Studies on Combining Ability and Gene Action for Growth and Quality Characters in Tomato (Solanum lycopersicum L.)

Similar documents
HETEROSIS STUDIES FOR EARLINESS, YIELD AND EARLY BLIGHT RESISTANCE IN TOMATO (SOLANUM LYCOPERSICUM L.)

Studies on Heterosis and Inbreeding Depression for Quality Traits and Yield in Tomato (Solanum lycopersicum L.)

Combining Ability Studies in Bitter Gourd (Momordica charantia L.) for Quantitative Characters

Heterosis and potence ratios for growth, earliness, yield and quality traits in cherry tomato (Solanum lycopersicum L. var.

CHAPTER VI SUMMARY AND CONCLUSIONS

Hybridization experiment in tomato for the improvement in vital quality traits under near temperate conditions of Garhwal Himalaya

Diallel Analysis and its Applications in Plant Breeding

Response of Okra (Abelmoschus esculentus L.) to Various Levels of Nitrogen and Potassium at Different Crop Growth Stages

ISSN: [Bharti * et al., 7(2): February, 2018] Impact Factor: 5.164

HETEROSIS FOR FODDER YIELD AND QUALITY TRAITS IN FORAGE SORGHUM

Effect of Foliar Application of Micronutrients on Growth and Yield Parameters in Tomato (Solanum lycopersicon L.)

Genetics studies on yield and pharmaceutical quality parameters in tobacco (Nicotiana rustica L.)

Effect of Foliar Application of Zinc and Boron on Fruit Growth, Yield and Quality of Winter Season Guava (Psidium guajava L.)

Genetic Analysis for Earliness and Yield Components using Gynoecious and Monoecious Lines in Cucumber (Cucumis sativus L.)

Estimation of Genetic Divergence for Growth, Earliness and Yield Parameters in Cucumber (Cucumis Sativus L.)

PARENT OFFSPRING RELATIONS OF NUTRITIONAL QUALITY TRAITS IN 8 X 8PARTIAL DIALLEL CROSS OF FRESH TOMATOES

Graphical Analysis (Wr-Vr) and Numerical Approach for a Diallel analysis of Yield Components in Bottlegourd (Lagenaria siceraria (Mol.) standl.

RESEARCH PAPER S.K. PARMAR, A.H. RATHOD 1, A.A. KHULE 1, D.B. KAJALE 1 AND D.L. SUNDESHA 1

Heterosis and Combining Ability of Pumpkin. (Cucurbita moschata Duch. Ex Poir.)

Correlation and Path Coefficient Analysis in Vegetable Amaranth (Amaranthus tricolor L.) Genotypes

Graphical Analysis (Vr-Wr) and Numerical Approach for a Diallel Analysis of Yield Components in Bottlegourd (Lagenaria siceraria (Mol.) Standl.

(SOLANUM MELONGENA L.)

Development and identification of heterotic hybrid combinations in sunflower (Helianthus annuus L.)

Studies on the extent of heterosis for the quantitative characters in kharif season bottle gourd [Lagenaria siceraria (Molina) standl.

Study of genetic component of variance in seven parents half diallele of oats (Avena sativa L.) for grain yield, its components and protein content

HETEROSIS AND INBREEDING DEPRESSION IN FORAGE SORGHUM [SORGHUM BICOLOR (L.) MOENCH]

HETEROSIS STUDIES IN TOMATO (LYCOPERSICONESCULENTUM MILL.)FOR YIELD AND YIELD ATTRIBUTING TRAITS FOR FURTHER IMPLICATIONS IN CROP IMPROVEMENT ABSTRACT

Genetic variability and Path Analysis in Opium Poppy (Papaver somniferum L.)

Cotton (Gossypium hirsutum L.) is an important fibre

Heterosis and Inbreeding Depression for economic traits in desi cotton

Heterosis Studies in Indian Mustard [Brassica Juncea]

Exploitation of heterosis for yield and yield contributing traits in Sesame (Sesamum indicum L.)

