AGRI-FOOD TRADE STATISTICAL FACTSHEET. European Union - Algeria

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European Commission Directorate-General for Agriculture and Rural Development AGRI-FOOD TRADE STATISTICAL FACTSHEET European Union - Algeria Notes to the reader: The data used in this factsheet were provided by ISDB and extracted from the COMEXT-EUROSTAT database unless otherwise indicated, in statistical regime IV. "EU" refers to the European Union at 28 members for all indicated years. "Agri-food products" refers to the WTO definition of agricultural products and includes the chapters 1-24 (excluding fish and fish products) of the Harmonised System, and a number of headings in chapters 33, 35, 38, 41, 43 and 51-53. The aggregate of EU Agri-food trade does not contain tariff codes CN 3302.10.40 and CN 3302.10.90 (some odoriferous substances which are regarded as industrial products). The details of the product categories referred to in this factsheet are available on: http://ec.europa.eu/agriculture/trade-analysis/statistics/ outside-eu/2015/product-classes-details_en.pdf More trade statistics including main economic indicators, GDP by sector, trade in goods and trade in commercial services are provided by the EU Commission Directorate-General for Trade on their website: http://ec.europa.eu/trade/policy/countries-and-regions/statistics/ Extraction date: 15-03-2018 Table of Contents pg 1. Selection of indicators - Agricultural indicators 2 - Trade indicators 2 - Ranking of EU main Agri-food trade partners and Algeria 2 2. Structure of EU Agri-food trade with Algeria, 2007-2017 3 3. EU Agri-food EXPORTS to Algeria by product category - Top EU Agri-food exports in 2017 4 - Evolution of 20 top EU Agri-food exports, 2013-2017 4 - Evolution of EU Agri-food exports, 2013-2017 5 4. EU Agri-food IMPORTS from Algeria by product category - Top EU Agri-food imports in 2017 6 - Evolution of 20 top EU Agri-food imports, 2013-2017 6 - Evolution of EU Agri-food imports, 2013-2017 7 5. EU Agri-food trade with Algeria by HS chapters - Evolution of EU Agri-food exports, 2013-2017 8 - Evolution of EU Agri-food imports, 2013-2017 8 DISCLAIMER Any error in the data provided is the sole responsibility of the EU Commission Directorate-General for Agriculture and Rural Development Unit A.1. Please send your feedback to: agri-a1@ec.europa.eu

1. Selection of indicators Agricultural indicators Unit Period World Partner 1 Agriculture, value added (% of GDP) 2014 3.9 11.1 2 Employment in agriculture (% of total employment) 2014 29.8 11.4 3 Arable land (ha) 2014 n.a. 7 469 400 4 Crop production index (2004 2006 = 100) 2014 127.6 161.1 5 Livestock production index (2004 2006 = 100) 2014 117.0 159.9 6 Food production index (2004 2006 = 100) 2014 124.2 160.9 7 Rural population (% of total population) 2014 46.6 29.9 Source: World Bank Trade