Art. 51 Extension of authorisation for minor uses. Risk Management

Size: px
Start display at page:

Download "Art. 51 Extension of authorisation for minor uses. Risk Management"

Transcription

1 Part A National Assessment Signum Art. 51 Extension of authorisation for minor uses BVL Registration Number: /22 Registration Report Central Zone Country Germany Page 1 of 13 Art. 51 Extension of authorisation for minor uses REGISTRATION REPORT Part A Risk Management Product code: Signum Active Substances: Boscalid 267 g/kg and Pyraclostrobin 67 g/kg COUNTRY: Germany Central Zone Zonal Rapporteur Member State: Germany NATIONAL ASSESSMENT Applicant: BASF SE Date: 18/12/2014 BVL_FO_05_2422_200_V1.0 Applicant BASF SE E-APE/DT, Li 556 Date: 18/12/2014

2 Part A National Assessment Signum Art. 51 Extension of authorisation for minor uses BVL Registration Number: /22 Registration Report Central Zone Country Germany Page 2 of 13 Table of Contents PART A Risk Management Details of the application Application background Annex I inclusion Regulatory approach Uses applied for and registration decision Public interest and minor use Data protection claims Letters of Access Details of the authorisation Product identity Classification and labelling Classification and labelling under Directive 99/45/EC R and S phrases under Directive 2003/82/EC (Annex IV and V) Other phrases Restrictions linked to the PPP Specific restrictions linked to the intended uses Product uses Risk management Reasoned statement of the overall conclusions taken in accordance with the Uniform Principles Physical and chemical properties Methods of analysis Analytical method for the formulation Analytical methods for residues Mammalian Toxicology Residues and Consumer Exposure Residues Consumer exposure Environmental fate and behaviour Ecotoxicology Efficacy Conclusions Further information to permit a decision to be made or to support a review of the conditions and restrictions associated with the authorisation Appendix 1 Copy of the product authorisation Appendix 2 Copy of the product label Appendix 3 Letter of Access BVL_FO_05_2422_200_V1.0 Applicant BASF SE E-APE/DT, Li 556 Date: 18/12/2014

3 Part A National Assessment Signum Art. 51 Extension of authorisation for minor uses BVL Registration Number: /22 Registration Report Central Zone Country Germany Page 3 of 13 PART A Risk Management This document describes the acceptable use conditions required for extension of the registration of Signum containing Boscalid and Pyraclostrobin in Germany. The risk assessment conclusions are based on the already existing registration of the PPP. The following sections of Registration Report, Part B were prepared on basis of new data: Section 4. Assessments for the safe use of Signum have been made using endpoints agreed in the EU reviews of Boscalid and Pyraclostrobin. Appendix 1 of this document provides a copy of the final product authorisation in Germany. 1 Details of the application Application to extend the authorisation of a plant protection product (PPP) already authorised in Germany to minor uses not yet covered by that authorisation. The application is intended for use in Germany only. 1.1 Application background Details on applicant and application Plant protection product Type of application Signum Registration number /22 Applicant Authorisation holder Function Type of formulation Zonal application according to Article 51, ZRMS=DE, first application (GV1) BASF SE E-APE/DT, Li 556, Speyerer Straße 2, Limburgerhof, Deutschland BASF SE E-APE/DT, Li 556, Speyerer Straße 2, Limburgerhof, Deutschland Fungicide Expiration of authorisation Water dispersible granule (WG) BVL_FO_05_2422_200_V1.0 Applicant BASF SE E-APE/DT, Li 556 Date: 18/12/2014

4 Part A National Assessment Signum Art. 51 Extension of authorisation for minor uses BVL Registration Number: /22 Registration Report Central Zone Country Germany Page 4 of Annex I inclusion The active substances included in the plant protection product are approved according Regulation (EC) No 1107/2009. The present application is in line with the provisions of the approvals. Active substance (BVL Number) Boscalid (1023) Content in PPP 267 g/kg Approval status Approved according Regulation (EC) No 1107/2009 Approval Regulation (EC) No 540/2011 Expiration of approval 31/07/2018 Pyraclostrobin (1013) Content in PPP 67 g/kg Approval status Approved according Regulation (EC) No 1107/2009 Approval Expiration of approval 31/01/2017 Regulation (EC) No 540/2011 and Regulation (EU) No 823/ Regulatory approach The PPP is already registered in Germany according to Directive 91/414/EEC taking into account the uniform principles of Annex VI. Therefore the evaluation of the current application is limited to the points not covered by the existing registration Uses applied for and registration decision Number of use Plant/commodity/object Harmful organism/purpose decision 001 rhubarb RHERH fungal leaf spot diseases No Authorisation possible 002 rhubarb RHERH fungal leaf spot diseases Authorise Public interest and minor use BVL_FO_05_2422_200_V1.0 According to Article 51 (2) a and c of the Regulation (EC) No 1107/2009 extensions of authorisation are only possible if the intended use applied for is minor in nature and in public interest. In Germany the cultivated area of rhubarb ( ) is about 881 ha, of which approx. 352 ha need to be controlled. Calculation shows that authorisation holder will not profit from an authorisation of the requested uses. Upon this calculation and the examination of available alternative measures for the applied uses it can be stated that the applied uses is minor in nature and the authorisation is in the public interest. Applicant BASF SE E-APE/DT, Li 556 Date: 18/12/2014

5 Part A National Assessment Signum Art. 51 Extension of authorisation for minor uses BVL Registration Number: /22 Registration Report Central Zone Country Germany Page 5 of Data protection claims The applicant is owner of the new studies submitted and claims data protection 1.5 Letters of Access The applicant is owner of the new studies submitted. Applicant is Authorisation holder. No letter of access necessary. 2 Details of the authorisation 2.1 Product identity Product name Signum Authorisation number Composition Type of formulation Function Authorisation holder Boscalid 267 g/kg and Pyraclostrobin 67 g/kg Water dispersible granule (WG) Fungicide 2.2 Classification and labelling BASF SE E-APE/DT, Li 556, Speyerer Straße 2, Limburgerhof, Deutschland Classification and labelling under Directive 99/45/EC or Regulation (EC) No 1272/2008 N R 50/53 S 35 S 57 SP001 Dangerous for the environment Very toxic to aquatic organisms, may cause long-term adverse effects in the aquatic environment This material and its container must be disposed of in a safe way. Use appropriate container to avoid environmental contamination. To avoid riks to man and the environment, comply with the instructions for use R and S phrases under Regulation (EC) No 547/2011 None Other phrases BVL_FO_05_2422_200_V Restrictions linked to the PPP The authorization of the PPP is linked to the following conditions (mandatory labelling): Applicant BASF SE E-APE/DT, Li 556 Date: 18/12/2014

6 Part A National Assessment Signum Art. 51 Extension of authorisation for minor uses BVL Registration Number: /22 Registration Report Central Zone Country Germany Page 6 of 13 Operator protection SB001 SB010 Avoid any unnecessary contact with the product. Misuse can lead to health damage. Keep out of children reach. SF Treated areas/crops may not be entered until the spray coating has dried. Ecosystem protection NW262 NW264 NW468 The product is toxic for algae. The product is toxic for fish and aquatic invertebrates. Fluids left over from application and their remains, products and their remains, empty containers and packaging, and cleansing and rinsing fluids must not be dumped in water. This also applies to indirect entry via the urban or agrarian drainage system and to rain-water and sewage canals. Integrated Pest Management (IPM) Mode of action (FRAC-Group): Pyraclostrobin C3, Boscalid C2 Active substance VH329 VH410 The content of dimethylsulfate (DMS) in the technical active substance pyraclostrobin may not exceed 1 mg/kg. The instructions for use must contain details on replanting which specify which crops or groups of crops must not be replanted after applying the plant protection product because the marketability of the harvested products cannot be guaranteed. The authorization of the PPP is linked to the following conditions (voluntary labelling): Honeybee NB6641 The product is classified as non-hazardous to bees, even when the maximum application rate, or concentration if no application rate is stipulated, as stated for authorisation is applied. (B4) Integrated Pest Management (IPM) NN134 The product is classified as harmless for populations of the species Typhlodromus pyri (predatory mite). NN1326 The product is classified as harmless for populations of the species Euseius finlandicus (predatory mite). NN1842 The product is classified as harmless for populations of the species Aphidius rhopalosiphi (braconid wasp) Specific restrictions linked to the intended uses Some of the authorized uses are linked to the following conditions (mandatory labelling): See 2.3 (Product uses) BVL_FO_05_2422_200_V1.0 Ecosystem protection NW605-1 When applying the product on areas adjacent to surface waters - except only occasionally but including periodically water bearing surface waters - the product must be applied with Applicant BASF SE E-APE/DT, Li 556 Date: 18/12/2014

7 Part A National Assessment Signum Art. 51 Extension of authorisation for minor uses BVL Registration Number: /22 Registration Report Central Zone Country Germany Page 7 of 13 NW606 equipment which is registered in the index of 'Loss Reducing Equipment' of 14 October 1993 ('Bundesanzeiger' [Federal Gazette] No 205, p. 9780) as amended. Depending on the drift reduction classes for the equipment stated below, the following buffer zones must be kept from surface waters. In addition to the minimum buffer zone from surface waters stipulated by state law, the ban on application in or in the immediate vicinity of waters must be observed at all times for drift reduction classes marked with "*". Driftreduction 90%: * Driftreduction 75%: 5 m Driftreduction 50%: 5 m The only case in which the product may be applied without loss reducing equipment is when at least the buffer zone stated below is kept from surface waters - except only occasionally but including periodically water bearing surface waters. Violations may be punished by fines of up to Euro. 5 m BVL_FO_05_2422_200_V1.0 Applicant BASF SE E-APE/DT, Li 556 Date: 18/12/2014

8 Part A National Assessment Signum Art. 51 Extension of authorisation for minor uses BVL Registration Number: /22 Registration Report Central Zone Country Germany Page 8 of Product uses PPP (product name/code) Signum ( ) Formulation type: SC active substance 1 Boscalid Conc. of as 1: 267 g/kg active substance 2 Pyraclostrobin Conc. of as 2: 67 g/kg safener - synergist - Applicant: BASF SE E-APE/DT, Li 556 Conc. of safener: - Conc. of synergist: - professional use Zone(s): central EU non professional use Verified by MS: yes Use- Member Crop and/ F Pests or Group of pests Application Application rate PHI Remarks: No. state(s) or situation (crop destination / purpose of crop) G or I controlled (additionally: developmental stages of the pest or pest group) Method / Kind Timing / Growth stage of crop & season Max. number (min. interval between applications) a) per use kg, L product / ha a) max. rate per appl. b) max. total rate g, kg as/ha a) max. rate per appl. b) max. total Water L/ha min / max (days) e.g. safener/synergist per ha e.g. recommended or mandatory tank mixtures b) per crop/ per crop/season rate per season crop/season BVL_FO_05_2422_200_V DE rhubarb RHERH F fungal leaf spot diseases spraying BBCH 15-49, in case of danger of infection and/or 7-14 days a) 2 b) 2 a) 1.5 kg/ha b) 3 kg/ha as1: a) 400 g as/ha b) 800 g L/ha An acute health risk for consumers cannot be excluded. Restrictions (see ) Applicant BASF SE E-APE/DT, Li 556 Date: 18/12/2014

9 Part A National Assessment Signum Art. 51 Extension of authorisation for minor uses BVL Registration Number: /22 Registration Report Central Zone Country Germany Page 9 of 13 after warning service appeal as/ha as2: a) 100 g as/ha b) 200 g as/ha NW605-1 (*,5,5 m) NW606 (5 m) No authorisation possible (consumer protection) 002 DE rhubarb RHERH F fungal leaf spot diseases spraying after harvest, in case of danger of infection and/or after warning service appeal 7-14 days a) 2 b) 2 a) 1.5 kg/ha b) 3 kg/ha as1: a) 400 g as/ha b) 800 g as/ha as2: a) 100 g as/ha b) 200 g as/ha L/ha NW605-1 (*,5,5 m) NW606 (5 m) BVL_FO_05_2422_200_V1.0 Applicant BASF SE E-APE/DT, Li 556 Date: 18/12/2014

