AGRI-FOOD TRADE STATISTICAL FACTSHEET. European Union - Bahamas

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European Commission Directorate-General for Agriculture and Rural Development AGRI-FOOD TRADE STATISTICAL FACTSHEET European Union - Bahamas Notes to the reader: The data used in this factsheet were provided by ISDB and extracted from the COMEXT-EUROSTAT database unless otherwise indicated, in statistical regime IV. "EU" refers to the European Union at 28 members for all indicated years. "Agri-food products" refers to the WTO definition of agricultural products and includes the chapters 1-24 (excluding fish and fish products) of the Harmonised System, and a number of headings in chapters 33, 35, 38, 41, 43 and 51-53. The aggregate of EU Agri-food trade does not contain tariff codes CN 3302.10.40 and CN 3302.10.90 (some odoriferous substances which are regarded as industrial products). The details of the product categories referred to in this factsheet are available on: http://ec.europa.eu/agriculture/trade-analysis/statistics/ outside-eu/2015/product-classes-details_en.pdf More trade statistics including main economic indicators, GDP by sector, trade in goods and trade in commercial services are provided by the EU Commission Directorate-General for Trade on their website: http://ec.europa.eu/trade/policy/countries-and-regions/statistics/ Extraction date: 14-09-2017 Table of Contents pg 1. Selection of indicators - Agricultural indicators 2 - Trade indicators 2 - Ranking of EU main Agri-food trade partners and Bahamas 2 2. Structure of EU Agri-food trade with Bahamas, 2006-2016 3 3. EU Agri-food EXPORTS to Bahamas by product category - Top EU Agri-food exports in 2016 4 - Evolution of 20 top EU Agri-food exports, 2012-2016 4 - Evolution of EU Agri-food exports, 2012-2016 5 4. EU Agri-food IMPORTS from Bahamas by product category - Top EU Agri-food imports in 2016 6 - Evolution of 20 top EU Agri-food imports, 2012-2016 6 - Evolution of EU Agri-food imports, 2012-2016 7 5. EU Agri-food trade with Bahamas by HS chapters - Evolution of EU Agri-food exports, 2012-2016 8 - Evolution of EU Agri-food imports, 2012-2016 8 DISCLAIMER Any error in the data provided is the sole responsibility of the EU Commission Directorate-General for Agriculture and Rural Development Unit A.1. Please send your feedback to: agri-a1@ec.europa.eu

1. Selection of indicators Agricultural indicators Unit Period World Partner 1 Agriculture, value added (% of GDP) 2014 3.9 1.9 3 Arable land (ha) 2014 n.a. 8 000 4 Crop production index (2004 2006 = 100) 2013 125.1 137.5 5 Livestock production index (2004 2006 = 100) 2013 117.1 117.6 6 Food production index (2004 2006 = 100) 2013 123.0 129.9 7 Rural population (% of total population) 2014 46.6 17.2 Source: World Bank Trade indicators Unit Exports Imports Balance EU28 Agri-food trade with Bahamas Agri-food trade value Mio 44 3 41 - as share of EU28 total Agri-food trade (%) 0.0 0.0 - as share of EU28 total