A Study of a Diet Improvement Method for Controlling High Sodium Intake Based on Protective Motivation Theory

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pissn 1229-1153 / eissn 2465-9223 J. Food Hyg. Saf. Vol. 33, No. 2, pp. 89~93 (2018) https://doi.org/10.13103/jfhs.2018.33.2.89 Journal of Food Hygiene and Safety Available online at http://www.foodhygiene.or.kr A Study of a Diet Improvement Method for Controlling High Sodium Intake Based on Protective Motivation Theory Tae-Shik Hahm 1, Sung-Hee Choi 2, and Tae-Yeon Lee 3 * 1 Department of Aviation Food, Hanseo University, Seosan, Korea 2 National Food Safety Information Service, Seoul, Korea 3 Department of Child and Adolescent, Hanseo University, Seosan, Korea (Received February 28, 2018/Revised March 9, 2018/Accepted March 27, 2018) ABSTRACT - High sodium dietary habits may cause various diseases, thereby threatening the public health. Various efforts have been made to control high sodium use in diets, but few studies have been conducted on health communication efforts to modify such habits. This study looks for suggestions for diet improvement education by examining whether or not high sodium dietary habits can be predicted by a consumer s perception on the threat and controllability of high sodium diets. In this study, a questionnaire was developed to measure the severity, vulnerability, efficiency, efficacy, and behavioral tendencies of the consumer, which were subscales of the protective motivation theory. The questionnaire was given to university students and their families in Chungnam Province. The results of a statistical analysis were as follows: First, more young people preferred high-sodium diets than older people. Second, the correlation analysis showed that older people knew that they were vulnerable to the negative effects of high sodium diets, but they would not change their dietary habits until they were confident that they could control the high-sodium diet. Third, the structural model analysis showed that the higher the coping perception was, the lower was the tendency to consume a high-sodium diet. These results suggest that in the effort to reduce high-sodium diets, it is more effective to provide viable information and improve efficacy. Key words: Sodium intake reduction, Protective motivation theory, Health communication, Threat perception, Coping perception Increased palatability to salty foods can lead to hypertension, stomach cancer, and osteoporosis, as people consume excess sodium 1,2). In particular, Korean daily intake of sodium (2014. 3,890 mg) is high in the world and 2 times ofthat recommended by WHO (2,000 mg / day), which poses a serious threat to health 3). The Korean Government has stated that it plans to actively promote the reduction of sodium intake 4). There have been many studies on the actual state of diseases and eating habits caused by excessive sodium intake, but there have been few health communication studies dealing with how to provide health information to suppress sodium intake. A representative health communication theory is Protection Motivation Theory (PMT) 5). Rogers has argued that health-related behavioral changes were made through threat perception and coping perception, and that if people were exposed to a health-threatening situation, they were motivated to protect themselves, if *Correspondence to: Tae-Yeon Lee, Department of Child and Adolescent, Hanseo University, 46. Hanseo 1-ro, Haemi-Myun, Seosan-Si, Chungcheognam-do 31962, Korea Tel: 82-41-660-1245, Fax: 82-41-660-1119 E-mail: leeyeon@hanseo.ac.kr people believe they could cope with the situation, they assumed that actions would be taken to protect their health. In PMT, threat perception is determined by severity and vulnerability. Severity indicates the degree of hazard in the behavior that is threatening. The vulnerability indicates how likely the threat is to actually become a reality to cause damage. And coping perception is determined by efficiency and efficacy. Efficiency indicateshow efficient the action that contained in the message is and efficacy shows confidence in the ability to respond to the anticipated threat. In the meantime, PMT has been used to explain the process of change in health-related behavior, such as drinking 6) or drug abuse 7). So, it can also give significant implications for the improvement of unhealthy dietary habits such as high sodium intake. The purpose of this study is to investigate whether PMT can be applied to predict unhealthy dietary habits such as high sodium intake and to suggest effective health communication to change these habits. According to PMT, two hypotheses can be proposed: 1) As people perceive high sodium intake as threatened, they will have behavioral tendencies to avoid it. 2) As the confidence in the ability to cope with high sodium intake increase, be- 89

