Haematological Alterations in Broilers Administered with Imidacloprid and Spinosad and Its Amelioration with Vitamin E and Silymarin

Similar documents
Journal of Chemical and Pharmaceutical Research, 2012, 4(9): Research Article

International Journal of Science, Environment and Technology, Vol. 6, No 1, 2017,

Effect of Supplementation of Various Levels of Inulin on Growth Performance, Carcass Characteristics and Survivability in Raja II Broilers

SHRIRAM INSTITUTE FOR INDUSTRIAL RESEARCH

International Journal of Science, Environment and Technology, Vol. 5, No 2, 2016,

Effect of Herbal Immunomodulator on Immune Organ and Immunological Parameters in Giriraja Birds

Histopathological Changes and Tissue Residue Deposition in Broiler Birds Following Profenofos Administration

Effect of Feeding Cow Urine Ark and Aloe Vera on Performance and Carcass Traits of Broilers

AJAYI O.A* M.D OLUMIDE, G.O TAYO, G.O CHIOMA, L.C NDUBUISI

Hematological Effects of Cadmium in Hybrid Isa brown

Some Physiological Effects of Acetylsalicylic Acid and Sodium Salicylate in the Chicken

Effect of Herbal Immunomodulator on Dressing Percentage and Carcass Characteristics of Giriraja Birds

THE EFFECT OF MORINGA OLEIFERA LEAF MEAL (MOLM) ON THE HEMATOLOGICAL PARAMETERS AND THE CHOLESTEROL LEVEL OF RABBITS

Performance of finisher broiler chickens fed maggot meal as a replacement for fish meal

Nazir Ahmad, Habib-ur-Rehman, Sajid M. Aslam & Ahsan-ul-Haq Department of Poultry Husbandry, University of Agriculture.lFaisalabad

Hematological effects of mercury in hybrid birds Isa brown

EFFECT OF DIETARY OMEGA-3 PUFA RICH SOURCES ON GROWTH PERFORMANCE OF JAPANESE QUAIL

TRUE METABOLIZABLE ENERGY AND APPARENT METABOLIZABLE ENERGY CONTENTS OF SESAME OIL CAKE (Sesamum indicum) IN ROOSTERS

KARI NAIVASHA, P. O. Box Naivasha ; Contacts; /7

The Effect of Feeding Starter Diets for Different Periods on Performance of Broilers

Effect of Encapsulated Amylase Enzyme on the Performance and Digestibility of Energy in Broilers

THE EFFECT OF AFLATOXIN APPEARANCE IN THE FEEDSTUFFS UPON THE POULTRY PRODUCTION

STUDIES ON GROWTH, ORGANS WEIGHT AND HAEMATOLOGICAL PARAMETERS OF BROILER CHICKEN FED GRADED LEVEL OF SUN DRIED CASSAVA ROOT MEAL

Influence of Herbal Choline as a Replacement of Synthetic Choline Chloride in Broiler Diets on Serum Biochemical Profile

Evaluation of Ayurvedic preparation lauha bhasma as a potential haematinic agent

EFFECT OF BASIL (OCIMUM BASILICUM L.) ON COCCIDIAL INFECTION IN BROILER CHICKS

Effect of starter and finisher feed replacement time on the performance of broiler chickens. A.B Thasleem and L.S David

INTERNATIONAL JOURNAL OF PHYTOTHERAPY RESEARCH ISSN Research article

The effect of Tarragon extract on performance, Carcass quality, Hematologic parameters and microbial flora of intestinal contents in Japanese Quail

International Journal of Science, Environment and Technology, Vol. 7, No 5, 2018,

Chickens for Fattening Tolerate Nonanoic Acid Added to Diet at Levels up to 1000 mg/kg Feed

INFLUENCE OF FEED RESTRICTION REGIMES ON GROWTH PERFORMANCE OF BROILERS WITH DIFFERENT INITIAL WEIGHT CATEGORIES ABSTRACT

CERTAIN OBSERVATIONS ON NUTRITIVE VALUE OF PALM KERNEL MEAL IN COMPARISON TO DEOILED RICE BRAN

Dietary Supplementation of Alpha Lipoic Acid on Serum Lipid Profile of Broiler Chicken Fed With Animal Fat Diet

Food & Allied. Poultry Feed Industry. Industry Profile Industry Structure Industry Performance Regulatory Structure

20/01/1439. Prof. M. Rushdi. Prof. Mahmoud Rushdi Faculty of Veterinary Medicine Assiut University Egypt.

