Glycoprotein Ferment

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Code Number: 2342PF INCI Name: Lactobacillus/Eriodictyon Californicum Ferment Extract INCI Status: Conforms REACH Status: Complies CAS Number: 6899-14-7 EINCS Number: 273-58-8 topical + botanical Glycoprotein Ferment cellular viability, antioxidant nutrient rich richness + bio-molecules BACKGROUND In the late 18th century, Native Americans living in the southwestern US and northern Mexico introduced Yerba Santa to Spanish settlers who colonized the area. Spanish priests, impressed by its medicinal properties, gave the plant its current name, meaning holy weed. Commonly known as Mountain Balm, Sacred Herb, Bear s Weed, Gum Plant or Consumptive Weed, this Native American medicinal plant has been used as an herbal remedy for centuries. Yerba Santa (Eriodictyon californicum) is an evergreen native to California and Oregon but is found in Northern Mexico as well. It is a perennial, woody shrub with a height range from 2 to 9 feet tall with dark green, leathery, lance-shaped leaves covered with shiny resin. 1 Clusters of six to ten trumpet-shaped white, blue or purple flowers can be found growing from the top of the plant. As for medicinal use, Yerba Santa leaves are harvested after flowering, typically summer into fall, when leaves begin to be tacky but are still green. The taste of the leaves is balsamic and the flowers and leaves smell pleasantly aromatic on a warm day. 2 Yerba Santa s unique taste is often used to disguise bitter-tasting medicines such as quinine. 3 Traditionally, a tea, tincture, or syrup is made from dried leaves and used as a remedy for a variety of respiratory ailments, for example, colds, asthma, pleurisy, pneumonia and tuberculosis. It is known to function as an expectorant to treat coughs and congestion as well as causing dilated bronchial tubes which can effectively ease asthma and allergy attacks. SCIENCE Yerba Santa is comprised of mucopolysaccharides and glycoproteins that functions to coat the mucous membrane, holding the aqueous component in contact with the cells, thus allowing it to increase hydration and lubricity. Due to its richness in compounds such as mucopolysaccharides and glycoproteins, Origin: Botanical Processing: GMO Free No Ethoxylation No Irradiation No Sulphonation Additives: Preservatives: None Antioxidants: None Other additives: None Solvents Used: Water Appearance: Clear Viscous Liquid Soluble/ Miscible: Water Soluble 1% Biodegradability Microbial Count: <1 opg, No Pathogens Suggested Use Levels: 1. - 5.% Suggested Applications: Moisturization, Enhance Epidermal Slip, Antioxidant, Increase Cellular Viability Benefits of ACB Yerba Santa Enhances Aesthetics of Final Formulas Intense Moisturizing Benefits Hydration and Lubricity Improves Barrier Function Antioxidant Protection Version#2/12.15.15/Form7 page 1/4

Yerba Santa functions well to counteract excessive drying of the mucous membranes in the respiratory tract. 2 Yerba Santa, an exceptional member of the family Hydrophyllaceae (Waterleaf) that also contains Phacelia and Baby Blue Eyes. Most members of this group grow in cool, moist environments. However, Yerba Santa has adapted to the Mediterranean climate of the western USA which can be characterized by wet, mild winters and hot, dry summers. With its tough, resinous leaves, it is able to hold and conserves watermore effectively than other plants, it does this in order to assimilate with an environment in which bush flourishes; dry, mountainous slopes, sparse of vegetation at altitudes of up to 4, feet. 4 It is believed the flavonoid, eriodictyol, contributes to the expectorant properties of Yerba Santa. Many Native American tribes dried and smoked the leaves as a treatment for asthma and lung congestion. Historically, sticky Yerba Santa leaves were used to seal skin wounds before sterile bandages were widely available. Often, a poultice of leaves was applied to painful joints and bruises for relief. BENEFITS By fermenting the leaves of the plant with the bacteria Lactobacillus lactis, we are able to breakdown many of the complex bio-molecules found naturally in the plant, which lead to the isolation of beneficial components such as the natural glycoproteins. Yerba Santa is capable of achieving a moisturizing effect via hydrogen bonding of water by its glycoprotein components. imparts moisturization and soothing properties, making suitable for skin and hair care formulations. EFFICACY DATA At concentrations exceeding.1%, the antioxidant activity is too intense to measure, resulting in oversaturation of the signal. This over-saturation produces results that exceed those of the standard curve. Therefore, lower concentrations were tested to ensure an accurate result. The antioxidant capacity of increased as the concentration increased. As a result we can assure that its ability to minimize oxidative stress is dose dependent. We can confirm that this unique ingredient is capable of providing antioxidant benefits when added to cosmetic applications. ORAC Assay Antioxidant Capacity (µmte) 25 2 15 1 5 2µM Trolox 12.5µM Trolox.1% 2342PF ACB Yerba Santa.5% 2342PF ACB Yerba Santa Figure 1. Antioxidant capacities Version#2/12.15.15/Form7 page 2/4

