A Foodscape of Long Island City/Astoria

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A Foodscape of Long Island City/Astoria UHF Neighborhood #401 (zip codes 11101, 11102, 11103, 11104, 11105, 11106, 11109) Includes parts of City Council Districts 22, 23, and 26

About Foodscapes Access to affordable and nutritious food is one of the cornerstones of good health. Without this, individuals and communities are at a higher risk of serious chronic diseases, including obesity, diabetes and heart disease. To improve the health of New Yorkers, we must recognize that each neighborhood has a distinct food environment. Purpose This Foodscape provides a community-level snapshot of that environment, including data on healthy and unhealthy food consumption, food access, and nutrition-related diseases. Additionally, the report details a sampling of the many resources available to residents within their neighborhoods to support them in eating healthier. The Data The data are presented by United Hospital Fund (UHF) neighborhoods, which are defined by the United Hospital Fund and consist of multiple adjacent zip codes. UHF neighborhoods are commonly used in research, including the New York City Department of Health and Mental Hygiene s Community Health Survey. The reports also specify the City Council Districts that are part of each UHF, and districts often span several UHF neighborhoods. Council members and residents can then view the distinct neighborhoods within their districts, to compare and contrast both the needs and assets within each area. Recognizing that UHF neighborhoods are an imperfect way to capture council districts holistically, the hope is that future updates to the reports will use data more specific to each district. Foodscape: Long Island City/Astoria 2

Riverdale About Long Island City/Astoria Population: 207,808 Age 0-17 15% LaGuardia Airport Queensborough Community College 18-24 9% Long Island City -Astoria MoMA PS1 Citi Field 25-44 45-64 22% 43% 65+ 11% Race John F. Kennedy International Airport White 48% Hispanic 27% Asian/Pacific Islander 17% Black Other 6% 3% 75 Long Island City/Astoria is primarily White. Foodscape: Long Island City/Astoria 3

Levels of educational attainment in Long Island City/ Astoria are higher than New York City as a whole; nearly one third of neighborhood residents are college graduates (vs. 21% citywide). In this neighborhood, 17% of residents live in poverty, slightly lower than citywide (21%), and 8% are unemployed. Long Island City/Astoria Citywide Less than High School Graduate High School Graduate College Graduate Education 15% 20% 19% 24% 32% 21% gp Poverty and Unemployment Below Federal Poverty Level 17% 21% gp Unemployed 8% 10% Foodscape: Long Island City/Astoria 4

Daily Consumption of Fruits and Vegetables Food and Beverage Consumption in Long Island City/Astoria 15% 12% citywide 67% 77% citywide 19% 11% citywide According to the 2015 U.S. Dietary Guidelines, 1 Americans should eat five or more servings of fruits and vegetables each day. A greater percentage of Long Island City/ Astoria residents are meeting this standard (19% vs. 11% in ), but 15% consume no fruits or vegetables in a day (vs. 12% in ). The vast majority of residents both in this neighborhood and citywide consume between one and four servings of fruits or vegetables per day. Federal dietary guidelines also recommend limiting daily sugar intake to no more than 10% of calories that is, no more than 12 teaspoons of sugar for a 2000-calorie-a-day diet. One 12-ounce can of soda has about 10 teaspoons of sugar, and drinking one soda each day increases a person s risk of developing diabetes by 18%. 2 0 Servings 48% 45% citywide 1-4 Servings 5+ Servings Daily Consumption of Sugar-Sweetened Drinks 26% 31% citywide 26% 24% citywide Sugary drink consumption is similar in Long Island City/Astoria and New York City. Over one quarter of neighborhood residents consume one or more sugary beverages daily (vs. 24% citywide). None Less than 1 per day 1 or more per day Foodscape: Long Island City/Astoria 5

Walking Distance to Fresh Fruits and Vegetables Access to Healthy Food and Food Security in Long Island City/Astoria 62% live 5 minutes or less 49% citywide 20% live between 5-10 minutes 18% citywide 17% live 10 minutes or more 32% citywide Walking distance to fruits and vegetables is an indicator of access to healthy foods. Although access alone may not be sufficient to improve health, studies have found an association between better access and improved diet quality and other health indicators. 3 In Long Island City/Astoria, the majority (62%) of residents live within a five-minute walk to fresh produce, compared to 49% citywide. Food security means having consistent access to safe, nutritious, and affordable food. The use of Supplemental Nutrition Assistance Program (SNAP) benefits, or food stamps, is an indicator of food insecurity; the majority of households that receive SNAP are food insecure. 4 12% 21% citywide Households Receiving SNAP Benefits The U.S. Census Bureau estimates that 12.8% of all households in the United States received SNAP benefits at some point in 2015. In Long Island City/Astoria, 12% of households receive SNAP benefits, lower than New York City as a whole (21%). Foodscape: Long Island City/Astoria 6