10 Part A National Assessment Signum Art. 51 Extension of authorisation for minor uses BVL Registration Number: /22 Registration Report Central Zone Country Germany Page 10 of 13 3 Risk management 3.1 Reasoned statement of the overall conclusions taken in accordance with the Uniform Principles Physical and chemical properties Not relevant for extension of authorisation according article Methods of analysis Analytical method for the formulation Not relevant for extension of authorisation according article Analytical methods for residues Analytical methods for commodities of high water and high acid content such as celery and rhubarb are available and acceptable for enforcing boscalid and pyraclostrobin Mammalian Toxicology The PPP is already registered in Germany according to Directive 91/414/EEC. If used properly and according to the intended conditions of use, adverse health effects for operators, workers, bystanders and residents will not be expected Residues and Consumer Exposure The residue behaviour of the active substances boscalid and pyraclostrobin have been evaluated within the EU review process. Information about metabolism is sufficient to evaluate the intended uses Residues Boscalid Field trials on celery which can be extrapolated to rhubarb show that residues of boscalid were in the range of 0.17 to 14 mg/kg. Thus, an exceedance of the current MRL of 0.5 mg/kg for boscalid in rhubarb as laid down in Reg. (EU) 396/2005 is likely and a new MRL is necessary. An adequate application for MRL modification (30 mg/kg) was already submitted by the applicant to France. Pyraclostrobin Field trials on celery which can be extrapolated to rhubarb show that residues of pyraclostrobin were in the range of 0.05 to 2.6 mg/kg. Thus, an exceedance of the current MRL of 0.02* mg/kg for pyraclostrobin in rhubarb as laid down in Reg. (EU) 396/2005 is likely and a new MRL is necessary. An adequate application for MRL modification (5 mg/kg) was already submitted by the applicant (BASF) to France. However, residues at the level of this proposed MRL are not safe for consumers! BVL_FO_05_2422_200_V Consumer exposure Boscalid Applicant BASF SE E-APE/DT, Li 556 Date: 18/12/2014

11 Part A National Assessment Signum Art. 51 Extension of authorisation for minor uses BVL Registration Number: /22 Registration Report Central Zone Country Germany Page 11 of 13 Chronic risk assessment ADI 0.04 mg/kg bw TMDI (% ADI) according to EFSA PRIMo 247 % (based on NL Children) NTMDI (% ADI) according to German NVS II 246 % (based on DE children aged 2-4 years) IEDI (% ADI) according to EFSA PRIMo rev.2 58 % (based on WHO Cluster diet B) NEDI (% ADI) according to German NVS II 56 % (based on DE children aged 2-4 years) Acute risk assessment ARfD not necessary not allocated The long-term and the short-term intake of boscalid residues are unlikely to present a public health concern. Pyraclostrobin Chronic risk assessment ADI TMDI (% ADI) according to EFSA PRIMo NTMDI (% ADI) according to German NVS II Acute risk assessment ARfD IESTI (% ARfD) according to EFSA PRIMo rev mg/kg bw 77 % (based on DE children, mean body weight) 83 % (based on DE children, individual consumption/body weight ratio) 0.03 mg/kg bw Rhubarb: 322 % (based on UK toddler, mean body weight) NESTI (% ARfD) according to German NVS II Rhubarb, raw: 432 % (based on DE children, individual consumption/body weight ratio) Rhubarb, processed: 270 % (based on DE children, individual consumption/body weight ratio) Factors included in IESTI and NESTI None. It is assumed that a reduction or concentration of residues during processing does not occur (refer to results from canning of cherries, PF = 1). The long-term intake of pyraclostrobin residues is unlikely to present a public health concern. However, the estimation of the short-term dietary intake of pyraclostrobin residues results in a clear exceedance of the ARfD in rhubarb (>300 % for UK toddler according to EFSA PRIMo model and > 400 % for DE children, individual consumption/body weight ratio according to German NVS II model) and thus a health risk for consumers cannot be excluded. Based on the information on processing from the MRL review for pyraclostrobin, a reduction of residues during processing does not occur (PF = 1 for canned cherries). BVL_FO_05_2422_200_V Environmental fate and behaviour No new studies are presented; all data were reviewed within the EU review and approval of the national authorisation /00 according the uniform principles of directive 91/414/EEC. Applicant BASF SE E-APE/DT, Li 556 Date: 18/12/2014

12 Part A National Assessment Signum Art. 51 Extension of authorisation for minor uses BVL Registration Number: /22 Registration Report Central Zone Country Germany Page 12 of Ecotoxicology No new studies are presented; all data were reviewed within the EU review and approval of the national authorisation /00 according the uniform principles of directive 91/414/EEC. The PPP Signum and the active substances pyraclostrobin and boscalid are toxic to the aquatic environment (fish: HC5 concerned to LC50 5,9 µg a.i./l). Subsequently no additional entries as those according to the evaluated use pattern and good agricultural practise are acceptable. Therefore the safety phrases and conditions of use NW262, NW264, NW468 and NW605-1/606 are assigned, see also 2.2. Risk Assessment for Honeybees The honeybee risk assessment for the main application covers the use(s) in accordance with Article 51 of regulation (EC) No 1107/2009 (see also point 2.2) Efficacy Labelling in accordance with the requirements of ANNEX III General principles of integrated pest management under directive 2009/128/EC (see also point 2.2): -The classification of effects on beneficial arthropods for the main application covers the use(s) applied for under the terms of Article 51 of regulation (EC) No 1107/ The categories and labelling for mode of action for the main application cover the use(s) applied for under the terms of Article 51 of regulation (EC) No 1107/2009. According to Article 51 of the regulation (EC) No 1107/2009 the requirements for approval concerning the sufficient effect and any unacceptable effects on plants and plant products not need to be checked. 3.2 Conclusions PPP Signum is already registered in Germany according to Directive 91/414/EEC taking into account the uniform principles of Annex VI. The intended use is minor in nature and the extension of authorisation is in public interest. Effects on bees and other beneficials were evaluated in the frame of the already authorised uses. No additional effects are anticipated because of the extension of uses. The indended use in rhubarb after harvest (002) will not result in residues above the MRLs set in Regulation (EC) No 396/2005. A risk for consumers through the consumption of food with these residues of boscalid and pyraclostrobin is not expected. There is no special risk mitigation necessary which deviate from the existing registration. For the use 001 (rhubarb at BBCH 15-49) is no authorisation possible because an acute health risk for consumers cannot be excluded. Considering an application in accordance with the evaluated use pattern and good agricultural practise as well as strict observance of the conditions of use no harmful effects on groundwater or adverse effects on the ecosystem are to be apprehended. BVL_FO_05_2422_200_V Further information to permit a decision to be made or to support a review of the conditions and restrictions associated with the authorisation None Applicant BASF SE E-APE/DT, Li 556 Date: 18/12/2014

13 Part A National Assessment Signum Art. 51 Extension of authorisation for minor uses BVL Registration Number: /22 Registration Report Central Zone Country Germany Page 13 of 13 Appendix 1 Copy of the product authorisation See below. Appendix 2 Copy of the product label No product label available. Not mandatory according to Article 51 (5) Appendix 3 Letter of Access No letter of access necessary. The applicant is authorisation holder. BVL_FO_05_2422_200_V1.0 Applicant BASF SE E-APE/DT, Li 556 Date: 18/12/2014

14 Bundesamt für Verbraucherschutz und Lebensmittelsicherheit Dienstsitz Braunschweig Postfach Braunschweig Dr. Cornelia Landsmann Referentin BASF SE E-APE/DT, Li 556 Speyerer Straße Limburgerhof IHR ZEICHEN IHRE NACHRICHT VOM TELEFON +49 (0) TELEFAX +49 (0) cornelia.landsmann@bvl.bund.de AKTENZEICHEN / (bitte bei Antwort angeben) DATUM 18. Dezember 2014 GV /22 Signum Verfahren zur Erweiterung einer Zulassung nach Artikel 51 Abs. 1 der Verordnung (EG) Nr. 1107/2009 Bescheid Die Zulassung des oben genannten Pflanzenschutzmittels mit den Wirkstoffen: 267 g/kg Boscalid 67 g/kg Pyraclostrobin Zulassungsnummer: Versuchsbezeichnungen: BAS F-1-WG Antrag vom: 3. Mai 2013 wird wie in Anlage 1 beschrieben auf der Grundlage von Art. 51 der Verordnung (EG) Nr. 1107/2009 des Europäischen Parlaments und des Rates vom 21. Oktober 2009 über das Inverkehrbringen von Pflanzenschutzmitteln und zur Aufhebung der Richtlinien 79/117/EWG und 91/414/EWG des Rates (Abl. L 309 vom , S. 1) um folgende Anwendungsgebiete bzw. Anwendungen erweitert: BVL_FO_05_2468_200_V1.3 Das Bundesamt für Verbraucherschutz und Lebensmittelsicherheit im Internet:

15 SEITE 2 VON 6 Anwendungsnummer Zweckbestimmung Schadorganismus/ / Pilzliche Blattfleckenerreger Pflanzen/-erzeugnisse/ Objekte Rhabarber Verwendungszweck Festgesetzte Anwendungsbestimmungen Es werden folgende Anwendungsbestimmungen gemäß 36 Abs. 1 S. 1 des Gesetzes zum Schutz der Kulturpflanzen (Pflanzenschutzgesetz- PflSchG) vom 6. Februar 2012 (BGBl. I S. 148, 1281), zuletzt geändert durch Artikel 4 Absatz 87 des Gesetzes vom 7. August 2013 (BGBl. I S. 3154) festgesetzt: Siehe anwendungsbezogene Anwendungsbestimmungen in Anlage 1, jeweils unter Nr. 3. Auflagen Die Zulassung wird mit folgenden Auflagen gemäß 36 Abs. 3 S. 1 PflSchG verbunden: Siehe Anlage 1, jeweils unter Nr. 2. Vorbehalt Dieser Bescheid wird mit dem Vorbehalt der nachträglichen Aufnahme, Änderung oder Ergänzung von Anwendungsbestimmungen und Auflagen verbunden. Abgelehnte Anwendungsgebiete bzw. Anwendungen Für folgende Anwendungsgebiete bzw. Anwendungen lehne ich Ihren Antrag ab (siehe Anlage 2): Anwendungsnummer Zweckbestimmung Schadorganismus/ / Pilzliche Blattfleckenerreger Pflanzen/-erzeugnisse/ Objekte Rhabarber Verwendungszweck BVL_FO_05_2468_200_V1.3

16 SEITE 3 VON 6 Rechtsbehelfsbelehrung Gegen diesen Bescheid kann innerhalb eines Monats nach Bekanntgabe Widerspruch erhoben werden. Der Widerspruch ist bei dem Bundesamt für Verbraucherschutz und Lebensmittelsicherheit, Messeweg 11/12, Braunschweig, schriftlich oder zur Niederschrift einzulegen. Mit freundlichen Grüßen im Auftrag gez. Dr. Karsten Hohgardt stellvertretender Abteilungsleiter Dieses Schreiben wurde maschinell erstellt und ist daher ohne Unterschrift gültig. Anlage BVL_FO_05_2468_200_V1.3

17 SEITE 4 VON 6 Anlage 1 zugelassene Anwendung: / Anwendungsgebiet Schadorganismus/Zweckbestimmung: Pilzliche Blattfleckenerreger Pflanzen/-erzeugnisse/Objekte: Rhabarber Verwendungszweck: 2 Kennzeichnungsauflagen 2.1 Angaben zur sachgerechten Anwendung Einsatzgebiet: Anwendungsbereich: Anwendung im Haus- und Kleingartenbereich: Anwendungszeitpunkt: Gemüsebau Freiland Nein Nach der Ernte bei Infektionsgefahr bzw. ab Warndiensthinweis Maximale Zahl der Behandlungen - in dieser Anwendung: 2 - für die Kultur bzw. je Jahr: 2 - Abstand: 7 bis 14 Tage Anwendungstechnik: spritzen Aufwand: - 1,5 kg/ha in 400 bis 1000 l Wasser/ha 2.2 Sonstige Kennzeichnungsauflagen - keine Wartezeiten (F) Freiland: Rhabarber Die Wartezeit ist durch die Anwendungsbedingungen und/oder die Vegetationszeit abgedeckt, die zwischen Anwendung und Nutzung (z. B. Ernte) verbleibt bzw. die Festsetzung einer Wartezeit in Tagen ist nicht erforderlich. 3 Anwendungsbezogene Anwendungsbestimmungen BVL_FO_05_2468_200_V1.3 (NW605-1) Die Anwendung des Mittels auf Flächen in Nachbarschaft von Oberflächengewässern - ausgenommen nur gelegentlich wasserführende, aber einschließlich periodisch wasserführender Oberflächengewässer - muss mit einem Gerät erfolgen, das in das Verzeichnis "Verlustmindernde Geräte" vom 14. Oktober 1993 (Bundesanzeiger Nr. 205, S. 9780) in der jeweils geltenden Fassung eingetragen ist. Dabei sind, in Abhängigkeit von den unten aufgeführten Abdriftminderungsklassen der verwendeten Geräte, die im Folgenden genannten Abstände

