Bloodborne Pathogens Workplace Awareness. Quiz

Transcription

1 Bloodborne Pathogens Workplace Awareness Quiz 4357

2 Quiz - Bloodborne Pathogens Workplace Awareness 1) True or False: Bloodborne pathogens can NOT be carried in saliva. 2) Of the three infectious diseases listed below, which once can survive the longest outside the blood stream? a. Hepatitis B Up to one week. b. Hepatitis C Up to one day. c. HIV Up to one year. d. All survive for the same amount of time. 3) Of the three infectious diseases listed below, which one has a vaccine available? a. Hepatitis B b. Hepatitis C c. HIV d. None. 4) The Universal Standard is to ALWAYS treat any blood or other potentially infectious material as if it IS infected. 5) Workplace controls are (pick the best answer) a. Procedures and methods for doing your work to minimize risk b. Knowing how to do your job most efficiently c. Optional d. Unnecessary in the modern healthcare environment 6) If any of your clothing may have been contaminated the first thing you should do is: a. Remove and dispose of your clothing properly taking care not to cross contaminate anything b. Advise your HR department c. Fill out the required forms d. Put on fresh gloves 7) A 10% bleach solution is sufficient to disinfect an area.

3 8) An Exposure Incident is any time your eye, nose, mouth, non-intact skin or mucus membrane has contact with blood or other potentially infectious material 9) Sharing meals or food with infected individuals is a leading cause of infection in healthy people. 10) If you are exposed to a potential infectious agent you should a. Flood with water b. Clean with disinfectant, or soap and water c. Report this to your employer and seek medical attention d. All the above

4 Quiz - Bloodborne Pathogens Workplace Awareness 1) True or False: Bloodborne pathogens can NOT be carried in saliva. 2) Of the three infectious diseases listed below, which once can survive the longest outside the blood stream? a. Hepatitis B Up to one week. b. Hepatitis C Up to one day. c. HIV Up to one year. d. All survive for the same amount of time. 3) Of the three infectious diseases listed below, which one has a vaccine available? a. Hepatitis B b. Hepatitis C c. HIV d. None. 4) The Universal Standard is to ALWAYS treat any blood or other potentially infectious material as if it IS infected. 5) Workplace controls are (pick the best answer) a. Procedures and methods for doing your work to minimize risk b. Knowing how to do your job most efficiently c. Optional d. Unnecessary in the modern healthcare environment 6) If any of your clothing may have been contaminated the first thing you should do is: a. Remove and dispose of your clothing properly taking care not to cross contaminate anything b. Advise your HR department c. Fill out the required forms d. Put on fresh gloves 7) A 10% bleach solution is sufficient to disinfect an area.

5 8) An Exposure Incident is any time your eye, nose, mouth, non-intact skin or mucus membrane has contact with blood or other potentially infectious material 9) Sharing meals or food with infected individuals is a leading cause of infection in healthy people. 10) If you are exposed to a potential infectious agent you should a. Flood with water b. Clean with disinfectant, or soap and water c. Report this to your employer and seek medical attention d. All the above

6 Quiz - Bloodborne Pathogens Workplace Awareness 1) True or False: Bloodborne pathogens can NOT be carried in saliva. 2) Of the three infectious diseases listed below, which once can survive the longest outside the blood stream? a. Hepatitis B Up to one week. b. Hepatitis C Up to one day. c. HIV Up to one year. d. All survive for the same amount of time. 3) Of the three infectious diseases listed below, which one has a vaccine available? a. Hepatitis B b. Hepatitis C c. HIV d. None. 4) The Universal Standard is to ALWAYS treat any blood or other potentially infectious material as if it IS infected. 5) Workplace controls are (pick the best answer) a. Procedures and methods for doing your work to minimize risk b. Knowing how to do your job most efficiently c. Optional d. Unnecessary in the modern healthcare environment 6) If any of your clothing may have been contaminated the first thing you should do is: a. Remove and dispose of your clothing properly taking care not to cross contaminate anything b. Advise your HR department c. Fill out the required forms d. Put on fresh gloves 7) A 10% bleach solution is sufficient to disinfect an area.

7 8) An Exposure Incident is any time your eye, nose, mouth, non-intact skin or mucus membrane has contact with blood or other potentially infectious material 9) Sharing meals or food with infected individuals is a leading cause of infection in healthy people. 10) If you are exposed to a potential infectious agent you should a. Flood with water b. Clean with disinfectant, or soap and water c. Report this to your employer and seek medical attention d. All the above

8 Quiz - Bloodborne Pathogens Workplace Awareness 1) True or False: Bloodborne pathogens can NOT be carried in saliva. 2) Of the three infectious diseases listed below, which once can survive the longest outside the blood stream? a. Hepatitis B Up to one week. b. Hepatitis C Up to one day. c. HIV Up to one year. d. All survive for the same amount of time. 3) Of the three infectious diseases listed below, which one has a vaccine available? a. Hepatitis B b. Hepatitis C c. HIV d. None. 4) The Universal Standard is to ALWAYS treat any blood or other potentially infectious material as if it IS infected. 5) Workplace controls are (pick the best answer) a. Procedures and methods for doing your work to minimize risk b. Knowing how to do your job most efficiently c. Optional d. Unnecessary in the modern healthcare environment 6) If any of your clothing may have been contaminated the first thing you should do is: a. Remove and dispose of your clothing properly taking care not to cross contaminate anything b. Advise your HR department c. Fill out the required forms d. Put on fresh gloves 7) A 10% bleach solution is sufficient to disinfect an area.

9 8) An Exposure Incident is any time your eye, nose, mouth, non-intact skin or mucus membrane has contact with blood or other potentially infectious material 9) Sharing meals or food with infected individuals is a leading cause of infection in healthy people. 10) If you are exposed to a potential infectious agent you should a. Flood with water b. Clean with disinfectant, or soap and water c. Report this to your employer and seek medical attention d. All the above