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ISSN: 0975-766X Available Online through Research Article www.ijptonline.com IN VITRO ANTIBACTERIAL AND ANTIFUNGAL STUDIES OF STEREOSPERMUM COLAIS LEAF EXTRACTS Vijaya Bharathi R a*, Jerad Suresh A a, Kumudha Veni B a, Lata Sriram b, Geetha Lakshmi S b and Thirumal M a a Department of Pharmacognosy, College of Pharmacy, b Department of Microbiology, Madras Medical College, Chennai-600003, Tamil Nadu, India. Received on 30-06-2010 Accepted on 18-07-2010 ABSTRACT Aim: To screen the various extract of leaves of Stereospermum colais for antibacterial and antifungal activity against few clinically important pathogenic bacteria and fungi. Methods: The various successive solvent extracts viz., n-hexane, chloroform, ethylacetate, ethanol and water were screened for its antimicrobial activity. The test organisms used for antibacterial study includes fresh clinical strains isolated from pathologic specimens viz., gram (+ve) Coagulase negative Staphylococcus, Entero cocci, Staphylo coccus aureus, and gram (-ve) Acinetobacter, Citrobacter, Escherichia coli, Klebsiella pneumoniae, Pseudomonas aureginosa, Salmonella typhi and Salmonella paratyphi. The antibacterial activity was assessed by Minimum Inhibitory Concentration (MIC) and agar disc diffusion method. The antifungal activity was assessed by MIC. For antifungal activity, the fungi studied were Aspergillus flavus, Aspergillus fumigatus, Aspergillus niger and Candida albicans. Results: Comparison of antibacterial activity was done with standard antibiotic ciprofloxacin (5µg/disc). The ethanol and chloroform extract showed maximum antibacterial activity followed by ethyl acetate, aqueous and n-hexane. The ethanol extract showed inhibitory effect against all fungi except Aspergillus flavus. Chloroform extract showed activity against Candida albicans. The other extracts showed significant inhibition on the growth of fungi. Page 603

Conclusion: The various extracts of Stereospermum colais leaves have potential antibacterial and antifungal activity and can be used as new source for antibacterial and antifungal drugs. Key words: Stereospermum colais, successive extracts, antibacterial, antifungal activity. 1. INTRODUCTION Stereospermum colais (Buch.-Ham.ex Dillw.) is commonly known as Mabberley, belonging to the family of Bignoniaceae. It is a large deciduous tree, 18-30 m high and 2.8 m in girth found through out the moist regions of India. It is known as Padri in Hindi and Pathiri in Tamil. The leaves are useful in otalgia, odantalgia, rheumatalgia, malarial fever and wounds. The juice of the leaves, mixed with lime juice is used in maniacal cases. Decoction of the leaves is used for treating chronic dyspepsia and also has antipyretic properties. The root of the plant is used as an ingredient of the reputed Dasamula an Ayurvedic formulation (1). The roots are bitter, astringent, acrid, anodyne, appetiser, constipating, diuretic, lithotropic, expectorant, cardiotonic, aphrodisiac, anti inflammatory, antibacterial, febrifuge and tonic, anti emetic, antipyretic. Decoction of roots used in asthma and cough. The present study attempts to bring out the hitherto unearthed antibacterial and antifungal potentials of the plant. 2. MATERIALS AND METHODS 2.1. Plant material The fresh leaves of Stereospermum colais, Family: Bignoniaceae, were collected from Nellivasal nadu region present in Javadhi hills, Vellore district, Tamil Nadu in May 2008 and were authenticated by botanist. The leaves were air dried, powdered and passed through a sieve No.22 and stored in air tight container. 2.2. Successive solvent extraction: The powdered leaves of the plant material were extracted successively with n-hexane, chloroform, ethylacetate, ethanol in a soxhlet apparatus for 20 hrs and finally macerated with Page 604

water for 48 hrs. Each extract was concentrated by distillation of the solvent and then evaporated to dryness on water bath. 2.3. Preliminary phytochemical evaluation The various extracts are subjected to qualitative tests for the identification of various plant constituents (2-4). 2.3.1. Antibacterial activity The various extracts of Stereospermum colais were screened for antibacterial activity against few clinically important pathogenic organisms. 2.3.2. Test microorganisms The test organisms used for this invitro study includes fresh clinical strains isolated from pathologic specimens viz, Gram (+ve) bacteria, Coagulase negative Staphylococcus, Entero cocci, staphylococcus aureus, and Gram (-ve)bacteria Acinetobacter, Citrobacter, Escherichia coli, Klebsiella pneumoniae, Pseudomonas aureginosa, salmonella typhi, salmonella paratyphi A. The selection of clinical microorganisms depended on their availability. The organisms were maintained on nutrient agar slopes after confirmation by biochemical tests. They were stored at 4 o c. 2.3.3. Minimum Inhibitory Concentration (MIC) determination The plant extracts namely n-hexane, Chloroform, Ethyl acetate, Ethanol and aqueous were dissolved in DMF. The extracts were introduced aseptically into sterilized Petri dishes to get final concentration ranging from 1000 µg/15 ml, 2000 µg/15 ml, 4000 µg/15 ml, and 8000 µg/15 ml, so that the concentrations were 66.67 µg/ml, 133.33 µg/ml, 266.67 µg/ml, and 533.33 µg/ml. The volume was made up to 15ml by adding MH media and the Petri dishes were swirled until the agar begins to set (5). The plates with different extracts of various dilutions were inoculated with a loopful of culture at the labeled place. The plates were incubated at 37ºc for 24 hrs. The results were read by the presence or absence of growth of the organisms Page 605

