HW #1 Molecules of Life Packet
|
|
- Anne Carter
- 6 years ago
- Views:
Transcription
1 Name Hour Due: HW #1 Molecules of Life Packet Lab Molecule ID Chemistry Fats, carbs WS HW Page 1 Page 2 Your Points Total Points Possible 5 pts Macromolecules in Foods Lab
2 Introduction: The food we eat is full of the molecules that our bodies need to build and maintain a complex organism like a human being. This food is digested or broken down into its building blocks and then used to build the specific structures our body needs. Proteins are broken down into amino acids and used to build the specific protein molecules that each cell needs. Carbohydrates are broken down and then rebuilt to coat our cells or to store energy in the form of glycogen in our liver. Sugars can be converted to fats for storage for lean times. Fats can also be used to form phospholipids (to build cell membranes) or to build many of the hormones that regulate our bodies. Side note: When doing this lab, you will find that some foods have a strong reaction and some have a slight reaction. This is indicative of the quantity of that product within the food item. Remember, if there is a change in coloration, there is a reaction taking place. bjectives: Determine the presence of starch by a chemical test Analyze a glucose solution for the presence of simple reducing sugars Analyze a sample of vegetable oil for the presence of lipids Analyze a sample of amino acids for the presence of proteins Determine the macromolecules present in a variety of food samples Procedure: Part A: Lipids test 1. Take a piece of brown paper and make 9 circles on the paper. Number the circles Place 1 drop of vegetable oil in the circle labeled Repeat this process with each of the food items (2-9) on the appropriately numbered section of the paper. Be careful not to let the solutions mix on the paper. 4. Place the brown paper on your lab bench for about 3-5 minutes. 5. Hold the paper up to the light. If a semi-transparent spot is evident the sample contains lipids. 6. Record the appearance of the spots in table Dispose of brown paper in the garbage HW D YU KNW IF SMETHING CNTAINS LIPIDS? (Be specific. Use complete sentences).
3 Part B: Test for Proteins 1. Label 9 test tubes, 1 through 9, and place in test tube rack. 2. Put 2 ml of Protein solution into test tube labeled Place 2 ml of apple sauce into test tube Repeat this process using each of the food items listed in the data table. Be sure to place each item in the correctly labeled test tubes (3-9). 5. Add 5 ml of Biuret s solution to each test tube. 6. bserve the color change in comparison to the control. 7. Record the results of test tubes 2-9 in Table 1. It will turn purple if there is protein present, if not it stays blue. 8. Discard substances, wash test tubes with soapy water and rinse clean with water. HW D YU KNW IF SMETHING CNTAINS PRTEINS? (Be specific. Use complete sentences). Part C: Starch Test 1. Label 9 test tubes, 1 through 9, and place in test tube rack. 2. Put 2 ml of Starch in test tube labeled Place 2 ml of apple sauce into test tube Repeat this process using each of the food items listed in the data table. Be sure to place each item in the correctly labeled test tubes (3-9). 5. Add 3 drops of iodine solution to each test tube. 6. Record the color change in each of the tube in the table below. (Remember, if it turns a blue-black color then starch is present) Record the appearance of the spots in the table below. 7. Discard substances, wash test tubes with soapy water and rinse clean with water. HW D YU KNW IF SMETHING CNTAINS STARCH? (Be specific as to what the color change is.) Part D: Reducing Sugar test 1. Label 9 test tubes, 1 through 9, and place in test tube rack. 2. Put 2 ml of Simple Sugars solution into test tube labeled Place 2 ml of Apple sauce into test tube Repeat this process using each of the food items listed in the data table. Be sure to place each item in the correctly labeled test tubes (3-9). 5. Add 2 ml of Benedict s solution to each of the test tubes (1-9) and place in the hot water bath for 3 minutes. (remember, if it turns a reddish brown, green or yellow then a monosaccharide or some disaccharides are present).
4 6. Remove test tubes from water using a test-tube holder and place them in test tube rack. 7. Record the appearance of the test tubes in the below table. 8. Discard substances, wash test tubes with soapy water and rinse clean with water. HW D YU KNW IF SMETHING CNTAINS REDUCED SUGAR? (Be specific as to what the color change is.) Table 1. FD ITEM Contains Starch? Contains Simple Contains Contains Fats? Sugars? Proteins? 1. Control Apple Sauce 3. Egg 4. Gelatin 5. Cream 6. Skim Milk 7. Syrup 8. Energy Drink 9. Mashed Potato Mix
5 Unknown Contains fats? Contains starch? Contains simple sugars? Contains Proteins? Analysis: 1. Which of the food items that we tested would be good to eat if you wanted a quick burst of energy? 2. ne of the main building blocks of muscle is amino acids. Why did the sports drink contain protein? 3. The sports drink only had one type of carbohydrate. Which one did it have and explain why it had only this one type of carbohydrate. 4. Which of the foods above contain protein? How do you know? 5. What do proteins have that nucleic acids, carbohydrates, and fats don't have that might turn the Biuret reagant from blue to purple? 6. Biuret s reagant will turn your skin purple. Explain why this occurs?