EFFECTS OF ZINC AND BORON ON YIELD, NUTRIENT UPTAKE AND ECONOMICS OF MUSTARD (BRASSICA JUNCEA L.) IN MUSTARD-MAIZE CROPPING SEQUENCE

Character Association and Path Coefficient Studies in Linseed

GGE Biplot Analysis Based on Diallel for Exploitation of Hybrid Vigour in Opium Poppy (Papaver somniferum L.)

Effect of Foliar Application of Micronutrients on Growth Parameters in Tomato (Lycopersicon esculentum mill.)

Exploitation of heterosis and combining ability for earliness and vegetative traits in ridge gourd [luffa acutangula (roxb.) L.]

Heterosis for Yield and Yield Component in Vegetable Indian Bean (Dolichos lablab L.)

Heterosis Studies for Yield and Fibre Quality Traits in Upland Cotton (Gossypium hirsutum L.)

HETEROSIS STUDIES IN SESAME (SESAMUM INDICUM L.)

Hybrid Vigor, Heterosis, and Genetic Parameters in Maize by Diallel Cross Analysis

THE GROWTH, YIELD AND QUALITY PARAMETERS OF BANANA CULTIVAR GRAND NAINE (AAA) AS INFLUENCED BY DIFFERENT ORGANIC AMENDMENTS

HETEROSIS AND COMBINING ABILITY STUDIES FOR YIELD AND YIELD ATTRIBUTING TRAITS IN BRINJAL (SOLANUM MELONGENA L.)

HIND AGRICULTURAL RESEARCH AND TRAINING INSTITUTE

RESEARCH COMMUNICATIONS. Vimlesh Kumar*, D. P. Mishra, G. C. Yadav and Satish Yadav

QUALITY OF TOMATO (Lycopersicon esculentum Mill.) AS INFLUENCED BY BORON AND ZINC UNDER DIFFERENT LEVELS OF NPK FERTILIZERS

Physico chemical parameters of tomatoes

Analysis of Quantitative and Qualitative G x E interaction in Mothbean [Vigna acconitifolia (Jacq.)] in the Hot -Arid Climate of Rajasthan, India

HERITABILITY AND ITS GENETIC WORTH FOR PLANT BREEDING

Preparation of value added products from dehydrated bathua leaves (Chenopodium album Linn.)

COMBINING ABILITY ANALYSIS FOR YIELD AND ITS COMPONENTS IN BROWN MUSTARD

Linseed or flax ( Linum usitatissimum L.) is

Breeding Schemes. Pure line & multiline Out breeding populations & synthetics Clones & apomicts Hybrids

Genetic Variability in Snakegourd (Tricosanthes cucurminata)

Combining Ability and Heterosis Studies in Bitter Guard (Momordica charactia L.)

Quality and Shelf Life Evaluation of Minimally Processed Papaya Using Chemical Pretreatments

Hybridization between Lycopersicon esculentum Mill. and Lycopersicon pennellii Cor.: Pollen Fertility and Viability in F 1.

Grain Quality and Genetic Analysis of Hybrids Derived from Different Ecological Types in Japonica Rice (Oryza sativa)

Analysis on Biochemical Basis of Root knot nematode (Meloidogyne incognita) Resistance in Tomato (Lycopersicon esculentum Mill.)

Effect of Organic Manures on Physical and Chemical Characteristics of Mango cv. Dashehari at Ambient Storage Conditions

QUALITY OF TOMATO AS INFLUENCED BY BORON AND ZINC IN PRESENCE OF DIFFERENT DOSES OF COWDUNG

Heterosis for Root Yield and Quality Characters in Ashwagandha

Identification of best heterotic crosses for yield and water use efficiency traits in groundnut (Arachis hypogaea L.)

Estimation of Heterosis and Specific Combining Ability for Yield, Quality, Pest and Disease Incidence in Eggplant (Solanum melongena L.

IMPROVEMENT IN ACHENE YIELD AND OIL QUALITY THROUGH HETEROSIS BREEDING IN SUNFLOWER (Helianthus annuus L.).

Effect of Boron and Sulphur Application on Plant Growth and Yield Attributes of Potato (Solanum tuberosum L.)