(6). MIC for each organism was taken as the lowest conc. of the extract in the nutrient agar that inhibited the visible growth of the organism after 24 hr of incubation at 37 0 C (7). 2.3.4. Agar disc diffusion method The discs of 6 mm diameter were prepared from Whatman filter paper no.1 and were sterilized in a hot air oven at 160 ºC for 1 hr. The discs were saturated with the extract and solvent DMF and allowed to dry (8). Ciprofloxacin discs (5µg) were used as standard. The pathogenic strains were then seeded on the MH agar media in a petridish by streaking the plate with the help of a sterile swab. Care was taken for the even distribution of culture all over the plate. The seeded plates were allowed to dry and then Ciprofloxacin, Extracts and DMF discs were introduced on the upper layer of the seeded agar plates and maintained at 4ºc for 30 mts to allow perfusion of drugs being tested. The plates were then incubated at 37ºc for 24 hrs. The results were read by measuring the zone of inhibition (8, 9). 2.4. Anti fungal activity The n-hexane, Chloroform, Ethylacetate, ethanol and aqueous extracts of the leaves of Stereospermum colais were subjected to antifungal studies. The fungi studied were Aspergillus flavus, Aspergillus fumigatus, Aspergillus niger, Candida albicans. The fungi were maintained on Sabouraud s Agar Slopes and stored at 4 C. 2.4.1. Minimum Inhibitory Concentration (MIC) determination The extract were introduced aseptically into sterilized tubes to get final concentration of 500 µg, 1000 µg, 2000 µg (0.5 ml, 1 ml and 1.5 ml) and made up to 3 ml with SDA and the slopes prepared by slanting the tubes. Page 606

The different fungi were inoculated into Sabouraud s dextrose agar slant. All the slants were incubated at 37 0 C in an incubator for 1 to 4 weeks. The results were read by noting the presence or absence of growth in the slant (10). 3. RESULTS AND DISCUSSIONS The preliminary phytochemical investigation revealed the presence of carbohydrates, proteins, fats & fixed oils, steroids, glycosides, tannins, flavonoids and terpenoids (Table 1). Table 1. Qualitative phytochemical evaluation of various extracts of the leaves of Stereospermum colais Phytoconstituents n-hexane Chloroform Ethyl acetate Ethanol Aqueous Carbohydrates - - - + + Gums and Mucilage - - - - + Proteins - - - + + Fats and Oils + - - - - Steroids + + - - - Glycosides a. Cardiac - - + + - b. Anthraquinones - - - - - c. Saponin - - - + + e. Iridoid - - + + + f. Flavonoids - - + + + Alkaloids - - - - - Tannins & Phenols - - + + + Terpenoids + + + - - + denotes the presence of the respective phytoconstituent - denotes the absence of the respective phytoconstituent Page 607

3.1. Antibacterial studies All the clinical strains of the different microorganisms screened were susceptible to the extracts of Stereospermum colais at the concentration of 66.57 to 533.32 µg/ml. The results of MIC are presented in Table 2. Microbial growth was determined by measuring the diameter of zone of inhibition. The zone of inhibition was found between the range of 8-40 mm. Comparison of antibacterial activity of various extracts was done with standard antibiotic ciprofloxacin. Along with standard, DMSO as negative control was maintained. The results of zone of inhibition are presented in Table 3. Table 2. Minimum Inhibitory concentration of the extracts of Stereospermum colais against bacterial strains. Micro organisms Minimum Inhibitory Concentration (µg/ml) of Extracts n-hexane Chloroform Ethyl acetate Ethanol Aqueous Staphyloccocus aureus 266.67 266.67 533.32 66.67 266.67 Escherichia coli 266.67 66.67 533.32 66.67 266.67 Klebsiella 66.67 133.33 133.33 66.67 266.67 Citrobacter 66.67 66.67 133.33 66.67 133.33 Acinetobacter 133.33 133.33 266.67 66.67 533.32 Pseudomonas 133.33 66.67 133.33 266.67 533.32 Entero cocci 533.32 266.67 266.67 533.32 533.32 Coagulase negative 66.67 133.33 66.67 66.67 266.67 staphylococcus Salmonella typhi 66.67 266.67 133.33 266.67 266.67 Salmonella paratyphi A 66.67 133.33 66.67 66.67 266.67 Page 608

