ORGANS OF THE DIGESTIVE SYSTEM
|
|
- Frederick Green
- 6 years ago
- Views:
Transcription
1 ORGANS OF THE DIGESTIVE SYSTEM OBJECTIVES: 1. List and describe the major activities of the digestive system. 2. Identify and give the functions of the organs in and along the digestive tract. MAJOR ACTIVITIES OF THE DIGESTIVE SYSTEM The major activities of the digestive system involve the following processes: 1. Ingestion the intake of food into the digestive tract through the mouth. 2. Mechanical processing the physical manipulation of solid food including the chewing of food in the mouth and the mixing of food along the digestive tract. 3. Digestion the chemical breakdown of food into its building blocks. Proteins are chemically broken down into amino acids. Carbohydrates are chemically broken down into monosaccharides (simple sugars) and lipids are chemically broken down into glycerol and fatty acids. 4. Secretion the release of water, acids, enzymes, and buffers by cells in the digestive tract wall and by cells in the accessory organs. 5. Absorption the movement of small organic molecules (amino acids, monosaccharides, glycerol, and fatty acids), water, electrolytes, and vitamins from the lumen of the digestive tract into the blood stream. 6. Defecation formation and removal of feces (waste products). 7. Defense the high acidity, action of enzymes, and the macrophages found in the lymph nodes along the digestive tract help prevent the invasion of foreign organisms. 8. Peristalsis the involuntary, sequential contractions of smooth muscle tissue in the wall of the digestive tract that move food materials through the tract. ORGANS OF THE DIGESTIVE TRACT: The digestive system consists of the digestive tract or alimentary canal and various accessory organs. By following a mouthful of food through the digestive tract, we can observe the organs of the tract, the various accessory organs, and how each structure contributes to the digestive process. Food enters the digestive system through the mouth or oral cavity. In the oral cavity, the teeth tear, cut, and grind the food into smaller pieces. While the food Digestive System Bio 10 BCC Page 1 of 10
2 is being chewed, saliva from the salivary glands is added to the food. The saliva, which is mostly water, moistens and softens the food. Saliva also contains an enzyme (salivary amylase) that starts the break down of large carbohydrate molecules into smaller sugar molecules. Many buccal and minor salivary glands as well as the three largest pair of salivary glands (parotid, submandibular, and sublingual) produce the saliva. The tongue helps move food around the mouth and along with the lips and cheeks, form the food into a bolus. During swallowing, the soft palate is raised to prevent the bolus from entering the nasopharynx and nasal cavity. The tongue is then thrust backward, pushing the bolus into the oropharynx. The epiglottis, a flap of cartilage, is pushes from a vertical to a horizontal position, and covers the opening to the larynx. This action helps to keep food from entering the trachea. Once food enters the oropharynx, peristalsis propels the bolus into the esophagus and down the esophagus to the stomach. When the bolus reaches the junction between the esophagus and stomach, the lower esophageal (cardiac) sphincter relaxes allowing the bolus to enter the stomach. The stomach stores ingested food until it is released into the small intestine. The smooth muscle layers in the wall of the stomach contract, churning the ingested food, mixing the food with gastric juices, and forming a soupy liquid mixture called chyme. Specialized cells in the lining of the stomach secrete hydrochloric acid (HCl) and enzymes that begin protein digestion. The high acidic levels in the stomach also kill most of the bacteria and other pathogens found on the food we eat. After 1 to 3 hours in the stomach, the chyme begins to move into the small intestine. Strong peristaltic waves propel the chyme through the pyloric canal toward the pyloric orifice (the opening between the stomach and small intestine). The pyloric sphincter controls the rate and the amount of chyme entering the small intestine. The small intestine is divided into three sections duodenum, jejunum, and ileum. The first section of the small intestine is called the duodenum. The duodenum is C- shaped and about 10 inches long. The presence of acidic chyme in the duodenum stimulates the released of pancreatic secretions from the pancreas into the duodenum. Pancreatic secretions are clear, slightly alkaline, and contain mostly water, several enzymes or precursors of enzymes, and sodium bicarbonate. The alkaline secretions help to neutralize the acid in the chyme. The liver constantly produces bile that is dumped into the duodenum. Excess bile backs up through various ducts into the gall bladder where it is stored in a concentrated form until is needed for fat digestion. Bile is an alkaline solution that contains water, sodium bicarbonate, bile salts, bile pigments, and cholesterol. Bile contains do digestive enzymes but is required for fat digestion. Digestive System Bio 10 BCC Page 2 of 10