indicators Unit Exports Imports Balance EU28 Agri-food trade with Algeria Agri-food trade value Mio 2 432 103 2 329 - as share of EU28 total Agri-food trade (%) 1.8 0.1 - as share of EU28 total trade with Algeria (%) 12.9 0.6 % change 2016-2017 -6.0 13.2 Annual rate of change from 2007-2017 (%) 4.9 12.4 EU28 total trade with Algeria Total trade value Mio 18 798 18 565 233 - as share of EU28 total trade (%) 1.0 1.0 EU28 world trade Total trade value Mio 1 878 779 1 855 907 22 872 Total Agri-food trade Mio 138 059 117 466 20 593 - as share of EU28 total trade (%) 7.4 6.3 90.0 Ranking of EU main Agri-food trade partners and Algeria Top Destinations: 2017 Value Mio % Share Extra-EU Top Origins: 2017 Value Mio % Share Extra-EU 1 USA 21 958 15.9 1 Brazil 11 812 10.1 2 China 11 978 8.7 2 USA 10 997 9.4 3 Switzerland 8 213 5.9 3 Argentina 5 688 4.8 4 Russia 6 517 4.7 4 Ukraine 5 499 4.7 5 Japan 6 421 4.7 5 China 5 407 4.6 6 Norway 4 486 3.2 6 Indonesia 5 297 4.5 7 Hong Kong 4 085 3.0 7 Switzerland 4 659 4.0 8 Saudi Arabia 4 048 2.9 8 Turkey 4 493 3.8 9 Turkey 3 677 2.7 9 Ivory Coast 3 580 3.0 10 Canada 3 561 2.6 10 India 3 432 2.9 11 Australia 3 225 2.3 11 South Africa 2 702 2.3 12 South Korea 2 981 2.2 12 Vietnam 2 674 2.3 13 United Arab Emirates 2 953 2.1 13 Australia 2 445 2.1 14 Algeria 2 432 1.8 14 Colombia 2 391 2.0 15 Singapore 2 204 1.6 15 Chile 2 368 2.0 16 Ukraine 1 815 1.3 16 Thailand 2 334 2.0 17 Israel 1 797 1.3 17 New Zealand 2 332 2.0 18 South Africa 1 782 1.3 18 Morocco 2 240 1.9 19 Brazil 1 691 1.2 19 Canada 2 237 1.9 20 Morocco 1 543 1.1 20 Peru 2 135 1.8 75 Algeria 103 0.1 Rest of the World 40 692 29.0 Rest of the World 32 743 27.5 19-03-2018 2 AGRI.A.1

2. Structure of EU Agri-food trade with Algeria, 2007-2017 19-03-2018 3 AGRI.A.1

3. EU Agri-food EXPORTS to Algeria by product category Top EU Agri-food exports to Algeria in 2017 Evolution of 20 top EU Agri-food exports to Algeria, 2013-2017 Exports 1 Wheat 1 216 1 158 1 336 934 667 27.4-28.6 2 Milk powders and whey 278 702 323 243 442 18.2 81.9 3 Infant food and other cereals, flour, starch or milk preparations 120 144 153 146 157 6.5 7.5 4 Vegetable oils other than palm & olive oils 241 173 181 125 147 6.0 17.6 5 Food preparations, not specified 119 122 118 116 133 5.5 14.7 6 Vegetables, fresh, chilled and dried 84 107 105 85 108 4.4 27.1 7 Live animals 149 101 73 97 88 3.6-9.3 8 Cheese 73 84 87 84 87 3.6 3.6 9 Cereals, other than wheat and rice 88 119 59 87 60 2.5-31.0 10 Pet food 54 63 83 75 55 2.3-26.7 11 Cigars and cigarettes 208 228 120 47 51 2.1 8.5 12 Bovine meat, fresh, chilled and frozen 11 15 26 35 42 1.7 20.0 13 Chocolate, confectionery and ice cream 49 51 56 55 33 1.4-40.0 14 Miscellaneous seeds and hop cones 22 25 25 33 32 1.3-3.0 15 Soups and sauces 35 36 38 35 30 1.2-14.3 16 Spirits and liqueurs 36 34 23 24 24 1.0 0.0 17 Cocoa paste and powder 18 15 15 18 23 0.9 27.8 18 Beet and cane sugar 66 57 29 25 21 0.9-16.0 19 Casein, other albuminoidal substances and modified starches 15 15 16 19 18 0.7-5.3 20 Bulbs, roots and live plants 7 10 10 13 18 0.7 38.5 Remaining Agri-food products 311 354 336 292 195 8.0-33.2 19-03-2018 4 AGRI.A.1

