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1 From Raw Material to Finished Product We specialize in high uality all natural kosher herbal products for the Ginseng, Cranberry, Blueberry and Stevia markets. North American Herbal Products 3916 West Street, Amherst Junction, WI USA Tel

2 Table of Contents 1) Ginseng Product 2) Product Summary 3) Ginseng Powder Capsule 4) Cranberry Product 5) Product Summary 6) Cranberry Powder Capsule 7) Sweetened Dried Cranberries 8) Single Strength Cranberry Juice 9) Cranberry Juice Concentrate 10) Whole Cranberries 11) Blueberry Product 12) Product Summary 13) Blueberry Powder Capsule 14) Stevia Product 15) Product Summary 16) Stevia Powder Extract 17) Cranberry Health Notes 18) Blueberry Health Notes

3 Ginseng Product 100% Pure American Ginseng From Wisconsin All natural dietary supplement Help increase sexual energy Help lower blood pressure Help slow the aging process Help reduce stress Help alleviate the effects of menopause Active Ingredient: Ginsenocide - a complex carbohydrate Our 500 mg capsules come in easy to open packaging. We offer two forms of packaging. Bottles containing 100 capsules with two consumer safety seals, and boxes containing 30 capsules in a blister pack card with foiled safety sealed back. Our blister pack containers make it convenient for customers to carry our products with them. Ginseng Root Wisconsin Ginseng (Panax Quinuefolium) is considered to be the best ginseng in the world. The ginsenocide content is guaranteed to be about 8% - 12%. It is also said to have a cooling effect and is known as cool ginseng. Wisconsin Ginseng also contains B-Vitamins, folic acid, zinc, iron and other minerals. Our capsules are filled with 500 mg of high uality ginseng powder. The capsules are preservative free vegetable capsules. Shipped 12 bottles or boxes per case (discounts on larger orders) We also sell our high uality products in bulk powder form. CALL FOR PRICING! 1

4 PRODUCT SUMMARY Ginseng 500 mg. capsules Product Specifications: Vital health care supplement. Promotes general well being. Helps in clearing blood stream, lowering blood pressure and gives energy. Contra Indications: None known Side Effects: None known Drug Interactions: None known Active Ingredients: Ginseng powder 500 mg Directions: As a dietary supplement 1 capsule twice daily or as directed by physician. Appearance and size: Beige colored capsule (plant cellulose capsules used). Storage: Keep at room temperature in a dark, cool place, out of reach of children. Shelf life: Five years Regulatory Status: Food item Label Claim: Non DIN item therefore no claims made. Product Code: # 012 Revision #00 This product is free from: Animal derivative Artificial flavor Artificial color Corn Wheat Lactose Preservatives Sodium Soy Added Sugar Yeast Capsule Manufacturer: Atrium Inc. Reg. No: Prepared by: Ruma Roy, Certified Professional Chemist Dr. Akhtar Khwaja, Ph.D., CPC Ag Chemist Date: September 6, 2001 This data information sheet has been prepared on the basis of information gathered which we believe is reliable and accurate to the best of our knowledge. 2

5 GINSENG POWDER CAPSULE Ginseng root powder is free flowing beige colored powder manufactured by drying ginseng roots in an oven at a controlled temperature of 95 Fahrenheit and then grinding them into a powder. This controlled temperature and slow drying process help maintain the nutritional uality, color and flavor. Product Specifications: Flavor: Ginseng Color: Beige granular powder Moisture: 2.5% Maximum Acidity: 45.3% Standard plate count: <1,000 cfu/g Yeast: <100 col/g Mold: <100 col/g Coliform: <5 MPN/g E.Coli: <5 MPN/g Handling and Storage: Keep container tightly closed when not in use. Store in cool dry place not exceeding temperature of 70 F / 20 C. Product should be checked and evaluated every 6 months. Shelf Life: Typically five years Nutritional Information: Typical nutritional profile Per 100 grams (Dry Basis) Calories 98.5 Fat 0.05 g Protein 0.03 g Carbohydrates 75.3 g Sodium 25.2 mg Potassium 28.3 mg Vitamin A 25.3 IU Vitamin C 15.3 mg Calcium 21.5 mg Iron 35.5 mg Copper 5 mg Manganese 95.3 mg Zinc 85.3 mg This data information sheet has been prepared on the basis of information gathered which we believe is reliable and accurate to the best of our knowledge. Ruma Roy, Certified Professional Chemist Dr. Akhtar Khwaja, Ph.D., CPC Ag Chemist 3

