European Commission Directorate-General for Agriculture and Rural Development AGRI-FOOD TRADE STATISTICAL FACTSHEET European Union - Canada Notes to the reader: The data used in this factsheet were provided by ISDB and extracted from the COMEXT-EUROSTAT database unless otherwise indicated, in statistical regime IV. "EU" refers to the European Union at 28 members for all indicated years. "Agri-food products" refers to the WTO definition of agricultural products and includes the chapters 1-24 (excluding fish and fish products) of the Harmonised System, and a number of headings in chapters 33, 35, 38, 41, 43 and 51-53. The aggregate of EU Agri-food trade does not contain tariff codes CN 3302.10.40 and CN 3302.10.90 (some odoriferous substances which are regarded as industrial products). The details of the product categories referred to in this factsheet are available on: http://ec.europa.eu/agriculture/trade-analysis/statistics/ outside-eu/2015/product-classes-details_en.pdf More trade statistics including main economic indicators, GDP by sector, trade in goods and trade in commercial services are provided by the EU Commission Directorate-General for Trade on their website: http://ec.europa.eu/trade/policy/countries-and-regions/statistics/ Extraction date: 15-03-2018 Table of Contents pg 1. Selection of indicators - Agricultural indicators 2 - Trade indicators 2 - Ranking of EU main Agri-food trade partners and Canada 2 2. Structure of EU Agri-food trade with Canada, 2007-2017 3 3. EU Agri-food EXPORTS to Canada by product category - Top EU Agri-food exports in 2017 4 - Evolution of 20 top EU Agri-food exports, 2013-2017 4 - Evolution of EU Agri-food exports, 2013-2017 5 4. EU Agri-food IMPORTS from Canada by product category - Top EU Agri-food imports in 2017 6 - Evolution of 20 top EU Agri-food imports, 2013-2017 6 - Evolution of EU Agri-food imports, 2013-2017 7 5. EU Agri-food trade with Canada by HS chapters - Evolution of EU Agri-food exports, 2013-2017 8 - Evolution of EU Agri-food imports, 2013-2017 8 DISCLAIMER Any error in the data provided is the sole responsibility of the EU Commission Directorate-General for Agriculture and Rural Development Unit A.1. Please send your feedback to: agri-a1@ec.europa.eu
1. Selection of indicators Agricultural indicators Unit Period World Partner 1 Agriculture, value added (% of GDP) 2013 3.9 1.8 2 Employment in agriculture (% of total employment) 2014 29.8 2.1 3 Arable land (ha) 2014 n.a. 43 446 800 4 Crop production index (2004 2006 = 100) 2014 127.6 126.7 5 Livestock production index (2004 2006 = 100) 2014 117.0 89.8 6 Food production index (2004 2006 = 100) 2014 124.2 112.3 7 Rural population (% of total population) 2014 46.6 18.4 Source: World Bank Trade indicators Unit Exports Imports Balance EU28 Agri-food trade with Canada Agri-food trade value Mio 3 561 2 237 1 324 - as share of EU28 total Agri-food trade (%) 2.6 1.9 - as share of EU28 total trade with Canada (%) 9.5 7.1 % change 2016-2017 3.3-0.7 Annual rate of change from 2007-2017 (%) 5.2 3.3 EU28 total trade with Canada Total trade value Mio 37 689 31 403 6 286 - as share of EU28 total trade (%) 2.0 1.7 EU28 world trade Total trade value Mio 1 878 779 1 855 907 22 872 Total