In your own words define: Normal flora-what is it and what does it do? Pathogen-what is it and what does it do?

Similar documents
APPLIED EDUCATIONAL SYSTEMS. Infection Control. Health Science and Technology Education. Table of Contents

Chapter 13. Preventing Infection. Copyright 2019 by Elsevier, Inc. All rights reserved.

Chapter 12. Preventing Infection. Elsevier items and derived items 2014, 2010 by Mosby, an imprint of Elsevier Inc. All rights reserved.

Chapter 11 PREVENTING INFECTION. Elsevier items and derived items 2010 by Mosby, Inc. an affiliate of Elsevier Inc. All rights reserved

The Chain of Infection

RSPT 1410 INFECTION CONTROL. Infection Control SPREAD OF INFECTION SOURCE. Requires 3 elements for infection to spread: Primary source in hospital

Chapter 12 Preventing Infection

HealthStream Regulatory Script

Infectious Disease Control Oi Orientation. Providence Health & Services

Small living organism Not visible to the naked eye Must be viewed under a microscope Found everywhere in the environment, including on and in the

LEARNING MODULE: INFECTION CONTROL BLOODBORNE PATHOGENS ISOLATION PRECAUTIONS PHARMACEUTICAL WASTE

The Chain of Infection

MODULE B. Objectives. Infection Prevention. Infection Prevention. N.C. Nurse Aide I Curriculum

OBJECTIVES PEOPLE AS RESERVOIRS. Reservoir

Infection Control Sec. 1, Unit 5 Part 1

Epidemiology and Risk of Infection in outpatient Settings

Epidemiology and Risk of Infection in outpatient Settings

EPIDEMIOLOGY AND RISK OF INFECTION IN DENTAL SETTINGS

Infection Control Training Module

Transmission (How Germs Spread) Module 1

Breaking the Chain of Infection Designated Officer Education Day September 3, 2014 Jodi-Marie Black RN BScN PHN

Infection Control in the School Setting. It s In Your Hands

6/25/2014. All Round Defense

Infection Prevention and Control - General Orientation

Standard Precautions & Isolation Precautions. If you have questions about this module, contact the Infection Prevention department at your facility.

May Safety Subject. Bloodborne Pathogens

Bloodborne Pathogens. Aaron Holmberg, Risk Manager. ARM, MBA, OSHA Authorized Outreach Trainer February 2018

May Safety Subject. Bloodborne Pathogens

Unit 1: Asepsis and Infection Control

Infection Control. Copyright 2011, 2007, 2003, 1999 by Saunders, an imprint of Elsevier Inc. All rights reserved.

Infection Control and Asepsis. Copyright 2010, 2006 by Saunders, an imprint of Elsevier Inc. All rights reserved.

PEGCO Inc. 532 N. RIDGEWOOD AVE DAYTONA BEACH, FL Phone: (386) Fax (386)

At the end of this presentation, you will be able to:

Infection Control Blood Borne Pathogens. Pines Behavioral Health

Communicable Diseases. Detection and Prevention

2514 Stenson Dr Cedar Park TX Fax

Introduction to Blood Borne Pathogens

Part ners in Quality Care - APRIL

Partners in Quality Care - September 2018

Infection Prevention Special Needs Shelters. Jacqueline Whitaker RN MS LHRM CPHQ CIC FAPIC

Lourdes Hospital Infection Prevention and Control

Infection Prevention. Assignments textbook reading, pp workbook exercises, pp

2018 Ascension Infection Prevention. 1. Course. 1.1 Infection Prevention. 1.2 Main Objectives

INFECTION CONTROL PRACTICES

Chapter 7 8/23/2016. Asepsis and Infection Control. Asepsis. Asepsis (Cont.) Microorganisms. Infection control and prevention

Emergency Preparedness: Pandemics and Bioterrorism. Amber Wood, RN, BSN, CPN Infection Preventionist

Bloodborne Pathogens Training For School Personnel

Types of infections & Mode of transmission of diseases

At the end of this session, the participants will be able to:

Infection Prevention To navigate, click the Page Up or Page Down keys on your keyboard

SUBJECT: ISOLATION PRECAUTIONS REFERENCE #6003 PAGE: 1 DEPARTMENT: REHABILITATION SERVICES OF: 6 EFFECTIVE:

This program will outline infection prevention measures known to help reduce the risk of patients getting a healthcare associated infection (HAI).