6 Cranberry Product 100% Pure American Cranberry From Wisconsin Our 500 mg capsules come in easy to open packaging. We offer two forms of packaging. Bottles containing 100 capsules with two consumer safety seals. Boxes containing 30 capsules in a blister pack card with foiled safety sealed back. All natural dietary supplement Help promote urinary tract health Rich in vitamin C High in Anthocyanins High in naturally occurring fruit acid Our blister pack containers make it convenient for customers to carry our products with them. Cranberry Plantation Wisconsin Cranberry (Vaccinium Macrocarpon) is an extremely good uality product. There are no preservatives added. The Anthocyanins and Polyphenolic contents are between 10-15%. Cranberry fruit acids (including Malic, Citric, Quinic, etc.) are around 13% The typical red colored powder denotes the freshness in our berries. The capsules of North American Herbal Products are filled with 500 mg of high uality cranberry powder. The capsules are preservative free vegetable capsules. Shipped 12 bottles or boxes per case (discounts on larger orders) We also sell our high uality products in bulk powder form. CALL FOR PRICING! 4

7 PRODUCT SUMMARY Cranberry 500 mg. capsules Product Specifications: Help promote urinary and bladder health. Helps in the prevention of urinary tract infection, incontinence and help relieve kidney inflammation. Contra Indications: None known Side Effects: In large doses may cause diarrhea. Drug Interactions: None known Active Ingredients: Cranberry powder 500 mg Directions: As a dietary supplement 1 capsule twice daily or as directed by physician. Appearance and size: Pink colored capsule (plant cellulose capsules used). Storage: Keep at room temperature in a dark, cool place, out of reach of children. Shelf life: Five years Product Code: # 029 Revision #00 This product is free from: Animal derivative Artificial flavor Artificial color Corn Wheat Lactose Preservatives Sodium Soy Added Sugar Yeast Capsule Manufacturer: Atrium Inc. Reg. No: Prepared by: Ruma Roy, Certified Professional Chemist Dr. Akhtar Khwaja, Ph.D., CPC Ag Chemist Date: September 6, 2001 Regulatory Status: Food item Label Claim: Non DIN item therefore no claims made. This data information sheet has been prepared on the basis of information gathered which we believe is reliable and accurate to the best of our knowledge. 5

8 CRANBERRY POWDER CAPSULES Cranberry fruit powder is free flowing rose colored powder manufactured by drying cranberries in an oven at a controlled temperature of 95 Fahrenheit and then grinding them into a powder. This controlled temperature and slow drying process help maintain the nutritional uality, color and flavor. Product Specifications: Flavor: Cranberry Color: Typical red cranberry granular powder Moisture: 2.15% Maximum Acidity: 78.55% Standard plate count: <12,000 cfu/g Yeast: <450 col/g Mold: <450 col/g Coliform: <4 MPN/g E.Coli: <3 MPN/g Handling and Storage: Keep container tightly closed when not in use. Store in cool dry place not exceeding temperature of 70 F / 20 C. Product should be checked and evaluated every 6 months. Shelf Life: Typically five years Nutritional Information: Typical nutritional profile Per 100 grams (Dry Basis) Calories Fat 0.06 g Protein 0.04 g Carbohydrates g Sodium 35.5 mg Potassium 21.5 mg Vitamin A IU Vitamin C mg Calcium mg Iron 0.31 mg Thiamin mg Riboflavin mg Niacin mg Quinic Acid 8-12% Malic Acid 7-9% Citric Acid 10-13% Anthocyanin NLT 4.5 mg/100g This data information sheet has been prepared on the basis of information gathered which we believe is reliable and accurate to the best of our knowledge. Ruma Roy, Certified Professional Chemist Dr. Akhtar Khwaja, Ph.D., CPC Ag Chemist 6

9 Sweetened Dried Cranberries Product Description Sweetened dried cranberries are produced by infusing a sucrose syrup into sliced Grade A cranberries until a specific euilibrate Brix range is reached. Chemical and Physical Attributes Moisture 9 to 12% Water activity Color Flavor/Aroma Foreign material Insect contamination Harmless extraneous plant material Typical uniform cranberry red Typical of sweetened dried cranberry with no off or foreign flavors or odors. None None 2 maximum/25 lb. 7