6 7. Using the results that you obtained for skim milk and cream, predict the results of 2% milk for each of the tests. Starch test Simple sugar test Lipid test Protein test 8. Complete the following chart: Type of macromolecule Proteins How is it used by the body? Fats Carbohydrates 9. List some dangers that may be associated with no fat diets?
7 Biological Chemistry Worksheet Answer each of the following questions. You may have to do some research to find the appropriate information concerning some of the molecular formulas. Background Questions 1. At the minimum, all organic molecules have which two elements? 2. Is water an organic molecule? Explain. 3. Look at the diagrams on the last page. In which section are there diagrams of proteins? How do you know? 4. Look at the diagrams on the last page. In which section are there diagrams of lipids? How do you know? 5. Look at the diagrams on the last page. In which section are there diagrams of carbohydrates? How do you know? 6. Match each organic molecule with its function in the body carbohydrate proteins lipids A. long-term energy; insulation B. energy; cell wall; exoskeleton C. many including antibodies and hair 7. Which organic molecule did we discuss in great detail last semester? 8. Look at the diagrams on the last page. What is the chemical formula of serine? 9. In space below, draw the general structural formula for: GLUCSE LIPIDS
8 Carbohydrates 1. If you were to join two monosaccharides together via dehydration synthesis, what type of carbohydrate would you have? 2. Whenever you join sugars together, you remove an H from one sugar and a +H from the other to form HH, also known as...? 3. The process of losing water as organic molecules are connected is called or 4. What is the chemical formula for glucose? C H 5. What is the chemical formula for fructose? C H 6. So if you chemically join glucose with a fructose, you create sucrose which is a disaccharide. What would be the resulting molecular formula for sucrose? C H * Did you remember to remove a water molecule? 7. Now join three glucoses together to form a simple polysaccharide. What molecular formula do you get? C H * Did you remember to remove two water molecules? 8. As a final test to see if you understand molecular formulas and dehydration synthesis, what should be the molecular formula if nine glucoses were joined together to create a large polysaccharide? C H * How many water molecules did you remember to remove?
9 Proteins 1. From the diagrams on the last page, choose two different amino acids. Name them and draw their structural formulas. Amino Acid #1 Amino Acid #2 2. Create a drawing (structural formula) that shows your two amino acids linked together. To connect them, the H from the acid group and the H from the amine group need to be removed. (Remember dehydration synthesis). Be sure to clearly label the peptide bond. 3. In order to separate organic molecules, water is added back in during the process of. 4. Illustrate the process of hydrolysis showing your two amino acids splitting apart through the addition of a water molecule.
10 Fats/Lipids 1. Draw the structural molecule of glycerol. 2. Draw a saturated fatty acid that has a carbon skeleton containing 4 carbon atoms. This is butyric acid. 3. Now combine three of these butyric acids to your glycerol molecule. Draw the resulting lipid. 4. How many water molecules were released during the above dehydration synthesis reaction?
