Supplement table 1. A-Index categories, parameters and point scale for lactating sows, modified from Munsterhjelm et al.

Size: px
Start display at page:

Download "Supplement table 1. A-Index categories, parameters and point scale for lactating sows, modified from Munsterhjelm et al."

Transcription

1 Supplement table 1. A-Index categories, parameters and point scale for lactating sows, modified from Munsterhjelm et al. (2006) Category Best level Worst level Point scale Parameter Locomotion opportunities max. 11 Farrowing pen Sows are able to turn around Sows in crates all the time Available pen area >6m 2, sow is free Sow in stall Stalling of the sow 2-3 days pre partum or free sow > 7 days pre partum Separate activity areas in pen, Three separate areas, free sow No separate areas. sow in sow stall Separate activity areas in pen, Feeding, resting, excretion No separate areas piglet Rooting material Bedding, >3cm No Floor quality max. 8 Amount of bedding a Bedding, all animals all the time No bedding Quality of bedding a Straw Other 1-0 Cleanliness of lying area, sow b Clean and dry Not completely Cleanliness of lying area, piglets b Clean and dry Not completely Quality of floor and slats Good, non-slippery, slats < 11 Not good mm Social interaction max. 9 Size of farrowing room < 9 pens, only sows with litters 13. other pigs in room Nestbuilding possibility Free farrowing, >5cm material Farrowing in stalls. no material * Calmness of animals Calm and curious No 2-0 Stable climate max. 28 Light regimen c >100 lux, fluorescent lamp lux. reading is hard 1-0 Light period c 8-12 h/day over 12 or under Night light c Yes, light bulb No. nothing Windows and natural light c To north or possibility to cover No windows Effective temperature, sow C <15 C or >21 C Effective temperature, piglets C Other 3-0 Floor heating for piglets Yes, works No Creep box for piglets Yes, draught free No Incoming air Working, to dunging area, if hot Inadequate to the resting area Humidity d 50-80% Other 2-0 Power of ventilation (m 3 /sow/h) d Good: >250 Inadequate: < Air quality d Good, no gases or dust Bad. gases and stuffy Noise <55 db >65 db Feeding max. 21 Feeding regimen Strictly followed plan The feed is suitable for sows Feeding times per day 4 or ab libitum * Body condition score >95 % in good condition <90 % in good condition Roughage Yes No Litter equalization, milk Yes Occasionally or no 2-0 substitute e Creep feeding e Creep feeding from 1 week of No. piglets are given dry age feed before weaning Water availability f Free, feed can not cover Free. feed can cover 2-0 drinking nipple drinking nipple Water flow, sows f >4 liters/min < 3 liters/min Water flow, piglets f <0,5 liters/min >0.5 liters/min 1-0 Water temperature f Pre-heated, C No preheating. or other 1-0 Health and stockmanship max. 23 Hygiene of feeding and drinking Good: clean and dry Moderate equipment Condition of pen fixtures Good Moderate * Health of skin g Good in >95% of animals Problems with >30% of animals * Health of claws and joints g Good in > 95 % of animals Problems with >30% of animals Farrowing supervision Always No or occasionally Teeth-clipping h No Clipping max. 1 week old Castrating h No Castration max. 1 week old * Culling No chronically ill animals or No culling or runts in > runts present litters * Piglet mortality <8 % >23 % Book keeping Yes No 1-0 a-h. Parameters marked with same upper index have formed one parameter in Munsterhjelm et al. (2006) * Animal-based parameter

2 Supplement table 2. A-Index categories, parameters and point scale for dry sows, modified from Munsterhjelm et al. (2006) Category Best level Worst level Point scale Parameter Locomotion opportunities max. 21 Pen Group housing Stall >4 weeks Available solid floor area, sow a >3 m 2 /sow <1,3 m 2 /sow Available solid floor area, gilt a >2 m 2 /gilt <1,0 m 2 /gilt Area of deep litter >3 m 2 /sow <1,5 m 2 /sow Separate activity areas in pen Feeding, resting, excretion No separate areas or stalls Rooting material Straw, hay or compost >5 cm No Body scratching possibilities Brushes, corners, poles No Outdoor enclosures Yes, with wallowing area and shade No Boar pens >6 m 2 or >10 m 2 if used for mating <6 m Floor quality max. 12 Bedding Straw or straw and something else No bedding Cleanliness of lying area Clean and dry for all sows Not completely Slipperiness of the floor b Lying and resting areas Non slippery slippery Slats b <2,5 cm or no slats >2,5 cm Quality of floor and slats b Good, slats max. 20 mm Not good Solid floor m 2 /sow c >1,3 m 2 /sow crate included <1,3 m 2 /sow crate inc. 2-0 Solid floor m 2 /gilt c > 0,95 m 2 /gilt crate included <0,95 m 2 /gilt crate inc. 1-0 Social interaction max. 16 Feeding system, sows d Closing gate Through >30cm per animal Feeding system, gilts d Closing gate Through >30cm per animal Separated compartments in pen 3 or more None or stalls Mixing of the sows e Stable groups Individual animals are brought to the group Gilt introduction e After farrowing, or in an own group Before farrowing Group size in 1 st gestation month f 2-6 animals 1 or > Group size 2 nd -3 rd gestation month f 2-7 animals 1 or > * Calmness of animals Calm and curious No 2-0 Stable climate max. 16 Light regimen g >200 lux, bright lux, reading is hard Light period g h/day 8-10 h/day Night light g Yes, light bulb No, nothing Windows and natural light g To north or possibility to cover No windows Effective temperature C <15 C or >24 C Incoming air Working, to dunging area, if hot to Inadequate the resting area Humidity h 50-80% Other 1-0 Power of ventilation (m 3 /sow/h) h Good: >150 Inadequate: < Air quality h Good, no gases or dust Bad, gases and stuffy Noise <55 db >65 db Feeding max. 16 Feeding regimen Strictly followed plan The feed is suitable * Body condition score >95 % in good condition <90 % in good condition Roughage All the time, or 2 times a day Feed has fibre Animals/drinking place max. 8 > Water flow i >2 liters/min, water is free <2 liters/min 3-0 Nipple height i cm, if on the through <90 cm other Health and Stockmanship max. 19 Hygiene of feeding and drinking equipment Good: clean and dry Moderate Condition of pen fixtures Good Moderate * Health of skin j Good in >95% of animals Problems with >30% * Health of claws and joints j Good in > 95 % of animals Problems with >30% * Limping, sitting j Little: <5 % of animals > 30 % of animals * Other illnesses j Little:<3% of animals, no mange >5 % of animals Sick pen Bedded pen, not in other use No * Culling No chronically ill animals present Chronically ill sows present 2-0 Book keeping Yes No 1-0 * Farrowing rate >90% <75% a-j. Parameters marked with same upper index have formed one parameter in Munsterhjelm et al. (2006) * Animal-based parameter