PHYSICAL AND COOKING CHARACTERISTICS OF SELECTED

Effect of different growth regulating compounds on biochemical and quality parameters in greengram

Management of Coriander Wilt (Fusarium oxysporium) through Cultural Practices as Organic Amendments and Date of Sowing

Screening of Tuberose Cultivars and Effect of Fungicides against Tuberose Leaf Spot Caused by Alternaria polyanthi

International Journal of Science, Environment and Technology, Vol. 5, No 5, 2016,

CHARACTERIZATION OF EARLY CAULIFLOWER GERMPLASM UNDER TROPICAL CONDITIONS

02/12/13. Marketing Local Tomatoes by Promising Health Benefits. Consumer Health and Eating Habits. Alan Walters Ruplal Choudhary Travis Killion

Increasing grain Fe and Zn concentration in sorghum: progress and way forward

Genetic analysis for oil content and oil quality traits in Indian mustard [Brassica juncea (L.) Czern & Coss.]

additive genetic component [d] = rded

EFFECT OF SOIL AND FOLIAR APPLICATIONS OF ZINC AND IRON ON THE YIELD AND QUALITY OF ONION (Allium cepa L.) Abstract

Influence of Different Planting Material and Major Nutrient Application on Yield Attributes of Turmeric (Curcuma longa L.)

Assessment of Secondary and Micro Nutrient Status under Long-Term Fertilizer Experiment on Vertisol

Bitter Gourd Conference Hyderabad, India March AVRDC The World Vegetable Center, Shanhua, Tainan, Taiwan 2

STUDY ON MORPHOLOGICAL CHARACTERISTICS OF DIFFERENT GENOTYPES OF GLADIOLUS FLOWER ABSTRACT

Biofortified pearl millet cultivars to fight iron and zinc deficiencies in India

RESPONSE OF OKRA TO ZINC AND BORON MICRONUTRIENTS

5. Plant Physiology/Chemistry Section

Estimation of Heterosis for Some Traits in Linseed (Linum Usitatissimum L.)

Heterosis study for seed cotton yield and its yield attributing traits in upland cotton (Gossypium hirsutum L.)

Principal Component Analysis of Chickpea (Cicer arietinum L.) Germplasm

e- ISSN: p- ISSN: X

Effect of pruning and different micronutrient on plant growth, fruit yield and quality of Phalsa (Grewia asiatica L.) c.v Sharbati

Evaluation of Suitable Nutrient Management on Dual Purpose Flax (Linum usitatissimum L.) Crop under New Alluvial Zone (NAZ) of West Bengal, India

Effect of Canning Variables on Physical Biochemical and Microbial Parameters of Peas

PHYSICO-CHEMICAL EVALUATION OF TOMATO HYBRID DERIVATIVES FOR PROCESSING SUITABILITY

Micro Nutrient Evaluation in Soils of Jhabua District of Madhya Pradesh

Delineation of Areas Deficient for Micronutrients in Soils of Chittoor District, India

Genetics of Fertility Restoration of the A4 CytoplasmicNuclear Male Sterility System in Pearl Millet

Screening of genotypes and effect of fungicides against purple blotch of onion.

Efficacy of BiOWiSH TM Washing Treatment for Extending Shelf-Life of Mango

Integrated Application of Micronutrients to Improve Growth, Yield, Quality and Economic Yield in Potato - A Review

Genotypic Correlation Coefficients among Growth, Yield and Quality Parameters in Bathua genotypes (Chenopodium album L.)