11 A Glucose Serine Valine Methionine B C
12 Molecules of Life Homework Packet Name the following molecule: 1. etc. CH 2 H H H CH 2 H H H CH 2 H H H CH 2 H H H etc Match the molecules with their use in living organisms. DNA lipids carbohydrates C 2 glucose glycerol amino acids protein a. membrane construction b. store energy c. store information for making proteins d. used to make fats e. blood sugar f. waste gas of animals g. used to build and control the organism h monomer used to build proteins
13 5. Draw the structure of a fatty acid that is unsaturated: 6. Draw a peptide bond between two amino acids of the general formula (Hint: think R ). 7. Why do living organisms need carbon? Fatty acids? Carbon? Fatty Acid? 8. If you have six glucose molecules and link them together using dehydration synthesis(condensation), a) How many bonds would you have? b) How many water molecules come out? a. b. 9. What are the products of the hydrolysis of maltose? 10. Draw a carboxyl group below:
Organic Chemistry Worksheet
Organic Chemistry Worksheet Name Section A: Intro to Organic Compounds 1. Organic molecules exist in all living cells. In terms of biochemistry, what does the term organic mean? 2. Identify the monomer
More informationIntroduction: Lab Safety: Student Name: Spring 2012 SC135. Laboratory Exercise #4: Biologically Important Molecules
FMCC Student Name: Spring 2012 SC135 Introduction: Laboratory Exercise #4: Biologically Important Molecules The major groups of biologically important molecules are: Carbohydrates, Lipids, Proteins and
More informationLAB 4 Macromolecules
LAB 4 Macromolecules Overview In addition to water and minerals, living things contain a variety of organic molecules. Most of the organic molecules in living organisms are of 4 basic types: carbohydrate,
More informationBiomolecule: Carbohydrate
Biomolecule: Carbohydrate This biomolecule is composed of three basic elements (carbon, hydrogen, and oxygen) in a 1:2:1 ratio. The most basic carbohydrates are simple sugars, or monosaccharides. Simple
More informationMacromolecule Virtual Lab
Part A Macromolecule Virtual Lab Go to the website: http://faculty.kirkwood.edu/apeterk/learningobjects/biologylabs.htm CARBOHYDRATES Scroll down to the bottom and click on Carbohydrate 1. What do carbohydrates
More informationMacromolecule stations. 6 stations
Macromolecule stations 6 stations 1. Sugar and protein paper pieces to build (with waters) 2. Fatty acid and nucleic acid paper pieces to build with (and water) 3. DNA model with several pieces removed
More informationDehydration Synthesis and Hydrolysis Reactions. ne_content/animations/reaction_types.ht ml
Glucose Molecule Macromolecules Carbohydrates, proteins, and nucleic acids are polymers Polymers long molecules made from building blocks linked by covalent bonds Monomers the building blocks to polymers
More informationBiology 20 Laboratory Life s Macromolecules OBJECTIVE INTRODUCTION
Biology 20 Laboratory Life s Macromolecules OBJECTIVE To observe and record reactions between three classes of macromolecules in the presence of simple chemical indictors. To be able to distinguish positive
More informationName: Period: Date: Testing for Biological Macromolecules Lab
Testing for Biological Macromolecules Lab Introduction: All living organisms are composed of various types of organic molecules, such as carbohydrates, starches, proteins, lipids and nucleic acids. These
More informationCh 2 Molecules of life
Ch 2 Molecules of life Think about (Ch 2, p.2) 1. Water is essential to life. If there is water on a planet, it is possible that life may exist on the planet. 2. Water makes up the largest percentage by
More informationChapter 3 The Molecules of Life
Chapter 3 The Molecules of Life State Standards Standard 1.h. Standard 5.a. Standard 4.e. Organic Molecules A cell is mostly water. The rest of the cell consists mostly of carbon based molecules organic
More informationLab #4: Nutrition & Assays for Detecting Biological Molecules - Introduction
Lab #4: Nutrition & Assays for Detecting Biological Molecules - Introduction Most biological molecules fall into one of four varieties: proteins, carbohydrates, lipids and nucleic acids. These are sometimes
More informationWEAR GOGGLES, GLOVES AND A LAB APRON!!!!
Organic Food Lab =) Problem: What test are used to discover if certain organic molecules are present in food? Could these tests be used to identify an unknown food? Background: We will be studying various
More informationEXERCISE 3 Carbon Compounds
LEARNING OBJECTIVES EXERCISE 3 Carbon Compounds Perform diagnostic tests to detect the presence of reducing sugars (Benedict s), starch (Lugol s), protein (Biuret), lipid (SudanIV) and sodium chloride
More informationCompetitive Inhibitor
is a substance that reduces the activity of an enzyme by entering the active site in place of the substrate whose structure it mimics. Competitive Inhibitor Identify the following molecule: Polysaccharide
More informationTesting for the Presence of Macromolecules
5 McMush Lab Testing for the Presence of Macromolecules Carbohydrates, lipids, proteins, and nucleic acids are organic molecules found in every living organism. These macromolecules are large carbon-based
More informationGuided Inquiry Skills Lab. Additional Lab 1 Making Models of Macromolecules. Problem. Introduction. Skills Focus. Materials.
Additional Lab 1 Making Models of Macromolecules Guided Inquiry Skills Lab Problem How do monomers join together to form polymers? Introduction A small number of elements make up most of the mass of your
More informationThe building blocks for this molecule are A) amino acids B) simple sugars C) fats D) molecular bases
1. Base your answer to the following question on the diagram below and on your knowledge of biology. The diagram represents a portion of a starch molecule. The building blocks for this molecule are A)
More informationMcMush Lab Testing for the Presence of Macromolecules
5 Testing for the Presence of Macromolecules Carbohydrates, lipids, proteins, and nucleic acids are organic molecules found in every living organism. These macromolecules are large carbon based structures.
