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Stichting ageningen Research Location(s) where activities are performed under accreditation Head Office Akkermaalsbos 2 6708 B ageningen The Netherlands Location Abbreviation/ location code Akkermaalsbos 2 6708 B ageningen The Netherlands Organic analyses 1 Milk fat Detection foreign fats by analysis triglycerides Capillary gas chromatography SOP N0294 equivalent to ISO 17678 2 Food and food Determination melamine and cyanuric acid - LC-MS-MS A1193 3 Animal feed Determination hydrocyanic acid - HPLC SOP N0415 This annex has been approved by the Board the Dutch Accreditation Council, on its behalf, J.A..M. de Haas Director Operations 1 If there is a referral to a code starting with NA, NAP, EA or IAF, this concerns a scheme mentioned on the RvA-BR010-lijst. If no date or version number is mentioned for a normative document, the accreditation concerns the most current version the document or scheme. Dutch Accreditation Council RvA Page 1 7

Stichting ageningen Research Flexible scope 2 4 Raw materials, food, feed, nonfood, biological matrices and water Screening, quantification and confirmation substances with hormone activity and beta-agonists; chromatographic, spectro(photo)metric, fluorescence, mass spectrometric and immunochemical techniques 5 Screening, quantification and confirmation veterinary drugs; chromatographic, spectro(photo)metric, fluorescence, mass spectrometric and immunochemical techniques 6 Raw materials, food, feed, nonfood, biological matrices and water Screening, quantification and confirmation natural toxins; chromatographic, spectro(photo)metric, fluorescence, mass spectrometric and immunochemical techniques 7 Animal and plant Determination 2,3,7,8-substituted dioxins and dibenzuranes, non-ortho-, mono-ortho and indicator PCB s with GC- HRMS 8 Oils, fats, meat and fish Determination organochlorines; GC- MS/MS 9 Animal and vegetable fat Determination polycyclic aromatic hydrocarbons (EU-PAK) with GC-HRMS 10 Products animal origin Multi-method for pesticides, LC-MS/MS 11 Agricultural : animal tissue, food and - raw materials, feed and - raw materials, fertilizers, soil and other environmental matrices Determination the content strontium- 90 (Bq / kg), liquid scintillation counting 2 This flexible scope requires the laboratory to maintain a current list the methods applied under this flexible scope. Dutch Accreditation Council RvA Page 2 7

Stichting ageningen Research 12 Plant protection (commercial preparations), intermediate or raw materials intended for the preparation plant protection Determination the active ingredient content and physicochemical parameters in accordance with CIPAC methods or derived methods. Gas chromatographic, liquid chromatographic, physicochemical or wet chemical techniques. 13 Fats animal origin Quantitative determination pyrethroids - GC/MS SOP A0638 14 Products plant origin and soil Multi-method pesticides - LC-MSMS SOP A1079 15 Vegetation Screening pesticides - GCxGC-TOF- MS SOP A1171 16 Feed and feed ingredients 17 Feed and feed ingredients Determination pesticides residues - LC-MSMS Determination pesticides and contaminants - GC-MS/MS SOP A1155 SOP A1187 18 Cocoa () Determination and confirmation metalaxyl - LCMSMS SOP A1265 Inorganic and physical analyses 19 Agricultural Determination the activity gamma emitting radionuclides; semiconductor gamma spectrometry SOP N0132 equivalent to NEN 5623 20 Compound feed and raw materials compound feed Determination moisture content; SOP N0272 Product type 1,2 and 3: conform EG 152/2009 Product type 4 and 5: equivalent to EEG 1470/68 Product type 6: equivalent to EG 152/2009 21 Milk and milk Determination fat content by Röse Gottlieb; SOP A0756 conform IDF 1/ISO 1211 (milk) conform IDF 9/ISO 1736 (milk powder) Dutch Accreditation Council RvA Page 3 7