Growing good vegetables Farming with Aquis

Transcription:

Available online at www.ijpab.com Triveni et al Int. J. Pure App. Biosci. 5 (4): 1835-1840 (2017) ISSN: 2320 7051 DOI: http://dx.doi.org/10.18782/2320-7051.5738 ISSN: 2320 7051 Int. J. Pure App. Biosci. 5 (4): 1835-1840 (2017) Research Article Studies on Combining Ability and Gene Action for Growth and Quality Characters in Tomato (Solanum lycopersicum L.) D. Triveni 1*, P. Saidaiah 2, K. Ravinder Reddy 3 and S. R. pandravada 4 1, Department of Vegetable Science, College of Horticulture, Sri Konda Laxman Telangana State Horticulture University, Rajendranagar, Hyderabad-500030, Telangana, India 2 Department of Genetics and Plant Breeding, SKLTSHU, Rajendranagar, Hyderabad-500030, Telangana, India 3 Department of Vegetable Science, SKLTSHU, Rajendranagar, Hyderabad-500030, Telangana, India 4 Economic Botany, NBPGR Regional Station, Rajendranagar, Hyderabad-500030, Telangana, India *Corresponding Author E-mail: triveni23dharoor@gmail.com Received: 28.07.2017 Revised: 9.08.2017 Accepted: 10.08.2017 ABSTRACT The present investigation was undertaken to study the combining ability of the parents and crosses for yield and yield contributing traits in tomato using twenty one hybrids involving seven lines and three testers in line x tester mating design. The genotypes were evaluated in Randomized Block Design with three replications at college of horticulture, SKLTSHU, Telangana. The present study revealed that none of the parent was best combiner for all the traits indicating differences in genetic variability for different characters among the parents. Line x Tester effect was found significant for all the characters under the study except for days to first flowering and days to last harvest. Combining ability analysis revealed that magnitude of specific combining ability variance was greater than general combining ability variance suggesting the predominance of non-additive gene action for all the characters studied. The gca effects of the parents revealed that EC 620494 and EC 654289 and testers Arka Meghali and Pusa Ruby were found to be promising general combiners for growth and quality traits. Based on significant three hybrids viz.,la 3667 x Arka Vikas, EC 631407 x Pusa Ruby and EC 654289 X Pusa Ruby were identified as promising for growth and quality characters. Key words: Tomato, Combining ability, Gene action, Gca, Sca. INTRODUCTION Tomato (Solanum lycopersicum L.) is an important solanaceous vegetable crop widely grown in India for its fleshy fruits. It is the most important warm season vegetable crop, because of its wider adaptability, high yielding potential, multipurpose uses and grown across the world. Large quantities of tomato are used to produce soup, juice, ketchup, sauce, puree, paste and powder. Tomatoes are important source of lycopene, ascorbic acid and carotene valued for their colour, flavour and antioxidant properties. The increasing consumption of tomato makes it, a high value crop for generating income to the farmers. Cite this article: Triveni, D., Saidaiah P., Reddy, K.R. and Pandravada, S.R., Studies on Combining Ability and Gene Action for Growth and Quality Characters in Tomato (Solanum lycopersicum L.), Int. J. Pure App. Biosci. 5(4): 1835-1840 (2017). doi: http://dx.doi.org/10.18782/2320-7051.5738 Copyright August, 2017; IJPAB 1835

