex approved new work to establish a Nutrient Reference Value Non-Communicable Disease (NRV-NCD) for EPA+DHA. The WHO agreed to investigate the relationship between EPA+DHA and the CHD mortality. Alexander DD, Miller PE, Van Elswyk ME, Kuratko CN, Bylsma LC (2017). A Meta-Analysis of Randomized Controlled Trials and Prospective Cohort Studies of Eicosapentaenoic and Docosahexaenoic Long-Chain Omega-3 Fatty Acids and Coronary Heart Disease Risk. Mayo Clin Proc. 92: Maki KC, Palacios OM, Bell M, Toth PP. Use of supplemental long-chain omega-3 fatty acids and risk for cardiac death: An updated meta-analysis and review of research gaps. J Clin Lipidol. Epub ahead of print 2017 Aug 2.

20 WHO NUGAG Results RCTs #Studies N RR 95% CI EPA+DHA on CHD deaths 21 73, EPA+DHA on CHD deaths, omitting studies only reporting cardiac death 21 65, Prospective Cohort Studies #Studies N RR 95% CI Fatal CHD 9 5, to 0.97

21 WHO NUGAG Results While NUGAG positions their findings (i.e. RCTs) in a manner that would suggest relevant analyses result only in null findings, the results clearly demonstrate an association between EPA+DHA intake and reduced risk of CHD mortality from observational trials, and confirms that the effect can be observed in RCTs for particular pre-planned subgroup analyses, e.g. coronary death. GOED s commissioned meta-analyses compliment NUGAG s efforts. Alexander DD, Miller PE, Van Elswyk ME, Kuratko CN, Bylsma LC (2017). A Meta-Analysis of Randomized Controlled Trials and Prospective Cohort Studies of Eicosapentaenoic and Docosahexaenoic Long-Chain Omega-3 Fatty Acids and Coronary Heart Disease Risk. Mayo Clin Proc. 92: Maki KC, Palacios OM, Bell M, Toth PP. Use of supplemental long-chain omega-3 fatty acids and risk for cardiac death: An updated meta-analysis and review of research gaps. J Clin Lipidol. Epub ahead of print 2017 Aug 2.

22 RCT Research in Progress

23 Reduction of Cardiovascular Events With EPA - Intervention Trial (REDUCE-IT) Objective: to evaluate whether Vascepa (icosapent ethyl), combined with a statin therapy, is superior to statin therapy alone, when used as a prevention in reducing long-term cardiovascular events in high-risk patients with mixed dyslipidemia Estimated Completion Date: December 2017 Source:

24 A Study of Cardiovascular Events in Diabetes (ASCEND) Objective: to determine aspirin versus placebo and/or supplementation with 1 gram daily omega-3 fatty acids or placebo prevents "serious vascular events" in diabetic subjects not known to have occlusive arterial disease Timeframe: results expected mid-2018 Concern: Benefits may not be demonstrated because dosage is relatively low Source:

25 VITamin D and OmegA-3 Trial (VITAL) Objective: to determine if taking daily dietary supplements of vitamin D 3 (2000 IU) or Omacor (omega-3 fatty acid ethyl esters), 1 g/d, reduce the risk for developing cancer, heart disease, and stroke in people who do not have a prior history of these illnesses? Timeframe: initial results expected 2018 Concern: Benefits may not be demonstrated because dosage is relatively low and subjects are at low average risk Sources:

26 Outcomes Study to Assess STatin Residual Risk Reduction With EpaNova in HiGh CV Risk PatienTs With Hypertriglyceridemia (STRENGTH) Objective: to determine the efficacy of EPANOVA on cardiovascular outcomes in combination with statin therapy in patients with mixed dyslipidemia at increased risk of CVD; primary outcome is time to 1 st occurrence of any component of the composite endpoint (includes cardiovascular death) Estimated Completion Date: November 2019 Source:

27 Neutral Results Can Be Explained Bowen KJ, Harris WS, Kris-Etherton PM. Omega-3 Fatty Acids and Cardiovascular Disease: Are There Benefits? Curr Treat Options Cardiovasc Med. 2016;18:69. Harris WS. Are n-3 fatty acids still cardioprotective? Curr Opin Clin Nutr Metab Care. 2013;16: James MJ, Sullivan TR, Metcalf RG, Cleland LG. Pitfalls in the use of randomised controlled trials for fish oil studies with cardiac patients. Br J Nutr. 2014;112: Marchioli R, Levantesi G. n-3 PUFAs in cardiovascular disease. Int J Cardiol. 2013;170:S33-8. Rice HB, Bernasconi A, Maki KC, Harris WS, von Schacky C, Calder PC. Conducting omega-3 clinical trials with cardiovascular outcomes: Proceedings of a workshop held at ISSFAL Prostaglandins Leukot Essent Fatty Acids. 2016;107: von Schacky C. Omega-3 fatty acids in cardiovascular disease--an uphill battle. Prostaglandins Leukot Essent Fatty Acids. 2015;92:41-7. Wu JH, Mozaffarian D. omega-3 fatty acids, atherosclerosis progression and cardiovascular outcomes in recent trials: new pieces in a complex puzzle. Heart. 2014;100:530-3.