3 Bile emulsifies fat, breaking large fat droplets into smaller droplets so enzymes can digest the fat into its building blocks. Complete digestion of the food molecules in the chyme occurs in the lumen of the duodenum along the brush borders of the epithelial cells lining the lumen. Most of the absorption of the digested food occurs in the duodenum and jejunum. Bile salts and vitamin B12 are absorbed in the ileum. The chyme remains in the small intestine for 1 to 6 hours after which it passes through the ileocecal valve and into the cecum. The ileocecal valve is a sphincter located at the junction between the ileum and the large intestine. The cecum is the first part of the large intestine. Extending from the cecum is the vermiform appendix, commonly called the appendix. Sometimes bacteria and indigestible material become trapped in the appendix, leading to inflammation (appendicitis). By the time the chyme (mostly indigestible material) enters the cecum digestion is complete and the large intestine functions to remove water and ions from the liquid waste. Removal of water and the action of bacteria convert the liquid waste into a semisolid mixture called feces. The digestible material moves from the cecum, up through the ascending colon, horizontally through the transverse colon, down through the descending colon, and into the sigmoid colon. The ascending, transverse, descending, and sigmoid colon are all divisions of the large intestine. The indigestible material remains in the large intestine for 12 to 36 hours at which time it passes from the sigmoid colon, through the rectum, through the anal canal, and out the anus in a process called defecation. Digestive System Bio 10 BCC Page 3 of 10
4 QUESTIONS 1. Color the following parts on the diagram below. Use light colors for D, E, T, V, and W. Overlapping portions should receive the color of both parts. Oral cavity (A) Pharynx (B) Esophagus (C) Stomach (D) Small intestine Duodenum (E) Jejunum (F) Ileum (G) Large intestine Cecum (H) Vermiform appendix (H 1 ) Ascending colon (I) Transverse colon (J) Descending colon (K) Sigmoid colon (L) Rectum (M) Anal canal (N) Teeth (O) Tongue (P) Salivary glands Sublingual (Q) Submandibular (R) Parotid (S) Liver (T) Gall bladder (U) Bile ducts (V) Pancreas (W) Digestive System Bio 10 BCC Page 4 of 10
5 2. Match the structure with its function. A. Cardiac sphincter I. Pancreas B. Epiglottis J. Pyloric sphincter C. Esophagus K. Salivary glands D. Gall bladder L. Small intestine E. Large intestine M. Stomach F. Ileocecal valve N. Teeth G. Liver O. Tongue H. Oral cavity Moves food around the mouth, pushes food (bolus) back into pharynx during swallowing Cut, tear, and grind food Secrete saliva, a watery mixture that contains mostly water and an enzyme that begins starch digestion Receives food; site of bolus formation Closes over the opening to the larynx and helps prevent food from entering trachea Moves food from the pharynx to the stomach Mixes food; forms liquid chyme; secretions contain HCl (hydrochloric acid) that disinfects food and enzymes that start protein digestion Site of most digestion and absorption of digested food Removes water and ions from liquid waste concentrating the waste into the semisolid feces Secretes a liquid that contains digestive enzymes and sodium bicarbonate Secretes bile Stores bile in a concentrated form Opens to allow food to enter the stomach; prevents acidic stomach contents from backing up into the esophagus Controls the rate at which chyme from the stomach enters the duodenum Controls the rate at which the liquid waste enters the cecum Digestive System Bio 10 BCC Page 5 of 10
6 3. Match the structure with the correct letter form the diagram Anus Esophagus Gall bladder Large intestine Liver Oral cavity Pancreas Pharynx Rectum Salivary glands Small intestine Stomach Digestive System Bio 10 BCC Page 6 of 10
7 4. Match the structure with the correct letter from the diagram. Anus Appendix Ascending colon Descending colon Duodenum Esophagus Ileum Jejunum Liver Oral cavity Pancreas Parotid salivary gland Pharynx Rectum Sigmoid colon Spleen Stomach Sublingual salivary gland Submandibular salivary gland Tongue Digestive System Bio 10 BCC Page 7 of 10
8 5. Match the structure with the correct letter from the diagram. Appendix Ascending colon Cardiac sphincter Cecum Common bile duct Cystic duct Descending colon Duodenum Esophagus Gallbladder Hepatic duct Ileocecal valve Ileum Jejunum Liver Pancreas Parotid salivary gland Pharynx Pyloric sphincter Rectum Sigmoid colon Stomach Sublingual salivary gland Submandibular salivary gland Tongue Transverse colon Digestive System Bio 10 BCC Page 8 of 10
9 6. Match the description with the correct digestive system activity. A. Absorption B. Defecation C. Defense D. Digestion E. Ingestion F. Mechanical processing G. Peristalsis H. Secretion Involuntary, sequential contractions of the smooth muscle in the wall of the digestive tract that result in the movement of food materials through the tract Movement of digested food from the intestine into the blood stream Intake of food Removal of solid wastes from the body Action of acid, enzymes, and macrophages in lymph nodes that fight the invasion of foreign organisms Chemical break down of food into building blocks Chewing and mixing of food Release of water, enzymes, acids, and buffers by cells in the digestive tract wall and by cells in the accessory organs 7. Determine if each of the following is true of Mechanical or Chemical digestion. Chewing food Churning of food caused by contraction of muscles in the wall of the stomach Break down of large pieces of food into small pieces Break down of food molecules into their building blocks Requires enzymes Break down of proteins into amino acids Break down of carbohydrates into simple sugars (monosaccharides) Break down of fats into glycerol and fatty acids Digestive System Bio 10 BCC Page 9 of 10
10 8. Why must food be digested before it can be used the body? 9. Name the building blocks (monomers) for each of the following food molecules. Proteins: Carbohydrates: Lipids (fats): Digestive System Bio 10 BCC Page 10 of 10
Digestive System. Digestive System. Digestion is the process of reducing food to small molecules that can be absorbed into the body.