18 SEITE 5 VON 6 zu Oberflächengewässern einzuhalten. Für die mit "*" gekennzeichneten Abdriftminderungsklassen ist, neben dem gemäß Länderrecht verbindlich vorgegebenen Mindestabstand zu Oberflächengewässern, das Verbot der Anwendung in oder unmittelbar an Gewässern in jedem Fall zu beachten. reduzierte Abstände: 50% 5 m, 75% 5 m, 90% * Begründung: Siehe Bescheid vom 10. Juni 2009 zum Antrag /00. (NW606) Ein Verzicht auf den Einsatz verlustmindernder Technik ist nur möglich, wenn bei der Anwendung des Mittels mindestens unten genannter Abstand zu Oberflächengewässern - ausgenommen nur gelegentlich wasserführende, aber einschließlich periodisch wasserführender Oberflächengewässer - eingehalten wird. Zuwiderhandlungen können mit einem Bußgeld bis zu einer Höhe von Euro geahndet werden. 5 m Begründung: Siehe Bescheid vom 10. Juni 2009 zum Antrag /00. BVL_FO_05_2468_200_V1.3

19 SEITE 6 VON 6 Anlage 2 nicht zugelassene Anwendung: / Anwendungsgebiet Schadorganismus/Zweckbestimmung: Pilzliche Blattfleckenerreger Pflanzen/-erzeugnisse/Objekte: Rhabarber Verwendungszweck: 2 Angaben zur sachgerechten Anwendung Einsatzgebiet: Anwendungsbereich: Anwendung im Haus- und Kleingartenbereich: Gemüsebau Freiland Nein Stadium der Kultur: 15 bis 49 Anwendungszeitpunkt: Bei Infektionsgefahr bzw. ab Warndiensthinweis Maximale Zahl der Behandlungen - in dieser Anwendung: 2 - für die Kultur bzw. je Jahr: 2 - Abstand: 7 bis 14 Tage Anwendungstechnik: spritzen Aufwand: - 1,5 kg/ha in 400 bis 1000 l Wasser/ha 3 Begründung Rückstandsverhalten und Toxikologie: Gemäß Punkt 6.9 im Anhang der Verordnung (EU) Nr. 283/2013 muss eine Abschätzung der Exposition über die Nahrung und andere Quellen erfolgen. Die IESTI-Berechnung für Pyraclostrobin (drr Part B.4 Seite 9) ergibt auf Basis der vorliegenden Rückstandsdaten eine Ausschöpfung der ARfD von über 300 % für britische Kleinkinder (EFSA PRiMo-Modell) und die NESTI-Berechnung von über 400 % für deutsche Kinder (NVS II-Modell). Ein akutes Risiko für Verbraucher durch Rückstände aus der beantragten Anwendung an Rhabarber (BBCH 15-49) kann demzufolge nicht ausgeschlossen werden. Aus Gründen des gesundheitlichen Verbraucherschutzes kann diese Anwendung nicht bei der Zulassung vorgesehen werden. BVL_FO_05_2468_200_V1.3

20 Signum /22 Part B - Section 4 - Core Assessment zrms version REGISTRATION REPORT Part B Section 4: Metabolism and Residues Detailed summary of the risk assessment Product code: Signum Active Substances: 267 g/kg Boscalid 67 g/kg Pyraclostrobin Central Zone Zonal Rapporteur Member State: Germany CORE ASSESSMENT Applicant: BASF SE Date: 18/12/2014 Page 1 / 20

21 Signum /22 Part B - Section 4 - Core Assessment zrms version Table of Contents 4 METABOLISM AND RESIDUES DATA Evaluation of the active substances Evaluation of the intended use(s) Selection of critical use and justification Rhubarb Residues in primary crops Distribution of the residue in peel/pulp Residues in processed commodities Proposed pre-harvest intervals, withholding periods Consumer intake and risk assessment Boscalid Pyraclostrobin Proposed maximum residue levels (MRLs) Conclusion Appendix 1 List of data submitted in support of the evaluation Appendix 2 Detailed evaluation of the additional studies relied upon A 2.1 Storage stability A 2.2 Residues in primary crops A Nature of residues A Magnitude of residues in rhubarb A 2.3 Residues in processed commodities A 2.4 Residues in rotational crops A 2.5 Residues in livestock A 2.6 Other studies/information Appendix 3 Pesticide Residue Intake Model (PRIMo rev.2) A 3.1 IEDI calculation for boscalid A 3.2 TMDI and NESTI calculation for pyraclostrobin Page 2 / 20

22 Signum /22 Part B - Section 4 - Core Assessment zrms version 4 METABOLISM AND RESIDUES DATA 4.1 Evaluation of the active substances Not conducted in the framework of the current application. 4.2 Evaluation of the intended use(s) Selection of critical use and justification The critical GAP used for consumer intake and risk assessment is presented in Table Page 3 / 20

23 Signum /22 Part B - Section 4 - Core Assessment zrms version Table 4.2-1: Critical Uses (worst case) used for consumer intake and risk assessment Use- No. Member state(s) Crop and/ or situation (crop destination / purpose of crop) (a) F G or I (b) Pests or Group of pests controlled (additionally: developmental stages of the pest or pest group) (c) Application Application rate PHI Method / Kind (d-f) Timing / Growth stage of crop & season (g) Max. number (min. interval between applications) a) per use b) per crop/ season (h) Rhubarb ( ) F fungal leaf spot diseases spraying BBCH a) 2 b) days Rhubarb ( ) F fungal leaf spot diseases spraying after harvest a) 2 b) days kg product / ha a) max. rate per appl. b) max. total rate per crop/season a) 1.5 b) 3.0 a) 1.5 b) 3.0 g as/ha a) max. rate per appl. b) max. total rate per crop/season a) 405 (boscalid) 102 (pyraclostrobin) b) 810 (boscalid) 204 (pyraclostrobin) a) 405 (boscalid) 102 (pyraclostrobin) b) 810 (boscalid) 204 (pyraclostrobin) Water L/ha min / max (days) (i) n/a Remarks: e.g. safener/synergist per ha e.g. recommended or mandatory tank mixtures (j) Remarks: (a) For crops, the EU and Codex classifications (both) should be used; where relevant, the use situation should be described (e.g. fumigation of a structure) (b) Outdoor or field use (F), glasshouse application (G) or indoor application (I) (c) e.g. biting and suckling insects, soil born insects, foliar fungi, weeds (d) All abbreviations used must be explained (e) Method, e.g. high volume spraying, low volume spraying, spreading, dusting, drench (f) Kind, e.g. overall, broadcast, aerial spraying, row, individual plant, between the plants - type of equipment used must be indicated (g) Growth stage at last treatment (BBCH Monograph, Growth Stages of Plants, 1997, Blackwell, ISBN ), including where relevant, information on season at time of application (h) The minimum and maximum number of application possible under practical conditions of use must be provided (i) PHI - minimum pre-harvest interval (j) Remarks may include: Extent of use/economic importance/restrictions Page 4 / 20

24 Signum /22 Part B - Section 4 - Core Assessment zrms version Rhubarb Residues in primary crops The following tables give a brief overview of the supervised residue trials selected for the assessment of boscalid and pyraclostrobin in celery. According to the current Guidance for extrapolation used in the EU, data on celery following application close to harvest can be extrapolated to rhubarb. For the detailed evaluation of the residue trials it is referred to Appendix 2. Table 4.2-2: Overview of the selected supervised residue trials for boscalid Commodity Celery Rhubarb Region (a) Outdoor/ Indoor Individual trial results (mg/kg) Enforcement (boscalid) NEU Outdoor 0.17; 0.21; 0.51, 2 x 1.2; 2.8; 14.0 Risk assessment (boscalid) 0.17; 0.21; 0.51, 2 x 1.2; 2.8; 14.0 STMR (mg/kg) (b) HR (mg/kg) (c) Existing MRL (mg/kg) (a): NEU, SEU, EU or Import (country code). (b): Median value of the individual trial results according to the risk assessment residue definition. (c): Highest value of the individual trial results according to the risk assessment residue definition. (d): The median conversion factor for enforcement to risk assessment is obtained by calculating the median of the individual conversion factors for each residues trial. Median CF (d) Table 4.2-3: Overview of the selected supervised residue trials for pyraclostrobin Commodity Celery Rhubarb Region (a) Outdoor/ Indoor Individual trial results (mg/kg) Enforcement (pyraclostrobin) NEU Outdoor 0.050; 0.090; 0.11; 0.12; 0.21; 0.24; 2.6 Risk assessment (pyraclostrobin) 0.050; 0.090; 0.11; 0.12; 0.21; 0.24; 2.6 STMR (mg/kg) (b) HR (mg/kg) (c) Existing MRL (mg/kg) * (a): NEU, SEU, EU or Import (country code). (b): Median value of the individual trial results according to the risk assessment residue definition. (c): Highest value of the individual trial results according to the risk assessment residue definition. (d): The median conversion factor for enforcement to risk assessment is obtained by calculating the median of the individual conversion factors for each residues trial. Median CF (d) Analytical methods for commodities of high water and high acid content such as celery and rhubarb are available and acceptable for enforcing Boscalid and pyraclostrobin Distribution of the residue in peel/pulp Not relevant Residues in processed commodities Boscalid Under the peer review of Directive 91/414/EEC the effects of processing on the nature of boscalid residues were investigated in a hydrolysis study by simulating pasteurization, baking, brewing, boiling and sterilisation processes (ASB ). The studies demonstrate that boscalid was not degraded during processing. Specific studies to assess the magnitude of residues during processing of the crops under consideration were not provided. Pyraclostrobin The effect of processing on the nature of pyraclostrobin residues was investigated in the framework of the peer review (ASB ). A study was conducted simulating representative hydrolytic conditions for pasteurisation (20 minutes at 90C, ph 4), boiling/brewing/baking (60 minutes at 100C ph 5) and sterilisation (20 minutes at 120C, ph 6). This study demonstrates that processes such as brewing, cooking, sterilisation or pasteurisation have no impact on the nature of pyraclostrobin residues. Page 5 / 20

25 Signum /22 Part B - Section 4 - Core Assessment zrms version Specific studies to assess the magnitude of pyraclostrobin residues during processing of the crops under consideration were not provided but reliable processing factors for beer, peeled melons, several commodities derived from cherries (canned, juice), plums (prunes, jam) and wine grapes (juice, wet pomace, must, white wine) were derived in the framework of the MRL review according to Article 12 of Reg. 396/2005 (ASB ). The following table gives a brief overview of reliable processing factors for pyraclostrobin. Canning of cherries can be considered a process also representative of cooking of rhubarb. Table 4.2-3: Overview of the available processing studies for pyraclostrobin Processed commodity Number of studies Median PF (a) Citrus fruits, peeled Cherries, canned Cherry juice Plums, dried Plums, jam Wine grapes, juice Wine grapes, wet pomace Wine grapes, white wine Wine grapes, must Melons, peeled Barley, beer (a): The median processing factor (PF) is obtained by calculating the median of the individual PFs of each processing study Proposed pre-harvest intervals, withholding periods See GAP table. 4.3 Consumer intake and risk assessment Boscalid The key data for consumer intake assessment, which have been derived from residue and/or processing studies for the intended uses, are summarized in Table Table 4.3-1: Key data for consumer intake assessment derived for the intended uses Commodity Chronic risk assessment Input value (mg/kg) Comment Pome fruit 0.42 STMR (EFSA, Pistachios 0.27 STMR (EFSA, other tree nuts 0.05 STMR (EFSA, Cherries 1.51 STMR (EFSA, Acute risk assessment Input value (mg/kg) Comment Page 6 / 20

26 Signum /22 Part B - Section 4 - Core Assessment zrms version other stone fruits 1.21 STMR (EFSA, Canefruit 2.53 STMR (EFSA, Strawberries 0.56 STMR (EFSA, other small fruits and berries 2.6 STMR (EFSA, Banana STMR (EFSA, Root and tuber vegetables STMR (EFSA, Bulb onions 2.2 STMR (EFSA, Tomato, aubergine 0.32 STMR other solanacea STMR (EFSA, Gherkin and courgette 0.74 STMR (EFSA, other cucurbits STMR (EFSA, Flowering brassica 1.52 STMR (EFSA, Leafy brassica 2.95 STMR (EFSA, Kohlrabi 1.52 STMR (EFSA, Lambs lettuce 14 STMR (EFSA, other lettuce and salad plants, spinach, vine leaves, watercress (incl. baby-leaf lettuce) 2.95 STMR leafy brassica (JMPR Report boscalid 2010) Fresh herbs 10 STMR (EFSA, Legume vegetables (except rhubarb) 0.5 STMR (EFSA, Rhubarb 1.2 STRM (intended use) Celery 8.45 STMR (EFSA, Leek 2.2 STMR (EFSA, Dry beans STMR (EFSA, Dry peas 0.21 STMR (EFSA, Page 7 / 20

