European Commission Directorate-General for Agriculture and Rural Development AGRI-FOOD TRADE STATISTICAL FACTSHEET European Union - Angola Notes to the reader: The data used in this factsheet were provided by ISDB and extracted from the COMEXT-EUROSTAT database unless otherwise indicated, in statistical regime IV. "EU" refers to the European Union at 28 members for all indicated years. "Agri-food products" refers to the WTO definition of agricultural products and includes the chapters 1-24 (excluding fish and fish products) of the Harmonised System, and a number of headings in chapters 33, 35, 38, 41, 43 and 51-53. The aggregate of EU Agri-food trade does not contain tariff codes CN 3302.10.40 and CN 3302.10.90 (some odoriferous substances which are regarded as industrial products). The details of the product categories referred to in this factsheet are available on: http://ec.europa.eu/agriculture/trade-analysis/statistics/ outside-eu/2015/product-classes-details_en.pdf More trade statistics including main economic indicators, GDP by sector, trade in goods and trade in commercial services are provided by the EU Commission Directorate-General for Trade on their website: http://ec.europa.eu/trade/policy/countries-and-regions/statistics/ Extraction date: 14-09-2017 Table of Contents pg 1. Selection of indicators - Agricultural indicators 2 - Trade indicators 2 - Ranking of EU main Agri-food trade partners and Angola 2 2. Structure of EU Agri-food trade with Angola, 2006-2016 3 3. EU Agri-food EXPORTS to Angola by product category - Top EU Agri-food exports in 2016 4 - Evolution of 20 top EU Agri-food exports, 2012-2016 4 - Evolution of EU Agri-food exports, 2012-2016 5 4. EU Agri-food IMPORTS from Angola by product category - Top EU Agri-food imports in 2016 6 - Evolution of 20 top EU Agri-food imports, 2012-2016 6 - Evolution of EU Agri-food imports, 2012-2016 7 5. EU Agri-food trade with Angola by HS chapters - Evolution of EU Agri-food exports, 2012-2016 8 - Evolution of EU Agri-food imports, 2012-2016 8 DISCLAIMER Any error in the data provided is the sole responsibility of the EU Commission Directorate-General for Agriculture and Rural Development Unit A.1. Please send your feedback to: agri-a1@ec.europa.eu
1. Selection of indicators Agricultural indicators Unit Period World Partner 1 Agriculture, value added (% of GDP) 2014 3.9 n.a. 2 Employment in agriculture (% of total employment) 2010 29.5 n.a. 3 Arable land (ha) 2014 n.a. 4 900 000 4 Crop production index (2004 2006 = 100) 2013 125.1 227.3 5 Livestock production index (2004 2006 = 100) 2013 117.1 138.3 6 Food production index (2004 2006 = 100) 2013 123.0 207.9 7 Rural population (% of total population) 2014 46.6 56.7 Source: World Bank Trade indicators Unit Exports Imports Balance EU28 Agri-food trade with Angola Agri-food trade value Mio 687 1 686 - as share of EU28 total Agri-food trade (%) 0.5 0.0 - as share of EU28 total trade with Angola (%) 20.3 0.0 % change 2015-2016 -21.2-50.0 Annual rate of change from 2006-2016 (%) 2.4 EU28 total trade with Angola Total trade value Mio 3 385 4 189-804 - as share of EU28 total trade (%) 0.2 0.2 EU28 world trade Total trade value Mio 1 743 667 1 710 838 32 829 Total