Digestive System Digestion is the process of reducing food to small molecules that can be absorbed into the body. 2 Types of Digestion Mechanical digestion physical breakdown of food into small particles
More informationHuman Biology. Digestive System
Human Biology Digestive System Digestion - Defined Prepares food for use by all body cells The physical and/or chemical breakdown of food Did you know: the average person eats more than 500kg of food per
More informationThe Digestive System. Prepares food for use by all body cells.
The Digestive System Prepares food for use by all body cells. Digestion The chemical breakdown of complex biological molecules into their component parts. Lipids to fatty acids Proteins to individual amino
More informationDigestive System 7/15/2015. Outline Digestive System. Digestive System
Digestive System Biology 105 Lecture 18 Chapter 15 Outline Digestive System I. Functions II. Layers of the GI tract III. Major parts: mouth, pharynx, esophagus, stomach, small intestine, large intestine,
More informationNURSE-UP DIGESTIVE SYSTEM AKA G.I. SYSTEM
NURSE-UP DIGESTIVE SYSTEM AKA G.I. SYSTEM The digestive system is used for breaking down food into nutrients which then pass into the circulatory system and are taken to where they are needed in the body.
More informationDigestive System Anatomy
Digestive System Anatomy The Process of Digestion http://www.youtube.com/watch?v=j84pqg 8nf0M Parts of the Digestive System The digestive system begins at the mouth, where food enters the body. The mouth
More informationDIGESTIVE SYSTEM ALIMENTARY CANAL / GI TRACT & ACCESSORY ORGANS. Mar 16 10:34 PM
DIGESTIVE SYSTEM ALIMENTARY CANAL / GI TRACT & ACCESSORY ORGANS Mar 16 10:34 PM 1 I. Digestive System Functions > Ingestion the taking in of food > Propulsion movement caused by force > Digestion breakdown
More informationLearning Targets. The Gastrointestinal (GI) Tract. Also known as the alimentary canal. Hollow series of organs that food passes through
Digestion the multistep process of breaking down food into molecules the body can use Learning Targets Describe the path food takes through the digestive system. Identify the major organs of the digestive
More informationDigestive System. Unit 6.11 (6 th Edition) Chapter 7.11 (7 th Edition)
Digestive System Unit 6.11 (6 th Edition) Chapter 7.11 (7 th Edition) 1 Learning Objectives Identify the major organs of the digestive system. Explain the locations and functions of three organs in the
More information* Produces various chemicals to break. down the food. * Filters out harmful substances * Gets rid of solid wastes
* * Produces various chemicals to break down the food * Filters out harmful substances * Gets rid of solid wastes * *Mouth *Pharynx *Oesophagus *Stomach *Small and large intestines * *Changes the physical
More informationThe Digestive System
The Digestive System Identify the Structure and Function. Mesentery of the Large Intestine The mesentery functions to connect the visceral organs to the abdominal wall. Identify the Structure. Nasal Cavity
More informationThe Digestive System. Chapter 25
The Digestive System Chapter 25 Introduction Structure of the digestive system A tube that extends from mouth to anus Accessory organs are attached Functions include Ingestion Movement Digestion Absorption
More informationChapter 8: Digestion. Structure and Functions of Digestive Organs Macronutrients Digestive Enzymes
Chapter 8: Digestion Structure and Functions of Digestive Organs Macronutrients Digestive Enzymes What organisms need Digestion? Heterotrophs - rely on ingestion of organic molecules for production of
More informationLesson Overview The Digestive System
30.3 THINK ABOUT IT The only system in the body that food actually enters is the digestive system. So how does food get to the rest of the body after the process of digestion? Functions of the Digestive
More informationDIGESTION SBI 3C: NOVEMBER 2010
DIGESTION SBI 3C: NOVEMBER 2010 DIAGRAM OF DIGESTIVE SYSTEM: Mouth Esophagus Liver Gallbladder Large Intestine Appendix Stomach Pancreas Small Intestine Rectum Anus STAGES OF DIGESTION: 1. INGESTION Taking
More informationWhat is Digestion? The break down of food into molecules that are small enough to be absorbed and used by the body
Digestive System What is Digestion? The break down of food into molecules that are small enough to be absorbed and used by the body What is Digestion? This involves: Ingestion and propulsion of food along
More information- Digestion occurs during periods of low activity - Produces more energy than it uses. - Mucosa
