Tamer Barakat ABDUL AZIZ AL-SHAMALI ABDUL AZIZ AL-SHAMALI

Similar documents
Marah Bitar. Bayan Abusheikha ... Anas Abu-Humaidan

How Did Energy-Releasing Pathways Evolve? (cont d.)

CHAPTER 5 MICROBIAL METABOLISM

Chapter 8. Metabolism. Topics in lectures 15 and 16. Chemical foundations Catabolism Biosynthesis

Introduction to Carbohydrate metabolism

Cellular Respiration Other Metabolites & Control of Respiration. AP Biology

Harvesting energy: photosynthesis & cellular respiration

Chapter 5-7, 10. Read P , , and

Harvesting energy: photosynthesis & cellular respiration part 1I

Lesson Overview. Carbon Compounds. Lesson Overview. 2.3 Carbon Compounds

Respiration. Respiration. How Cells Harvest Energy. Chapter 7

Cellular Respiration

Essential Components of Food

How Cells Release Chemical Energy. Chapter 7

Integrative Metabolism: Significance

Carbohydrates Dr. Ameerah M. Zarzoor

Bell Work. b. is wrong because combining two glucose molecules requires energy, it does not release energy

The building blocks for this molecule are A) amino acids B) simple sugars C) fats D) molecular bases

Metabolism Energy Pathways Biosynthesis. Catabolism Anabolism Enzymes

CHAPTER 6 CELLULAR RESPIRATION

Respiration. Respiration. Respiration. How Cells Harvest Energy. Chapter 7

How Cells Release Chemical Energy. Chapter 8

Chapter 10. 이화작용 : 에너지방출과보존 (Catabolism: Energy Release and Conservation)

Biochemistry - Problem Drill 16: Carbohydrate Metabolism

Carbon Compounds. Lesson Overview. Lesson Overview. 2.3 Carbon Compounds

Table of Contents. Section 1 Glycolysis and Fermentation. Section 2 Aerobic Respiration

Carbon Compounds (2.3) (Part 1 - Carbohydrates)

NBCE Mock Board Questions Biochemistry

Energy Production In A Cell (Chapter 25 Metabolism)

BIOCHEMISTRY. There are 4 major types of organic compounds each with unique characteristics: A. CARBOHYDRATES Contain,, and. Ratio of H:O is always

NOTES: Ch 9, part & Fermentation & Regulation of Cellular Respiration

Standard B-3: The student will demonstrate an understanding of the flow of energy within and between living systems.

Biological Molecules. Carbohydrates, Proteins, Lipids, and Nucleic Acids

Chapter 7 How Cells Release Chemical Energy

If you ate a clown, would it taste funny? Oh, wait, that s cannibalism . Anabolism

Unit 2: Metabolic Processes

Chapter 3- Organic Molecules

Metabolism III. Aim: understand gluconeogenesis, pentose phosphate pathway, photosynthesis and amino acid synthesis

1st half of glycolysis (5 reactions) Glucose priming get glucose ready to split phosphorylate glucose rearrangement split destabilized glucose

Chapter 9: Cellular Respiration

Most life processes are a series of chemical reactions influenced by environmental and genetic factors.

Energy is stored in the form of ATP!! ADP after ATP is broken down

Topic 3: The chemistry of life (15 hours)

Objective: You will be able to explain how the subcomponents of

14 BACTERIAL METABOLISM

Metabolism. Chapter 8 Microbial Metabolism. Metabolic balancing act. Catabolism Anabolism Enzymes. Topics. Metabolism Energy Pathways Biosynthesis

All living things are mostly composed of 4 elements: H, O, N, C honk Compounds are broken down into 2 general categories: Inorganic Compounds:

Cellular Respiration

How Cells Harvest Energy. Chapter 7. Respiration

CELLULAR RESPIRATION. Chapter 7

Lesson Overview. Carbon Compounds. Lesson Overview. 2.3 Carbon Compounds

Macromolecules. Molecules of Life

Assignment #1: Biological Molecules & the Chemistry of Life

Cellular Respiration

Cellular respiration and fermentation 04/18/2016 BI102

Introduction to Macromolecules. If you were to look at the nutrition label of whole milk, what main items stick out?

