Globalization and International Business

Similar documents
New Zealand Government Oversight of Halal Certification of Animal Products Exported from New Zealand Auckland University Asia Dialogue July 2012

How to improve the marketing of the halal brand?

Sarajevo Halal Fair (SHF) 2018

Halal Training & Opportunity in Global Halal Market MSD RETIRING STAFF TRAINING PROGRAMME, AEIC CONFERENCE ROOM,2007

Towards an ASEAN Community Guest Lecture

THIS PRESENTATION INTRODUCTION TRAINING MODULE HALAL SUPPLY CHAIN CONCLUSION

Innovations in Halal Logistics

Halal Purchasing. Dr. Marco Tieman (CEO LBB International & Adjunct Professor Universiti Tun Abdul Razak)

Why More Chinese Businesses Are Choosing the BVI for Offshore Investment: A Move To Quality

Your passport to Muslim-majority countries

Yinchuan, China. *Corresponding author. Keywords: Halal Food Industry, Internationalization, Influence Factors, Ningxia Hui Autonomous Region.

The determinants of halal meat consumption in the various countries around the world

Harmonization of Halal Standards for Universal Conformance & Acceptance

UE (22%) 1,6% USA (24%) 2,3% China (15%) 6,5% Japan (6%)

Jami Moiz Assistant Professor Department of Marketing & Institute of Business Administration IBA Karachi February 23rd, 2013

Halal Information among Muslim Travelers and Tourist-

Halal certification in Indonesia. How the approaching mandatory halal certification will affect food businesses. Felicia Frances

INTERNATIONAL HALAL CONFERENCE PAKISTAN March 2011, Sheraton Hotel, Karachi, Pakistan

Halal Taiwan: Emerging Player in the Global Halal Market

Exploring Investments in Meat and Poultry Plants in the USA

CHAPTER SEVEN AUTHORITY AND HALAL ASSURANCE MANAGEMENT SYSTEM (HAMS) JAKIM GUIDELINES INTRO TO HALAL STUDIES BY DR HASAN AHMAD

imarat consultants Company Profile

Rules. The Central Islamic Council of Thailand. On the implementation of entrepreneur certification and product

THE GLOBAL HALAL FOOD MARKET AND UPDATES ON GLOBAL HALAL STANDARDS

DuPont Nutrition & Health Craig Binetti, President

JTI Switzerland. JTI Schweiz 3

Briefing to Members of Parliament

Exploring in Setting a Model for Islamic Supply Chain in Malaysia

PUBLIC SECTOR CASE STORY TEMPLATE. Say cheese: halal certification helps Egyptian dairy group quadruple sales to Malaysia, find new markets

Seeking Opportunities from Complex Regulatory Challenges for Halal Cosmetic Products in ASEAN Market

Premium Quality: The Only Choice in Halal. Mr Anthony Egan Managing Director Greenlea Premier Meats Ltd New Zealand

DUBAI SEIZES HALAL INITIATIVE. Farrelly & Mitchell Executive Report

HALAL ASSURANCE MECHANISMS IN HALAL INDUSTRY: AN APPRAISAL ON ITS EFFECTIVENESS TOWARDS CONTINUOUS HALAL ASSURANCE AND THE WAY FORWARD

Draft for comments only Not to be cited as East African Standard

HALAL FOOD AND SAFETY COMPLIANCE AGROASIA 2011 HALAL INDUSTRY RESEARCH CENTRE

We are going quickly to our presentation contents which comprises of:

Planning for an Inclusive Transformation in Sri Lanka

Halal Logistics in Europe

Supplementary Data of Consolidated Financial Statements for the third quarter ended December 31, 2016

The Suggested World Wide Halal Model

The power of innovation to save lives

Available online Journal of Scientific and Engineering Research, 2018, 5(7): Research Article

Event Summary: The Trans-Pacific Partnership: New Rules for a New Era

COMPETITIVENESS OF CANADIAN AGRI-FOOD EXPORTS

Guideline on Health Food Exportation to China

More information at

This is a licensed product of Ken Research and should not be copied

Prof. Stefania Negri Jean Monnet Chair in European Health, Environmental and Food Safety Law

What Is Halal Global Halal Industry Some Key Market

OPIUM IN AFGHANISTAN. Prepared for: Connect Model United Nations 2012 United Nations Office on Drugs and Crime Director: Geena Lee INTRODUCTION

ADM to Acquire Neovia and Probiotics International Limited. July 2, 2018

Role of Countries (1)

Global HPV Vaccine Market: Analysis By End-User (Male, Female), By Age Group (Adolescents, Adults) - By Region, By Country ( )

1Q Fornebu, April 29, 2015 Luis Araujo and Svein Stoknes

ASEAN Activities on Increasing Access to ARV and HIV Related Supplies

Tapping into the Lucrative Halal Market: Malaysian SMEs Perspective

ILLICIT DRUG TRADE. Future-oriented policing projects

Department of Health and Social Care Consultation on Low Alcohol Descriptors

The Economic Impact of Tobacco Control

Elevating Halal with Innovation Technology Nucleus Working Group on Innovation in Halal Sciences. Halal Economy. Dr. Hani Mansour Al-Mazeedi