90 Tae-Shik Hahm, Sung-Hee Choi, and Tae-Yeon Lee havioral tendencies to avoid it will increase. In terms of heath care, elder people will avoid high sodium intake because they perceive high sodium intake more threatened than young people. Materials and Methods Participants and Methodology A survey was conducted on 92 college students and their families in Chungnam Province. Among the college students and their families who were surveyed, 20s and 30s were classified as the young people, and those over 40s were classified as elder people. As a result, a total of 320 people, 152 young and 168 elder, participated in the survey. The reason why young and elder people were distinguished was because they differ in dietary habit and health concerns 8). Contents of the Questionnaire For testing of whether PMT can be applied to change high sodiumdietary habits, 27 items were constructed including 5 items of severity (ex, Excessive salt intake can cause high blood pressure. ), 7 items of vulnerability (ex, Korean eat more salt than other countries. ), 5 items of efficiency (ex, Changing our eating habits could reduce anyone s intake of salt. ), 5 items of efficacy (ex, I may not eat if I feel salty. ), and 5 items of behavioral tendencies (ex, I tend to eat my food with more salt. ). The five sub-scales used in this study referred to the questionnaire used in the study of Bang Jae-hong 9) and the Likert 5-point scale 10) was used, which means that the higher the score in each subs-variables, the higher the tendency. The definition and reliability of the sub-scaled used in this study are presented in Table 1. Analysis Method Participants responses were analyzed by Statistical Package for Social Science (SPSS) 21 versions. At first, t test was performed to confirm whether the significant difference in behavioral tendency existed between the younger and the elderly. And correlation analysis were conducted to analyze relationships between sub factors of PMT and to examine meaningful differences between the two groups. p < 0.05 was regarded to be statistically significant. Finally, estimation of Table 2. Means and standard deviations and standard errors of behavior tendency according to age Age N the fitness of the structural model based on PMT was conducted by AMOS 21.0. Results Average Standard Deviation Standard Error Junior 152 3.32 0.70 0.05 Senior 168 2.64 0.78 0.06 Analysis of behavioral tendency difference by age In PMT, the most powerful sub-scales for predicting actual behavior is behavioral tendency, and the higher the number of behavioral tendency, the higher the likelihood of high sodium behavior. Before analyzing based on PMT, whether there is any difference between the young and the elderly in behavioral tendency was studied. First, the mean and standard deviation and standard error of behavioral tendency by age are presented in Table 2. The averages of behavioral tendencythe young and elderly were 3.32 and 2.64, respectively. The t-test was conducted to see if there was a difference in behavioral tendencies by age (t(318) = 8.113, p < 0.001). These results show that the young are higher than the elderly in behavioral tendencies that determine high sodium behavior. Correlation analysis of sub-scales of PMT The correlation between sub-scales of PMT was analyzed by age. First, the correlation between sub-scales for young people is as shown in Table 3. Efficiency was correlated with efficacy, severity, and vulnerability but not with behavioral tendency. Efficacy was correlated with efficiency, severity, and vulnerability, as well as inversely with behavioral tendency. The severity was correlated with efficiency, efficacy, and vulnerability but not with behavioral tendency. Vulnerability also correlated with efficiency, efficacy, and severity, but not with behavioral tendency. Therefore, only the efficacy was the sub- scales which showed statistically significant correlation with behavioral tendency. The results of analyzing the correlation between sub- Table 1. Definitions and reliabilities of sub factors of protective motivation theory Sub Factor Definition Cronbach s α Severity Indicators that reflect the degree or magnitude of the hazard of the threat 0.772 Vulnerability A measure of the likelihood that a threat will actually be realized and damage it 0.669 Efficiency A measure of how effective a countermeasure against a threat is 0.734 Efficacy Indicator indicating the extent to which an individual thinks he or she can respond to a threat object 0.717 Indicators of how voluntarily you want to behave 0.774

