Industry influence on alcohol regulators

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Industry influence on alcohol regulators Corporations undermining public health & safety Sarah Mart, MS, MPH Director of Research Alcohol Justice American Public Health Association Annual Meeting San Francisco, CA October 31, 2012

Sarah Mart The following personal financial relationships with commercial interests relevant to this presentation existed during the past 12 months: No relationships to disclose.

Alcohol Justice We promote evidence-based public health policies and organize campaigns with diverse communities and youth against alcohol-related harm. Increase alcohol taxes and fees Remove dangerous, youth-oriented products from the market Restrict alcohol advertising & promotions Support state control of alcohol distribution and sales

Alcohol industry s influential tactics Consolidate into multinational conglomerates Target vulnerable populations: youth, communities of color, LGBT Create trade & front groups Misdirect with voluntary self-regulation charade Fund public relations/education/ responsibility programs Lobby to undermine effective public policy Sponsor legislation to roll back or exempt from regulation

Best practices The most effective policies include: Increasing alcohol taxes Government monopoly of retail sales Legal restrictions on alcohol ad exposure Minimum legal purchase age Outlet density restrictions Beer 651.25* WHO Global strategy to reduce the harmful use of alcohol, 2010. U.S. Preventive Services Task Force. The Community Guide. Babor T, et al. Alcohol: No ordinary commodity. Research and public policy. 2 nd edition. 2010.

Alcohol regulation State regulators administer implementation of alcohol policies that affect, among other things: Availability and access Price Promotion Products

What the alcohol industry is fighting States Bills to increase alcohol taxes: 10 states Victories: Maryland, Connec8cut Bills to ban caffeine in alcoholic beverages: 11 states Victories: California, Iowa Bills to restrict alcohol adver8sing in various media; 5 states MA, NJ, NY - on public property, either par8al or full NH, MS, VA out of home and campus publica8ons Federal Including alcohol in Federal Guidelines on Restaurant Menu Labeling

Industry efforts to decrease regulation Federal Senate and House bills to reduce beer tax rate Senate and House bills to lower beer tax rate for small brewers House bill to reduces spirits tax rate for small distillers State 5 states with bills to decrease alcohol taxes Rhode Island: Proposed tax holidays Nebraska: Defined flavored malt beverages as beer Ohio: Increase max alcohol content in beer 12% to 21% ABV Washington: Initiative 1183

Federal Lobbying: 2011 2011 Spending DISCUS: $4.8 million ABInBev: $3 million SABMiller: $2 million Diageo: $2.2 million WSWA: $1.2 million Brown-Forman: $950,000 NBWA: $930,000 Beer Institute: $920,000 Pernod Ricard: $915,000 Bacardi: $580,000 Wine Institute: $345,000 Brewers Assoc: $279,000 Crown Imports: $240,000 Boston Beer Co: $165,000 Center for Responsive Politics, www.opensecrets.org

Center for Responsive Politics, www.opensecrets.org

License state example: California In 2011-2012 (second half of 2-year session): 22 legislative acts proposed 2 amended to no longer include alcohol 3 concurrent resolutions promoting types of alcohol and alcohol producers and distributors CA law now allows: Alcohol served in gondolas without a license Distillers to charge for tastings Licensees to conduct, sponsor, or participate in consumer contests and sweepstakes offering prizes Increased number of on-sale general licenses in certain counties

CA State Contributions: 2012 Alcohol En8ty 2012 Spending CA Beer & Bev Distributors $241,150 Anheuser- Busch InBev $191,386 Wine Ins8tute $156,141 Southern Wine & Spirits $145,900 E & J Gallo $94,633 Youngs Market Company $90,100 DISCUS $23,239 MillerCoors $21,690 Diageo $21,168 CA Assoc of Winegrape Growers $14,500 National Institute on Money in State Politics, www.followthemoney.org

Trade groups

Front groups Bacardi U.S.A., Beam Global, Brown-Forman, Constellation Brands, DIAGEO, Hood River Distillers, Pernod-Ricard, Sidney Frank Importing Anheuser-Busch InBev, Asahi Breweries, Bacardi-Martini, Beam Global, Brown-Forman, Diageo, Heineken, Molson Coors, Pernod Ricard, SABMiller

Trade group? Front group? Founded June 19, 1934, in Chicago, Illinois, this national organization of state alcohol beverage regulators purpose is to promote the enactment of effective and equitable state alcoholic beverage laws, and provide a forum for networking among the regulators and industry.

NCSLA annual meeting 2010 Attendees and panelists came from: State alcohol control systems Federal government agencies Companies representing the alcohol industry: producers, importers, wholesalers, retailers Attorneys representing a variety of alcohol companies.

2010 NCSLA attendees & speakers Alcohol industry State regulators Federal or tribal govt. Public health Total A^endees 135 (72.2%) 44 (23.5%) 7 (3.7%) 1 (0.5%) 187 (100%) Speakers 26 (65.0%) 11 (27.5%) 2 (5.0%) 1 (2.5%) 40 (100%)

Panel topics & speaker affiliations Panel 9tle Educa8ng lawmakers: Are we caught between a rock & a hard place? Upda8ng state liquor code Regulators making law: Who do we think we are? The future of state- based alcohol regula8on, or who cares about the CARE Act? Sector 3 industry speakers 1 public health speaker 5 industry speakers 1 regulator speaker 1 industry speaker 1 federal govt. speaker 2 regulator speakers 6 industry speakers 1 regulator speaker

The evidence is clear: State control of alcoholic beverages is a public health necessity. So is limiting the ability of alcohol corporations to spend money and power to influence those in charge of controlling, and regulating, alcohol at the state level.

Sarah M. Mart, MS, MPH Director of Research sarahm@alcoholjustice.org 415.257.2485 www.alcoholjustice.org