Amanda Archibald RD with Meryl Brandwein RD

Similar documents
THE FRESH 180 WELCOME TO THE FRESH 180. Success Guide

Why Detox? The Benefits of Detoxing

Restore biomolecular balance to enjoy natural vitality and live your life to the fullest

Nutrition X. Consultancy. Enhancing Professional Sport Through Education, Quality & Safety

NOURISHING FOODS CLEANSE

Aligning Health Course Guide

Winter - Recover Your Health Cleanse Your Colon

Now, to recap the basic program layout, there are 3 key aspects the the FF30x Program.

Spring Natural Liver Cleanse

Well-Being Activities Description List

Los Angeles, California

Priory Hospital Glasgow

Spring - Restore Your Liver

WOMEN AND DIABETES: UNDERSTANDING DIFFERENCES TO MAKE A DIFFERENCE

Bringing hope and lasting recovery to individuals and families since 1993.

3-Year Academic Assessment Plan Cover Sheet Assessment plans are due February 16, to:

HOW YOU CAN IMPROVE YOUR. HypoThyroid. Health and Weight loss Efforts. WITH DIET AND LIFESTYLE CHANGES Penny Hopp RHN, CNE. hypothyroidwatch.

Spring - Restore Your Liver

Welcome to Northwestern Medicine Executive Health

Dining Programs in Senior Communities Require a Fresh Approach

W E I G H T M A N A G E M E N T & V I T A L I T Y P R O G R A M S

zswx WEEK 1 - MODULE 1

What is Relationship Coaching? Dos and Don tsof Relationship Coaching RCI Continuing Education presentation

WELLNESS FOCUSED EXPERIENCES. Life-Changing. Positively. Gain clarity, confidence and. vision at Canyon Ranch, where. distractions fade away and you

Compassionate care and the hope you ve been seeking.

The Holistic Health Menu

Preparation Worksheet

Fuel Your Body. Program Workbook

Users guide Secondary school aged materials (11 to 14 years and 16+ years)

Our Commitment. Our Registered Dietitian

Online Nutrition Counseling

Integrative Health Practice

Anantara s Balance Wellness Retreats Powered by LHR Fitness & Weight Loss Retreat at Anantara Si Kao May, June, 2016

360+ Health Assessment. Our most in-depth assessment with a focus on cardiovascular health and lifestyle change.

RECOVERY HEALTHCARE DETOXIFICATION RESIDENTIAL INPATIENT PARTIAL HOSPITALIZATION INTENSIVE OUTPATIENT

The Top 10 Things You Should Know Before Choosing Your

The Optimal Weight 5 & 1 Plan An Introduction

Continuing Education for Peers and Supervisors: Disclosure May 3, 2010

Choices Healthy Views

Cardiovascular. Resistance Training. Nutrition. Motivation. Accountablity. Stress Management. Rest and Sleep

Your Goals and Expectations:

Dietitian, Nutritionist, Nutritional Therapist or Diet Expert? A comprehensive guide to roles and functions.

Some New Chapter FAQs:

Mental Health Program Designed for Men & Women Seeking Help with Mental Health Problems

ARE YOU READY TO FEEL AMAZING?

SMART POINTS FAQs This document is a reference for you to answer any questions you may have about the new SmartPoints

R E V I V A L P R O G R A M S

Lesson Yes No Comments and/or Changes

2017 ADDICTION PROGRAM PACKAGE

Employee Wellness. Dessi Tzankova Employee Wellness Coordinator & Fitness Center Manager

SPECIAL REPORT. BEHIND THE SCENES with a Former FDA Inspector

Why Visit a Health and Wellness Retreat?

ZEN PARENTING RADIO MEDIA KIT 2018

MASTER OF SCIENCE IN. Nutrition

Our Commitment. Our Registered Dietitian

Medical Disclaimer. Quick Start Guide. Bikini Belly Diet

Spring 2018 Special Offers. Package Offers

COMMON THREADS: COMMUNITY HEALTH THROUGH COOKING. PREPARED FOR Community Health IPC Innovation & Connection Conference

IIN HEALTH COACH TRAINING PROGRAM SYLLABUS

Subject Line Here. The Waters Lifestyle Living Guide

Intuitive Energy Evaluations

Powerful Trauma-Informed Programs

If adaptations were made or activity was not done, please describe what was changed and why. Please be as specific as possible.