Agri-food trade Mio 131 130 112 524 18 606 - as share of EU28 total trade (%) 7.5 6.6 56.7 Ranking of EU main Agri-food trade partners and Angola Top Destinations: 2016 Value Mio % Share Extra-EU Top Origins: 2016 Value Mio % Share Extra-EU 1 USA 20 735 15.8 1 Brazil 11 982 10.6 2 China 11 382 8.7 2 USA 11 226 10.0 3 Switzerland 7 880 6.0 3 Argentina 5 886 5.2 4 Japan 5 773 4.4 4 China 5 090 4.5 5 Russia 5 623 4.3 5 Switzerland 4 676 4.2 6 Saudi Arabia 4 580 3.5 6 Turkey 4 644 4.1 7 Norway 4 308 3.3 7 Indonesia 4 137 3.7 8 Hong Kong 3 712 2.8 8 Ukraine 4 126 3.7 9 Canada 3 447 2.6 9 Ivory Coast 3 653 3.2 10 Turkey 3 228 2.5 10 India 2 790 2.5 11 United Arab Emirates 3 138 2.4 11 South Africa 2 504 2.2 12 Australia 2 993 2.3 12 Vietnam 2 424 2.2 13 South Korea 2 628 2.0 13 Thailand 2 390 2.1 14 Algeria 2 586 2.0 14 New Zealand 2 366 2.1 15 Singapore 2 005 1.5 15 Chile 2 349 2.1 16 Egypt 1 798 1.4 16 Canada 2 253 2.0 17 Morocco 1 718 1.3 17 Peru 2 180 1.9 18 Israel 1 702 1.3 18 Colombia 2 125 1.9 19 South Africa 1 697 1.3 19 Malaysia 2 032 1.8 20 Brazil 1 556 1.2 20 Australia 1 971 1.8 39 Angola 687 0.5 155 Angola 1 0.0 Rest of the World 38 639 28.4 Rest of the World 31 721 27.5 19-09-2017 2 Unit B2
2. Structure of EU Agri-food trade with Angola, 2006-2016 19-09-2017 3 Unit B2
3. EU Agri-food EXPORTS to Angola by product category Top EU Agri-food exports to Angola in 2016 Evolution of 20 top EU Agri-food exports to Angola, 2012-2016 Exports 1 Flours and other products of the milling industry 134 148 118 99 111 16.2 12.1 2 Vegetable oils other than palm & olive oils 48 59 50 46 71 10.3 54.3 3 Meat preparations 97 115 115 78 65 9.5-16.7 4 Wine, vermouth, cider and vinegar 110 125 123 98 43 6.3-56.1 5 Milk powders and whey 51 67 72 49 38 5.5-22.4 6 Fresh milk and cream, buttermilk and yoghurt 35 39 53 48 37 5.4-22.9 7 Infant food and other cereals, flour, starch or milk preparations 26 39 39 34 29 4.2-14.7 8 Preparations of vegetables, fruit or nuts 45 47 39 31 25 3.6-19.4 9 Pasta, pastry, biscuits and bread 28 26 26 20 23 3.3 15.0 10 Malt 21 29 25 17 20 2.9 17.6 11 Pork meat, fresh, chilled and frozen 40 35 46 33 18 2.6-45.5 12 Food preparations, not specified 23 30 32 25 17 2.5-32.0 13 Soups and sauces 20 21 28 18 17 2.5-5.6 14 Olive oil 13 16 18 16 16 2.3 0.0 15 Fruit juices 17 23 21 16 14 2.0-12.5 16 Bovine meat, fresh, chilled and frozen 3 3 9 12 13 1.9 8.3 17 Poultry meat, fresh, chilled and frozen 19 19 20 17 12 1.7-29.4 18 Cheese 15 14 18 14 11 1.6-21.4 19 Chocolate, confectionery and ice cream 12 12 13 7 11 1.6 57.1 20 Spirits and liqueurs 37 34 41 28 11 1.6-60.7 Remaining Agri-food products 312 282 308 163 86 12.5-47.2 19-09-2017 4 Unit B2
Evolution of EU Agri-food exports to Angola, 2012-2016 19-09-2017 5 Unit B2 Exports Agri Food 1 109 1 184 1 216 872 687 100.0-21.2 Agricultural food and feed products 732 814 810 637 551 80.2-13.5 - Commodities 270 321 282 228 269 39.2 18.0 - - Wheat 0 0 0 0 0.0 - - Cereals, other than wheat and rice 0 0 0 0 0 0.0 - - Rice 2 2 2 2 5 0.7 150.0 - - Flours and other products of the milling industry 134 148 118 99 111 16.2 12.1 - - Malt 21 29 25 17 20 2.9 17.6 - - Starches, inulin & gluten 0 0 0 0 0 0.0 - - Soyabeans 0 0 0 0 0 