Evolution of EU Agri-food exports to Algeria, 2013-2017 19-03-2018 5 AGRI.A.1 Exports Agri Food 3 199 3 611 3 211 2 586 2 432 100.0-6.0 Agricultural food and feed products 2 483 2 832 2 523 1 964 1 850 76.1-5.8 - Commodities 1 956 2 269 1 997 1 486 1 415 58.2-4.8 - - Wheat 1 216 1 158 1 336 934 667 27.4-28.6 - - Cereals, other than wheat and rice 88 119 59 87 60 2.5-31.0 - - Rice 2 1 1 2 3 0.1 50.0 - - Flours and other products of the milling industry 6 7 7 4 4 0.2 0.0 - - Malt 12 9 11 9 6 0.2-33.3 - - Starches, inulin & gluten 3 2 2 2 2 0.1 0.0 - - Soyabeans 0 0 - - Oilseeds, other than soyabeans 3 2 3 4 6 0.2 50.0 - - Palm & palm kernel oils 1 0 0 0 1 0.0 - - Vegetable oils other than palm & olive oils 241 173 181 125 147 6.0 17.6 - - Oilcakes 2 2 3 6 4 0.2-33.3 - - Other feed and feed ingredients 1 3 2 3 2 0.1-33.3 - - Beet and cane sugar 66 57 29 25 21 0.9-16.0 - - Sugar, other than beet & cane 6 5 7 7 6 0.2-14.3 - - Milk powders and whey 278 702 323 243 442 18.2 81.9 - - Butter 3 5 5 5 6 0.2 20.0 - - Gums, resins and plant extracts 10 11 13 12 13 0.5 8.3 - - Unroasted coffee, tea in bulk & mate 0 0 0 1 1 0.0 0.0 - - Cocoa beans 0 0 0 0 0.0 - - Cocoa paste and powder 18 15 15 18 23 0.9 27.8 - - Agricultural commodities, not specified 0 0 0 0 0 0.0 - Other primary 398 421 384 340 306 12.6-10.0 - - Live animals 149 101 73 97 88 3.6-9.3 - - Bovine meat, fresh, chilled and frozen 11 15 26 35 42 1.7 20.0 - - Pork meat, fresh, chilled and frozen 0 0 0.0 - - Poultry meat, fresh, chilled and frozen 0 0 0 0 0 0.0 - - Sheep and goat meat, fresh, chilled and frozen 6 9 12 10 8 0.3-20.0 - - Offal, animal fats and other meats, fresh, chilled and frozen 1 2 3 6 4 0.2-33.3 - - Fresh milk and cream, buttermilk and yoghurt 1 1 0 0 1 0.0 - - Eggs and honey 4 4 5 7 3 0.1-57.1 - - Vegetables, fresh, chilled and dried 84 107 105 85 108 4.4 27.1 - - Fruit, fresh or dried, excl. citrus & tropical fruit 95 134 114 50 12 0.5-76.0 - - Citrus fruit 17 13 10 5 0 0.0-100.0 - - Tropical fruit, fresh or dried, nuts and spices 7 9 9 11 7 0.3-36.4 - - Miscellaneous seeds and hop cones 22 25 25 33 32 1.3-3.0 - - Agricultural primary food products, not specified 0 0 - Processed (incl. wine) 130 142 142 138 129 5.3-6.5 - - Meat preparations 6 8 6 6 5 0.2-16.7 - - Cheese 73 84 87 84 87 3.6 3.6 - - Olive oil 1 1 1 1 1 0.0 0.0 - - Preparations of vegetables, fruit or nuts 28 27 24 25 16 0.7-36.0 - - Fruit juices 14 12 12 11 9 0.4-18.2 - - Wine, vermouth, cider and vinegar 6 7 9 9 8 0.3-11.1 - - Roasted coffee and tea 3 3 4 3 3 0.1 0.0 Food preparations and beverages 469 507 