Influence of zinc sulphate and zinc-methionine dietary supplementation on carcass characteristics and feed efficiency of broilers

Effect of Feeding Rice Gluten Meal (RGM) on Haematological, Serum Biochemical and Carcass Traits in Broilers

Growth response, carcass quality, some haematological and biochemical parameters. of broiler chickens fed on diets supplemented with lanthanum salts

Study on Critical Stages and Critical Sterility Point of Thermo-Sensitive Genic Male Sterile Lines of Rice for Two Line Hybrid Production

Efficacy of dietary supplementation of Withania Somnifera, selenium and vitamin e on blood and egg lipid profile of layers

Use of Distiller s s Dried Grains plus Solubles in Poultry Feeding Trials at the University of Georgia. University of Georgia

Growth performance of Broilers Fed with Neem Leaf powder (Azadirachta indica) and Amprolium as coccidiostat feed additives

Andrews Safalaoh and Christian Mphepo Animal Science Department Lilongwe University of Agriculture and Natural Resources P.O. Box 219 Lilongwe Malawi

Effects of Replacing Fishmeal with Poultry Offal Meal and Crayfish Waste Meal on Laying Performance and Egg Quality

VETERINARY RESEARCH INTERNATIONAL Journal homepage: ORIGINAL ARTICLE

Effect of Micronutrients Application on Availability of Zn, Fe and B of Sunflower (Helianthus annus L.) in Inceptisol

FATTY ACIDS COMPOSITION OF FISH, LINSEED AND RAPESEED OILS

Approaches for 100 percent organic feed to organic poultry in Sweden

THE EFFECT OF RESTRICTION ON DIGESTIBILITY OF NUTRIENTS, ORGAN GROWTH AND BLOOD PICTURE IN BROILER RABBITS. Suchdol, Czech Republic

Hematological profile among Sudanese patients with sickle cell anemia

SERUM BIOCHEMISTRY, HAEMATOLOGY AND GUT ECOSYSTEM OF BROILER CHICKENS FED DIET TREATED WITH ORGANIC ACIDS

Effect of High Fiber Ingredients on the Performance, Metabolizable Energy and Digestibility of Broiler and Layer Chicks

Lysine Requirements of Native Chicken, Hinai-jidori (Rhode Island

Effect of Feeding Synthetic and Herbal Vitamin E on Performance of Broiler Chicks in Hot Arid Zone of Rajasthan

Effect of Supplementation of Soybean Cake and Fishmeal with Lysine and Methionine in Broiler Diets on the Growth Performance of Turkey Poults

INFLUENCE OF STOCKING DENSITIES ON LITTER MOISTURE, MICROBIAL LOAD, AIR AMMONIA CONCENTRATION AND BROILER PERFORMANCE

International Journal of Science, Environment and Technology, Vol. 6, No 1, 2017,

N.M.T.S. Disanayaka 1, M.A.J.P. Munasinghe 1, R.M.A.S. Bandara 1, L.A.N. Liyanage 1 and P.D.C. Dissanayake 2

PERFORMANCE AND HAEMATOLOGICAL INDICES OF FINISHER BROILERS FED SUNDRIED YAM PEEL MEAL DIETS

HEAMATOLOGICAL INDICES AND BONE MARROW BIOPSY

Comparison of Source and Levels of Sodium in Broilers under Low Temperature Conditions

Types of Anaemias and their Management. S. Moncrieffe, Pharm.D., MPH, Dip.Ed., RPh. PSJ CE Mandeville Hotel April 27, 2014

EVALUATION OF CARCASS CHARACTERISTICS AND COST EFFECTIVENESS OF BROILER CHICKS FED SYNTHETIC LYSINE AND METHOININE SUPPLEMENTED SOYABEAN-BASED DIETS

EVALUATION OF PROTECTIVE EFFECT OF ERYTHRINA VARIEGATA AND SPIRULINA PLATENSIS IN COCKERELS INTOXICATED WITH IMIDACLOPRID

VELVET BEAN (MUCUNA PRURIENS) IN MONOGASTRIC ANIMAL NUTRITION: EFFECT OF SOME LOCAL PROCESSING METHODS.