10 Single Strength Cranberry Juice Product Description Single strength cranberry juice is obtained by the pressing of properly mature and cleaned cranberries. The juice is depectinized and filtered. Processing conforms to the Food, Drug and Cosmetic Act. Guaranteed to be 100% natural. Chemical and Physical Attributes Brix 6(+ or - 0.1) Clarity 0.2 < ntu < 0.5 Color Flavor/Aroma Natural red color typical of cranberry juice Typical cranberry flavor with no off or foreign flavors or odors. 8

11 Cranberry Juice Concentrate Product Description Cranberry concentrate is prepared from depectinized, filtered cranberry juice obtained properly mature and cleaned cranberries It is concentrated under low temperature and pressure, and the essence fraction is returned. Processing conforms to the Food, Drug and Cosmetic Act. Guaranteed to be 100% natural. Chemical, Physical and Microbiological Attributes PH < 2.5 Color Flavor/Aroma Essence Total plate count Yeast and mold Coliform Natural red color typical of cranberry juice Typical cranberry flavor with no off or foreign flavors or odors. Returned < 500/mg < 100/mg < 100/mg 9

12 Whole Cranberries Product Description The cranberries are whole, graded, individually frozen and Guaranteed to be 100% natural. Quality Specifications With state-of-the-art sorting euipment, all of the United States Standards for Grades of Frozen Cranberries are met. These standards are: - U.S Grade A or U.S. Fancy - U.S. Grade B or U.S. Choice - U.S. Grade C or U.S. Standard 10

13 Blueberry Product 100% Pure American Blueberry From Wisconsin All natural dietary supplement Help promote healthy vision Help improve circulation High in Anthocyanins High in naturally occurring fruit acid are filled with 500 mg of high uality Blueberry powder. The capsules are preservative free vegetable capsules. Our 500 mg capsules come in easy to open packaging. We offer two forms of packaging. Bottles containing 100 capsules with two consumer safety seals, and boxes containing 30 capsules in a blister pack card with foiled safety sealed back. Our blister pack containers make it convenient for customers to carry our products with them. Fresh North American Blueberries Blueberry (Vaccinium Ericaceae) is an extremely good uality product. There are no preservatives added. The Anthocyanins and Polyphenolic content are about 30%. Other ingredients present are vitamins A & C, Protein, Riboflavin, Potassium, Phosphorus, Iron, Magnesium, Calcium and other minerals. The typical blue colored powder denotes the freshness of our blueberries. The capsules of North American Herbal Products Shipped 12 bottles or boxes per case (discounts on larger orders) We also sell our high uality products in bulk powder form. CALL FOR PRICING! 11

14 PRODUCT SUMMARY Blueberry 500 mg. capsules Product Specifications: Anti-carcinogenic, a good source of fiber and vitamin C. Helps promote urinary and bladder health. Helps in the prevention of urinary tract infection, incontinence and helps relieve kidney inflammation. Helps eyesight. Contra Indications: None known Side Effects: In large doses may cause diarrhea Drug Interactions: None known Active Ingredients: Blueberry powder 500 mg Directions: As a dietary supplement 1 capsule twice daily or as directed by physician. Product Code: # 036 Revision #00 This product is free from: Animal derivative Artificial flavor Artificial color Corn Wheat Lactose Preservatives Sodium Soy Added Sugar Yeast Capsule Manufacturer: Atrium Inc. Reg. No: Appearance and size: Blue colored capsule (plant cellulose capsules used). Storage: Keep at room temperature in a dark, cool place, out of reach of children. Shelf life: Five years Regulatory Status: Food item Label Claim: Non DIN item therefore no claims made. Prepared by: Ruma Roy, Certified Professional Chemist Dr. Akhtar Khwaja, Ph.D., CPC Ag Chemist Date: September 6, 2001 This data information sheet has been prepared on the basis of information gathered which we believe is reliable and accurate to the best of our knowledge. 12