0.0 - - Oilseeds, other than soyabeans 0 0 0 0 0 0.0 - - Palm & palm kernel oils 1 0 0 0 0 0.0 - - Vegetable oils other than palm & olive oils 48 59 50 46 71 10.3 54.3 - - Oilcakes 0 0 2 2 3 0.4 50.0 - - Other feed and feed ingredients 0 0 0 0 0 0.0 - - Beet and cane sugar 3 4 3 2 11 1.6 450.0 - - Sugar, other than beet & cane 0 1 1 1 0 0.0-100.0 - - Milk powders and whey 51 67 72 49 38 5.5-22.4 - - Butter 5 6 5 5 5 0.7 0.0 - - Gums, resins and plant extracts 3 4 3 2 3 0.4 50.0 - - Unroasted coffee, tea in bulk & mate 0 0 0 0 0 0.0 - - Cocoa beans 0 0 0 0 0.0 - - Cocoa paste and powder 0 0 0 0 0 0.0 - - Agricultural commodities, not specified 0 - Other primary 161 149 190 152 105 15.3-30.9 - - Live animals 0 1 1 1 1 0.1 0.0 - - Bovine meat, fresh, chilled and frozen 3 3 9 12 13 1.9 8.3 - - Pork meat, fresh, chilled and frozen 40 35 46 33 18 2.6-45.5 - - Poultry meat, fresh, chilled and frozen 19 19 20 17 12 1.7-29.4 - - Sheep and goat meat, fresh, chilled and frozen 1 1 2 1 1 0.1 0.0 - - Offal, animal fats and other meats, fresh, chilled and frozen 11 8 12 9 4 0.6-55.6 - - Fresh milk and cream, buttermilk and yoghurt 35 39 53 48 37 5.4-22.9 - - Eggs and honey 24 16 18 11 2 0.3-81.8 - - Vegetables, fresh, chilled and dried 13 13 12 9 8 1.2-11.1 - - Fruit, fresh or dried, excl. citrus & tropical fruit 4 4 6 4 2 0.3-50.0 - - Citrus fruit 1 2 2 2 1 0.1-50.0 - - Tropical fruit, fresh or dried, nuts and spices 5 4 6 3 3 0.4 0.0 - - Miscellaneous seeds and hop cones 2 2 3 2 3 0.4 50.0 - - Agricultural primary food products, not specified - Processed (incl. wine) 301 344 339 257 178 25.9-30.7 - - Meat preparations 97 115 115 78 65 9.5-16.7 - - Cheese 15 14 18 14 11 1.6-21.4 - - Olive oil 13 16 18 16 16 2.3 0.0 - - Preparations of vegetables, fruit or nuts 45 47 39 31 25 3.6-19.4 - - Fruit juices 17 23 21 16 14 2.0-12.5 - - Wine, vermouth, cider and vinegar 110 125 123 98 43 6.3-56.1 - - Roasted coffee and tea 4 4 5 4 4 0.6 0.0 Food preparations and beverages 371 364 398 226 127 18.5-43.8 - Food preparations 114 134 144 111 103 15.0-7.2 - - Chocolate, confectionery and ice cream 12 12 13 7 11 1.6 57.1 - - Infant food and other cereals, flour, starch or milk 26 39 39 34 29 4.2-14.7 - - Pasta, pastry, biscuits and bread 28 26 26 20 23 3.3 15.0 - - Soups and sauces 20 21 28 18 17 2.5-5.6 - - Coffee and tea extracts 0 0 0 0 0 0.0 - - Food preparations, not specified 23 30 32 25 17 2.5-32.0 - - Pet food 3 5 5 5 6 0.9 20.0 - Beverages 257 230 254 115 24 3.5-79.1 - - Waters and soft drinks 64 65 57 27 7 1.0-74.1 - - Beer 156 129 153 58 4 0.6-93.1 - - Spirits and liqueurs 37 34 41 28 11 1.6-60.7 - - Odoriferous substances 1 2 3 2 1 0.1-50.0 Non-edible 6 6 8 9 9 1.3 0.0 - Non-edible 6 6 8 9 9 1.3 0.0 - - Raw hides, skins and furskins 0 0 - - Non-edible animal products 0 0 0 0 0 0.0 - - Wool and silk 0 0 0 - - Cotton, flax and hemp, and plaiting materials 0 0 0 1 0 0.0-100.0 - - Cut flowers and plants 0 0 1 1 1 0.1 0.0 - - Bulbs, roots and live plants 0 0 1 1 0 0.0-100.0 - - Raw tobacco - - Cigars and cigarettes 2 1 1 1 0 0.0-100.0 - - Fatty acids and waxes 1 1 2 1 3 0.4 200.0 - - Sugar alcohols 0 0 0 0 0 0.0 - - Essential oils 0 0 0 0 0 0.0 - - Ethanol 0 2 1 1 1 0.1 0.0 - - Casein, other albuminoidal substances and modified starches 1 1 2 1 3 0.4 200.0 - - Non-edible, not specified 0 0 0 0 1 0.1 - - Products non-attributable 0 0 0
