Antimicrobial Evaluation of Croton roxburghii Balak. (Euphorbiaceae) Root

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Received: 19-01-2013 Accepted: 21-02-2013 ISSN: 2277-7695 CODEN Code: PIHNBQ ZDB-Number: 2663038-2 IC Journal No: 7725 Vol. 2 No. 2 2013 Online Available at www.thepharmajournal.com THE PHARMA INNOVATION - JOURNAL Antimicrobial Evaluation of Croton roxburghii Balak. (Euphorbiaceae) Root Patel ED 1*, Padiya RH 2, Acharya RN 3 1. Ph.D. Scholar, Dept. of Dravyaguna IPGT&RA, Gujarat Ayurved University Gujarat, India [Email esha.ayupharma@gmail.com] 2. Ph.D. Scholar, Dept. of Dravyaguna IPGT&RA, Gujarat Ayurved University Gujarat, India 3. Associate Professor, Dept. of Dravyaguna,IPGT&RA, Gujarat Ayurved University, Gujarat, India Methanol extract of Croton roxburghii Balak root (Euphorbiaceae) was investigated for its antimicrobial activity against four pathogenic bacterial strains (Gram positive: B.subtilis, S.aureus & Gram negative: E.coli, K.pneumoniae) and two fungal strains (S. flavus & C.albicans), in different concentrations (5μg/ml, 25μg/ml, 50μg/ml, 100μg/ml, 250μg/ml), following standard procedures. The pathogens were tested by disc diffusion method and antimicrobial activity was graded, based on the zone of inhibition. Results were compared with that of different standards like Streptomycin, Cifpodoxime and Gentamycin, for antibacterial activity while Amphotericin, Fluconazole and Clotrimazole, for antifungal activity. The results revealed that the methanol extract of Croton roxburghii root showed remarkable antibacterial and antifungal activities comparable with that of standard against the organisms tested. Keyword: Antibacterial Activity, Antifungal Activity, Croton roxburghii Root, Methanol Extract, Microbial Load 1. Introduction Croton roxburghii Balak. (Euphorbiaceae) is a medium sized tree having young shoots, branchlets, big root and pale yellowish green inflorescence of wide ranging geographic distribution from Orissa, Bengal, Bihar, Chota Nagpur, Central Provinces, South India, Ceylon and Deccan [1-7]. The roots are traditionally used on boils, against snakebite, to avoid conception and terminate pregnancy, to cause vomiting and clean the stomach, in chest and stomach pain, digestive disorders, swellings, sprains, dysentery etc [7-11]. However, antimicrobial activities of Croton roxburghii root have not properly documented. Now a day an upsurge of microbial infections has resulted in demand for new antimicrobial compounds. In the present investigation; efforts have been made to find out the antimicrobial activities of methanol extract of Croton roxburghii root. 2. Materials and Methods 2.1 Collection Of Plant Materials The plant Croton roxburghii Balak. (Euphorbiaceae) was collected after identifying it from its natural habitat of Gandhamardan hill ranges, Bolangir, Odisha, India, after studying its morphological characters and comparing them with the characters mentioned in various floras [1-7]. The roots were collected, washed properly under running water, to make them free from foreign matter like sand, soil etc. and dried under shade. Herbarium voucher No. 6047 was also prepared and submitted to Pharmacognosy museum of IPGT & RA, Jamnagar, for future reference. Vol. 2 No. 2 2013 www.thepharmajournal.com Page 23