Effect of different levels of probio-enzyme on head, brain, lung, testes, kidney, crop, proventriculus and pancreas characteristics of broilers

DIMETHOATE INDUCED HAEMATOLOGICAL ALTERATIONS AND ITS AMELIORATION WITH VITAMIN E IN WISTAR RATS (Rattus norvegicus)

Efficacy of Herbal Lysine Supplementation on Broiler Performance

Effect of Protease Enzyme on the Growth Performance and Carcass Traits of Broilers Fed with DDGS Supplemented Diet

THE DEVELOPMENT OF HEMATOLOGICAL PROFILE IN EXPERIMENTAL GROUPS OF BROILER CHICKENS GIVEN OVERDOSES OF OXYTETRACYCLINE

Delineation of Areas Deficient for Micronutrients in Soils of Chittoor District, India

Dissipation Pattern of Profenophos on Cabbage (Brassica oleracea var. Capitata)

Effect of Cyperus rotundus tubers boiled extract on some physiological and biochemical parameters aspects in broiler

Effect of Diet-protein Source on Lamb Fattening

Growth and Carcass Characteristics of Pigs Fed Bt and Non-Bt Corn and Harvested at US and European Market Weights

Efficacy of various edible and non-edible oils against Sitophilus oryzae L. in sorghum

Journal of Innovations in Pharmaceuticals and Biological Sciences

Clinicopathological profile of anaemia in geriatric patients

EFFECTS OF ZINC SUPPLEMENTATION ON SOME HEMATOLOGICAL PARAMETERS OF SPONTANEOUSLY HYPERTENSIVE RATS

Sunil Kumar and Mittha Lal Gurjar

The Strategic Marketing Institute Working Paper

International Journal of Science, Environment and Technology, Vol. 6, No 5, 2017,

Effect of Feeding Dried Distiller s Grains Plus Solubles on Milk Yield and its Composition in Dairy Cattle

HAEMATO-BIOCHEMICAL CHANGES IN SULPHADIMIDINE TOXICITY IN RATS

A simple RP-HPLC method for determining imidacloprid residues in goat tissues.

J.Sc. Tech 12(03) 2011

VITAMIN A requirements of growing

Int.J.Curr.Microbiol.App.Sci (2016) 5(5):

Effects of feeding different levels of sesame oil cake on performance and digestibility of Awassi lambs

Ghana Journal of Science, Technology and Development Volume 3, No. 1. November 2015 Journal homepage: ISSN:

Effect of Green Tea (Camellia sinensis) Extract Feeding and Bedding Material on Growth Performance in Hamsters

Efficacy of Diclazuril in Comparison with Chemical and Ionophorous Anticoccidials Against Eimeria spp. in Broiler Chickens in Floor Pens

Potency of Protexin (Mixed Probiotics) on Hematobiochemical Alteration of Commercial Broiler

International Journal of Science, Environment and Technology, Vol. 5, No 6, 2016,

EFFECTS OF LITTER MATERIALS, LITTER CHEMICALS AND IN-FEED HERBS ON LITTER PH AND MOISTURE LEVEL IN NANDANAM BROILER 3 IN HUMID TROPICAL CLIMATE

Unit C: Poultry Management. Lesson 1: Nutrients for Maintenance, Growth and Reproduction

The Relationship of Calcium Intake, Source, Size, Solubility In Vitro and In Vivo, and Gizzard Limestone Retention in Laying Hens 1

Primary Audience: Nutritionists, Researchers, Live Production Managers SUMMARY

Effects of Omega-3 Fatty Acids in Fish Feeds on Haematological Profile of Heterobranchus bidorsalis (Geoffrey St. Hillaire, 1809)

Transcription:

