Forage analysis. Using it to design a supplementation program Tri-State Beef Conference

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Forage analysis Using it to design a supplementation program 2016 Tri-State Beef Conference Dr. Jason Smith Assistant Professor and Extension Beef Cattle Specialist Department of Animal Science University of Tennessee Institute of Agriculture

Over the next 35-40 minutes Value of conducting a forage analysis Quantify some generic beef cow nutrient requirements Characteristics of supplemental feedstuffs Identifying the most economical supplement and designing a supplementation program that works for you

Nutritional management programs in the tri-state area Protein/energy Minerals/vitamins

Nutritional management Will your forages meet the nutrient requirements of your cattle? If they won t, you re going to sacrifice performance How do you know if you don t test them?

Forage analysis Begin with a forage analysis TN Soil, Plant, and Pest Center Beef Basic: $17.00 Beef Plus: $30.00 Very few things can yield as much of a return on investment Shifts supplementation decisions from reactive to proactive Can (should) be used as the first step toward developing a supplementation program that complements your forage(s)

Forage analysis Unit of measurement Nutrient value https://ag.tennessee.edu/spp/pages/forage.aspx

Focus on cow requirements: energy ENERGY REQUIREMENT, MCAL OF NEM PER DAY 18 15 12 9 6 3 0 1 2 3 4 5 6 7 8 9 10 11 12 MONTH SINCE CALVING Maintenance Growth Lactation Pregnancy Total Calculated for a 3-yr old cow with a mature body weight of 1300 lbs Adapted from the NRC, 2000

Focus on cow requirements: protein CP REQUIREMENT, LBS PER DAY 3.5 3 2.5 2 1.5 1 0.5 0 1 2 3 4 5 6 7 8 9 10 11 12 MONTHS SINCE CALVING Maintenance Lactation Pregnancy Total Assumes that enough energy is present to not limit conversion of crude to metabolizable protein Calculated for a 5-yr old cow with a mature body weight of 1300 lbs Adapted from the NRC, 2000

Energy and protein Net energy for maintenance (NEm) They must consume enough NEm to meet their requirements for maintenance before they can grow, lactate, reproduce, etc. Net energy for gain (NEg) After they meet their NEm requirement, they need to consume enough NEg to drive the desired level of growth Crude protein (CP) After they meet their NEm and NEg requirements, they need to consume enough CP to support that level of growth or production

When requirements aren t met You sacrifice Growth performance Reproduction (longevity) Health and wellbeing Carcass quality Photo courtesy of Progressive Cattlemen Magazine Both direct and indirect effects Direct the cattle whose requirements aren t being met Indirect their offspring (fetal programming)

Nutrient restriction during gestation Generally results in nutrient deprivation of the developing calf fetal programming Leads to restricted postnatal performance Reduction in colostrum production and quality Impaired immune function and calf health Insufficient thermoregulation Reductions in growth performance, efficiency and carcass traits Reduction in reproductive performance of dams and calves (Reviewed by Funston et al., 2010)

Supplementing females during gestation What about birth weight and dystocia (calving difficulty)? What if I told you that you can t make a calf s birthweight heavier than it s genetic potential? Starving a developing calf will decrease birth weight slightly, but will not decrease the incidence of calving difficulty! But all the negative consequences of fetal programming come along with it And they re harder to get bred back! Don t be afraid to feed her to meet her requirements Just don t make her obese

Effects of late gestational supplementation to meet maintenance requirements on calf performance and subsequent maternal performance as first-calf heifers 1 Treatment Measurement Supplemented 2 Nonsupplemented Statistical significance Calf performance -- -- -- Birth weight, lbs 79 77 Not different Weaning weight, lbs 498 481 Different Maternal performance -- -- -- Pregnancy rate, % 93 80 Different Calved in first 21 d, % 77 49 Different Calf birth weight, lbs 73 73 Not different Unassisted births, % 78 64 Not different 1 Extrapolated from Martin et al., 2007 2 Cows were supplemented with 0.4 lb of CP and 0.75 lb of TDN per d during the last trimester of gestation

Effects of late gestational supplementation above maintenance requirements on calf performance 1 Treatment Measurement Supplemented 2 Nonsupplemented Statistical significance Calf performance -- -- -- Birth weight, lbs 84.4 83.2 Not different Unadjusted weaning weight, lbs Adjusted 205-d weaning weight, lbs 640 640 Not different 612 618 Not different Weight per d of age, lbs 2.6 2.6 Not different 1 Work conducted at Blount, Holston, Highland-Rim, Middle TN, and Plateau RECs and included 515 cows 2 Supplemented with 5 lbs of distiller s dried grains w/ solubles per d, 3 d per week

Can they eat enough? Energy content is the primary indicator of voluntary forage intake Net energy for maintenance (NE m ) If forage has a low NE m content, they may not be able to eat enough to meet their requirements Voluntary intake decreases as energy content decreases VOLUNTARY FORAGE INTAKE, LBS OF DM PER DAY Relationship between forage energy content and DM intake 30 26 22 18 14 10 0.7 0.6 0.5 0.4 0.3 FORAGE ENERGY CONTENT, MCAL OF NE M PER LB Adapted from the NRC, 2000 Calculated for a 1300 lb cow

Selecting the right supplement If your goal is to use supplements to fill a nutrient void Select supplemental feeds that complement your forage Low protein forage supplement that is high in protein Low energy forage supplement that is high in energy