Nutrition-Related Chronic Diseases in Long Island City/Astoria Long Island City/Astoria Citywide Children (5-14) Who Are Overweight or Obese Overweight 19% GP 18% Obese 21% 21% Adults Who Are Overweight or Obese 32% Overweight GP 33% Obese 25% 24% In Long Island City/Astoria, the prevalence of childhood obesity is the same as New York City as a whole more than 1 in 5 children is obese. Children who are obese are more likely to remain obese as adults. 5 When children remain obese into adulthood their risk for heart disease and other comorbidities becomes more severe. 6 Adult obesity in this neighborhood, at 25%, is also similar to citywide. Obesity can lead to serious health conditions, including diabetes and heart disease. Diabetes prevalence is slightly lower in Long Island City/Astoria than in New York City overall (10% vs. 12%). Uncontrolled diabetes can cause blindness, renal disease, and amputations. Additionally, a slightly lower percentage of neighborhood residents have high blood pressure (26% vs. 29% in ), a leading risk factor for heart disease. Adults Diagnosed With Diabetes Diabetic Adults Diagnosed With High Blood Pressure GP 26% High Blood Pressure 10% 12% 29% GP Foodscape: Long Island City/Astoria 7

Farmers Markets All locations, unless otherwise noted, accept SNAP/EBT.* For an updated list of farmers markets near you (including days/hours of operation) visit nyc.gov/health and search farmers markets or text SoGood to 877-877. Socrates Sculpture Park Greenmarket -- Vernon Blvd & Broadway, inside park Sunnyside Greenmarket -- Skillman Ave bet 42nd & 43rd Sts Ditmars Park Youthmarket -- Steinway St bet Ditmars Blvd & 23rd Ave Citywide Initiatives to Increase Access to Healthy Foods in Long Island City/Astoria Astoria Greenmarket -- 14th St bet 31st Ave & 31st Rd SNAP Enrollment Sites GreenThumb Gardens There are over 600 GreenThumb community gardens across the city, and any resident can join a garden. In Long Island City/Astoria, there are six GreenThumb Gardens (which total more than 73,000 square feet), three of which grow food. Find the most up-to-date list of gardens using GreenThumb s searchable Garden Map. Grow to Learn Gardens Grow to Learn is a school gardens initiative that includes more than 600 registered network schools throughout the city. In Long Island City/Astoria, there are 20 Grow to Learn registered network schools. Find the most up-to-date list of school gardens using Grow to Learn s searchable Garden Maps. Queens -- 32-30 Northern Blvd, 2nd Fl, LIC, 11101 *SNAP is the Supplemental Nutrition Assistance Program (formerly food stamps); EBT, electronic benefit transfer. Foodscape: Long Island City/Astoria 8

Free Summer Meals The New York City Department of Education offers free breakfast and lunch to children ages 18 and under at more than 1,100 sites across the city throughout the summer. Food served at summer meal sites meets federal nutrition requirements and the program is fully funded by the U.S. Department of Agriculture (USDA). Find the most up-to-date list of summer meal sites at schoolfoodnyc.org or download the free smartphone app SchoolFood: Feed Your Mind. Meal Sites in Long Island City/Astoria: Queens Library Long Island City -- 37-44 21st St, Long Island City, 11101 Astoria Houses -- 4-20 Astoria Boulevard, Queens, 11102 Queens Library Astoria -- 14-01 Astoria Blvd, Queens, 11102 I.S. 010 Horace Greeley -- 45-11 31st Ave, Queens, 11103 Queens Library Broadway -- 40-20 Broadway, Queens, 11103 P.S. 150 Queens -- 40-01 43rd Ave, Queens, 11104 Queens Library Sunnyside -- 43-06 Greenpoint Ave, Queens, 11104 I.S. 204 Oliver W. Holmes -- 36-41 28th St, Queens, 11106 FRESH: Zoning and Discretionary Tax Incentives The Food Retail Expansion to Support Health (FRESH) program offers zoning and financial incentives to promote the creation and maintenance of grocery stores in underserved neighborhoods. FRESH benefits are available to stores within designated areas; tax incentives are discretionary and available on a case-by-case basis. To receive FRESH benefits, stores must provide at least: 6,000 square feet of retail space for grocery products; 50% of a general line of food products intended for home usage; 30% of retail space for perishable goods; and 500 square feet of retail space for fresh produce. Find out more on the nyc.gov website. Foodscape: Long Island City/Astoria 9

