Digestive System Chapter 22. Digestive System = Gastrointestinal (GI) tract or plus Accessory organs

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13 Bio104 Lecture Outline Digestive System Chapter 22 Digestive System = Gastrointestinal (GI) tract or plus Accessory organs è Module 22.1: Overview of the Digestive System INTRODUCTION Digestive system breaks down food into nutrients that can be absorbed by bloodstream and delivered to body cells in useable form = GI tract or alimentary canal and Alimentary canal continuous tube consisting of (mouth), pharynx, esophagus, stomach, small intestine, and Accessory organs located around alimentary canal and assist in digestion in some way - include teeth, tongue, salivary glands, liver, BASIC DIGESTIVE FUNCTIONS AND PROCESSES Functions: 1., break it down into its component nutrients to be used by body cells 2., and acid-base homeostasis 3. Ingest vitamins and minerals, produce hormones, excrete wastes Main processes include: 1. Ingestion bring food and water into month 2. Secretion mucus, enzymes, acid, and hormones 3. via peristalsis 4. Digestion mechanical and chemical 5. through wall of alimentary canal into blood or lymph

14 6. Defecation eliminate waste products REGULATION OF MOTILITY BY NERVOUS AND ENDOCRINE SYSTEMS Motility - key process in every region of alimentary canal Oral cavity, pharynx, superior esophagus, and last portion of L.I. - Remainder of alimentary canal - Types: mixing & churning, propulsion Regulation: 1. Nervous ANS: SNS inhibits PSN stimulates 2. Endocrine hormones stimulate or inhibit HISTOLOGY OF THE ALIMENTARY CANAL = concentric layers of tissue surround a space 4 main layers: 1. - epithelium 2. Submucosa CT 3. Muscularis externa - smooth muscle 4. Serosa (or ) - CT & epithelium Mucosa: a. epithelium or stratified squamous goblet cells à mucus b. lamina propria - CT c. muscularis mucosae SMC dense irregular CT, with blood vessels and submucosal glands submucosal plexus (Meissner s plexus) regulate secretions Muscularis externa - inner circular SMC

15 - outer longitudinal SMC - (Auerbach s plexus) regulate motility Serosa = - within peritoneal cavity - simple squam. epithelium & loose CT or Adventitia - outside peritoneal cavity - dense irregular CT ORGANIZATION OF ABDOMINOPELVIC ORGANS Peritoneal membranes: Outer parietal peritoneum < peritoneal cavity- serous fluid> Inner visceral peritoneum (serosa) Mesenteries - Folds of visceral peritoneum between loops of intestines - fatty apron : hangs from base of stomach - Lesser Omentum : lesser curvature of stomach to liver Peritonitis Peritonitis = inflammation of peritoneum Results when blood or contents of an abdominal organ leak into peritoneal cavity; usually due to trauma; often involves a bacterial infection Treatment for peritonitis may involve

16 è Module 22.2: THE ORAL CAVITY, PHARYNX, AND ESOPHAGUS INTRODUCTION Oral cavity (mouth) - - posterior to teeth and bounded by cheeks - lined with stratified squamous nonkeratinized epith. beginning of alimentary canal accessory organs: forms = saliva and chewed food STRUCTURE OF ORAL CAVITY Cheeks: Lips: orbicularis oris muscle and covered with labial frenulum Vestibule space between lips, cheeks and gums Gums Palate: hard palate (ant. 2/3) = soft palate (post. 1/3) = skeletal muscle prevents food from entering nasal cavity TEETH AND MASTICATION Teeth - organs of mechanical digestion Mastication to increase surface area of food Teeth located in bony sockets called alveoli maxilla and mandible Dentition Formula: 3 2 1 4 1 2 3 3 tricuspids (molars) 2 bicuspids (premolars) 1 - cuspids (canines) 4 incisors