More informationWhat do you NEED to know? AN INTRODUCTION TO THE MACROMOLECULES OF LIFE. How are the following different? How are the following similar?
AN INTRODUCTION TO THE MACROMOLECULES OF LIFE What do you NEED to know? What makes a molecule organic? Which elements are present? How will those molecules be assembled/taken apart? Is it always the same
More informationThe Chemistry of Life
The Chemistry of Life Biomolecules Warm-up List the percentages of each: Total Fats Saturated Fats 25% Carbohydrates 10% Protein 7% 20% What Biomolecule would cholesterol be classified as? Lipids (fats)
More information2. In terms of appearance, what is the main difference between a monomer, dimer and a polymer?
Biology Ms. Ye Name Date Block Monomers vs. Polymers 1. The prefix mono- means one. The prefix di- means two. The prefix poly- means many. Based on the given definitions, label the pictures of paperclips
More informationProteins. Biomolecules. Nucleic Acids. The Building Blocks of Life
Proteins Biomolecules Nucleic Acids The Building Blocks of Life Carbohydrates Lipids Biomolecules are 1. Organic molecules that are (at least 1 Carbon molecule and often chains of Carbon) They all contain.
More informationLearning Target: Describe characteristics and functions of carbohydrates, lipids, and proteins. Compare and contrast the classes of organic
Learning Target: Describe characteristics and functions of carbohydrates, lipids, and proteins. Compare and contrast the classes of organic compounds. What are inorganic molecules? Molecules that CANNOT
More informationBIOLOGY 111. CHAPTER 2: The Chemistry of Life Biological Molecules
BIOLOGY 111 CHAPTER 2: The Chemistry of Life Biological Molecules The Chemistry of Life : Learning Outcomes 2.4) Describe the significance of carbon in forming the basis of the four classes of biological
More informationMcMush Lab Testing for the Presence of Biomolecules
Biology McMush Lab Testing for the Presence of Biomolecules Carbohydrates, lipids, proteins, and nucleic acids are organic molecules found in every living organism. These biomolecules are large carbon-based
More informationTuesday 9/18. Happy Tuesday! Begin Unit 2- Organic Chemistry. Biomolecules POGIL. Ch. 2 Notes
Tuesday 9/18 Happy Tuesday! Begin Unit 2- Organic Chemistry Biomolecules POGIL Ch. 2 Notes Tuesday 9/18 Learning Target Student can describe the structure and function of macromolecules. POGIL procedure
More informationProteins. Biomolecules. Nucleic Acids. The Building Blocks of Life
Proteins Biomolecules Nucleic Acids The Building Blocks of Life Carbohydrates Lipids Biomolecules are Organic Molecules 1. Organic molecules that are Carbon based (at least 1 Carbon molecule and often
More informationIntroduction to Macromolecules. If you were to look at the nutrition label of whole milk, what main items stick out?
Introduction to Macromolecules Macromolecules are a set of molecules that are found in living organisms. Macromolecules essentially mean big molecules as the word macro means large. The functions of these
More informationBio 6 Macromolecules Lab
Bio 6 Macromolecules Lab verview In addition to water and minerals, living things contain a variety of organic molecules. Most of the organic molecules in living organisms are of 4 basic types: carbohydrate,
More informationFor example, monosaccharides such as glucose are polar and soluble in water, whereas lipids are nonpolar and insoluble in water.
Biology 4A Laboratory Biologically Important Molecules Objectives Perform tests to detect the presence of carbohydrates, lipids, proteins, and nucleic acids Recognize the importance of a control in a biochemical
More informationBiochemistry. Chapter 6
Biochemistry Chapter 6 Game Plan for Today. - Collect your papers - Hand back quests - Go over Amoeba Sister Chart - Biochem Notes - Video Carbohydrate Lab Food Label Lab! Testing For Carbohydrates Benedict's
More informationJanuary 31, Chemistry of Life. Carbohydrates. Lipids. Proteins. Biologically Important Macromolecules. Nucleic Acids
Chemistry of Life Carbohydrates Lipids Proteins Biologically Important Macromolecules Nucleic Acids Polymers Polymers are large molecules of repeating sub units (building blocks) Individual Building Blocks......can
More informationB. Element - each different kind of atom is a different element 1. Examples: C = carbon H = hydrogen
I. Chemistry study of what substances are made of and how they change and combine Structural Formula A. Atom fundamental unit of matter 1. Subatomic particles: n o = neutron p + = proton e - = electron
More informationMost life processes are a series of chemical reactions influenced by environmental and genetic factors.
