What kind of things must pass into and out of cells?? Be careful not to go too fast.

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1. A membrane s molecular organization results in selective permeability What kind of things must pass into and out of cells?? Be careful not to go too fast.

Permeability of a molecule through a membrane depends on the interaction of that molecule with the hydrophobic core of the membrane. How about a module problem??

Transport proteins Channel proteins Pumps What makes them pump?? Specificity??

2. Passive transport is diffusion across a membrane Diffusion is driven by??? This motion is RANDOM (try to remember that!!) and is named after whom? NET movement???

Look it is all about math. The dye will cross the membrane until both solutions have equal concentrations. Equality, however, is in no way a goal of the process. At this dynamic equilibrium as many molecules pass one way as cross the other direction. Fig. 8.10a

Down its concentration gradient it goes. Fig. 8.10b

Diffusion is passive transport because it requires no energy from the cell to make it happen. It is driven by the kinetic energy of the particles. When would there be no diffusion? What is facilitated diffusion? Much of the glucose that enters a cell does so by facilitated diffusion.

3. Osmosis is the passive transport of water Remember that water is a particle too, and it diffuses down ITS gradient through aquaporins. See that some can also transport molecules like glycerine! The solution with the higher concentration of solutes is hypertonic. The solution with the lower concentration of solutes is hypotonic. These are comparative terms. Tap water is hypertonic compared to distilled water but hypotonic when compared to sea water. Solutions with equal solute concentrations are isotonic.

Why does water need help diffusing? Diffusion of water across a selectively permeable membrane is a special case of passive transport called osmosis. Osmosis continues until the solutions are isotonic. Or will it? Do these particles try? Do they know? Fig. 8.11

4. Cell survival depends on balancing water uptake and loss Animal cells like it isotonic WHY??

The same cell in a hypertonic environment will lose water, shrivel (plasmolyze), and probably die. A cell in a hypotonic solution will gain water, swell, and burst. Fig. 8.12

For a cell living in an isotonic environment (for example, many marine invertebrates) osmosis is not a problem. Similarly, the cells of most land animals are bathed in an extracellular fluid that is isotonic to the cells. Organisms without rigid walls have osmotic problems in either a hypertonic or hypotonic environment and must have adaptations for osmoregulation to maintain their internal environment.

What problem do things like a Paramecium, a protist, have because they live in fresh water??? To solve this problem, Paramecium have a specialized organelle, the contractile vacuole, that functions as a bilge pump to force water out of the cell. Fig. 8.13

How does a cell wall effect all this stuff? A plant cell in a hypotonic solution will swell until the elastic wall opposes further uptake. At this point the cell is turgid, a healthy state for most plant cells. Fig. 8.12

Turgid cells contribute to the mechanical support of the plant. If a cell and its surroundings are isotonic, there is no movement of water into the cell and the cell is flaccid and the plant may wilt. Fig. 8.12

In a hypertonic solution, a cell wall has no advantages. As the plant cell loses water, its volume shrinks. Eventually, the plasma membrane pulls away from the wall. This plasmolysis is usually lethal. Lab? Math practice? Fig. 8.12

Q3: Water Potential and Solution Potential Solute potential= icrt i = The number of particles the molecule will make in water; for NaCl this would be 2; for sucrose or glucose, this number is 1 C = Molar concentration (from your experimental data) R = Pressure constant = 0.0831 liter bar/mole K T = Temperature in degrees Kelvin = 273 + C of solution Sample Problem The molar concentration of a sugar solution in an open beaker has been determined to be 0.3M. Calculate the solute potential at 27 degrees celsius. Round your answer to the nearest tenths.

Q3 Solute potential= icrt -i= 1 C= 0.3 R = Pressure constant = 0.0831 T= 27 +273=300K Solute concentration= -7.5

Facilitated diffusion: Charged? Channel proteins to the rescue!! The passive movement of molecules down its concentration gradient via a channel protein is called facilitated diffusion. Animation 8.4

Some channel proteins, gated channels, open or close depending on the presence or absence of a physical or chemical stimulus. The chemical stimulus is usually different from the transported molecule. For example, when neurotransmitters bind to specific gated channels on the receiving neuron, these channels open. This allows sodium ions into a nerve cell. When the neurotransmitters are not present, the channels are closed.