28 Questions?

17 MAY SEOUL. IADSA Annual General Meeting Codex Alimentarius / Omega 3

17 MAY SEOUL. IADSA Annual General Meeting Codex Alimentarius / Omega 3 17 MAY SEOUL IADSA Annual General Meeting Codex Alimentarius / Omega 3 Codex Alimentarius CCNSFDU NRV/NCD EPA DHA NRV NCD BASIS FOR NRVs-NCD Need for: What are NRVs-NCD? NRVs-NCD stands for Nutrient Reference

More information

Omega-3 Fatty Acids. Alison L. Bailey MD, FACC Erlanger Heart and Lung Institute/University of Tennessee COM

Omega-3 Fatty Acids. Alison L. Bailey MD, FACC Erlanger Heart and Lung Institute/University of Tennessee COM Omega-3 Fatty Acids Alison L. Bailey MD, FACC Erlanger Heart and Lung Institute/University of Tennessee COM Chattanooga @a_l_bailey Disclosures None Objectives Describe omega-3 fatty acids Review the historic

More information

Agenda Item 6 CX/NFSDU 17/39/6

Agenda Item 6 CX/NFSDU 17/39/6 E Agenda Item 6 CX/NFSDU 17/39/6 BACKGROUND JOINT FAO/WHO FOOD STANDARDS PROGRAMME CODEX COMMITTEE ON NUTRITION AND FOODS FOR SPECIAL DIETARY USES Thirty-ninth Session Berlin, Germany 4-8 December 2017

More information

There is more scientific evidence behind the cardiovascular benefits of fish oil than nearly any other nutritional supplement

There is more scientific evidence behind the cardiovascular benefits of fish oil than nearly any other nutritional supplement n Provides optimal support for heart health n Reduces triglyceride levels n Reduces cardiovascular risk factors 7, 8 n Complements statin drug therapy n Optimizes circulation and blood vessel function

More information

Omega 3 s and Cardiovascular Disease: High vs. Low Dose? Terry A. Jacobson M.D., F.N.L.A. Emory University Atlanta, GA

Omega 3 s and Cardiovascular Disease: High vs. Low Dose? Terry A. Jacobson M.D., F.N.L.A. Emory University Atlanta, GA Omega 3 s and Cardiovascular Disease: High vs. Low Dose? Terry A. Jacobson M.D., F.N.L.A. Emory University Atlanta, GA Structure of Omega-3 and Omega-6 Fatty Acids Omega-6 fatty acids CH 3 Omega-3 fatty

More information

Name of Policy: Measurement of Long-Chain Omega-3 Fatty Acids in Red Blood Cell Membranes as a Cardiac Risk Factor

Name of Policy: Measurement of Long-Chain Omega-3 Fatty Acids in Red Blood Cell Membranes as a Cardiac Risk Factor Name of Policy: Measurement of Long-Chain Omega-3 Fatty Acids in Red Blood Cell Membranes as a Cardiac Risk Factor Policy #: 239 Latest Review Date: July 2010 Category: Laboratory Policy Grade: Active

More information

Future directions for nutritional and therapeutic research in omega-3 3 lipids

Future directions for nutritional and therapeutic research in omega-3 3 lipids Future directions for nutritional and therapeutic research in omega-3 3 lipids Philip Calder Professor of Nutritional Immunology University of Southampton Aim To review dietary sources and intakes of long

More information

Age-related hypertension is there a role for Omega 3 fatty acids in prevention and adjunctive therapy?

Age-related hypertension is there a role for Omega 3 fatty acids in prevention and adjunctive therapy? Age-related hypertension is there a role for Omega 3 fatty acids in prevention and adjunctive therapy? Dr Rob Winwood CSci FIFST Nutrition Science and Advocacy Manager EMEA for DSM Nutritional Products

More information

There are many ways to lower triglycerides in humans: Which are the most relevant for pancreatitis and for CV risk?

There are many ways to lower triglycerides in humans: Which are the most relevant for pancreatitis and for CV risk? There are many ways to lower triglycerides in humans: Which are the most relevant for pancreatitis and for CV risk? Michael Davidson M.D. FACC, Diplomate of the American Board of Lipidology Professor,

More information

Omega-3 fatty acids and cardiovascular outcomes: an update

Omega-3 fatty acids and cardiovascular outcomes: an update EDITORIAL C URRENT OPINION Omega-3 fatty acids and cardiovascular outcomes: an update AQ1 Philip C. Calder a,b and Richard J. Deckelbaum c Cardiovascular risk factors, cardiovascular health and cardiovascular

More information

Facts on Fats. Ronald P. Mensink

Facts on Fats. Ronald P. Mensink Facts on Fats Ronald P. Mensink Department of Human Biology NUTRIM, School for Nutrition, Toxicology and Metabolism Maastricht University Maastricht The Netherlands Outline of the Presentation Saturated

More information

THE IMPORTANCE OF KNOWING YOUR OMEGA-3 INDEX: RECENT FINDINGS AND IMPLICATIONS FOR PUBLIC HEALTH PEOPLE MATTER PLANET MATTERS PROFIT MATTERS

THE IMPORTANCE OF KNOWING YOUR OMEGA-3 INDEX: RECENT FINDINGS AND IMPLICATIONS FOR PUBLIC HEALTH PEOPLE MATTER PLANET MATTERS PROFIT MATTERS THE IMPORTANCE OF KNOWING YOUR OMEGA-3 INDEX: RECENT FINDINGS AND IMPLICATIONS FOR PUBLIC HEALTH PEOPLE MATTER PLANET MATTERS PROFIT MATTERS Andreas Berg Storsve PhD, Director R&D 9.7 Billion people 2x

More information

The health benefits of shellfish: What should we be promoting? Professor Bruce Griffin Nutrition Division Faculty of Health & Medical Sciences

The health benefits of shellfish: What should we be promoting? Professor Bruce Griffin Nutrition Division Faculty of Health & Medical Sciences The health benefits of shellfish: What should we be promoting? Professor Bruce Griffin Nutrition Division Faculty of Health & Medical Sciences What should we be promoting? Define health benefits in terms

More information

Cardiac patient quality of life. How to eat adequately?

