DATA SHEET. 1. Product description. 2. Ingredient declaration. 3. Nutritional data for 100g. KC 110g cube rigid box MDW. Version: 28/04/2017

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1 KC 110g cube rigid box MDW /04/ Product description KC Rigid Cube box with an assortment of milk, dark and white chocolates 110g. 2. Ingredient declaration Sugar, cocoa mass, cocoa butter, vegetable fats [palm, palm kernel], dried whole milk, glucose syrup, hazelnuts 3.50%, butter (milk), whey powder (milk), cream (milk), natural flavourings [green tea, coffee, vanilla, coconut, lemon, lime] with other natural flavourings, lactose, emulsifiers [soya lecithin, mono-and diglycerides of fatty acids], anhydrous milk fat, coconut 0.32%, cream powder (milk), vegetable oil [rapeseed], fruit [raspberry 0.09%, lime juice 0.08%], condensed milk, alcohol, skimmed milk powder, maltodextrin, colourings [spinach extract, beet red, paprika extract], stabilizers [disodium diphosphate, carrageenan], antioxidant [citric acid], salt, potato starch. Dark chocolate: cocoa solids minimum 57%. Milk chocolate: cocoa solids minimum 31% - milk solids minimum 18%. White chocolate: cocoa solids minimum 27% - milk solids minimum 15%. 3. Nutritional data for 100g Energy (kj) 2298 kj Energy (kcal) 549 kcal Fat 3.0 g Saturated fatty acids 21.7 g Mono-unsaturated fatty acids 12.2 g Poly-unsaturated fatty acids 1.7 g Carbohydrate 50. g Sugars 47.0 g Fiber 3.4 g Protein 4.3 g Salt 0.10 g 1 / 2

2 KC 110g cube rigid box MDW /04/ Allergens Gluten? Nuts + Crustaceans - Celery - Eggs? Mustard - Fish - Sesame seeds - Peanuts - Sulphur dioxide / sulphites - Soybeans + Lupin - Milk + Molluscs - + Present - Absent? May contain traces 5.Microbiological information Total plate count /g max Enterobacteriaceae 10/g max Coliformes 10/g max Staphylococcus aureus 10/g max Yeasts and moulds 100/g max Escherichia Coli/1g Salmonella/25g. Shelf life 12 months under dry (humidity <0%) and cool (min 15 C - max 20 C) conditions. 7. Packaging Unit Display Case Dimensions Net weight Gross weight Barcode Units per display/case Display per case L83 x W83 x H79 mm L292 x W199 x H2 mm 110g 1.32kg 197g 2.58kg Pallet stacking Displays/cases per layer 80 x 120 cm 100 x 120 cm 1 20 Layers per pallet (max load) Layers per pallet (max. 1m80) Layers per pallet (max. 1m0) / 2

3 KC 220g cube rigid box MDW /03/ Product description KC Rigid Cube box with an assortment of milk, dark and white chocolates 220g. 2. Ingredient declaration Sugar, cocoa mass, cocoa butter, vegetable fats [palm kernel, palm], dried whole milk, hazelnuts 4.04%, glucose syrup, whey powder (milk), almonds 1.28%, cream (milk), vegetable oil [rapeseed], lactose, natural flavourings [vanilla, coconut, orange] with other natural flavourings, cocoa powder, anhydrous milk fat, emulsifiers [soya lecithin, monoand diglycerides of fatty acids, sunflower lecithin], cream powder (milk), coconut 0.32%, fruit [orange peel 0.1%, raspberries 0.09%], butter (milk), wheat flour, alcohol, stabilizers [glycerol, disodium diphosphate, carrageenan], potato starch, skimmed milk powder, glucose-fructose syrup, invert sugar, maltodextrin, salt, antioxidants [citric acid, tocopherol], condensed milk, colourings [beet red, paprika extract], barley malt, invertase. Dark chocolate: cocoa solids minimum 57%. Milk chocolate: cocoa solids minimum 31% - milk solids minimum 18%. White chocolate: cocoa solids minimum 27% - milk solids minimum 15%. 3. Nutritional data for 100g Energy (kj) 2239 kj Energy (kcal) 535 kcal Fat 33.3 g Saturated fatty acids 19.7 g Mono-unsaturated fatty acids 11.8 g Poly-unsaturated fatty acids 1.7 g Carbohydrate 53.0 g Sugars 49.7 g Fiber 3.3 g Protein 4.5 g Salt 0.15 g 1 / 2

