Andrew Coughlin, M.D. Faculty Advisor: Patricia Maeso, M.D.

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Transcription:

Andrew Coughlin, M.D. Faculty Advisor: Patricia Maeso, M.D. The University of Texas Medical Branch Department of Otolaryngology Grand Rounds Presentation January 31, 2011

History of the disease Epidemiology and Demographics Pathophysiology Workup and Findings Complications Treatment

First described in 1978 but GERD was thought to be the driving force (1) 1982 Winter et al. (2) Correlated intraepithelial eosinophils (>1 eos/hfp) with PH, manometry, endoscopy and histologic findings suggestive of reflux 1985 Lee et al. (3) Found that 91% of patients (n=11) with >5 eos/hpf had evidence of reflux esophagitis

1993 Attwood et al. (4) Retrospective review of 12 patients All had undergone esophogram, PH monitoring, and manometry Characterized as Low-grade (<20 eos/hpf) High-grade (>20 eos/hpf) On average patients had 56 eos/hpf 92% had high-grade eosinophilia but normal PH monitoring 58% had allergies or asthma Compared data to 90 normal controls with 24-hour PH proven GERD and only 48% had intraepithelial eosinophilia with an average of 3.3 eos/hpf

Kelly et al (5) 75 pediatric patients resistant to medical therapy for reflux 31% had persistent eosinophilia 6 week elemental diet for 12 patients 80% complete resolution of symptoms 60% complete resolution of endoscopy findings 70% of patients also had asthma or eczema Average eosinophilia dropped from 41 to 0.5 eos/hpf 10 underwent reintroduction of foods Symptoms returned within 1 hour (median) Cow milk, soy, wheat, peanut, egg

Case report of 21y/o with EE, asthma and allergy Documented eosinophilia on biopsy that: Resolved in the winter season Relapsed in the pollen season (Fall/Spring)

150 eos/hpf 12 eos/hpf

1999 Ruchelli et al (7) 56% of patients failing anti-reflux treatment had: Wheezing Atopic Rhinitis 16 patients in failure group 8 completely resolved with corticosteroids 4 improved with elemental diet

2003 Markowitz et al (8) 51 children with documented EE Placed on elemental diet for 4 weeks 96% improvement in vomiting, abdominal pain, dysphagia Mean time to improvement of 8.5 days Showed a drop of 33.7 to 1.0 eos/hpf after diet

Histology 1. Esophageal biopsies 15 eos/hpf 2. Normal gastric and duodenal biopsies 3. Patients must have biopsies after 6 8 weeks of twice daily acid suppression with proton pump inhibitors or have a documented negative ph study Presence of symptoms Adults Dysphagia Food impaction Heartburn Regurgitation Chest pain Odynophagia Children Abdominal pain Heartburn Regurgitation Nausea/vomiting Dysphagia Failure to thrive

Reflux ruled out as the culprit Allergy assumed to play a role Diagnostic criteria had been set Who does this affect and what happens to those affected?

Seems to be relegated to westernized world Incidence (10) Random population survey of 3000 adults 1563 invited to have endoscopy 1000 agreed and had esophageal biopsies Eosinophilia present in 5% 1% met histologic criteria for EE Prevalence is increasing (11) 0.5/100,000 in 1995 8.9/100,000 in 2004 Mirrors increases in atopic and allergic disease 50-70% with EE also have atopic disease

Males represent 60-80% of cases Age 30-50 in adults and 5-10 in children Genetics 7% have a parent with EE or a stricture 5% have a sibling with EE Eotaxin-3 has been implicated Children have proven more affected by foods than adults (70% vs 30%)

Children present with more systemic symptoms Those with IgE-mediated forms do not respond as well to corticosteroids Strictures rarely reported in children Supports the idea that the disease is chronic Common for children with eosinophilic esophagitis to have parents with longstanding dysphagia, documented strictures or eosinophilia on biopsy as well

Lag of 4.3 years between onset of symptoms and diagnosis Restricted to the esophagus Chronic disorder that cannot be outgrown Chronic Persistent Chronic Relapsing Prolonged disease leads to remodeling of the esophagus Not associated with premalignant or malignant transformation 17 year database shows no mortality related to EE