27 Signum /22 Part B - Section 4 - Core Assessment zrms version Oilseeds STMR (EFSA, Barley, oats 0.92 STMR (EFSA, Wheat, rye 0.05 STMR (EFSA, Sugar beet, chicory roots Swine and ruminant meat STMR (EFSA, 0.04 STMR (EFSA, Swine and ruminant fat 0.18 STMR (EFSA, Swine and ruminant liver 0.12 Swine and ruminant kidney Swine and ruminant edible offal, other than liver and kidney STMR (EFSA, 0.16 STMR (EFSA, 0.12 STMR (EFSA, Milk STMR (EFSA, all other commodities various MRL The toxicological reference values and all input values used for consumer risk assessment are stated in Table To illustrate the results of the chronic risk assessment, a screenshot of the IEDI results obtained with EFSA PRIMO is displayed in Appendix 3. Table 4.3-2: Consumer risk assessment (Annex IIA, point 6.9, Annex IIIA, point 8.8) Chronic risk assessment ADI TMDI (% ADI) according to EFSA PRIMo NTMDI (% ADI) according to German NVS II 0.04 mg/kg bw 247 % (based on NL Children) 246 % (based on DE children aged 2-4 years) IEDI (% ADI) according to EFSA PRIMo rev.2 58 % (based on WHO Cluster diet B) NEDI (% ADI) according to German NVS II Factors included in IEDI and NEDI See table Acute risk assessment 56 % (based on DE children aged 2-4 years) ARfD IESTI (% ARfD) according to EFSA PRIMo rev.2 NESTI (% ARfD) according to German NVS II Factors included in IESTI and NESTI not necessary not allocated not applicable not applicable not applicable Pyraclostrobin The key data for consumer intake assessment, which have been derived from residue and/or processing studies for the intended uses, are summarized in Table Page 8 / 20

28 Signum /22 Part B - Section 4 - Core Assessment zrms version Table 4.3-3: Key data for consumer intake assessment derived for the intended uses Commodity Long-term intake Input value (mg/kg) Comment Short-term intake Input value (mg/kg) Rhubarb 0.12 STMR 2.6 HR Comment other commodities various MRL - not relevant The toxicological reference values and all input values used for consumer risk assessment are stated in Table To illustrate the results of the chronic risk assessment, a screenshot of the TMDI and NESTI results obtained with EFSA PRIMo is displayed in Appendix 3. Table 4.3-4: Consumer risk assessment (Annex IIA, point 6.9, Annex IIIA, point 8.8) Chronic risk assessment ADI TMDI (% ADI) according to EFSA PRIMo NTMDI (% ADI) according to German NVS II IEDI (% ADI) according to EFSA PRIMo rev.2 NEDI (% ADI) according to German NVS II Factors included in IEDI and NEDI Acute risk assessment ARfD IESTI (% ARfD) according to EFSA PRIMo rev.2 NESTI (% ARfD) according to German NVS II Factors included in IESTI and NESTI 0.03 mg/kg bw 77 % (based on DE children, mean body weight) 83 % (based on DE children, individual consumption/body weight ratio) Not conducted Not conducted n/a 0.03 mg/kg bw Rhubarb: 322 % (based on UK toddler, mean body weight) Rhubarb, raw: 432 % (based on DE children, individual consumption/body weight ratio) Rhubarb, processed: 270 % (based on DE children, individual consumption/body weight ratio) None. It is assumed that a reduction or concentration of residues during processing does not occur (refer to results from canning of cherries, PF = 1). 4.4 Proposed maximum residue levels (MRLs) The existing EU MRLs and proposals for new MRLs for the crops applied for in this dossier are summarized in Table Table 4.4-1: Overview of the existing EC MRLs and new MRL proposals for boscalid in rhubarb Commodity (Code) Boscalid Existing EC MRL (mg/kg) Proposed EC MRL (mg/kg) Result of OECD calculator (mg/kg) Justification for the proposal/ Comments Rhubarb The MRL proposal is sufficiently supported by data and no risk for consumers was identified. Extrapolation from celery trials. Page 9 / 20

29 Signum /22 Part B - Section 4 - Core Assessment zrms version Commodity (Code) Pyraclostrobin Existing EC MRL (mg/kg) Proposed EC MRL (mg/kg) Result of OECD calculator (mg/kg) Justification for the proposal/ Comments Rhubarb 0.02* - - An acute risk for consumers cannot be excluded, therefore no proposal was made. 4.5 Conclusion Boscalid Field trials on celery which can be extrapolated to rhubarb show that residues of boscalid were in the range of 0.17 to 14 mg/kg. Thus, an exceedance of the current MRL of 0.5 mg/kg for boscalid in rhubarb as laid down in Reg. (EU) 396/2005 is likely and a new MRL is necessary. An adequate application for MRL modification (30 mg/kg) was already submitted by the applicant to France. The long-term and the short-term intake of boscalid residues are unlikely to present a public health concern. Pyraclostrobin Field trials on celery which can be extrapolated to rhubarb show that residues of pyraclostrobin were in the range of 0.05 to 2.6 mg/kg. Thus, an exceedance of the current MRL of 0.02* mg/kg for pyraclostrobin in rhubarb as laid down in Reg. (EU) 396/2005 is likely and a new MRL is necessary. An adequate application for MRL modification (5 mg/kg) was already submitted by the applicant (BASF) to France. However, residues at the level of this proposed MRL are not safe for consumers! The long-term intake of pyraclostrobin residues is unlikely to present a public health concern. However, the estimation of the short-term dietary intake of pyraclostrobin residues results in a clear exceedance of the ARfD in rhubarb (>300 % for UK toddler according to EFSA PRIMo model and > 400% for DE children, individual consumption/body weight ratio according to German NVS II model) and thus a health risk for consumers cannot be excluded. Based on the information on processing from the MRL review for pyraclostrobin, a reduction of residues during processing does not occur (PF = 1 for canned cherries). As far as consumer health protection is concerned, BfR/Germany agrees with the authorization of the intended use 002 on rhubarb after harvest since this use is not relevant in terms of residues, but does not agree with the authorization of the intended use 001, because an acute health risk for consumers cannot be excluded for this use. Appendix 1 List of data submitted in support of the evaluation Table A 1: List of data submitted in support of the evaluation Annex point/ reference No Author(s) Year Title Report-No. Authority registration No All EFSA 2010 Reasoned Opinion - Modification of the existing MRLs for Boscalid in various crops EFSA Journal 2010;8(9):1780 ASB Data protection claimed Owner How considered in drr * Add Page 10 / 20

30 Signum /22 Part B - Section 4 - Core Assessment zrms version Annex point/ reference No Author(s) Year Title Report-No. Authority registration No All EFSA 2011 Reasoned opinion - Review of the existing MRLs for Pyraclostrobin according to Article 12 of Regulation (EC) No 396/2005 EFSA Journal 2011;9(8):2344 ASB All Germany 2001 Pyraclostrobin (Monograph) GLP: Open Published: Yes ASB All Germany 2002 Boscalid (Monograph) GLP: Open Published: Yes ASB OECD KIIA 6.3 Anon Residue behaviour af Boscalid and Pyraclostrobin in/on celery and celeriac after outdoor application of Signum, BAS 516 F (WG 33,4, 267 g/kg Boscalid, 67 g/kg Pyraclostrobin) in Germany, / ! RU-F HE WE 1/1! R-WZ ! RU-F BY FS 1/1! RU-F TH EF 1/1! RU-F HE WE 2/1! R-WZ ! RU-F RP NW 2/1! RU-F TH EF 2/1! AP 07/07 GLP: Yes Published: No BVL , BVL , BVL , BVL , BVL , BVL , ASB OECD KIIA 6.3 Anon Boscalid + Pyraclostrobin / Signum: Residue summary from supervised field trials GLP: No Published: No BVL , ASB OECD KIIA 6.3 Schulz, H.; Ziske, J Study on the residue behaviour of Boscalid and Pyraclostrobin in bleached celery after treatment with BAS F under field conditions in Germany, Denmark, Italy and Spain, ! 2010/ GLP: Yes Published: No BVL , ASB OECD KIIA 6.3 Weber, S Investigation of the residue behaviour of BAS F (Signum) in lamb's lettuce, kohlrabi, parsley, radish, celeriac, celery, spinach and welsh onion, onion, common cabbage, raspberries and currants 2006/ ! GLP: Yes Published: No BVL , BVL , RIP * Y: Yes, relied on N: No, not relied on Add: Relied on, study not submitted by applicant but necessary for evaluation Data protection claimed Open Open Owner Yes BAS Y Yes BAS Y Yes BAS Y Yes BAS Y How considered in drr * Add Add Add Appendix 2 Detailed evaluation of the additional studies relied upon A 2.1 Storage stability No further study on storage stability submitted/needed. A 2.2 Residues in primary crops A Nature of residues No further study on nature of residues submitted/needed. Page 11 / 20

31 A Magnitude of residues in rhubarb Reference: OECD KIIA 6.3 Report Guideline(s): Deviations: GLP: Acceptability: Table A 2: Residues of boscalid in celery see authority registration numbers cited in the remarks columns of the tables below (and study identification as laid down in the reference list) in accordance with agreed guidance unless stated otherwise in the commenting box no relevant deviations unless stated otherwise in the commenting box see reference list acceptable unless stated otherwise in the commenting box RESIDUES DATA SUMMARY FROM SUPERVISED TRIALS (SUMMARY) Active ingredient : Boscalid (Application on agricultural and horticultural crops) Crop / crop group : Celery Federal Institute for Risk Assessment, Berlin Federal Republic of Germany Submission date : Content of a.i. (g/kg or g/l) : 267 g/kg Indoors / Outdoors : Outdoors (European North) Formulation (e.g. WP) : WG (Water dispersible granule) Other a.i. in formulation Commercial product (name) : Signum (content and common name) : 67 g/kg Pyraclostrobin Applicant : BASF SE Residues calculated as : Boscalid Commodity/ Application Portion Residues PHI Remarks Variety rate per treatment analysed (mg/kg) (days) Report-No. Location incl. Postal code and date 2006/ ; , RU-F RP NW 1/1 Germany (DE) Schifferstadt Date of 1) Sowing or planting 2) Flowering 3) Harvest Dates of treatments or no. of treatments and last date Growth stage at last treatment or date kg a.i./ha Water l/ha kg a.i./hl (a) (b) (c) (a) (d) (e) Tango 1) ) n/a stem ) spraying (planting) ) ) 3) analytical method: BASF No. 445/0 (HPLC-MS/MS), LOQ(s): 0.05 mg/kg (stem), max. sample storage time in month(s): 5 RIP ASB ASB Page 12 / 20

32 Commodity/ Application Portion Residues PHI Remarks Variety rate per treatment analysed (mg/kg) (days) Report-No. Location incl. Postal code and date 2006/ ; , RU-F RP NW 1/2 Germany (DE) Schifferstadt Date of 1) Sowing or planting 2) Flowering 3) Harvest Dates of treatments or no. of treatments and last date Growth stage at last treatment or date kg a.i./ha Water l/ha kg a.i./hl (a) (b) (c) (a) (d) (e) Tango 1) ) n/a stem ) spraying (planting) ) ) 3) analytical method: BASF No. 445/0 (HPLC-MS/MS), LOQ(s): 0.05 mg/kg (stem), max. sample storage time in month(s): 5 RIP ASB ASB Comments of zrms: Acceptable. Page 13 / 20

33 RESIDUES DATA SUMMARY FROM SUPERVISED TRIALS (SUMMARY) Active ingredient : Boscalid (Application on agricultural and horticultural crops) Crop / crop group : Celery Federal Institute for Risk Assessment, Berlin Federal Republic of Germany Submission date : Content of a.i. (g/kg or g/l) : 267 g/kg Indoors / Outdoors : Outdoors (European North) Formulation (e.g. WP) : WG (Water dispersible granule) Other a.i. in formulation Commercial product (name) : Signum (content and common name) : 67 g/kg Pyraclostrobin Applicant : BASF SE Residues calculated as : Boscalid Commodity/ Application Portion Residues PHI Remarks Variety rate per treatment analysed (mg/kg) (days) Report-No. Location incl. Postal code and date 2008/ , RU-F HE WE 2/1 Germany (DE) Butzbach / , RU-F RP NW 2/1 Germany (DE) Schifferstadt / , RU-F TH EF 2/1 Germany (DE) Erfurt Comments of zrms: Date of 1) Sowing or planting 2) Flowering 3) Harvest Dates of treatments or no. of treatments and last date Growth stage at last treatment or date kg a.i./ha Water l/ha kg a.i./hl (a) (b) (c) (a) (d) (e) Tango 1) ) BBCH stem ) spraying (planting) ) ) ) Tango 1) (planting) 2) 3) no data 1) (sowing) (planting) 2) 3) Acceptable ) ) ) ) n/a stem leaf-stage stem RESIDUES DATA SUMMARY FROM SUPERVISED TRIALS (SUMMARY) Active ingredient : Boscalid Page 14 / analytical method: SOP 5502 (HPLC-MS/MS), LOQ(s): 0.05 mg/kg (stem), max. sample storage time in month(s): 4 ASB ASB ) spraying analytical method: SOP 5502 (HPLC-MS/MS), LOQ(s): 0.05 mg/kg (stem), max. sample storage time in month(s): 5 ASB ASB ) spraying analytical method: SOP 5502 (HPLC-MS/MS), LOQ(s): 0.05 mg/kg (stem), max. sample storage time in month(s): 4 ASB ASB