trade with Bahamas (%) 5.4 0.9 % change 2015-2016 4.8 0.0 Annual rate of change from 2006-2016 (%) 1.5-34.0 EU28 total trade with Bahamas Total trade value Mio 823 324 499 - as share of EU28 total trade (%) 0.1 0.0 EU28 world trade Total trade value Mio 1 743 667 1 710 838 32 829 Total Agri-food trade Mio 131 130 112 524 18 606 - as share of EU28 total trade (%) 7.5 6.6 56.7 Ranking of EU main Agri-food trade partners and Bahamas Top Destinations: 2016 Value Mio % Share Extra-EU Top Origins: 2016 Value Mio % Share Extra-EU 1 USA 20 735 15.8 1 Brazil 11 982 10.6 2 China 11 382 8.7 2 USA 11 226 10.0 3 Switzerland 7 880 6.0 3 Argentina 5 886 5.2 4 Japan 5 773 4.4 4 China 5 090 4.5 5 Russia 5 623 4.3 5 Switzerland 4 676 4.2 6 Saudi Arabia 4 580 3.5 6 Turkey 4 644 4.1 7 Norway 4 308 3.3 7 Indonesia 4 137 3.7 8 Hong Kong 3 712 2.8 8 Ukraine 4 126 3.7 9 Canada 3 447 2.6 9 Ivory Coast 3 653 3.2 10 Turkey 3 228 2.5 10 India 2 790 2.5 11 United Arab Emirates 3 138 2.4 11 South Africa 2 504 2.2 12 Australia 2 993 2.3 12 Vietnam 2 424 2.2 13 South Korea 2 628 2.0 13 Thailand 2 390 2.1 14 Algeria 2 586 2.0 14 New Zealand 2 366 2.1 15 Singapore 2 005 1.5 15 Chile 2 349 2.1 16 Egypt 1 798 1.4 16 Canada 2 253 2.0 17 Morocco 1 718 1.3 17 Peru 2 180 1.9 18 Israel 1 702 1.3 18 Colombia 2 125 1.9 19 South Africa 1 697 1.3 19 Malaysia 2 032 1.8 20 Brazil 1 556 1.2 20 Australia 1 971 1.8 130 Bahamas 44 0.0 141 Bahamas 3 0.0 Rest of the World 38 639 28.4 Rest of the World 31 721 27.5 19-09-2017 2 Unit B2

2. Structure of EU Agri-food trade with Bahamas, 2006-2016 19-09-2017 3 Unit B2

3. EU Agri-food EXPORTS to Bahamas by product category Top EU Agri-food exports to Bahamas in 2016 Evolution of 20 top EU Agri-food exports to Bahamas, 2012-2016 Exports 1 Non-edible, not specified 5 9 8 13 14 31.8 7.7 2 Spirits and liqueurs 6 5 5 7 9 20.5 28.6 3 Wine, vermouth, cider and vinegar 3 4 4 5 4 9.1-20.0 4 Pork meat, fresh, chilled and frozen 2 1 2 2 2 4.5 0.0 5 Pasta, pastry, biscuits and bread 2 2 2 3 2 4.5-33.3 6 Butter 1 1 1 1 2 4.5 100.0 7 Preparations of vegetables, fruit or nuts 1 1 1 1 1 2.3 0.0 8 Malt 1 1 1 1 1 2.3 0.0 9 Milk powders and whey 0 0 0 1 1 2.3 0.0 10 Waters and soft drinks 1 1 1 1 1 2.3 0.0 11 Food preparations, not specified 0 0 0 1 1 2.3 0.0 12 Odoriferous substances 1 1 1 1 1 2.3 0.0 13 Chocolate, confectionery and ice cream 1 1 1 1 1 2.3 0.0 14 Offal, animal fats and other meats, fresh, chilled and frozen 0 0 1 1 1 2.3 0.0 15 Cheese 0 0 0 0 1 2.3 16 Olive oil 0 0 0 0 0 0.0 17 Vegetables, fresh, chilled and dried 0 0 0 0 0 0.0 18 Infant food and other cereals, flour, starch or milk preparations 0 0 0 1 0 0.0-100.0 19 Meat preparations 0 0 0 0 0 0.0 20 Cigars and cigarettes 0 0 0 0 0 0.0 Remaining Agri-food products 1 1 1 2 1 2.3-50.0 19-09-2017 4 Unit B2