Biochemistry II Most life processes are a series of chemical reactions influenced by environmental and genetic factors. Metabolism the sum of all biochemical processes 2 Metabolic Processes Anabolism-
More informationLab: Organic Compounds
Lab: Organic Compounds Name(s) Date Period Benchmark: SC.912.L.18.1: Describe the basic molecular structures and primary functions of the four major categories of biological macromolecules. Background:
More informationYou Are What You Eat
An Investigation of Macromolecules Student Materials Introduction....2 Pre-Lab Questions.5 Lab Protocol..6 Post-Lab Questions and Analysis 9 Last updated: September 26 th, 2017 1 Introduction When deciding
More informationBiochemistry. Definition-
Biochemistry Notes Biochemistry Definition- the scientific study of the chemical composition of living matter AND of the chemical processes that go on in living organisms. Biochemistry Facts 1. The human
More informationI. ROLE OF CARBON IN ORGANISMS: Organic compounds = compounds that contain carbon Ex: Carbohydrates, lipids, proteins
I. ROLE OF CARBON IN ORGANISMS: Organic compounds = compounds that contain carbon Ex: Carbohydrates, lipids, proteins Inorganic compounds = compounds that DO NOT contain carbon Ex: Vitamins, minerals,
More informationChemical Tests For Biologically Important Molecules Do not write on this document
Chemical Tests For Biologically Important Molecules Do not write on this document Introduction The most common and important organic molecules found in living things fall into four classes: carbohydrates,
More informationChemistry of Carbon. All living things rely on one particular type of molecule: carbon
Ach Chemistry of Carbon All living things rely on one particular type of molecule: carbon Carbon atom with an outer shell of four electrons can form covalent bonds with four atoms. In organic molecules,
More informationAll living things are mostly composed of 4 elements: H, O, N, C honk Compounds are broken down into 2 general categories: Inorganic Compounds:
Organic Chemistry All living things are mostly composed of 4 elements: H, O, N, C honk Compounds are broken down into 2 general categories: Inorganic Compounds: Do not contain carbon Organic compounds
More informationMacromolecules. Macromolecules. What are the macromolecules? Organic molecules. The human body uses complex organic molecules known as macromolecules.
Macromolecules Macromolecules Biochemistry The human body uses complex organic molecules known as macromolecules. Macro - long or large It is a large molecule that is made up of smaller units joined together.
More informationLesson 2. Biological Molecules. Introduction to Life Processes - SCI 102 1
Lesson 2 Biological Molecules Introduction to Life Processes - SCI 102 1 Carbon in Biological Molecules Organic molecules contain carbon (C) and hydrogen (H) Example: glucose (C 6 H 12 O 6 ) Inorganic
More informationElements & Macromolecules in Organisms
Name: Period: Date: Elements & Macromolecules in Organisms Most common elements in living things are carbon, hydrogen, nitrogen, and oxygen. These four elements constitute about 95% of your body weight.
More informationWhat is an atom? An atom is the smallest component of all living and nonliving materials.
What is an atom? An atom is the smallest component of all living and nonliving materials. It is composed of protons (+), neutrons (0), and electrons (-). The Periodic Table Elements are composed of all
More informationName a property of. water why is it necessary for life?
02.09.18 Name a property of + water why is it necessary for life? n Cohesion n Adhesion n Transparency n Density n Solvent n Heat capacity + Macromolecules (2.3 & some of 2.4) + Organic Molecules All molecules
More informationName: Per. Date: / 71 points MACROMOLECULE LAB: Testing for the Presence of Macromolecules
Name: Per. Date: / 71 points MACROMOLECULE LAB: Testing for the Presence of Macromolecules Introduction: There are four broad classes of macromolecules that can be found in living systems. Each type of
More informationName Date Period. Macromolecule Virtual Lab. Name: Go to the website:
Macromolecule Virtual Lab Name: Go to the website: http://faculty.kirkwood.edu/apeterk/learningobjects/biologylabs.htm The most common organic compounds found in living organisms are lipids, carbohydrates,
More informationWhat is Life? Project PART 6: The molecules of life
Name: Due Monday 9/17 (15 points) What is Life? Project PART 6: The molecules of life Read the following text and answer the questions: The Molecules of Life All living things are composed of chemical
More informationWhat is an atom? An atom is the smallest component of all living and nonliving materials.