17 Secondary dentition (32 permanent teeth) Tooth structure above gum line - Enamel hard mineralized substances - Dentin below gum line - Pulp blood vessels, nerves TONGUE Tongue skeletal muscle covered w/ stratified squamous epith. - lingual frenulum - Papillae: 1. 2. fungiform 3. circumvallate 4. foliate papillae All papillae except filiform contain sensory receptors called taste buds SALIVARY GLANDS Salivary glands à saliva contains water, enz,, mucus, and other solutes 1. (25-30% of saliva) à parotid duct - located over masseter muscle 2. (65-70%) à submandibular ducts - located along mandible 3. (5%) à sublingual ducts situated inferior to tongue

18 Saliva - -, initiates CHO digestion - Lysozyme enz. kills bacteria - IgA antibody that destroys pathogens - Bicarbonate to neutralize acid Parotid glands à water and enzymes Submandibular glands à secrete enzymes, mucus Sublingual glands àsecrete mainly mucus, some enz. Functions of Saliva : Moistening, lubricating, and cleansing oral mucosa Lysozyme and IgA deter growth of bacteria digestion by moistening and mixing ingested food into a bolus so it can be swallowed digestion by salivary amylase in water of saliva to stimulate taste receptors on tongue PHARYNX Common passageway for 2 systems: - extends from internal nares à Pharynx (throat) nasopharynx oropharynx laryngopharynx Function of pharynx - bolus passes into esophagus Pharynx is surrounded by three pairs of skeletal muscles: upper, middle, and lower pharyngeal constrictor muscles

19 TONSILS Tonsils defend body from pathogens that have entered nasal or oral cavities 1. tonsils - posterior oral cavity on either side of tongue 2. tonsils - located under base of tongue 3. tonsils - located on posterior wall of nasopharynx ESOPHAGUS Esophagus - muscular tube about 25 cm (10 in.) long - posterior to trachea - transports bolus from pharynx to stomach - mucosa: lined with - muscularis: superior 1/3 skeletal middle 1/3 skeletal & SMC inferior 1/3 Upper esophageal sphincter - junction of pharynx and esophagus - modified sphincter Gastroesophageal sphincter (aka LES or cardiac sphincter) - regulates passage of bolus into stomach; also prevents reflux - opening in diaphragm Primary functions of esophagus are During swallowing, skeletal muscle and smooth muscle of muscularis undergo Thick esophageal epithelium protects esophagus from abrasion by food, also prevents absorption

20 SWALLOWING OR DEGLUTITION Swallowing or - specialized type of propulsion that pushes bolus of food from oral cavity through pharynx and esophagus to stomach 1. Voluntary phase tongue pushes bolus posteriorly toward oropharynx 2. bolus enters oropharynx - soft palate and epiglottis seal off nasopharynx and larynx - swallowing reflex initiated by medulla - all structures (uvula, larynx) move up and epiglottis depresses 3. peristaltic waves move bolus down esophagus to stomach è Module 22.3: THE STOMACH GROSS ANATOMY OF STOMACH Anatomy greater curvature convex left side lesser curvature - concave right side 5 regions: Cardia receives bolus when LES relaxes Fundus upper left domed-shaped largest section Pyloric antrum inferior portion connects with duodenum via pyloric sphincter Rugae =

21 HISTOLOGY OF STOMACH Stomach - same four tissue layers as rest of alimentary canal with modifications: - Muscularis externa : additional inner layer of oblique smooth muscle Chyme Mucosa - indentations to form Goblet cells à Gastric glands, found at base of gastric pits contain both endocrine cells that secrete hormones and acidic, enzyme-containing fluid called gastric juice 4 main cells types: 1. cells à hormones G cells secrete hormone gastrin stimulates secretions 2. à pepsinogen - precursor to enzyme pepsin which begins protein dig. 3. à hydrochloric acid (HCl) à intrinsic factor (req. for absorption of vitamin ) 4. Mucous neck cells à secrete acidic mucus FUNCTIONS OF STOMACH Gastric secretions: HCl Mucus from goblet cells & nec. to convert mucus glands pepsinogen to pepsin