Evolution of EU Agri-food exports to Bahamas, 2012-2016 19-09-2017 5 Unit B2 Exports Agri Food 27 29 29 42 44 100.0 4.8 Agricultural food and feed products 11 10 11 16 15 34.1-6.3 - Commodities 3 3 3 4 4 9.1 0.0 - - Wheat 0 - - Cereals, other than wheat and rice 0 - - Rice - - Flours and other products of the milling industry 0 0 0 - - Malt 1 1 1 1 1 2.3 0.0 - - Starches, inulin & gluten 0 0.0 - - Soyabeans - - Oilseeds, other than soyabeans - - Palm & palm kernel oils 0 0.0 - - Vegetable oils other than palm & olive oils 0 0 0 0 0.0 - - Oilcakes - - Other feed and feed ingredients - - Beet and cane sugar 0 0 0 0 0 0.0 - - Sugar, other than beet & cane 0 0 0 0 0 0.0 - - Milk powders and whey 0 0 0 1 1 2.3 0.0 - - Butter 1 1 1 1 2 4.5 100.0 - - Gums, resins and plant extracts 0 0 0 0 0.0 - - Unroasted coffee, tea in bulk & mate 0 0 - - Cocoa beans 0 - - Cocoa paste and powder 0 0 0 0 0 0.0 - - Agricultural commodities, not specified - Other primary 3 2 3 5 4 9.1-20.0 - - Live animals 0 0 0 0 0.0 - - Bovine meat, fresh, chilled and frozen 0 0 0 0.0 - - Pork meat, fresh, chilled and frozen 2 1 2 2 2 4.5 0.0 - - Poultry meat, fresh, chilled and frozen 0 0 0 0 0 0.0 - - Sheep and goat meat, fresh, chilled and frozen 0 0.0 - - Offal, animal fats and other meats, fresh, chilled and frozen 0 0 1 1 1 2.3 0.0 - - Fresh milk and cream, buttermilk and yoghurt 0 0 0 0 0 0.0 - - Eggs and honey 0 0 0 0.0 - - Vegetables, fresh, chilled and dried 0 0 0 0 0 0.0 - - Fruit, fresh or dried, excl. citrus & tropical fruit 0 0 0 0 0 0.0 - - Citrus fruit - - Tropical fruit, fresh or dried, nuts and spices 0 0 0 0 0 0.0 - - Miscellaneous seeds and hop cones 0 0 0 0 0 0.0 - - Agricultural primary food products, not specified - Processed (incl. wine) 5 5 6 8 7 15.9-12.5 - - Meat preparations 0 0 0 0 0 0.0 - - Cheese 0 0 0 0 1 2.3 - - Olive oil 0 0 0 0 0 0.0 - - Preparations of vegetables, fruit or nuts 1 1 1 1 1 2.3 0.0 - - Fruit juices 0 0 0 0 0 0.0 - - Wine, vermouth, cider and vinegar 3 4 4 5 4 9.1-20.0 - - Roasted coffee and tea 0 0 0 0 0 0.0 Food preparations and beverages 11 10 10 13 15 34.1 15.4 - Food preparations 3 4 3 4 4 9.1 0.0 - - Chocolate, confectionery and ice cream 1 1 1 1 1 2.3 0.0 - - Infant food and other cereals, flour, starch or milk 0 0 0 1 0 0.0-100.0 - - Pasta, pastry, biscuits and bread 2 2 2 3 2 4.5-33.3 - - Soups and sauces 0 0 0 0 0 0.0 - - Coffee and tea extracts 0 0 0 0 0 0.0 - - Food preparations, not specified 0 0 0 1 1 2.3 0.0 - - Pet food 0 0.0 - Beverages 8 7 7 8 10 22.7 25.0 - - Waters and soft drinks 1 1 1 1 1 2.3 0.0 - - Beer 0 0 0 0 0 0.0 - - Spirits and liqueurs 6 5 5 7 9 20.5 28.6 - - Odoriferous substances 1 1 1 1 1 2.3 0.0 Non-edible 5 9 8 13 14 31.8 7.7 - Non-edible 5 9 8 13 14 31.8 7.7 - - Raw hides, skins and furskins - - Non-edible animal products 0 0 0 0.0 - - Wool and silk - - Cotton, flax and hemp, and plaiting materials 0 0 - - Cut flowers and plants 0 0 0 0 0.0 - - Bulbs, roots and live plants 0 0 0 0 0 0.0 - - Raw tobacco - - Cigars and cigarettes 0 0 0 0 0 0.0 - - Fatty acids and waxes 0 0 0 0.0 - - Sugar alcohols - - Essential oils 0 0 0 0 0 0.0 - - Ethanol - - Casein, other albuminoidal substances and modified starches 0 0 0 0 0 0.0 - - Non-edible, not specified 5 9 8 13 14 31.8 7.7 - - Products non-attributable