3 Supplement figure 1. Interview sheet 1 Locomotion Stable climate (temperature, air draught, noise, light) ANIMAL WELFARE Floor quality Feeding Social interaction (animal - animal, animal - human) Health and stockmanship

4 Supplement figure 2. Interview sheet 2 Total piglets born Still-born piglets Piglet mortality between birth and weaning PRODUCTION / sow / year Still-born piglets Piglet mortality between birth and weaning Total piglets born

5 Supplement figure 3. Interview sheet 3 To provide the animals with a favourable environment Build/restructure facilities that improve animal welfare Take care of animal health more intensively To treat the animals humanely To invest in my own motivation and well-being at work Treat the animals more humanely To take care of the animals health I perceive as important I intend to Take time off for leisure time and holidays FARMER ATTITUDES I perceive animal welfare as an I listen to Intrinsic value Slaughterhouse Veterinarians Consumer & Trade Instrumental value Other farmers Researchers Agricultural advisers

FARROWING SOW SCENARIO

FARROWING SOW SCENARIO Prepared by: J Siegford FARROWING SOW SCENARIO Animal Welfare Judging and Assessment Competition, 2011 Background Farrow to finish facility located in Missouri 200 Farrowing sows 20 Sows scheduled to farrow

More information

Oregon Pork Producers Spring Conference 2012

Oregon Pork Producers Spring Conference 2012 Oregon Pork Producers Spring Conference 2012 Healthy pigs start with a healthy sow! Good maternal line genetics Careful attention to nutrition Parasite control Manage the environment Reduce stress by acclimating

More information

Focus in the farrowing stables. Pig advisor Inga Riber

Focus in the farrowing stables. Pig advisor Inga Riber Focus in the farrowing stables Pig advisor Inga Riber Who am I? Inga Riber, 37 years old Pig advisor at LandboNord Since October 2008 Educated farmer Studied Animal Science at the University I know the

More information

Adopted on 10 October 2007

Adopted on 10 October 2007 The EFSA Journal (2007) 572, 1-13 Animal health and welfare aspects of different housing and husbandry systems for adult breeding boars, pregnant, farrowing sows and unweaned piglets 1 Scientific Opinion

More information

ANIMAL WELFARE ADD-ON MODULE FOR PIGS/FINISHERS

ANIMAL WELFARE ADD-ON MODULE FOR PIGS/FINISHERS ANIMAL WELFARE ADD-ON MODULE FOR PIGS/FINISHERS CHECKLIST ENGLISH VERSION 1.0 VALID FROM: 15 FEBRUARY 2013 INSPECTION NOTES (for all external and internal inspections): 1. ALL CONTROL POINTS MUST BE INSPECTED,

More information

Senior researcher Lene Juul Pedersen, Aarhus University, Department of Animal Science

Senior researcher Lene Juul Pedersen, Aarhus University, Department of Animal Science UNIVERSITY OF AARHUS DEPARTMENT OF ANIMAL SCIENCE IPWC 29 april 2014 LENE JUUL PEDERSEN Senior researcher Lene Juul Pedersen, Aarhus University, Department of Animal Science Development i number born and

More information

diseases and use of antibiotics Anne Jørgensen, Norwegian Pig Health Service,

diseases and use of antibiotics Anne Jørgensen, Norwegian Pig Health Service, Farm management to reduce diseases and use of antibiotics Anne Jørgensen, Norwegian Pig Health Service, Animalia, Norway I will talk about Bisosecurity, in and out of the farm Internal biosecurity Some

More information

Herd Health for Small-Scale Swine Farms Ines Rodriguez, M.S., V.M.D.