22 Pepsinogen Intrinsic factor from parietal cells inactive form of pepsin req. for Vit. B12 absorption Pepsin protein splitting enz. Regulation of Gastric Secretions: 1. (30-40%) - triggered by sight, smell, taste, or thought of food - PSN (Vagus n.) triggers gastric juice secretion 2. (50-60%) - triggered by food in stomach - gastrin released - gastric juice secreted 3. (~5%) - triggered by food moving into S.I. - intestinal gastrin released à secretion of gastric juice Gastroesophageal Reflux Disease (GERD) Gastroesophageal sphincter normally closed except during swallowing; When this mechanism fails, acid from stomach regurgitates into esophagus If chronic, it is called gastroesophageal reflux disease, or GERD, and may lead to pain, difficulty swallowing, vocal cord damage, respiratory problems, and even esophageal cancer Multiple factors contribute Helicobacter pylori

23 Treatment Enterogastric reflex - as chyme enters duodenum, declining ph (more acidic) and presence of lipids trigger enterogastric reflex à decreases vagal activity and reduces acid secretion à Emptying function Liquids move rapidly Solids must be converted to a nearly liquid state before entering S.I. à delays gastric emptying Duodenum needs to process incoming chyme ( ) Vomiting Occasionally stomach contents move backward, an unpleasant process known as vomiting (emesis) Involves a complex motor response during which SMC of stomach and SI relaxes while abdominal skeletal muscles and diaphragm contract to increase intraabdominal pressure In addition, upper and lower esophageal sphincters relax, soft palate closes off nasopharynx, and larynx elevates so that epiglottis covers glottis Can be a response of variety of stimuli: Stimuli activate sensory components of Vagus nerve Drugs that treat vomiting are known as

24 è Module 22.4: THE SMALL INTESTINES INTRODUCTION Small intestine (small bowel) 6 meters long (~20 feet) - secretion, digestion, absorption, and propulsion 3 regions: 1. Duodenum ~25 cm, retroperitoneal, C shaped Major duodenal papilla Duodenal (Brunner s) glands à 2. Jejunum middle segment ~ 2.5 meters (7.5 feet) in length - 3. Ileum final segment, is also intraperitoneal ~ 3.6 meters (10.8 feet) in length - STRUCTURE AND FUNCTIONS OF SMALL INTESTINE Increased surface area for absorption ~400 to 600x: 1. Circular folds or - mucosa and submucosa of S.I. - to give enterocytes (S.I. cells) more time to absorb nutrients 2. Villi

25 - layer of enterocytes surrounding blood capillaries and lymphatic vessel ( ) 3. Microvilli - Modification of plasma membrane of enterocytes MOTILITY OF SMALL INTESTINE Types of movement: Peristalsis - Segmentation Appendicitis Small size of appendix and fact that it is blind-ended cause it to occasionally become blocked, generally by fecal matter Bacteria within feces multiply in appendix and cause infection; results in inflammation, a condition known as appendicitis Signs and symptoms Requires immediate treatment Can lead to è Module 22.5: THE LARGE INTESTINE INTRODUCTION Large intestine (large bowel) ~1.5 meters (5 feet) long - receives material from S. I. not digested or absorbed - (mucus), propulsion, defecation - and electrolytes - bacteria mfr. Vitamins

26 GROSS ANATOMY OF LARGE INTESTINE L. I. = Cecum, Colon (ascending, transverse, descending, sigmoid), rectum, anus Cecum vermiform appendix contains lymphatic nodules right side left side Sigmoid colon Rectum Rectal valves - horizontal folds to hold feces in Anal canal Internal anal sphincter External anal sphincter HISTOLOGY OF LARGE INTESTINE Histological features: Mucosa and its cells lack Many goblet cells à protective and lubricating mucus Taeniae coli = Haustra = pockets or saccules Epiploic appendages = BACTERIA IN LARGE INTESTINE Normal flora (gut flora) ~ 500 different bacterial species that have symbiotic ( ) relationship - Produce Vit. K ( ) - Metabolize undigested materials - Deter growth of pathogens - Stimulate immune system

