Interpretation At-a-Glance Bacteriology. Parasitology

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Transcription:

Patient: EMILY TET DOB: December 31, 1980 ex: F MN: 0001558266 Order Number: M9301014 Completed: January 31, 2019 eceived: January 30, 2019 Collected: January 30, 2019 Test Office Test POD Test MD, DO, ND 84 Peachtree oad Between 85th & 86th t te 1B Asheville, NC 28803 2207 GI Effects Gut Pathogen Profile - tool Parasitology Dientamoeba fragilis Blastocystis spp. Interpretation At-a-Glance Bacteriology HpA - H. pylori Yersinia enterocolitica PP Bacteria Mycology PP Yeast/Fungi KOH Preparation PC Parasitology - Protozoa Methodologies: DNA by PC, Next Generation equencing ee individual sections for detailed results Parasitology Organism esult Units Expected esult Blastocystis spp. 6.00e2 femtograms/microliter Cary Blair stool Detected Cryptosporidium spp. <4.87e2 genome copies/microliter Cary Blair stool Cyclospora cayetanensis <2.65e2 genome copies/microliter Cary Blair stool Dientamoeba fragilis 8.00e2 genome copies/microliter Cary Blair stool Detected Entamoeba histolytica <1.14e3 genome copies/microliter Cary Blair stool Giardia <1.57e2 genome copies/microliter Cary Blair stool Blastocystis spp. eflex ubtyping Type 1: Type 2: Type 3: Detected Type 4: Type 5: Type 6: Type 7: Type 8: Type 9: A not applicable (N/A) result for Blastocystis reflex subtyping indicates the test was not performed because Blastocysti spp. is negative. 2207.1

Patient: EMILY TET ID: M9301014 Page 2 Methodology: Culture/MALDI-TOF M, Automated and Manual Biochemical Methods, Vitek 2 ystem Microbial identification and Antibiotic susceptibility Human microflora is influenced by environmental factors and the competitive ecosystem of the organisms in the GI tract. Pathogenic significance should be based upon clinical symptoms. Microbiology Legend NG NP PP P No Growth Non- Pathogen Potential Pathogen Gastrointestinal Microbiome Pathogen Additional Bacteria Non-Pathogen: Organisms that fall under this category are those that constitute normal, commensal flora, or have not been recognized as etiological agents of disease. Potential Pathogen: Organisms that fall under this category are considered potential or opportunistic pathogens when present in heavy growth. Pathogen: The organisms that fall under this category have a wellrecognized mechanism of pathogenicity in clinical literature and are considered significant regardless of the quantity that appears in the culture. Bacteriology (Culture) Lactobacillus spp. Escherichia coli Bifidobacterium 2+ NP 4+ NP 2+ NP 1+ 2+ 3+ 4+ Additional Bacteria alpha haemolytic treptococcus 4+ NP Yersinia enterocolitica 3+ P Proteus mirabilis 4+ PP Mycology (Culture) Candida species Candida albicans 4+ PP 3+ PP Methodology: Potassium Hydroxide (KOH) Preparation for Yeast KOH Preparation, stool esult Moderate Yeast Present KOH Preparation for Yeast Potassium Hydroxide (KOH) Preparation for Yeast These yeast usually represent the organisms isolated by culture. In the presence of a negative yeast culture, microscopic yeast may reflect organisms not viable enough to grow in culture. The presence of yeast on KOH prep should be correlated with the patient s symptoms. However, moderate to many yeast suggests yeast overgrowth. The result is reported as the amount of yeast seen microscopically: are: 1-2 per slide Few: 2-5 per high power field (HPF) Moderate: 5-10 per HPF Many: >10 per HPF 2207.2

Patient: EMILY TET ID: M9301014 Page 3 Parasitology Microscopic O&P esults Microscopic O&P is capable of detecting all described gastrointestinal parasites. The organisms listed in the box represent those commonly found in microscopic stool analysis. hould an organism be detected that is not included in the list below, it will be reported in the Additional esults section. For an extensive reference of all potentially detectable organisms, please visit www.gdx.net/product/gi-effects-comprehensive-stool-test Genus/species Nematodes - roundworms Ancylostoma/Necator (Hookworm) Ascaris lumbricoides Capillaria philippinensis Enterobius vermicularis trongyloides stercoralis Trichuris trichiura Cestodes - tapeworms Diphyllobothrium latum Dipylidium caninum Hymenolepis diminuta Hymenolepis nana Taenia spp. Trematodes - flukes Clonorchis/Opisthorchis spp. Fasciola spp./ Fasciolopsis buski Heterophyes/Metagonimus Paragonimus spp. chistosoma spp. Protozoa Balantidium coli Blastocystis spp. Chilomastix mesnili Cryptosporidium spp. Cyclospora cayetanensis Dientamoeba fragilis Entamoeba coli Entamoeba histolytica/dispar Entamoeba hartmanii Entamoeba polecki Endolimax nana Giardia Iodamoeba buetschlii Cystoisospora spp. Trichomonads (e.g. Pentatrichomonas) Additional Findings White Blood Cells Charcot-Leyden Crystals Other Infectious Findings esult Few Detected Moderate Detected 2207.3