15 BLUEBERRY POWDER CAPSULES Blueberry fruit powder is free flowing dark blue colored powder manufactured by drying blueberries in an oven at a controlled temperature of 95 Fahrenheit and then grinding them into a powder. This controlled temperature and slow drying process help maintain the nutritional uality, color and flavor. Product Specifications: Flavor: Blueberry Color:Typical blue and reddish granular powder Moisture: < 11% Water 25 C < 0.60 Bulk density kgs/cu.m Coliform: <10 MPN/g Handling and Storage: Keep container tightly closed when not in use. Store in cool dry place not exceeding temperature of 70 F / 20 C. Product should be checked and evaluated every 6 months. Shelf Life: Typically five years Nutritional Information: Typical nutritional profile Per 100 grams (Dry Basis) Calories Fat 0.05 g Protein 0.04 g Carbohydrates g Sodium 32.5 mg Potassium 29.5 mg Vitamin A 28.5 IU Vitamin C 35.5 mg Calcium mg Iron 45.3 mg Thiamin 0.01 mg Riboflavin mg Niacin mg Quinic Acid 8-12% Malic Acid 10-12% Citric Acid 10-13% Anthocyanin NLT 3 mg/100g This data information sheet has been prepared on the basis of information gathered which we believe is reliable and accurate to the best of our knowledge. Ruma Roy, Certified Professional Chemist Dr. Akhtar Khwaja, Ph.D., CPC Ag Chemist 13

16 Stevia Product 100% Pure Stevia from Paraguay We offer bottles containing 200 tablets with two consumer safety seals. Non-sugar additive for tea and coffee All natural dietary supplement May give sense of well-being All natural flavor Non-caloric Shipped 12 bottles or boxes per case (discounts on larger orders) Stevia is an extremely good uality product. There are no preservatives added. The typical white colored powder denotes the freshness of the Stevia extract. Stevia is is known to be times sweeter than sugar. The tablets of North American Herbal Products have just the right measurement, 30 mg of high uality Stevia powder, to suit the most discriminating palette. We also sell our high uality products in bulk powder form. CALL FOR PRICING! 14

17 PRODUCT SUMMARY Stevia Powder Extract Tablets Product Specifications: Stevia is considered to maintain a perfect health care balance. It is indicated as a cardio tonic, anti gas, and for obesity. Can be used to reduce acidity (heart burn), hypertension, and to lower uric acid levels. Has a regulatory effect on the pancreas and helps stabilize blood sugar levels. Contra Indications: None known Side Effects: None known Drug Interactions: None known Active Ingredients: Stevia leaf extract powder 30 mg. Directions: As a sweetener 1 tablet in tea or coffee as needed. Appearance and size: White color tablet Storage: Keep at room temperature in a dark, cool place, out of reach of children. Shelf life: Three years Regulatory Status: Food item Label Claim: Non DIN item therefore no claims made. Product Code: S Revision #00 This product is free from: Animal derivative Artificial flavor Artificial color Corn Wheat Lactose Preservatives Added Sugar Yeast Nutritional Composition of Tablet Stevioside 91.25% Calories 0.96% Fat 0.02% Protein 0.12% Sodium 20 ppm Phosphorous 90 ppm Potassium 30 ppm Calcium 20 ppm Heavy Metals >5 ppm Tabulose 170 mg Magnesium Stearate 0.5% Stearic Acid 0.5% Tablet Manufacturer: Atrium Inc. Reg. No: Prepared by: Ruma Roy, Certified Professional Chemist Dr. Akhtar Khwaja, Ph.D., CPC Ag Chemist Date: April 8, 2002 This data information sheet has been prepared on the basis of information gathered which we believe is reliable and accurate to the best of our knowledge. 15

18 STEVIA POWDER EXTRACT Stevia powder is free flowing white colored powder manufactured by extracting from the Stevia leaf. The controlled temperature and slow drying process help maintain the nutritional uality, color and flavor. Product Specifications: Flavor: Stevia Color: White powder Moisture: 1.5% Acidity < 0.5% Total plate count <50 cfu/g TPC 8 Yeast <100 col/g Mold <100 col/g Handling and Storage: Keep container tightly closed when not in use. Store in cool dry place not exceeding temperature of 70 F / 20 C. Product should be checked and evaluated every 6 months. Shelf Life: Typically five years in moisture free environment Nutritional Information: Typical nutritional profile Per 100 grams (Dry Basis) Calories 0.00 Fat 0.06% Protein 0.12% Carbohydrates 0.05% Sodium 0.001% Potassium 1.25% Calcium % Iron % Copper 0.005% Manganese 0.001% Zinc % Arsenic <0.5 ppm Optical rotation -37 degrees Ash 0.09% Specific Absorbance Sweetness >250+ Stevioside 91.56% This data information sheet has been prepared on the basis of information gathered which we believe is reliable and accurate to the best of our knowledge. Ruma Roy, Certified Professional Chemist Dr. Akhtar Khwaja, Ph.D., CPC Ag Chemist 16