Technical Data Sheet MFU Viability Assay 12 15% 1 1% 8 5% 6 % 4-5% 2-1% -15% Complete Media.1% ACB Yerba Santa.1% ACB Yerba Santa Figure 2. Cellular Metabolism of - treated fibroblasts expressed in terms of percent of control In this study, was tested to evaluate its effects on the viability of normal human dermal fibroblasts (NDHF). At concentrations of both.1% and.1%,, nor the preservatives contained therein exhibited any inhibition of cell viability. It can therefore be concluded that at normal use concentrations, is not cytotoxic. The data obtained from this study met criteria as a valid assay and the controls performed as anticipated. As seen above in the microscopic cellular images, had no significant effect on cellular viability. Additionally, no effect on cellular metabolism was witnessed either. Version#2/12.15.15/Form7 page 3/5

was tested in order to quantify a new anti-pollution standard concerning common pollutants that are >2.5μm in size. was applied to the skin and then contaminated with a premeasured amount of activated charcoal (>2.5μm size particles). It was then washed using a controlled amount of water in order to quantify s ability to inhibit these particles from remaining on the skin. These results were compared against an untreated control and can be seen below, translated from a histogram denoting color change (lower is better, indicates skin tone). Optical Density (AU) 18 16 14 12 1 8 6 4 2 Inhibition of PM 2.5 Pre-Wash Post-Wash Untreated Control Figure 3. Ability to inhibit accumulation of particles >2.5μm in size on the skin It can be clearly seen in Figure 3 that is able to effectively prevent the deposition of invasive PM 2.5 particles into the skins fine lines and wrinkles. While in the untreated control group, it is shown that these particles are able to easily penetrate these lines, and remain there even after thorough washing. Figure 4. p re-wash Figure 5. ACB Yerba Santa Glycoprotein PF post-wash Figure 6. ACB Yerba Santa Glycoproptein PF Histograms Figure 7. Untreated control pre-wash Figure 8. Untreated control post-wash Figure 9. Untreated Histograms Version#2/12.15.15/Form7 page 4/5

35 3 Improvement in Moisturization Percent (%) Increase 25 2 15 1 5 5% Yerba Santa Aloe Vera 1X Gel Untreated Control Figure 1. Improvement in Moisurization when using Yerba Santa is capable of achieving a moisturizing effect via hydrogen bonding of water by its glycoprotein components. imparts moisturization and soothing properties, for skin and hair References 1) Vega-Villa et al. 28. Journal of Pharmaceutical and Biomedical Analysis. Stereospecific high-performance liquid chromatographic validation of homoeriodictyol serum and Yerba Santa. 46(5): 971-974 2) Reichelt et al. 21. Journal of Agricultural and Food Chemistry. Bisprenylated Benzoic Acid Derivatives from Yerba Santa (Eriodictyon ssp.) Using Sensory-Guided Fractionation. 58(3): 185-1859 3) Liu et al. 1992. Journal of Natural Products. Isolation of Potential Cancer Chemopreventive Agents Eriodictyon californicum. 55(3): 357-363 4) Ley et al. 25. Journal of Agricultural and Food Chemistry. Evaluation of Bitter Masking Flavanones from Herba Santa (Eridictyon californicum). 53(15): 661-666 Active Concepts LLC Lincolnton, NC. USA www. activeconceptsllc.com Office: +1 74 276 71 info@activeconceptsllc.com Active Concepts S.r.l. Milano ITALY www.activeconcepts.it Tel +39 2 936719 info@activeconcepts.it Active Concepts LLC, Asia Kaohsiung, Taiwan www.activeconceptsllc.com Tel + 886 735999 josephyeh@activeconceptsllc.com Information contained in this technical literature is believed to be accurate and is offered in good faith for the benefit of the customer. The company, however, cannot assume any liability or risk involved in the use of its chemical products since the conditions of use are beyond our control. Statements concerning the possible use of our products are not intended as recommendations to use our products in the infringement of any patent. We make no warranty of any kind, expressed or implied, other than that the material conforms to the applicable standard specification. Freedom from patent infringement is not implied. All information is for investigative purposes only. page 5/5