Patient: EMILY TET ID: M9301014 Page 4 Methodology: Macroscopic Evaluation No larvae seen macroscopically. Macroscopic Exam for Worms Add-on Testing Methodology: EIA esult Expected Value HpA - H. pylori Positive Negative Campylobacter spp. Negative Negative Clostridium difficile Negative Negative higa toxin E. coli Negative Negative HpA (Helicobacter pylori stool antigen) Helicobacter pylori is a bacterium which causes peptic ulcer disease and plays a role in the development of gastric cancer. Direct stool testing of the antigen (HpA) is highly accurate and is appropriate for diagnosis and follow-up of infection. Campylobacter spp. Campylobacter jejuni is the most frequent cause of bacterial-induced diarrhea. While transmission can occur via the fecal-oral route, infection is primarily associated with the ingestion of contaminated and poorly cooked foods of animal origin, notably, red meat and milk. Clostridium difficile Clostridium difficile is an anaerobic, spore-forming gram-positive bacterium. After a disturbance of the gut flora (usually with antibiotics), colonization with Clostridium difficile can take place. Clostridium difficile infection is much more common than once thought. higa toxin E. coli higa toxin-producing Escherichia coli (TEC) is a group of bacterial strains that have been identified as worldwide causes of serious human gastrointestinal disease. The subgroup enterohemorrhagic E. coli includes over 100 different serotypes, with 0157:H7 being the most significant, as it occurs in over 80% of all cases. Contaminated food continues to be the principal vehicle for transmission; foods associated with outbreaks include alfalfa sprouts, fresh produce, beef, and unpasteurized juices. Lab Comments Tests were developed and their performance characteristics determined by Genova Diagnostics. Unless otherwise noted with, the assays have not been cleared by the U.. Food and Drug Administration. 2207.4

Patient: EMILY TET ID: M9301014 Page 5 Methodology: Vitek 2 ystem Microbial Antibiotic susceptibility, Manual Minimum Inhibition Concentration Bacteria ensitivity Prescriptive Agents Proteus mirabilis I -DD NI Ampicillin Amox./Clavulanic Acid Cephalothin Ciprofloxacin Tetracycline Trimethoprim/ulfa Natural Agents Proteus mirabilis LOW INHIBITION HIGH INHIBITION Berberine Oregano Plant Tannins Uva-Ursi Prescriptive Agents: The (esistant) category implies isolate is not inhibited by obtainable levels of pharmaceutical agent. The I (Intermediate) category includes isolates for which the minimum inhibition concentration (MIC) values usually approach obtainable pharmaceutical agent levels and for which response rates may be lower than for susceptible isolates. The -DD (usceptible-dose Dependent) category implies clinical efficacy when higher than normal dosage of a drug can be used and maximal concentration achieved. The (usceptible) column implies that isolates are inhibited by the usually achievable concentrations of the pharmaceutical agent. NI (No Interpretive guidelines established) category is used for organisms that currently do not have established guidelines for MIC interpretation. efer to published pharmaceutical guidelines for appropriate dosage therapy. Natural Agents: In this assay, inhibition is defined as the reduction level on organism growth as a direct result of inhibition by a substance. The level of inhibition is an indicator of how effective the substance was at limiting the growth of an organism in an in vitro environment. High inhibition indicates a greater ability by the substance to limit growth, while Low Inhibition a lesser ability to limit growth. The designated natural products should be considered investigational in nature and not be viewed as standard clinical treatment substances. CBEN.2