Cardiac patient quality of life. How to eat adequately? Cardiac patient quality of life How to eat adequately? François Paillard CV Prevention Center CHU Rennes JESFC, Paris, 17/01/2013 Mrs. L. 55 yrs, Coronary artery disease, normal weight, mild hypertension

More information

14 DAGGERS OF ARTERIAL DISEASE

14 DAGGERS OF ARTERIAL DISEASE 14 DAGGERS OF ARTERIAL DISEASE This image depicts daggers aimed at a healthy heart. Any one of these daggers would kill if thrust deep into the heart. In the real world, however, aging humans suffer small

More information

Marshall Tulloch-Reid, MD, MPhil, DSc, FACE Epidemiology Research Unit Tropical Medicine Research Institute The University of the West Indies, Mona,

Marshall Tulloch-Reid, MD, MPhil, DSc, FACE Epidemiology Research Unit Tropical Medicine Research Institute The University of the West Indies, Mona, Marshall Tulloch-Reid, MD, MPhil, DSc, FACE Epidemiology Research Unit Tropical Medicine Research Institute The University of the West Indies, Mona, Jamaica At the end of this presentation the participant

More information

Dietary Reference Values: a Tool for Public Health

Dietary Reference Values: a Tool for Public Health HOGE GEZONDHEISRAAD Dietary Reference Values: a Tool for Public Health CONSEIL SUPERIEUR DE LA SANTE Belgian Dietary Reference Values for Energy and Macronutrients: FATS G. De Backer Brussels, February

More information

*This statement has not been evaluated by the Food and Drug Administration. These products are not intended to diagnose, treat, cure, or prevent any

*This statement has not been evaluated by the Food and Drug Administration. These products are not intended to diagnose, treat, cure, or prevent any *This statement has not been evaluated by the Food and Drug Administration. Healthy Fats. Essential for Health. Exceptional Quality. In a nutshell, these are the benefits of Solgar s extensive selection

More information

Macrovascular Residual Risk. What risk remains after LDL-C management and intensive therapy?

Macrovascular Residual Risk. What risk remains after LDL-C management and intensive therapy? Macrovascular Residual Risk What risk remains after LDL-C management and intensive therapy? Defining Residual Vascular Risk The risk of macrovascular events and microvascular complications which persists

More information

NEWS & VIEWS. Hole in the diet-heart hypothesis?

NEWS & VIEWS. Hole in the diet-heart hypothesis? NEWS & VIEWS Hole in the diet-heart hypothesis? Philip C. Calder Faculty of Medicine, University of Southampton, MP887 Southampton General Hospital, Tremona Road, Southampton SO16 6YD, United Kingdom and

More information

Case Presentation. Rafael Bitzur The Bert W Strassburger Lipid Center Sheba Medical Center Tel Hashomer

Case Presentation. Rafael Bitzur The Bert W Strassburger Lipid Center Sheba Medical Center Tel Hashomer Case Presentation Rafael Bitzur The Bert W Strassburger Lipid Center Sheba Medical Center Tel Hashomer Case Presentation 50 YO man NSTEMI treated with PCI 1 month ago Medical History: Obesity: BMI 32,

More information

Traditional Asian Soyfoods. Proven and Proposed Cardiovascular Benefits of Soyfoods. Reduction (%) in CHD Mortality in Eastern Finland ( )

Traditional Asian Soyfoods. Proven and Proposed Cardiovascular Benefits of Soyfoods. Reduction (%) in CHD Mortality in Eastern Finland ( ) Proven and Proposed Cardiovascular Benefits of Soyfoods Mark Messina, PhD, MS Soy Nutrition Institute Loma Linda University Nutrition Matters, Inc. markjohnmessina@gmail.com 1000 80 20 60 40 40 60 20 80

More information

TOP CLINICAL TRIALS of 2018 to Impact Your Practice - ASCEND (& REDUCE IT)

TOP CLINICAL TRIALS of 2018 to Impact Your Practice - ASCEND (& REDUCE IT) TOP CLINICAL TRIALS of 2018 to Impact Your Practice - ASCEND (& REDUCE IT) David de Padua Brasil, MD, MSc, FACC Lavras Federal University/UFLA School of Medicine/Department of Health - Lavras, MG, Brazil

More information

Approach to Dyslipidemia among diabetic patients

Approach to Dyslipidemia among diabetic patients Approach to Dyslipidemia among diabetic patients Farzad Hadaegh, MD, Professor of Internal Medicine & Endocrinology Prevention of Metabolic Disorders Research Center, Research Institute for Endocrine Sciences

More information

Research shows that the most reliable source of omega-3s is a high-quality fish oil supplement

Research shows that the most reliable source of omega-3s is a high-quality fish oil supplement n Helps the body naturally address occasional eye irritation n Promotes healthy eye moisture for occasional dry eyes n Promotes normal eye function as we age n Contains the fatty acid DHA, found in greatest

More information

Nutraceuticals and Cardiovascular Disease: Are we fishing?

Nutraceuticals and Cardiovascular Disease: Are we fishing? Nutraceuticals and Cardiovascular Disease: Are we fishing? ACC Rockies 2013 March 20,2013 Sheri L. Koshman BScPharm, PharmD, ACPR Assistant Professor, Division of Cardiology, University of Alberta sheri.koshman@ualberta.ca

More information

MARINE Study Results

MARINE Study Results TM MARINE Study Results Nasdaq: AMRN www.amarincorp.com 1 Forward-Looking Statement This presentation contains forward-looking statements, including those relating to the Company s product development

More information

The Cost Effectiveness of Omacor post-myocardial infarction in the Irish Healthcare Setting

The Cost Effectiveness of Omacor post-myocardial infarction in the Irish Healthcare Setting The Cost Effectiveness of Omacor post-myocardial infarction in the Irish Healthcare Setting April 2013 1. Omacor is a concentrated preparation of omega-3-acid ethyl esters that contains 46% eicosapentaenoic

More information

LOVAZA (omega-3-acid ethyl esters) oral capsule VASCEPA (icosapent ethyl) oral capsule

LOVAZA (omega-3-acid ethyl esters) oral capsule VASCEPA (icosapent ethyl) oral capsule VASCEPA (icosapent ethyl) oral capsule Coverage for services, procedures, medical devices and drugs are dependent upon benefit eligibility as outlined in the member's specific benefit plan. This Pharmacy