Infection Control Basics:

Controlling Infection. Madeleine Myers FNP-BC

Infection Prevention and Control Annual Education Authored by: Infection Prevention and Control Department

2017 Infection Prevention and Control/Flu/TB/Basics Test Answer Key

Infection Control Standard Precautions and Isolation

Self-Instructional Packet (SIP)

WELCOME TO Scott &White Infection Prevention

Preventing & Controlling the Spread of Infection

Bloodborne pathogens and Standard Precautions

#113 - Infection Control [1]

Breaking the Chain of Infection DOM Education Day October 27, 2014 Jodi-Marie Black RN BScN PHN

Infection Prevention Prevention and Contr

Infectious Disease and Bloodborne Pathogens Training St. Michael-Albertville Public Schools

USE OF PERSONAL PROTECTION EQUIPMENT. Standard and Isolation precautions Ana M. Bonet 6/2017

Burton's Microbiology for the Health Sciences

School District of Indian River County

A. Background for Trainer: B. What OSHA Requires: Bloodborne Pathogens. Lesson Plan 6080a

ACS BLOOD BORNE PATHOGEN TRAINING

Communicable Diseases

What is a Bloodborne Disease?

COMMUNICABLE DISEASES AND BLOODBORNE PATHOGENS IN THE WORKPLACE

SJMHS Infection Prevention and Control Information:

The Bloodborne Pathogen Standard. An Overview

Infection Prevention and Control Infection Prevention and Control Department /

Infection Control for Anesthesia Personnel

The Care Certificate Framework For Adult Social Care Workers & Healthcare Support Workers

Cleaning for Infection

Bloodborne Pathogens and Universal Precautions

Infection Control. Chapter 11 Intro to HST

BLOODBORNE PATHOGENS. San Antonio Independent School District Student Health Services

Bloodborne Pathogens Training

Infection Control Standard Precautions. CDC Recommendations: Application of Standard Precautions for All Patients

IIHF INFECTION CONTROL

Section 6. Communicable Diseases

What Are Communicable Diseases?

Blood Borne Pathogens. November 2010

Essential Standard. 6.PCH.1 Understand wellness, disease prevention, and recognition of symptoms.

OCCUPATIONAL HEALTH DISEASE SPECIFIC RECOMMENDATIONS

IN THE KNOW. As scientists learn. Additional. This inservice will. In 1996, the CDC took. In the 1830's, parents.

Bloodborne Pathogens For School Employees

Infection Control Update

Acting in an Emergency

Medical/Surgical Asepsis. Presented by: Cynthia Bartlau, RN, PHN, MSN

AIDS and hepatitis B are primarily spread by three types of body fluids: Blood Vaginal secretions Semen

Acting in an Emergency (Video- Acting in an emergency and preventing disease transmission)

Immune System. Before You Read. Read to Learn

Best Practice: Infection Control in the Home Care Setting. Page 1

Universal /Standard Precautions and Bloodborne Pathogens

Transcription:

Bell Work: Based on yesterday s lesson In your own words define: Normal flora-what is it and what does it do? Pathogen-what is it and what does it do?

Chain of Infection and Isolation Precautions

Standard 15) Correlate the function of normal flora with homeostasis and relate deviation to disease states. Evaluate specific measures to prevent deviation that are aligned with accepted standards of care. 16) Assess the differences between healthcareassociated infections and non-healthcare associated infections using examples drawn from mock patient documents or case studies. Support explanations with relevant surveillance statistics, preventive measures, and methodologies concerning outbreak detection, management, and education.

Objectives By the end of class, students will be able to: Identify and review the steps in the Chain of Infection and practice the most effective way of breaking it through proper handwashing. Identify Transmission-Based Precautions by creating a graphic organizer and apply that knowledge by practicing proper PPE.

Draw this diagram to use as a graphic organizer: Chain of Infection

Chain of Infection: Causative agent Reservoir Portal of exit Mode of transmission Portal of entry Susceptible host

Causative Agent = Pathogen Disease-producing microorganism What are the 5 pathogens we discussed yesterday? Write these down in your diagram. Present in blood or body fluids, called bloodborne pathogens Pathogens need an environment that enables them to survive, grow, and multiply The human body is a perfect environment

Reservoir Human, animal, or insect that is infected with disease From our previous lesson, what is an example of an insect carrying a disease? Other reservoirs may be water, food, and contaminated objects Host may be symptomatic or asymptomatic What does asymptomatic mean? Reservoir host is contagious even though he or she may not appear ill Write down some examples in your diagram.

Portal of Exit Pathogen must be able to exit reservoir host Any body opening lined with mucous membranes: eyes, nose, throat, vagina, rectum, penis Injury or surgical site What is an example of a possible injury or surgical site? Blood, body fluids: vaginal secretions, semen, urine, feces

Mode of Transmission Direct contact person-to-person contact or skinto-skin contact Handshaking, kissing, and sexual contact Indirect contact fomites, ticks, fleas, lice, and countertops Research and share out: What is a fomite? Indirect contact includes airborne and droplet infection sneezing, coughing, and talking

Portal of Entry Pathogen must find entry into new host Any opening in the body lined with mucous membranes: nose, mouth, throat, vagina, penis, rectum Wounds to the skin Is the portal of entry similar to the portal of exit? Can they be same?

Susceptible Host Weakened immune system Poor hygiene Inadequate nutrition Stress Chronic disease Poor environmental conditions Poor environmental conditions Elderly Very young; neonatal, preemies Certain medications Smoking Alcohol abuse Why are those who smoke and drink alcohol considered susceptible hosts?