Herd Health for Small-Scale Swine Farms Ines Rodriguez, M.S., V.M.D. Herd Health for Small-Scale Swine Farms Ines Rodriguez, M.S., V.M.D. Currently in the United States, about 110 million hogs are raised and slaughtered on an annual basis. Of that number, roughly 5% are

More information

Checklist: Successful Calf Rearing Updated: January 2018

Checklist: Successful Calf Rearing Updated: January 2018 Checklist: Successful Calf Rearing Updated: January 2018 This checklist is designed to overview your calf rearing operations. It is separated in different focal points. You are able to declare the strong

More information

Improving Piglet Survival

Improving Piglet Survival Improving Piglet Survival Emma Baxter Susan Jarvis, Sheena Robson, Marianne Farish, Rainer Roehe, Alistair Lawrence, Sandra Edwards 1 Background Total pre-weaning mortality (stillbirths + live-born mortality)

More information

Breeders in Belgium. Management of the DanAvl sow. DVM Swinespecialist, Pia Conradsen Denmark

Breeders in Belgium. Management of the DanAvl sow. DVM Swinespecialist, Pia Conradsen Denmark Breeders in Belgium. Management of the DanAvl sow. DVM Swinespecialist, Pia Conradsen Denmark Pia@svinevet.dk Today we are 9 swine vets (4 owners) and 3 secretaries Contract with approximately 600 farms

More information

A practical approach on how to wean more. South Africa September 2015

A practical approach on how to wean more. South Africa September 2015 A practical approach on how to wean more South Africa September 2015 Technical Service Manager - UK & Ireland Sanne Baden 2 Agenda. To get as many piglets weaned as possible $ 3 Trend on total born Litter

More information

Assessing climatic effects on the reproductive performance of sows in a temperate climate

Assessing climatic effects on the reproductive performance of sows in a temperate climate Assessing climatic effects on the reproductive performance of sows in a temperate climate Christian Lambertz, Kerstin Wegner and Matthias Gauly Department of Animal Sciences Georg-August-University Göttingen,

More information

Darlington Pig Club: Nutrition of the small pig. Dr Ian Wellock Primary Diets

Darlington Pig Club: Nutrition of the small pig. Dr Ian Wellock Primary Diets Darlington Pig Club: Nutrition of the small pig Dr Ian Wellock Primary Diets Nutrition of the small pig 40 pigs/sow/year Rearing all these smaller piglets Fostering Milk systems Creep feeding Getting

More information

Biosecurity and risk factors for production diseases in pigs and poultry

Biosecurity and risk factors for production diseases in pigs and poultry Biosecurity and risk factors for production diseases in pigs and poultry Tommy Van Limbergen, Ilias Chantziaras Jeroen Dewulf, Marlijn Klinkenberg, Dominiek Maes Unit Porcine Health Management Faculty

More information

Higher welfare labelling for pig meat

Higher welfare labelling for pig meat Higher welfare labelling for pig meat A summary of findings from the project Regulating Food Labels: The case of free range food products in Australia Christine Parker, Rachel Carey and Gyorgy Scrinis

More information

SHORT DESCRIPTION OF TECHNICAL PAPER CONTENT. About this technical paper

SHORT DESCRIPTION OF TECHNICAL PAPER CONTENT. About this technical paper Avoiding the Need to Teeth Clip Piglets is one of a range Animal Welfare Approved technical papers designed to provide practical advice and support to farmers. For more information visit our website. SHORT

More information

W.L. Flowers Department of Animal Science North Carolina State University

W.L. Flowers Department of Animal Science North Carolina State University Sow and Piglet Performance during Lactation and Sow Rebreeding Performance for Self Feeders and Hand Feeding Final Report W.L. Flowers Department of Animal Science North Carolina State University The main

More information

Transition feeding and feeding sows during lactation

Transition feeding and feeding sows during lactation WHITE PAPER SOW FEEDING Transition feeding and feeding sows during lactation In this white paper you will read about how to feed sows in the time just before farrowing and during lactation. You will learn

More information

METRIC Technical Bulletin MANAGING CHOICE GENETICS CG PARENT GILT REPLACEMENT THROUGH PARITY ONE

METRIC Technical Bulletin MANAGING CHOICE GENETICS CG PARENT GILT REPLACEMENT THROUGH PARITY ONE METRIC Technical Bulletin MANAGING CHOICE GENETICS CG PARENT GILT REPLACEMENT THROUGH PARITY ONE Emphasizing proper CG parent gilt development and herd introduction will yield rewards in total herd output

More information

Nutri Products for Pigs

Nutri Products for Pigs The Formula for Success Nutri Products for Pigs Contents: Nutri Products for Pigs...40 Rations for Piglets...41 2103 Nutri Pig Creep...41 2105 Nutri Pig Starter...43 Growing Pigs...44 2220 Nutri Pig Grower...44

More information

Manual. Topigs 20. Rearing gilts and sows. Feed Manual Topigs 20. Updated: Copyright Topigs Norsvin

Manual. Topigs 20. Rearing gilts and sows. Feed Manual Topigs 20. Updated: Copyright Topigs Norsvin Manual Topigs 20 Rearing gilts and sows Feed Manual Topigs 20 Updated: 23-5-2016 Copyright Topigs Norsvin Index 1. Introduction 4 4. Sow feeding 30 2. The Topigs 20 sow 5 4.1 Introduction 30 3. Gilt rearing

More information

Swine Industry. Swine Terms. Today's pig yields a pork loin with: 77% less fat 53% fewer calories!

Swine Industry. Swine Terms. Today's pig yields a pork loin with: 77% less fat 53% fewer calories! Swine Industry After completing this unit of instruction, students will be able to: Pork has changed in the last 20+ years A. Define terms relating to swine production; B. List common swine breeds and

More information

Heat stress in farrowing sows under piglet-friendly thermal environments

Heat stress in farrowing sows under piglet-friendly thermal environments AARHUS UNIVERSITY Heat stress in farrowing sows under piglet-friendly thermal environments Jens Malmkvist & Lene J. Pedersen Dept. of Animal Science Aarhus University Denmark Abstract page 165 Stress in

More information

Effect of Housing System and Physical Environment on Post-Weaning Pig Performance

Effect of Housing System and Physical Environment on Post-Weaning Pig Performance Swine Research Report, 2001 Animal Science Research Reports 2002 Effect of Housing System and Physical Environment on Post-Weaning Pig Performance M. E. Larson Iowa State University Mark S. Honeyman Iowa

