AGRI-FOOD TRADE STATISTICAL FACTSHEET. European Union - Jamaica

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European Commission Directorate-General for Agriculture and Rural Development AGRI-FOOD TRADE STATISTICAL FACTSHEET European Union - Jamaica Notes to the reader: The data used in this factsheet were provided by ISDB and extracted from the COMEXT-EUROSTAT database unless otherwise indicated, in statistical regime IV. "EU" refers to the European Union at 28 members for all indicated years. "Agri-food products" refers to the WTO definition of agricultural products and includes the chapters 1-24 (excluding fish and fish products) of the Harmonised System, and a number of headings in chapters 33, 35, 38, 41, 43 and 51-53. The aggregate of EU Agri-food trade does not contain tariff codes CN 3302.10.40 and CN 3302.10.90 (some odoriferous substances which are regarded as industrial products). The details of the product categories referred to in this factsheet are available on: http://ec.europa.eu/agriculture/trade-analysis/statistics/ outside-eu/2015/product-classes-details_en.pdf More trade statistics including main economic indicators, GDP by sector, trade in goods and trade in commercial services are provided by the EU Commission Directorate-General for Trade on their website: http://ec.europa.eu/trade/policy/countries-and-regions/statistics/ Extraction date: 15-03-2018 Table of Contents pg 1. Selection of indicators - Agricultural indicators 2 - Trade indicators 2 - Ranking of EU main Agri-food trade partners and Jamaica 2 2. Structure of EU Agri-food trade with Jamaica, 2007-2017 3 3. EU Agri-food EXPORTS to Jamaica by product category - Top EU Agri-food exports in 2017 4 - Evolution of 20 top EU Agri-food exports, 2013-2017 4 - Evolution of EU Agri-food exports, 2013-2017 5 4. EU Agri-food IMPORTS from Jamaica by product category - Top EU Agri-food imports in 2017 6 - Evolution of 20 top EU Agri-food imports, 2013-2017 6 - Evolution of EU Agri-food imports, 2013-2017 7 5. EU Agri-food trade with Jamaica by HS chapters - Evolution of EU Agri-food exports, 2013-2017 8 - Evolution of EU Agri-food imports, 2013-2017 8 DISCLAIMER Any error in the data provided is the sole responsibility of the EU Commission Directorate-General for Agriculture and Rural Development Unit A.1. Please send your feedback to: agri-a1@ec.europa.eu

1. Selection of indicators Agricultural indicators Unit Period World Partner 1 Agriculture, value added (% of GDP) 2014 3.9 7.1 2 Employment in agriculture (% of total employment) 2014 29.8 18.3 3 Arable land (ha) 2014 n.a. 120 000 4 Crop production index (2004 2006 = 100) 2014 127.6 100.9 5 Livestock production index (2004 2006 = 100) 2014 117.0 101.8 6 Food production index (2004 2006 = 100) 2014 124.2 102.0 7 Rural population (% of total population) 2014 46.6 45.4 Source: World Bank Trade indicators Unit Exports Imports Balance EU28 Agri-food trade with Jamaica Agri-food trade value Mio 79 58 21 - as share of EU28 total Agri-food trade (%) 0.1 0.1 - as share of EU28 total trade with Jamaica (%) 18.5 23.5 % change 2016-2017 1.3-4.9 Annual rate of change from 2007-2017 (%) 4.7-7.4 EU28 total trade with Jamaica Total trade value Mio 426 247 179 - as