Patient: EMILY TET ID: M9301014 Page 6 Methodology: Vitek 2 ystem Microbial Antibiotic susceptibility, Manual Minimum Inhibition Concentration Bacteria ensitivity Prescriptive Agents Yersinia enterocolitica I -DD NI Ampicillin Amox./Clavulanic Acid Cephalothin Ciprofloxacin Tetracycline Trimethoprim/ulfa Natural Agents Yersinia enterocolitica LOW INHIBITION HIGH INHIBITION Berberine Oregano Plant Tannins Uva-Ursi Prescriptive Agents: The (esistant) category implies isolate is not inhibited by obtainable levels of pharmaceutical agent. The I (Intermediate) category includes isolates for which the minimum inhibition concentration (MIC) values usually approach obtainable pharmaceutical agent levels and for which response rates may be lower than for susceptible isolates. The -DD (usceptible-dose Dependent) category implies clinical efficacy when higher than normal dosage of a drug can be used and maximal concentration achieved. The (usceptible) column implies that isolates are inhibited by the usually achievable concentrations of the pharmaceutical agent. NI (No Interpretive guidelines established) category is used for organisms that currently do not have established guidelines for MIC interpretation. efer to published pharmaceutical guidelines for appropriate dosage therapy. Natural Agents: In this assay, inhibition is defined as the reduction level on organism growth as a direct result of inhibition by a substance. The level of inhibition is an indicator of how effective the substance was at limiting the growth of an organism in an in vitro environment. High inhibition indicates a greater ability by the substance to limit growth, while Low Inhibition a lesser ability to limit growth. The designated natural products should be considered investigational in nature and not be viewed as standard clinical treatment substances. CBEN.2

Patient: EMILY TET ID: M9301014 Page 7 Methodology: Vitek 2 ystem Microbial Antibiotic susceptibility, Manual Minimum Inhibition Concentration Mycology ensitivity Azole Antifungals Candida albicans I -DD NI Fluconazole 0.25 Voriconazole <=0.008 Non-absorbed Antifungals Candida albicans LOW INHIBITION HIGH INHIBITION Nystatin Natural Agents Candida albicans LOW INHIBITION HIGH INHIBITION Berberine Caprylic Acid Garlic Undecylenic Acid Plant tannins Uva-Ursi Prescriptive Agents: The (esistant) category implies isolate is not inhibited by obtainable levels of pharmaceutical agent. The I (Intermediate) category includes isolates for which the minimum inhibition concentration (MIC) values usually approach obtainable pharmaceutical agent levels and for which response rates may be lower than for susceptible isolates. The -DD (usceptible-dose Dependent) category implies clinical efficacy when higher than normal dosage of a drug can be used and maximal concentration achieved. The (usceptible) column implies that isolates are inhibited by the usually achievable concentrations of the pharmaceutical agent. NI (No Interpretive guidelines established) category is used for organisms that currently do not have established guidelines for MIC interpretation. efer to published pharmaceutical guidelines for appropriate dosage therapy. Nystatin and Natural Agents: esults for Nystatin are being reported with natural antifungals in this category in accordance with laboratory guidelines for reporting sensitivities. In this assay, inhibition is defined as the reduction level on organism growth as a direct result of inhibition by a natural substance. The level of inhibition is an indicator of how effective the substance was at limiting the growth of an organism in an in vitro environment. High inhibition indicates a greater ability by the substance to limit growth, while Low Inhibition a lesser ability to limit growth. The designated natural products should be considered investigational in nature and not be viewed as standard clinical treatment substances. CYEN.2

Patient: EMILY TET ID: M9301014 Page 8 Methodology: Vitek 2 ystem Microbial Antibiotic susceptibility, Manual Minimum Inhibition Concentration Mycology ensitivity Azole Antifungals Candida species I -DD NI Fluconazole 128 Voriconazole 0.25 Non-absorbed Antifungals Candida species LOW INHIBITION HIGH INHIBITION Nystatin Natural Agents Candida species LOW INHIBITION HIGH INHIBITION Berberine Caprylic Acid Garlic Undecylenic Acid Plant tannins Uva-Ursi Prescriptive Agents: The (esistant) category implies isolate is not inhibited by obtainable levels of pharmaceutical agent. The I (Intermediate) category includes isolates for which the minimum inhibition concentration (MIC) values usually approach obtainable pharmaceutical agent levels and for which response rates may be lower than for susceptible isolates. The -DD (usceptible-dose Dependent) category implies clinical efficacy when higher than normal dosage of a drug can be used and maximal concentration achieved. The (usceptible) column implies that isolates are inhibited by the usually achievable concentrations of the pharmaceutical agent. NI (No Interpretive guidelines established) category is used for organisms that currently do not have established guidelines for MIC interpretation. efer to published pharmaceutical guidelines for appropriate dosage therapy. Nystatin and Natural Agents: esults for Nystatin are being reported with natural antifungals in this category in accordance with laboratory guidelines for reporting sensitivities. In this assay, inhibition is defined as the reduction level on organism growth as a direct result of inhibition by a natural substance. The level of inhibition is an indicator of how effective the substance was at limiting the growth of an organism in an in vitro environment. High inhibition indicates a greater ability by the substance to limit growth, while Low Inhibition a lesser ability to limit growth. The designated natural products should be considered investigational in nature and not be viewed as standard clinical treatment substances. CYEN.2