No lifestyle changes (47%) Most learn to cope with symptoms Minor lifestyle changes (50%) Influenced food choices Refuse solid foods without liquid chasers Major lifestyle change (3%) Engineer required to changes jobs because his current jog required eating lunch with clients on a regular basis

Rhinosinusitis in 19-25% of patients with EE 62% of children have personal or FH of allergy EE implicated in Rhinosinusitis Laryngitis Subglottic Stenosis Recurrent croup Major Basic Protein (MBP) Eosinophilic Cationic Protein (ECP)

Allergic disease common in EE but not everyone has them Only a minority present with anaphylaxis Therefore classical IgE mediated mast cell activation is not the common pathway Seasonal variation has led to studies of food and aeroallergens Allergens have be shown to increase IL-5 and IL-13 suggesting a Th-2 associated pathway IL-5 and IL-13 are important in growth, chemotaxis, and activation of eosinophils

Epicutaneous exposure does not induce EE and lung inflammation unless a nasal challenge is also performed (15,16) Despite: Strong systemic Th-2 response Chronic cutaneous exposure Bone marrow eosinophilopoiesis Circulating eosinophilia Knockout mice with loss of STAT 6, IL-13, IL-4, and IL-5 do not develop EE to external triggers unless intratracheal IL-13 is used (17,18) Intratracheal IL -13 induces airway and esophageal eosinophilia *Therefore both external triggers and a strong intrinsic Th2 response are required making this a multifactorial disease process.

Eotaxin 3 Signature gene for eosinophilic esophagitis Powerful eosinophil activator and chemoattractant Induced in all patients with EE regardless of allergy status or gender Only one SNP (eotaxin-3) has been identified with EE using microarray technology 50x more elevated than normal controls IL-13 induces eotaxin-3 in keratinocytes through the STAT6 pathway epithelial proliferation and fibrosis Mice with genes targeted against CCR3 (the eotaxin-3 receptor) are protected from development of EE. IL-13 Two chains for the IL-13 receptor located on chromosome X 70% of patients with EE are male

Esophagus is the only GI segment devoid of eosinophils Epithelium is squamous but not keratinized Keratinocytes directly exposed to esophageal contents Esophageal epithelium may play a role in the induction of esophageal inflammation

Most specific cytokine for eosinophil Growth Differentiation Activation Survival Migration from marrow to blood Overexpressed in the esophagus of patients with EE Animal studies have shown: Overexpression of IL-5 is present in esophageal biopsies No esophageal response to antigens in mice deficient IL-5

Implicated in: Asthma Eczema/Atopic dermatitis Allergic Rhinitis Overexpression leads to: Eosinophilia Mucous overproduction Airway hyper responsiveness Intratracheal IL-13 induces pulmonary inflammation and is associated with the development of EE.

Crystalloid Core Major Basic Protein (MBP) Matrix Eosinophil cationic protein (ECP) Eosinophil-derived neurotoxin (EDN) Eosinophil peroxidase (EPO) Effects of these proteins Cytotoxic effects on epithelium Increases smooth muscle reactivity Degranulation of mast cells

Mast Cells (IgE) and Eosinophils (Non-IgE) in EE Release lipid mediators Smooth muscle contraction Vascular permeability Mucous secretion Leukotriene release Recruit inflammatory cells TGF-B Tissue fibrosis

What is the Differential? How do we get to this Diagnosis?

Food allergy GERD Candida esophagitis Inflammatory bowel disease Celiac disease Parasitic infection Churg-Strauss syndrome Connective tissue disease (Scleroderma) Drug allergy Hypereosinophilic syndrome Autoimmune enteropathy Viral esophagitis (CMV/HSV)

Is there any food avoidance? Do you eat very slowly? Do you chew your food excessively? Do you have to drink after each bite of food? Other GI complaints? (nausea, vomiting, diarrhea)

Due to the isolation of the esophagus, findings on physical exam are seldom We therefore rely on history and endoscopy with biopsy to make the diagnosis

Laboratory Testing ph monitoring Esophageal manometry Radiography Endoscopy with biopsy Allergy Testing