2.2 Preparation of Sample For the analysis, shade dried roots of Croton roxburghii plant were coarsely powdered to 60# and stored in airtight glass container. Extract preparation: 1g of Croton roxburghii root powder was extracted with methanol by sonicating it for 10 min and then keeping it overnight. Next day after filtration, methanol evaporated, then by taking weight of residue, 5 different concentrations 5 µg/ml, 25 µg/ml, 50 µg/ml, 100µg/ml, 250µg/ml of the sample, were prepared. These are used for determination of antimicrobial activity. 2.3 Culture Conditions The antimicrobial efficacy of this plant material tested on 6 different strains, two Gram positive bacteria namely Bacillus subtilis (NCIM 2063) & Staphylococcus aureus (NCIM 2079), two Gram negative bacteria namely Escherichia coli NCIM 2065 and Klebsiella pneumoniae (NCIM 2719) and two fungal strains namely Aspergillus flavus (NCIM 1028) & Candida albicans (NCIM 3471). All cultures were obtained from NCL, Pune. 24 hour old cultures of all these organisms were inoculated in sterile broths and incubated till 0.5 Mcfarland standard turbidity obtained, and then used for assay [14]. 2.4 Determination of Microbial Load for Plant Material Microbial load of Croton roxburghii root powder was carried out by total viable aerobic count method [12-13]. To 500 mg, accurately weighed sample, 1-2 drops of Tween80 and a homogeneous suspension was prepared by slowly adding 5 ml of sterile buffered sodium chloride peptone (SBSCP) solution of ph 7.0. This suspension was diluted 10-1 onwards as required in sterile dilution blanks (SBSCP). One ml each from these aliquots was added to sterile melted and cooled top agar (Soyabean casein digest agar, for fungal count Potato dextrose agar medium used) tubes. These tubes were poured to sterile petridishes and allowed to solidify. These plates were incubated at 30-35 0 C for 48 hours. The numbers of colonies were counted and the results were expressed in Cfu / g. Cfu / g = Number of average colonies Dilution X Volume plated 2.5 Antimicrobial Assay The antimicrobial activity of methanol extracts of Croton roxburghii root was studied in different concentrations (5μg/ml, 25μg/ml, 50μg/ml, 100μg/ml, 250μg/ml) against selected pathogenic bacterial and fungal strains. Antibacterial and antifungal potential of extracts were assessed in terms of zone of inhibition. Sterile soybean casein digest agar (25 ml/plate) used for antibacterial activity and sterile sabouraud agar (25ml per plate) used for antifungal activity. Medium obtained from Himedia laboratories. Sterile 20 ml medium poured in sterile plates aseptically and let them solidified. Then inoculate 0.5 ml of culture in 5 ml sterile melted and cooled medium and poured them on solidified agar plates aseptically. After solidification made well with the help of cup borer and inoculate 0.3 ml of each sample in the well and for antibiotic discs there is no need to make wells and directly place disc on agar surface aseptically. For diffusion purpose plates were placed in refrigerator for 20-25 minutes. Then Incubate plates at 37 0 C for 24 hrs except sabouraud agar plates and plates containing K. pneumoniae organism, they incubated at 30 0 C for 24-48 hrs. After incubation, zone of inhibition was measured with Himedia antibiotic zone scale- c [15]. 2.6 Pathogen Study Same extracts were used for antimicrobial activity assay, these extracts transferred to specialized mediums given below and incubated at their optimum temperature for growth, then after incubation plates were observed and concluded results [16]. Vol. 2 No. 2 2013 www.thepharmajournal.com Page 24