19 Medical Benefits of Cranberries By Dr. Akhtar Khwaja, Ph.D. In the U.S., most people commonly associate cranberries with the celebration of Thanksgiving and Christmas and consume the product in the form of cranberry juice or cranberry jam. What these people probably never realized was the apparent medical benefit of cranberry. According to a study in the Journal of the American Dental Association (December), certain compounds in cranberries inhibit some bacteria from adhering to each other and producing dental plaue, a major cause of disease. The study was conducted at Tel Aviv University, Israel, by a group of researchers who were among the first to identify the bacterial anti-adhesion benefits of cranberries in maintaining urinary tract health. As mentioned, cranberries have the ability to be good preventive maintenance against urinary tract infections. The scientific rationale used to be that highly acidic cranberry juice alters the tract s acidalkaline balance. That s not the reason says microbiologist Anthony Sobota of Ohio s Youngstown State University. A January 1991 issue of Cosmopolitan states that a specific molecule found in cranberries surrounds the cystitis-causing bacteria, preventing them from invading cell membranes. The germs, rendered harmless, get flushed out in urine, the article continues and states that antibiotics are still necessary for extreme cases, but says Sobata, for women who have chronic infections, cranberry juice appears to be good preventive medicine. A New York Times article acknowledges the aforementioned finding. The article states that new research studied seven fruit juices to see if they contained compounds known to prevent bacteria from sticking to the wall of the urinary tract and causing infections. Cranberries and blueberries had the compounds. Grapefruit, guava, mango, orange, and pineapple did not. In a November issue of Cranberries, these compounds are specifically mentioned. Scientists, led by a team from Rutgers University, the State University of New Jersey, isolated compounds called condensed tannins or proanthocyanidins from cranberry fruit, which were found to be capable of preventing Escherchia coli (E- Coli) bacteria from attaching to cells from the urinary tract. Amy B. Howell, Ph.D., research scientist at Rutgers and lead investigator of the study, states that the team found that the condensed tannins in cranberries were capable of preventing the bacteria from attaching to the urinary tract, which would promote the flushing of bacteria from the bladder into the urine stream, resulting in the prevention or reduction of systems. 17

20 Blueberries Super Foods Wild Blueberries are gaining recognition as nature s antioxidant powerhouse. Health Magazine s Guide to 50 Super Foods identified blueberries as a Super Food as a result of their recent number-one ranking in antioxidant activity. Recent studies conducted at the Jean Mayer USDA Human Nutrition Center of Aging a Tufts University, ranked blueberries number one in antioxidant activity when compared with 40 other fruits and vegetables. Antioxidants are natural substances found in fruits and vegetables which neutralize free radicals, unstable oxygen molecules associated with cancer, heart disease and the effects of aging. Scientists attribute these benefits to anthocyanins and other natural compounds (phytochemicals) found in Wild Blueberries. Anthocyanins are responsible for the intense blue color of Wild Blueberries. Significant health benefits derived from regular consumption of blueberries include: Fights the effects of aging Fights the causes of cancer and heart disease Promotes urinary tract health Fights infection Improves night vision Treatment for eyestrain from computer use Reverses memory loss According to USDA studies, one half cup of blueberries delivers as much antioxidant power as five servings of other fruits and vegetables such as peas, carrots, apples, suash and broccoli. Wild Blueberry products are available in many forms; fresh, frozen, concentrated powders and dried. Traditionally, vitamins and minerals were well recognized as necessary to good health. Now, scientists are excited about the extraordinary properties of numerous naturally occurring phytochemicals such as anthocyanins contained in fruits such as blueberries. Adding blueberry products to bakery, pastry and confectionary delivers the same benefits as derived from eating whole berries. Using powered forms in teas, soft drinks and nutraceuticals provides a convenient means of obtaining a daily dose of nature s Super Food. Blueberries are taking the functional food world by storm and will continue to gain in popularity as research continues to unlock it s secrets. 18