Lycopene reported to possess anticancerous ( Brix), ph, ascorbic acid and properties 15 and it is powerful natural lycopene. antioxidant (most efficient quencher of singlet oxygen) used in pharmaceuticals 5. Combining ability analysis helps in identifying additive or non-additive gene action. A knowledge of general combining ability (GCA) variances, reveals the existence of additive gene action while specific combining ability (SCA) variances reveals non additive gene action. Combining ability effects reveal the genetic worth of parents and hybrids. The gca effects are fixable, while are non-fixable. Information about gca effects are beneficial while choosing best combiner parents and sca effects reveal best cross combinations. It is appropriate method to identify superior parents and hybrids based on general and specific combining ability effects, respectively and study the nature of gene action. MATERIALS AND METHODS The experimental material consists of seven diverse genotypes of tomato viz., EC 620408, EC 620494, EC 654289, EC 620639, EC 631410, EC 631407 and LA 3667 was crossed with three testers viz., Pusa Ruby, Arka Vikas and Arka Megahli in line x tester mating design to obtain twenty one cross combinations.the 21 hybrids along with parents and three standard checks (Arka Rakshak, US 440 and Punjab Chhuhara) were evaluated during early Summer 2017 at PG students Research farm, College of Horticulture, Sri konda Laxman Telangana State Hortcultural University, Rajendranagar, Hyderabad-30. The experiment was laid out in a Randomized Block Design with three replications. Crosses were made manually using the standard procedure of hand emasculation and pollination. F 1 s were evaluated along with their parents and standard checks to study the gene action, general combining ability (gca) effects of parents and specific combining ability (sca) effects of hybrids for growth and quality related traits viz., plant height (cm), number of primary branches per plant, TSS RESULTS AND DISCUSSION Analysis of variance for combining ability reveals that significant line effect was recorded in characters viz., ph and ascorbic acid. Significant tester effect was not found in the characters studied. But the Line x Tester effect (Table 1.0) was found significant for all the characters under the study, representing specific combining ability and suggested manifestation of parental genetic variability in their crosses. Gene action The estimates of GCA and SCA variances, their ratios and gene action are presented in Table.2.0. General combining ability is generally associated with additive gene action, while specific combining ability is due to dominance and epistasis. In the present investigation, it was found that SCA variances were higher than GCA variances for all the characters, which indicated the predominance of non-additive gene action. Hence, heterosis breeding and recombination breeding with postponement of selection at later generations are ideal to improve these traits. General combining ability and specific combining ability effects General combining ability helps in the selection of suitable parents (good general combiners) for hybridization. None of the parent was best combiner for all the traits, indicating differences in genetic variability for different characters among the parents.(table.3a &3b). 8,6,4. There were significant differences in the general combining ability effects of ten parents for all the growth and quality parameters under study. High gca effects are related to additive gene effects or additive additive effects, which represent the fixable genetic components of variance, as pointed out by Griffing. 3 The specific combining ability reveals the best cross combination among the genotypes which can be useful for developing hybrids with high vigour for the traits. Results revealed that no Copyright August, 2017; IJPAB 1836

cross combination consistently good for all the traits. (Table 4a & 4b.) Among hybrids (Table 4) were Plant height (cm) ranged from -0.81 in EC 620639 x Arka gca effects Meghali to 0.84 in EC 654289 x Arka The parents having high gca effects (Table.3) Meghali. Evaluation of the cross are regarded as superior general combiners for combinations for total soluble solids revealed the plant height. Significant positive gca effect that seven crosses showed significant and was observed in EC 620494 (22.88). Among negative and eight crosses showed testers, high gca effect was observed in Pusa significant and positive.these Ruby (5.09) (13,16.) results are in accordance with the findings of Saeed 11. Out of the twenty one crosses studied, ph significant and positive were gca effects recorded in nine hybrids. These hybrids were For character ph, gca effects (Table 3)in lines best specific combiners. Negative effects were ranged from -0.30 in LA3667 to 0.12 in under the study might be due to unfavourable EC 631407.Among the testers gca effect gene combinations. (10,14). varied from -0.04 in Arka Meghali to 0.07 in Number of branches per plant Arka Vikas. gca effects The lines and testers showed significantly For the character ph, negative are negative gca effects(table.3) indicative for desirable. Among crosses(table 4), LA3667 x least branching habit. Among lines, EC Arka Meghali(-0.28) showed significant and 620494 (1.17) showed highly significant and negative sca effect. This result is positive gca effect. Among testers Pusa Ruby supported with the findings of Saleem 12 and exhibited high gca effect (5.09). Basavaraj 1 Ascorbic acid Evaluation of crosses for for gca effects number of branches revealed that among 21 Among lines, EC 620639 showed significant crosses, nine crosses recorded significant and and positive gca effect (2.53). Significant and positive, while ten crosses recorded positive gca effect (Table 3) were observed in significant and negative.(table 4). three lines. In testers, the gca effects were The crosses with significant and positive sca varied from -0.29 in Arka Meghali to 0.23 in effect were EC620408 x Arka Vikas (1.04), Pusa Ruby. EC620494 x Arka Vikas (0.57), EC 620494 x Arka Meghali (0.36), EC 654289 x Pusa Ruby Ascorbic acid content in hybrids (Table 4) was (1.86), EC 620639 x Pusa Ruby (1.34), EC ranged from -1.34 in EC 620408 x Arka 631407 x Pusa Ruby (0.47), EC 631410 x Meghali to 1.49 in EC 620494 x Arka Arka Meghali (0.55), LA 3667 x Arka Vikas Meghali.Among hybrids significant and (1.24) and LA 3667 x Arka Meghali (0.50). positive were observed in four (10,13) crosses viz.,ec 620494 x Arka Meghai (1.49), TSS ( Brix) EC 620408 x Pusa Ruby (1.02), EC 631407 x gca effects Pusa Ruby (0.94) and LA 3667 x Arka For the trait total soluble solids, the gca effect Meghali (0.73). Similar results were observed of lines were ranged from LA3667 (-0.78) to by Ravindrakumar 10 and Pemba 9. EC 654289 (0.48). Among testers,gca effect Lycopene was varied from -0.23 in Pusa Ruby to 0.21 in gca effects Arka Meghali. Positive gca effects of this trait The results for gca effects of parents for are confirmed with result of lycopene are presented in Table 3. Among Narasimhamurthy. 7 lines, gca effects were varied from 1.63 in Copyright August, 2017; IJPAB 1837