Selective differential mediums according pathogens: Pseudomonas aeruginosa Citrimide agar Salmonella typhi TSI agar slant, XLD agar Escherichia coli EMB agar Staphylococcus aureus Mannitol salt agar 3. Results and Discussion: The coarse root powder of Croton roxburghii is brownish coloured. 3.1 Microbial load: The observations on the microbial load of Croton roxburghii root showed that the tasted samples, when collected from their natural sources, are either free or within prescribed limit of the microbes [17]. (Table 1) Table 1 : Microbial Load Report of Croton roxburghii Root Parameter Sample C. roxburghii root Total Viable Aerobic Count (Cfu/g) Permissible Microbial contamination limits a) Bacterial count 25.8 X 10 3 10 5 /g b) Fungal count 380 10 3 /g Pathogens (per gram) a) S. aureus Absent Absent b) E. coli Absent Absent c) P. aeruginosa Absent Absent d) S. typhi Absent Absent Table 2: Antibacterial activity of methanol extracts of Croton roxburghii root and standard drugs against Gram + ve and Gram -ve organisms Sample C. roxburghii root methanol extract Concentration Zone of inhibition (mm) B.subtilis S.aureus (NCIM (NCIM 2063) 2079) E.coli (NCIM 2065) 5 µg/ml 14 Nil 13 12 25 µg/ml 16 12 14 13 50 µg/ml 17 13 15 14 100 µg/ml 19 14 16 15 250 µg/ml 22 16 19 17 Methanol (Control) - Nil Nil Nil Nil Gentamycin 10 µg 28 25 22 24 Cifpodoxime 10 µg 22 23 21 19 Streptomycin 10 µg 27 17 17 24 K.pneumoniae (NCIM 2719) 2.7 Antimicrobial Activity The result shows that the extracts of all samples were found to be effective against all the microbes tested. The inhibitory effect of C. roxburghii root methanol extracts (5, 25, 50, 100, 250μg/ml) showed (13, 14, 15, 16, 19mm) against E. coli; (12, 13, 14, 15, 17mm) against K. pneumoniae; (00, 12, 13, 14, 16mm) against S. aureus; (14, 16, 17, 19, 22mm) against B. Vol. 2 No. 2 2013 www.thepharmajournal.com Page 25

subtilis; (00, 11, 12, 12, 13mm) against S. flavus; (14, 15, 16, 17, 19mm) against C. albicans. The antibacterial and antifungal activity of the methanol extracts of Croton roxburghii root, increased linearly with increase in concentration of extracts (μg/ml). As compared with standard drugs, the results revealed that in the extracts for bacterial activity, E. coli and B. subtilis showed good result as compared to K. pneumoniae and S. aureus, but K. pneumoniae and E. coli are more sensitive. For fungal activity C. albicans showed good result as compare to S. flavus but S. flavus is more sensitive. The growth inhibition zone measured ranged from 12-22 mm for all the sensitive bacteria, and ranged from11-19 mm for fungal strains. (Table 2 & 3) Vol. 2 No. 2 2013 www.thepharmajournal.com Page 26

Figure 1: Effect of C. roxburghii root methanol extract against Gram +ve and Gram -ve strains Vol. 2 No. 2 2013 www.thepharmajournal.com Page 27

Figure 2: Effect of standard drug against Gram +ve and Gram -ve strains Table 3: Antifungal activity of methanol extracts of Croton roxburghii root and standard drugs Sample C. roxburghii root methanol extract Concentration Zone of inhibition (mm) S. flavus C.albicans (NCIM 1028) (NCIM 3471) 5 µg/ml Nil 14 25 µg/ml 11 15 50 µg/ml 12 16 100 µg/ml 12 17 250 µg/ml 13 19 Methanol (Control) - Nil 11 Amphotericin B 50 µg 10 µg 14 19 Fluconazole 30 µg 10 µg 11 28 Clotrimazole 10 µg 10 µg 24 30 Figure 3: Effect of C. roxburghii root methanol extract against two fungal strains Vol. 2 No. 2 2013 www.thepharmajournal.com Page 28