Stichting ageningen Research 22 Milk and milk Determination nitrogen concentration and the calculation the crude protein content; Kjeldahl method SOP A0835 equivalent to NEN-EN-ISO 8968-1 23 Meat and meat Determination moisture content; SOP N0118 conform NEN-ISO 1442 24 Determination nitrogen concentration and the calculation the crude protein content; Kjeldahl method 25 Fertilizers Determination nitric and ammoniacal nitrogen according to Devarda SOP A0839 equivalent to NEN-ISO 937 SOP N0371 Part A conform to NEN-EN 15476 26 Manure and manure Determination total nitrogen content; titrimetric SOP N0328 conform NEN 7434 sample pre-treatment SOP N0325 conform NEN 7430 SOP N0326 conform NEN 7431 decomposition according SOP N0327 conform NEN 7433 27 Determination the total phosfate content; spectrophotometric 28 Butter Determination non-fat dry matter content; 29 Determination moisture content; SOP N0329 conform 2e ontwerp NEN 7435 sample pre-treatment SOP N0325 conform NEN 7430 SOP N0326 conform NEN 7431 decomposition according SOP N0327 conform NEN 7433 SOP N0357 conform NEN-EN-ISO 3727-2:2001/IDF 80-2:2001 SOP N0312 conform NEN-EN-ISO 3727-1:2001/IDF 80-1:2001 30 Determination fat content; SOP N0388 conform NEN-EN-ISO 17189/IDF 194 Dutch Accreditation Council RvA Page 4 7

Stichting ageningen Research 31 Animal and Vegetable fats and oils Determination moisture content - Gravimetric SOP N0417 conform EC/152/2009 Flexible scope 3 32 Animal and plant, environmental matrices Determination metals; ET-AAS, F-AAS and cold vapour AFS technique 33 Products for human consumption, other plant and animal and environmental matrices Determination the amount elements; ICP-MS Microbiological analyses Screening antimicrobial residues (antibiotics) 34 Poultry meat Screening and groupidentification antimicrobial residues (Poultry Scan); microbiological 35 Animal feed Screening and groupidentification antimicrobial residues; high voltage electrophoresis; microbiological (post) 36 Screening and groupidentification antimicrobial residues; multi plate method; microbiological SOP A0710 SOP A0508 SOP A0509 37 Pre-urine (renal pelvis fluid) Screening for antimicrobial residues; Nouws Antibiotic Test (NAT-); microbiological SOP A0944 38 Kidney Screening and identification antimicrobial residues; Nouws Antibiotic Test (NAT-Kidney); microbiological (post) SOP A0945 3 This flexible scope requires the laboratory to maintain a current list the methods applied under this flexible scope. Dutch Accreditation Council RvA Page 5 7

Stichting ageningen Research 39 Meat Screening and identification antimicrobial residues; Nouws Antibiotic Test (NAT-Meat); microbiological (post) 40 Milk Screening and identification antimicrobial residues; multi-plate method 41 Eggs Screening and identification antimicrobial residues; microbiological Microscopic analyses SOP A0946 SOP A0717 SOP A0792 42 Agricultural Microscopic identification undesirable admixtures SOP A0680 43 Microscopic identification and composition 44 Pre-treatment samples for microscopic research 45 Rice Determining the average length, average width, length/width ratio and the level fracture; micrometer 46 Identifying paddy, husked, half white and full white rice, microscopic 47 Animal feed (inclusive raw materials) Screening and determination foreign matter; visual, microscopic, 48 Determination some Ambrosia spp. in seed mixtures; visual, microscopic, 49 Animal feed Identification animal proteins - Microscopic SOP A0696 SOP A0678 SOP A0697 SOP A0728 SOP A1093 SOP A1102 N0447 conform (EC) 152/2009 Biochemical and molecular biological analyses 50 Animal feed and fats Screening dioxins and dioxin-like PCB s using the CALUX bioassay SOP A0877, A0561, A0880 s Dutch Accreditation Council RvA Page 6 7

Stichting ageningen Research Flexible scope 4 51 Raw materials, foodstuffs and animal feed Detection and determination genetically modified organisms and derived ; (real time) PCR 52 Feed and related raw feed materials, foods and related raw food materials Species identification; (real-time) PCR and DNA sequence analysis 53 Urine and animal feed (inclusive raw materials) Screening on hormonal activity; yeast bioassay with fluorescence measurement 4 This flexible scope requires the laboratory to maintain a current list the methods applied under this flexible scope. Dutch Accreditation Council RvA Page 7 7