27 MOTILITY OF LARGE INTESTINE AND DEFECATION Two main types of motility: Segmentation (churning) Mass movement (mass peristalsis) 3-4 times per day Defecation reflex - of internal & anal sphincters, contraction of SMC Diarrhea -, not have enough time to absorb water à produces watery feces Constipation - motility, too much water absorption and fecal material becomes hard è INTRODUCTION Module 22.6: THE PANCREAS, LIVER, AND GALL BLADDER Pancreas, liver, and gallbladder - accessory organs - secrete a product into a duct to outside of body PANCREAS Pancreas both endocrine and exocrine functions Hormones (pancreatic islets: beta & alpha cells) insulin ( ) glucagon ( ) Pancreatic juice (exocrine) enzymes secreted by Pancreas - left upper quadrant of abdomen - 3 regions: - Pancreatic duct & accessary duct Pancreatic juice Bicarbonate ions

28 Pancreatic amylase Pancreatic lipase Trypsin, chymotrypsin, carboxypeptidase Nucleases Hormonal stimulation of Pancreas & other target tissues Cholecystokinin (CCK) (duodenum) Inhibits gastric glands Stim. G.B. to release bile Secretin (duodenum) Increases bile production in Liver GIP LIVER AND GALLBLADDER Liver covered by thin CT capsule - 4 lobes: right, left, - falciform ligament separates right and left lobes - round ligament: remnant of umbilical vein Liver lobule basic unit of liver - composed cords of hepatocytes arranged around a central vein à hepatic v. à IVC - hepatic sinusoids drain Functions of liver - Hepatocytes à Nutrient metabolism Detoxification detoxifies substances produced by body, and substances that we eat or drink

29 directly excretes bilirubin in bile, antibiotics and other substances liver processes Gallbladder small sac on posterior liver - - CCK triggers contraction of SMC causing release bile into - Cystic duct joins with common hepatic duct à - à hepatopancreatic ampulla through hepatopancreatic (h-p) sphincter CCK causes of G.B. Relaxation of h-p sphincter Secretin stimulates bile production è Module 22.7: NUTRIENT DIGESTION AND ABSORPTION DIGESTION AND ABSORPTION OF CARBOHYDRATES Salivary amylase (salivary glands) - - inactivated in stomach due to low ph Pancreatic amylase (exocrine pancreas) - picks up CHO digestion in duodenum Lactase, maltase, sucrase (brush border enz. S.I.) - Lactose à G + galactose Maltose à G + G Sucrose à G + fructose Lactose Intolerance Many adults lack enzyme lactase and as a result cannot digest milk sugar lactose Most people produce lactase as infants, but production of enzyme declines as we age

30 Without lactase, disaccharides such as lactose cannot be absorbed into enterocytes of small intestine Lactose intolerance can be managed by avoiding lactose-containing foods or by taking lactase supplements DIGESTION AND ABSORPTION OF PROTEINS Proteins à amino acids Pepsin (stomach) - Chief cells of gastric glands - Pepsinogen à pepsin (req. ph 2) (activated by brush border enz.) - from trypsinogen (pancreas) (pancreas) Carboxypeptidase (pancreas) DIGESTION AND ABSORPTION OF LIPIDS Triglycerides à Bile salts cause emulsification of lipids Gastric lipase (stomach) Pancreatic lipase (pancreas) (protein-coated lipid pkg.) absorbed into lacteal à lymphatic circulation à thoracic duct à Lt. Subclavian vein (blood circulation) DIGESTION AND ABSORPTION OF NUCLEIC ACIDS Nucleic acids (DNA, RNA) à nucleotides (pancreas)

31 ABSORPTION OF WATER, ELECTROLYTES, AND VITAMINS > 9 L. H 2 O ~2 L. of water are ingested ~ 7 L. secreted into alimentary canal Of the 9 liters, are absorbed into enterocytes of S.I. Most of remaining water is absorbed into enterocytes of L.I., leaving only about 0.1 liter of water to be excreted in feces REVIEW OF HORMONES Source Function Target Tissue Gastrin CCK Secretin GIP -