Introduction Digestive System Chapter 29 Provides processes to break down molecules into a state easily used by cells - A disassembly line: Starts at the mouth and ends at the anus Digestive functions
More informationIncludes mouth, pharynx, esophagus, stomach, small intestine, large intestine, rectum, anus. Salivary glands, liver, gallbladder, pancreas
Chapter 14 The Digestive System and Nutrition Digestive System Brings Nutrients Into the Body The digestive system includes Gastrointestinal (GI) tract (hollow tube) Lumen: space within this tube Includes
More informationTHE DIGESTIVE SYSTEM
THE DIGESTIVE SYSTEM Composed of two parts: 1. 2. There are 4 main parts of digestion: 1. Ingestion: 2. Digestion: a. Mechanical Digestion: Example: b. Chemical Digestion: Example: 3. Absorption: 4. Egestion:
More informationKRISHNA TEJA PHARMACY COLLEGE HUMAN ANATOMY AND PHYSIOLOGY. DIGESTIVE SYSTEM Dr.B.Jyothi
KRISHNA TEJA PHARMACY COLLEGE HUMAN ANATOMY AND PHYSIOLOGY DIGESTIVE SYSTEM Dr.B.Jyothi Prof, Dept. Of Pharmacology KTPC The Digestive System Food undergoes six major processes: 1. Ingestion : process
More informationThe Digestive System
The Digestive System s Big Book of Handouts Digestion and nutrition Specific Learning outcomes B11-2-01: Identify major structures and functions of the human digestive system from a diagram, model, or
More informationDigestive System. What happens to the donut you ate for breakfast this morning?
Digestive System What happens to the donut you ate for breakfast this morning? Free Tutoring and Extra Credit!!! Digestive System: Is the basic process of breaking down the food you eat into individual
More informationTopic 6: Human Physiology
Topic 6: Human Physiology 6.1 Digestion and Absorption D.1 Human Nutrition D.2 Digestion Essential Understandings: The structure of the digestive system allows it to move, digest, and absorb food. A balanced
More informationDigestive System Processes
Unit 7 Digestive System Processes ESSENTIALS OF HUMAN ANATOMY & PHYSIOLOGY Processes of the Digestive System Ingestion- getting food into the mouth Propulsion- moving foods through the digestive system
More informationANATOMY & PHYSIOLOGY ONLINE COURSE - SESSION 13 THE DIGESTIVE SYSTEM
ANATOMY & PHYSIOLOGY ONLINE COURSE - SESSION 13 THE DIGESTIVE SYSTEM The digestive system also known as the alimentary canal or gastrointestinal tract consists of a series of hollow organs joined in a
More informationLab 5 Digestion and Hormones of Digestion. 7/16/2015 MDufilho 1
Lab 5 Digestion and Hormones of Digestion 1 Figure 23.1 Alimentary canal and related accessory digestive organs. Mouth (oral cavity) Tongue* Parotid gland Sublingual gland Submandibular gland Salivary
More informationTwo main groups Alimentary canal continuous coiled hollow tube Accessory digestive organs
Digestion Breakdown of ingested food Absorption of nutrients into the blood Metabolism Production of cellular energy (ATP) Constructive and degradative cellular activities Two main groups Alimentary canal
More information- Digestion occurs during periods of low activity - Produces more energy than it uses. 3 Copyright 2016 by Elsevier Inc. All rights reserved.
Introduction Digestive System Chapter 29 Provides processes to break down molecules into a state easily used by cells - A disassembly line: Starts at the mouth and ends at the anus Digestive functions
More informationDigestive System. How your body obtains nutrients. Wednesday, March 2, 16
Digestive System How your body obtains nutrients Vocabulary Ingestion: food enters the system Physical and enzymatic breakdown begins Digestion: Further breakdown Chemical/enzymatic Vocabulary Absorption:
More informationPPL2O Human Digestion The human digestive system is a complex process that consists of breaking down large organic masses into smaller particles that
PPL2O Human Digestion The human digestive system is a complex process that consists of breaking down large organic masses into smaller particles that the body can absorb and use. The breakdown of the nutrients
More informationThe Digestive System. Parts and Functions
The Digestive System Parts and Functions Mechanical Digestion A process of digestion in which food is cut, torn, mashed, and churned into smaller bits. This process starts in the mouth and ends in the
More informationThe Digestive System
The Digestive System Key words Pharynx oesophagus stomach intestine epiglottis gall bladder Pancreas peristalsis liver enzyme rectum sphincter Pyloric duodenum jejunum ileum bile lipase Amylase trypsin
More informationBio 104 Digestive System
