Competitive Inhibitor

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2 is a substance that reduces the activity of an enzyme by entering the active site in place of the substrate whose structure it mimics. Competitive Inhibitor

3 Identify the following molecule: Polysaccharide

4 Compounds that DO NOTcontain carbon are Inorganic

5 Any molecule made ONLY of hydrogen and carbon atoms is a Hydrocarbon

6 List one indicator from a lab and what it was testing for. Iodine = starch Buiretsolution = protein Benedicts solution = monosaccharide Brown bag = fat

7 Compounds that have the same formulabut different structures are called Isomers

8 Isotopes are named by their. Mass Numbers

9 In a chemical equation, represent the number of molecules that are present. Coefficients

10 Identify the following molecule: Monosaccharide

11 What is glycogen s function? Animals energy storage

12 Compounds that contain carbon are called Organic

13 Large molecule formed when many smaller molecules bond together, usually in longchains is called a Polymer

14 What is the basic building block (monomer) of carbohydrates? monosaccharide

15 Identify the following molecule: Fat/Lipid

16 What process allows body cells to make large compounds from monomers? Dehydration Synthesis

17 What process allows the digestive system to breakdown nutrients? Hydrolysis

18 WHAT DO ATHLETES EAT THE DAY BEFORE A BIG GAME? WHY? Carbs. Because carbs. store and release energy

19 is the simplest carbon compound (CH 4 ) Methane

20 HOW DOES OUR BODY GET ENERGY FROM THE BREAKING DOWN OF MOLECULES? When a bond is broken energy is released!

21 Lactose is commonly called what? Milk Sugar

22 What atoms make up all carbohydrates? C,H,O

23 What are the 2 types of nucleic acids? DNA RNA

24 Identify the following molecule: Protein

25 Carbon forms covalent bonds to become stable Four

26 A(n) is a substance that cannot be broken down into simpler substances by a chemical reaction. Element

27 List two examples of monosaccharides. Glucose Fructose Galactose

28 WHICH HAS MORE ENERGY LIPIDS OR CARBS? Lipids

29 Identify the following molecule: Polyunsaturated Fatty Acid

30 What type of fat molecule makes up the majority of fat in an organism? Triglyceride

31 What is the chemical formula for all monosaccharides? C 6 H 12 O 6

32 List two examples of disaccharides Lactose Maltose Sucrose

33 Extremely large compounds made of smaller ones are called. macromolecules

34 Identify the following molecule: Saturated Fatty Acid

35 Sucrose is commonly called what? Table sugar

36 The breaking of a large compound (polymer) into smaller compounds (monomers)through the addition of -H and OH (water). Hydrolysis

37 fatty acid has more than one double bond between the carbon atoms in the chain Polyunsaturated

38 Identify the following molecule: Amino Acid

39 More than 2 monosaccharidesjoined by dehydration synthesis are called Polysaccharide

40 What is an example of an unsaturated fatty acid? Olive oil

41 Identify the following molecule: Nucleotide

42 What is cellulose s function? provides structure in plant cell walls

43 What is the function of enzymes? Act like a catalyst and speed up chemical reactions

44 What is the alcohol group? -OH

45 What is the chemical formula for all disaccharides? C 12 H 22 O 11

46 Identify the following molecule: Enzyme

47 What is the carboxyl group? -COOH

48 What substance is the repeating unit that makes up starch, cellulose, and glycogen? Monosaccharide

49 List one factor that could denature an enzyme. Temp. ph

50 refers to the unequal distribution of charge of a molecule. Polar

51 The states that each energy level AFTER the first can have up to eight electrons. Octet Rule

52 List two examples of polysaccharides. Starch Glycogen Cellulose

53 What type of reaction is occurring? Hydrolysis +

54 Any substance that forms H + (hydrogen ions) in water would be considered a(n). Acid

55 Atoms of the same element that have different numbers of neutronsare called. Isotopes

56 A substance that contains two or more elements that are chemically combined is called a(n). Compound

57 A(n) bond occurs when there is a transferring of electrons between atoms. Ionic

58 What is the ratio of oxygen to hydrogen atoms in all carbohydrates? Ratio is 1 Oxygen atom : 2 Hydrogen atoms

59 The removalof Hand OH (water)from the individual molecules so that a bondmay form between them and result in a more complex molecule is called Dehydration synthesis