4. EU Agri-food IMPORTS from Angola by product category Top EU Agri-food imports from Angola in 2016 Evolution of 20 top EU Agri-food imports from Angola, 2012-2016 Imports 1 Unroasted coffee, tea in bulk & mate 1 0 1 2 0 0.0-100.0 2 Beer 0 0 0 0 0 0.0 3 Waters and soft drinks 0 0 0 0 0 0.0 4 Wine, vermouth, cider and vinegar 0 0 0 0 0.0 5 Roasted coffee and tea 0 0 0.0 6 Tropical fruit, fresh or dried, nuts and spices 0 0.0 7 Food preparations, not specified 0 0 0 0.0 8 Vegetable oils other than palm & olive oils 0 0.0 9 Spirits and liqueurs 0 0 0 0.0 10 Infant food and other cereals, flour, starch or milk preparations 0 0 0.0 11 Oilseeds, other than soyabeans 0 0 0.0 12 Essential oils 0 0 0 0 0 0.0 13 Fruit, fresh or dried, excl. citrus & tropical fruit 0 0.0 14 Cigars and cigarettes 0 0 0.0 15 Coffee and tea extracts 0 0.0 16 Preparations of vegetables, fruit or nuts 0 0 0.0 17 Miscellaneous seeds and hop cones 0 0 0 0.0 18 Poultry meat, fresh, chilled and frozen 0 18 Olive oil 0 18 Fatty acids and waxes 0 18 Chocolate, confectionery and ice cream 0 18 Pasta, pastry, biscuits and bread 0 0 19-09-2017 6 Unit B2
Evolution of EU Agri-food imports from Angola, 2012-2016 19-09-2017 7 Unit B2 Imports Agri Food 1 1 1 2 1 100.0-50.0 Agricultural food and feed products 1 0 1 2 1 100.0-50.0 - Commodities 1 0 1 2 0 0.0-100.0 - - Wheat - - Cereals, other than wheat and rice - - Rice - - Flours and other products of the milling industry 0 0 0 0 - - Malt - - Starches, inulin & gluten - - Soyabeans - - Oilseeds, other than soyabeans 0 0 0.0 - - Palm & palm kernel oils - - Vegetable oils other than palm & olive oils 0 0.0 - - Oilcakes - - Other feed and feed ingredients - - Beet and cane sugar - - Sugar, other than beet & cane - - Milk powders and whey - - Butter - - Gums, resins and plant extracts - - Unroasted coffee, tea in bulk & mate 1 0 1 2 0 0.0-100.0 - - Cocoa beans - - Cocoa paste and powder - - Agricultural commodities, not specified - Other primary 0 0 0 0 0.0 - - Live animals - - Bovine meat, fresh, chilled and frozen - - Pork meat, fresh, chilled and frozen 0 - - Poultry meat, fresh, chilled and frozen 0 - - Sheep and goat meat, fresh, chilled and frozen - - Offal, animal fats and other meats, fresh, chilled - - Fresh milk and cream, buttermilk and yoghurt - - Eggs and honey - - Vegetables, fresh, chilled and dried - - Fruit, fresh or dried, excl. citrus & tropical fruit 0 0.0 - - Citrus fruit - - Tropical fruit, fresh or dried, nuts and spices 0 0.0 - - Miscellaneous seeds and hop cones 0 0 0 0.0 - - Agricultural primary food products, not specified - Processed (incl. wine) 0 0 0 0 0 0.0 - - Meat preparations - - Cheese - - Olive oil 0 - - Preparations of vegetables, fruit or nuts 0 0 0.0 - - Fruit juices 0 0 - - Wine, vermouth, cider and vinegar 0 0 0 0 0.0 - - Roasted coffee and tea 0 0 0.0 Food preparations and beverages 0 0 0 0 0 0.0 - Food preparations 0 0 0 0 0.0 - - Chocolate, confectionery and ice cream 0 - - Infant food and other cereals, flour, starch or 0 0 0.0 - - Pasta, pastry, biscuits and bread 0 0 - - Soups