Peripheral Eosinophilia 5-50% of patients with EE IgE levels Elevated in 70% with eosinophilia Respond less to corticosteroid treatment *Neither test is diagnostic *Neither test can predict disease progression

Reported in 20 studies of patients with EE Of 228 Adults 40% were evaluated with PH studies 82% were normal Of 223 children 78% were evaluated with PH studies 90% were normal *Recommended that ph testing or PPI therapy for 6 weeks required before diagnosis can be made

Esophageal manometry reported in 10 studies LES in 77 adults: Normotensive in 66 Hypotensive in 10 Hypertensive in 1 Peristaltic abnormalities 30/77 patients 28/30 nonspecific peristaltic abnormalities 1/30 distal esophageal spasms 1/30 nutcracker esophagus Overall 41/77 (53%) had abnormal manometric exams All 14 children evaluated had normal manometry. *Recommendation that manometry does not provide diagnostic value in EE

Very nonspecific and can be discordant with Endoscopy findings Can identify: Strictures Small caliber esophagus Malrotation Hiatal Hernia *Recommended as ancillary test in pediatric patients with negative endoscopy

Histology 1. Esophageal biopsies 15 eos/hpf 2. Normal gastric and duodenal biopsies 3. Patients must have biopsies after 6 8 weeks of twice daily acid suppression with proton pump inhibitors or have a documented negative ph study Presence of symptoms Adults Dysphagia Food impaction Heartburn Regurgitation Chest pain Odynophagia Children Abdominal pain Heartburn Regurgitation Nausea/vomiting Dysphagia Failure to thrive

Mucosal changes are diverse and there are no cardinal signs Thus making the diagnosis is difficult with endoscopy alone This is why biopsy is included in the evaluation

Linear furrowing White plaques Edema Shearing Friability Crepe paper mucosa Small caliber esophagus Concentric mucosal rings *30% of children and 9% of adults will have visually normal endoscopy exams (22,23)

Smooth contour, whitish pink color Narrow band imaging with green/blue light showing glycogenic acanthosis

Concentric Rings Linear furrowing occurs in 25-100% of patients Loss of Vascularity occurs in 93% of patients

Sensitivity of 30% to 50 % Clustered Eosinophils or micro abscesses breaking through mucosa Specificity of 95%

Furrowing and absent vascularity in proximal esophagus Erosions at the GE junction

Proximal strictures related to eosinophilic esophagitis Distal Strictures more common for GERD or a combination of effects

Location If you biopsy just the distal esophagus you will miss 20% of diagnoses (24) Therefore you must biopsy the distal and proximal esophagus Number Children require 4 biopsies (25) and Adults require 5 biopsies (24) to achieve a sensitivity of 100% Therefore biopsy in four quadrants both distally and proximally **Distal is 5cm above squamocolumnar junction and proximal is 10cm above the distal mark

>15 eso/hpf Basal layer thickening Superficial layering Micro abscesses (>4 eos clustered together) Eosinophilic degranulation

Thickened Basal Layer Eosinophils close to luminal surface

Superficial Layering Large Micro abscesses Small Micro abscess

Skin prick testing (IgE mediated) Standardized and very consistent results Commonly identifies egg, milk, soy, wheat, peanuts, beans, rye, and beef Atopy patch testing (non-ige mediated) More variable in preparations and methodologies Identifies corn, soy and wheat

50% (13/26) had 1 food allergen 93% (14/15) had allergy to 1 aeroallergen Overall 81% had 1 allergy Most common food allergens Peanut Egg white Soybean Cow s milk Tree nuts

Endoscopy reports suggest strictures in 57% Radiographic reports suggest 77% Strictures can occur early in disease rather than as a long term consequence *Much less common in children at 6% (6)

Occurs in about 60% of patients and about 50% of patients with esophageal food impactions are diagnosed with EE (1) Dry rice and meats Characterized by: Retrosternal discomfort Delayed passage Hypersalivation Obstruction can persist for hours

Chronic eosinophilic esophagitis is the most common cause of food impaction

Chronic inflammation leads to dysfunction of LES Remedios et al. (27) 10/26 patients with EE had reflux diagnosed by PH monitoring 8/10 with reflux also showed reduced pressures of the LES on motility studies