More information

THE TRUTH ABOUT THE VITAL STUDY ON OMEGA-3 and VITAMIN D

THE TRUTH ABOUT THE VITAL STUDY ON OMEGA-3 and VITAMIN D THE TRUTH ABOUT THE VITAL STUDY ON OMEGA-3 and VITAMIN D There have been two recent publications regarding the findings from the VITAL study that have gotten a lot of media attention because of their conclusions

More information

David M. Klurfeld Agricultural Research Service Beltsville, MD

David M. Klurfeld Agricultural Research Service Beltsville, MD David M. Klurfeld Agricultural Research Service Beltsville, MD Disclaimers The views presented here are those of the speaker and do not necessarily reflect official positions of the USDA or the Agricultural

More information

FLAXSEED Health Benefits and Functionality. Kelley C. Fitzpatrick Director of Health FLAX COUNCIL OF CANADA

FLAXSEED Health Benefits and Functionality. Kelley C. Fitzpatrick Director of Health FLAX COUNCIL OF CANADA FLAXSEED Health Benefits and Functionality Kelley C. Fitzpatrick Director of Health FLAX COUNCIL OF CANADA Consumers are interested in Positive Nutrition The trend is no longer just to remove bad ingredients

More information

Jes S. Lindholt. The role of fish oil in the natural history of abdominal aortic aneurysms. J Am Heart Assoc Jan 26;7(3).

Jes S. Lindholt. The role of fish oil in the natural history of abdominal aortic aneurysms. J Am Heart Assoc Jan 26;7(3). The role of fish oil in the natural history of abdominal aortic aneurysms J Am Heart Assoc. 2018 Jan 26;7(3). Jes S. Lindholt Professor in Vascular Surgery, DMSci, Ph.D. Odense University Hospital, Denmark.

More information

Omega-3 requirements - length matters!

Omega-3 requirements - length matters! Omega-3 requirements - length matters! http://www.rejuvenal.info/ images/terminology/omega3.png Professor Peter Howe Nutritional Physiology Research Centre University of South Australia Food Industry Forum

More information

Omega 3 Fatty Acids and Cardiovascular Disease: An Updated Systematic Review Executive Summary

Omega 3 Fatty Acids and Cardiovascular Disease: An Updated Systematic Review Executive Summary Evidence Report/Technology Assessment Number 223 Omega 3 Fatty Acids and Cardiovascular Disease: An Updated Systematic Review Executive Summary Introduction Since the first ecological study published in

More information

Eicosapentaenoic Acid and Docosahexaenoic Acid: Are They Different?

Eicosapentaenoic Acid and Docosahexaenoic Acid: Are They Different? Eicosapentaenoic Acid and Docosahexaenoic Acid: Are They Different? Trevor A Mori, Ph.D., Professor, School of Medicine and Pharmacology, Royal Perth Hospital Unit, University of Western Australia, Perth,

More information

American Osteopathic College of Occupational and Preventive Medicine 2012 Mid-Year Educational Conference St. Petersburg, Florida

American Osteopathic College of Occupational and Preventive Medicine 2012 Mid-Year Educational Conference St. Petersburg, Florida The 21 st Century Paradigm Shift: Prevention Rather Than Intervention for the Treatment of Stable CHD The Economic Burden of Cardiovascular Diseases Basil Margolis MD, FACC, FRCP Director, Preventive Cardiology

More information

What should I eat? I am so confused. Jennifer Lyon DO

What should I eat? I am so confused. Jennifer Lyon DO What should I eat? I am so confused. Jennifer Lyon DO Conflict of Interest Disclosure I have no conflict of interest to report Overview 2015-2020 Dietary Guidelines 5 primary guidelines Sugar intake Sodium

More information

PREVENTION OF CARDIOVASCULAR DISEASE IN WOMEN

PREVENTION OF CARDIOVASCULAR DISEASE IN WOMEN 1980 to 2000: Death rate fell from: 542.9 to 266.8 per 100K men 263.3 to 134.4 per 100K women 341,745 fewer deaths from CHD in 2000 Ford ES, NEJM, 2007 47% from CHD treatments, 44% from risk factor modification

More information

Role of Dietary Fats and Cardiovascular Risk

Role of Dietary Fats and Cardiovascular Risk Role of Dietary Fats and Cardiovascular Risk Julie Lovegrove Hugh Sinclair Unit of Human Nutrition & Institute for Cardiovascular and Metabolic Research University of Reading, UK Alpro Student Symposium

More information

Update on Dyslipidemia and Recent Data on Treating the Statin Intolerant Patient

Update on Dyslipidemia and Recent Data on Treating the Statin Intolerant Patient Update on Dyslipidemia and Recent Data on Treating the Statin Intolerant Patient Steven E. Nissen MD Chairman, Department of Cardiovascular Medicine Cleveland Clinic Disclosure Consulting: Many pharmaceutical

More information

Threats. EPA + DHA omega-3

Threats. EPA + DHA omega-3 Threats T O T H E G L O B A L EPA + DHA omega-3 I N D U S T R Y ABOUT US 2 To increase omega-3 consumption of omega-3s to adequate levels worldwide, while setting high quality and ethical standards for

More information

HIV and Co-morbidities November 18, 2013, 3:10 pm Abstract Number 141

HIV and Co-morbidities November 18, 2013, 3:10 pm Abstract Number 141 Low omega-3 index in erythrocytes is a risk factor for progression of atherosclerosis in people living with HIV Bianca M Arendt, M Smieja, IE Salit, DWL Ma, F Smaill, D Elston, E Lonn, Johane P Allard