LA3667 to -1.67 in EC 620639. Among testers, gca effects were ranged from -1.08 in Pusa Ruby to 1.18 in Arka Meghali. For the character lycopene,sca effect (Table 4)were ranged from -2.65 in EC 620408 x Arka Meghali to 3.14 in EC 620408 x Arka Vikas. Significant and positive were present in nine crosses and significant and negative were present in twelve hybrids.the present results are in line with the earlier reports of Dechin and Narasimhamurthy 7. Based on gca effects among lines, EC 620494 and EC 654289 were promising general combiner for growth and quality characters in 2 tomato. Among testers Pusa Ruby was found promising general combiner for plant height (cm), and ph. The tester Arka Meghali recorded significant gca effects for TSS, ph and lycopene. Based on the hybrid LA 3667 x Arka Vikas was identified as promising for plant height, number of primary branches per plant, TSS and lycopene. EC 631407 x Pusa Ruby showed significant for plant height, number of primary branches, ascorbic acid and lycopene. EC 654289 x Pusa Ruby exhibited significant for plant height and number of primary branches per plant. Table 1: Analysis of variance for combining ability for growth and quality characters in Tomato Source of Variation Degrees of Plant height Number of TSS ( Brix) ph Ascorbic acid Lycopene freedom (cm) primary branches Replications 2 13.62 0.03 0.10 0.002 0.014 0.002 Crosses 20 548.08** 4.10** 1.23** 0.08** 10.66** 12.36** Line effects 6 996.48 4.28 2.02 0.17* 29.36** 9.32 Tester effect 2 471.24 2.34 1.02 0.08 1.47 27.03 L x T effect 12 336.69** 4.30** 0.87** 0.04** 2.85** 11.43** Error 40 2.19 0.01 0.03 0.002 0.34 0.01 Table 2: Combining ability variances and their ratios for twenty characters in Tomato S.No. Character σ 2 GCA σ 2 SCA σ 2 GCA/ σ 2 SCA 1 Plant height 25.88 680.60 0.04 2 No. of primary branches per plant 0.13 9.82 0.013 3 TSS 0.05 1.07 0.05 4 ph 0.001 0.04 0.03 5 Ascorbic acid 0.05 4.59 0.01 6 Lycopene 1.16 6.82 0.17 σ 2 GCA, σ 2 SCA= Additive and non-additive components of heritable variation, respectively Copyright August, 2017; IJPAB 1838

