Eliminate Virtually All Fish-Derived Toxins

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http://www.lifeextension.com Super Omega-3 Plus EPA/DHA with Sesame Lignans, Olive Extract, Krill & Astaxanthin 120 softgels, Item Catalog Number: 01988 The health benefits of eating cold-water fish are robust, yet concerns remain about contaminants found in wild and farm-raised fish. This should not stop consumers from including fish in their diet, as the longevity advantages of consuming cold-water fish instead of foods like beef are substantial. A recent study found that even vegetarians that include some fish in their diet fare better than strict vegetarians. 1 Eliminate Virtually All Fish-Derived Toxins Consumers can exert significant control over their exposure to fish-borne toxins. High-quality fish oil is distilled to remove synthetic and natural contaminants that existed in the fish itself. Enhanced molecular distillation techniques utilize redundant processes to virtually eliminate detectable environmental toxins. The other safety concern about fish oil is that its delicate omega-3 fats are highly vulnerable to rancidity. No one wants to ingest oxidized (rancid) oils. A new fish oil blend derived from pristine waters off the coast of Alaska utilizes a multistep process to remain exceptionally fresh. The result is that this Alaskan-derived fish oil has a greater than five-fold reduction in the upper level threshold measurement for oxidation. Current oxidation standards for quality fish oils ensure products free from rancidity. The new Alaskan-derived fish oil specification advances this premium standard five-fold better. The chart below reveals the reduction in upper limit for oxidation of this new Alaskan fish oil blend over existing quality fish oils: Alaskan-Derived Specification Current High-Quality Specification TOTOX (total oxidation value) (Lower means less oxidation) Maximum: 5 Maximum: 26

Peroxide level (Measure of current oxidation) Maximum: 1.0 meq/kg Maximum: 5.0 meq/kg Anisidine level (Measure of past oxidation and measure of aldehyde production during handling and storage) Maximum: 5 Maximum: 20 Higher Percentages of EPA and DHA An advantage to higher EPA and DHA fish oil concentrations is smaller sized omega-3 capsules. The addition of this new Alaskan-derived fish oil to the Super Omega-3 supplement group enables the same high-potency EPA/DHA to fit into slightly smaller capsules for easier swallowing. International Fish Oil Association Five-Star Rating The International Fish Oil Association (IFOS) is an independent organization that tests fish oils to determine their overall safety and quality. A Five-Star Rating indicates fish oils have been tested to meet strict standards of quality as determined by EPA and DHA content, and for purity to rule out contamination with heavy metals, radiation, oxidation, and organic pollutants such as PCBs and dioxin. Alaskan-derived fish oil enjoys the same Five-Star Rating mandated for all fish oils contained in the Super Omega-3 family of supplements. Sustainable Fishing The Marine Stewardship Council is an independent nonprofit organization that sets a standard for sustainable fishing so that that fishing can continue indefinitely with minimal environmental impact. The new Alaskan-derived fish oil is the first refined omega-3 concentrate available worldwide that carries the seafood sustainability certification from the Marine Stewardship Council. Most Advanced Omega-3 Dietary Supplement From supporting heart health and brain function to balancing the inflammatory response, there is no debating the broadspectrum benefits of omega-3 fatty acids. 2-4 There are hundreds of fish oil supplements on the market. Only one incorporates lifesaving findings to provide omega-3 and olive fruit extracts, along with sesame lignans, in a family of formulas called Super Omega-3. Fish Oil + Olive Fruit Extract = Greater Efficacy Research findings indicate that a combination of fish oil and olive oil can support a healthy inflammatory response better than fish oil alone. 5 Super Omega-3 incorporates the benefits of both fish oil and olive fruit extract into a single formula. Four softgels supply the equivalent polyphenol content of 8 to 12 tablespoons of extra virgin olive oil. Sesame Lignans Enhance Fish Oil Efficacy Studies show that when sesame lignans are added to fish oil, there is a greater safeguard against oxidation along with the