60 Any substance that forms OH - (hydroxide ions) in water would be considered a(n). Base

61 The center of an atom is called the. Nucleus

62 Charged atoms because they have gained or lost electron(s) are called. Ion

63 What is the purpose of RNA? Makes proteins

64 bonds occur when atoms of elements are sharing electrons. Covalent

65 What is the function of carbohydrates? Compounds used for storage and release of energy

66 Doublesugar made of 2 simple is called a disaccharide

67 In a chemical reaction, the number of atoms of an element are represented by. subscripts

68 The represents the number of protons and electrons that an atom contains Atomic number

69 How acidic or basic a substance is referred to as that substance s. ph

70 Chemical equations must be balanced due to the. Law of Conservation of Matter

71 Lipids are commonly called and Fats, Oils

72 What is the amino group? -NH 2

73 What elements make up lipids? C, H, O

74 List 1 function of a lipid 1. Long term energy storage 2. Insulation 3. Protect body tissue (cushioning)

75 What are the monomers of lipids? 1 glycerol + 3 fatty acids

76 What process joins together glycerol and 3 fatty acids to make a lipid? Dehydration synthesis

77 fatty acid chains of carbon with only singlebonds between the carbon atoms Saturated

78 is a covalent bond that joins amino acids to each other peptide

79 What type of reaction is occurring? Dehydration synthesis

80 What is an example of a saturated fatty acid? Butter

81 What elements make up proteins? C, H, O, N, S

82 The following, Monosaccharide + Monosaccharide---> Disaccharide + water is an example of what process? Dehydration synthesis

83 Identify the following molecule: Unsaturated fatty acid

84 What are the monomers of proteins? Amino acids

85 10of the 20amino acids are essential because they are required by the body but are NOTcreated by it. What are they called Essential Amino Acids

86 List one function of proteins in our bodies 1. Muscle contraction 2. Transport oxygen in the bloodstream 3. Provide immunity (antibodies) 4. Carry out chemical reactions

87 Enzymes are a special type of what polymer? Proteins

88 is an organic molecule associatedwith the enzyme to helpin the reaction. Coenzyme

89 List 2 types of Carbohydrates. Monosaccharides Disaccharides Polysaccharides

90 of an enzyme attracts and holds only specific molecules called substrates. Active site

91 What elements make up nucleotides? C, H, O, N, P

92 What are the monomers of nucleic acids? Nucleotides

93 What is the purpose of DNA? Genetic Information

94 What is starch s function? Plant s energy storage

95 Identify the following molecule: Disaccharide

96 fatty acid chains of carbon with ONE doublebond between the carbon atoms Unsaturated

97 What type of reaction is occurring? Dehydration synthesis +

98

99 Identify the following molecule: Polysaccharide

100 Identify the following molecule: Monosaccharide

101 Identify the following molecule: Fat/Lipid

102 What process allows body cells to make large compounds from monomers? Dehydration Synthesis

103 What process allows the digestive system to breakdown nutrients? Hydrolysis

104 What type of reaction is occurring? Dehydration synthesis

105 Identify the following molecule: Protein

106 Identify the following molecule: Polyunsaturated Fatty Acid

107 Identify the following molecule: Saturated Fatty Acid

108 What type of reaction is occurring? Hydrolysis

109 Identify the following molecule: Amino Acid

110 Identify the following molecule: Nucleotide

111 Identify the following molecule: Enzyme

112 Identify the following molecule: Amino acid

113 Identify the following molecule: Nucleic Acid

114 What type of reaction is occurring? Dehydration synthesis +

115 Identify the following molecule: Amino acid

116 What type of reaction is occurring? Hydrolysis

117 What type of reaction is occurring? Hydrolysis +

118 What type of reaction is occurring? Dehydration synthesis

119 Identify the following molecule: Unsaturated fatty acid

120 Identify the following molecule: Monosaccharide

121 Identify the following molecule: Disaccharide

122 Where are the peptide bonds?

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