Published Online: 1 September, 1959 Supp Info: http://doi.org/10.1084/jem.110.3.445 Downloaded from jem.rupress.org on December 1, 2018 THE EFFECT OF CELL POPULATION DENSITY ON THE AMINO ACID REQUIREMENTS FOR POLIOVIRUS SYNTHESIS IN H~I.A CELLS BY JAMES E. DARNELL, JR., M.D., HARRY EAGLE, M.D., AND THOMAS K. SAWYER (From the Laboratory of Cell Biology, National Institute of Allergy and Infectious Diseases, National Instil/utes of Health, Bahesda, Maryland) (Received for publication, May 11, 1959) It has previously been shown that in full grown monolayer cultures of HeLa cells infected with poliovirus the only components of the medium necessary for maximum virus output are glucose, glutamine, and salts (1, 2). Rappaport (3) has similarly reported maximum poliovirus production in monkey kidney cultures in the absence of a number of growth-essential amino acids; and a number of growth-essential amino acids were found by Bader and Morgan (4) to be non-essential in the production of psittacosis virus by the L cell. The question remains as to whether, in a medium lacking nutritionally essential amino acids, poliovirus protein is synthesized from the pre-existing free amino acids of the pool, or whether instead there is a breakdown of cell protein to products which are then used for viral synthesis. An approach to this problem has been provided by a study of the effect of cell population density on the nutritional requirements for poliovirus synthesis by HeLa cells. In two other virus cell systems it has already been shown that dilution of the infected cell suspension in saline greatly reduces the virus production per cell. Chicken fibroblasts infected with Western equine encephalomyelitis and suspended in Earle's saline at a low population density require embryo extract in order to produce virus normally (5). Pereira (6) has shown that when chick fibroblasts infected with fowl plaque virus are suspended in saline the virus yield per cell is higher at high population densities. These findings suggest that cellular components essential for virus synthesis may be lost when cells are suspended at low concentrations in a deficient medium. Methods and Materials Cells.--Rapidly growing suspension cultures (7) of $3 HeLa cells (8) were used throughout. For virological studies such suspension cultures offer many advantages, such as ease in removing tmadsorbed virus and in estimating the fraction of infected cells, and the facility with which aliquots of infected cells can be distributed at any desired density into various media. The basal growth medium (9) containing increased amounts of amino acids, vitamins, and phosphate as suggested by McLimans e~ o2. (7), was further supplemented with 5 to 10 per cent horse serum. The generation time of cells grown in this manner is from 18 to 30 hours. Virus.--A stock preparation of plaque-purified type I Mahoney strain of poliomyelitis virus prepared in $3 cells was used throughout. 445
446 AMINO ACIDS IN POLIOVIRUS SYNTHESIS Virus Assay.--A plaque assay in HeLa cells (10) was used both to assay viral suspensions and to determine the number of infective centers in infected ceil suspensions. Experimental Procedure.--Ceils were harvested by low speed centrifugation (1000 g for 3 minutes), washed once with growth medium supplemented with 3 per cent whole horse serum knownto' contain no anti-poliovirus activity, and resnspended at 5.0 X 10 s cells/ml. Virus was added at an input multiplicity of 20-30 plaque-forming unfts/cell (PFU/ceil). During the following 1 hour adsorption period the cells were kept in suspension by a rotating magnetic stirring bar. They were then collected by centrifugation, washed once with growth medium (200 ml./ml, cells), once with the basal salt solution as used in suspension cultures, without added nutrients (7), and resuspended in 10 to 20 ml. of salt solution. (a) A small aliquot was counted in a hemocytometer, diluted in growth medium containing 3 per cent horse serum, and plated onto HeLa cell monolayers for determination of infective centers. As shown in Table I, the suspensions were essentially monodisperse, and most if not TABLE I Infection of HeI_,a-S3 Cells in Suspension Culture* No. cell clumps plated Average No. cells per clump Plaques obtained$ Cells infected 34 51 45 54 1.4 1.3 1.1 1.3 35.5 39.1 48.0 49.5 per ce~ 104 78 107 92 * Cultures at approximatdy 5 X 106 cells per ml. were exposed to 20 to 30 PFU/cell for 1 hour, washed, counted in a hemocytometer, diluted, and plated on susceptible cell sheets to determine percentage of cells infected. :~ All infectious centers were sedimentable at low speed centrifugation, indicating that