International Journal of Current Microbiology and Applied Sciences ISSN: 2319-7706 Volume 6 Number 4 (2017) pp. 496-500 Journal homepage: http://www.ijcmas.com Original Research Article https://doi.org/10.20546/ijcmas.2017.604.059 Haematological Alterations in Broilers Administered with Imidacloprid and Spinosad and Its Amelioration with Vitamin E and Silymarin V. Ravikanth 1*, M. Lakshman 2, D. Madhuri 1 and B. Kalakumar 3 1 Department of Veterinary Pathology, C.V.Sc, Korutla, India 2 RUSKA Labs, Department of Veterinary Pathology, C.V.Sc, Hyderabad, India 3 Department of Veterinary Pharmacology and Toxicology, C.V.Sc, Hyderabad, India *Corresponding author A B S T R A C T K e y w o r d s Imidacloprid, Spinosad, Male Cobb broilers, Toxicity, Hematological parameters. Article Info Accepted: 02 March 2017 Available Online: 10 April 2017 The present study was aimed to know the heamatological alteration due to imidacloprid and spinosad (neonicotinoid and bacterial insecticide respectively) and their amelioration with vitamin E and silymarin in male Cobb broiler chicken. The experiment was carried out for 28 days. Group 1 served as control, group 2 treated with imidacloprid @ 50 ppm in feed, group 3 was treated with spinosad @ 1000 ppm in feed, group 4 was treated with imidacloprid @ 50 ppm and spinosad @ 1000 ppm in feed, group 5 was treated with imidacloprid @ 50 ppm, spinosad @ 1000 ppm and Vitamin E @ 20 ppm in feed and group 6 was treated with imidacloprid @ 50 ppm, spinosad @ 1000 ppm and silymarin @ 1000 ppm in feed. The weekly body weight gains were significantly (P < 0.05) decreased in groups 2, 3 and 4, 5 and 6. Haematological observations revealed a significant (P < 0.05) decrease in overall means of TEC, Hb concentration, MCV, MCH, MCHC and PCV except TLC in groups 2, 3 and 4, 5 and 6 in which there is a significant (P < 0.05) increase. These results revealed that exposure of imidacloprid, spinosad and its combination resulted in alterations in haematological parameters. Introduction Earlier poultry was restricted to households only, but with a huge increase in demand for poultry products like chicken and eggs are attributed to increasing population with improved scientific knowledge; now poultry has grown into an industry which is contributing to the state economy. The output of the poultry industry is dependent on the source of balanced feed availability. As per NRC (1994) recommendations major portion of feed should contain grains like maize and sorghum as a source of energy and soya, groundnut and cotton seed cake as a source of vegetable protein. Over a period of time, in the resume of success of green revolution the usage of insecticides and pesticides has been enormously increased in grain crop cultivation. However, their indiscriminate use lead to widespread concern because of their potential adverse effect on animal and human health (Al-saleh, 1994). Among all spinosad which is a bacterial insecticide introduced in market in 1997 has high efficacy, with broad insect pest spectrum, low mammalian toxicity and a good environmental profile, which is having a unique feature of the insecticides that are currently used for the protection of grain products (Hertlain et al., 2011). 496

Imidacloprid is a potent and most widely used insecticide introduced in the market in 1991 (Yamamoto and Casida, 1999). In view of the significant adverse effects induced by SPD and IM, the current study was designed to observe and evaluate the mixed toxicity and its effect in broiler chicken and to study the ameliorative effect of vitamin E and silymarin to overcome the mixed toxic effects. Materials and Methods In the present experiment, a total of 120 day old male broiler chicks (Cobb strain) weighing between 32-34 g were procured from a commercial hatchery. On arrival, the chicks were individually weighed, wing banded and divided into six groups of 20 each. The chicks were housed in battery brooders located at poultry experimental station (PES) and maintained under identical conditions throughout the course of experiment. The experiment was conducted with prior approval of the Institutional Animal Ethics Committee (IAEC). The experimental design adopted for the present study is shown in table 1. All birds have free access to fresh feed and water ad libitum throughout the experimental period. Chemicals Imidacloprid was procured from a wholesale pesticide outlet in Hyderabad under the trade name victor plus (70% Imidacloprid), similarly Spinosad was also procured and the trade name is Spinctor (45% Spinosad) manufactured by Bayer India Pvt. Ltd., Maharashtra. Vitamin E was obtained from Merck Company and Silymarin was purchased from a medical outlet under the trade name silybon-140 (each tablet contains 140mg of Silymarin). Growth rate Individual body weights of all the birds were recorded by using electronic balance on day one and subsequently on 7th, 14th, 21st and 28th day of experiment to study the body weight gains. Haematology Collection of blood for haematological parameters From each group, 6 birds were sacrificed on 14th day and remaining was sacrificed on 28th day. The selected birds were put to fast for 12 hours a day before sacrifice, 3 ml of blood was collected from wing vein in an anticoagulant coated vaccutainers [(K3- EDTA tube, 13mm x 75mm, 4ml (Rapid Diagnostics Pvt, Ltd., Delhi)] to carry out all haematological parameters viz. Total erythrocyte count (TEC), Total leukocyte count (TLC), Haemoglobin (Hb) concentration, Packed cell volume (PCV), Mean corpuscular hemoglobin (MCH), Mean Corpuscular Volume (MCV) and Mean corpuscular hemoglobin concentration (MCHC) by using automatic whole blood analyzer (Huma count, med source ozone biochemical Pvt. Ltd) and the results obtained were tabulated for statistical analysis by applying one way ANOVA using statistical package for social sciences (SPSS) version 16.0. Differences between means were tested by using Duncan s multiple comparison tests and significance level was set at P < 0.05 (Snedecor and Cochran, 1994). Results and Discussion The present study was carried out to study the individual and mixed toxic effects of imidacloprid and spinosad in birds and their amelioration with vitamin E and silymarin. 497