Nestlé New Zealand. Healthy Kids Industry Pledge. Our nutrition commitments

U s e Yo u r Fo o d. No Supplements No Shakes No Required Products. Free Weight Loss Seminar. Achieve Weight Loss Webinar

HEALTH FITNESS CLASSES THE BOBCAT DEN 130 MARKET AVENUE

VITALITY RECHARGE RETREAT

Top Loser Survey Results

Tania Del Rio Albrechtsen Copyright 2017 by Tania Del Rio Albrechtsen

Use Food and Nutrition to Help Children with Autism 5-Step Parents Guide, by Julie Matthews Part 1: How and Why Diet Helps

SPECIAL REPORT: 10 Guideposts to Self-Empowerment

Notes. Class # 6: Follow Up & Product Troubleshooting. Rev

Nutrition Resources. Our Commitment. Our Registered Dietitian GLUTEN. Nutrition Logos

Boston Medical Center Wellness Committee Presents: BMC s 2014 Passport to Wellness

Wellness Education. Leader Training. Marketing Tools. Coach Training. Business Training & Ongoing Support. 5 Circles of Wellness Coaching Success

Upcoming Events: April, May, June 2014

A Partnership Plan for Parents

quick start guide Round #: IRF/SKU: Pages: Built at: Job Name: Live: Printed at: Trim:

Your Results Start Here!

Depression Major Depressive Disorder Defined. by Yvonne Sinclair M.A.

Dear Cooking Matters for Teens Volunteer:

dietitian? nutritionist?

Own It! Control Your Blood Pressure

A guide to hearing services at Specsavers

Exhibitor Packet. Re-Engineer Your Life Holistic Health Summit. Saturday, January 27, :00AM-4:30PM

Healthy Lifestyle. Foundations for a healthy and sustainable lifestyle. Basic Optimal Fitness... a personalised program to reach your fitness goals

What is Keto-ish Nutrition

Worksite Wellness 2018 Seminar Description List

The Bye-Bye Belly Blueprint The 3-Step Coaching Program to Master your Midriff

TOTAL OPTIMUM HEALTH PROGRAMME From Clarks Healthcare

Recipe Submission. Basic Information

OUTPATIENT TREATMENT WESTPORT, CONNECTICUT

(1,200 1,499 calories)

Shiatsu College. Prospectus

New Food Label Pages Diabetes Self-Management Program Leader s Manual

James L. Pehringer, Au.D. The Top 10 Things You Must Know Before Choosing Your. Audiologist. Hearing Solutions Group

Beef: A Healthy Option

Nutrition and Wellness. Luray and Page County High School Family and Consumer Sciences Pacing Guide

Diabetes Day October 2015

What Food Labels Tell Us. A Counseling Tool For Health Professionals

Transcription:

FOOD, HEALTH & CULINARY GUIDANCE SERVICES Functional Nutrition Solutions Customized Culinary Guidance Amanda Archibald RD with Meryl Brandwein RD FEEL BETTER EAT BETTER BE BETTER

ABOUT OUR WORK Functional Nutrition and Customized Culinary Guidance represents a new paradigm in food, nutrition, health and medical services. We marry the science of nutrition with the art of the kitchen to develop customized culinary and nutrition solutions for each and every individual. Our work is part of the movement and the science that believes that Food Is Medicine. This field believes that illness is a reflection of your body out of balance. We no longer look at your rash, insomnia, creeping fatigue or borderline depression and offer medication as the sole cure. Instead, we peek under the body s hood and look for a break in the metabolic connections, a deficiency in core nutrients, a break in the body s communication gap. And where we can, we use nutrients as a core part of your health solution. We believe that the body has an innate ability to heal itself. We will support that health and healing journey using the best of evidence-based science and flavor based health supportive cuisine WHAT TO EXPECT Health is not cultivated in one day. Nor is illness. We don t suddenly wake up well or succumb to sickness. Life, illness and wellness is a journey we cultivate. Our health becomes an expression, or a mirror, of the world we have exposed ourselves to. Exposure may be in the form of food, the environment, our emotions for example. Health or sickness is a destination in life s continuum; a consequence of life s choices. The mid-point of a journey. We are all familiar with the adage that Rome was not built in a day. Neither was your health or your lack of wellness. So with this in mind, we believe that your health cannot be restored in one visit, one conversation, one medication or even one healing modality? The models of healing that we espouse reflect the idea of balance. Sickness reflects a body out of balance. Wellness reflects a body in balance. No one pill, one supplement, one food, one exercise or one healing touch restores balance. Balance is a system you work towards throughout life. Food and nutrition is the foundation of this balance Page 1