More information

NYSE AMER: MTNB. MAT9001 OVERVIEW. September 2018

NYSE AMER: MTNB.   MAT9001 OVERVIEW. September 2018 NYSE AMER: MTNB www.matinasbiopharma.com MAT9001 OVERVIEW September 2018 1 Forward Looking Statement This presentation contains "forward-looking statements" within the meaning of the Private Securities

More information

The Effect of Fish Oil On Cardiovascular Mortality Resident Pharmacotherapy Rounds

The Effect of Fish Oil On Cardiovascular Mortality Resident Pharmacotherapy Rounds The Effect of Fish Oil On Cardiovascular Mortality Resident Pharmacotherapy Rounds Kerry-Ann Fuller, PharmD PGY1 Resident UT/HEB Community Pharmacy Residency Preceptor: James Weems, RPh Residency Director:

More information

Editorial. New evidence that omega-3 fatty acids have a role in primary prevention. of coronary heart disease. Philip C. Calder

Editorial. New evidence that omega-3 fatty acids have a role in primary prevention. of coronary heart disease. Philip C. Calder Editorial New evidence that omega-3 fatty acids have a role in primary prevention of coronary heart disease Philip C. Calder Faculty of Medicine, University of Southampton, Southampton, United Kingdom

More information

Dyslipidemia in the light of Current Guidelines - Do we change our Practice?

Dyslipidemia in the light of Current Guidelines - Do we change our Practice? Dyslipidemia in the light of Current Guidelines - Do we change our Practice? Dato Dr. David Chew Soon Ping Senior Consultant Cardiologist Institut Jantung Negara Atherosclerotic Cardiovascular Disease

More information

Can foods change your health? Good fats and bad fats: what is the evidence? Kay-Tee Khaw. Main categories of fats

Can foods change your health? Good fats and bad fats: what is the evidence? Kay-Tee Khaw. Main categories of fats Can foods change your health? Good fats and bad fats: what is the evidence? Kay-Tee Khaw UNIVERSITY OF CAMBRIDGE Hong Kong July 6 213 Yerushalmy J Hilleboe HE NY State J Med 1957 Coronary heart disease

More information

Fatty acids and cardiovascular health: current evidence and next steps

Fatty acids and cardiovascular health: current evidence and next steps Fatty acids and cardiovascular health: current evidence and next steps Emanuele Di Angelantonio, MD, PhD Department of Public Health and Primary Care NICE guidelines on fatty acids Eliminate the use of

More information

Shedding new light on heart health: Examining recent data on fatty acids

Shedding new light on heart health: Examining recent data on fatty acids Shedding new light on heart health: Examining recent data on fatty acids London, 18 November 2015 Prof. Dr. C. von Schacky, FESC Preventive Cardiology Medizinische Klinik und Poliklinik I Ludwig Maximilians-Universität

More information

13/09/2012. Dietary fatty acids. Triglyceride. Phospholipids:

13/09/2012. Dietary fatty acids. Triglyceride. Phospholipids: CARDIOVASCULAR DISEASES (CVD) and NUTRITION Major cause of morbidity & mortality in Canada & other developed countries e.g., majority of approved health claims on food labels relate to lowering CVD Relation

More information

Dietary Fats and Oils March 2015

Dietary Fats and Oils March 2015 Dietary Fats and Oils March 2015 TABLE OF CONTENTS EXECUTIVE SUMMARY 2 DEFINITIONS AND CLASSIFICATIONS 5 DIETARY FATS & OILS 7 Total fat 8 Saturated fatty acids 8 Monounsaturated fatty acids (MUFA) 11

More information

essential fatty acids for a healthy body / healthy mind / healthy mood

essential fatty acids for a healthy body / healthy mind / healthy mood essential fatty acids for a healthy body / healthy mind / healthy mood What are Essential Fatty Acids? Essential Fatty Acids (EFAs) are considered essential because they are required for optimal health

More information

RISE, FALL AND RESURRECTION OF RENAL DENERVATION. Michael A. Weber, MD State University of New York Downstate College of Medicine

RISE, FALL AND RESURRECTION OF RENAL DENERVATION. Michael A. Weber, MD State University of New York Downstate College of Medicine RISE, FALL AND RESURRECTION OF RENAL DENERVATION Michael A. Weber, MD State University of New York Downstate College of Medicine Michael Weber, Disclosures Research/Trial Commitments and Consulting: Boston

More information

The role of omega-3 fatty acids as a treatment for bipolar disorder

The role of omega-3 fatty acids as a treatment for bipolar disorder The role of omega-3 fatty acids as a treatment for bipolar disorder Research into omega-3 fatty acids as a possible treatment for mood disorders is a new and interesting area of research Although research

More information

2013 ACC AHA LIPID GUIDELINE JAY S. FONTE, MD

2013 ACC AHA LIPID GUIDELINE JAY S. FONTE, MD 2013 ACC AHA LIPID GUIDELINE JAY S. FONTE, MD How do you interpret my blood test results? What are our targets for these tests? Before the ACC/AHA Lipid Guidelines A1c:

More information

Placebo-Controlled Statin Trials EXPLAINING THE DECREASE IN DEATHS FROM CHD! PREVENTION OF CARDIOVASCULAR DISEASE IN WOMEN EXPLAINING THE DECREASE IN

Placebo-Controlled Statin Trials EXPLAINING THE DECREASE IN DEATHS FROM CHD! PREVENTION OF CARDIOVASCULAR DISEASE IN WOMEN EXPLAINING THE DECREASE IN PREVENTION OF CARDIOVASCULAR DISEASE IN WOMEN Robert B. Baron MD MS Professor and Associate Dean UCSF School of Medicine Declaration of full disclosure: No conflict of interest EXPLAINING THE DECREASE

More information

The Mediterranean Diet: The Optimal Diet for Cardiovascular Health

The Mediterranean Diet: The Optimal Diet for Cardiovascular Health The Mediterranean Diet: The Optimal Diet for Cardiovascular Health Vasanti Malik, ScD Research Scientist Department of Nutrition Harvard School of Public Health Cardiovascular Disease Prevention International