share of EU28 total trade (%) 0.0 0.0 EU28 world trade Total trade value Mio 1 878 779 1 855 907 22 872 Total Agri-food trade Mio 138 059 117 466 20 593 - as share of EU28 total trade (%) 7.4 6.3 90.0 Ranking of EU main Agri-food trade partners and Jamaica Top Destinations: 2017 Value Mio % Share Extra-EU Top Origins: 2017 Value Mio % Share Extra-EU 1 USA 21 958 15.9 1 Brazil 11 812 10.1 2 China 11 978 8.7 2 USA 10 997 9.4 3 Switzerland 8 213 5.9 3 Argentina 5 688 4.8 4 Russia 6 517 4.7 4 Ukraine 5 499 4.7 5 Japan 6 421 4.7 5 China 5 407 4.6 6 Norway 4 486 3.2 6 Indonesia 5 297 4.5 7 Hong Kong 4 085 3.0 7 Switzerland 4 659 4.0 8 Saudi Arabia 4 048 2.9 8 Turkey 4 493 3.8 9 Turkey 3 677 2.7 9 Ivory Coast 3 580 3.0 10 Canada 3 561 2.6 10 India 3 432 2.9 11 Australia 3 225 2.3 11 South Africa 2 702 2.3 12 South Korea 2 981 2.2 12 Vietnam 2 674 2.3 13 United Arab Emirates 2 953 2.1 13 Australia 2 445 2.1 14 Algeria 2 432 1.8 14 Colombia 2 391 2.0 15 Singapore 2 204 1.6 15 Chile 2 368 2.0 16 Ukraine 1 815 1.3 16 Thailand 2 334 2.0 17 Israel 1 797 1.3 17 New Zealand 2 332 2.0 18 South Africa 1 782 1.3 18 Morocco 2 240 1.9 19 Brazil 1 691 1.2 19 Canada 2 237 1.9 20 Morocco 1 543 1.1 20 Peru 2 135 1.8 110 Jamaica 79 0.1 91 Jamaica 58 0.0 Rest of the World 40 692 29.0 Rest of the World 32 743 27.5 19-03-2018 2 AGRI.A.1

2. Structure of EU Agri-food trade with Jamaica, 2007-2017 19-03-2018 3 AGRI.A.1

3. EU Agri-food EXPORTS to Jamaica by product category Top EU Agri-food exports to Jamaica in 2017 Evolution of 20 top EU Agri-food exports to Jamaica, 2013-2017 Exports 1 Food preparations, not specified 15 16 18 25 21 26.6-16.0 2 Preparations of vegetables, fruit or nuts 6 5 7 8 9 11.4 12.5 3 Waters and soft drinks 2 4 7 6 7 8.9 16.7 4 Pet food 2 4 6 5 6 7.6 20.0 5 Spirits and liqueurs 4 5 5 7 5 6.3-28.6 6 Vegetables, fresh, chilled and dried 5 4 5 6 5 6.3-16.7 7 Infant food and other cereals, flour, starch or milk preparations 3 3 3 3 4 5.1 33.3 8 Wine, vermouth, cider and vinegar 2 3 3 4 4 5.1 0.0 9 Malt 3 2 3 3 3 3.8 0.0 10 Non-edible, not specified 0 0 0 1 2 2.5 100.0 11 Cheese 0 1 1 2 2 2.5 0.0 12 Chocolate, confectionery and ice cream 1 1 1 1 1 1.3 0.0 13 Fresh milk and cream, buttermilk and yoghurt 0 0 1 1 1 1.3 0.0 14 Sugar, other than beet & cane 0 0 0 0 1 1.3 15 Odoriferous substances 1 1 1 1 1 1.3 0.0 16 Pasta, pastry, biscuits and bread 1 1 1 1 1 1.3 0.0 17 Fruit juices 0 0 1 1 1 1.3 0.0 18 Cereals, other than wheat and rice 0 0 1 1 1 1.3 0.0 19 Butter 0 0 0 1 1 1.3 0.0 20 Cigars and cigarettes 0 0 0 0 1 1.3 Remaining Agri-food products 3 4 4 4 4 5.1 0.0 19-03-2018 4 AGRI.A.1

Evolution of EU Agri-food exports to Jamaica, 2013-2017 19-03-2018 5 AGRI.A.1 Exports Agri Food 49 54 67 78 79 100.0 1.3 Agricultural food and feed products 20 20 24 28 29 36.7 3.6 - Commodities 5 6 6 6 7 8.9 16.7 - - Wheat - - Cereals, other than wheat and rice 0 0 1 1 1 1.3 0.0 - - Rice 0 0 0.0 - - Flours and other products of the milling industry 0 0 0 0 0 0.0 - - Malt 3 2 3 3 3 3.8 0.0 - - Starches, inulin & gluten 0 0 0 0 0 0.0 - - Soyabeans - - Oilseeds, other than soyabeans 0 0 0 0 0.0 - - Palm & palm kernel oils 0 0 0.0 - - Vegetable oils other than palm & olive oils 0 0 0 0 0 0.0 - - Oilcakes 0 0.0 - - Other feed and feed ingredients 0 0 0 0 0 0.0 - - Beet and cane sugar 0 0 0 0 0 0.0 - - Sugar, other than beet & cane 0 0 0 0 1 1.3 - - Milk powders and whey 0 2 1 1 1 1.3 0.0 - - Butter 0 0 0 1 1 1.3 0.0 - - Gums, resins and plant extracts 0 0 0 0 0 0.0 - - Unroasted coffee, tea in bulk & mate 0 0 0 0 0 0.0 - - Cocoa beans - - Cocoa paste and powder 0 0 0 0 0 0.0 - - Agricultural commodities, not specified 0 0 0 - Other primary 6 5 6 7 7 8.9 0.0 - - Live animals 0 0 - - Bovine meat, fresh, chilled and frozen 0 0 0.0 - - Pork meat, fresh, chilled and frozen 0 0 0 0 1 1.3 - - Poultry meat, fresh, chilled and frozen 0 0 0 0 0.0 - - Sheep and goat meat, fresh, chilled and frozen 0 0 0.0 - - Offal, animal fats and other meats, fresh, chilled and frozen 0 0 0 0 0.0 - - Fresh milk and cream, buttermilk and yoghurt 0 0 1 1 1 1.3 0.0 - - Eggs and honey 0 0 0 0.0 - - Vegetables, fresh, chilled and dried 5 4 5 6 5 6.3-16.7 - - Fruit, fresh or dried, excl. citrus & tropical fruit 0 0 0 0 0 0.0 - - Citrus fruit 0 0 0.0 - - Tropical fruit, fresh or dried, nuts and spices 0 0 0 0 0 0.0 - - Miscellaneous seeds and hop cones 0 0 0 0 0 0.0 - - Agricultural primary food products, not specified - Processed (incl. wine) 9 9 11 14 16 20.3 14.3 - - Meat preparations 0 0 0 0.0 - - Cheese 0 1 1 2 2 2.5 0.0 - - Olive oil 0 0 1 0 0 0.0 - - Preparations of vegetables, fruit or nuts 6 5 7 8 9 11.4 12.5 - - Fruit juices 0 0 1 1 1 1.3 0.0 - - Wine, vermouth, cider and vinegar 2 3 3 4 4 5.1 0.0 - - Roasted coffee and tea 0 0 0 0 0 0.0 Food preparations and beverages 28 34 42 48 47 59.5-2.1 - Food preparations 21 24 29 34 33 41.8-2.9 - - Chocolate, confectionery and ice cream 1 1 1 1 1 1.3 0.0 - - Infant food and other cereals, flour, starch or milk 3 3 3 3 4 5.1 33.3 - - Pasta, pastry, biscuits and bread 1 1 1 1 1 1.3 0.0 - - Soups and sauces 0 0 0 0 0 0.0 - - Coffee and tea extracts 0 0 0.0 - - Food preparations, not specified 15 16 18 25 21 26.6-16.0 - - Pet food 2 4 6 5 6 7.6 20.0 - Beverages 7 10 13 14 14 17.7 0.0 - - Waters and soft drinks 2 4 7 6 7 8.9 16.7 - - Beer 0 0 0 0 0 0.0 - - Spirits and liqueurs 4 5 5 7 5 6.3-28.6 - - Odoriferous substances 1 1 1 1 1 1.3 0.0 Non-edible 1 0 1 2 3 3.8 50.0 - Non-edible 1 0 1 2 3 3.8 50.0 - - Raw hides, skins and furskins 0 0.0 - - Non-edible animal products 0 0.0 - - Wool and silk - - Cotton, flax and hemp, and plaiting materials 0 0 0 0 0 0.0 - - Cut flowers and plants 0 0.0 - - Bulbs, roots and live plants 0 0 0 0 0 0.0 - - Raw tobacco 0 0.0 - - Cigars and cigarettes 0 0 0 0 1 1.3 - - Fatty acids and waxes 0 0 0 0 0 0.0 - - Sugar alcohols 0 0 0 0 0.0 - - Essential oils 0 0 0 0 0 0.0 - - Ethanol 0 0 - - Casein, other albuminoidal substances and modified starches 0 0 0 0 0 0.0 - - Non-edible, not specified 0 0 0 1 2 2.5 100.0 - - Products non-attributable 0 0 0 0 0 0.0