FLANDERS INVESTMENT & TRADE MARKET SURVEY

A world leader in allergy immunotherapy

9 th RSC Meeting of GF TADs for Asia and the Pacific

TOBACCO INDUSTRY MONITORING TOOL

The Cigarette Market in Greece

Raising Halal Cosmetic Awareness among the respective Consumers

Health Task Force Workplan

Business Continuity and Crisis Management. Cardinal Health s Approach

MANAGEMENT. MGMT 0021 THE MANAGEMENT PROCESS 3 cr. MGMT 0022 FINANCIAL ACCOUNTING 3 cr. MGMT 0023 MANAGERIAL ACCOUNTING 3 cr.

Planning for an Inclusive Transformation: Implementing the Sustainable Development Goals in Sri Lanka

The Changing Economic Landscape of Africa: Enter China

The European Neighbourhood Policy (ENP) ENP Coordination External Relations Directorate General European Commission

Visionary Private Equity Group is Pleased to Announce its Investment in MEDITE Cancer Diagnostics

GUIDELINES FOR THE PREPARATION OF HALAL FOODS

Globalization & its Impact on Youth Health in Asia. Cai Cai Social Affairs Officer Health and Development Section Emerging Social Issues Division

Responsible Retailing of Recreational Cannabis. Recommendations to British Columbia s Cannabis Regulation Engagement Secretariat

Halal Market Dynamics. an analysis

BVI Limited Partnership Hedge Funds: Calling Japan

Role of Accreditation in Halal Food Industry مركز االمارات العالمي لالعتماد

R&D Status in Romania

PLANNING FOR AN INCLUSIVE TRANSFORMATION IN SRI LANKA

Investor Presentation

DIEBOLD NIXDORF AG AT GERMANY EQUITY FORUM

Premium Quality: The Only Choice in Halal. Mr Anthony Egan Managing Director Greenlea Premier Meats Ltd New Zealand

Global and Regional Strategies for HPAI and CSF

GCC Guide for Control on Imported Foods

MARKET NEWS for pig meat

The Cigarette Market in Netherlands

GAVI, THE VACCINE ALLIANCE

AN INTRODUCTION TO HALAL MEDICAL DEVICE

Tobacco Insights May


Blood Flow Measurement Devices Market - Global Industry Analysis, Size, Share, Growth, Trends and Forecast, Single User License: US $ 4595

ON SHELF AVAILABILITY ALIGNMENT PROJECT 2011 ASIA PAC SURVEY RESULTS

SECTOR ASSESMENT (SUMMARY): HEALTH

Why all the Attention to Food Safety?

CHALLENGE FOR HALAL CERTIFICATION- ISSUING BODY IN THE ASEAN FREE TRADE MARKET P R O F. H E R I H E R M A N S YA H

2015 Investor Conference

MARKET NEWS for pig meat

Data for Healthy Insights

Transcription:

Globalization and International Business

Team Sara Yiu Evan Lin Cath Ho Eunice Chow Charles Lui Kathy Law

Table of Contents: Introduction What is One Belt, One Road initiative Marco Environment: PESTEL Analysis SWOT Analysis Conclusion Reference Q&A Session

Abstract: The entire report has focused over the economic importance of One Belt, One Road concept, which has been initiated by China President Xi Jinping for enhancing its economic growth. Focusing on: How religion and culture are influencing the international trading relationship between Chinese and Islamic people, while dealing in Muslim halal food industry. Highlight the impact of culture and religion over the activities performed in the international trading system.

Introduction - What is the One Belt, One Road initiative? This idea of was first revealed by President Xi Jinping in 2013, Two path: Silk Road Economic Belt and 21 st Century Maritime Silk Road, An important economic driver for promoting the connectivity of the Asian, European and African continents and their adjacent areas, Promote trade and investment flows as well as people to people exchanges between these regions.

Marco-Environmental PESTLE - Analysis P - Political Issues E - Economical Issues S - Social Issues T - Technological Issues E - Environmental Issues L - Legal Issues

Political Issues: Against US driven trade agreements : (a) Trans Pacific Partnership (TTP), (b) Transatlantic Trade & Investment Partnership (TTIP). Agreements between 12 Pacific Rim countries and European Union except China. China is expanding to the west and enhance China s political leverage by preventing any individual country from threatening to disrupt China s economic lifelines Developed a more flexible policy for GCC countries Islamic Culture exception

Economic Issues: As of Sep 2015, over 1.8 billion of the world population are Muslims More than 3.2 trillion USD transaction per year Cover 27 member countries of Islamic Conference; covering 63% of global population through One Belt, One Road China occupies less than 1% of global proportion Through One Belt, One Road strategy, accelerating the step of international Halal trade development in China

Social Issues: Muslims believe that through Pray Dietary Control can guide people to perform good deeds Only accept edible desirable Quran" foods, animals destined to be sold as halal meat must slaughtered in accordance Halal food is of fundamental significance to Muslims around the world Halal Food Certificate It assures safety and security in their dietary requirements and consumption

Social Issues cont: (Culture to consume food bind to Islamic law) Animal may only slaughter by special guide that the process require to quick, not cruel and induce minimal pain to the animal. Whole process include storage, transportation and may not be in contact with any non-halal food. In major geographical clusters with large Muslims population in China at 32 millions in 2015 Certification authorities, leading the Muslim religion as the main driver of the global expansion

Technology Issues: With the name of world factory, China have the sufficient resources to provide high efficient production line for Halal Food. In order to improve the technology for handling of Halal food, the China Food Cooperation has started to learn from JAKIM of Malaysia since 1982 to launch the certification of Halal Food.