13 Lecture Outline: Digestive System Hole s HAP [Chapters 17 & 18] General Characteristics of the Alimentary Canal A. Functions 1. Ingestion 2. Mechanical digestion 3. Chemical digestion 4. Propulsion
More informationSNC4M The Digestive System
SNC4M The Digestive System What is digestion? Chemical and mechanical breakdown of organic molecules into units small enough for the body to absorb These molecules provide: 1. Energy resources 2. Essential
More informationa. parotid b. sublingual c. submandibular
Bozeman Science/ Nature The Digestive System Watch the videos, and answer the questions below. Please write your answers in complete sentences, and explain all concepts thoroughly. 1. What are the four
More informationThe process by which nutrient molecules pass through the wall of your digestive system into your blood. ABSORPTION AS RELATED TO DIGESTION
ABSORPTION AS RELATED TO DIGESTION The process by which nutrient molecules pass through the wall of your digestive system into your blood. 3 FUNCTIONS OF DIGESTION Breaks down food into molecules the body
More informationChapter 9: Digestion Review Assignment
_ Date: Mark: /45 Chapter 9: Digestion Review Assignment 45 Multiple Choice = 45 Marks Identify the choice that best completes the statement or answers the question. 1. Which of the following roles do
More informationBiology 20: Digestive System Did you get it? Questions and Answers
Biology 20: Digestive System Did you get it? Questions and Answers Mouth 1. What is the purpose of chewing? a. break food into smaller pieces so there is a greater SA for chemicals to work on. 2. Salivary
More informationHarvesting energy from food. Digestion: A Closer Look. Where digestion begins. Salivary Glands 4/17/13. Or how food gets from
Harvesting energy from food Or how food gets from to and body structures Cheese protein (a polymer of amino acids in a specific sequence) Breakdown of protein by human digestive system Amino acid monomer
More informationCh41 Animal Nutrition
Ch41 Animal Nutrition Digestive system Purpose = break down food into smaller nutrients to be used in the body for energy and raw materials for biosynthesis Overview of food processing Ingestion: act of
More informationThe Digestive System and Body Metabolism
PowerPoint Lecture Slide Presentation by Patty Bostwick-Taylor, Florence-Darlington Technical College The Digestive System and Body Metabolism 14PART C Accessory Digestive Organs Teeth Salivary glands
More informationHuman Digestive System
3.3.4 Human Digestive System Need to know The functions of the main parts of the alimentary canal and the associated glands Function of teeth. The human dental formula Role of mechanical digestion and
More informationHuman Organ Systems. Circulatory, Respiratory, Digestive
Human Organ Systems Circulatory, Respiratory, Digestive The Circulatory System The circulatory system picks up and transports nutrients and oxygen to all the cells in the body, and carries wastes to the
More informationNOTES: The Digestive System (Ch 14, part 2)
NOTES: The Digestive System (Ch 14, part 2) PANCREAS Structure of the pancreas: The pancreas produces PANCREATIC JUICE that is then secreted into a pancreatic duct. The PANCREATIC DUCT leads to the The
More informationBELLWORK DEFINE: PERISTALSIS CHYME RUGAE Remember the structures of the digestive system 1
BELLWORK DEFINE: PERISTALSIS CHYME RUGAE 2.07 Remember the structures of the digestive system 1 STANDARD 8) Outline basic concepts of normal structure and function of all body systems, and explain how
More informationDigestive System Lecture Notes Read Ch 14; review questions start on page 477 S/A # 4, 5, 7, 8, 10, 11, 12, 13, 16, 17, 19, 20, 21, 22, 26, 35
The PRINCIPLE structure of the digestive system is the Alimentary Canal (Gastrointestinal Tract) = hollow tube much like a hallway in a home. I. Functions of the Digestive System a. Ingestion: Putting
More informationMCAT Biology Problem Drill 20: The Digestive System
MCAT Biology Problem Drill 20: The Digestive System Question No. 1 of 10 Question 1. During the oral phase of swallowing,. Question #01 A. Initially, the food bolus is moved to the back of the tongue and
More informationDIGESTIVE SYSTEM CLASS NOTES. tube along with several
DIGESTIVE SYSTEM CLASS NOTES Digestion Breakdown of food and the of nutrients in the bloodstream. Metabolism Production of for and cellular activities. The digestive system is composed of the canal which
More information2. A digestive organ that is not part of the alimentary canal is the: a. stomach b. liver c. small intestine d. large intestine e.