4. EU Agri-food IMPORTS from Jamaica by product category Top EU Agri-food imports from Jamaica in 2017 Evolution of 20 top EU Agri-food imports from Jamaica, 2013-2017 Imports 1 Spirits and liqueurs 8 9 9 10 14 24.1 40.0 2 Beet and cane sugar 57 41 40 8 9 15.5 12.5 3 Preparations of vegetables, fruit or nuts 4 2 5 5 5 8.6 0.0 4 Wine, vermouth, cider and vinegar 3 2 3 4 5 8.6 25.0 5 Vegetables, fresh, chilled and dried 4 4 4 4 3 5.2-25.0 6 Ethanol 8 7 7 6 3 5.2-50.0 7 Unroasted coffee, tea in bulk & mate 2 4 6 6 3 5.2-50.0 8 Pasta, pastry, biscuits and bread 2 2 3 3 3 5.2 0.0 9 Soups and sauces 2 2 2 3 2 3.4-33.3 10 Beer 4 3 3 2 2 3.4 0.0 11 Tropical fruit, fresh or dried, nuts and spices 1 1 1 2 2 3.4 0.0 12 Waters and soft drinks 1 1 2 2 2 3.4 0.0 13 Fruit, fresh or dried, excl. citrus & tropical fruit 2 2 3 3 1 1.7-66.7 14 Citrus fruit 2 1 1 1 1 1.7 0.0 15 Essential oils 0 0 0 0 1 1.7 16 Bulbs, roots and live plants 0 0 0 0 1 1.7 17 Cocoa beans 0 0 0 1 0 0.0-100.0 18 Fruit juices 0 0 1 0 0 0.0 19 Infant food and other cereals, flour, starch or milk preparations 0 0 0 0 0 0.0 20 Roasted coffee and tea 0 0 0 0 0 0.0 Remaining Agri-food products 1 0 0 0 0 0.0 19-03-2018 6 AGRI.A.1

Evolution of EU Agri-food imports from Jamaica, 2013-2017 19-03-2018 7 AGRI.A.1 Imports Agri Food 101 83 91 61 58 100.0-4.9 Agricultural food and feed products 75 58 63 34 30 51.7-11.8 - Commodities 60 45 45 15 12 20.7-20.0 - - Wheat - - Cereals, other than wheat and rice 0 0 0.0 - - Rice 0 - - Flours and other products of the milling industry 0 0 0 0 0 0.0 - - Malt 0 0.0 - - Starches, inulin & gluten 0 0 0.0 - - Soyabeans 0 0.0 - - Oilseeds, other than soyabeans 0 0 0 0.0 - - Palm & palm kernel oils 0 0 0 0.0 - - Vegetable oils other than palm & olive oils 0 0 0 0 0 0.0 - - Oilcakes 0 0.0 - - Other feed and feed ingredients 0 0 0 0.0 - - Beet and cane sugar 57 41 40 8 9 15.5 12.5 - - Sugar, other than beet & cane 0 0 0 0 0 0.0 - - Milk powders and whey 0 - - Butter - - Gums, resins and plant extracts 0 0 0 0.0 - - Unroasted coffee, tea in bulk & mate 2 4 6 6 3 5.2-50.0 - - Cocoa beans 0 0 0 1 0 0.0-100.0 - - Cocoa paste and powder 0 0 0.0 - - Agricultural commodities, not specified - Other primary 8 9 9 10 8 13.8-20.0 - - Live animals 0 - - Bovine meat, fresh, chilled and frozen 0 0.0 - - Pork meat, fresh, chilled and frozen - - Poultry meat, fresh, chilled and frozen - - Sheep and goat meat, fresh, chilled and frozen - - Offal, animal fats and other meats, fresh, chilled - - Fresh milk and cream, buttermilk and yoghurt 0 0.0 - - Eggs and honey 0 0.0 - - Vegetables, fresh, chilled and dried 4 4 4 4 3 5.2-25.0 - - Fruit, fresh or dried, excl. citrus & tropical fruit 2 2 3 3 1 1.7-66.7 - - Citrus fruit 2 1 1 1 1 1.7 0.0 - - Tropical fruit, fresh or dried, nuts and spices 1 1 1 2 2 3.4 0.0 - - Miscellaneous seeds and hop cones 0 - - Agricultural primary food products, not specified - Processed (incl. wine) 7 5 9 10 11 19.0 10.0 - - Meat preparations 0 0.0 - - Cheese - - Olive oil - - Preparations of vegetables, fruit or nuts 4 2 5 5 5 8.6 0.0 - - Fruit juices 0 0 1 0 0 0.0 - - Wine, vermouth, cider and vinegar 3 2 3 4 5 8.6 25.0 - - Roasted coffee and tea 0 0 0 0 0 0.0 Food preparations and beverages 18 18 20 20 23 39.7 15.0 - Food preparations 5 5 6 6 5 8.6-16.7 - - Chocolate, confectionery and ice cream 0 0 0 0 0 0.0 - - Infant food and other cereals, flour, starch or 0 0 0 0 0 0.0 - - Pasta, pastry, biscuits and bread 2 2 3 3 3 5.2 0.0 - - Soups and sauces 2 2 2 3 2 3.4-33.3 - - Coffee and tea extracts 0 0 0 0 0 0.0 - - Food preparations, not specified 1 0 0 0 0 0.0 - - Pet food 0 0 0.0 - Beverages 13 