EPA/DHA fatty acids being directed toward pathways that help with inflammatory reactions. 6 Super Omega-3 Plus EPA/DHA with Sesame Lignans, Olive Extract, Krill & Astaxanthin Emerging research suggests that different sources of omega-3 fatty acids, such as fish oil and krill oil, provide complementary effects upon cellular targets throughout the body. 7 Scientists suggest that combining fish oil and krill oil may provide enhanced support for cardiovascular health and the brain due to the different ways that fish oil and krill oil are taken up by our cells. 8 Fish oil and krill oil share many important similarities, such as reducing levels of omega-6 relative to beneficial omega-3 fatty acids. 8 Most Americans consume too many omega-6 polyunsaturated fatty acids and not enough omega-3s. Evidence suggests that by combining both fish and krill oil, you can maximize the uptake and protective benefits of the omega-3 fatty acids. 9 To provide enhanced coverage, Life Extension offers Super Omega-3 Plus EPA/DHA with Sesame Lignans, Olive Extract, Krill & Astaxanthin. Human studies suggest that omega-3 fatty acids from fish oil result in a more rapid uptake into plasma triglyceride and platelet phospholipids, which specifically benefit the cardiovascular system. 7 The omega-3s found in krill appear to be more rapidly incorporated into red blood cell phospholipids, which are rapidly absorbed into brain cells. 7 When combined, krill and fish oil appear to help support both the cardiovascular and nervous system. Astaxanthin protects cells by controlling free-radical activity and boosting mitochondrial function. 10 This potent antioxidant carotenoid has been shown to help optimize joint, immune, 11,12 brain, 13,14, cardiovascular, 15,16 DNA, 17,18 and mitochondrial 19,20 health. Astaxanthin also supports healthy blood sugar levels for those already in the normal range. 21,22 And astaxanthin crosses the blood-eye barrier, supporting vascular health within the eye 23 and protecting the eyes sensitive cells. 24-27 In Super Omega-3 Plus EPA/DHA with Sesame Lignans, Olive Extract, Krill & Astaxanthin, the natural astaxanthin content of krill is fortified with additional astaxanthin for maximum stability and benefit. Supportive but not conclusive research shows that consumption of EPA and DHA omega-3 fatty acids may reduce the risk of coronary heart disease. References 1. JAMA Intern Med. 2015;175(5):767-76. 2. Public Health Nutr. 2006 Dec;9(8A):1136-40. 3. Am J Prev Med. 2005 Nov;29(4):335-46. 4. J Am Diet Assoc. 2005 Mar;105(3):428-40. 5. Nutrition. 2005 Feb;21(2):131-6. 6. Biochem Biophys Acta. 2004 Jun 1;1682(1-3):80-91. 7. Available at: http://www.jlr.org/content/40/10/1867.long#xref-ref-23-1. Accessed March 24, 2014. 8. Lipids. 2011 Jan;46(1):37-46. 9. Lipids Health Dis. 2013 Dec 5;12:178. 10. J Nutr Biochem. 2010 May;21(5):381-9 11. J Photochem Photobiol B. 2007 Jul 27;88(1):1-10. 12. J Photochem Photobiol B. 2006 Dec 1;85(3):205-15. 13. BMC Neurosci. 2012 Dec 29;13(1):156. 14. FASEB J. 2009 Jun;23(6):1958-68. 15. Arzneimittelforschung. 2011;61(4):239-46.

16. Nutr Res. 2011 Oct;31(10):784-9. 17. Nutr Metab (Lond). 2010;7:18. 18. Chem Biol Interact. 2011 Aug 15;193(1):79-87. 19. Available at: http://www.beta-glucan-info.com/astaxanthin.htm. Accessed March 24, 2014. 20. Available at: http://www.chiro.org/nutrition/full/antioxidants_relative_singlet_oxygen_quenching_rates.html. Accessed March 24, 2014. 21. Biofactors. 2004;20(1):49-59. 22. Med Hypotheses. 2011 Oct;77(4):550-6. 23. Ophthalmology. 2008 Feb;115(2):324-33.e2. 24. Biochimica et Biophysica Acta. 2001;1512 :251-8. 25. Mol Vis. 2013 Jul 25;19:1656-66. 26. Mar Drugs. 2013 Mar 21;11(3):960-74. 27. J Pharm Pharmacol. 2008 Oct;60(10):1365-74. Supplement Facts Serving Size 2 softgels Servings Per Container 60 Amount Per Serving Calories 25 Calories from Fat 25 Total Fat Cholesterol Pure+ Wild Fish Oil and Antarctic Krill (Euphausia superba) Oil Concentrates Yielding: EPA (eicosapentaenoic acid) DHA (docosahexaenoic acid) Typical DPA (docosapentaenoic acid) Phospholipids Polyphen-Oil Olive extract (fruit and leaf) [providing 45 mg polyphenols, 11.25 mg verbascoside/oleuropein, 7.5 mg hydroxytyrosol] Sesame seed lignan extract Natural Astaxanthin (from CO2 extract of Haematococcus pluvialis algae) 2.5 g < 5 mg 2350 mg Other ingredients: highly refined fish oil concentrate (Alaska Pollock), gelatin, glycerin, purified water, safflower oil, silica, natural lemon flavor, caramel color, maltodextrin, gum acacia, rosemary extract, mixed tocopherols. Contains crustacean shellfish (krill). Non-GMO Dosage and Use Caution Take two (2) softgels twice daily with meals, or as recommended by a healthcare practitioner. If you are taking anti-coagulant or anti-platelet medications, or have a bleeding disorder, consult your healthcare provider before taking this product. Warnings 750 mg 510 mg 50 mg 60 mg 200 mg 5 mg 2 mg

These statements have not been evaluated by the Food and Drug Administration. These products are not intended to diagnose, treat, cure, or prevent any disease. Life Extension does not provide medical advice, diagnosis or treatment. See additional information. All Contents Copyright 2015 Life Extension All rights reserved