More information

Energy requirements of swine

Energy requirements of swine Energy requirements of swine The energy requirements of swines are presented as megajoules (MJ) net energy (NE) per day, MJ NE/d separately for growing pigs (weight under 150, MJ NE k ) and for adult pigs

More information

Animal health and welfare in fattening pigs. in relation to housing and husbandry 1. Scientific Opinion of the Panel on Animal Health and Welfare

Animal health and welfare in fattening pigs. in relation to housing and husbandry 1. Scientific Opinion of the Panel on Animal Health and Welfare The EFSA Journal (2007) 564, 1-14 Animal health and welfare in fattening pigs in relation to housing and husbandry 1 Scientific Opinion of the Panel on Animal Health and Welfare (Question No EFSA-Q-2006-029)

More information

Week 2: Concepts of measuring welfare: physiology, behavior, performance and health

Week 2: Concepts of measuring welfare: physiology, behavior, performance and health Questions Page -- Measuring behavior & welfare Week 1. Terminology Who is Don Broom and what does he do for a living? What is the difference between welfare and well-being? What would one measure if they

More information

Photo 1 Entire male pigs in climate tent

Photo 1 Entire male pigs in climate tent EAAP 7 th of June 2005, Uppsala Skatole and androstenone in small entire male pigs reared seasonally in one-unit system H. F. Jensen and B. H. Andersen. Danish Institue of Agricultural Sciences, Research

More information

How to raise pigs. Tips and tools for pig owners

How to raise pigs. Tips and tools for pig owners How to raise pigs Tips and tools for pig owners Welcome to being pig people Maybe raising pigs is a new project for your family. Maybe it s a long-standing tradition. No matter how or why you re raising

More information

Farrowing crates. Benefits of enrichment prefarrowing:

Farrowing crates. Benefits of enrichment prefarrowing: Farrowing crates This can be a particularly difficult time to provide sows and piglets with appropriate enrichment, but when done well, there are many benefits. Benefits of enrichment prefarrowing: Enables

More information

PIGS GENERAL: UREA WARNING (only where and if appropriate/applicable)

PIGS GENERAL: UREA WARNING (only where and if appropriate/applicable) PIGS GENERAL: UREA WARNING (only where and if appropriate/applicable) Vinegar is an effective remedy against NPN poisoning. Mix with an equal amount of water. Dose half a bottle per calf or large sheep

More information

IMPROVING HEALTH AND WELFARE OF PIGS. A handbook for organic pig farmers

IMPROVING HEALTH AND WELFARE OF PIGS. A handbook for organic pig farmers IMPROVING HEALTH AND WELFARE OF PIGS A handbook for organic pig farmers 2 This handbook is an outcome of the international CoreOrganic II project «ProPig». www.coreorganic2.org/propig Authors and their

More information

Sow Reproduction and Seasonal Infertility. Darlington Pig Discussion Group 13 th March 2014 Richard Bull

Sow Reproduction and Seasonal Infertility. Darlington Pig Discussion Group 13 th March 2014 Richard Bull Sow Reproduction and Seasonal Infertility Darlington Pig Discussion Group 13 th March 2014 Richard Bull Richard Bull Taurus Concepts Ltd Sow Reproduction Endogenous Hormones Gland Hormone Function Hypothalamus

More information

40 piglets/sow/year - house management

40 piglets/sow/year - house management 40 piglets/sow/year - house management Disposition What has happened in the past two years? Sow units Employees Feeding Early weaning section Vaccines/medicine New targets for the next two years Optimization

More information

Gilt Development: Assuring ADG and Volume. Global Technical Service Reproduction - WTF May 2017

Gilt Development: Assuring ADG and Volume. Global Technical Service Reproduction - WTF May 2017 Gilt Development: Assuring ADG and Volume Global Technical Service Reproduction - WTF May 2017 Key Concept To Assure Good ADG and Increase Usage Rate in Gilts, Competition Needs to be Reduced Achieve the

More information

Scientific Opinion on the efficacy of Suilectin (Phaseolus vulgaris lectins) as a zootechnical additive for suckling piglets (performance enhancer)

Scientific Opinion on the efficacy of Suilectin (Phaseolus vulgaris lectins) as a zootechnical additive for suckling piglets (performance enhancer) SCIENTIFIC OPINION ADOPTED: 22 October 2015 PUBLISHED: 13 November 2015 doi:10.2903/j.efsa.2015.4276 Scientific Opinion on the efficacy of Suilectin (Phaseolus vulgaris lectins) as a zootechnical additive

More information

SELF-ASSESSMENT TOOL

SELF-ASSESSMENT TOOL Common Swine Industry Audit 1 SELF-ASSESSMENT TOOL Premises Identification Number (PIN): Farm Name: Auditor Name: Phase of production at the site (check all that apply): Breeding Total number of Breeding

More information

HOW TO SELECT THE RIGHT SHOW PIG

HOW TO SELECT THE RIGHT SHOW PIG So, your interested in raising and showing a market hog. There are many things to consider when taking on such a big commitment. This book is designed to help guide you through the process. The first thing

More information

University of Warwick institutional repository:

University of Warwick institutional repository: University of Warwick institutional repository: http://go.warwick.ac.uk/wrap This paper is made available online in accordance with publisher policies. Please scroll down to view the document itself. Please

More information

Publication January 2011 Schippers Export BV

Publication January 2011 Schippers Export BV Nothing from this catalogue can be used and/or made public by ways of printing, photocopying, microfilm or in any other way, without the explicit permission of the publisher. The publisher is in no way