34 (Application on agricultural and horticultural crops) Crop / crop group : Celery Federal Institute for Risk Assessment, Berlin Federal Republic of Germany Submission date : Content of a.i. (g/kg or g/l) : 267 g/l Indoors / Outdoors : Outdoors (European North) Formulation (e.g. WP) : WG (Water dispersible granule) Other a.i. in formulation Commercial product (name) : BAS F (content and common name) : 67 g/l Pyraclostrobin Applicant : BASF SE Residues calculated as : Boscalid Commodity/ Application Portion Residues PHI Remarks Variety rate per treatment analysed (mg/kg) (days) Report-No. Location incl. Postal code and date BASF 2010/ , L Germany (DE) Düsseldorf BASF 2010/ , L Denmark (DK) 4930 Maribo Lolland, Sjaelland Date of 1) Sowing or planting 2) Flowering 3) Harvest Dates of treatments or no. of treatments and last date Growth stage at last treatment or date kg a.i./ha Water l/ha kg a.i./hl (a) (b) (c) (a) (d) (e) Viktoria 1) ) BBCH 45 stalk (with ) spraying (sowing) ) foliage) ) ) Imperial 1) (sowing) 2) 3) ) ) BBCH 48 stalk (with foliage) analytical method: BASF No. 535/1 (HPLC-MS/MS), LOQ(s): 0.01 mg/kg (stalk), max. sample storage time in month(s): 7 ASB ASB ) spraying analytical method: BASF No. 535/1 (HPLC-MS/MS), LOQ(s): 0.01 mg/kg (stalk), max. sample storage time in month(s): 9 ASB ASB Comments of zrms: Acceptable. Page 15 / 20

35 RESIDUES DATA SUMMARY FROM SUPERVISED TRIALS (SUMMARY) Active ingredient : Pyraclostrobin (Application on agricultural and horticultural crops) Crop / crop group : Celery Federal Institute for Risk Assessment, Berlin Federal Republic of Germany Submission date : Content of a.i. (g/kg or g/l) : 67 g/kg Indoors / Outdoors : Outdoors (European North) Formulation (e.g. WP) : WG (Water dispersible granule) Other a.i. in formulation Commercial product (name) : Signum (content and common name) : 267 g/kg Poscalid Applicant : BASF SE Residues calculated as : 8.1 Pyraclostrobin 8.2 BF Commodity/ Application Portion Residues Residues PHI Remarks Variety rate per treatment analysed (mg/kg) (mg/kg) (days) Report-No. Location incl. Postal code and date 2006/ ; , RU-F RP NW 1/1 Germany (DE) Schifferstadt Date of 1) Sowing or planting 2) Flowering 3) Harvest Dates of treatments or no. of treatments and last date Growth stage at last treatment or date kg a.i./ha Water l/ha kg a.i./hl (a) (b) (c) (a) (d) (e) Tango 1) ) n/a stem ) spraying (planting) ) ) 3) analytical method: BASF No. 445/0 (HPLC- MS/MS), LOQ(s): 0.02 mg/kg, max. sample storage time in month(s): RIP ASB ASB / ; , RU-F RP NW 1/2 Germany (DE) Schifferstadt Tango 1) (planting) 2) 3) ) ) n/a stem ) spraying analytical method: BASF No. 445/0 (HPLC- MS/MS), LOQ(s): 0.02 mg/kg, max. sample storage time in month(s): RIP ASB ASB Comments of zrms: Acceptable. Page 16 / 20

36 RESIDUES DATA SUMMARY FROM SUPERVISED TRIALS (SUMMARY) Active ingredient : Pyraclostrobin (Application on agricultural and horticultural crops) Crop / crop group : Celery Federal Institute for Risk Assessment, Berlin Federal Republic of Germany Submission date : Content of a.i. (g/kg or g/l) : 67 g/kg Indoors / Outdoors : Outdoors (European North) Formulation (e.g. WP) : WG (Water dispersible granule) Other a.i. in formulation Commercial product (name) : Signum (content and common name) : 267 g/kg Boscalid Applicant : BASF SE Residues calculated as : Pyraclostrobin Commodity/ Application Portion Residues PHI Remarks Variety rate per treatment analysed (mg/kg) (days) Report-No. Location incl. Postal code and date 2008/ , RU-F HE WE 2/1 Harvest trial Germany (DE) Butzbach / , RU-F RP NW 2/1 Harvest trial Germany (DE) Schifferstadt / , RU-F TH EF 2/1 Harvest trial Germany (DE) Erfurt Date of 1) Sowing or planting 2) Flowering 3) Harvest Dates of treatments or no. of treatments and last date Growth stage at last treatment or date kg a.i./ha Water l/ha kg a.i./hl (a) (b) (c) (a) (d) (e) Tango 1) ) BBCH stem ) spraying (planting) ) ) ) Tango 1) (planting) 2) 3) no data 1) (sowing) (planting) 2) 3) ) ) ) ) n/a stem leaf-stage stem analytical method: SOP 5502 (HPLC-MS/MS), LOQ(s): 0.01 mg/kg (stem), max. sample storage time in month(s): 4 ASB ASB ) spraying analytical method: SOP 5502 (HPLC-MS/MS), LOQ(s): 0.01 mg/kg (stem), max. sample storage time in month(s): 5 ASB ASB ) spraying analytical method: SOP 5502 (HPLC-MS/MS), LOQ(s): 0.01 mg/kg (stem), max. sample storage time in month(s): 6 ASB ASB Comments of zrms: Acceptable. Page 17 / 20

37 RESIDUES DATA SUMMARY FROM SUPERVISED TRIALS (SUMMARY) Active ingredient : Pyraclostrobin (Application on agricultural and horticultural crops) Crop / crop group : Celery Federal Institute for Risk Assessment, Berlin Federal Republic of Germany Submission date : Content of a.i. (g/kg or g/l) : 67 g/l Indoors / Outdoors : Outdoors (European North) Formulation (e.g. WP) : WG (Water dispersible granule) Other a.i. in formulation Commercial product (name) : BAS F (content and common name) : 267 g/l Boscalid Applicant : BASF SE Residues calculated as : 8.1 Pyraclostrobin 8.2 BF Commodity/ Application Portion Residues Residues PHI Remarks Variety rate per treatment analysed (mg/kg) (mg/kg) (days) Report-No. Location incl. Postal code and date BASF 2010/ , L Germany (DE) Düsseldorf BASF 2010/ , L Denmark (DK) 4930 Maribo Lolland, Sjaelland Date of 1) Sowing or planting 2) Flowering 3) Harvest Dates of treatments or no. of treatments and last date Growth stage at last treatment or date kg a.i./ha Water l/ha kg a.i./hl (a) (b) (c) (a) (d) (e) Viktoria 1) ) BBCH 45 stalk (with (sowing) ) foliage) 0.24 < ) 0.10 < ) < Imperial 1) (sowing) 2) 3) ) ) BBCH 48 stalk (with foliage) Remarks: (a) According to CODEX Classification / Guide (b) Only if relevant (c) Year must be indicated (d) Days after last application (Label pre-harvest interval, PHI, underline) (e) Remarks may include: Climatic conditions; Reference to analytical method and information which metabolites are included Comments of zrms: Acceptable ) spraying analytical method: BASF No. 535/1 (HPLC- MS/MS), LOQ: 0.01 mg/kg max. sample storage time in month(s): 7 ASB ASB ) spraying analytical method: BASF No. 535/1 (HPLC- MS/MS), LOQ: 0.01 mg/kg max. sample storage time in month(s): 9 ASB ASB Page 18 / 20

38 A 2.3 Residues in processed commodities No new study on residues in processed commodities has been submitted and none is needed due to low residues at harvest. A 2.4 Residues in rotational crops No new study on residues in rotational crops has been submitted. A 2.5 Residues in livestock No new study on residues in livestock has been submitted. A 2.6 None Other studies/information Appendix 3 Pesticide Residue Intake Model (PRIMo rev.2) A 3.1 IEDI calculation for boscalid Page 19 / 20

39 A 3.2 TMDI and NESTI calculation for pyraclostrobin Page 20 / 20

Art. 51 Extension of authorisation for minor uses. Risk Management

Art. 51 Extension of authorisation for minor uses. Risk Management Page 1 of 17 DRAFT REGISTRATION REPORT Part A Risk Management Product code: Active Substance: Potassium hydrogen carbonate 850 g/kg COUNTRY: Germany Central Zone Zonal Rapporteur Member State: Germany

More information

Art. 51 Extension of authorisation for minor uses. Risk Management

Art. 51 Extension of authorisation for minor uses. Risk Management Part A National Assessment Flordimex 420 Art. 51 Extension of authorisation for minor uses BVL Registration Number: 024035-00/02 Registration Report Central Zone Country Germany Page 1 of 11 Art. 51 Extension

More information

Art. 51 Extension of authorisation for minor uses. Risk Management

Art. 51 Extension of authorisation for minor uses. Risk Management Part A Core Assessment Dantop Art. 51 Extension of authorisation for minor uses BVL Registration Number: 025583-00/04 Draft Registration Report Central Zone Country Germany Page 1 of 12 Art. 51 Extension

More information

Art. 51 Extension of authorisation for minor uses. Risk Management

Art. 51 Extension of authorisation for minor uses. Risk Management Part A Core Assessment Ridomil Gold Combi Art. 51 Extension of authorisation for minor uses BVL Registration Number: 024548-00/08 Draft Registration Report Central Zone Country Germany Page 1 of 11 Art.

More information

Art. 51 Extension of authorisation for minor uses. Risk Management

Art. 51 Extension of authorisation for minor uses. Risk Management Part A National Assessment Luna Experience Art. 51 Extension of authorisation for minor uses BVL Registration Number:26861-/2 Registration Report Central Zone Country Germany Page 1 of 12 Art. 51 Extension

More information

Art. 51 Extension of authorisation for minor uses. Risk Management

Art. 51 Extension of authorisation for minor uses. Risk Management Part A Core Assessment Signum Art. 51 Extension of authorisation for minor uses BVL Registration Number: 25483-/2 Registration Report Central Zone Country Germany Page 1 of 14 Art. 51 Extension of authorisation

More information

5.8 DIMETHOMORPH (225)

5.8 DIMETHOMORPH (225) Dimethomorph 107 5.8 DIMETHOMORPH (225) RESIDUE AND ANALYTICAL ASPECTS Dimethomorph is a fungicide with protective action against plant pathogenic Phytophthora species and a number of downy mildew diseases

More information

Setting of new MRLs for fluxapyroxad (BAS 700 F) in various commodities of plant and animal origin 1

Setting of new MRLs for fluxapyroxad (BAS 700 F) in various commodities of plant and animal origin 1 : EFSA Journal 2011;9(6):2196 REASONED OPINION Setting of new MRLs for fluxapyroxad (BAS 700 F) in various commodities of plant and animal origin 1 European Food Safety Authority 2 European Food Safety

More information

COMMISSION STAFF WORKING DOCUMENT 1. Review report for the active substance Copper compounds

COMMISSION STAFF WORKING DOCUMENT 1. Review report for the active substance Copper compounds EUROPEAN COMMISSION HEALTH AND CONSUMERS DIRECTORATE-GENERAL Directorate E Safety of the food chain Unit E.3 - Chemicals, contaminants, pesticides COMMISSION STAFF WORKING DOCUMENT 1 Review report for

More information

Boscalid BOSCALID (221)

Boscalid BOSCALID (221) Boscalid 55 5.3 BOSCALID (221) RESIDUE AND ANALYTICAL ASPECTS Boscalid was evaluated for the first time for toxicology and residues by the JMPR in 2006. The 2009 JMPR then derived a number of MRLs following

More information

5.20 PYRACLOSTROBIN (210)

5.20 PYRACLOSTROBIN (210) Pyraclostrobin 213 5.20 PYRACLOSTROBIN (210) RESIDUE AND ANALYTICAL ASPECTS Pyraclostrobin was first evaluated by JMPR in 2003 when an ADI of 0 0.03mg/kg bw and an ARfD of 0.05 mg/kg bw were established,