Body weight There is a significant reduction in body weight in group 2,3 and 4 when compared to control This decrease in body weight gain is due to decreased feed and water intake as a result of hepato, renal toxicity. The findings in group 2 and 3 are in agreement with Sasidhar Babu et al., (2014) and Mansour et al., (2007). In amelioration groups i.e. group 5 and 6 showed a significant improvement in comparison with group 4 indicating the protective action of ameliorating agents. Haematological parameters There is a significant (P < 0.05) decrease in haematological parameters like TEC, Hb, PCV, MCV, MCH and MCHC in group 2, 3 and 4 when compared to control and numerical increase is noticed in group 5 and 6 compared to group 4 which is statistically insignificant (Tables 3 and 4). These observations were similar to the findings of Yano et al., (2002), Mansour et al., (2007) and Soujanya et al., (2013) in different animals at different dose and time intervals. In the present study, decreased values of TEC, Hb, PCV, MCV, MCH, and MCHC could be due to the toxic effects of IM, SPD and its combination as direct action on bone marrow, liver and kidney which might play a vital role in haemopoiesis and erythropoietin (EPO) production in respective organs. Table.1 The experimental design GROUP No. of birds Treatment 1 20 Control 2 20 Imidacloprid @ 50 PPM in feed 3 20 Spinosad @ 1000 PPM in feed 4 20 Imidacloprid @ 50 PPM + Spinosad @ 1000 PPM in feed 5 20 Imidacloprid @ 50 PPM + Spinosad @ 1000 PPM + Vitamin E @ 20 PPM in feed 6 20 Imidacloprid @ 50 PPM + Spinosad @ 1000 PPM + Silymarin @ 1000 PPM in feed Table.2 Weekly body weight gain (g) in different groups Group Day 7 Day 14 Day 21 Day 28 Group 1 110.88±1.28 a 156.6±8.72 a 367.68±16.17 a 366.28±31.55 a Group 2 100.9±1.96 b 126.27±8.33 b 312.61±17.64 b 264.34±6.85 b Group 3 100.05±2.19 b 125.15±2.85 b 297.66±7.37 b 264.11±2.96 b Group 4 87.53±4.78 c 100.6±10.54 c 202.62±18.91 c 204.86±4.04 c Group 5 99.03±1.02 b 123.72±3.49 b 256.55±25.66 b 276.70±28.53 b Group 6 97.55±2.79 b 123±5.25 b 264.76±14.99 b 273.51±15.38 b P value * * * * 498