More information

EFFECTS OF MULTI-SUCKLING ON PIGLET

EFFECTS OF MULTI-SUCKLING ON PIGLET EFFECTS OF MULTI-SUCKLING ON PIGLET WELFARE AND PERFORMANCE PRE- AND POST- WEANING 1B-105 Report prepared for the Co-operative Research Centre for High Integrity Australian Pork David Lines, Julia-Sophia

More information

Outline. Why consider temperament? Pigs with personality? Temperament traits in sows: Considerations for management and longevity

Outline. Why consider temperament? Pigs with personality? Temperament traits in sows: Considerations for management and longevity Temperament traits in sows: Considerations for management and longevity Dr. Jennifer Brown Prairie Swine Centre, Saskatchewan, Canada. Jennifer.brown@usask.ca Outline Introduction to temperament research

More information

PCVAD A PRODUCER S GUIDE TO MANAGING. Porcine Circovirus Associated Diseases

PCVAD A PRODUCER S GUIDE TO MANAGING. Porcine Circovirus Associated Diseases A PRODUCER S GUIDE TO MANAGING PCVAD Porcine Circovirus Associated Diseases National Pork Board 1776 NW 114th St Des Moines, IA 50325 Tel: 515-223-2600; fax: 515-223-2646 E-mail: pork@pork.org www.pork.org

More information

Natural-Pork. Swine Feeding Program

Natural-Pork. Swine Feeding Program Natural-Pork Swine Feeding Program Natural Complete swine Feeds Natural Complete Sow Feeds Natural Sow Gestation Feed to desired body condition. Generally (4-6 lb) per gestating sow per day. Natural Sow

More information

Managing large litters and small piglets

Managing large litters and small piglets BPEX Producer events 2014 Managing large litters and small piglets Dr Ian Wellock Danes predict 40 pigs weaned/sow/year!! Is there a benefit to increasing litter size? Is there a benefit to increasing

More information

LYSINE AND METABOLIZABLE ENERGY REQUIREMENT FOR PROLIFIC LACTATING SOWS

LYSINE AND METABOLIZABLE ENERGY REQUIREMENT FOR PROLIFIC LACTATING SOWS LYSINE AND METABOLIZABLE ENERGY REQUIREMENT FOR PROLIFIC LACTATING SOWS Chung Wen Liao Livestock Research Institute, Council of Agriculture Nutrition Division, COA-LRI, Hsinhua, Tainan 712, Taiwan, R.O.C.

More information

Sand and Sage Round-Up SWINE STUDY GUIDE Junior and Intermediate Division (Ages 8-13 as of December 31)

Sand and Sage Round-Up SWINE STUDY GUIDE Junior and Intermediate Division (Ages 8-13 as of December 31) Sand and Sage Round-Up SWINE STUDY GUIDE Junior and Intermediate Division (Ages 8-13 as of December 31) You should be able to identify the following breeds of swine by color and type of ear. Berkshire

More information

DETERMINING THE EFFECT OF RESTRICTED FEED INTAKE ON DEVELOPING PIGS WEIGHING BETWEEN 150 AND 250 LB, FED TWO OR SIX TIMES DAILY

DETERMINING THE EFFECT OF RESTRICTED FEED INTAKE ON DEVELOPING PIGS WEIGHING BETWEEN 150 AND 250 LB, FED TWO OR SIX TIMES DAILY Swine Day 2006 DETERMINING THE EFFECT OF RESTRICTED FEED INTAKE ON DEVELOPING PIGS WEIGHING BETWEEN 150 AND 250 LB, FED TWO OR SIX TIMES DAILY J. D. Schneider, M. D. Tokach, S.S. Dritz 1, R. D. Goodband,

More information

Feeding the breeding herd: Developing gilts, gestating sows and lactating sows

Feeding the breeding herd: Developing gilts, gestating sows and lactating sows Feeding the breeding herd: Developing gilts, gestating sows and lactating sows 2 Typical Problems when Feeding the Breeding Herd 1) Gilt development Wrong weight Too fat, too old 2) Gestation Feeding correct

More information

Assessment of documentation provided on the use of rubber slats in the flooring of pig holdings 1

Assessment of documentation provided on the use of rubber slats in the flooring of pig holdings 1 EFSA Journal 2014;12(12):3959 SCIENTIFIC REPORT OF EFSA Assessment of documentation provided on the use of rubber slats in the flooring of pig holdings 1 European Food Safety Authority 2,3 European Food

More information

Transmission and control of the parasite Ascaris suum (large round worm) in Danish organic pig farms

Transmission and control of the parasite Ascaris suum (large round worm) in Danish organic pig farms Transmission and control of the parasite Ascaris suum (large round worm) in Danish organic pig farms Helena Mejer Kiran Kumar Katakam Susmita Gautam Anders Dalsgaard Stig Milan Thamsborg Why bother? Round

More information

Effects of varying creep feeding duration on proportion of pigs consuming creep feed and preweaning

Effects of varying creep feeding duration on proportion of pigs consuming creep feed and preweaning Kansas Agricultural Experiment Station Research Reports Volume 0 Issue 10 Swine Day (1968-2014) Article 1129 2007 Effects of varying creep feeding duration on proportion of pigs consuming creep feed and

More information

Feeding the High Producing Sow

Feeding the High Producing Sow Feeding the High Producing Sow ESTIMATING ENERGY AND PROTEIN REQUIREMENTS OF THE HIGH PRODUCING SOW John F. Patience INTRODUCTION Much more is expected of the sow today than was the case even a decade

More information

Messages from society? SWAP. CWP s. Pig Welfare What are the basics for grow-finish facilities? Pork producers can be proactive