and sauces 0 - - Coffee and tea extracts 0 0.0 - - Food preparations, not specified 0 0 0 0.0 - - Pet food - Beverages 0 0 0 0 0 0.0 - - Waters and soft drinks 0 0 0 0 0 0.0 - - Beer 0 0 0 0 0 0.0 - - Spirits and liqueurs 0 0 0 0.0 - - Odoriferous substances Non-edible 0 0 0 0 0 0.0 - Non-edible 0 0 0 0 0 0.0 - - Raw hides, skins and furskins 0 - - Non-edible animal products 0 0 - - Wool and silk - - Cotton, flax and hemp, and plaiting materials 0 - - Cut flowers and plants - - Bulbs, roots and live plants 0 0 0 0 - - Raw tobacco - - Cigars and cigarettes 0 0 0.0 - - Fatty acids and waxes 0 - - Sugar alcohols - - Essential oils 0 0 0 0 0 0.0 - - Ethanol - - Casein, other albuminoidal substances and modified - - Non-edible, starches not specified - - Products non-attributable
5. EU Agri-food trade with Angola by HS chapters Evolution of EU Agri-food exports to Angola, 2012-2016 Exports Agri Food 1 109 1 184 1 216 872 687 100.0-21.2 01 Live Animals 0 1 1 1 1 0.1 0.0 02 Meat and edible meat offal 82 76 99 78 51 7.4-34.6 04 Dairy produce 131 142 167 127 94 13.7-26.0 05 Products of animal origin 0 0 0 0 0 0.0 06 Live trees and other plants 1 1 1 2 1 0.1-50.0 07 Edible vegetables, roots & tubers 13 13 12 9 8 1.2-11.1 08 Edible fruits & nuts 9 9 12 7 4 0.6-42.9 09 Coffee, tea, mate & spices 6 6 7 5 6 0.9 20.0 10 Cereals 2 2 2 2 5 0.7 150.0 11 Products of the milling industry 155 177 143 117 131 19.1 12.0 12 Oil seeds & oleaginous fruits 3 3 3 3 4 0.6 33.3 13 Lacs, gums, resins & other veg. saps 3 4 3 2 3 0.4 50.0 14 Vegetable products n.e.s. 0 0 0 0 0 0.0 15 Animal or vegetable fats & oils 62 75 69 62 87 12.7 40.3 16 Preparations of meat 90 106 104 73 62 9.0-15.1 17 Sugars & sugar confectionery 10 12 10 6 14 2.0 133.3 18 Cocoa & cocoa preparations 5 5 5 4 6 0.9 50.0 19 Preps. of cereals, flour, starch, etc. 52 63 64 54 51 7.4-5.6 20 Preps. of vegetables, fruits, nuts & plants 62 70 60 47 38 5.5-19.1 21 Miscellaneous edible preparations 47 54 64 45 38 5.5-15.6 22 Beverages, spirits & vinegar 367 355 375 213 66 9.6-69.0 23 Residues and waste from food industry 3 6 7 8 10 1.5 25.0 24 Tobacco & tobacco products 2 1 1 1 1 0.1 0.0 Other WTO products outside chapters 1-24 4 4 7 5 7 1.0 40.0 Evolution of Agri-food imports from Angola, 2012-2016 Imports Agri Food 1 1 1 2 1 100.0-50.0 01 Live Animals 02 Meat and edible meat offal 0 0 04 Dairy produce 05 Products of animal origin 0 0 06 Live trees and other plants 07 Edible vegetables, roots & tubers 08 Edible fruits & nuts 0 0.0 09 Coffee, tea, mate & spices 1 0 1 2 1 100.0-50.0 10 Cereals 11 Products of the milling industry 0 0 0 0 12 Oil seeds & oleaginous fruits 0 0 0 0 0 0.0 13 Lacs, gums, resins & other veg. saps 14 Vegetable products n.e.s. 15 Animal or vegetable fats & oils 0 0 0 0.0 16 Preparations of meat 17 Sugars & sugar confectionery 0 18 Cocoa & cocoa preparations 19 Preps. of cereals, flour, starch, etc. 0 0 0 0.0 20 Preps. of vegetables, fruits, nuts & plants 0 0 0 0 0.0 21 Miscellaneous edible preparations 0 0 0 0.0 22 Beverages, spirits & vinegar 0 0 0 0 0 0.0 23 Residues and waste from food industry 24 Tobacco & tobacco products 0 0 0.0 Other WTO products outside chapters 1-24 0 0 0 0 0 0.0 19-09-2017 8 Unit B2