Chain of Infection Video and Activity https://www.youtube.com/watch?v=_o9sxdfpuia Write down all the ways you see the chain of infection spread. List as many as you can!! What is the single most important way to break the chain of infection and STOP the spread of pathogens??

In your small group, work together and decide which links in the chain are each of the following: Yeast infection Handshake Open wound Mucous membranes Sneeze Nose Elderly lady Person with flu Mouth Pencil Table top Cold virus Infant girl Person with hepatitis Bloody nose Blood Door knob Person with AIDS Sexual intercourse Needle Used Kleenex Can any of these be more than one link in the chain?

Draw this graphic organizer on a new sheet of paper. Label the top left corner: Standard Write: Precautions and PPE in the center block or circle. Make sure to describe each and give examples.

Review of Standard Precautions Apparel: Personal Protective Equipment (PPE) Gloves Eye glasses or shields Face mask or shields Gowns Caps footies

Treat all patients as if potentially infectious and all surfaces as if contaminated. This applies to people you know and family members who are patients and their rooms.

Infectious and Communicable Diseases An infectious disease results from an invasion of microorganisms. A communicable disease is a type of infectious disease that can be transmitted from one person to another person. Not all infectious diseases are communicable - cardiovascular diseases, cancers, chronic respiratory diseases and diabetes. What might be another example?

Classification of Infections and Diseases Endogenous begins inside the body Exogenous caused by something outside the body Nosocomial acquired by an individual within a health care facility AKA healthcare-associated infection (we will go over these in further detail later) Opportunistic occur when the body s defenses are weak Name an example of someone who has a weakened immune system.

Communicable Diseases Some communicable diseases are spread through direct contact. Others may be spread through indirect contact.

Transmission of Communicable Diseases Not all communicable diseases are transmitted the same way. There are many different types of communicable diseases, and health care workers must become familiar with the mode of transmission for each disease. We specifically want to address how to prevent nosocomial infections from spreading through specific addendums to normal standard precautions.

Transmission-Based Precautions Transmission-based precautions are used only with patients who have been diagnosed with highly communicable diseases. Three types: Airborne Droplet Contact

Transmission-Based Precautions: https://www.youtube.com/watch?v=bblxj-v8_ds https://www.youtube.com/watch?v=ese1t39kgqy&t=429s

Airborne Precautions Airborne precautions are used for patients with disease that are spread through tiny airborne droplets. Precautions: Isolation room Respiratory protection (N95 mask, also called TB mask) Negative pressure Examples of diseases: Tuberculosis Chicken pox Shingles Measles Which do we have a vaccine for?

Droplet Precautions Droplet precautions are used for patients with diseases that are spread through large airborne droplets. Precautions: Isolation room Standard surgical masks Examples of diseases: Pneumonia Influenza Whooping cough Mumps Do we have vaccines for any of these?

Contact Precautions Contact precautions are used for patients with diseases that are spread through direct and indirect contact. Precautions: Isolation room Gowns and gloves Equipment precautions Examples of diseases: MRSA, VRE, antibiotic resistant Wound infections Diarhhea related Skin related: lice, scabies What type of pathogen are lice?

Transmission-Based Garments https://www.youtube.com/watch?v=quwzg7vixsw&t=422s When health care workers enter isolation rooms, they must wear transmission-based garments. Health care workers must wear appropriate garments based on the disease of the patient. Proper PPE! Usually, there is a combination of precautions taken depending on what you will be doing to or with the patient.

Isolation Units Patients with communicable diseases are often placed into private rooms for isolation. This practice helps prevent the spread of communicable diseases to health care workers and other patients.

Meals in an Isolation Unit Most facilities require that disposable food trays and eating utensils are used in isolation units. Leftover food and beverages should never be taken out of an isolation unit. Liquids and soft foods should be flushed down the toilet. Solid foods should be placed in biohazardous waste bags.

Working in an Isolation Unit Most of the procedures that take place in isolation units require two health care workers. Items that are taken from isolation rooms are doublebagged to prevent the spread of dangerous pathogens.

Activity with a partner: Review the handwashing rubric. We will use glo-germ to imitate pathogens on our hands and practice proper handwashing. You will first practice with a partner and simulate the steps from the rubric, speaking out loud to each what you are doing. After you practice, evaluate each other again without using your rubric. Once you and your partner are done, come to the sink and perform proper hand-washing with the glo-germ. http://www.vdh.virginia.gov/content/uploads/sites/13/2 016/03/Chain-of-Infection-Fact-Sheet.pdf You may refer to this fact sheet to review the various links of the chain of infection.

Exit Ticket 1. Who would be a susceptible host? 2. What is an example of a reservoir? 3. When would a patient need to be placed in Airborne Isolation? 4. What is the single most important way to prevent the spread of disease and infection?