Table 3: Estimates of general combining ability (gca) effects of parents for plant height (cm), number of primary branches per plant, ph, TSS ( Brix), ascorbic acid and lycopene in Tomato Parents Plant height(cm) Number of primary branches TSS ( Brix) ph Ascorbic acid Lycopene LINES EC 620408-4.83 ** 0.02 0.43 ** 0.04-1.81** 0.01 EC 620494 22.88** 1.17 ** -0.29 ** 0.04-2.00 ** -0.53 ** EC 654289-8.10 ** -0.36 ** 0.48** 0.06 * 1.13 ** 0.67** EC 620639 0.70-0.12 * 0.14* 0.02 2.53 ** -1.67** EC 631407-5.50 ** -1.11 ** 0.34 ** 0.12 ** 1.33 ** -0.11 * EC 631410-0.60 0.10-0.32** 0.03 0.46* 0.01 LA 3667-4.56 ** 0.31 ** -0.78 ** -0.30 ** -1.63 ** 1.64 ** SE (lines) 0.47 0.06 0.05 0.02 0.19 0.05 TESTERS Pusa Ruby 5.09 ** 0.36 ** -0.23 ** -0.03 * 0.23-1.08 ** Arka Vikas -4.28 ** -0.29** 0.02 0.07 ** 0.06-0.11 ** Arka Meghali -0.80 * -0.07 0.21** -0.04 * -0.29 * 1.18 ** SE (Testers) 0.31 0.04 0.03 0.02 0.12 0.03 Table 4a. Estimates of specific combining ability (sca) effects of hybrids for plant height (cm), number of primary branches per plant, ph, TSS ( Brix), ascorbic acid and lycopene in Tomato TSS ph Ascorbic Lycopene Crosses Plant Number ( Brix) acid height (cm) of primary branches EC 620408 x Pusa Ruby -7.27 ** -0.61** 0.17-0.02 1.02 ** -0.49** EC 620408 x ArkaVikas 4.77 ** 1.01 ** -0.14 0.02 0.32 3.14** EC 620408 x Arka Meghali 2.49 ** -0.40** -0.04 0.01-1.34 ** -2.65 ** EC 620494 x Pusa Ruby -6.51 ** -0.94 ** 0.19 * -0.01-1.10 ** -0.85 ** EC 620494 x ArkaVikas -6.34** 0.57 ** 0.12-0.02-0.39-1.10** EC 620494 x Arka Meghali 12.85** 0.36 ** -0.31 ** 0.03 1.49 ** 1.95** EC 654289 x Pusa Ruby 7.20 ** 1.86 ** -0.28 ** 0.07 0.47-1.16 ** EC 654289 x ArkaVikas -0.76-0.82 ** -0.56** -0.06 0.32-1.15** EC 654289 x Arka Meghali -6.44 ** -1.04 ** 0.84 ** -0.01-0.79 * 2.31 ** EC 620639 x Pusa Ruby 8.10 ** 1.34 ** 0.53 ** -0.06 0.03 0.95 ** EC 620639 x ArkaVikas -3.29 ** -1.21 ** 0.29** -0.01-0.13 0.54** EC 620639 x Arka Meghali -4.81 ** -0.13-0.81 ** 0.07 0.10-1.49** EC 631407 x Pusa Ruby 5.07 ** 0.42 ** -0.51 ** -0.07 0.94 ** 1.82 ** EC 631407 x ArkaVikas -6.69 ** -0.57 ** 0.25 ** -0.03-0.94** -0.76** EC 631407 x Arka Meghali 1.63 0.15 0.25 ** 0.11 * 0.01-1.06** EC 631410 x Pusa Ruby 11.20 ** -0.33 ** 0.38 ** -0.06-0.28-0.50** EC 631410 x ArkaVikas 0.14-0.22 * -0.43** -0.03 0.48-1.32 ** EC 631410 x Arka Meghali -11.34 ** 0.55 ** 0.04 0.09 * -0.19 1.81** LA 3667 x Pusa Ruby -17.80 ** -1.74 ** -0.49** 0.15 ** -1.07 ** 0.22 * LA 3667 x ArkaVikas 12.17** 1.24** 0.47** 0.13** 0.34 0.64** LA 3667 x Arka Meghali 5.63 ** 0.50** 0.02-0.28** 0.73* -0.86 ** SE (Crosses) 0.82 0.1 0.09 0.04 0.32 0.09 Copyright August, 2017; IJPAB 1839