About the New York City Food Policy Center at Hunter College The New York City Food Policy Center at Hunter College develops intersectoral, innovative and evidence-based solutions to preventing dietrelated diseases and promoting food security in New York City and beyond. The Center works with policy makers, community organizations, advocates, and the public to create healthier, more sustainable food environments and to use food to promote community and economic development. Through interdisciplinary research, policy analysis, evaluation, and education, we leverage the expertise and passion of the students, faculty and staff of Hunter College. The center aims to make New York a model for smart, fair food policy. Data Sources Page 3 U.S. Census Bureau / American FactFinder. S0101: Age and Sex; 2011-2015 American Community Survey 5-Year Estimates. http://factfinder2.census.gov. Accessed January 2017. U.S. Census Bureau / American FactFinder. DP05: Demographic and Housing Estimates; 2011-2015 American Community Survey 5-Year Estimates. http://factfinder2. census.gov. Accessed January 2017. Page 4 U.S. Census Bureau / American FactFinder. S1501: Educational Attainment; 2011-2015 American Community Survey 5-Year Estimates. http://factfinder2.census.gov. Accessed January 2017. U.S. Census Bureau / American FactFinder. S1701: Poverty Status in the Past 12 Months; 2011-2015 American Community Survey 5-Year Estimates. http://factfinder2. census.gov. Accessed January 2017. U.S. Census Bureau / American FactFinder. S2301: Employment Status; 2011-2015 American Community Survey 5-Year Estimates. http://factfinder2.census.gov. Accessed January 2017. Page 5 New York City Department of Health and Mental Hygiene. Epiquery: Interactive Health Data System - Community Health Survey 2015. Accessed January 2017. http://nyc.gov/ health/epiquery. Page 6 New York City Department of Health and Mental Hygiene. Epiquery: Interactive Health Data System - Community Health Survey 2014. Accessed January 2017. http://nyc.gov/ health/epiquery. U.S. Census Bureau / American FactFinder. S2201: FOOD STAMPS/Supplemental Nutrition Assistance Program (SNAP); 2011-2015 American Community Survey 5-Year Estimates. http://factfinder2.census.gov. Accessed January 2017. U.S. Census Bureau / American FactFinder. S2201: FOOD STAMPS/Supplemental Nutrition Assistance Program (SNAP); 2015 American Community Survey 1-Year Estimates. http://factfinder2.census.gov. Accessed February 2017. Page 7 New York City Department of Health and Mental Hygiene. Epiquery: Interactive Health Data System - Community Health Survey 2015. Accessed January 2017. http://nyc.gov/ health/epiquery. New York City Department of Health and Mental Hygiene. Fitnessgram: Weight status by student home UHF, school year 2012-13. References 1 U.S. Department of Health and Human Services & U.S. Department of Agriculture. Dietary Guidelines for Americans 2015-2020. (8th Edition). Accessed January 2017. http:// health.gov/dietaryguidelines/2015/guidelines. 2 Imamura F, O Connor L, Ye Z, et al. Consumption of sugar sweetened beverages, artificially sweetened beverages, and fruit juice and incidence of type 2 diabetes: systematic review, meta-analysis, and estimation of population attributable fraction. BMJ. 2015 Jul 21;351:h3576. doi: 10.1136/bmj.h3576. 3 Rahkovsky I, Snyder S. Food Choices and Store Proximity. ERS Report No. 195. U.S. Department of Agriculture, Economic Research Service, September 2015. https://www. ers.usda.gov/webdocs/publications/err195/53943_err195. pdf?v=42276. Accessed February 2016. 4 Executive Office of the President of the United States. (2015) Long-Term Benefits of the Supplemental Nutrition Assistance Program. https://obamawhitehouse.archives. gov/sites/obamawhitehouse.archives.gov/files/documents/ SNAP_report_final_nonembargo.pdf. Accessed December 2016. 5 Freedman DS, Khan LK, Serdula MK, Dietz WH, Srinivasan SR, Berenson GS. The relation of childhood BMI to adult adiposity: the Bogalusa Heart Study. Pediatrics 2005;115:22-7. 6 Freedman DS, Dietz WH, Srinivasan SR, Berenson GS. Risk factors and adult body mass index among overweight children: the Bogalusa Heart Study. Pediatrics. 2009;123:750-57. March 2017 Foodscape: Long Island City/Astoria 10