Messages from society? SWAP. CWP s. Pig Welfare What are the basics for grow-finish facilities? Pork producers can be proactive Pig Welfare What are the basics for grow-finish facilities? Messages from society? Lee J. Johnston West Central Research and Outreach Center University of Minnesota, Morris Office: 320/589-1711 johnstlj@morris.umn.edu

More information

NEW YORK STATE 4-H FIRST YEAR MEAT GOAT RECORD BOOK

NEW YORK STATE 4-H FIRST YEAR MEAT GOAT RECORD BOOK NEW YORK STATE 4-H FIRST YEAR MEAT GOAT RECORD BOOK What is your name? How old are you? Who is your 4-H leader? What is the name of your club? Type of project? Market Kid Breeding Stock Doe Kid or Yearling

More information

GROW/FINISH VARIATION: COST AND CONTROL STRATEGIES

GROW/FINISH VARIATION: COST AND CONTROL STRATEGIES GROW/FINISH VARIATION: COST AND CONTROL STRATEGIES Cate Dewey, Angel de Grau, Bob Friendship Department of Population Medicine, Ontario Veterinary College University of Guelph Variation in growth rate

More information

Niche Pork Production

Niche Pork Production Niche Pork Production Peter J. Lammers, David R. Stender, and Mark S. Honeyman Iowa State University 2007 With support from the National Research Initiative of the USDA Cooperative State Research, Education

More information

A STUDY OF MORTALITY AMONG YOUNG PIGS

A STUDY OF MORTALITY AMONG YOUNG PIGS A STUDY OF MORTALITY AMONG YOUNG PIGS The Influence of Wheat-germ Meal on the Reproduction and Suckling of Pigs SUMMARY AND CONCLUSIONS 1. A group of 18 sows fed wheat-germ meal, which is rich in vitamins

More information

Vitalac Milk Replacer. Manufactured by. Local Distributor. Husbandry Purchased

Vitalac Milk Replacer. Manufactured by. Local Distributor. Husbandry Purchased Manufactured by Husbandry Purchased Calves Local Distributor Vitalac Milk Replacer The art of rearing Contact Agritech for product information www.agritech.ie Recommended husbandry for purchased calves

More information

Management and Feeding of Group-Housed Gestating Sows

Management and Feeding of Group-Housed Gestating Sows Management and Feeding of Group-Housed Gestating Sows Lee J. Johnston and Yuzhi Li West Central Research and Outreach Center University of Minnesota, Morris 56267 Phone: 320-589-1711 johnstlj@morris.umn.edu

More information

Porcine Epidemic Diarrhea Virus

Porcine Epidemic Diarrhea Virus Porcine Epidemic Diarrhea Virus (PEDV) Miles Beaudin Current Status of Infection PEDV Porcine Epidemic Diarrhea Virus Is not Zoonotic Which means that it does not affect people or other animals Is not

More information

Introduction Pig Farming in Nepal

Introduction Pig Farming in Nepal Introduction A pig is any of the animals in the genus Sus, within the Suidae family of even-toed ungulates. Pigs include the domestic pig and its ancestor, the common Eurasian wild boar (Sus scrofa), along

More information

Saturday, March 24, 12

Saturday, March 24, 12 The Role of Lignocellulose in Animal Nutrition A Low Inclusion level Fibre for Modern Animal Nutrition AN INNOVATIVE PRODUCT LINE 1st Generation FIBRECELL Non Fermentable Lignocellulose OPTICELL 2nd Generation

More information

A Practical Farrowing Stall

A Practical Farrowing Stall A Practical Farrowing Stall mm T. K. Johnson Circular of Information 556 February 1956 Agricultural Experiment Station Oregon State College Corvallis A Practical Farrowing Stall T. K. Johnson Department

More information

Animal health and welfare in fattening pigs. in relation to housing and husbandry 1. Scientific Opinion of the Panel on Animal Health and Welfare

Animal health and welfare in fattening pigs. in relation to housing and husbandry 1. Scientific Opinion of the Panel on Animal Health and Welfare The EFSA Journal (2007) 564, 1-14 Animal health and welfare in fattening pigs in relation to housing and husbandry 1 Scientific Opinion of the Panel on Animal Health and Welfare (Question No EFSA-Q-2006-029)

More information

Increased light intensity and mat temperature attract piglets to creep areas in farrowing pens 1A-116

Increased light intensity and mat temperature attract piglets to creep areas in farrowing pens 1A-116 Increased light intensity and mat temperature attract piglets to creep areas in farrowing pens 1A-116 Report prepared for the Co-operative Research Centre for High Integrity Australian Pork By G. M. Morello

More information

Changing Pen Configuration From Small to Large Pens: How Does this Change Resource Use for the Growing Pig?

Changing Pen Configuration From Small to Large Pens: How Does this Change Resource Use for the Growing Pig? Animal Industry Report AS 657 ASL R2633 2011 Changing Pen Configuration From Small to Large Pens: How Does this Change Resource Use for the Growing Pig? Leah Gesing Anna K. Johnson Kenneth J. Stalder Matthew

More information

Nutritional requirements

Nutritional requirements Nutritional requirements Foraging behavior Rooting : Seeds, roots, rhizomes, tubers, acorns, nuts, fruit, berries, fungi, insects, earthworms and small animals as snakes and toads. Grazing: Vegetation.