More information

5.23 PROPAMOCARB (148)

5.23 PROPAMOCARB (148) Propamocarb 291 5.23 PROPAMOCARB (148) RESIDUE AND ANALYTICAL ASPECTS Propamocarb is a systemic carbamate fungicide with specific activity against Oomycete species that cause seed, seedling, root, foot

More information

Art. 51 Extension of authorisation for minor uses. Risk Management

Art. 51 Extension of authorisation for minor uses. Risk Management Part A National Assessment Cuprozin progress Art. 51 Extension of authorisation for minor uses BVL Registration Number: 006895-00/04 Registration Report Central Zone Country Germany Page 1 of 13 Art. 51

More information

Reasoned opinion on the modification of the existing MRLs for pyraclostrobin in cucumbers and Jerusalem artichokes 1

Reasoned opinion on the modification of the existing MRLs for pyraclostrobin in cucumbers and Jerusalem artichokes 1 EFSA Journal 2013;11(2):3109 ABSTRACT REASONED OPINION Reasoned opinion on the modification of the existing MRLs for pyraclostrobin in cucumbers and Jerusalem artichokes 1 European Food Safety Authority

More information

Fluopyram FLUOPYRAM (243)

Fluopyram FLUOPYRAM (243) Fluopyram 163 5.19 FLUOPYRAM (243) RESIDUE AND ANALYTICAL ASPECTS Fluopyram, a pyridylethylamide broad spectrum fungicide was evaluated for the first time by the 2010 JMPR, where an ADI of 0 0.01 mg/kg

More information

MRL application form (SANCO 4044/2008 rev. 10.2)

MRL application form (SANCO 4044/2008 rev. 10.2) EUROPEAN COMMISSION HEALTH AND FOOD SAFETY DIRECTORATE-GENERAL Safety of the Food Chain Pesticides and Biocides Insert Active substance name MRL application form (SANCO 4044/2008 rev. 10.2) Insert applicant's

More information

Review of the existing maximum residue levels (MRLs) for oxamyl according to Article 12 of Regulation (EC) No 396/2005 1

Review of the existing maximum residue levels (MRLs) for oxamyl according to Article 12 of Regulation (EC) No 396/2005 1 REASONED OPINION Review of the existing maximum residue levels (MRLs) for oxamyl according to Article 12 of Regulation (EC) No 396/2005 1 European Food Safety Authority 2, 3 European Food Safety Authority

More information

Chlormequat SANCO/175/08 final 7 May 2009

Chlormequat SANCO/175/08 final 7 May 2009 EUROPEAN COMMISSION HEALTH AND CONSUMERS DIRECTORATE-GENERAL Directorate E Safety of the food chain Unit E.3 - Chemicals, contaminants, pesticides Chlormequat SANCO/175/08 final 7 May 2009 Review report

More information

5.10 DIFENOCONAZOLE (224)

5.10 DIFENOCONAZOLE (224) Difenoconazole 195 5.10 DIFENOCONAZOLE (224) RESIDUE AND ANALYTICAL ASPECTS Difenoconazole was evaluated by the JMPR for the first time in 2007 when an ADI of 0 0.01 mg/kg bw and an ARfD of 0.3 mg/kg bw

More information

5.17 METHOXYFENOZIDE (209)

5.17 METHOXYFENOZIDE (209) Methoxyfenozide 239 5.17 METHOXYFENOZIDE (209) RESIDUE AND ANALYTICAL ASPECTS Methoxyfenozide was evaluated by the JMPR for residues and toxicology in 2003, when an ADI of 0-0.1 mg/kg bw and an ARfD of

More information

Evaluation of active substances in plant protection products Residues Anja Friel European Food Safetey Authority, Parma/ Italy

Evaluation of active substances in plant protection products Residues Anja Friel European Food Safetey Authority, Parma/ Italy Evaluation of active substances in plant protection products Residues Anja Friel European Food Safetey Authority, Parma/ Italy European Conference on MRL-Setting for Biocides Berlin, 18-19 March 2014 Legal

More information

Modification of the existing MRLs for metalaxyl-m in lettuce and other salad plants 1

Modification of the existing MRLs for metalaxyl-m in lettuce and other salad plants 1 EFSA Journal 2012;10(1):2549 REASONED OPINION Modification of the existing MRLs for metalaxyl-m in lettuce and other salad plants 1 European Food Safety Authority 2 European Food Safety Authority (EFSA),

More information

REASONED OPINION. European Food Safety Authority 2, ABSTRACT. European Food Safety Authority (EFSA), Parma, Italy KEY WORDS

REASONED OPINION. European Food Safety Authority 2, ABSTRACT. European Food Safety Authority (EFSA), Parma, Italy KEY WORDS EFSA Journal 2012;10(10):2920 REASONED OPINION Reasoned opinion on the modification of the existing MRL(s) for in citrus fruit, pome fruit, stone fruit, grapes, hops, strawberries, tomatoes, peppers, aubergines,

More information

Modification of the existing maximum residue levels (MRLs) for dimethomorph in various crops

Modification of the existing maximum residue levels (MRLs) for dimethomorph in various crops REASONED OPINION APPROVED: 08 January 2016 PUBLISHED: 27 January 2016 doi:10.2903/j.efsa.2016.4381 Modification of the existing maximum residue levels (MRLs) for dimethomorph in various crops Abstract

More information

VVH BELOUKHA Page 1 of 29. REGISTRATION REPORT Part A. Risk Management

VVH BELOUKHA Page 1 of 29. REGISTRATION REPORT Part A. Risk Management Page 1 of 29 REGISTRATION REPORT Part A Risk Management Product code: Product name(s): Active Substance(s): NONANOIC ACID (EC), 680 g/l (CAS No.112-05-0) COUNTRY: Zonal Rapporteur Member State: France

More information

EUROPEAN COMMISSION DIRECTORATE-GENERAL FOR HEALTH AND FOOD SAFETY

EUROPEAN COMMISSION DIRECTORATE-GENERAL FOR HEALTH AND FOOD SAFETY EUROPEAN COMMISSION DIRECTORATE-GENERAL FOR HEALTH AND FOOD SAFETY Food and feed safety, innovation Pesticides and biocides Basic Substance Mustard seeds powder SANTE/11309/2017 rev. 2 6 October 2017 Final

More information

REASONED OPINION. Reasoned opinion on the modification of the existing MRLs for propamocarb in radishes and kale 1. European Food Safety Authority 2

REASONED OPINION. Reasoned opinion on the modification of the existing MRLs for propamocarb in radishes and kale 1. European Food Safety Authority 2 EFSA Journal 2012;10(4):2684 REASONED OPINION Reasoned opinion on the modification of the existing MRLs for propamocarb in radishes and kale 1 European Food Safety Authority 2 European Food Safety Authority

More information

Reasoned opinion on the review of the existing maximum residue levels (MRLs) for dodine according to Article 12 of Regulation (EC) No 396/2005 1

Reasoned opinion on the review of the existing maximum residue levels (MRLs) for dodine according to Article 12 of Regulation (EC) No 396/2005 1 EFSA Journal 2015;13(1):3946 REASONED OPINION Reasoned opinion on the review of the existing maximum residue levels (MRLs) for dodine according to Article 12 of Regulation (EC) No 396/2005 1 European Food

More information

5.18 FLUDIOXONIL (211)

5.18 FLUDIOXONIL (211) Fludioxonil 203 5.18 FLUDIOXONIL (211) RESIDUE AND ANALYTICAL ASPECTS Fludioxonil was reviewed by the JMPR in 2004, 2006, 2010 and most recently in 2012. The ADI for fludioxonil is 0 0.4 mg/kg bw and an

More information

Review of the existing maximum residue levels for chloridazon according to Article 12 of Regulation (EC) No 396/2005

Review of the existing maximum residue levels for chloridazon according to Article 12 of Regulation (EC) No 396/2005 REASONED OPINION APPROVED: 28 August 2015 PUBLISHED: 03 September 2015 doi:10.2903/j.efsa.2015.4226 Review of the existing maximum residue levels for chloridazon according to Article 12 of Regulation (EC)

More information

5.24 METHOXYFENOZIDE (209)

5.24 METHOXYFENOZIDE (209) 263 5.24 METHOXYFENOZIDE (209) RESIDUE AND ANALYTICAL ASPECTS was evaluated for residues and toxicology by the 2003 JMPR. The 2003 Meeting established an ADI of 0 0.1 mg/kg bw and an ARfD of 0.9 mg/kg

More information

Reasoned opinion on the modification of the existing MRLs for bupirimate in several crops 1

Reasoned opinion on the modification of the existing MRLs for bupirimate in several crops 1 EFSA Journal 2014;12(7):3804 REASONED OPINION Reasoned opinion on the modification of the existing MRLs for bupirimate in several crops 1 ABSTRACT European Food Safety Authority 2 European Food Safety

More information

APPROVED: 4 December 2015 PUBLISHED: 9 December 2015

APPROVED: 4 December 2015 PUBLISHED: 9 December 2015 REASONED OPINION APPROVED: 4 December 2015 PUBLISHED: 9 December 2015 doi:10.2903/j.efsa.2015.4356 Review of the existing maximum residue levels for sodium 5-nitroguaiacolate, sodium o-nitrophenolate and

More information

Review of the existing maximum residue levels (MRLs) for cyromazine according to Article 12 of Regulation (EC) No 396/2005 1

Review of the existing maximum residue levels (MRLs) for cyromazine according to Article 12 of Regulation (EC) No 396/2005 1 EFSA Journal 2011;9(7):2326 REASONED OPINION Review of the existing maximum residue levels (MRLs) for cyromazine according to Article 12 of Regulation (EC) No 396/2005 1 European Food Safety Authority

More information

5.31 THIAMETHOXAM (245) see also CLOTHIANIDIN (238)

5.31 THIAMETHOXAM (245) see also CLOTHIANIDIN (238) Thiamethoxam 355 5.31 THIAMETHOXAM (245) see also CLOTHIANIDIN (238) RESIDUE AND ANALYTICAL ASPECTS Thiamethoxam is a neonicotinoid compound with broad-spectrum insecticidal properties. The compound was

More information

Modification of the existing MRLs for metaldehyde in various crops 1

Modification of the existing MRLs for metaldehyde in various crops 1 EFSA Journal 2012;10(1):2515 REASONED OPINION Modification of the existing MRLs for metaldehyde in various crops 1 European Food Safety Authority 2 European Food Safety Authority (EFSA), Parma, Italy SUMMARY

More information

Azoxystrobin 153. AZOXYSTROBIN (229) The first draft was prepared by Dr U Banasiak, Federal Institute for Risk Assessment, Berlin, Germany

Azoxystrobin 153. AZOXYSTROBIN (229) The first draft was prepared by Dr U Banasiak, Federal Institute for Risk Assessment, Berlin, Germany Azoxystrobin 53 AZOXYSTROBIN (9) The first draft was prepared by Dr U Banasiak, Federal Institute for Risk Assessment, Berlin, Germany EXPLANATION Azoxystrobin (methyl (E)--[-[6-(-cyanophenoxy)pyrimidin-4-yloxy]phenyl]-3-methoxyacrylate)

More information

REGISTRATION REPORT Part A. Risk Management. COUNTRY: Germany Central Zone Zonal Rapporteur Member State: Germany NATIONAL ASSESSMENT

REGISTRATION REPORT Part A. Risk Management. COUNTRY: Germany Central Zone Zonal Rapporteur Member State: Germany NATIONAL ASSESSMENT Part A National Assessment Germany Product code Page 1 of 22 REGISTRATION REPORT Part A Risk Management Product code: Active Substance: 200 g/kg Acetamiprid COUNTRY: Germany Zonal Rapporteur Member State:

More information

Modification of the existing MRLs for chlorothalonil in barley and several food commodities of animal origin 1

Modification of the existing MRLs for chlorothalonil in barley and several food commodities of animal origin 1 REASONED OPINION Modification of the existing MRLs for chlorothalonil in barley and several food 1 European Food Safety Authority 2 European Food Safety Authority (EFSA), Parma, Italy SUMMARY According

More information

Reasoned opinion on the modification of the existing MRLs for acetamiprid in purslane, legume vegetables and pulses (beans and peas) 1

Reasoned opinion on the modification of the existing MRLs for acetamiprid in purslane, legume vegetables and pulses (beans and peas) 1 EFSA Journal 2012;10(12):3051 REASONED OPINION Reasoned opinion on the modification of the existing MRLs for acetamiprid in purslane, legume vegetables and pulses (beans and peas) 1 ABSTRACT European Food