OUR APPROACH Amanda and Meryl leverage their expertise in nutrition, food and the culinary arts individually and as a team. Meryl focuses on nutrition intervention, while Amanda focuses on bridging your nutrition prescription to your plate. Since Meryl and Amanda are fluent in nutritional science and the culinary arts, if one is away, the other knows how to play! We offer a variety of packages to choose from. We focus on packages versus independent visits since we cannot achieve what we need to in one visit. And - you cannot absorb or implement what you need to in one visit. Wellness takes time, patience and support. We utilize a number of cutting edge nutrition and metabolic evaluation techniques to provide you with the best insights into your health and wellness journey. We choose custom ingredients and recipes and create diet strategies and meal ideas reflecting the best of nutritional science in your program. The result: a nutrition roadmap and meal program that is unique to you, your physiology and your wellness journey. And each step, we illustrate all that we do, so that you know exactly where you are and why you are there. OUR EDUCATION Amanda and Meryl are licensed and registered to practice their art and share collectively more than 37 years of experience. As professionals, we believe in the best of education, cutting edge education and continuing education. Our road to professionalism incorporates an intensive education in nutritional biochemistry, food science, biology, organic chemistry, microbiology and physiology. We have both pursued additional education in functional nutrition, integrative medicine and nutrigenomics. We believe deeply that the work we do requires an extensive understanding and interpretation of science and food which cannot be achieved without intensive education, interning and continued pursuit of education. When not actively educating, counseling or recipe testing for clients, Amanda and Meryl attend cutting edge seminars, workshops and webinars to embrace advances in functional nutrition, integrative medicine, and of course, the culinary arts. We are deeply grateful for the brilliant physicians, researchers, fellow nutrition professionals and chefs on whose shoulders we stand. Page 2

PACKAGES HEALTH SUPPORTIVE For individuals seeking assistance with basic health concerns. If your health picture has recently changed or you have a nagging problem you cannot seem to get on top of, we recommend our Health Supportive package One In depth consultation with Meryl to review your health history and issues that may be contributing to your health or wellness picture and discuss a basic plan for you to include a treatment or initial diet protocol, possible testing* or supplementation. Plan 1-1.5 hours Two additional Nutrition Consultation Follow Ups with Meryl o Discuss test results and your plan. Answer questions. Provide guidance o Address issues and determine additional protocol (plan) for treatment. Deeper nutritional guidance o Thorough explanation of your plan, what to expect and how to initiate and integrate your program into your life o Plan an additional 1 hour or more for these consultations o A comprehensive personalized portfolio from Amanda containing A visual (graphic) plan depicting nutrition issues and how our nutrition/ingredient and food plans address those goals Roadmaps linking ingredients and custom recipes to your personal nutrition plan Basic (pick and choose) one week core meal plan plus additional supportive recipes Supportive resources to guide further understand and learning (food/ingredients/nutrition) A minimum of 90 minutes personal support plus email support PACKAGE: $475. Optional private culinary coaching and/or personal chef service *Testing is optional and is additional. ADD ON: additional supportive 4 week menu plan: $199 Page 3

RESTORATIVE From illness to wellness, we designed this 8 week package for individuals living with multiple health challenges. Nutrition intervention emphasis on restoring balance and implementing health supportive eating. INCLUDES Comprehensive initial assessment and consultation 1 hour comprehensive follow up evaluation Optional testing* to evaluate metabolic functioning and (im)balances Prioritization of health goals and design of incremental nutritional plan to address nutritional needs and rebalancing based on evaluation and metabolic/lab testing analysis. Development of comprehensive restorative health and nutrition plan with indepth education 2 in-depth follow ups Comprehensive culinary evaluation to align nutrition needs with your culinary abilities/interest, budge, kitchen and personal preferences Customized nutrition portfolio linking our nutrition guidance and custom ingredients/recipes mapping to your health restoration Customized recipes and meal plans for 8 weeks (4 x 2 week plans, evolving to meet progressive nutrition goals). Detailed illustrated portfolio mapping ingredients and recipes to your restoration plan Bi weekly coaching and support. Unlimited email access to answer food and culinary questions PACKAGE: $699 Optional private culinary coaching and/or personal chef service in specific markets *Testing is optional and is additional. Page 4