Chapter 14 The Digestive System and Body Metabolism Review Questions Multiple Choice: 1. Which of the following terms are synonyms? a. Gastrointestinal tract b. Digestive system c. Digestive tract d. Alimentary
More information10.2 The Human Digestive System (textbook p )
10.2 The Human Digestive System (textbook p411 418) Learning Goal: Label and explain the anatomy of the Digestive System See text p411 Fig.10.6: Label "Organs of Digestive System": See text p411 Fig.10.6:
More informationAn overview of the digestive system. mouth pharynx esophagus stomach small intestine large intestine rectum anus
An overview of the digestive system mouth pharynx esophagus stomach small intestine large intestine rectum anus Why GIT? What are the main steps in the digestive process? Ingestion intake of food via the
More informationPOGIL Activity on The Digestive System (Let s go Down the Hatch! )
POGIL Activity on The Digestive System (Let s go Down the Hatch! ) Life is organized in the following levels: Chemical Level, Cellular Level, Tissue Level, Organ Level, Organ System Level, and finally,
More informationObjective 4- Digestion
Objective 4- Digestion 1. Describe why cells require nutrients Supply energy for metabolism (cell activities), matter for synthesis of new materials, cell reproduction, secretion and to regulate cell processes
More information1. Three Main Functions. Chapter 19: 2. Two Groups of digestive organs. 2. Two Groups of digestive organs. 1. The Teeth 5/18/2015
1. Three Main Functions Chapter 19: General Structure and Function of the Digestive System Digestion-breakdown of food into small particles for transport to blood Absorption- into bloodstream to take to
More information1 ANIMALS Digestive System Oral Cavity and Esophagus.notebook January 06, 2016
The Human Digestive System 1 The Human Digestive System 2 You are a tube inside a tube 3 The Digestive System The Four Stages of Food Processing 1. Ingestion the taking in or eating of food 2. Digestion
More informationNOTES: CH 41 Animal Nutrition & Digestion
NOTES: CH 41 Animal Nutrition & Digestion NUTRITION *Nutrition is the study of nutrients and how the body utilizes them! *ESSENTIAL NUTRIENTS: nutrients that human cells cannot synthesize (i.e. certain
More informationSoft palate elevates, closing off the nasopharynx. Hard palate Tongue Bolus Epiglottis. Glottis Larynx moves up and forward.
The Cephalic Phase Chemical and mechanical digestion begins in the mouth Saliva is an exocrine secretion Salivary secretion is under autonomic control Softens and lubricates food Chemical digestion: salivary
More informationUNIT 3. DIGESTIVE AND RESPIRATORY SYSTEM.
1 UNIT 3. DIGESTIVE AND RESPIRATORY SYSTEM. 2 1. DIGESTIVE SYSTEM 1) Which are the relationships between cellular respiration and the systems that perform nutrition in human body? Digestive system processes
More information3/16/2016. Food--mixture of carbohydrates, proteins, and lipids
Food--mixture of carbohydrates, proteins, and lipids Food being broken down into small molecules Takes place in the alimentary canal Complete digestive system 4 layers of tissue (in book) Lumen 1) MECHANICAL/PHYSICAL--
More informatione. Undigested material is compacted and stored until the colon is full. When the colon is full, a signal to empty it is sent by sensors in the walls
Digestive System 1. General a. Animals obtain energy by breaking food molecules into smaller pieces. b. The basic fuel molecules are amino acids, lipids and sugars c. Digestion is the chemical breakdown
More informationThe Digestive System. Chapter 16. Introduction. Overview of Digestive System. Histological Organization. Movement and Mixing of Digestive Materials
The Digestive System Chapter 16 Introduction Structure of the digestive system A tube that extends from mouth to anus Accessory organs are attached Functions include Ingestion Movement Digestion Absorption
More informationDigestive System. Part A Multiple Choice. 1. Which of the following is NOT a digestive enzyme? A. Pepsin. B. Ptyalin. C. Gastrin. D. Trypsin.
Digestive System Part A Multiple Choice 1. Which of the following is NOT a digestive enzyme? A. Pepsin. B. Ptyalin. C. Gastrin. D. Trypsin. 2. The presence of large numbers of mitochondria in the cells
More informationDigestive System Notes. Biology - Mrs. Kaye
Digestive System Notes Biology - Mrs. Kaye Digestion There are two kinds of digestion: Mechanical digestion - the physical breakdown of food into smaller pieces to increase surface area for more enzyme
More informationThe Digestive System. Basic process of digestion. Mouth and Teeth 10/30/2016
The Digestive System Basic process of digestion 1. Ingestion: animal eats food. 2. Digestion: animal body breaks food down. Mechanical digestion: chewing (mastication). Chemical digestion: enzymes and
More informationExercise. Digestive System. Digestive system function. 1. Define the following terms: a. Chemical digestionb. Mechanical digestionc.
Exercise 7 The Digestive System NAME: DATE: INSTRUCTOR: SECTION: Digestive system function 1. Define the following terms: a. Chemical digestionb. Mechanical digestionc. Ingestiond. Digestione. Absorptionf.
More informationNutrition. Autotrophs. plants, some protists & bacteria producers
Nutrition Autotrophs plants, some protists & bacteria producers Nutrition Heterotrophs animals, fungi, some protists & bacteria consumers Animal Nutrition Most obtain food by ingestion take in their food
More informationMonday, October Pick up a little man from the front table. Color and glue it into your journal on the next available page.