A Study of a Diet Improvement Method for Controlling High Sodium Intake Based on Protective Motivation Theory 91 Table 3. Correlation between sub-scales of PMT (Younger Group) Efficiency 1 0.390 ** 0.409 ** 0.189 * 0.065 Efficacy 0.390 ** 1 0.200 * 0.247 ** 0.364 ** Efficiency Efficacy Severity Vulnerability Severity 0.409 ** 0.200 * 1 0.480 ** 0.105 Vulnerability 0.189 * 0.247 ** 0.480 ** 1 0.025 0.065 0.364 ** 0.105 0.025 1 **The correlation coefficient is at 0.01 level (both sides). Table 4. Correlation between sub-scales of PMT (Elderly Group) Efficiency 1 0.661 ** 0.698 ** 0.462 ** 0.001 Efficacy 0.661 ** 1 0.630 ** 0.365 ** 0.270 ** Efficiency Efficacy Severity Vulnerability Severity 0.698 ** 0.630 ** 1 0.543 ** 0.004 Vulnerability 0.462 ** 0.365 ** 0.543 ** 1 0.198 * 0.001 0.270** 0.004 0.198 * 1 *The correlation coefficient is 0.05 level (both sides), **The correlation coefficient is at 0.01 level (both sides). scales of PMT for elder people are presented in Table 4. In the case of the elderly, the efficiency, efficacy, and severity are similar to those of the younger generation, but the vulnerability has a little positive correlation with not only efficiency, efficacy, and severity but also behavioral tendency. Estimation of the fitness of the structural model based on PMT The effects of severity, vulnerability, efficiency, and efficacy on the high sodiumbehavior tendency were analyzed causally by AMOS path analysis. First, as shown in Table 5, χ 2 (3, N = 320) = 57.28, p < 0.001, which is the result of the maximum likelihood method. The results show that the absolute fit of the model is goodas.941 and RMR is 0.034. The relative fitness index, NFI, is876, and CF1 is 0.872, indicating relatively good fit. In addition, the RMSEA index, which indicates the simplicity of the model, is 0.073, but shows a range that is acceptable. Therefore, the structural model based on PMT shows that the fit index satisfies the criterion, so that the structural model well explains the observed data. The schematic relationships between sub factors of PMT are shown in Fig. 1. The coping perception is correlated with efficiency and efficacy and the threat perception is correlated with the severity and vulnerability. Especially, attention should be paid to the relationships between coping perception, threat perception and behavioral tendency. Coping perception has a high negative correlation with intention, whereas threat perception has a positive correlation with intention. Table 6 shows the results of analysis of regression coefficient significance among potential variables in Fig. 1. There was a statistically significant negative correlation between coping perception and intention (β = 0.72, CR = 4.00, p < 0.001). Threat perception showed statistically significant correlation with intention (β = 0.46, CR = 2.58, p < 0.001). Table 5. Goodness of fit estimates of constructive model for PMT (Total Group) RMSEA(.073) Model NPAR DF χ 2 GFI RMR NFI CFI LO90 HI90 Constructive model 3 320 57.28 0.941 0.034 0.876 0.872 0.03 0.13 *NPAR: Number of distinct parameter to be estimated, DF: Degree of freedom, GFI: Goodness of fit index, RMR: Root mean square residual, NFI: Normed fit index, CFI: Comparative fit index, RMSEA: Root mean square error of approximation Fig. 1. Schematic relationships between sub factors of protective motivation theory.