CONCLUSION From this experiment it can be concluded LA 3667 x Arka Vikas and EC 631407 x Pusa Ruby proved to be best crosses for growth and quality characters and for the development of vigorous high yielding genotype from the succeeding progenies. REFERENCES 1. Basavaraj, L.B., Vilas, D.G., Shivappa, M.K., Vijayakumar,D.R., Nagesh, G.C. and Reshmika, P.K., Combining ability analysis for yield and quality traits in tomato (Solanum lycopersicum L.). Green Farming. 7(1): 26-30 (2016). 2. Dechin, D., Raj Kumar., Subodh Joshi. and Yadav, R.K., Genetic studies of quality traits in tomato (Solanum lycopersicum L.) under low temperature, Vegetable Science. 39 (2): 189-191 (2012). 3. Griffing, B., Concepts of general and specific combining ability in relation to diallel crossing system. Australian Journal of Biological Science. 9: 463-493 (1956). 4. Kansouh, A.M. and Zakher, A.G., Gene action and combining ability in tomato (Lycopersicon esculentum. Mill) by line x tester analysis. Journal of Plant Production. 2(2): 213-227 (2011). 5. Mascio, D., Kaiser, P.S. and Sies, H., Lycopene as the most efficient biological carotenoid singlet oxygen quencher. Archives of Biochemistry and Biophysics. 532-538 (1989). 6. Mondal, C., Sarkar, S. and Hazra, P. Line x Tester analysis of combining ability in tomato (Lycopersicon esculentum Mill.). Journal of Crop and Weed. 5: 53-57 (2009). 7. Narasimha murthy, Y.K., Hanumantha gowda, P. Ramanjini gowda. Line x Tester analysis in tomato (Solanum lycopersicum L.): Identification of superior parents for fruit quality and yield attributing traits. International Journal of Plant Breeding. 7(1): 50-54 (2012). 8. Naveen, G., Devinder, S., Cheema., and Ajmer, S.D. Genetics of yield, quality and shelf life characteristics in tomato under normal and late planting conditions. Euphytica. 159: 275 288 (2008). 9. Pemba, S., Tania, S., Varun, D.S., Pandiarana, N., Subhra, M. and Chattopadhyay, A. Heterosis, dominance estimate and genetic control of yield and post-harvest quality traits of tomato. Journal of Applied and Natural Science. 6(2): 625-632 (2014). 10. Ravindrakumar, Srivastava, K., Norang, P.S., Vasistha, N.K., Singh, R.K. and Singh, M.K., Combining ability analysis for yield and quality traits in tomato (Solanum lycopersicum L.). Journal of Agricultural Science. 5(2): 213-218 (2013). 11. Saeed, A., Hassan, N., Shakeel, A., Saleem, M.F. and Khan, N.H., Genetic analysis to find suitable parents for development of tomato hybrids. Journal of Life Sciences. 11(12): 122-127 (2014). 12. Saleem, M.Y., Asghar, M., Iabal, Q., Rahman, A.U. and Akram, M., Diallel analysis of yield and some yield components in tomato (Solanum lycopersicum L.) Pakistan Journal of Botany. 45(3): 1247-1250 (2013). 13. Singh, A.K. and Asati, B.S., Combining ability and heterosis studies in tomato under bacterial wilt condition. Bangladesh Journal of Agrilcultural Research. 36(2): 313-318 (2011). 14. Singh, B., Kaul, S., Kumar, D. and Kumar, V., Combining ability for yield and its contributing characters in tomato. Indian Journal of Horticulture. 67(1): 50-55 (2010). 15. Srinivasan, R., (Ed.). Safer Tomato Production Methods: A field Guide for soil fertility and pest management. AVRDC- The World Vegetable Center, Shanhua, Taiwan. AVRDC Publication No. 10-740. Pp. 2. 22 (2010). 16. Sunil, K,Y., Singh, B.K., Baranwal, D.K. and Solankey, S.S. Genetic study of heterosis for yield and quality components in tomato (Solanum lycopersicum) African Journal of Agricultural Research. 8(44): 5585-5591 (2013). Copyright August, 2017; IJPAB 1840