More information

Reducing effects of PRRS in Wean-to-finish production

Reducing effects of PRRS in Wean-to-finish production Reducing effects of PRRS in Wean-to-finish production Amber Stricker, DVM, MS Suidae Health & Production Algona, Iowa Suidae Health & Production Hartington, Nebraska Full service, swine consulting practice

More information

EFFECTIVE TREATMENT AND HANDLING OF POOR DOING PIGS IN THE FINISHING BARN

EFFECTIVE TREATMENT AND HANDLING OF POOR DOING PIGS IN THE FINISHING BARN EFFECTIVE TREATMENT AND HANDLING OF POOR DOING PIGS IN THE FINISHING BARN Tim Blackwell Ontario Ministry of Agriculture and Food Wellington Place, RR #1 Fergus, Ontario N1M 2W3 E-mail: tim.blackwell@omaf.gov.on.ca

More information

STRESS AND DAIRY CALVES. Field Day, June 24, 1997 Carolyn L. Stull, Ph.D. Veterinary Medicine Extension University of California, Davis

STRESS AND DAIRY CALVES. Field Day, June 24, 1997 Carolyn L. Stull, Ph.D. Veterinary Medicine Extension University of California, Davis STRESS AND DAIRY CALVES Field Day, June 24, 1997 Carolyn L. Stull, Ph.D. Veterinary Medicine Extension University of California, Davis What is Stress? Everyone knows what stress is, however, it is not

More information

Keeping your born alive alive! A focus on fostering

Keeping your born alive alive! A focus on fostering Keeping your born alive alive! A focus on fostering Keelin O Driscoll, Amy Quinn, Julia Calderón Díaz and Laura Boyle Teagasc, Moorepark Introduction Birth to weaning period is most dangerous in a pig

More information

CulinaCup & CulinaFlexpro

CulinaCup & CulinaFlexpro CulinaCup & CulinaFlexpro Innovative feeding systems for suckling pigs hygienic, efficient, animal-friendly CulinaCup and CulinaFlexpro Successful supplementary feeding in the farrowing pen The size of

More information

SOP Number: SOP029 Title: Swine Unit. Date in effect: 7/9/2015

SOP Number: SOP029 Title: Swine Unit. Date in effect: 7/9/2015 Author: Stanley Harris Revisions: Tiffanie Brooks Brittany Backus Paul Stonum 1 of 11 Responsible faculty: (Signature/Date) The Swine Unit consists of approximately 125 sows producing approximately 2,500

More information

Gilt Training for Electronic Sow Feeding Systems in Gestation

Gilt Training for Electronic Sow Feeding Systems in Gestation Kansas Agricultural Experiment Station Research Reports Volume 2 Issue 8 Swine Day Article 6 January 2016 Gilt Training for Electronic Sow Feeding Systems in Gestation C. M. Vier Kansas State University,

More information

SCIENTIFIC OPINION. EFSA Panel on Additives and Products or Substances used in Animal Feed (FEEDAP) 2,3

SCIENTIFIC OPINION. EFSA Panel on Additives and Products or Substances used in Animal Feed (FEEDAP) 2,3 EFSA Journal 2015;13(7):4157 SCIENTIFIC OPINION Scientific Opinion on the safety and efficacy of VevoVitall (benzoic acid) as a feed additive for pigs for reproduction (gestating and lactating sows, boars

More information

NASS Survey Training 2018 HOG REPORTS (HOG INV) United States Department of Agriculture National Agricultural Statistics Service

NASS Survey Training 2018 HOG REPORTS (HOG INV) United States Department of Agriculture National Agricultural Statistics Service NASS Survey Training 2018 HOG REPORTS (HOG INV) United States Department of Agriculture National Agricultural Statistics Service NOD-Training Group February 2018 1 Survey Purpose Producers use the information

More information

On the influence of beta-glucans from Saccharomyces cerevisiae on sow and litter performance during lactation

On the influence of beta-glucans from Saccharomyces cerevisiae on sow and litter performance during lactation Institute of Animal Nutrition D. Förster F. Große Verspohl A. Berk H. Westendarp On the influence of beta-glucans from Saccharomyces cerevisiae on sow and litter performance during lactation Published

More information

PREVENTION PRACTICES FOR CLASSICAL SWINE FEVER (CSF)

PREVENTION PRACTICES FOR CLASSICAL SWINE FEVER (CSF) CLASSICAL SWINE FEVER (CSF) Classical Swine Fever (CSF), also known as hog cholera, is a highly contagious viral disease of pigs. Eradicated from the United States in 1978, the disease is common in other

More information

Parasite impact, transmission and control

Parasite impact, transmission and control Parasite impact, transmission and control PArasites in Organic Livestock (PAROL) Helena Mejer Kiran Kumar Katakam (KU) Heidi Huus Petersen (KU) Tove Serup (VFL) Heidi Enemark (DTU) Stig Milan Thamsborg

More information

Increase sustainability of organic pig production with more vital piglets

Increase sustainability of organic pig production with more vital piglets Increase sustainability of organic pig production with more vital piglets S-L A Schild*, L Rangstrup-Christensen, L J Pedersen Department of Animal Science, Aarhus University, Blichers Allé 20, DK-8830

More information

Dietary Fiber in Sow Gestation Diets An Updated Review

Dietary Fiber in Sow Gestation Diets An Updated Review Dietary Fiber in Sow Gestation Diets An Updated Review Opportunities exist for pork producers to maintain or improve sow reproductive performance by using fibrous feedstuffs during gestation. Duane E.

More information

In this session you will learn:

In this session you will learn: DISEASE ERADICATION In this session you will learn: The diseases that are amendable to eradication. Methods of disease eradication: Which method is best suited to which disease. Relative advantages & disadvantages

More information

Environmental influences on the piglets decision where to eliminate.