92 Tae-Shik Hahm, Sung-Hee Choi, and Tae-Yeon Lee Table 6. Parameter estimates and significant tests of latent factors Path Unstandardized coefficient Standardized coefficient SE CR p Coping Perception Intention 1.03 0.72 0.25 4.00 ** Threat Perception Intention 0.62 0.46 0.24 2.58 ** *SE: Standard Error, CR: Composite Reliability, p: probability levels of significance Discussion The purpose of this study was to investigate whether unhealthy dietary habits such as high sodium intake could be predicted by PMT and to suggest health communication method to control these unhealthy dietary habits. The results of this study were summarized as follows. First, as a result of age-based t-test of behavior tendency, young people were more likely to eat high sodium diet than older adults. Second, the correlation analysis of young people showed that correlation between severity, vulnerability, and efficacy were statistically significant but behavioral tendency was negatively correlated with only efficacy. In other words, the more confident that you can suppress the high sodium diet, the less likely you will eat high sodium diet. This result appeared to be due to the fact that efficacy is the most important factor in behavior change and plays a role in activating behavior for health 11). In the correlation analysis of the elderly, the vulnerability showed a rather positive correlation with the behavior tendency. These results wereinconsistent with the predictions of PMT that assumed that vulnerability would increase motivation to protect health. The positive correlation implied that those who preferred high sodium diet were more likely to know about risks of high-sodium diet and vulnerability to such risks. Third, AMOS analysis of the structural model showed that coping perception had a high correlation with efficacy and efficacy as predicted from PMT, whereas threat perception correlated with severity and vulnerability. And coping perception had a high negative correlation with intention, whereas threat perception had a positive correlation with intention. These results partly denied and partly supported the predictions based on PMT. Taking a detailed look, it was not sufficient to change high sodium dietary habits only by warning risks of high sodium diet or the vulnerability that the person might fall into danger due to high sodium diet. Therefore, high-sodium dietary habits could be changed by providing viable information for sodium intake reduction and helping people to take confidence of practicing healthy diet. However, the provision of mere information on healthy dietary may be insufficient to change unhealthy dietary habits, and a more systematic program may be needed that provides beneficial results that can actually occur when dietary habits are changed. 국문요약 고염식식습관은다양한질병을일으키고공중보건을위협할수있다. 그동안고염식식습관을통제하기위한다양한시도가이루어져왔으나건강커뮤니케이션을통해고염식식습관을변화시킬수있는지에대한연구는아직이루어지지못하였다. 본연구는고염식의위험성과식습관의통제가능성에대한인식이고염식식습관을얼마나예측하는지를검토함으로써식습관개선교육을위한시사점을찾고자하였다. 이러한연구목적을달성하기위해보호동기이론의하위요인인심각성, 취약성, 효율성, 효능및행동경향을측정하기위한설문지를개발하였으며설문지를충남소재대학의대학생들과그들의가족을대상으로배포하였다. 설문결과를 SPSS프로그램으로분석한결과를보면다음과같다. 첫째, 청년층은장년층보다나트륨섭취가더많았다. 둘째, 상관관계분석에서장년층은고염식으로인한위험에취약하다는것을알고있지만고염식을억제할수있다고확신할때까지는식습관을바꾸지않는다. 셋째, 구조모델분석에따르면대처지각이높을수록고염식식습관의경향성이낮아지는경향을보인다. 이결과는고염식식습관을줄이기위해서는실행가능한정보를제공하고저염식을하였을때어떤변화가발생하는지를인식시킴으로써대처지각을높이는방안이더효과적임을시사한다. References 1. Drewnowski, A.: Taste preferences and food. Annual review of nutrition 17, 253-237 (1997). 2. Mordecai, P.B, M.D. and John, M. Ph.D.: Role of a natriuretic factor in essential hypertension: An hypothesis Ann Intern Med. 98(5_Part_2), 785-792 (1983). 3. National Health Insurance Corporation http://www.newsis. com/view/?id=nisx20170614_0000012599&cid=10201&pid =10200 Accessed June 15 (2017). 4. Ministry of Health and Welfare, Korea Food & Drug Administration Press, (2012). 5. Rogers, R.W.: A Protection Motivation Theory of Fear Appeals and Attitude Change: The Journal of Psychology Interdisciplinary and Applied 91, 93-114 (1975).

A Study of a Diet Improvement Method for Controlling High Sodium Intake Based on Protective Motivation Theory 93 6. Gibbons, F.X., Houlihan, A.L., Gerrar, M.: Reason and reaction: The utility of a dual-focus, dual-processing perspective on promotion and prevention of adolescent health risk behavior. British Journal of Health Psychology 14, 231-248 (2010). 7. Feigelman, S., Li, X., Stanton, B.: Perceived risks and benefits of an alcohol, cigarette, and drug use among urban lowincome African-American early adolescents. Bulletin of the New York Academy of Medicine 72(1), 57-75 (1995). 8. Kim, K.S., Paik, H.Y.: A comparative study on optimum qustation of salt and sodium intake in young and middle aged Korean women. Korean J. Nutr. 25:1, 32-41 (1992). 9. Bang, J.H.: A behavioral research for the college students interest of health information: Focused on the protection motivation theory. Ph D Dissertation Seokyung University. 80-84 (2015). 10. Allen, I., Elaine, S., Christopher, A.: Quality Progress; Milwaukee 40.7, 64-65 Likert Scales and Data Analyses (Jul 2007). 11. Shavit, Y., Martin, F.C.: Opiates, stress, and immunity: Animal studies. Annals of al Medicine 9:2, 11-15 (1987).