Candidiasis is a well known result of steroid therapy but occurs spontaneously in those with EE Leads to exacerbations in dysphagia Antifungal treatment significantly improves symptomatology

Biopsy proven candida at presentation Near resolution at 6 weeks. Biopsy showed 38 eos/hpf

3 cases of spontaneous rupture reported 2 after repetitive vomiting for GI infection 1 after retching due to impacted food bolus Although uncommon still must be aware of this complication especially in those with longstanding disease

Dietary Modifications Oral and Topical Corticosteroids Leukotriene Inhibitors Recurrent dilation Acid Suppression

No RCT evaluating dietary therapy Case series data shows that 92-98% patient response to elemental diet (symptomatic and histologic improvement) Food is reintroduced starting with least antigenic food first and adding one new food weekly EGD is repeated after every 5-7 new foods This is very daunting psychosocially

More easily tolerated than elemental diets Based on the most allergic foods Dairy Soy Egg Wheat Beef Peanut Corn 74% of patients will respond symptomatically and histologically to this diet

Used for acute exacerbations and refractory cases Often used in combination with topical steroids Prednisone 1mg/kg/d, maximum 60mg/day Success (28) 95% improvement in symptoms and histology 90% recurrence upon cessation of therapy Side effects Osteoporosis, poor growth, mood changes, adrenal suppression

Randomized Prospective Trial 80 patients evaluated Treatment Prednisone (2mg/kg/d) Fluticasone (880ug/d 1-10 y/o; 1760ug/d >10y/o) Treated for 4 weeks with 8 week weaning protocol Symptoms improved in F(32/32) and P(35/36) Histology improved in F(30/32) and P(32/34) No significant differences in groups 45% of patients relapse by 24 week follow up

First line treatment after dietary changes Clinical and histologic resolution within weeks Drugs Fluticasone proprionate or Budesonide Dosing is orally either BID or QID Start with high dose induction followed by low dose maintenance Side effects Oral Candidiasis in 15% (29)

Cromolyn Sodium Has not been show to be effective 2008 Attwood et al. (30) 8 patients treated with 100mg Montelukast with maintenance of 20-40mg daily for 14 months Symptom relief in 7/8 6/8 recurred within 3 weeks of stopping meds Repeat endoscopy was not performed therefore eosinophilia response cannot be elucidated

Monoclonal Antibodies Mepolizumab (Anti-IL-5) Several clinical trials have shown good results Anti-TNF-β Prevent hyper vascularity and fibrosis Awaiting larger clinical trials

Last resort when medical treatment fails or when patient has food impaction Risk of esophageal perforation or tearing has been reported 2008 Schoepfer et al. (31) Retrospective analysis of 10 patients resistant to topical therapy 1 stricture (8pts), 2 strictures (1pt), 3 strictures (1 pt) Prompt relief in all patients with only post procedural odynophagia No complications Sustained response for 6 months

2010 Jacobs and Spechler (32) Systematic Review of all papers describing esophageal dilations for EE. 18 reports, 468 patients, 671 dilations 11/18 reports described tears during dilation Only 1 perforation described due to dilation itself (0.1%)

Non-invasive markers of disease Studies defining long-term management strategies Studies defining treatment of patients resistant to standard therapy Should we treat the symptoms or the eosinophilia? Should we be empirically treating all patients with PPI s?

2009 Reimer et al. (33) Randomized, Double Blinded, Placebo controlled trial of 120 normal patients 12 weeks of placebo 8 weeks of Nexium 40mg/day then 4 weeks placebo Measured GI symptom rating scores (GSRS) weekly Results Both groups similar at baseline Higher GSRS (worse) score at 10, 11, 12 weeks 44% vs 15% reported >1 acid related symptom week 9-12 *If you start a PPI, you may not be able to stop it

Diagnosis of Exclusion Becoming more prevalent Multifactorial Pathogenesis History and Endoscopy with biopsy are the keys to diagnosis Disease cannot be outgrown and therefore symptom relief is the mainstay of treatment Treatment recommendations are still evolving, but many will still require PPI therapy

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