More information

ALLHAT. Major Outcomes in High Risk Hypertensive Patients Randomized to Angiotensin-Converting Enzyme Inhibitor or Calcium Channel Blocker vs Diuretic

ALLHAT. Major Outcomes in High Risk Hypertensive Patients Randomized to Angiotensin-Converting Enzyme Inhibitor or Calcium Channel Blocker vs Diuretic 1 U.S. Department of Health and Human Services National Institutes of Health Major Outcomes in High Risk Hypertensive Patients Randomized to Angiotensin-Converting Enzyme Inhibitor or Calcium Channel Blocker

More information

Health effects of consuming 2 portions per week of Scottish farmed salmon raised on different feeding regimes. Baukje de Roos

Health effects of consuming 2 portions per week of Scottish farmed salmon raised on different feeding regimes. Baukje de Roos Health effects of consuming 2 portions per week of Scottish farmed salmon raised on different feeding regimes Baukje de Roos Sustainable sources of fish as food PROGRAMME Aquaculture has the potential

More information

Overview. The Mediterranean Diet: The Optimal Diet for Cardiovascular Health. No conflicts of interest or disclosures

Overview. The Mediterranean Diet: The Optimal Diet for Cardiovascular Health. No conflicts of interest or disclosures The Mediterranean Diet: The Optimal Diet for Cardiovascular Health No conflicts of interest or disclosures Vasanti Malik, ScD Research Scientist Department of Nutrition Harvard School of Public Health

More information

Dyslipidemia in women: Who should be treated and how?

Dyslipidemia in women: Who should be treated and how? Dyslipidemia in women: Who should be treated and how? Lale Tokgozoglu, MD, FACC, FESC Professor of Cardiology Hacettepe University Faculty of Medicine Ankara, Turkey. Cause of Death in Women: European

More information

Re: Food-frequency questionnaire for assessing long-chain ω-3 fatty-acid intake

Re: Food-frequency questionnaire for assessing long-chain ω-3 fatty-acid intake University of Wollongong Research Online Faculty of Science, Medicine and Health - Papers Faculty of Science, Medicine and Health 2013 Re: Food-frequency questionnaire for assessing long-chain ω-3 fatty-acid

More information

Dyslipidemia: Lots of Good Evidence, Less Good Interpretation.

Dyslipidemia: Lots of Good Evidence, Less Good Interpretation. Dyslipidemia: Lots of Good Evidence, Less Good Interpretation. G Michael Allan Evidence & CPD Program, ACFP Associate Professor, Dept of Family, U of A. CFPC CoI Templates: Slide 1 Faculty/Presenter Disclosure

More information

Managing High Blood Pressure Naturally. Michael A. Smith, MD Life Extension s Healthy Talk Series

Managing High Blood Pressure Naturally. Michael A. Smith, MD Life Extension s Healthy Talk Series Managing High Blood Pressure Naturally Michael A. Smith, MD Life Extension s Healthy Talk Series Part 1 What is Blood Pressure? Blood Pressure Systole Systolic Forward Pressure 110 mmhg 70 mmhg Diastole

More information

Implications from and for food cultures for cardiovascular disease: diet, nutrition and cardiovascular diseases in China

Implications from and for food cultures for cardiovascular disease: diet, nutrition and cardiovascular diseases in China 146 Asia Pacific J Clin Nutr (2001) 10(2): 146 152 Thematic Article Implications from and for food cultures for cardiovascular disease: diet, nutrition and cardiovascular diseases in China Wenhua Zhao

More information

Healthy Fats & Fatty Acids Current Dietary Recommendations and Popular Opinions

Healthy Fats & Fatty Acids Current Dietary Recommendations and Popular Opinions Healthy Fats & Fatty Acids Current Dietary Recommendations and Popular Opinions Presentation 1 of 2 Penny M. Kris-Etherton PhD RD FAHA FNLA FASN CLS Department of Nutritional Sciences Penn State University

More information

Comprehensive Treatment for Dyslipidemias. Eric L. Pacini, MD Oregon Cardiology 2012 Cardiovascular Symposium

Comprehensive Treatment for Dyslipidemias. Eric L. Pacini, MD Oregon Cardiology 2012 Cardiovascular Symposium Comprehensive Treatment for Dyslipidemias Eric L. Pacini, MD Oregon Cardiology 2012 Cardiovascular Symposium Primary Prevention 41 y/o healthy male No Medications Normal BP, Glucose and BMI Social History:

More information

Plant sterols/stanols for cholesterol lowering and prevention of cardiovascular disease

Plant sterols/stanols for cholesterol lowering and prevention of cardiovascular disease Plant sterols/stanols for cholesterol lowering and prevention of cardiovascular disease Prof Dr Elke A. Trautwein, Senior Scientist Cardiovascular Health, Unilever, on behalf of the International Plant

More information

Statin therapy in patients with Mild to Moderate Coronary Stenosis by 64-slice Multidetector Coronary Computed Tomography

Statin therapy in patients with Mild to Moderate Coronary Stenosis by 64-slice Multidetector Coronary Computed Tomography Statin therapy in patients with Mild to Moderate Coronary Stenosis by 64-slice Multidetector Coronary Computed Tomography Hyo Eun Park 1, Eun-Ju Chun 2, Sang-Il Choi 2, Soyeon Ahn 2, Hyung-Kwan Kim 3,

More information

Disclosure. No relevant financial relationships. Placebo-Controlled Statin Trials

Disclosure. No relevant financial relationships. Placebo-Controlled Statin Trials MANAGEMENT OF HYPERLIPIDEMIA AND CARDIOVASCULAR RISK IN WOMEN: Balancing Benefits and Harms Disclosure Robert B. Baron, MD MS Professor and Associate Dean UCSF School of Medicine No relevant financial