What is an atom? An atom is the smallest component of all living and nonliving materials. It is composed of protons (+), neutrons (0), and electrons (-). The Periodic Table Elements are composed of all
More informationOrganic Molecules. Contain C
Contain C Organic Molecules Can form 4 strong covalent bonds Ergo can form many complex, stable molecules Chemistry of life is complex, and requires complex molecules However, several kinds of molecules
More informationBiology 12 - Biochemistry Practice Exam
Biology 12 - Biochemistry Practice Exam Name: Water: 1. The bond between water molecules is a (n) a. ionic bond b. covalent bond c. polar covalent bond d. hydrogen bond 2. The water properties: good solvent,
More informationThe Atoms of Life. What are other elements would you expect to be on this list? Carbon Hydrogen Nitrogen Oxygen Phosphorous Sulfur (sometimes)
Macromolecules The Atoms of Life The most frequently found atoms in the body are Carbon Hydrogen Nitrogen Oxygen Phosphorous Sulfur (sometimes) What are other elements would you expect to be on this list?
More informationMacromolecules. copyright cmassengale
Macromolecules 1 Organic Compounds Compounds that contain CARBON are called organic. Macromolecules are large organic molecules. 2 Carbon (C) Carbon has 4 electrons in outer shell. Carbon can form covalent
More informationDo Now: Sort the following into the order of life from smallest to largest:
Do Now: Sort the following into the order of life from smallest to largest: organ, molecule, atom, organelle, cell, organ system, tissue, organism Correct Order: atom, molecule, organelle, cell, tissue,
More informationOrganic Compounds. Compounds that contain CARBON are called organic. Macromolecules are large organic molecules.
Macromolecules Organic Compounds Compounds that contain CARBON are called organic. Macromolecules are large organic molecules. Carbon (C) Carbon has 4 electrons in outer shell. Carbon can form covalent
More informationBiomolecule Stations
AP Biology Biomolecule Stations Names Per. In this two-day activity, you will move through several different stations and learn about the four macromolecules in the biological world. Day 1: Modeling Carbohydrates
More informationChapter 3 Guided Reading Notes Carbon and the Molecular Diversity of Life
AP Biology Name: Block Chapter 3 Guided Reading Notes Carbon and the Molecular Diversity of Life Most of this chapter is new material. We will discuss it all in detail. Section 1 1. Make an electron distribution
More informationIB Biology BIOCHEMISTRY. Biological Macromolecules SBI3U7. Topic 3. Thursday, October 4, 2012
+ IB Biology SBI3U7 BIOCHEMISTRY Topic 3 Biological Macromolecules Essential Questions: 1.What are the 4 main types of biological macromolecules and what is their function within cells? 2.How does the
More informationYou Are What You Eat
You Are What You Eat An Investigation of Macromolecules Student Materials Introduction....2 Pre-Lab Questions.6 Lab Protocol..7 Post-Lab Questions and Analysis 11 Last updated: 10/15/18 1 You Are What
More informationCarbohydrates Chemical Composition and Identification
Carbohydrates Chemical Composition and Identification Introduction: Today, scientists use a combination of biology and chemistry for their understanding of life and life processes. Thus, an understanding
More informationWater: 1. The bond between water molecules is a(n) a. ionic bond b. covalent bond c. polar covalent bond d. hydrogen bond
Biology 12 - Biochemistry Practice Exam KEY Water: 1. The bond between water molecules is a(n) a. ionic bond b. covalent bond c. polar covalent bond d. hydrogen bond 2. The water properties: good solvent,
More informationLab 2. The Chemistry of Life
Lab 2 Learning Objectives Compare and contrast organic and inorganic molecules Relate hydrogen bonding to macromolecules found in living things Compare and contrast the four major organic macromolecules:
More informationOrganic Compounds. Biology-CP Mrs. Bradbury
Organic Compounds Biology-CP Mrs. Bradbury Carbon Chemistry The compounds that form the cells and tissues of the body are produced from similar compounds in the foods you eat. Common to most foods and
More informationBIOCHEMISTRY NOTES PT. 3 FOUR MAIN TYPES OF ORGANIC MOLECULES THAT MAKE UP LIVING THINGS
BIOCHEMISTRY NOTES PT. 3 FOUR MAIN TYPES OF ORGANIC MOLECULES THAT MAKE UP LIVING THINGS 1. 2. 3. 4. CARBOHYDRATES LIPIDS (fats) PROTEINS NUCLEIC ACIDS We call these four main types of carbon- based molecules
More informationCarbohydrates, Lipids, Proteins, and Nucleic Acids
Carbohydrates, Lipids, Proteins, and Nucleic Acids Is it made of carbohydrates? Organic compounds composed of carbon, hydrogen, and oxygen in a 1:2:1 ratio. A carbohydrate with 6 carbon atoms would have
More informationBiological Molecules. Carbohydrates, Proteins, Lipids, and Nucleic Acids
Biological Molecules Carbohydrates, Proteins, Lipids, and Nucleic Acids Organic Molecules Always contain Carbon (C) and Hydrogen (H) Carbon is missing four electrons Capable of forming 4 covalent bonds
More informationChapter 1. Chemistry of Life - Advanced TABLE 1.2: title
Condensation and Hydrolysis Condensation reactions are the chemical processes by which large organic compounds are synthesized from their monomeric units. Hydrolysis reactions are the reverse process.