Table 3. Zone of Inhibition of the Extracts/standard of Stereospermum colais against clinical strains. Zone of Inhibition (mm) Extracts Microorganisms 1 2 3 4 5 6 7 8 9 10 n- Hexane 20 30 35 11 22 18 31 08 30 25 Chloroform 11 22 35 21 24 27 30 18 30 30 Ethyl acetate 25 34 35 22 25 21 27 10 30 30 Ethanol 29 40 35 25 14 22 31 23 26 29 Aqueous 20 33 35 11 20 30 26 13 25 29 Ciprofloxacin 30 39 35 35 32 33 36 25 32 34 1) Coagulase negative staphylococcus, 2) Entero cocci 3) Staphlococcus aureus, 4) Acinetobacter, 5) Citrobacter, 6) Escherichia coli, 7) Klebsiella pneumoniae, 8) Pseudomonas aureginsa, 9) Salmonella typhi, 10) Salmonella paratyphi A. All the extracts showed prominent antibacterial activity when compared with standard compound. Standard showed maximum zone of inhibition of 39 mm. The ethanol and chloroform extract showed maximum zone of inhibition of 40 mm and 35mm respectively followed by ethyl acetate, aqueous and n-hexane extracts. 3.2. Antifungal studies The fungi tested were susceptible to the leaf extracts of Stereospermum colais. The results of MIC are presented in Table 4. The ethanol extract showed inhibitory effect on all fungi except A.flavus where as chloroform extract showed inhibitory effect only against C.albicans. The other extracts showed significant inhibition on the growth of fungi. Page 609

Table 4. Minimum inhibitory concentration of leaf extracts of Stereospermum colais against pathogenic fungi. Minimum Inhibitory Concentration (µg/ml) Extracts 1 2 3 4 n-hexane >500 <1000 >1000 <2000 >1000 <2000 >500 <1000 Chloroform >1000 <2000 >2000 >2000 >2000 Ethyl acetate >500 <1000 >500 <1000 >1000 <2000 >1000 <2000 Ethanol >1000 <2000 >2000 >500 <1000 <500 Aqueous >1000 <2000 >1000 <2000 >1000 <2000 >1000 <2000 1) Candida albicans, 2) Aspergillus flavus, 3) Aspergillus fumigates, 4) Aspergillus niger 4. CONCLUSION The antimicrobial properties against pathogenic bacteria and fungi may be due to the presence of terpenoids, flavanoids, phenolic compounds and glycosides. The various extracts of Stereospermum colais leaves have potential antibacterial and antifungal activity and can be used as new source for antibacterial and antifungal drugs. ACKNOWLEDGMENT The authors are grateful to the Dean, Madras Medical College for providing facilities and to Dr. G. Sumathi Director and Professor, Institute of Microbiology for valuable suggestions. I also thank Dr. Jayaraman, PARC, Tambaram for authentication and Mrs. Vasanthi and Mrs. Chellam for their skilful assistance. Page 610

REFERENCES Vijaya Bharathi R * et al. /International Journal Of Pharmacy&Technology 1) Warrier, P.K., Nambiar, V.P.K and Ramankutty C. Indian medicinal plants- a compendium of 500 species. vol.5, Orient Longman, Chennai, 2002. 2) Harborne JB. Phyto chemical methods: a guide to modern techniques of plant analysis. 2 nd ed. Chapman and Hall, London New York, 1983. 3) Kokate CK. Practical Pharmacognosy, 4 th ed. Vallabh Prakashan, Delhi, 1994). 4) Khandelwal KR. Practical Pharmacognosy, 16 th ed. Nirali Prakashan, Pune, 2006. 5) Collee PG, Duguid JP, Fraser AG, Marmion BP, Mackie, Cartney MC. Practical Medical Microbiology, 1989. 6) Chakraborty P. A Text Book of Microbiology 1 st ed., 1995. 7) Odimegwu DC, Ibezim EC, Esimone CO, Nworu CS, Okoye FBC. Wound healing and antibacterial activites of the extract Dissotis theifolia (Melastomataceae) stem formulated in a simple ointment base. J. Med. Plants Res. 2008; 2: 011-6 8) Parekh J, Chanda SV. Invitro antimicrobial activity and phytochemical analysis of some Indian medicinal plants Turk J Biol.2007; 31: 53-8 9) Nair R, Chanda S. Antimicrobial activity of Terminalia catappa, Manilkara zapota and Piper betel Leaf Extract. Indian J Pharm sci. 2008; 70: 390-3 10) Locher CP, Burch MT, Mower HF, Berestecky J, Davis H, Poel BV, Lasure A, Berghe DAV, Vlietinck AJ. Antimicrobial activity and anti complement activity of extracts obtained from selected Hawaiian medicinal plants. J. Eth. Pharm 1995; 49: 23-32 *Corresponding author: Vijaya Bharathi.R* Email: rvbharathi 2003@yahoo.com Page 611