526 527 481 19.8-8.7 - Food preparations 410 450 476 458 425 17.5-7.2 - - Chocolate, confectionery and ice cream 49 51 56 55 33 1.4-40.0 - - Infant food and other cereals, flour, starch or milk 120 144 153 146 157 6.5 7.5 - - Pasta, pastry, biscuits and bread 29 31 25 28 13 0.5-53.6 - - Soups and sauces 35 36 38 35 30 1.2-14.3 - - Coffee and tea extracts 3 3 3 3 3 0.1 0.0 - - Food preparations, not specified 119 122 118 116 133 5.5 14.7 - - Pet food 54 63 83 75 55 2.3-26.7 - Beverages 59 57 50 69 56 2.3-18.8 - - Waters and soft drinks 8 8 8 9 8 0.3-11.1 - - Beer 12 12 15 28 16 0.7-42.9 - - Spirits and liqueurs 36 34 23 24 24 1.0 0.0 - - Odoriferous substances 3 3 4 8 8 0.3 0.0 Non-edible 248 272 162 96 102 4.2 6.3 - Non-edible 248 272 162 96 102 4.2 6.3 - - Raw hides, skins and furskins 0 0 0 0.0 - - Non-edible animal products 0 0 0 0 0 0.0 - - Wool and silk 0 0 0 0.0 - - Cotton, flax and hemp, and plaiting materials 1 11 3 2 4 0.2 100.0 - - Cut flowers and plants 0 0 0 0 0 0.0 - - Bulbs, roots and live plants 7 10 10 13 18 0.7 38.5 - - Raw tobacco 10 3 7 10 2 0.1-80.0 - - Cigars and cigarettes 208 228 120 47 51 2.1 8.5 - - Fatty acids and waxes 1 1 1 1 3 0.1 200.0 - - Sugar alcohols 1 1 1 1 1 0.0 0.0 - - Essential oils 2 2 2 2 4 0.2 100.0 - - Ethanol 3 0 0 0 1 0.0 - - Casein, other albuminoidal substances and modified starches 15 15 16 19 18 0.7-5.3 - - Non-edible, not specified 0 0 0 0 0 0.0 - - Products non-attributable 0 0 1 0 1 0.0

4. EU Agri-food IMPORTS from Algeria by product category Top EU Agri-food imports from Algeria in 2017 Evolution of 20 top EU Agri-food imports from Algeria, 2013-2017 Imports 1 Beet and cane sugar 64 35 14 44 47 45.6 6.8 2 Tropical fruit, fresh or dried, nuts and spices 16 21 25 24 35 34.0 45.8 3 Cocoa paste and powder 5 7 6 8 7 6.8-12.5 4 Miscellaneous seeds and hop cones 2 2 3 3 3 2.9 0.0 5 Waters and soft drinks 1 2 2 2 3 2.9 50.0 6 Sugar, other than beet & cane 2 2 0 3 2 1.9-33.3 7 Vegetables, fresh, chilled and dried 2 3 2 2 2 1.9 0.0 8 Fatty acids and waxes 1 0 0 2 1 1.0-50.0 9 Wine, vermouth, cider and vinegar 0 1 1 0 0 0.0 10 Pasta, pastry, biscuits and bread 1 0 0 1 0 0.0-100.0 11 Bovine meat, fresh, chilled and frozen 0 0.0 12 Spirits and liqueurs 0 0 0 0 0 0.0 13 Sugar alcohols 0 0 0.0 14 Chocolate, confectionery and ice cream 0 0 0 0 0.0 15 Preparations of vegetables, fruit or nuts 0 0 0 0 0 0.0 16 Infant food and other cereals, flour, starch or milk preparations 0 0 0 0 0 0.0 17 Olive oil 0 0 0 0 0 0.0 18 Oilseeds, other than soyabeans 0 0.0 19 Oilcakes 0 0 0 0 0 0.0 20 Wool and silk 0 0 0 0 0.0 Remaining Agri-food products 4 3 2 1 0 0.0-100.0 19-03-2018 6 AGRI.A.1