infected ceils and not free virus were responsible for the initiation of plaques. all of the Cells were infected. (b) The bulk of the cells were then diluted to varying densities in 50 ml. of media of varying nutritional composition. In the following 24-hour period allowed for virus production, the cells were maintained in suspension by magnetic bar stirring in rubber stoppered 250 ml. centrifuge bottles which had been filled with a 95 per cent air-5 per cent CO2 mixture to maintain a constant ph. Twenty-four hours after infection the suspensions were rapidly frozen and thawed three times to insure release of intracellular virus. An samples in a single experiment were assayed simultaneously for viral content. Results are expressed as PFU/cell. P~SLrLTS The course of poliovirus production in $3 IIeLa cells in suspension culture was entirely similar to that in monolayers (11) when suspended in complete growth medium. As shown in Fig. l, virus maturation began within 4 hours, and was virtually complete in 8 hours; release into the suspending medium, however, was not complete until 18 to 24 hours after infection. As in monolayer cultures also, a small amount of the cell-associated viral inocuium could
- -_- ]. E. DARNELL, JR., H. EAGLE> AND T. K. SAWYER 447 be released by freezing and thawing the cells prior to the formation of new virus; i.e., not all adsorbed virus was "eclipsed" (11). The effect of the medium composition on virus formation is shown in Table I00 I I I I '1 "1 // I t"%.j uj >- _J I0 F -~ 1,0 0 I-. b_ 0 w ~ 0.1 Z. w (_) r~ F- _ w o_ 0.01 TOTAL :._./ - 3-2 0.001 I I 1 I, l, 1 // 0 2 4 6 8 I0 12 HOURS AFTER VIRAL INOCULATION TExT-FIG. 1. Poliovirus production in suspension cultures of HELA-S3 cells. Infected and washed cells (d. Methods) were suspended in complete growth medium at 5 X 105 cells/ml. At intervals samples were taken for assayof free virus (cells centrifuged out at 500 g, 3 minutes) and total virus (cells frozen and thawed 3 times). Total yield in this experiment was 440 PFU/cell. II. (a) As in monolayer cultures, infected cells suspended at a high population density (5 X 10 5 cells/ml.) produced virus well in a medium containing only salts, glucose, and glutamine. (b) If the cells were diluted to a concentration of 5 X 10 4 cells/ml, a need I 24
TABLE II Effect of Cell Population Density on Nutritional Refuirements for Poliovirus Production of HeLa S3-Cells Additions to salt solution during virus production* Cell Exponent Gluc., Gluc.. Gluc., ICompletelGinc., glut. Ol~kg~t., populationper ml. " 0 glut. glut. EAA glut. EAA,] growth EAA -I- NEAA I medium 3% DHS 1% BSA Plaque-forming units/cell 5 X 10 6 1 53 2 3 3 50 4 21 224 120 6OO 202 264 564 535 344 592 380 322 700 450 575 296 424 Average 32 292 427 415 520 5 X 104 1 0.1 2 0.1 3 0.1 4 0.4 5 0.(332 24 1 2 8 0 232 160 255 120 248 176 318 90 136 360 360 216 216 230 304 Average 0.4 r l~ s 9 203 214 265 5 X 10 a 1 0.fl )2 4 0.0 31,5 0 )2 0 10 10 4 O. 02 276 8--1(3 194 120 244 450 Average -- -- 238 * Abbreviations as follows: glue., 5 m~r glucose; glut., 4 mm glutamine; EAA, growth essential amino acids (9); NEAA, amino acids not essential for growth; BSA, bovine serum albumin; DHS, dialyzed horse serum. TABLE III Reduction of Poliovirus Field by Leucine-Isoleucin~ Def~iency at Cell Populatlon Density o/s x lov,~. Medium during virus production Experiment No. Glucose, glutamlne and Glucose, glutamlne, and other Reduction in virus other essential amino essential amino acids except yield acids* leucine and isoleucine PFU/cell 130 238 120 248 * Amino acids necessary for cell growth (9). Leucine alone omitted. 448 PFU/cell 10.4 32.8 10.0 76.o~ pet c ~ 92 86 92 69
J. E. DAENELL,.IR., H. EAGLE, AND T. K. SAWYER 449 for the growth-essential amino acids became apparent. When all the amino acids except glutamine were omitted, the viral output per cell decreased by 95 per cent. When isoleucine and leucine alone were omitted, there was a 70 to 90 per cent inhibition of virus formation (Table III). Attempts to show a similar specific need for other growth-essential amino acids gave irregular results. In some experiments with methionine-, cystine-, lysine-, and valinedeficient media there was a 3- to 5-fold reduction in virus yield. In other experiments, however, the virus yields were normal even when the cells to be infected had been prestarved for 6 hours in media lacking the specific amino acid under study. At this cell density (5 X 104 cells/ml.) the addition of vitamins and serum, which are necessary for the growth of HeLa cells (12), did not significantly affect the yield of virus. (c) At still lower population densities (5 X 103 or