Dietary Guidelines for Bariatric Surgery

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Heart of America Bariatrics Dietary Guidelines for Bariatric Surgery Content by Stacey Brouk, MS, RD, LD and Priscila Cleary, MS, RDN, LD

Behavior Modifications Small portions. Your portions should be significantly smaller after surgery than they were prior to surgery. Chew foods thoroughly. You should chew all foods to toothpaste consistency in order to prevent foods from getting stuck, causing pain and/or regurgitation. Eat slowly. This will help you realize when you are feeling satisfied and prevent overeating. Stop eating when you begin to feel satisfied. If you are feeling any pressure or pain after your meal, you have most likely eaten too much. Eat protein first with your meals High protein foods should be consumed first with each meal every day in order to make sure you are getting enough protein in throughout the day. If you don t eat your high protein foods first, you may fill up on too much of other foods and not be able to get enough protein in to keep you healthy.

Behavior Modifications (cont.) No drinking with or around meals You should stop drinking 30 minutes before your meal and not drink anything until 30 minutes after your meal. Drink 64 ounces of fluids per day This can be challenging since you will not be drinking with or around your meals. Avoid carbonated beverages Carbonation creates a lot of pressure on the inside of your pouch, which can cause pain and gas. Limit alcohol and caffeine Alcohol and caffeine can contribute to dehydration. Alcoholic beverages are also often high in calories.

Vitamin and Mineral Supplements All should be chewable, liquid or dissolvable. Taken daily FOR LIFE! Gastric Band Patients need: Multivitamin & Calcium with Vitamin D Roux-en-Y Gastric Bypass & Vertical Sleeve Gastrectomy Patients need: Multivitamin, Calcium Citrate with Vitamin D, Vitamin B- 12 In addition, menstruating females and those deficient in iron need to take an iron supplement.

Multivitamin Chewable complete multivitamin Gastric Band Take 1 multivitamin per day Gastric Bypass or Sleeve Take 2 multivitamins per day We recommend the Celebrate brand(sold in our office). Other Acceptable Options: Centrum Adult Chewable Flintstones Chewable

Calcium with Vitamin D All patients need to take calcium Gastric Bypass and Sleeve: Your calcium must be in the form of calcium citrate for proper absorption (NOT calcium carbonate, calcium phosphate, etc.) You need 1200-1500 mg per day between food and supplement, but your body can only absorb 400 600 mg at a time. This means you will need to take 2 or 3 calcium supplements spread out throughout the day. Do not take calcium with iron or an iron-containing multivitamin Iron and calcium block each others absorption, so you must take these at least two hours apart from one another.

Vitamin B-12 Vitamin B-12 is required for patients who have undergone the Gastric Bypass or Sleeve procedures (Supplemental Vitamin B-12 is not necessary with the band). You need 350 600 mcg per day. B-12 can be taken sublingually(under the tongue), as a nasal spray or by injection. B-12 is not absorbed in enough amounts through the gastrointestinal tract after surgery due to a lack of intrinsic factor so B-12 needs to go directly to the bloodstream rather than through the stomach.

Iron An iron supplement is required for premenopausal women after gastric bypass and sleeve gastrectomy and others that are iron-deficient. Calcium and iron must not be taken together. Separate iron and calcium supplements by at least 2 hours.

Protein Protein is a part of every cell in your body, is essential for your overall health, helps you maintain muscle mass, and helps keep your metabolism going. Women need at least 50 grams of protein per day. Men need at least 65 grams of protein per day. This is not a high protein diet, but it is essential to get a good source of protein with every meal in order to meet your daily protein needs.

Protein Powder/Shakes Protein shakes can be very helpful for meeting protein needs during first few weeks after surgery. These should NOT be used long-term. Protein shakes often leave you feeling hungry and can lead to weight gain if continued past the first month or two after surgery. Whey protein is the preferred form of protein (rather than soy, egg, pea or other proteins). Avoid extra sugar, fat and calories in these shakes.

Acceptable Protein Supplements Unjury Beneprotein by Resource Pro-Stat 64 Perfect Zero Isopure Nectar Body Fortress 100% Whey Protein GNC 100% Whey Protein GNC Optimum Nutrition 100% Whey Syntrax Matrix 5.0 Carb Solutions Designer Whey Protein Low Carb Slim Fast EAS AdvantEdge

Protein supplements Stop protein shakes within the first month or two after surgery. If you cannot get enough protein from chicken, fish, eggs, beans, etc., a protein bar would be okay OCCASIONALLY to help you meet your needs. Choose bars with LESS THAN 200 calories and AT LEAST 15 grams of protein.

Acceptable Protein Bars Pure Protein Bar Balance Bar EAS Lean 15 Bars Zone Perfect Classic Flavor Bars Life Choice Protein Bars Supreme Protein Carb Conscious Bars Smart For Life Protein Bars SOME Atkin s Advantage Bars

Diet Progression This diet is intended to help you heal after surgery and eases your stomach back into digesting regular foods as it becomes ready. 7 14 Days before surgery: Clear Liquid Diet SURGERY DAY! Week 1: Clear Liquid Diet Week 2: Full Liquid Diet Week 3: Soft Diet Week 4 8: Modified Regular Diet

Pre-operative Clear Liquid Diet 7 14 days Number of days is based on your surgeon s individualized recommendation for you. Diet consists of: Dr. Wagner - sugar-free clear liquids ONLY Dr. Kumaran - sugar-free clear liquids + liquid protein supplements up to 48 hours prior to surgery. Purpose: Shrink liver to make surgery easier and safer for you!