Evolution of EU Agri-food imports from Algeria, 2013-2017 19-03-2018 7 AGRI.A.1 Imports Agri Food 100 77 56 91 103 100.0 13.2 Agricultural food and feed products 96 74 53 86 98 95.1 14.0 - Commodities 75 47 21 56 56 54.4 0.0 - - Wheat 0 0 0 0.0 - - Cereals, other than wheat and rice 0 0.0 - - Rice 0 0 - - Flours and other products of the milling industry 0 0 0 0 0 0.0 - - Malt - - Starches, inulin & gluten 0 0.0 - - Soyabeans 0 0.0 - - Oilseeds, other than soyabeans 0 0.0 - - Palm & palm kernel oils 0 0.0 - - Vegetable oils other than palm & olive oils 0 0 0 0 0 0.0 - - Oilcakes 0 0 0 0 0 0.0 - - Other feed and feed ingredients 0 0 0 0.0 - - Beet and cane sugar 64 35 14 44 47 45.6 6.8 - - Sugar, other than beet & cane 2 2 0 3 2 1.9-33.3 - - Milk powders and whey 3 2 1 0 - - Butter 0 0.0 - - Gums, resins and plant extracts 0 0 0 0 0.0 - - Unroasted coffee, tea in bulk & mate 0 0 - - Cocoa beans 0 0 0.0 - - Cocoa paste and powder 5 7 6 8 7 6.8-12.5 - - Agricultural commodities, not specified 0 - Other primary 20 27 31 29 41 39.8 41.4 - - Live animals 0 0 0 0 - - Bovine meat, fresh, chilled and frozen 0 0.0 - - Pork meat, fresh, chilled and frozen - - Poultry meat, fresh, chilled and frozen - - Sheep and goat meat, fresh, chilled and frozen 0 0.0 - - Offal, animal fats and other meats, fresh, chilled 0 0 0.0 - - Fresh milk and cream, buttermilk and yoghurt 0 0 - - Eggs and honey 0 0 0.0 - - Vegetables, fresh, chilled and dried 2 3 2 2 2 1.9 0.0 - - Fruit, fresh or dried, excl. citrus & tropical fruit 0 0 0 0 0 0.0 - - Citrus fruit 0 0 0 0 0.0 - - Tropical fruit, fresh or dried, nuts and spices 16 21 25 24 35 34.0 45.8 - - Miscellaneous seeds and hop cones 2 2 3 3 3 2.9 0.0 - - Agricultural primary food products, not specified 0 - Processed (incl. wine) 1 1 1 1 1 1.0 0.0 - - Meat preparations 0 0 0 0.0 - - Cheese 0 - - Olive oil 0 0 0 0 0 0.0 - - Preparations of vegetables, fruit or nuts 0 0 0 0 0 0.0 - - Fruit juices 0 0 0 0 0 0.0 - - Wine, vermouth, cider and vinegar 0 1 1 0 0 0.0 - - Roasted coffee and tea 0 0 0 0 Food preparations and beverages 2 3 3 3 4 3.9 33.3 - Food preparations 1 0 1 1 1 1.0 0.0 - - Chocolate, confectionery and ice cream 0 0 0 0 0.0 - - Infant food and other cereals, flour, starch or 0 0 0 0 0 0.0 - - Pasta, pastry, biscuits and bread 1 0 0 1 0 0.0-100.0 - - Soups and sauces 0 0 0 0 0 0.0 - - Coffee and tea extracts 0 0 0.0 - - Food preparations, not specified 0 0 0 0 0 0.0 - - Pet food 0 0 0 0 0 0.0 - Beverages 1 2 2 2 4 3.9 100.0 - - Waters and soft drinks 1 2 2 2 3 2.9 50.0 - - Beer 0 0 0 0 0 0.0 - - Spirits and liqueurs 0 0 0 0 0 0.0 - - Odoriferous substances 0 0 0.0 Non-edible 1 0 0 2 1 1.0-50.0 - Non-edible 1 0 0 2 1 1.0-50.0 - - Raw hides, skins and furskins - - Non-edible animal products - - Wool and silk 0 0 0 0 0.0 - - Cotton, flax and hemp, and plaiting materials 0 0 0.0 - - Cut flowers and plants 0 - - Bulbs, roots and live plants 0 0 0 0.0 - - Raw tobacco 0 0 0 0 0.0 - - Cigars and cigarettes 0 0 0 0 0 0.0 - - Fatty acids and waxes 1 0 0 2 1 1.0-50.0 - - Sugar alcohols 0 0 0.0 - - Essential oils 0 0 0 0 0.0 - - Ethanol 0 0.0 - - Casein, other albuminoidal substances and 0 0 0.0 modified - - Non-edible, starches not specified 0 0 - - Products non-attributable 0 0