4 KC 220g cube rigid box MDW /03/ Allergens Gluten + Nuts + Crustaceans - Celery - Eggs? Mustard - Fish - Sesame seeds - Peanuts - Sulphur dioxide / sulphites - Soybeans + Lupin - Milk + Molluscs - + Present - Absent? May contain traces 5.Microbiological information Total plate count /g max Enterobacteriaceae 10/g max Coliformes 10/g max Staphylococcus aureus 10/g max Yeasts and moulds 100/g max Escherichia Coli/1g Salmonella/25g. Shelf life 12 months under dry (humidity <0%) and cool (min 15 C - max 20 C) conditions. 7. Packaging Unit Display Case Dimensions Net weight Gross weight Barcode Units per display/case Display per case L109 x W109 x H87 mm L354 x W257 x H118 mm 220g 1.32kg 339g kg Pallet stacking Displays/cases per layer 80 x 120 cm 100 x 120 cm 9 11 Layers per pallet (max load) Layers per pallet (max. 1m80) Layers per pallet (max. 1m0) / 2

5 KC 470g cube rigid box MDW /03/ Product description KC Rigid cube box with milk, dark and white chocolates 470g. 2. Ingredient declaration Sugar, cocoa mass, cocoa butter, vegetable fats [palm kernel, palm], dried whole milk, hazelnuts 5.29%, glucose syrup, whey powder (milk), almonds 1.9%, butter (milk), cream (milk), vegetable oil [rapeseed], lactose, wheat flour, anhydrous milk fat, natural flavourings [vanilla, coffee, coconut, orange] with other natural flavourings, emulsifiers [soya lecithin, mono-and diglycerides of fatty acids, sunflower lecithin], cocoa powder, cream powder (milk), fruit [orange peel 0.15%, raspberries 0.04%], rice flour, coconut 0.15%, stabilizers [glycerol, disodium diphosphate, carrageenan], condensed milk, potato starch, alcohol, skimmed milk powder, invert sugar, glucose-fructose syrup, salt, antioxidants [citric acid, tocopherol], barley malt, maltodextrin, colourings [beet red, paprika extract], invertase. Dark chocolate: cocoa solids minimum 57%. Milk chocolate: cocoa solids minimum 31% - milk solids minimum 18%. White chocolate: cocoa solids minimum 27% - milk solids minimum 15%. 3. Nutritional data for 100g Energy (kj) 2243 kj Energy (kcal) 534 kcal Fat 33.4 g Saturated fatty acids 19.0 g Mono-unsaturated fatty acids 12.3 g Poly-unsaturated fatty acids 1.7 g Carbohydrate 52.7 g Sugars 49.3 g Fiber 3. g Protein 4.8 g Salt 0.12 g 1 / 2

6 KC 470g cube rigid box MDW /03/ Allergens Gluten + Nuts + Crustaceans - Celery - Eggs? Mustard - Fish - Sesame seeds - Peanuts - Sulphur dioxide / sulphites - Soybeans + Lupin - Milk + Molluscs - + Present - Absent? May contain traces 5.Microbiological information Total plate count /g max Enterobacteriaceae 10/g max Coliformes 10/g max Staphylococcus aureus 10/g max Yeasts and moulds 100/g max Escherichia Coli/1g Salmonella/25g. Shelf life 12 months under dry (humidity <0%) and cool (min 15 C - max 20 C) conditions. 7. Packaging Unit Display Case Dimensions Net weight Gross weight Barcode Units per display/case Display per case L12 x W12 x H115 mm L405 x W291 x H123 mm 470g 2.82kg 53g kg Pallet stacking Displays/cases per layer 80 x 120 cm 100 x 120 cm 9 Layers per pallet (max load) Layers per pallet (max. 1m80) Layers per pallet (max. 1m0) / 2

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