Carboxylic acids is а compound whose characteristic functional group is the carboxyl group -COOH, example:

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Carboxylic acids LECTURE 3 Carboxylic acids is а compound whose characteristic functional group is the carboxyl group -COOH, example: Lipids: classification, structure and biological role. By/Arshed Abd Ali Shihad Common formula of carboxylic acid: Lecturer: Dmukhalska Yevheniya B.

LIPIDS Lipids are a class of biological molecules defined by low solubility in water and high solubility in nonpolar solvents. As molecules that are largely hydrocarbon in nature, lipids represent highly reduced forms of carbon and, upon oxidation in metabolism, yield large amounts of energy. Lipids are thus the molecules of choice for metabolic energy torage.

Classification By structure: 1. Simple: fats, oils, waxes, steroids. 2. Complex: phospholipids, spingolipids, glygolipids. 3. They derivatives: hormones, fat-solubility vitamins On the basis of whether they undergo hydrolysis reactions in alkaline solution: 1. Saponifiable lipids can be hydrolyzed under alkaline conditions to yield salts of fatty acids. 2. Nonsaponifiable lipids do not undergo hydrolysis reactions in alkaline solution.

Biological functions The most important role of lipids is as а fuel. Thus fat is the most concentrated form in which potential energy can be stored. Since fat is а bad conductor of heat, it provides excellent insulation. Fat may also provide padding to protect the internal organs. Lipoproteins are constituents of cell walls. One more important function of dietary lipids is that of supplying the so-called essential fatty acids

Fatty acids are saponifiable lipid building blocks. Fatty acids are naturally occurring carboxylic acids with an unbranched carbon chain and an even number of carbon atoms. The pathway by which fatty acids are biosynthesized they almost always contain an even number of carbon atoms. Longchain fatty acids (12 to 26 carbon atoms) are found in meats and fish; medium-chain fatty acids (6 to 10 carbon atoms) and short-chain fatty acids (fewer than 6 carbon atoms) occur primarily in dairy products. There are saturated and unsaturated Fatty acids.

Saturated fatty acid Fatty acid chains that contain only carbon-carbon single bonds are referred to as saturated. Palmitic acid:

Unsaturated fatty acid Those molecules that contain one or more double bonds are said to be unsaturated. There are mono- and polyunsaturated fatty acids. Oleic acid:

Structure of fatty acids

Prostaglandins are derivative of fatty polyunsaturated acids

Waxes А wax is а monoester formed from the reaction of а long-chain monohydroxy alcohol with а fatty acid molecule. The block diagram: Example Biological role: They serve as protective coatings on leaves, stems, and fruit of plants and the skin and fur of animals.

Oils and fats Fatty acid esters of the trihydric alcohol glycerol are called acylglycerol or glicerides; neutral fat Reaction formation of triacylglicerols

Reaction formation of triacylglicerol

Structure of thiacylglycerol Fat Oil

Chemical properties Hydrolysis. There is acetic, basic and enzyme s hydrolysis. Acidic and enzyme:

Saponification basic hydrolysis

Hydrogenation.

Phospholipides Phosphoacylglycerols are triesters of glycerol in which two -ОН groups are esterified with fatty acids and one the third is esterified with phosphofic acid, which in turn is esterified to an alcohol. a)phosphatidylethanolamines b)phosphatidylcholines c)phosphatidylserines

Phosphoacylglycerols Choline Ethanolamine Serine

Phosphatylcholine

Phosphatylcholine, structure of molecule

Sphingosine Sphingolipid

Sphingolipids in which the esterifying group is phosphoric acid to which choline is attached are called sphingornyelins. Sphingomyelins are found in all cell membranes and are important structural components of the myelin sheath, the protective and insulating coating that surrounds nerves Sphingornyelins

Glycolipid

Cerebrosides, the simplest of such carbohydratecontaining lipids, usually have а glucose or galactose as the carbohydrate unit. Gangliosides contain more complex carbohydrate heads; up to seven monosaccharide units are present. Cerebrosides Gangliosides

Nonsaponifiable Lipids Lipids do not undergo hydrolysis in alkaline solution. Nonsaponifiable Lipids: steroids, eicosanoids, terpenes, pheromones, fat-soluble vitamins A steroid is a lipid whose structure is based on the tetracyclic (four-ring) system shown in the following examples. Three of the rings are sixmembered, while the fourth is five-membered. Steroids have many diverse roles throughout both the plant and animal kingdoms.

Pentahydrofenantrene (sterane)

Cholesterol is the most abundant steroid in the human body

Cholesterol, an unsaturated alcohol whose structure is the most abundant animal steroid. It has been estimated that a 60 kg person has a total of about 175 g of cholesterol distributed throughout the body. Much of this cholesterol is bonded through ester links to fatty acids, but some is found as the free alcohol. Gallstones, for example, are nearly purecholesterol. Cholesterol serves two important functions in the body. First, it is a minor component of cell membranes, where it helps to keep the membranes fluid. Second, it serves as the body s starting material for the synthesis of all other steroids, including the sex hormones.

Steroids hormones. Hormones are chemical messengers produced by ductless glands.