fewer cells per mi.) the essential amino acids no longer sufficed for virus production. The erratic viral yields obtained in a protein-free medium were restored to approximately normal levels by the addition of bovine serum albumin or dialyzed serum along with the essential amino acids, glucose and glutamine (cf. Table II). Even under these conditions, no additional vitamins or non-essential amino acids were necessary for virus production. The role of the serum protein or albumin is not understood. DISCUSSION The present experiments strongly suggest that virus protein is synthesized from the free amino acids of the cell, and not from breakdown products of Jell protein. In monolayer cultures, and in cell suspensions of high density, glutamine is the only amino acid required for viral propagation; and under these conditions it is the only amino acid of the pool which falls below detectable levels when the cells are placed in an amino acid-free environment. At lower cell populations, e.g. 5 X 1@ cells/ml., there is more extensive depletion of the amino acid pool (13). Virus formation is correspondingly reduced, and is restored to approximately normal levels by the restoration to the medium, and thus to the pool, of the growth-essential amino acids which the cell cannot synthesize. It would be expected on this basis that single amino acid deficiencies would result in reduced viral output at low cell populations. This was however shown only with a combined leucine-isoleucine deficiency, and only irregularly with single amino acid deficiencies, perhaps because the intracellular level of free amino acid in an amino acid-deficient medium does not always fall below the level critical for virus synthesis. The amount of virus protein synthesized in these cells is on the order of 0.1 to 1.0 per cent of the total protein of the cell (14, 15). Since the free amino acid pool is about 5 per cent of the total amino acid content of the cell (13), even a 90 per cent depletion of the pool for a single amino acid would leave enough for maximal viral synthesis.
450 AM'I2qO ACIDS IN POLIOVIRUS SYNTHESIS The clear indication in the present experiments that poliovirus protein is synthesized de novo, from the free amino acid pool of the cell, has been confirmed in experiments with purified and isotopically labelled virus (14). BIBLIOGRAPHY 1. Eagle, H., and Habel, K., The nutritional requirements for the propagation of poliomyelitis virus by the HeLa cell, J. Exp. Med., 1956, 104, 371. 2. Darneil, J. E., Jr., and Eagle, H., Glucose and glutamine in poliovirus production by HeLa cells, Virology, 1958, 6, 556. 31 Rappaport, C., Monolayer cultures of trypsinized monkey kidney cells in synthetic medium. Application to poliovirus synthesis, Proc. Soc. Exp. Biol. and Meal., 1956, 91, 464. 4. Bader, J'. P., and Morgan, H. R., Latent viral infection of ceils in tissue culture. VI. Role of amino acids, glutamine, and glucose in psittacosis virus propagation in L cells, J. Exp. Meat., 1958, 108, 617. 5. Dulbecco, R., and Vogt, M., One-step growth curve of Western equine encephalo- : myelitis virus on chicken embryo cells grown in vitro and analysis of virus yields from single cells, J. Exp. Ivied., 1954, 999 183. 6. Pereira, H. G., Multiplication of fowl-plague virus in chick-embryo cell suspensions, Y. Path. and Baa., 1953, 65, 259. 7. McLimans, W. F., Davis, E. V., Glover, F. L., and Rake, G. W., The submerged culture of mammalian cells. The spinner culture, ]. Immunol., 1957, '/9, 428. 8. Puck, T. T., and Fisher, H. W., Genetics of somatic mammalian cells. I. Demonstration of the existence of mutants with different growth requirements in a human cancer ceil strain (HeLa), J. Exp. Med., 1956, :1.04, 427. 9. Eagle, H., Oyama, V. I., Levy, M., and Freeman, A., myo-inositol as an essential growth factor for normal and malignant human cells in tissue culture, J. Biol. Chem., 1957, 9.26, 191. 10. Dame]], J. E., Jr., and Sawyer, T. K., Variation in plaque-forming ability among parental and clonal strains of HeLa cells, Virology, 1959, 8, 223.!1. Darnell, J. E., Jr., Adsorption and maturation of poliovirus in singlyand multiply infected HeLa ceils., J. Exp. Med., 1958, 107, 633. 12. Eagle, H., The minimum vitamin requirements of the L and HeLa ceils in tissue culture, the production of specific vitamin deficiencies, and their cure, J. Exp. Meal. 1955, 1@2, 595. 13. Eagle, H., Piez, K. A., and Fleischman, R., data in preparation. 14. Levintow, L., and Darnell, ]. E., Jr., data to be published. 15. Schwerdt, C. E., and Fogh, J., The ratio of physical particles per infectious unit observed for poliomyelitis viruses, Virology, 1957, 4,, 41.