SelenoExcell Food & Beverage Product Guide

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1 SelenoExcell Food & Beverage Product Guide

2 is a high potency (1,200 mcg/g), 100% organically bound selenium yeast product. As a natural nutritional food source, yeast replicates the mineral conversion process performed by most plants (i.e. garlic, broccoli). This natural plant process converts inorganic (low bioavailability, potentially toxic) minerals to safer organic (high bioavailability) forms for improved nutrient utilization. Benefits of SelenoExcell SelenoExcell has been selected as the sole intervention agent in a series of cancer prevention (colon, lung and prostate) and health related studies. Based on the Clinical Trial Agreement with the Cancer Prevention Division of the National Cancer Institute, leading research teams have selected SelenoExcell based on its certification as 100% organically bound selenium and strictly controlled quality and production parameters. SelenoExcell was the first Selenium with FDA Gras Letter of No Objection. It is a wholesome and highly bioavailable form of Selenium. All of these benefits and more are the reasons that SelenoExcell is the selenium choice for the finest products and most significant cancer research trials.

3 is a high-selenium yeast, which is naturally cultured and enriched with 100% organically bound selenium, the most bioavailable source of the nutrient. Pasteurized to meet and exceed USDA food grade microbial requirements, the selenium-rich yeast offers unique advantages in food and beverage applications: Easier and safer dosage than inorganic Selenium Robust shelf-life Food & Beverage Applications Blends easily with liquids and solids May be blended at any stage of manufacturing Incorporation of 100% of the Recommended Daily Allowance (RDA) affects neither taste nor color

4 FDA GRAS Notification - Letter of No Objection In conclusion, adult human exposure to SelenoExcell as an ingredient in selected food categories at a combined level to yield up to 150g per day as selenium is generally recognized as safe (GRAS). SELECT Trial The SELECT Trial was established to test the effects of selenium and vitamin E supplementation on the prevention of prostate cancer. The trial utilized the synthetic non-food form selenomethionine and not 100% organically bound High Selenium Yeast. The negative outcome set the record straight, once and for all, that: Food & Beverage Applications Form Does Make A Difference

5 SelenoExcell Product Highlights Starts with a wholesome, pure culture yeast strain Natural food form of selenium; 100% organically bound selenium Composed of seleno-compounds: amino acid complex, proteins, lipids & cellular bi-layers Selected as the sole intervention agent by leading cancer and health research groups Supported by a Clinical Trial Agreement with the National Cancer Institute First Selenium to have FDA GRAS Letter of No Objection FDA GRAS designation for up to 150 mg SelenoExcell in foods and beverages Superior Quality Control Specifications - Selenium Speciation Fingerprint Product Description Particles of uniform size and shape meet stringent mesh requirements Consistent with minimal batch-to-batch variation Easily blended with powders, opaque liquids, beverages with viscosity and shake well products. Ambient storage 3-5 years when properly stored in original container and kept dry FDA Allowed Claim Selenium may reduce the risk of certain cancers. Some scientific evidence suggests that consumption of selenium may reduce the risk of certain forms of cancer. However, FDA has determined that this evidence is limited and not conclusive. Potential Product Applications Snack Foods Cereal / Energy bars Breakfast Cereals Yogurts & Smoothies Soups and Stews Beverages & Juices Bakery Products Cookies & Crackers Breakfast Eggs Pet Foods Confectionery Tonics & Elixirs Dried & Canned Pasta Frozen/Prepared Entrees Oatmeal Non-dairy Milk including Soy, Almond, Hemp, Rice, and Oat Milks Food & Beverage Applications

6 Yeast Strain Saccharomyces cerevisiae Typical Analyses Item Expected Range Selenium 1,200 ppm 1,200-1,380 ppm Moisture 6.0% % Extraneous Material Negative Negative Microbiological Assay Salmonella Negative Negative E. coli Negative Negative Coliform < 1 / gram < 1 / gram Aerobic Plate Count < 10 / gram < 150 / gram (max) Yeast/Mold < 10 / gram < 50 / gram (max) Product Data Sheet Heavy Metals Arsenic (As) 0.5 μg / g < 1 μg / g Cadmium (Cd) 0.25 μg / g < 1 μg / g Mercury (Hg) 0.05 μg / g < 0.1 μg / g Lead (Pb) 0.1 μg / g < 0.1 μg / g Form Spray Dried material meets the following mesh screen requirements: 100% passage through 60 mesh, 95% passage through 100 mesh Appearance Fine, cream / tan colored powder Shelf Life 3-5 years when properly stored in original container and kept dry Usage Information The dosage that was used in the NPC Trial and a series of confirming trials since then is 200 μg/day, which is the generally accepted dose. The FDA concluded that the use of selenium as a dietary supplement at levels no greater than 400 μg/day is safe and lawful under 21 CFR Packaging Product is packaged in 25-kg boxes lined with 5-mm polyethylene bags.

7 SelenoExcell High Selenium Yeast Nutrition Facts (Average content by 100g) Energy content 393 kcal Proteins 43.6% Nutrition Facts Carbohydrates 38.1% Lipids (fats) 7.3% Ash 6.0% Sodium <0.1% Saturated fat 2.52% Mono unsaturated fat 4.49% Poli unsaturated fat: 0.07% Trans fatty acid 0.04% Cholesterol 0.0%

8 By establishing a critical benchmark based on consistent high quality, we can assure customers and clinical research groups that our product will enhance their product formulation trial intervention agent. Therefore, we have developed a comprehensive Quality Assurance / Quality Control (QA/QC) Program for the testing and reporting of Microbiology and Nutrient Analyses on all of our products. The first stage in our QA/QC program is to use leading, independent laboratories for all testing on Cypress products. This practice lends confidence to Cypress and our customers that our products meet or exceed USDA requirements for food grade material. Tested USDA Food Range Typical Cypress Salmonella Negative Negative E. coli Negative Negative Total Coliforms < 10 / gram < 1 / gram Total Plate Count < 7000 / gram < 150 / gram Yeast / Mold < 50 / gram < 50 / gram Arsenic < 1 μg/g < 1 μg/g Cadmium < 1 μg/g < 1 μg/g Lead < 1 μg/g < 1 μg/g Mercury < 1 μg/g < 0.1 μg/g Quality Assurance / Quality Control Program

9 Analyses to document nutrient content and organic binding are conducted by an FDA and USDA certified independent laboratory. Established testing methods have produced a 99% consistency in reported results. Routine testing by an independent laboratory certifies that our natural food form products are absent of free and inorganic forms of supplemented minerals. From sterile samples that are obtained during the drying process, a composite sample is created. All analyzed samples used for Nutrient and Microbial Analysis are taken from the composite sample. Nutrient Analyses: Organic Binding Free Selenium: Test Method Methylene Blue Test Total Mineral Content: EPA Modified Physical Appearance : Visual Moisture: AACC Extraneous Material: Odor: Microbiological Assay: Visual Smell Salmonella: AOAC E. coli: Current USP 34/NF, 62 Total Coliforms: AOAC Total Plate Count: AOAC Yeast/Mold: FDA-BAM 7th ED. Methods and Procedures Index Heavy Metals: Arsenic: Cadmium: Lead: Mercury: ICP MS ICP MS ICP MS ICP MS Particle Size: 60/100 Mesh Ro Tap Sieve Bulk Density AOAC 15th ED. 1990/USP 616

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