Figure 4: Effect of standard drugs against two fungal strains 4. Conclusion: The present study of in vitro antimicrobial evaluation of Croton roxburghii root methanol extract, at different concentrations, was found to be effective against the Gram positive (B.subtilis & S.aureus), Gram negative (E.coli & K.pneumoniae) and fungal (S.flavus & C.albicans) strains and forms a primary platform for further pharmacological studies. Plant-based antimicrobials have enormous therapeutic potential as they can serve the purpose with lesser side effects that are often associated with synthetic antimicrobials. Further research is necessary to determine the identity of the antibacterial compounds, from within this plant and also to determine their full spectrum of efficacy. 5. Acknoledgement: We express our thankfulness to Mr. Hota BN, Rtd. DFO, Govt. Of Odisha; Mr. Govind Baba, Traditional practitioner; Mr. Pareswar Pradhan, Pharmacognosy expert; Mr. Malaya Das, Forest Range Officer, Govt. of Odisha and other traditional healer who helped us during drug collection at Gandhamardan hills, Bolangir and Bargarh, Odisha. Authors are thankful to Dr Subrata De sir, Dr. Pankaj Nariya and Ms. Rinkal Rana, RMD Research Centre, Waghaldhara, Gujarat, for providing facilities for antimicrobial studies. Authors are also thankful to P. Sahu, Pharmacognosist and Mr. Dhala for their help in plant collection. 6. References 1. H. O. Saxena, M. Brahman. The flora of Orissa. Vol. II: Regional Research Laboratory, Orissa Forest Development Corporation Ltd., Bhubaneswar, Orissa(India). Dec, 1995, 1624-1625 2. J. D. Hooker, The flora of British India, Vol. IV: Bishen Singh Mahendrapal Singh: Dehradun, India, (London); 1885, 394-395. 3. J. F. Duthie, Flora of the Upper Gangetic Plain. Reprint Edition, Vol. II: Bishen Singh Mahendrapal Singh: Dehradun, 1994, 103. 4. Theodore Cooke, Flora of the presidency of Bombay. Vol II: Tailor and Francis, London, 1908, 598-600. 5. W. A. Talbot. Forest flora of the Bombay Presidency & Sind. Vol-II. M/S Bishen Singh Mahendrapal Singh: Dehradun, 1911, 471-472. 6. H. H. Haines, The Botany of Bihar and Orissa, part III-IV. Bishen Singh Mahendrapal Singh: Dehradun, 1988, 667 7. Major B. D. Basu. Indian medicinal plants, Vol IV, International Book distributors: Dehradun, 2254-2255. 8. Dymock William, Warden CJH, Hooper David. Pharmacographia Indica; A history of the principal drugs of vegetable origin. Vol-III. Srishti book distributors: New Delhi, 2005, 286-291. 9. Dr. S. K. Jain. Dictionary of Indian folk medicine and Ethnobotany, New delhi, deep publications, 1991, 63-64. Vol. 2 No. 2 2013 www.thepharmajournal.com Page 29

10. Anonymous. Review on Indian Medicinal plants. Vol. 8, ICMR, New Delhi: 2009, 145-147, 156-157. 11. R. N. Chopra, S. L. Nayar, I. C. Chopra. Glossary of Indian Medicinal Plants. 1 st Edition, National Institute of Science Communication: New Delhi, 1956, 82 12. Anonymous. Indian Pharmacopoeia. Government of India, Ministry of Health and Family Welfare Controller of Publications; New Delhi, 1996. 1(1) 37-43 13. Quality control methods for herbal materials, W.H.O Monograph for limitation of microbes, WHO Press: World Health Organization, 20- Avenue Appia, 1211 Geneva 27, Switzerland.1998, 75. 14. Anonymous. Indian Pharmacopoeia. Government of India, Ministry of Health and Family Welfare Controller of Publications; New Delhi, 1996. 1(1) 37-39. 15. H. J. D. Dorman, S. G. Deans. Antimicrobial agents from plants. Antimicrobial activity of plant volatile oils, Journal of Applied Microbiology, Feb-2000.88(2), pp. 308 316. 16. Anonymous. Indian Pharmacopoeia. Government of India, Ministry of Health and Family Welfare Controller of Publications; New Delhi, 1996. 1(1) 43-49. 17. Anonymous. The Ayurvedic Pharmacopoeia of India. Part-II, Volume-II, First edition, Ministry of Health and Family Welfare, Government of India, Department of Indian Systems of Medicine & Homoepathy; New Delhi, 2008. 2(2)199. Vol. 2 No. 2 2013 www.thepharmajournal.com Page 30