Use of New Generation Distiller s Dried Grains with Solubles in Livestock and Poultry Production Systems

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Use of New Generation Distiller s Dried Grains with Solubles in Livestock and Poultry Production Systems Dr. Jerry Shurson Professor Department of Animal Science University of Minnesota

What is DDGS? Co-product of the dry-milling ethanol industry Corn DDGS - Midwestern US Wheat DDGS - Canada Sorghum (milo) DDGS - Great Plains US Barley DDGS Rye DDGS

M ap of U.S. Ethanol Plants * OLYM PIA * BELLINGHAM * RED DEER * GREAT FALLS * LANIGAN * MINNEDOSA WALHALLA * GRAFTON * * TEMISCAMING * RANCHO CUCAM ONGA * CORONA * CALDWELL * BURLEY * LITTLE FALLS MORRIS * * MELROSE ABERDEEN BENSON * * * ST. PAUL * TIVERTON * BUFFALO LAKE M ARSHALL * * WINTHROP HURON * BINGHAM LAKE * * DUNDAS * PLOVER * CLAREMONT WINNEBAGO * ALBERT LEA * * PRESTON * CHATHAM LUVERNE * SCOTLAND * HOPKINTON * * LENA TORRINGTON * CEDAR RAPIDS * BLAIRSTOWN * * CLINTON * SOUTH BEND COLUM BUS * * BLAIR * MUSCATINE SUTHERLAND * AURORA * EDDYVILLE * * YORK * HAMBURG * PEORIA HASTINGS * * PEKIN * GOLDEN * DECATUR ATCHISON * * MACON * LOUISVILLE * LEOTI * GARDEN CITY * COLWICH LOUDON * PORTALES * * JENNINGS * EDINBURG Source: Bryan & Bryan Inc. September 1999

DDGS Quality is Variable Color ranges from very light to very dark Odor ranges from sweet to smoky or burnt Range in concentration in selected nutrients: Dry matter 87 to 93% Crude protein 23 to 29% Crude fat 3 to 12% Ash 3 to 6% Lysine 0.59 to 0.89% Source: Cromwell et al. (1993)

New Generation vs. Old Generation DDGS Lower Quality, Less Digestible DDGS High Quality, Highly Digestible DDGS

Considerations for Selecting DDGS Sources for Swine and Poultry Must be golden color New Generation DDGS has higher amino acid digestibility compared to old generation DDGS Produced by new Midwestern plants Higher nutrient content and digestibility than DDGS from old generation plants

The Use of DDGS in Swine Diets

Nutritional Value of New Generation DDGS for Swine New Generation DDGS is higher in digestible nutrients compared to Old Generation DDGS Economical partial replacement for: corn soybean meal dicalcium phosphate Value added properties reduce P excretion in manure increase litter size weaned/sow gut health benefits?

Maximum Inclusion Rates of New Generation DDGS in Swine Diets (Based Upon University of Minnesota Performance Trials) Nursery pigs (> 7 kg) Up to 25 % Grow-finish pigs Up to 20% (higher levels may reduce pork fat quality) Gestating sows Up to 50% Lactating sows Up to 20% Assumptions: no mycotoxins formulate on a digestible amino acid and available phosphorus basis

The Use of DDGS in Poultry Diets

Nutritional Value of DDGS for Poultry Must use new generation DDGS Light color = high amino acid digestibility Excellent energy and available phosphorus source Nutritional value higher than previously thought Unidentified growth factors? 5% DDGS resulted in 17-32% improvement in gain 3% DDGS in turkey breeder hen diets increased egg numbers and hatch Effective partial replacement for corn and soybean meal

Recommended Inclusion Rates of DDGS for Poultry Broilers and Turkeys 5-10% inclusion rates (Starter/Finisher) Without energy adjustments > 10% With adjustments for lys, met, thr, trp, and energy Chicken Egg Layers 10% inclusion rate

The Use of DDGS in Dairy Rations

Nutritional Value of DDGS for Dairy Cows Excellent protein source (28% crude protein) High in by-pass protein High in NDF (44%) Very palatable increases dry matter intake Effective partial replacement for corn and soybean meal

Recommended Feeding Levels of DDGS for Dairy Cows and Replacements Lactating dairy cows Up to 30% DMI under normal feeding conditions > 30% DMI if BST is used Calves Up to 20 % DMI Replacement heifers Up to 25% DMI

The Use of DDGS in Beef Rations

Nutritional Value of DDGS for Beef Cattle Excellent protein source (28% crude protein) High by-pass protein Excellent source of essential minerals (P and K) Improves rumen health Very palatable 1.8 times more value compared to soybean meal

Recommended Feeding Levels of DDGS for Beef Cattle Creep feeding Up to 20% Feedlot cattle Up to 40 % DMI Receiving/starting cattle Up to 20% Brood cows Up to 35% of supplement

U of M DDGS Web Site www.ddgs.umn.edu We have developed a DDGS web site featuring: * research summaries - swine, poultry, dairy, & beef - DDGS quality * presentations given * links to other DDGS related web sites * international audiences