Glycolysis. Cellular Respiration

Cellular Respiration. Release of Energy From Food (glucose)!

Transfer of food energy to chemical energy. Includes anabolic and catabolic reactions. The cell is the metabolic processing center

Biochemistry 7/11/ Bio-Energetics & ATP. 5.1) ADP, ATP and Cellular Respiration OVERVIEW OF ENERGY AND METABOLISM

What is Glycolysis? Breaking down glucose: glyco lysis (splitting sugar)

Biological Molecules

Cellular Respiration. Cellular Respiration. C 6 H 12 O 6 + 6O > 6CO 2 + 6H energy. Heat + ATP. You need to know this!

Chapter 6 Cellular Respiration: Obtaining Energy from Food

BIOLOGICAL MOLECULES REVIEW-UNIT 1 1. The factor being tested in an experiment is the A. data. B. variable. C. conclusion. D. observation. 2.

Organic Chemistry. Organic chemistry is the chemistry of carbon compounds. Biochemistry is the study of carbon compounds that crawl.

Cellular Respiration: Harvesting Chemical Energy

Section 1 Lecture 1- Origins of Life Life probably started by Hydrothermal Vents.

Introduction to Biochemistry

Lesson 2. Biological Molecules. Introduction to Life Processes - SCI 102 1

Biol 219 Lec 7 Fall 2016

Biological systems interact, and these systems and their interactions possess complex properties. STOP at enduring understanding 4A

Chapter 9 Cellular Respiration

Cellular Respiration and Fermentation

OVERVIEW OF ENERGY AND METABOLISM

CELLULAR RESPIRATION. Glycolysis

Connections of Carbohydrate, Protein, and Lipid Metabolic Pathways

Cellular Respiration: Harvesting Chemical Energy CHAPTER 9

Cellular Respiration

2.3 Carbon Compounds 12/19/2011 BIOLOGY MRS. MICHAELSEN. Lesson Overview. Carbon Compounds The Chemistry of Carbon. Lesson Overview.

Cellular Respiration. Biology Standard B-3.2

3.2 Aerobic Respiration

Macromolecules. Honors Biology

7/5/2014. Microbial. Metabolism. Basic Chemical Reactions Underlying. Metabolism. Metabolism: Overview

Chapter 7 Cellular Respiration and Fermentation*

Metabolism. Metabolism. Energy. Metabolism. Energy. Energy 5/22/2016

Chapter 1. Chemistry of Life - Advanced TABLE 1.2: title

Enzymes what are they?

Water: 1. The bond between water molecules is a(n) a. ionic bond b. covalent bond c. polar covalent bond d. hydrogen bond

All living things are mostly composed of 4 elements: H, O, N, C honk Compounds are broken down into 2 general categories: Inorganic Compounds:

Microbial Metabolism. Chapter 7. Copyright The McGraw-Hill Companies, Inc. Permission required for reproduction or display.

Cellular Respiration

Chapter 9 Notes. Cellular Respiration and Fermentation

What s the point? The point is to make ATP! ATP

Chapter 7: How Cells Harvest Energy AP

The molecule that serves as the major source of readily available body fuel is: a. fat. b. glucose. c. acetyl CoA. d. cellulose.

Macromolecules. copyright cmassengale

Organic Compounds. Compounds that contain CARBON are called organic. Macromolecules are large organic molecules.