Environmental influences on the piglets decision where to eliminate. Environmental influences on the piglets decision where to eliminate. An observational study Ollie van Hal March 16 th 2015 Supervisors: Dr. Inonge Reimert Dr. ir. Liesbeth Bolhuis Adaptation Physiology

More information

FEEDING HERBIVOROUS TORTOISES AND PREVENTING LUMPY SHELL GROWTH

FEEDING HERBIVOROUS TORTOISES AND PREVENTING LUMPY SHELL GROWTH FEEDING HERBIVOROUS TORTOISES AND PREVENTING LUMPY SHELL GROWTH Feeding herbivorous tortoises is a vast subject which can be quite complicated to grasp. This care sheet aims to provide some useful information

More information

Safety of the enzymatic preparation Natuphos (3-phytase) for sows 1

Safety of the enzymatic preparation Natuphos (3-phytase) for sows 1 The EFSA Journal (2007) 614, 1-5 Safety of the enzymatic preparation Natuphos (3-phytase) for sows 1 Scientific Opinion of the Panel on Additives and Products or Substances used in Animal Feed (Question

More information

NATIONAL SENIOR CERTIFICATE GRADE 12

NATIONAL SENIOR CERTIFICATE GRADE 12 NATIONAL SENIOR CERTIFICATE GRADE 12 AGRICULTURAL SCIENCES P1 EXEMPLAR 2009 MARKS: 150 TIME: 2½ hours This question paper consists of 21 pages and an answer sheet. Agricultural Sciences/P1 2 INSTRUCTIONS

More information

How do we manage gilts for good lifetime performance?

How do we manage gilts for good lifetime performance? How do we manage gilts for good lifetime performance? J. R. Walters UPB Europe Ltd., Whitehouse Industrial Estate, Ipswich, IP1 5NX, UK Introduction Replacement rates in the sow herd are too high! For

More information

Effect of L-carnitine Supplementation in Gestating and Lactating Diets on Sow Performances

Effect of L-carnitine Supplementation in Gestating and Lactating Diets on Sow Performances Kasetsart J. (Nat. Sci.) 41 : 467-477 (2007) Effect of L-carnitine Supplementation in Gestating and Lactating Diets on Sow Performances Min Prasad Timsina 1 and Jamroen Thiengtham 2 * ABSTRACT An on- farm

More information

Department of Livestock Production and Management, Madras Veterinary College, Chennai , India

Department of Livestock Production and Management, Madras Veterinary College, Chennai , India Indian J. Anim. Res., 40 (2): 101-106, 2006 EFFECT OF VITAMIN E AND SELENIUM SUPPLEMENTATION ON REPRODUCTIVE PERFORMANCE AND BLOOD SGOT AND SGPT LEVELS IN GILTS UNDER DIFFERENT SYSTEMS OF HOUSING* V. Ramesh

More information

Managing the highly prolific sow and large litters. Italy march Ellen Møller Hansen, cand. agro

Managing the highly prolific sow and large litters. Italy march Ellen Møller Hansen, cand. agro Managing the highly prolific sow and large litters Italy 2014 27. march Ellen Møller Hansen, cand. agro My work description Research in production herds or at the research stations Results stored in the

More information

1NMR characterization of colostrum in pure breed sows and its influences on piglets performance

1NMR characterization of colostrum in pure breed sows and its influences on piglets performance WORKSHOP MEETING Importance of nutrition and environment on birth weight, muscle growth, health and survival of the neonate - 4th - 5th May 2017 Cork 1NMR characterization of colostrum in pure breed sows

More information

D An economic pork supply chain model for the production of entire males

D An economic pork supply chain model for the production of entire males APPEDIX 18 Study on the improved methods for animal-friendly production, in particular on alternatives to the castration of pigs and on alternatives to the dehorning of cattle D.1.4.1. An economic pork

More information

The gestating and lactating sow

The gestating and lactating sow The gestating and lactating sow The gestating and lactating sow edited by: Chantal Farmer Wageningen Academic P u b l i s h e r s Buy a print copy of this book at: www.wageningenacademic.com/sowlactation

More information

Management of Broiler Breeders in the Absence of Beak Treatment

Management of Broiler Breeders in the Absence of Beak Treatment AviagenBrief Management of Broiler Breeders in the Absence of Beak Treatment INTRODUCTION The beak treatment of young broiler breeders has been used as an aid to prevent cannibalism and mortality due to

More information

An Overview of Swine System Options M.S. Honeyman

An Overview of Swine System Options M.S. Honeyman a An Overview of Swine System Options M.S. Honeyman Mi~k IJpneyman is coor~inarot o1r Iowa~at~ >, ;,Univ;rsi!y Agricultural and JIome E,,/omibs~xpe~!;:' ll,1ent Station's Research and DeinatioifEann~ ifi'.

More information

December Bulletin 372 BY I. E.NEWSOM COLORADO AGRICULTURAL COLLEGE COLORADO EXPERIMENT STATION

December Bulletin 372 BY I. E.NEWSOM COLORADO AGRICULTURAL COLLEGE COLORADO EXPERIMENT STATION Bulletin 372 December 1930 DISEASES OF POULTRY BY I. E.NEWSOM COLORADO AGRICULTURAL COLLEGE COLORADO EXPERIMENT STATION FORT COLLINS DISEASES OF POULTRY By I. E. XE'VSOM, "\Teterinary Pathologist HYGIENE

More information

When is a pig fit for transport?

When is a pig fit for transport? Gitte Øland Jensen, civil veterinarian, Fødevarestyrelsen Tina Birk Jensen, veterinarian, SEGES Svineproduktion When is a pig fit for transport? Tina Birk Jensen, Veterinarian, Danish Pig Research Center

More information

Piglet Livability as KPI & How to Influence

Piglet Livability as KPI & How to Influence Piglet Livability as KPI & How to Influence A.A.M. van Wesel, M. van den Bosch Cargill Animal Nutrition. Ad_van_wesel@cargill.com 1. What is Piglet Livability? Piglet livability is an important performance

More information