Selecting the right supplement If that goal includes maximizing profitability Evaluate the value of your options Cost per unit of nutrient rather than only retail cost Select the most economical option Cost per unit of nutrient = CCCCCCCC pppppp llll oooo ffffffff aaaaaaaaaaaa oooo nnnnnnnnnnnnnnnn pppppp llll oooo ffffffff

Supplement nutrient composition CP CONTENT, % AS-FED 100 90 80 70 60 50 40 30 20 10 0 44 40 30 28 23 20 16 14 11 8 NRC, 2000

Supplement nutrient composition NEM CONTENT, MCAL/LB AS-FED 1.20 1.00 0.80 0.60 0.40 0.20 0.00 0.90 0.89 0.86 0.78 0.78 0.74 0.72 0.65 0.57 0.55 NRC, 2000

Supplement cost per unit of nutrient Feedstuff Retail cost ($/ton) Retail cost ($/lb) Cost of CP ($/lb) Cost of NEm ($/mcal) Brewer s grains 210.00 0.11 0.45 0.15 Corn gluten feed 170.00 0.09 0.42 0.11 Cottonseed meal 325.00 0.16 0.41 0.25 Cracked corn 185.00 0.09 1.20 0.11 Distiller s grains 185.00 0.09 0.33 0.10 Soybean meal 400.00 0.20 0.46 0.26 Soybean hulls 115.00 0.06 0.52 0.10 14 % CP commodity blend 235.00 0.12 0.84 0.17 Protein tub 600.00 0.30 1.00 0.41 Liquid feed supplement 210.00 0.11 0.66 0.19

Real-world scenario Let s compare the ability of three forages to meet the nutrient requirements of a 1300 lb cow Forage example TDN (% of DM) NEm (Mcal/lb of DM) CP (% of DM) A 50 0.45 8.2 B 60 0.61 9.8 C 70 0.76 11.4

Predicted voluntary forage intake 2.5 2 Forage A Forage C DM INTAKE, % OF BW 1.5 1 0.5 0 Forage B 0.3 0.4 0.5 0.6 0.7 FORAGE NEM CONTENT, MCAL OF NEM PER LB OF DM Adapted from the NRC, 2000

Forage A 4 lbs distiller s 3 lbs cracked corn OR 6 lbs gluten 2 lbs cracked corn ENERGY STATUS PROTEIN STATUS MCAL OF NE M PER DAY 2 0-2 -4-6 -8 1 3 5 7 9 11 MONTHS SINCE CALVING GRAMS OF MP PER DAY 200 100 0-100 -200-300 -400 1 3 5 7 9 11 MONTHS SINCE CALVING TDN = 50 % of DM NE m = 0.45 Mcal/lb of DM CP = 8.2 % of DM MP = metabolizable protein, or protein that is absorbed

Forage B 3 lbs distiller s OR 3 lbs gluten OR 3 lbs cracked corn ENERGY STATUS PROTEIN STATUS MCAL OF NE M PER DAY 6 4 2 0-2 -4 1 3 5 7 9 11 MONTHS SINCE CALVING GRAMS OF MP PER DAY 300 200 100 0-100 -200 1 3 5 7 9 11 MONTHS SINCE CALVING TDN = 60 % of DM NE m = 0.61 Mcal/lb of DM CP = 9.8 % of DM MP = metabolizable protein, or protein that is absorbed

Forage C She doesn t need any supplemental energy or protein! ENERGY STATUS PROTEIN STATUS MCAL OF NE M PER DAY 12 10 8 6 4 2 0 1 3 5 7 9 11 MONTHS SINCE CALVING GRAMS OF MP PER DAY 500 400 300 200 100 0 1 3 5 7 9 11 MONTHS SINCE CALVING TDN = 70 % of DM NE m = 0.76 Mcal/lb of DM CP = 11.4 % of DM MP = metabolizable protein, or protein that is absorbed

Mineral supplementation Which mineral supplement is the right choice? Should I be feeding the same mineral supplement year-round? Forage analysis is the only way to answer these questions

Ensiled feeds Forage analysis can also be used to screen for ensiled feed safety issues Clostridia Listeria ph is currently the best indicator of silage safety Corn silage ph > 4.5 should be tested prior to feeding Haylage ph > 5 should be tested prior to feeding Screen via forage analysis PRIOR TO feeding If ph is too high, test for clostridia and listeria

Take-home points Importance of a forage analysis cannot be overemphasized! Focus on meeting the nutrient requirements of your cattle in the most economical way possible Base supplementation decisions on nutrient needs and supplement value (cost per unit of nutrient) rather than retail cost

Closing thoughts Design a program that works for you Just because it works for your neighbor, doesn t mean it ll work for you Just because it s what you ve done in the past, doesn t mean it s the best option Don t be afraid to supplement your cattle if they need it View it as an investment, rather than an expense Make economically responsible supplementation decisions When purchasing supplements You generally get what you pay for Be skeptical of fix-all product claims

What s on the horizon? Decision-making tools Cost per unit of nutrient calculator for supplemental feedstuffs Cost per unit of nutrient calculator for different forms of the same supplemental feedstuff Educational materials How to conduct a forage analysis Beef cattle nutrient requirements Specific supplemental feedstuffs

Questions?