Environmental Issues: Drive the GSC (Green Supply Chain) Implementation in halal food production for environment benefits Decrease the Carbon footprint in green supply chain The infrastructure in OBOR program shorter the transport distance The marine transport is mainly applied in the program Many consumers prefer to buy green products in the market.

Legal Issues: To avoid the potential legal risk due to different legal system of each separate jurisdiction, Supreme People s Court issued Opinions on People s Court s Provision of Judicial Service and Protection for One Belt, One Road. People s Court should apply for international regulations and practices in conformity with legal provision, clarify and try out foreign law, and enhance international credibility of judges. Improving to safeguard foreign investors

SWOT Analysis

Strength Enhance the overall economic growth of the region wide business development Companies will be benefited with this project and create an effective cross border supply chain management Helpful in promoting business development

Weakness Influence the credit risk of companies which operating in China Made a large impact over company s economic structure when it comes to international basis and lead to complete failure of the business process Several potentially political risks; trade risk, infrastructure related risk factor and civil disorder The inter-connectivity related risks are highly affecting over the development of the companies economic condition

Opportunities Improve the transportation process within the region Increase the business trade opportunities network It is significant vital for China expansion to the west

Threat It is very challenging and increasingly difficult in Muslims to ensure halal status of food in the market Halal is not just end-product certification but involves approval of all ingredients and all food processing at every stage of production from farm to table. Limited analytical methods available for halal food verification

Conclusion: Does religion or culture matter when the Chinese deal with the Islamic companies along One Belt, One Road? Religion moderates social interactions: Halal is not only following the law; it is a way of life. The important of cleanliness is vital in the spiritual sense; food and drink products must be approved before consumption Difficult challenges ahead: Halal compliance by suppliers, packing and labeling, and distrust about fraudulent suppliers.

Reference 1. Awan, M., Nabeel, A. & Haider, Z., 2015. Factors affecting Halal purchase intention evidence from Pakistan s Halal food sector. Management Research Review, 38(6), pp. 640-660. 2. Ayyub, R. M., 2015. An empirical investigation of ethnic food consumption: A perspective of majority ethnic group. British Food Journal, 117(4), pp. 1239-2355. 3. Ayyub, R. M., 2015. Exploring perceptions of non-muslims towards Halal foods in UK. British Food Journal, 117(9), pp. 2328-2343. 4. Chamhuri, N. & Batt, J. P., 2015. Consumer perceptions of food quality in Malaysia. British Food Journal, 117(3), pp. 1168-1187. 5. Chen, L., 2014. China s halal food exporters struggle with ideological, trade barriers. [Online] Available at: http://www.globaltimes.cn/content/893789.shtml [Accessed 21 10 2015]. 6. Chin, H., Lau, F., He, W. & Cheung, T., 2015. The Silk Road Economic Belt and 21st Century Maritime Silk Road, Hong Kong: Fung Business Intelligence Centre. 7. Dubai The Capital of Islamic Economy, 2015. State of the Global Islamic Economy 2014-2015 Report, Dubai: Thomson Reuters.

Reference 8. HKTDC Research, 2015. The Belt and Road Initiative: Country Profiles. [Online] Available at: http://china-trade-research.hktdc.com/business-news/article/one-belt-one-road/the-belt-and-road- Initiative-Country-Profiles/obor/en/1/1X000000/1X0A36I0.htm [Accessed 21 10 2015]. 9. Jafari, A., 2012. Journal of Islamic Marketing. Islamic marketing: insights from a critical perspective, 3(1), pp. 22-34. 10. Jaques, T., 2015. Cadbury and pig DNA: when issue management intersects with religion. Corporate Communications: An International Journal, 20(4), pp. 468-482. 11. Mahomedy, A. C., 2013. Islamic economics: still in search of an identity. International Journal of Social Economics, 40(6), pp. 556-578. 12. Rios, E. R., Riqueime, E. H. & Abdelaziz, Y., 2014. Asia Pacific Journal of Marketing and Logistics. Do halal certification country of origin and brand name familiarity matter?, 26(5), pp. 665-686. 13. Syazwan, M. et al., 2015. Motivations and limitations in implementing Halal food certification: a Pareto analysis. British Food Journal, 117(11), pp. 2664-2705. 14. Zailani, S., Kanapathy, K., Iranmanesh, M. & Tieman, M., 2015. Drivers of halal orientation strategy among halal food firms. British Food Journal, 117(8), pp. 2143-2160.