5. EU Agri-food trade with Algeria by HS chapters Evolution of EU Agri-food exports to Algeria, 2013-2017 Exports Agri Food 3 199 3 611 3 211 2 586 2 432 100.0-6.0 01 Live Animals 149 101 73 97 88 3.6-9.3 02 Meat and edible meat offal 18 26 40 48 52 2.1 8.3 04 Dairy produce 359 795 420 339 540 22.2 59.3 05 Products of animal origin 0 1 2 3 2 0.1-33.3 06 Live trees and other plants 7 10 10 13 17 0.7 30.8 07 Edible vegetables, roots & tubers 84 107 105 85 108 4.4 27.1 08 Edible fruits & nuts 117 152 129 60 16 0.7-73.3 09 Coffee, tea, mate & spices 5 8 9 10 6 0.2-40.0 10 Cereals 1 305 1 277 1 396 1 023 731 30.1-28.5 11 Products of the milling industry 20 15 18 14 11 0.5-21.4 12 Oil seeds & oleaginous fruits 28 33 31 41 41 1.7 0.0 13 Lacs, gums, resins & other veg. saps 10 11 13 12 13 0.5 8.3 14 Vegetable products n.e.s. 0 0 0 0 1 0.0 15 Animal or vegetable fats & oils 243 175 183 126 150 6.2 19.0 16 Preparations of meat 6 8 6 6 5 0.2-16.7 17 Sugars & sugar confectionery 77 69 42 40 34 1.4-15.0 18 Cocoa & cocoa preparations 61 59 65 65 50 2.1-23.1 19 Preps. of cereals, flour, starch, etc. 149 174 176 170 169 6.9-0.6 20 Preps. of vegetables, fruits, nuts & plants 42 39 36 35 25 1.0-28.6 21 Miscellaneous edible preparations 158 163 161 158 167 6.9 5.7 22 Beverages, spirits & vinegar 65 61 55 70 57 2.3-18.6 23 Residues and waste from food industry 57 64 86 81 60 2.5-25.9 24 Tobacco & tobacco products 218 232 127 57 53 2.2-7.0 Other WTO products outside chapters 1-24 22 31 27 32 35 1.4 9.4 Evolution of Agri-food imports from Algeria, 2013-2017 Imports Agri Food 100 77 56 91 103 100.0 13.2 01 Live Animals 0 0 0 0 02 Meat and edible meat offal 0 0.0 04 Dairy produce 3 2 1 0 0 0.0 05 Products of animal origin 0 06 Live trees and other plants 0 07 Edible vegetables, roots & tubers 2 3 2 2 2 1.9 0.0 08 Edible fruits & nuts 16 22 25 24 35 34.0 45.8 09 Coffee, tea, mate & spices 0 0 0 0 0 0.0 10 Cereals 0 0 0 0 0.0 11 Products of the milling industry 0 0 0 0 0 0.0 12 Oil seeds & oleaginous fruits 2 2 3 3 3 2.9 0.0 13 Lacs, gums, resins & other veg. saps 0 0 0 0 0.0 14 Vegetable products n.e.s. 0 0 0.0 15 Animal or vegetable fats & oils 0 0 0 0 0 0.0 16 Preparations of meat 0 0 0 0.0 17 Sugars & sugar confectionery 66 37 14 47 49 47.6 4.3 18 Cocoa & cocoa preparations 5 7 6 8 7 6.8-12.5 19 Preps. of cereals, flour, starch, etc. 1 0 0 1 1 1.0 0.0 20 Preps. of vegetables, fruits, nuts & plants 0 0 0 0 0 0.0 21 Miscellaneous edible preparations 0 0 0 0 0 0.0 22 Beverages, spirits & vinegar 2 3 3 3 4 3.9 33.3 23 Residues and waste from food industry 0 0 0 0 0 0.0 24 Tobacco & tobacco products 0 0 0 0 0 0.0 Other WTO products outside chapters 1-24 1 0 0 2 1 1.0-50.0 19-03-2018 8 AGRI.A.1