More information

Janet B. Long, MSN, ACNP, CLS, FAHA, FNLA Rhode Island Cardiology Center

Janet B. Long, MSN, ACNP, CLS, FAHA, FNLA Rhode Island Cardiology Center Primary and Secondary Prevention of Coronary Artery Disease: What is the role of non statin drugs (fenofibrates, fish oil, niacin, folate and vitamins)? Janet B. Long, MSN, ACNP, CLS, FAHA, FNLA Rhode

More information

Proven and Proposed Cardiovascular Benefits of Soyfoods

Proven and Proposed Cardiovascular Benefits of Soyfoods Proven and Proposed Cardiovascular Benefits of Soyfoods Mark Messina, PhD, MS Soy Nutrition Institute Loma Linda University Nutrition Matters, Inc. markjohnmessina@gmail.com Alpro Foundation 20 years symposium

More information

Victor Tambunan. Department of Nutrition Faculty of Medicine Universitas Indonesia

Victor Tambunan. Department of Nutrition Faculty of Medicine Universitas Indonesia Victor Tambunan Department of Nutrition Faculty of Medicine Universitas Indonesia 1 Handbook of Clinical Nutrition 4th ed., 2006, by D. C. Heimburger & J. A. Ard Krause s Nutrition & Diet Therapy 12th

More information

Leaders in Managing Lipids for Improved Cardiovascular Health

Leaders in Managing Lipids for Improved Cardiovascular Health Leaders in Managing Lipids for Improved Cardiovascular Health INVESTOR PRESENTATION June 2015 Nasdaq: AMRN Forward-Looking Statement and Disclaimer This presentation contains forward-looking statements,

More information

Antihypertensive Trial Design ALLHAT

Antihypertensive Trial Design ALLHAT 1 U.S. Department of Health and Human Services Major Outcomes in High Risk Hypertensive Patients Randomized to Angiotensin-Converting Enzyme Inhibitor or Calcium Channel Blocker vs Diuretic National Institutes

More information

No relevant financial relationships

No relevant financial relationships MANAGEMENT OF LIPID DISORDERS: WHERE DO WE STAND WITH THE NEW PRACTICE GUIDELINES? Robert B. Baron MD MS Professor and Associate Dean UCSF School of Medicine Disclosure No relevant financial relationships

More information

National Lipid Association (NLA) May 2017

National Lipid Association (NLA) May 2017 National Lipid Association (NLA) May 2017 A Phase 1, Single-Dose, Comparative Bioavailability Study of CaPre, a Novel Omega-3 Derived from Krill Oil and Lovaza under Fasting and Fed Conditions Laurent

More information

Fish Oils and Stroke/Blood Coagulation

Fish Oils and Stroke/Blood Coagulation Fish Oils and Stroke/Blood Coagulation Summaries of the latest research concerning fish oils and stroke and blood coagulation Review supports benefits of omega-3 fatty acids for prevention of heart disease

More information

ANCHOR Study Results Overview

ANCHOR Study Results Overview TM ANCHOR Study Results Overview April 18, 2010 Nasdaq: AMRN www.amarincorp.com 1 Forward Looking Statement This presentation contains forward looking statements, including those relating to the Company

More information

dietary supplement and nutritional products industry, representing manufacturers of dietary

dietary supplement and nutritional products industry, representing manufacturers of dietary November 14, 2017 VIA ELECTRONIC SUBMISSION Doug Balentine, Ph.D. Director, Office of Dietary Supplement Programs Office of Dietary Supplement Programs Center for Food Safety and Applied Nutrition U.S.

More information

Secrets of delaying aging and living disease free Part 1

Secrets of delaying aging and living disease free Part 1 Secrets of delaying aging and living disease free Part 1 Roman Pawlak, Ph.D, RD www.drromanpawlak.com Aging results in profound changes that effect all systems, organs and tissues. Pawlak R. Forever young.

More information

JUPITER NEJM Poll. Panel Discussion: Literature that Should Have an Impact on our Practice: The JUPITER Study

JUPITER NEJM Poll. Panel Discussion: Literature that Should Have an Impact on our Practice: The JUPITER Study Panel Discussion: Literature that Should Have an Impact on our Practice: The Study Kaiser COAST 11 th Annual Conference Maui, August 2009 Robert Blumberg, MD, FACC Ralph Brindis, MD, MPH, FACC Primary

More information

HEART HEALTH AND HEALTHY EATING HABITS

HEART HEALTH AND HEALTHY EATING HABITS HEART HEALTH AND HEALTHY EATING HABITS ELIZABETH PASH PENNIMAN RD,LD CLINICAL DIETITIAN Professional Member American Heart Association; Council on Nutrition, Physical Activity and Metabolism PURPOSE: Recognize

More information

Macrovascular Management. What s next beyond standard treatment?

Macrovascular Management. What s next beyond standard treatment? Macrovascular Management What s next beyond standard treatment? Are Lifestyle Modifications Still Relevant in Diabetic Patients? Diet Omega-6 and omega-3 fatty acids have been shown to improve CVD risk

More information

Acasti Reports Successful CaPre(R) Phase II TRIFECTA Results Proving Statistically Significant Improvements in Triglycerides & Non-HDL-C

Acasti Reports Successful CaPre(R) Phase II TRIFECTA Results Proving Statistically Significant Improvements in Triglycerides & Non-HDL-C Acasti Reports Successful CaPre(R) Phase II TRIFECTA Results Proving Statistically Significant Improvements in Triglycerides & Non-HDL-C CaPre(R) Met All Primary and Key Secondary Endpoints Statistically

More information

! 1 CODEX!ALIMENTARIUS!COMMISSION! Joint!FAO/WHO!Food!Standards!Program! Codex!Committee!on!Nutrition!and!Foods!for!Special!Dietary!Uses!(CCNFSDU)!