4. EU Agri-food IMPORTS from Bahamas by product category Top EU Agri-food imports from Bahamas in 2016 Evolution of 20 top EU Agri-food imports from Bahamas, 2012-2016 Imports 1 Spirits and liqueurs 1 0 0 1 2 66.7 100.0 2 Non-edible animal products 0 1 1 1 1 33.3 0.0 3 Bulbs, roots and live plants 0 0 0 1 0 0.0-100.0 4 Fatty acids and waxes 0 0 0.0 5 Pet food 1 0 0.0 6 Essential oils 0 0 0 0 0 0.0 7 Tropical fruit, fresh or dried, nuts and spices 0 0 0 0 0.0 8 Wine, vermouth, cider and vinegar 0 0 0 0.0 9 Food preparations, not specified 0 0 0 0 0.0 10 Waters and soft drinks 0 0 0.0 11 Vegetable oils other than palm & olive oils 0 0.0 12 Beer 0 0 0 0 0 0.0 13 Cut flowers and plants 0 13 Preparations of vegetables, fruit or nuts 0 13 Roasted coffee and tea 0 0 13 Pasta, pastry, biscuits and bread 0 0 0 13 Unroasted coffee, tea in bulk & mate 1 0 13 Rice 0 13 Meat preparations 0 19-09-2017 6 Unit B2

Evolution of EU Agri-food imports from Bahamas, 2012-2016 19-09-2017 7 Unit B2 Imports Agri Food 3 2 2 3 3 100.0 0.0 Agricultural food and feed products 1 0 0 0 0 0.0 - Commodities 1 0 0 0.0 - - Wheat - - Cereals, other than wheat and rice - - Rice 0 - - Flours and other products of the milling industry - - Malt - - Starches, inulin & gluten - - Soyabeans - - Oilseeds, other than soyabeans - - Palm & palm kernel oils - - Vegetable oils other than palm & olive oils 0 0.0 - - Oilcakes - - Other feed and feed ingredients - - Beet and cane sugar - - Sugar, other than beet & cane - - Milk powders and whey - - Butter - - Gums, resins and plant extracts - - Unroasted coffee, tea in bulk & mate 1 0 - - Cocoa beans - - Cocoa paste and powder - - Agricultural commodities, not specified - Other primary 0 0 0 0 0.0 - - Live animals - - Bovine meat, fresh, chilled and frozen - - Pork meat, fresh, chilled and frozen 0 - - Poultry meat, fresh, chilled and frozen - - Sheep and goat meat, fresh, chilled and frozen - - Offal, animal fats and other meats, fresh, chilled - - Fresh milk and cream, buttermilk and yoghurt - - Eggs and honey - - Vegetables, fresh, chilled and dried - - Fruit, fresh or dried, excl. citrus & tropical fruit 0 - - Citrus fruit 0 - - Tropical fruit, fresh or dried, nuts and spices 0 0 0 0 0.0 - - Miscellaneous seeds and hop cones - - Agricultural primary food products, not specified - Processed (incl. wine) 0 0 0 0 0.0 - - Meat preparations 0 - - Cheese - - Olive oil - - Preparations of vegetables, fruit or nuts 0 - - Fruit juices - - Wine, vermouth, cider and vinegar 0 0 0 0.0 - - Roasted coffee and tea 0 0 Food preparations and beverages 1 0 1 1 2 66.7 100.0 - Food preparations 0 1 0 0 0.0 - - Chocolate, confectionery and ice cream - - Infant food and other cereals, flour, starch or - - Pasta, pastry, biscuits and bread 0 0 0 - - Soups and sauces - - Coffee and tea extracts - - Food preparations, not specified 0 0 0 0 0.0 - - Pet