More informationWhy Carbon? What does a carbon atom look like?
Biomolecules Organic Chemistry In the 1800 s it was believed to be impossible to recreate molecules in a lab Thus, the study of organic chemistry was originally the study of molecules in living organisms
More informationBiomolecules. The chemistry of life
Biomolecules The chemistry of life Knowing Word Parts can help you remember big words in Biochem Mono one, single Di two, double Poly many, much Hydro water (think: hydrate) Bio related to life (think:
More informationLab 3 - Organic Molecules of Biological Importance (April 2014)
Lab 3 - Organic Molecules of Biological Importance (April 2014) Section 1 - Organic Molecules [2] Hi this is Lyn Koller and I would like to welcome you to this week s lab. We will explore the organic molecules
More informationMolecule - two or more atoms held together by covalent bonds. Ex. = water, H O
ORGANIC CHEMISTRY NOTES Why study carbon? ORGANIC CHEMISTRY NOTES Why study carbon? * All of life is built on carbon * Cells are made up of about 72% water 3% salts (NaCl, and K) 25% carbon compounds which
More informationThe Structure and Function of Macromolecules: Carbohydrates, Lipids, Proteins & Nucleic Acids.
The Structure and Function of Macromolecules: Carbohydrates, Lipids, Proteins & Nucleic Acids. Biological Compounds Carbohydrates Lipids Proteins Nucleic Acids Introduction Cells join smaller organic molecules
More informationOrganic Compounds. (Carbon Compounds) Carbohydrates Lipids Proteins Nucleic Acids
Organic Compounds (Carbon Compounds) Carbohydrates Lipids Proteins Nucleic Acids Carbon s Bonding Behavior Outer shell of carbon has 4 electrons; can hold 8 Each carbon atom can form covalent bonds with
More informationBiology: Life on Earth Chapter 3 Molecules of life
Biology: Life on Earth Chapter 3 Molecules of life Chapter 3 Outline 3.1 Why Is Carbon So Important in Biological Molecules? p. 38 3.2 How Are Organic Molecules Synthesized? p. 38 3.3 What Are Carbohydrates?
More informationThe Building blocks of life. Macromolecules
The Building blocks of life Macromolecules 1 copyright cmassengale 2 Organic Compounds Compounds that contain CARBON are called organic. Macromolecules are large organic molecules. 3 LIFE ON EARTH IS CARBON-BASED
More informationName Date Period. Go to:
Name Date Period In this online investigation, you will examine foods to determine what type of predominant organic compounds can be found in each. Make sure to read the whole paper and answer all questions.
More informationThe Structure and Function of Large Biological Molecules
NAME DATE Chapter 5 - The Structure and Function of Large Biological Molecules Guided Reading Concept 5.1: Macromolecules are polymers, built from monomers 1. The large molecules of all living things fall
More informationBiological Molecules
Why? Biological Molecules What are the building blocks of life? From the smallest single-celled organism to the tallest tree, all life depends on the properties and reactions of four classes of organic
More informationof Life Chemical Aspects OBJ ECTIVESshould be able to: ENCOUNTERS WITH LIFE H" ~ ~O N-C-C H R OH After completing this exercise, the student
ENCOUNTERS WT LFE Chemical Aspects of Life C 20 C--O. /1 '\. O \/ '\./ C C / \. O / -, O \.1 C--C 1 O GLYCEROL After completing this exercise, the student OBJ ECTVESshould be able to: Define organic and
More informationMacromolecules Carbohydrates A COMPLEX COLORING EXPERIENCE
Macromolecules Carbohydrates A COMPLEX COLORING EXPERIENCE Name: Per: Date: All plants, animals and microorganisms use carbohydrates as sources of energy. Carbohydrates are also used as structural building
More informationThe. Crash Course. Basically, almost all living things are made up of these 4 Elements: - Carbon (C) - Nitrogen (N) - Hydrogen (H) - Oxygen (O)
The Biochemistry Crash Course Basically, almost all living things are made up of these 4 Elements: - Carbon (C) - Nitrogen (N) - Hydrogen (H) - Oxygen (O) This exercise is designed to familiarize you with
More informationWhat are the most common elements in living organisms? What is the difference between monomers, dimers and polymers?