! 1 CODEX!ALIMENTARIUS!COMMISSION! Joint!FAO/WHO!Food!Standards!Program! Codex!Committee!on!Nutrition!and!Foods!for!Special!Dietary!Uses!(CCNFSDU)! 1 st CONSULTATIONDOCUMENTONNRV s4ncdforepaanddha CODEXALIMENTARIUSCOMMISSION JointFAO/WHOFoodStandardsProgram CodexCommitteeonNutritionandFoodsforSpecialDietaryUses(CCNFSDU) ElectronicWorkingGrouptoestablishaCodexNRVONCD

More information

Should we prescribe aspirin and statins to all subjects over 65? (Or even all over 55?) Terje R.Pedersen Oslo University Hospital Oslo, Norway

Should we prescribe aspirin and statins to all subjects over 65? (Or even all over 55?) Terje R.Pedersen Oslo University Hospital Oslo, Norway Should we prescribe aspirin and statins to all subjects over 65? (Or even all over 55?) Terje R.Pedersen Oslo University Hospital Oslo, Norway The Polypill A strategy to reduce cardiovascular disease by

More information

Soybean Oil Facts: HIGH OLEIC and INCREASED OMEGA-3 SOYBEAN OILS

Soybean Oil Facts: HIGH OLEIC and INCREASED OMEGA-3 SOYBEAN OILS Soybean Oil Facts: HIGH OLEIC and INCREASED OMEGA-3 SOYBEAN OILS Soybean Oil Innovations HIGH OLEIC The soybean industry recognizes the need to provide healthful and functional ingredients to the food

More information

PREVENTION OF CARDIOVASCULAR DISEASE IN WOMEN

PREVENTION OF CARDIOVASCULAR DISEASE IN WOMEN PREVENTION OF CARDIOVASCULAR DISEASE IN WOMEN Robert B. Baron MD MS Professor and Associate Dean UCSF School of Medicine Declaration of full disclosure: No conflict of interest EXPLAINING THE DECREASE

More information

Not Hard Choices. By Dato Dr. Rajen M. 27 October 2018

Not Hard Choices. By Dato Dr. Rajen M. 27 October 2018 Make Choices Not Hard Choices By Dato Dr. Rajen M. 27 October 2018 Key Facts of Cardiovascular Disease 1. What is the burden of cardiovascular disease in Malaysia? 2. What causes cardiovascular disease?

More information

CLINICAL OUTCOME Vs SURROGATE MARKER

CLINICAL OUTCOME Vs SURROGATE MARKER CLINICAL OUTCOME Vs SURROGATE MARKER Statin Real Experience Dr. Mostafa Sherif Senior Medical Manager Pfizer Egypt & Sudan Objective Difference between Clinical outcome and surrogate marker Proper Clinical

More information

Dyerberg Discovery. Greenland Eskimos have low rates of heart disease while their diet is high in saturated fat and cholesterol. That s strange. Why?

Dyerberg Discovery. Greenland Eskimos have low rates of heart disease while their diet is high in saturated fat and cholesterol. That s strange. Why? Omega-3 Dyerberg Discovery Greenland Eskimos have low rates of heart disease while their diet is high in saturated fat and cholesterol. That s strange. Why? They eat a large amount of omega-3 (10g /d)

More information

John J.P. Kastelein MD PhD Professor of Medicine Dept. of Vascular Medicine Academic Medial Center / University of Amsterdam

John J.P. Kastelein MD PhD Professor of Medicine Dept. of Vascular Medicine Academic Medial Center / University of Amsterdam Latest Insights from the JUPITER Study John J.P. Kastelein MD PhD Professor of Medicine Dept. of Vascular Medicine Academic Medial Center / University of Amsterdam Inflammation, hscrp, and Vascular Prevention

More information

Omega-3 Fatty Acid Effect in Cardiovascular Disease Risk Factors

Omega-3 Fatty Acid Effect in Cardiovascular Disease Risk Factors Volume 1, Issue no. 1, DOI 10.18502/ajne.v1i1.1220 Production and Hosting by Knowledge E Research Article Omega-3 Fatty Acid Effect in Cardiovascular Disease Risk Factors Alketbi Fatima Mohammed, Bolaji

More information

N-3 polyunsaturated fatty acids and allergic disease

N-3 polyunsaturated fatty acids and allergic disease N-3 polyunsaturated fatty acids and allergic disease Current Opinion in Clinical Nutrition and Metabolic Care Volume 7(2) March 2004 pp 123-129 Susan Prescott and Philip Calder Abbreviations DHA: EPA:

More information

DHA/EPA Omega-3 Fatty Acids for Human Health and Chronic Disorders

DHA/EPA Omega-3 Fatty Acids for Human Health and Chronic Disorders DHA/EPA Omega-3 Fatty Acids for Human Health and Chronic Disorders Bruce J. Holub, PhD University Professor Emeritus Department of Human Health and Nutritional Sciences University of Guelph, Guelph ON

More information

APPLICATION OF THE SCIENCE ON OMEGA-3S TO PUBLIC HEALTH

APPLICATION OF THE SCIENCE ON OMEGA-3S TO PUBLIC HEALTH APPLICATION OF THE SCIENCE ON OMEGA-3S TO PUBLIC HEALTH World Congress on Oils and Fats, Sydney, 2009 W Morgan 1, A Mortensen 1, AJ Sinclair 2 1. The Omega-3 Centre, Sydney, Australia 2. Deakin University,

More information

Omega-3 supplementation promotes key anti-inflammatory pathways that naturally support back, neck, and joint health and mobility

Omega-3 supplementation promotes key anti-inflammatory pathways that naturally support back, neck, and joint health and mobility n Promotes key anti-inflammatory pathways n Promotes joint mobility and flexibility n Is a natural adjunct to conventional therapies n Is safe for long-term use Omega-3 supplementation promotes key anti-inflammatory

More information