food 1 0 0.0 - Beverages 1 0 0 1 2 66.7 100.0 - - Waters and soft drinks 0 0 0.0 - - Beer 0 0 0 0 0 0.0 - - Spirits and liqueurs 1 0 0 1 2 66.7 100.0 - - Odoriferous substances Non-edible 1 1 1 1 1 33.3 0.0 - Non-edible 1 1 1 1 1 33.3 0.0 - - Raw hides, skins and furskins - - Non-edible animal products 0 1 1 1 1 33.3 0.0 - - Wool and silk - - Cotton, flax and hemp, and plaiting materials - - Cut flowers and plants 0 - - Bulbs, roots and live plants 0 0 0 1 0 0.0-100.0 - - Raw tobacco - - Cigars and cigarettes 0 - - Fatty acids and waxes 0 0 0.0 - - Sugar alcohols - - Essential oils 0 0 0 0 0 0.0 - - Ethanol - - Casein, other albuminoidal substances and modified - - Non-edible, starches not specified - - Products non-attributable

5. EU Agri-food trade with Bahamas by HS chapters Evolution of EU Agri-food exports to Bahamas, 2012-2016 Exports Agri Food 27 29 29 42 44 100.0 4.8 01 Live Animals 0 0 0 0 0.0 02 Meat and edible meat offal 3 1 2 4 3 6.8-25.0 04 Dairy produce 2 2 2 3 4 9.1 33.3 05 Products of animal origin 0 0 0 0.0 06 Live trees and other plants 0 0 0 0 0 0.0 07 Edible vegetables, roots & tubers 0 0 0 0 0 0.0 08 Edible fruits & nuts 0 0 0 0 0 0.0 09 Coffee, tea, mate & spices 0 0 0 0 0 0.0 10 Cereals 0 0 11 Products of the milling industry 1 1 1 1 1 2.3 0.0 12 Oil seeds & oleaginous fruits 0 0 0 0 0 0.0 13 Lacs, gums, resins & other veg. saps 0 0 0 0 0.0 14 Vegetable products n.e.s. 0 15 Animal or vegetable fats & oils 0 0 0 0 0 0.0 16 Preparations of meat 0 0 0 0 0 0.0 17 Sugars & sugar confectionery 0 0 0 0 0 0.0 18 Cocoa & cocoa preparations 0 0 0 0 0 0.0 19 Preps. of cereals, flour, starch, etc. 2 3 2 3 3 6.8 0.0 20 Preps. of vegetables, fruits, nuts & plants 1 1 1 1 1 2.3 0.0 21 Miscellaneous edible preparations 0 0 0 1 1 2.3 0.0 22 Beverages, spirits & vinegar 10 10 10 13 13 29.5 0.0 23 Residues and waste from food industry 0 0.0 24 Tobacco & tobacco products 5 9 8 13 14 31.8 7.7 Other WTO products outside chapters 1-24 1 1 1 1 1 2.3 0.0 Evolution of Agri-food imports from Bahamas, 2012-2016 Imports Agri Food 3 2 2 3 3 100.0 0.0 01 Live Animals 02 Meat and edible meat offal 0 04 Dairy produce 05 Products of animal origin 0 1 1 1 1 33.3 0.0 06 Live trees and other plants 0 07 Edible vegetables, roots & tubers 08 Edible fruits & nuts 0 0 0 0 0.0 09 Coffee, tea, mate & spices 1 0 10 Cereals 0 11 Products of the milling industry 12 Oil seeds & oleaginous fruits 0 0 0 1 0 0.0-100.0 13 Lacs, gums, resins & other veg. saps 14 Vegetable products n.e.s. 15 Animal or vegetable fats & oils 0 0.0 16 Preparations of meat 0 17 Sugars & sugar confectionery 18 Cocoa & cocoa preparations 19 Preps. of cereals, flour, starch, etc. 0 0 0 20 Preps. of vegetables, fruits, nuts & plants 0 21 Miscellaneous edible preparations 0 0 0 0 0.0 22 Beverages, spirits & vinegar 1 0 0 1 2 66.7 100.0 23 Residues and waste from food industry 1 0 0.0 24 Tobacco & tobacco products 0 Other WTO products outside chapters 1-24 0 0 0 0 0 0.0 19-09-2017 8 Unit B2