FATTY-ACID CAPPED OLIGOMERIC PROPANEDIOL SUCCINATES

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FATTY-ACID CAPPED OLIGOMERIC PROPANEDIOL SUCCINATES Note: This research was presented at the 2016 in cosmetics exhibition in Paris on April 13, 2016.

Purpose: Successfully produced propanediol succinates of varying molecular weights with various fatty acids end-caps. These oligomers are 100% bio-based and show promise in several applications based on initial screening and property measurements. This technology can be considered for manufacturing of and to be used in a wide range of polymers for coatings, adhesives, sealants, elastomers, films, film formers, surfactants and end-use applications such as but not limited to: Consumer: for example cosmetics, personal care, detergent & cleaning, food, flavors, pharmaceutical Industrial: for example polyurethane, polyester saturated resins, polyester unsaturated resins, agricultural, paints, coatings and inks This approach demonstrates a tunable architecture with many possibilities.

Synthesized 24 Fatty-acid End Capped Oligomeric Propanediol Succinates

Odor Color Properties: from fully amorphous to semi-crystalline polymers, from viscous oils to waxy solids Low Fatty-acid end-capping C8-Caprylic C10 - Capric C12-Lauric C18 Medium High Low odorless or faint odor (faint ethyl acetate-like) colorless to pale yellow/amber Medium colorless/pale yellow Texture oil oil oil oil oil Structure High garlic Low Medium odorless or faint odor High Stearic (unbranched) solid wax amorphous (no melting temperature observed) with very low Tg (< -45 ºC) or no observable Tg waxy/paste-like Semi crystalline with low melting temperatures (<25 ºC) and low Tg (- 35 to -50 ºC) Td thermally stable to at least 200 ºC white white to light yellow colorless viscous liquid to waxy offwhite/pale yellow solids Oleic (unsaturated) low odor (faint ethyl acetate odor) colorless viscous oil to off-white waxy solids Semi crystalline with melting temperatures around 40 ºC (at the high MW end) and low Tg (-40 to -60 ºC); low oligomers do not exhibit observable Tm or Tg Isostearic (branched) white viscous oily waxes to white waxy solids amorphous (no Tm observed) with very low Tg (< -50 ºC) or no observable Tg (at lowest )

Cosmetic Organic Solubility: Opportunity or Challenge? Solubility assessed at 10 % w/v, 1 % w/v, and 0.1 % w/v No differences observed for different Fatty-acid end-capping Solvent C18 C2-Acetate C22-Behenate Stearic Isostearic Oleic (unbranched) (branched) (unsaturated) water Insoluble insoluble insoluble insoluble insoluble glycerol Insoluble insoluble insoluble insoluble insoluble 1,3-Propanediol Insoluble insoluble insoluble insoluble insoluble Propylene glycol Insoluble insoluble insoluble insoluble insoluble Dimethicone soluble insoluble insoluble insoluble insoluble Capric/Caprylic Insoluble insoluble insoluble insoluble insoluble Triglycerides N/A N/A insoluble insoluble insoluble Isopropyl palmitate Insoluble insoluble insoluble insoluble insoluble mineral oil soluble insoluble insoluble insoluble insoluble Tween 20 soluble insoluble insoluble insoluble insoluble Isopropyl alcohol Insoluble insoluble insoluble insoluble insoluble Chloroform soluble soluble soluble soluble soluble Dichloromethane soluble soluble soluble soluble soluble acetone Slightly soluble Slightly soluble soluble soluble soluble ethyl acetate Slightly soluble Slightly soluble Slightly soluble Slightly soluble Slightly soluble dimethyl sulfoxide soluble soluble soluble soluble soluble n-hexane N/A N/A insoluble insoluble insoluble

Surface tension: Good surfactants, especially those based on long-chain fatty acids Surface tension of 1 % w/w solutions of FA-capped oligomers measured by pendant drop shape analysis All oligomers reduce surface tension of DMSO Longer chain fatty-acids result in larger reduction of surface tension.

Viscosity: Tunable property Viscosities of dilute polymer solutions in dichloromethane were measured at different concentrations using an electromagnetic viscometer. 1 % w/v solutions of FA-capped OPS exhibited no change in the viscosity of the solution relative to pure solvent : Possibly good for cosmetic formulation purposes Oligomers at 1 wt % may not significantly alter the viscosity of the formula 2.5 % w/v solutions of FA-capped OPS exhibited only a modest increase in solution viscosity : Relative viscosities were generally between 1.1-1.25. Higher MW oligomers tended to yield higher solution viscosities Little differences between different fatty acid-capped oligomers within same range

Summary: Formulate to Innovate Alcohol-terminated oligomeric propanediol succinates of varying molecular weight were synthesized and end-capped with various fatty acids (a total of 24 unique oligomers were prepared) : FA-capped OPSs were characterized by NMR and FT-IR spectroscopies. Thermal properties (Tg, Tm, Td) were analyzed by DSC and TGA Solution behavior of these oligomers was studied Surface tension and viscosity of dilute polymer solutions were measured confirming that longer fatty acid chains had greater surfactant properties Viscosity of dilute solutions unchanged at low oligomer concentrations : at higher concentrations, viscosity changed more as a function of molecular weight than fatty acid chain length Next step is formulation work on these unique materials, we are providing this data to accelerate innovation at our customers

Acknowledgments The work was completed by: Jason Hackenberg & Kathryn E. Uhrich Department of Chemistry & Chemical Biology Rutgers, The Sate University of New Jersey This work was co-sponsored by: BioAmber Inc. DuPont Tate & Lyle Bio Products Company, LLC.

Denis Burlaud EMEA Sales Executive Representing DuPont Tate & Lyle Bio Products Company, LLC. DuPont Solutions (France) SAS Défense Plaza 23/25 rue Delarivière Lefoullon Défense 9 F-92800 Puteaux +33 (0)1 45 80 99 18 Office +33 (0)6 82 89 19 57 Mobile Denis.burlaud@dupont.com www.duponttateandlyle.com Copyright 2016 DuPont Tate & Lyle Bio Products Company, LLC. Zemea is a registered trademark of DuPont Tate & Lyle Bio Products Company, LLC, for its brand of bio-based propanediol. All rights reserved.