More information

Modification of existing MRLs for pyraclostrobin in various crops 1

Modification of existing MRLs for pyraclostrobin in various crops 1 REASONED OPINION Modification of existing MRLs for pyraclostrobin in various crops 1 European Food Safety Authority 2 European Food Safety Authority (EFSA), Parma, Italy SUMMARY According to Article 6

More information

TBZ + TDL EC 300 ( ) (ABILIS)) Page 1 of 26. REGISTRATION REPORT Part A. Risk Management

TBZ + TDL EC 300 ( ) (ABILIS)) Page 1 of 26. REGISTRATION REPORT Part A. Risk Management Page 1 of 26 REGISTRATION REPORT Part A Risk Management Product code: TBZ+TDL EC 300 (Specification: 102000013167) Product name: ABILIS Active Substance: tebuconazole, 225 g/l triadimenol, 75 g/l COUNTRY:

More information

Reasoned opinion on the modification of the existing MRLs for fluopicolide in various vegetable crops 1

Reasoned opinion on the modification of the existing MRLs for fluopicolide in various vegetable crops 1 EFSA Journal 2012;10(9):2895 REASONED OPINION Reasoned opinion on the modification of the existing MRLs for fluopicolide in various vegetable crops 1 ABSTRACT European Food Safety Authority 2, European

More information

Reasoned opinion on the modification of the existing MRLs for pyraclostrobin in leafy brassica and various cereals 1

Reasoned opinion on the modification of the existing MRLs for pyraclostrobin in leafy brassica and various cereals 1 EFSA Journal 2012;10(3):2606 SUMMARY Reasoned opinion on the modification of the existing MRLs for pyraclostrobin in leafy brassica and various cereals 1 European Food Safety Authority 2, European Food

More information

PULSAR PLUS (BAS H) Page 1 of 28. REGISTRATION REPORT Part A. Risk Management

PULSAR PLUS (BAS H) Page 1 of 28. REGISTRATION REPORT Part A. Risk Management Page 1 of 28 REGISTRATION REPORT Part A Risk Management Product code: BAS 720 16 H Product name(s): PULSAR PLUS Active Substance(s): Imazamox, 25 g/l COUNTRY: FRANCE Zonal Rapporteur Member State: France

More information

5.9 DIFLUBENZURON (130)

5.9 DIFLUBENZURON (130) Diflubenzuron 79 5.9 DIFLUBENZURON (130) RESIDUE AND ANALYTICAL ASPECTS Diflubenzuron [1-(4-chlorophenyl)-3-(2,6-difluorobenzoyl)urea] is an agricultural insect growth regulator. It was originally evaluated

More information

EUROPEAN COMMISSION DIRECTORATE-GENERAL FOR HEALTH AND FOOD SAFETY

EUROPEAN COMMISSION DIRECTORATE-GENERAL FOR HEALTH AND FOOD SAFETY EUROPEAN COMMISSION DIRECTORATE-GENERAL FOR HEALTH AND FOOD SAFETY Food and feed safety, innovation Pesticides and biocides COMMISSION STAFF WORKING DOCUMENT 1 Basic Substance diammonium phosphate SANTE/12351/2015

More information

Modification of the existing MRLs for pyraclostrobin in various crops 1

Modification of the existing MRLs for pyraclostrobin in various crops 1 EFSA Journal 2011;9(3):2120 REASONED OPINION Modification of the existing MRLs for pyraclostrobin in various crops 1 European Food Safety Authority 2 European Food Safety Authority (EFSA), Parma, Italy

More information

Art. 51 Extension of authorisation for minor uses. Risk Management

Art. 51 Extension of authorisation for minor uses. Risk Management Part A Core Assessment Ridomil Gold MZ Art. 51 Extension of authorisation for minor uses BVL Registration Number: 024412-00/07 Draft Registration Report Central Zone Country Germany Page 1 of 36 Art. 51

More information

Boscalid BOSCALID (221)

Boscalid BOSCALID (221) Boscalid 49 5.3 BOSCALID (221) RESIDUE AND ANALYTICAL ASPECTS Boscalid is a systemic fungicide first evaluated by JMPR in 2006 for residues and toxicology as a new active substance. An ADI of 0 0.04 mg/kg

More information

Reasoned opinion on the modification of the existing MRL for 8- hydroxyquinoline in tomatoes 1

Reasoned opinion on the modification of the existing MRL for 8- hydroxyquinoline in tomatoes 1 EFSA Journal 2013;11(5):3224 ABSTRACT REASONED OPINION Reasoned opinion on the modification of the existing MRL for 8- hydroxyquinoline in tomatoes 1 European Food Safety Authority 2, European Food Safety

More information

Cypermethrins CYPERMETHRINS (INCLUDING ALPHA- AND ZETA-CYPERMETHRIN) (118)

Cypermethrins CYPERMETHRINS (INCLUDING ALPHA- AND ZETA-CYPERMETHRIN) (118) Cypermethrins 51 5.5 CYPERMETHRINS (INCLUDING ALPHA- AND ZETA-CYPERMETHRIN) (118) RESIDUE AND ANALYTICAL ASPECTS Cypermethrins was evaluated by JMPR 1979 (T, R), 1981 (T, R), 1982 (R), 1983 (R), 1984 (R),

More information

Reasoned opinion on the review of the existing maximum residue levels (MRLs) for diquat according to Article 12 of Regulation (EC) No 396/2005 1

Reasoned opinion on the review of the existing maximum residue levels (MRLs) for diquat according to Article 12 of Regulation (EC) No 396/2005 1 EFSA Journal 2015;13(1):3972 REASONED OPINION Reasoned opinion on the review of the existing maximum residue levels (MRLs) for according to Article 12 of Regulation (EC) No 396/2005 1 European Food Safety

More information

REGISTRATION REPORT Part A Risk Management. Product code: ALB 083 Product name(s): ARVENS DUO. Southern Zone Zonal Rapporteur Member State: France

REGISTRATION REPORT Part A Risk Management. Product code: ALB 083 Product name(s): ARVENS DUO. Southern Zone Zonal Rapporteur Member State: France REGISTRATION REPORT Part A Risk Management Product code: ALB 083 Product name(s): ARVENS DUO Chemical active substance(s): Tribenuron-methyl, 250 g/kg Florasulam, 104 g/kg Southern Zone Zonal Rapporteur

More information

Reasoned opinion on the modification of the existing MRLs for captan in pome fruits and commodities of animal origin 1

Reasoned opinion on the modification of the existing MRLs for captan in pome fruits and commodities of animal origin 1 EFSA Journal 2013;11(7):3337 REASONED OPINION Reasoned opinion on the modification of the existing MRLs for captan in pome fruits and commodities of animal origin 1 ABSTRACT European Food Safety Authority

More information

EUROPEAN COMMISSION HEALTH AND CONSUMERS DIRECTORATE-GENERAL FINAL

EUROPEAN COMMISSION HEALTH AND CONSUMERS DIRECTORATE-GENERAL FINAL EURPEAN CMMISSIN HEALTH AND CNSUMERS DIRECTRATEGENERAL Directate E Safety of the food chain Unit E.3 Chemicals, contaminants, pesticides Sodium 5nitroguaiacolate, sodium o, sodium p SANC/210/08 rev. 2

More information

Review of the existing maximum residue levels (MRLs) for pyraclostrobin according to Article 12 of Regulation (EC) No 396/2005 1

Review of the existing maximum residue levels (MRLs) for pyraclostrobin according to Article 12 of Regulation (EC) No 396/2005 1 EFSA Journal 2011;9(8):2344 REASONED OPINION Review of the existing maximum levels (MRLs) for pyraclostrobin according to Article 12 of Regulation (EC) No 396/2005 1 European Food Safety Authority 2, 3

More information

Reasoned opinion on the modification of MRLs for spirodiclofen in strawberries bananas, avocado, mango and papaya 1

Reasoned opinion on the modification of MRLs for spirodiclofen in strawberries bananas, avocado, mango and papaya 1 EFSA Journal 2012;10(7):2821 REASONED OPINION Reasoned opinion on the modification of MRLs for spirodiclofen in strawberries bananas, avocado, mango and papaya 1 ABSTRACT European Food Safety Authority

More information

Review of the existing maximum residue levels (MRLs) for fludioxonil according to Article 12 of Regulation (EC) No 396/2005 1

Review of the existing maximum residue levels (MRLs) for fludioxonil according to Article 12 of Regulation (EC) No 396/2005 1 EFSA Journal 2011;9(8):2335 REASONED OPINION Review of the existing maximum residue levels (MRLs) for fludioxonil according to Article 12 of Regulation (EC) No 396/2005 1 European Food Safety Authority

More information

Reasoned opinion on the modification of the existing MRL for ametoctradin in hops 1

Reasoned opinion on the modification of the existing MRL for ametoctradin in hops 1 EFSA Journal 2014;12(10):3879 ABSTRACT REASONED OPINION Reasoned opinion on the modification of the existing MRL for ametoctradin in hops 1 European Food Safety Authority 2 European Food Safety Authority

More information

Modification of the existing maximum residue levels for penthiopyrad in stone fruits and cereals. European Food Safety Authority (EFSA)

Modification of the existing maximum residue levels for penthiopyrad in stone fruits and cereals. European Food Safety Authority (EFSA) REASONED OPINION APPROVED: 15 November 2016 doi: 10.2903/j.efsa.2016.4648 Modification of the existing maximum residue levels for penthiopyrad in stone fruits and cereals European Food Safety Authority

More information

374 Saflufenacil Short-term dietary exposure

374 Saflufenacil Short-term dietary exposure 374 Saflufenacil Short-term dietary exposure The 2011 JMPR decided that an acute reference dose is unnecessary for saflufenacil. The Meeting therefore concluded that the short-term dietary exposure to

More information

Modification of the existing MRLs for captan in certain stone fruits 1

Modification of the existing MRLs for captan in certain stone fruits 1 EFSA Journal 2011;9(4):2151 REASONED OPINION Modification of the existing MRLs for captan in certain stone fruits 1 European Food Safety Authority 2 European Food Safety Authority (EFSA), Parma, Italy

More information

Reasoned opinion on the modification of the existing MRLs for mepiquat in oats, wheat and food commodities of animal origin 1

Reasoned opinion on the modification of the existing MRLs for mepiquat in oats, wheat and food commodities of animal origin 1 EFSA Journal 2013;11(6):3275 REASONED OPINION Reasoned opinion on the modification of the existing MRLs for mepiquat in oats, wheat and food commodities of animal origin 1 ABSTRACT European Food Safety

More information

Reasoned opinion on the modification of the existing maximum residue levels (MRLs) for mepanipyrim in tomato, aubergine, strawberry and cucumber 1

Reasoned opinion on the modification of the existing maximum residue levels (MRLs) for mepanipyrim in tomato, aubergine, strawberry and cucumber 1 EFSA Journal 2015;13(3):4037 REASONED OPINION Reasoned opinion on the modification of the existing maximum residue levels (MRLs) for mepanipyrim in tomato, aubergine, strawberry and cucumber 1 ABSTRACT

More information

Modification of the existing MRLs for dimethoate in various crops 1

Modification of the existing MRLs for dimethoate in various crops 1 EFSA Journal 2011;9(4):2146 REASONED OPINION 1 European Food Safety Authority 2 European Food Safety Authority (EFSA), Parma, Italy SUMMARY According to Article 6 of the Regulation (EC) No 396/2005, United

More information

Reasoned opinion on the modification of the existing MRLs for propyzamide in leaves, flowers and roots of herbal infusions 1

Reasoned opinion on the modification of the existing MRLs for propyzamide in leaves, flowers and roots of herbal infusions 1 EFSA Journal 2013;11(9):3378 ABSTRACT REASONED OPINION Reasoned opinion on the modification of the existing MRLs for propyzamide in leaves, flowers and roots of herbal infusions 1 European Food Safety

More information

Reasoned opinion on the review of the existing maximum residue levels (MRLs) for benalaxyl according to Article 12 of Regulation (EC) No 396/2005 1

Reasoned opinion on the review of the existing maximum residue levels (MRLs) for benalaxyl according to Article 12 of Regulation (EC) No 396/2005 1 EFSA Journal 2013;11(10):3405 REASONED OPINION Reasoned opinion on the review of the existing maximum residue levels (MRLs) for benalaxyl according to Article 12 of Regulation (EC) No 396/2005 1 European

More information

Modification of the existing MRLs for propiconazole in table and wine grapes, apples and stone fruits (apricots, peaches and nectarines) 1

Modification of the existing MRLs for propiconazole in table and wine grapes, apples and stone fruits (apricots, peaches and nectarines) 1 REASONED OPINION Modification of the existing MRLs for propiconazole in table and wine grapes, apples and stone fruits (apricots, peaches and nectarines) 1 European Food Safety Authority 2 European Food

More information

The authorisation of plant protection products for non-professional users and for use in home gardening