Pre-operative Clear Liquid Diet Water Ice chips/cubes Sugar-Free Kool- Aid/Wyler s, Crystal Light Gatorade diluted to half strength with water Thin broths or bouillon - limit to 2 servings per day Sugar-free popsicles and ices Coffee and tea with artificial sweeteners Diet sodas Sugar-Free Flavored Waters Sugar-free Jell-O, any flavor Sugar-free hard candy Sugar-free gum

Week 1 Post-Operative: Clear Liquid Diet This diet should be followed from the day of surgery through one week after surgery. Main goal = Prevent dehydration Sip on fluids throughout the day to get 64 ounces a day. Aim for 4-6 ounces per hour while you are awake. You should start to incorporate protein in the form of protein water this week.

Week 1 Post-Operative: Clear Liquid Diet Protein Water (Isopure Plus Thin broths or bouillon - limit Zero Carb Drink, Cytosport to 2 servings per day Whey Isolate Protein Drink or Sugar-free popsicles and Designer Whey Protein2Go ices Drink Mix) - Aim for MINIMUM of 15 grams of Decaf Coffee and tea with protein per day from these artificial sweeteners sources. Sugar-free Flavored Waters Water Sugar-free Jell-O, any flavor Ice chips/cubes Sugar-free hard candy, but Sugar-free drinks, like Sugar- NO GUM Free Kool-Aid/Wyler s, Crystal Light Gatorade diluted with water

Week 2 Post-Operative: Full Liquid Diet This diet should start one week after surgery and you should follow this until two weeks after your surgery. All sugar-free liquids are allowed. Start taking your vitamin and mineral supplements this week. These should be chewable, liquid or dissolvable and should be continued for life! Protein water should be continued this week.

Week 2 Post-Operative: Full Liquid Diet All clear liquids Skim milk Sugar-free hot chocolate Approved protein supplements (see earlier slide with this info) Cream soups with NO chunks or particles THINLY cooked Cream of Wheat, Malt-O-Meal or grits No sugar added applesauce (with no chunks) Sugar-free pudding Sugar-free fudgesicle Vegetable juices Low-fat smooth and creamy yogurt, with no fruit pieces or sugar added

Week 3 Post-Operative: Soft Diet Be sure to chew your foods thoroughly. Be sure to start separating liquids from meals at this time.

Week 3 Post-Operative: Soft Diet Hot cereal, like grits, oatmeal, cream of wheat Mashed potatoes Low-fat cottage cheese Blended soups and pureed foods Scrambled eggs Canned tuna/chicken mixed with light mayonnaise Saltines and graham crackers Peanut butter (no sugar added) Low-sugar and low-fiber cereals with skim milk, like Cheerios, Rice Krispies and corn flakes Canned fruits (canned in own juice or water), melons, ripe bananas Canned vegetables or tender cooked vegetables (no peels/seeds) Beans and lentils Tofu and soy products

Week 4 8 Post-Operative: Modified Regular Diet You start to get back to a regular diet at this time. Try one new food at a time and chew well! DO NOT EAT: Breads, all types (until 6 months) Rice, all types (until 6 months) Pasta, all types (until 6 months) Raw vegetables (until after first 8 weeks) Red meats (including beef, pork, venison, veal, lamb, etc.) (until after 8 weeks if you have the gastric band and until 6 months if you have the sleeve or gastric bypass)

Week 4 8 Post-Operative: Modified Regular Diet Acceptable Foods: All clear liquids All full liquids All soft foods Chicken, turkey, fish (moist, soft-cooked) Reduced-fat or fat-free cheese Cooked vegetables Cooked fruits Raw fruits without skins

8 Weeks and Beyond: Diet Basics Bypass and sleeve patients should continue to not eat any red meats (including beef, pork, lamb, venison, veal, etc.) for the first 6 months. Avoid breads, rice, and pastas. Get your carbs from whole grains, fruits and vegetables at least 80% of the time. Eat 3 meals per day, and limit snacks to once or twice a day. Always choose low-sugar, low-fat items when available. Eat your high protein foods first with your meals. Avoid carbonated beverages. Take required vitamin and mineral supplements daily. Limit alcoholic beverages.

Exercise Exercise is essential to weight loss success after surgery NO lifting more than 20 pounds for first two weeks NO vigorous activity for 6 weeks Start slowly, gradually building to 150 minutes per week/30 minutes a day 5 days per week A year after surgery, for weight maintenance aim for 250-300 minutes a week. Find something you enjoy and make it a habit!

Diet Support Our Dietitian: Jessica Fox, RDN (314)776-7112 Jessica.fox@hoab.org Newsletters Sign up to receive these newsletters via e-mail at http://www.hoab.org/newsletters/ HOAB blog Visit our blog for workouts, recipes and other great tips at http://www.hoab.org/blog/ Our Social Networking Sites http://www.facebook.com/heartofamericabariatrics.