Factors that affect the rate of diffusion: Temperature: higher = faster Concentration gradient: higher = faster Pressure: higher = faster

6. Active transport is the pumping of solutes against their gradients How could you move solutes against their concentration gradient? This active transport requires the cell to expend its own metabolic energy. Active transport is critical for a cell to maintain its internal concentrations of small molecules that would otherwise diffuse across the membrane. Equilibrium is rarely the desired state.

Pump proteins make this happen. Sodium-potassium pump and proton pump are among the most common. ATP supplies the energy for most active transport. Often, ATP powers active transport by shifting a phosphate group from ATP (forming ADP) to the transport protein. What kind of enzyme catalyzes this? This may induce a conformational change in the transport protein that translocates the solute across the membrane.

The sodium-potassium pump actively maintains the gradient of sodium (Na + ) and potassium ions (K + ) across the membrane. Typically, an animal cell has higher concentrations of K + and lower concentrations of Na + inside the cell. The sodium-potassium pump uses the energy of one ATP to pump three Na + ions out and two K + ions in. Animation 8.5 is a good one too.

Fig. 8.16 Both diffusion and facilitated diffusion are forms of passive transport of molecules down their concentration gradient, while active transport requires an investment of energy to move molecules against their concentration gradient.

In plants, bacteria, and fungi, a proton pump is the major electrogenic pump, actively transporting H + out of the cell. Proton pumps in the cristae of mitochondria and the thylaloids of chloroplasts, concentrate H + behind membranes. These electrogenic pumps store energy that can be accessed for cellular work. Fig. 8.17

8. In cotransport, a membrane protein couples the transport of two solutes Let s see another solution to this transport problem. Sometimes active transport can set the stage for some passive transport. It all has to do with the potential energy of a gradient.

Plants commonly use the gradient of hydrogen ions that is generated by proton pumps to drive the active transport of amino acids, sugars, and other nutrients into the cell. Watch here Fig. 8.18

9. Exocytosis and endocytosis transport large molecules by active transport Large molecules, such as polysaccharides and proteins, cross the membrane via vesicles. During exocytosis, a transport vesicle budded from the Golgi apparatus is moved by the cytoskeleton to the plasma membrane. What could move it? When the two membranes come in contact, the bilayers fuse and spill the contents to the outside.

During endocytosis, a cell brings in macromolecules and particulate matter by forming new vesicles from the plasma membrane. Endocytosis is a reversal of exocytosis. A small area of the plasma membrane sinks inward to form a pocket As the pocket into the plasma membrane deepens, it pinches in, forming a vesicle containing the material that had been outside the cell What could cause this movement of the cell? Membrane fluidity allows for this vesicle action. Here s a look

One type of endocytosis is phagocytosis, cellular eating. We have seen this before, remember? Here s a cool one. Fig. 8.19a

In pinocytosis, cellular drinking, a cell creates a vesicle around a droplet of extracellular fluid. This is a non-specific process. Fig. 8.19b

Receptor-mediated endocytosis is very specific in what substances are being transported. This process is triggered when extracellular substances bind to special receptors, ligands, on the membrane surface, especially near coated pits. This triggers the formation of a vesicle Fig. 8.19c

Receptor-mediated endocytosis enables a cell to acquire bulk quantities of specific materials that may be in low concentrations in the environment. Human cells use this process to absorb cholesterol. Cholesterol travels in the blood in low-density lipoproteins (LDL), complexes of protein and lipid. These lipoproteins bind to LDL receptors and enter the cell by endocytosis. In familial hypercholesterolemia, an inherited disease, the LDL receptors are defective, leading to an accumulation of LDL and cholesterol in the blood. This contributes to early atherosclerosis.

Foods high in cholesterol like fried chicken can accelerate this process.