The authorisation of plant protection products for non-professional users and for use in home gardening The authorisation of plant protection products for non-professional users and for use in home gardening BVL, 1. Februar 2013 Seite 1 von 11 Summary Plant protection products for non-professional users

More information

Modification of the existing maximum residue level for fosetyl in blackberry, celeriac and Florence fennel

Modification of the existing maximum residue level for fosetyl in blackberry, celeriac and Florence fennel REASONED OPINION APPROVED: 20 November 2015 PUBLISHED: 11 December 2015 doi:10.2903/j.efsa.2015.4327 Modification of the existing maximum residue level for fosetyl in blackberry, celeriac and Florence

More information

REASONED OPINION. European Food Safety Authority 2, 3. European Food Safety Authority (EFSA), Parma, Italy

REASONED OPINION. European Food Safety Authority 2, 3. European Food Safety Authority (EFSA), Parma, Italy EFSA Journal 215;13(3):45 REASONED OPINION Reasoned opinion on the review of the existing maximum residue levels (MRLs) for fenpropimorph according to Article 12 of Regulation (EC) No 396/25 1 ABSTRACT

More information

Modification of the existing MRLs for spirotetramat in onions and the setting of new MRLs in kidney 1

Modification of the existing MRLs for spirotetramat in onions and the setting of new MRLs in kidney 1 REASONED OPINION Modification of the existing MRLs for in onions and the setting of new 1 European Food Safety Authority 2 European Food Safety Authority (EFSA), Parma, Italy SUMMARY According to Article

More information

Modification of the existing MRLs for fluopicolide in radishes, onions, kale and potatoes 1

Modification of the existing MRLs for fluopicolide in radishes, onions, kale and potatoes 1 ESA Journal 2012;10(2):2581 REASONED OPINION Modification of the existing MRLs for fluopicolide in radishes, onions, kale and potatoes 1 European ood Safety Authority 2 European ood Safety Authority (ESA),

More information

FAZ10 (CYMTER WG) Page 1 of 26. REGISTRATION REPORT Part A. Risk Management

FAZ10 (CYMTER WG) Page 1 of 26. REGISTRATION REPORT Part A. Risk Management Page 1 of 26 REGISTRATION REPORT Part A Risk Management Product code: FAZ10FAZ10 Product name(s): CYMTER WG Active Substance(s): Cymoxanil, 40 g/kg Mancozeb, 465 g/kg COUNTRY: FRANCE Zonal Rapporteur Member

More information

Art. 51 Extension of authorisation for minor uses. Risk Management

Art. 51 Extension of authorisation for minor uses. Risk Management Part A Core Assessment Carax Art. 51 Extension of authorisation for minor uses BVL Registration Number: 006415-00/01 Registration Report All Zones Country Germany Page 1 of 12 Art. 51 Extension of authorisation

More information

Reasoned opinion on the modification of the existing MRLs for dimethoate in olives for oil production and table olives 1

Reasoned opinion on the modification of the existing MRLs for dimethoate in olives for oil production and table olives 1 EFSA Journal 2012;10(5):2709 REASONED OPINION Reasoned opinion on the modification of the existing MRLs for dimethoate in olives for oil production and table olives 1 ABSTRACT European Food Safety Authority

More information

EXPOSURE ASSESSMENT: CURRENT SITUATION IN THE PHILIPPINES

EXPOSURE ASSESSMENT: CURRENT SITUATION IN THE PHILIPPINES EXPOSURE ASSESSMENT: CURRENT SITUATION IN THE PHILIPPINES INTRODUCTION Risk assessments has grown significantly, even in developing countries, in light of the WTO s Agreement on the Application of Sanitary

More information

Chlorantraniliprole 67

Chlorantraniliprole 67 Chlorantraniliprole 67 5.5 CHLORANTRANILIPROLE (230) RESIDUE AND ANALYTICAL ASPECTS Chlorantraniliprole is a novel insecticide belonging to the class of selective ryanodine receptor agonists and was evaluated

More information

Reasoned opinion on the modification of the existing maximum residues levels (MRLs) for fluazifop-p in several commodities 1

Reasoned opinion on the modification of the existing maximum residues levels (MRLs) for fluazifop-p in several commodities 1 EFSA Journal 2015;13(3):4059 ABSTRACT REASONED OPINION Reasoned opinion on the modification of the existing maximum residues levels (MRLs) for fluazifop-p in several commodities 1 European Food Safety

More information

Table 1 Validation of analytical method used in the supervised trials

Table 1 Validation of analytical method used in the supervised trials Prochloraz 875 PROCHLORAZ (42) First draft prepared by Dr B.C. Ossendorp, Centre for Substances and Integrated Risk Assessment, National Institute of Public Health and the Environment, The Netherlands

More information

COMMISSION REGULATION (EU) / of XXX

COMMISSION REGULATION (EU) / of XXX EUROPEAN COMMISSION Brussels, XXX SANTE/11077/2016 Rev. 1 [ ](2016) XXX draft COMMISSION REGULATION (EU) / of XXX amending Annexes II and III to Regulation (EC) No 396/2005 of the European Parliament and

More information

REASONED OPINION. European Food Safety Authority 2, 3. European Food Safety Authority (EFSA), Parma, Italy

REASONED OPINION. European Food Safety Authority 2, 3. European Food Safety Authority (EFSA), Parma, Italy EFSA Journal 2013;11(7):3339 REASONED OPINION Reasoned opinion on the review of the existing maximum residue levels (MRLs) for methyl bromide according to Article 12 of Regulation (EC) No 396/2005 1 European

More information

European Community Positions for the 41 st Session of the Codex Committee on Pesticide Residues Beijing, China April 2009

European Community Positions for the 41 st Session of the Codex Committee on Pesticide Residues Beijing, China April 2009 European Community Positions for the 41 st Session of the Codex Committee on Pesticide Residues Beijing, China. 20-25 April 2009 Agenda Items 4a, 4b, 5, 6 and 10 Agenda Item 4a JMPR Report 2008, Point

More information

Reasoned opinion on the modification of the MRLs for fenhexamid in various berries 1

Reasoned opinion on the modification of the MRLs for fenhexamid in various berries 1 EFSA Journal 2014;12(7):3785 REASONED OPINION Reasoned opinion on the modification of the MRLs for fenhexamid in various berries 1 European Food Safety Authority 2 European Food Safety Authority (EFSA),

More information

NAUTILE (FAZ02) Page 1 of 26. REGISTRATION REPORT Part A. Risk Management

NAUTILE (FAZ02) Page 1 of 26. REGISTRATION REPORT Part A. Risk Management Page 1 of 26 REGISTRATION REPORT Part A Risk Management Product code: FAZ02 Product name(s): NAUTILE Active Substance(s): Cymoxanil, 50 g/kg Mancozeb, 680 g/kg COUNTRY: FRANCE Zonal Rapporteur Member State:

More information

Modification of the existing MRLs for spinosad in various crops 1. European Food Safety Authority 2

Modification of the existing MRLs for spinosad in various crops 1. European Food Safety Authority 2 EFSA Journal 2011;9(9):2352 REASONED OPINION 1 European Food Safety Authority 2 European Food Safety Authority (EFSA), Parma, Italy SUMMARY According to Article 6 of the Regulation (EC) No 396/2005, the

More information

Combined review of the existing maximum residue levels (MRLs) for the active substances metalaxyl and metalaxyl-m

Combined review of the existing maximum residue levels (MRLs) for the active substances metalaxyl and metalaxyl-m REASONED OPINION ADOPTED: 1 April 2015 PUBLISHED: 2 April 2015 doi:10.2903/j.efsa.2015.4076 Combined review of the existing maximum residue levels (MRLs) for the active substances metalaxyl and metalaxyl-m

More information

Reasoned opinion on the modification of the existing MRL for trifloxystrobin in cane fruit 1

Reasoned opinion on the modification of the existing MRL for trifloxystrobin in cane fruit 1 EFSA Journal 2014;12(7):3751 REASONED OPINION Reasoned opinion on the modification of the existing MRL for trifloxystrobin in cane fruit 1 European Food Safety Authority 2 European Food Safety Authority

More information

REASONED OPINION. European Food Safety Authority 2, 3. European Food Safety Authority (EFSA), Parma, Italy

REASONED OPINION. European Food Safety Authority 2, 3. European Food Safety Authority (EFSA), Parma, Italy EFSA Journal 2012;10(7):2841 REASONED OPINION Reasoned opinion on the review of the existing maximum residue levels (MRLs) for paraffin oil (CAS 64742-54-7) according to Article 12 of Regulation (EC) No

More information

EUROPEAN COMMISSION DIRECTORATE-GENERAL FOR HEALTH AND FOOD SAFETY

EUROPEAN COMMISSION DIRECTORATE-GENERAL FOR HEALTH AND FOOD SAFETY EUROPEAN COMMISSION DIRECTORATE-GENERAL OR HEALTH AND OOD SAETY ood and feed safety, innovation Pesticides and biocides Basic Substance sodium hydrogen carbonate SANTE/10667/2015 rev. 4 26 January 2018

More information

Reasoned opinion on the modification of the existing MRLs for phosmet in citrus fruits, pome fruits and rape seed 1

Reasoned opinion on the modification of the existing MRLs for phosmet in citrus fruits, pome fruits and rape seed 1 EFSA Journal 2013;11(12):3510 REASONED OPINION Reasoned opinion on the modification of the existing MRLs for phosmet in citrus fruits, pome fruits and rape seed 1 ABSTRACT European Food Safety Authority

More information

APPROVED: 05 February 2016 PUBLISHED: 15 February 2016

APPROVED: 05 February 2016 PUBLISHED: 15 February 2016 STATEMENT APPROVED: 05 February 2016 PUBLISHED: 15 February 2016 doi:10.2903/j.efsa.2016.4405 Assessment of the pesticide active substance carvone (d-/l-carvone at a ratio of at least 100:1) for inclusion

More information

BAS H (REBELL T) Page 1 of 30. REGISTRATION REPORT Part A. Risk Management

BAS H (REBELL T) Page 1 of 30. REGISTRATION REPORT Part A. Risk Management Page 1 of 30 REGISTRATION REPORT Part A Risk Management Product code: BAS 523 15 H Product name: REBELL T Active Substance(s): chloridazon, 360 g/l quinmerac, 60 g/l COUNTRY: FRANCE Zonal Rapporteur Member

More information

Reasoned opinion on the modification of the existing MRLs for trifloxystrobin in horseradish, parsley root and purslane 1

Reasoned opinion on the modification of the existing MRLs for trifloxystrobin in horseradish, parsley root and purslane 1 EFSA Journal 2013;11(8):3349 ABSTRACT REASONED OPINION Reasoned opinion on the modification of the existing MRLs for trifloxystrobin in horseradish, parsley root and purslane 1 European Food Safety Authority

More information

European Food Safety Authority (EFSA)

European Food Safety Authority (EFSA) REASOED OPIIO APPROVED: 5 July 2016 doi: 10.2903/j.efsa.2016.4553 Modification of the existing maximum residue level for cyantraniliprole in table grapes Abstract European Food Safety Authority (EFSA)

More information

Modification of the existing MRLs for cyflufenamid in various crops 1

Modification of the existing MRLs for cyflufenamid in various crops 1 ESA Journal 2011;9(5):2161 REASONED OPINION Modification of the existing MRLs for cyflufenamid in various crops 1 European ood Safety Authority 2 European ood Safety Authority (ESA), Parma, Italy SUMMARY

More information

REASONED OPINION. European Food Safety Authority 2. European Food Safety Authority (EFSA), Parma, Italy

REASONED OPINION. European Food Safety Authority 2. European Food Safety Authority (EFSA), Parma, Italy EFSA Journal 2014;12(4):3675 REASONED OPINION Reasoned opinion on the dietary risk assessment for proposed temporary maximum residue levels (MRLs) of didecyldimethylammonium chloride (DDAC) and benzalkonium

More information

Prioritised review of the existing maximum residue levels for dimethoate and omethoate according to Article 43 of Regulation (EC) No 396/2005

Prioritised review of the existing maximum residue levels for dimethoate and omethoate according to Article 43 of Regulation (EC) No 396/2005 REASONED OPINION APPROVED: 14 November 2016 doi: 10.2903/j.efsa.2016.4647 Prioritised review of the existing maximum residue levels for dimethoate and omethoate according to Article 43 of Regulation (EC)

More information

Carbofuran CARBOFURAN (096)

Carbofuran CARBOFURAN (096) Carbofuran 83 5.6 CARBOFURAN (096) RESIDUE AND ANALYTICAL ASPECTS Carbofuran, 2,3-dihydro-2,2-dimethylbenzofuran-7-yl methylcarbamate, is a systemic insecticide, nematicide, and acaricide. Its uses include

More information