What do each of these terms mean? Atom Molecule Element Compound Organic Inorganic What are the most common elements in living organisms? What are the roles of magnesium, iron, phosphate and calcium in
More informationCan you explain that monomers are smaller units from which larger molecules are made?
Biological molecules Can you explain that all living things have a similar biochemical basis? Can you explain that monomers are smaller units from which larger molecules are made? Can you describe polymers
More informationI. Polymers & Macromolecules Figure 1: Polymers. Polymer: Macromolecule: Figure 2: Polymerization via Dehydration Synthesis
I. Polymers & Macromolecules Figure 1: Polymers Polymer: Macromolecule: Figure 2: Polymerization via Dehydration Synthesis 1 Dehydration Synthesis: Figure 3: Depolymerization via Hydrolysis Hydrolysis:
More informationOrganic Compounds in the Foods
Organic Compounds in the Foods Purpose: This lab activity will help you understand the chemical composition (i.e., carbohydrates, proteins, and fats) of the foods that you eat. Materials we will be using:
More information2-3 Carbon Compounds 10/22/2013. The Chemistry of Carbon. More Carbon. Chemistry (cont) More Macromolecules. Macromolecules
The Chemistry of Carbon 2-3 Carbon Compounds Because of carbons 4 valence electrons it can form covalent bonds with many other elements (octet rule) 2 Chemistry (cont) Plus, it can bond with itself More
More informationLab 3 MACROMOLECULES INTRODUCTION I. IDENTIFICATION OF MACROMOLECULES. A. Carbohydrates
Lab 3 MACROMOLECULES OBJECTIVES Define macromolecule, vitamin, mineral, carbohydrate, monosaccharide, disaccharide, polysaccharide, lipid, protein, amino acid, calorie; Describe the basic structures of
More informationMacromolecules. Honors Biology
Macromolecules onors Biology 1 The building materials of the body are known as macromolecules because they can be very large There are four types of macromolecules: 1. Proteins 2. Nucleic acids 3. arbohydrates
More informationWhat is a Biomolecule?
Biology Unit 03 What is a Biomolecule? Organic molecule made by living organisms Consists mostly of carbon (C), hydrogen (H), and oxygen (O) But wait What is an Organic Molecule? Organic Molecules: Contain
More informationBIOMOLECULES. Ms. Bosse Fall 2015
BIOMOLECULES Ms. Bosse Fall 2015 Biology Biology is the study of the living world. Bio = life Major Molecules of Life Macromolecules giant molecules found in living cells; made from thousands of smaller
More informationChapter 5: The Structure and Function of Large Biological Molecules
Name Period Concept 5.1 Macromolecules are polymers, built from monomers 1. The large molecules of all living things fall into just four main classes. Name them. 2. Circle the three classes that are called
More informationa. What is the stimulus? Consuming a large pumpkin spice muffin and caramel macchiato.
: Homeostasis and Macromolecules Unit Study Guide Homeostasis 1. Define homeostasis and give an example. Homeostasis is the ability of the body to maintain relatively constant internal physical and chemical
More informationIntroduction to Biochemistry
Life is Organized in Increasing Levels of Complexity Introduction to Biochemistry atom simple molecule What is the chemical makeup of living things? macromolecule organ organ system organism organelle
More informationCarbon. Isomers. The Chemical Building Blocks of Life
The Chemical Building Blocks of Life Carbon Chapter 3 Framework of biological molecules consists primarily of carbon bonded to Carbon O, N, S, P or H Can form up to 4 covalent bonds Hydrocarbons molecule
More information5.2 Lipids 5.21 Triglycerides 5.22 Phospholipids 5.23 Wax 5.24 Steroids. 5.3 Proteins 5.4 Nucleic Acids
BIOCHEMISTRY Class Notes Summary Table of Contents 1.0 Inorganic and Organic Compounds 2.0 Monomers and Polymers 3.0 Dehydration (Condensation) Synthesis 4.0 Hydrolysis Reaction 5.0 Organic Compounds 5.1
More information2-2 Properties of Water
2-2 Properties of Water 1 A. The Water Molecule o o o Water is polar Hydrogen bonds form between water molecules Properties of Water: cohesion adhesion capillary action high specific heat ice floats good
More informationMacromolecules Cut & Paste
Macromolecules Cut & Paste Adapted from http://mrswords.weebly.com/uploads/1/5/2/4/15244382/ch_6-3_life_molecules_cut-out_lab.pdf INTRODUCTION Many of the molecules in living cells are so large that they
More information