1. Pick up a little man from the front table. Color and glue it into your journal on the next available page. 2. Answer the following question on the same page: How do proteins, lipids and carbs impact
More informationThe Digestive System and Body Metabolism
14 PART C The Digestive System and Body Metabolism PowerPoint Lecture Slide Presentation by Jerry L. Cook, Sam Houston University ESSENTIALS OF HUMAN ANATOMY & PHYSIOLOGY EIGHTH EDITION ELAINE N. MARIEB
More informationDigestive System. Why do we need to eat? Growth Maintenance (repair tissue) Energy
Digestive System Why do we need to eat? Growth Maintenance (repair tissue) Energy Nutrients Nutrient = chemical that must be obtained by an organism from it s environment in order to survive; nutrients
More information1. Three Main Functions. Chapter 19: 2. Two Groups of digestive organs. 2. Two Groups of digestive organs 6/1/2015. The Wall of the Digestive Tract
1. Three Main Functions Chapter 19: General Structure and Function of the Digestive System Digestion-breakdown of food into small particles for transport to blood Absorption- into bloodstream to take to
More informationAFTER mechanical digestion, the pieces of food are still to be used by. broken down. the cells. They MUST be EVEN MORE!!!!!!
Chemical Digestion ***ANSWERS**** Name Period Date AFTER mechanical digestion, the pieces of food are still to be used by the cells. They MUST be EVEN MORE!!!!!! Special
More informationPrinciples of Anatomy and Physiology
Principles of Anatomy and Physiology 14 th Edition CHAPTER 24 The Digestive System Introduction The purpose of this chapter is to Identify the anatomical components of the digestive system as well as their
More informationThe Human Digestive Tract
The Human Digestive Tract The Mouth salivary glands (parotid, sublingual, submaxillary) - produces saliva --->lubricate food ---> dissolves food particles ---> allows us to taste food --->contains amylase
More informationLecture 2 Digestive System &Nutrition Lecture 3 1. Introduction 2. Digestive System 3. Nutrition Basics
Lecture 2 Digestive System &Nutrition 1 Lecture 3 1. Introduction 2. Digestive System 3. Nutrition Basics 2 1 Introduction Some Ecology 3 Mr. Sun 4 2 Nuclear Fusion 5 Light energy from Sun radiates across
More informationNutrition and Digestion
Nutrition and Digestion Classes of Nutrients Carbohydrates Lipids Proteins Minerals Vitamins Water Macronutrients Carbon-containing compounds Energy and raw material Includes carbohydrates, lipids, & proteins
More informationWebsite: websites.rcc.edu/halama Lecture 2 Digestive System &Nutrition
Website: websites.rcc.edu/halama Lecture 2 Digestive System &Nutrition 2 1 Lecture 3 1. Introduction 2. Digestive System 3. Nutrition Basics 3 Introduction Some Ecology 4 2 Mr. Sun 5 Nuclear Fusion 6 3
More information10/23/2013 ANIMAL NUTRITION ANIMAL NUTRITION ESSENTIAL NUTRIENTS AN ANIMAL S DIET MUST STUPPLY: AMINO ACIDS
ANIMAL NUTRITION Food is taken in, taken apart, and taken up in the process of animal nutrition In general, animals fall into three categories: Herbivores Carnivores Omnivores ANIMAL NUTRITION Chapter
More informationDigestive System. In one end and out the other.
Digestive System In one end and out the other. Overview Every cell in the body needs nourishment, yet most cells cannot leave their position in the body and travel to a food source, so the food must be
More informationUNIT 2: From Food to Fuel: How the Human Body Utilizes Food
UNIT 2: From Food to Fuel: How the Human Body Utilizes Food Introduction to the Digestive System PART ONE Systems of the Body The Digestive System Also referred to as alimentary system, the gut, gastrointestinal
More informationDigestive System. Science 7 HMS 2015
Digestive System Science 7 HMS 2015 ??? What is the role of the digestive system? 1. Breaks down food into molecules the body can use 2. Molecules are absorbed into the blood stream to be carried to the
More informationTHE DIGESTIVE SYSTEM THE FOUR STEPS OF DIGESTION
THE DIGESTIVE SYSTEM WHAT IS THE DIGESTIVE SYSTEM? the digestive system is a long, muscular tube The entire system is approximately 9m in length and is usually a one way tract WHY DO WE NEED A DIGESTIVE
More informationFull file at
An. Dif. Page(s) Multiple Choice Chapter 2 Digestion and Absorption c K 39 1. Another name for the digestive tract is the: a. urinary tract. b. exocrine system. c. gastrointestinal system. d. muscular
More informationChapter 26 The Digestive System
Chapter 26 The Digestive System Digestive System Gastroenterology is the study of the stomach and intestine. Digestion Catabolism Absorption Anabolism The actions of the digestive system are controlled
More informationUnit 3 Maintaining Dynamic Equilibrium I Topic: Human Digestive System Page 1 of 13. The Chemical Foundation of Digestion
Page 1 of 13 The Chemical Foundation of Digestion All organisms, regardless of size or complexity, have some method to obtain the essential nutrients they need for survival. Heterotrophs: Organisms that
More informationBIO 139 ANATOMY AND PHYSIOLOGY II
BIO 139 ANATOMY AND PHYSIOLOGY II THE DIGESTIVE SYSTEM LAB ANALOGY PAGES 248-265 MARY CATHERINE FLATH, Ph.D. DIGESTIVE ORGANS ALIMENTARY CANAL MOUTH PHARYNX ESOPHAGUS STOMACH SMALL INTESTINE LARGE INTESTINE
More informationDigestion Introduction Lecture MMHS Science Chitraroff
Digestion Introduction Lecture MMHS Science Chitraroff Digestion is the process that changes food into a form that is usable by your body. The Alimentary Canal The pathway of food from your mouth to your
More informationBIO 139 ANATOMY AND PHYSIOLOGY II. THE DIGESTIVE SYSTEM LAB ANALOGY PAGES MARY CATHERINE FLATH, Ph.D.