Biology 12 - Biochemistry Practice Exam

Transcription:

6 Tamer Barakat ABDUL AZIZ AL-SHAMALI ABDUL AZIZ AL-SHAMALI Anas Abu Humaidan

Revision in form of questions: 1- Which of the following is the true order of ATP production from highest to lowest? (R stands for respiration) 1-Aerobic R in Eukaryotes 2-Anaerobic R 3- fermentation 4- Aerobic R in prokaryotes A- 1,3,2,4 B- 1,4,2,3 C- 4,1,2,3 D- 2,4,1,3 2- The importance of knowing the pathway pyruvate takes is: 1-Defining bacteria type 2- There is no importance 3- The pathway that starts with pyruvate and ends with ribose is: a- EMP b- Entner Douderoff c- PENTOSE PHOSPHATE Proteins and Lipids metabolism Proteins : Metabolism of Proteins and lipids in Prokaryotes is similar to that in Eukaryotes. Proteins are broken down by peptidases (proteinases) so that the resulted amino acids can enter the cell. These peptidases could be: A- Exopeptidases: cuts down terminally. (Can you remember Exopeptidases types from biochem course?) B- Endopeptidases: cuts down internally. These amino acids can be used: 1- Directly to synthesize proteins (by transcription and translation). 2- To synthesize other amino acids (e.g., synthesis of Tyr from Phe). 3- Enter Krebs cycle to produce energy (by enzymes that changes their shape). Some amino acids are essential, which means they can't be synthesized by the cell. Every organism has its own essential amino acid. For instance, Val is essential for humans but may not be essential for other organisms. A backbone is needed to synthesize amino acids, this backbone come from different metabolic pathways (CAC, glycolysis, pentose phosphate pathways). Examples of backbones in CAC are: In addition to that backbone, we will need Nitrogen to make our AA, which mostly comes from free ammonia NH3. Other sources include taking the NH3 from an already formed AA or a nucleotide (organic sources) by deaminases and aminotransferases. 1 P a g e

Diazotrophes can turn N2 Gas into ammonia in a process called Nitrogen fixation by nitrogenases. However, this process is costly in energy and that s why it s the last choice for the cell. Diazotrophes are usually prokaryotes (some are bacteria, but most are archaea). These organisms are either: 1- Free living as Klebsiella pneumoniae 2- Symbiotic Rhizobia.(تكافلية( This bacteria forms nodules on the roots of legumes.(بقوليات( Here, the bacteria can use some enzymes from the plant, while the plant can use the fixed nitrogen. Note: When the legume dies, these nodules will break down. Therefore, the soil becomes rich in nitrogen. Farmers use this method for good soil instead of fertilizers which are dangerous. Lipids : They are also broken down before entering the cell (by lipases/phospholipases). Breaking down lipids results in A- Glycerol can be converted to pyruvic acid. B- Fatty acids, which can fit to Krebs cycle by a process known as Beta-oxidation. 2 P a g e

Cell Wall synthesis Remember the arrangement of layers in a grampositive bacterium: Cell membrane>periplasmic space> peptidoglycan Peptidoglycan is made by a peptide part and a sugar part : There is high osmotic pressure in the bacteria cells, which can be measured in atm unit. This high osmotic pressure causes the cell to lyse, if the cell wall is damaged (think of it as a football ). 3 P a g e

cycloserine inhibites addtion of AA to make a pentopeptide Antibiotics vancomycin bacitracin Prevents NAM-NAGpentapeptide addition to the growing Peptidoglycan chain blocks bactoprenol from moving back to cytosol Penicillin prevents transpeptidation of different sheets 4 P a g e

Capsule and granule synthesis Capsules are mostly made of polysaccharide (polypeptide D-glutamic acid in B. anthracis), they can be rigid or loose (slime layer). The formation of the capsule depends on the available nutrients for the cell (such as glucose and fructose). The environment/available nutrients determine if the bacteria will form a capsule. The Capsule is antiphagocytic, which means immune cells have difficulties in engulfing the bacteria.the capsule contributes to the invasiveness of pathogenic bacteria. plays a role in the adherence of bacteria to surfaces in their environment If antibodies bind to the capsule, it will be easier for phagocytes to engulf the cell. Reserve granules can be used to store nutrients ( ex. Glycogen, starch) when in excess, to be used when nutrients are depleted 5 P a g e