ENERGY & VITALITY PACKAGE 6 WEEKS Designed for people who are feeling a little off balance, maybe wanting to lose some weight, looking for a nutritional tune up or a kitchen makeover. Clean and rejuvenate your body. Prepare your body for a new journey to vitality and energy. Refuel your body with health supportive foods that support robust health and weight management. INCLUDES 1-1.5 one hour basic nutrition review and re-alignment with Meryl A two week Basic Cleanse/Gentle Detox and nutritional rebalancing program with Meryl & Amanda 3 x ½ hour coaching follow up sessions with Meryl Comprehensive Kitchen, food lifestyle and culinary evaluation to lay the groundwork for your personal meal plan and strategy Comprehensive 6 week (3 x 2 week) personalized recipe development/selection & meal planning plus from Amanda Plus o A comprehensive personalized portfolio containing A visual (graphic) plan depicting nutrition issues and how our nutrition/ingredient and food plans address those goals Roadmaps linking ingredients and custom recipes to your personal nutrition plan Supportive resources to guide further understand and learning (food/ingredients/nutrition) Unlimited email support to answer food and culinary questions PACKAGE $599 Optional private culinary coaching and/or personal chef service in specific markets Page 5

CONCIERGE PACKAGES Some of our clients enjoy the support and ongoing meal planning structure in their lives. We offer the following service for you. Quarterly nutritional rebalancing and supplement (as needed) update. Personal menu plan rebalancing and recipe update to reflect seasonality and local produce/foods availability Email and phone support as needed Personalized health and nutrition resources and updates for your throughout the quarter/year 1. $399 quarterly 2. $1400 annually CULINARY COACHING PACKAGES We offer culinary coaching, cooking classes and personal chef support in the following markets. Coaching is offered at the local chef rate. Contact us to discuss your needs and chef rates. Austin, TX Baltimore Metro, MD Dallas, TX Denver, CO Chicago, IL Frederick, MD New York, NY Seattle, WA Washington DC Metro California: select cities, please contact us Page 6

RECIPE DEVELOPMENT AND CUSTOM MEAL/MENU PLANNING If you are currently working with a doctor or nutritionist, however, need additional support to translate your nutrition prescription onto your plate, we re glad to help. It is our experience that most people get lost in the no man s land between sound advice and getting it onto your plate! We ll revisit your prescription and dietary advice and generate a meal or menu program that get s you eating your way to wellness. We also offer this service to parents and families needing support to structure family meal plans or to integrate special dietary needs of one or more family members $125 for 90 minute session analysis, basic recommendations, 1 week basic program $349 for analysis, basic recommendations and detailed 4 week menu cycle with custom recipes and meal planning and email support Page 7

FAQs Q: Can I come and see you for one session or one session and a follow up? A: Our experience is that we cannot properly assess your needs, devise a nutrition intervention strategy and develop a health-supportive meal and menu program for you in one session. We therefore combine our work into packages that provide a comprehensive and supportive experience for you. While we can see you for nutrition counseling on an individual basis for one hour and half hour follow up increments we cannot develop the comprehensive packages that include customized meal planning. Q: I am working with an MD/ND/DO/licensed nutritionist who practices functional medicine and has created a nutrition program for me, but I need help with translating that into a meal plan. Can I see you just for meal planning and/or culinary coaching? A: Yes, absolutely. We welcome the opportunity to work with your health and medical providers. Call to discuss your needs. Q: I am not sure what you offer is for me. Is it possible to have a free consultation to discuss my needs and whether your services are the right fit for me? A: Yes, we are happy to talk with you for 20 minutes via phone about your needs and our services. Q: Where and how do you provide services? A: We provide our services in-person, via phone or via Skype. Our offices are in Weston, FL and New Market, MD. For culinary coaching and cooking lessons, we prefer to work in your kitchen, however alternative arrangements can be made. Amanda Archibald also provides health supportive classes and simple culinary programming at Women in Wellness in Towson, MD Page 8

CONTACT US Amanda@fieldtoplate.com Tel: 301-865-4607 www.fieldtoplate.com Meryl@merylb.com Tel: 954-727-9006 www.merylbrandwein.com Page 9