BIO 139 ANATOMY AND PHYSIOLOGY II THE DIGESTIVE SYSTEM LAB ANALOGY PAGES 248-265 MARY CATHERINE FLATH, Ph.D. DIGESTIVE ORGANS ALIMENTARY CANAL MOUTH PHARYNX ESOPHAGUS STOMACH SMALL INTESTINE LARGE INTESTINE
More informationDigestive Tract. Also called alimentary canal or gastrointestinal tract. stomach small intestine large intestine - anus
Digestive Tract Also called alimentary canal or gastrointestinal tract Mouth pharynxepiglottis- esophagus stomach small intestine large intestine - anus Digestive Tract Digestion: The mechanical and chemical
More informationBiology 12 - Digestion Notes
Biology 12 - Digestion Notes Anatomy Physiology Functions of the Digestive System -------------------------------------------------------------------------------------- food (enzymes, bile, HCl) to assist
More informationAnatomy & Physiology Digestive System
Anatomy & Physiology Digestive System I. Nutrition A. chemical substance that is needed by the body for normal growth, maintenance & repair. Two categories 1. needed in large amounts. Carbohydrates, Lipids
More informationBiology 12 - The Digestive System - Chapter Notes
Biology 12 - The Digestive System - Chapter Notes In a nutshell... The body uses a variety of small molecules (amino acids, fatty acids, glucose) for its metabolic needs. Food is mechanically and chemically
More informationChapter 20 The Digestive System Exam Study Questions
Chapter 20 The Digestive System Exam Study Questions 20.1 Overview of GI Processes 1. Describe the functions of digestive system. 2. List and define the four GI Processes: 20.2 Functional Anatomy of the
More informationThe Digestive System. Chapter
The Digestive System Chapter 15.1 Functions: mechanical and chemical breakdown of food *absorption of nutrients Consists of alimentary canal and accessory organs Wall of the Alimentary Canal 15.2 Characteristics
More information10/18/2017 ANIMAL NUTRITION ANIMAL NUTRITION ESSENTIAL NUTRIENTS AN ANIMAL S DIET MUST STUPPLY: AMINO ACIDS
ANIMAL NUTRITION Food is taken in, taken apart, and taken up in the process of animal nutrition In general, animals fall into three categories: Herbivores Carnivores Omnivores ANIMAL NUTRITION Chapter
More informationThe Digestive System: Basics. WedNesday October 24th All organisms need energy to survive. > Use energy to reproduce, grow, and repair
WedNesday October 24th 2012 QU: What would happen if an organism stopped eating? OBJ: Digestive System Notes All about hydrolysis and surface area Digestive System All organisms need energy to survive
More informationBiology 12 Unit 5 Pretest
Biology Unit 5 Pretest Name: Date: Block:. Chewing aids digestion by A. stimulating release of bile B. increasing surface area of food C. breaking up polymers into monomers D. stimulating water absorption.
More informationGeneral functions of digestive system. Ch. 15 The Digestive System. General histology of the wall of the digestive tract. Overview of digestive organs
Overall idea: obtain nutrients from food (for energy and raw materials for synthesis), and defecate the leftover waste 2 types of organs involved: 1. Parts of the digestive tract (= a long muscular tube
More informationDigestion, Absorption, and Transport
Digestion Digestion, Absorption, and Transport Chapter 3 Breaking down foods into nutrients Prepare for absorption Challenges of digestion Accessing Nutrients digestion Getting nutrients through the body
More informationChapter 21 NUTRITION AND DIGESTION
Chapter 21 NUTRITION AND DIGESTION Stages of Food Processing 1. Ingestion: The act of eating. Usually involves placing food in mouth or oral cavity. 2. Digestion: Macromolecules in food (fats, proteins,
More informationCHAPTER 22: THE DIGESTIVE SYSTEM. Jayda Cortez Kimberly Navarro
CHAPTER 22: THE DIGESTIVE SYSTEM Jayda Cortez Kimberly Navarro Objectives - Describe the functions of the organs that make up the digestive system - Identify and describe the four stages of food processing
More information