13 14 14 18 31.0 28.6 - - Waters and soft drinks 1 1 2 2 2 3.4 0.0 - - Beer 4 3 3 2 2 3.4 0.0 - - Spirits and liqueurs 8 9 9 10 14 24.1 40.0 - - Odoriferous substances Non-edible 8 7 8 7 4 6.9-42.9 - Non-edible 8 7 8 7 4 6.9-42.9 - - Raw hides, skins and furskins - - Non-edible animal products 0 - - Wool and silk - - Cotton, flax and hemp, and plaiting materials 0 0 0 0.0 - - Cut flowers and plants 0 - - Bulbs, roots and live plants 0 0 0 0 1 1.7 - - Raw tobacco 0 0 0 0.0 - - Cigars and cigarettes 0 0 0 0.0 - - Fatty acids and waxes 0 0.0 - - Sugar alcohols - - Essential oils 0 0 0 0 1 1.7 - - Ethanol 8 7 7 6 3 5.2-50.0 - - Casein, other albuminoidal substances and 0 0.0 modified - - Non-edible, starches not specified - - Products non-attributable

5. EU Agri-food trade with Jamaica by HS chapters Evolution of EU Agri-food exports to Jamaica, 2013-2017 Exports Agri Food 49 54 67 78 79 100.0 1.3 01 Live Animals 0 0 02 Meat and edible meat offal 0 0 0 0 1 1.3 04 Dairy produce 1 3 3 4 4 5.1 0.0 05 Products of animal origin 0 0.0 06 Live trees and other plants 0 0 0 0 0 0.0 07 Edible vegetables, roots & tubers 5 4 5 6 5 6.3-16.7 08 Edible fruits & nuts 0 0 0 0 0 0.0 09 Coffee, tea, mate & spices 0 0 0 1 1 1.3 0.0 10 Cereals 0 0 1 1 1 1.3 0.0 11 Products of the milling industry 4 2 3 3 3 3.8 0.0 12 Oil seeds & oleaginous fruits 0 0 0 0 0 0.0 13 Lacs, gums, resins & other veg. saps 0 0 0 0 0 0.0 14 Vegetable products n.e.s. 15 Animal or vegetable fats & oils 0 0 1 1 1 1.3 0.0 16 Preparations of meat 0 0 0 0.0 17 Sugars & sugar confectionery 1 0 1 1 2 2.5 100.0 18 Cocoa & cocoa preparations 1 1 1 1 1 1.3 0.0 19 Preps. of cereals, flour, starch, etc. 3 3 4 3 5 6.3 66.7 20 Preps. of vegetables, fruits, nuts & plants 6 5 7 9 10 12.7 11.1 21 Miscellaneous edible preparations 15 16 19 25 21 26.6-16.0 22 Beverages, spirits & vinegar 8 12 15 17 17 21.5 0.0 23 Residues and waste from food industry 2 4 6 5 6 7.6 20.0 24 Tobacco & tobacco products 0 0 0 1 3 3.8 200.0 Other WTO products outside chapters 1-24 1 1 1 1 1 1.3 0.0 Evolution of Agri-food imports from Jamaica, 2013-2017 Imports Agri Food 101 83 91 61 58 100.0-4.9 01 Live Animals 0 02 Meat and edible meat offal 0 0.0 04 Dairy produce 0 0 0.0 05 Products of animal origin 0 06 Live trees and other plants 0 0 0 0 0.0 07 Edible vegetables, roots & tubers 4 4 4 4 3 5.2-25.0 08 Edible fruits & nuts 4 4 4 4 3 5.2-25.0 09 Coffee, tea, mate & spices 4 4 7 8 4 6.9-50.0 10 Cereals 0 0 0 0.0 11 Products of the milling industry 0 0 0 0 0 0.0 12 Oil seeds & oleaginous fruits 0 0 0 0 1 1.7 13 Lacs, gums, resins & other veg. saps 0 0 0 0.0 14 Vegetable products n.e.s. 0 0 0 0.0 15 Animal or vegetable fats & oils 0 0 0 0 0 0.0 16 Preparations of meat 0 0.0 17 Sugars & sugar confectionery 57 41 40 9 9 15.5 0.0 18 Cocoa & cocoa preparations 0 1 0 1 0 0.0-100.0 19 Preps. of cereals, flour, starch, etc. 2 3 3 3 3 5.2 0.0 20 Preps. of vegetables, fruits, nuts & plants 4 3 6 6 6 10.3 0.0 21 Miscellaneous edible preparations 3 2 3 3 2 3.4-33.3 22 Beverages, spirits & vinegar 24 21 24 24 26 44.8 8.3 23 Residues and waste from food industry 0 0 0 0 0.0 24 Tobacco & tobacco products 0 0 0 0.0 Other WTO products outside chapters 1-24 0 0 0 0 1 1.7 19-03-2018 8 AGRI.A.1