Table.3 Hematological parameters (TEC, Hb and PCV) in different groups at different time intervals Group TEC Hb PCV Day 14 Day 28 Day 14 Day 28 Day 14 Day 28 Group 1 2.53±0.03 a 2.47±0.03 a 10.73±0.32 a 12.57±0.27 a 36.10±0.21 a 35.20±0.57 a Group 2 2.24±0.04 b 2.28±0.05 b 9.53±0.28 b 11.43±0.41 b 32.88±0.59 b 32.60±0.56 b Group 3 2.22±0.09 b 2.27±0.02 b 9.43±0.26 b 11.28±0.30 b 31.82±1.60 b 32.37±0.54 b Group 4 2.06±0.04 c 2.05±0.10 c 9.02±0.35 b 10.53±0.35 b 30.65±0.88 b 29.85±0.68 c Group 5 2.11±0.04 bc 2.16±0.05 bc 9.68±0.31 b 11.40±0.26 b 31.67±0.95 b 32.00±1.15 bc Group 6 2.09±0.04 bc 2.14±0.05 bc 9.65±0.40 b 11.35±0.33 b 32.55±1.27 b 31.88±0.67 bc P value * * * * * * Table.4 Evaluation of MCV, MCH and MCHC in different groups at different time Intervals Group MCV MCH MCHC Day 14 Day 28 Day 14 Day 28 Day 14 Day 28 Group 1 142.98±0.94 a 146.03±0.36 a 44.05±0.38 a 51.27±0.30 a 32.12±0.27 a 36.15±0.34 a Group 2 136.82±1.15 b 141.77±0.65 b 40.02±0.44 b 49.38±0.49 b 29.70±0.54 b 35.23±0.20 b Group 3 136.37±1.52 b 141.27±0.65 b 40.22±0.30 b 49.22±0.21 b 29.77±0.21 b 35.20±0.24 b Group 4 133.12±0.95 b 138.60±1.43 b 38.55±0.19 c 47.58±0.69 c 28.53±0.19 c 34.17±0.30 c Group 5 135.07±1.95 b 139.17±1.03 b 39.50±0.18 bc 48.87±0.49 bc 29.18±0.22 bc 34.62±0.43 bc Group 6 134.80±1.79 b 139.13±1.99 b 39.30±0.75 bc 48.58±0.57 bc 28.97±0.29 bc 34.38±0.30 bc P value * * * * * * Table.5 Total Leucocytes Count (thousands/cmm) in different groups Group Day 14 Day 28 Group 1 25.43±0.24 c 27.15±0.25 d Group 2 27.53±0.61 b 29.63±0.79 c Group 3 27.70±0.70 b 29.98±0.77b c Group 4 31.75±1.14 a 34.03±0.75 a Group 5 30.12±0.43 a 32.02±1.30 ab Group 6 30.43±0.74 a 32.38±0.40 a P value * * 499

A significant (P < 0.05) increase in TLC was found in group 2, 3, 4, 5 and 6 treated birds when compared to control which might be due to the activation of leucopoiesis due to administration of intoxicants, which might act as an immunosuppressive agents at this level (Table 5). These findings were in accordance with Yano et al., (2002), Mansour et al., (2007) and Soujanya et al., (2013) which were recorded in rats at different dosage for different time intervals. In conclusion IM, SPD and its combination resulted in mild, marked and severe hematological changes at different time intervals. The present dose levels (IM @ 50 ppm and SPD @ 1000ppm) were found to be toxic in nature. The co-administration of vitamin E and silymarin @ 20 and 1000 ppm revealed mild improvement in all the above parameter as a part of initiation in repair and regeneration. References Al-saleh, I.A. 1994. Pesticides: A review article. J. Environ. Pathol. Toxicol. Oncol., 13: 151-161. Hertlein, M., Gary, D.T., Bhadriraju, S. and Christos, G.A. 2011. "Spinosad: A new natural product for stored grain protection". Stored Products, 47: 131 146. Mansour, S.A., Mossa, A.H. and Heikal, T.M. 2007. Haemotoxicity of a new natural insecticide Spinosad on male albino rats. Int. J. Agri. Biol., 9(2): 342-346. NRC. 1994 Nutrient Requirements of poultry. National Academy press, Washingtion, DC. Sasidhar Babu, N., Kumar, A.A., Reddy, A.G., Amaravathi, P. and Hemanth, I. 2014. Chronic experimental feeding of imidacloprid induced oxidative stress and amelioration with vitamin C and Withania somnifera in layer birds. Int. J. Sci. Environ. ISSN and Technol., 3(5): 1679 1684. Snedecor, G.W. and Cochran, G. 1994. Statistical methods, 8th ed., IOWA State University Press, Amer, IOWA, USA. Soujanya, S., Lakshman, M., Kumar, A.A. and Reddy, A.G. 2013. Evaluation of the protective role of vitamin C in imidacloprid-induced hepatotoxicity in male Albino rats. J. Natural Sci. Biol. Med., 4(1): 67. Yamamoto, I. and Casida, J. 2009. Nicotinoid Insecticides and the Nicotinic Acetylcholine Receptor. Springer- Verlag: 3 27. Yano, B.L., Bond, D.M., Novilla, M.N., McFadden, L.G. and Reasor, M.J. 2002. Spinosad insecticide: Sub-chronic and chronic toxicity and lack of carcinogenicity in Fischer 344 rats. Toxicol. Sci., 65(2): 288-298. How to cite this article: Ravikanth, V., M. Lakshman, D. Madhuri and Kalakumar, B. 2017. Haematological Alterations in Broilers Administered with Imidacloprid and Spinosad and Its Amelioration with Vitamin E and Silymarin. Int.J.Curr.Microbiol.App.Sci. 6(4): 496-500. doi: https://doi.org/10.20546/ijcmas.2017.604.059 500