Agri-food trade Mio 138 059 117 466 20 593 - as share of EU28 total trade (%) 7.4 6.3 90.0 Ranking of EU main Agri-food trade partners and Canada Top Destinations: 2017 Value Mio % Share Extra-EU Top Origins: 2017 Value Mio % Share Extra-EU 1 USA 21 958 15.9 1 Brazil 11 812 10.1 2 China 11 978 8.7 2 USA 10 997 9.4 3 Switzerland 8 213 5.9 3 Argentina 5 688 4.8 4 Russia 6 517 4.7 4 Ukraine 5 499 4.7 5 Japan 6 421 4.7 5 China 5 407 4.6 6 Norway 4 486 3.2 6 Indonesia 5 297 4.5 7 Hong Kong 4 085 3.0 7 Switzerland 4 659 4.0 8 Saudi Arabia 4 048 2.9 8 Turkey 4 493 3.8 9 Turkey 3 677 2.7 9 Ivory Coast 3 580 3.0 10 Canada 3 561 2.6 10 India 3 432 2.9 11 Australia 3 225 2.3 11 South Africa 2 702 2.3 12 South Korea 2 981 2.2 12 Vietnam 2 674 2.3 13 United Arab Emirates 2 953 2.1 13 Australia 2 445 2.1 14 Algeria 2 432 1.8 14 Colombia 2 391 2.0 15 Singapore 2 204 1.6 15 Chile 2 368 2.0 16 Ukraine 1 815 1.3 16 Thailand 2 334 2.0 17 Israel 1 797 1.3 17 New Zealand 2 332 2.0 18 South Africa 1 782 1.3 18 Morocco 2 240 1.9 19 Brazil 1 691 1.2 19 Canada 2 237 1.9 20 Morocco 1 543 1.1 20 Peru 2 135 1.8 Rest of the World 40 692 29.0 Rest of the World 32 743 27.5 19-03-2018 2 AGRI.A.1
2. Structure of EU Agri-food trade with Canada, 2007-2017 19-03-2018 3 AGRI.A.1
3. EU Agri-food EXPORTS to Canada by product category Top EU Agri-food exports to Canada in 2017 Evolution of 20 top EU Agri-food exports to Canada, 2013-2017 Exports 1 Wine, vermouth, cider and vinegar 806 755 821 837 912 25.6 9.0 2 Spirits and liqueurs 284 292 342 316 333 9.4 5.4 3 Chocolate, confectionery and ice cream 222 230 248 260 264 7.4 1.5 4 Pasta, pastry, biscuits and bread 192 184 182 189 214 6.0 13.2 5 Beer 217 209 224 209 211 5.9 1.0 6 Preparations of vegetables, fruit or nuts 106 108 114 129 136 3.8 5.4 7 Cheese 121 121 120 125 132 3.7 5.6 8 Olive oil 88 103 103 132 125 3.5-5.3 9 Raw hides, skins and furskins 152 239 233 168 117 3.3-30.4 10 Waters and soft drinks 80 86 97 104 110 3.1 5.8 11 Food preparations, not specified 57 64 72 80 85 2.4 6.3 12 Pork meat, fresh, chilled and frozen 29 42 55 73 80 2.2 9.6 13 Roasted coffee and tea 76 43 41 45 62 1.7 37.8 14 Vegetables, fresh, chilled and dried 31 40 52 62 52 1.5-16.1 15 Pet food 27 28 30 66 49 1.4-25.8 16 Fruit, fresh or dried, excl. citrus & tropical fruit 24 29 39 43 48 1.3 11.6 17 Infant food and other cereals, flour, starch or milk preparations 51 53 53 48 48 1.3 0.0 18 Bulbs, roots and live plants 38 36 41 40 47 1.3 17.5 19 Soups and sauces 39 37 39 41 45 1.3 9.8 20 Meat preparations 15 16 24 32 42 1.2 31.3 Remaining Agri-food products 347 415 490 449 450 12.6 0.2 19-03-2018 4 AGRI.A.1
Evolution of EU Agri-food exports to Canada, 2013-2017 19-03-2018 5 AGRI.A.1 Exports Agri Food 3 001 3 131 3 419 3 449 3 561 100.0 3.2 Agricultural food and feed products 1 512 1 531 1 722 1 815 1 923 54.0 6.0 - Commodities 116 130 178 167 133 3.7-20.4 - - Wheat 1 6 7 4 4 0.1 0.0 - - Cereals, other than wheat and rice 6 10 32 13 1 0.0-92.3 - - Rice 5 8 12 6 8 0.2 33.3 - - Flours and other products of the milling industry 2 3 4 4 6 0.2 50.0 - - Malt 4 5 7 8 11 0.3 37.5 - - Starches, inulin & gluten 5 9 8 9 8 0.2-11.1 - - Soyabeans 0 1 3 0 0 0.0 - - Oilseeds, other than soyabeans 19 11 6 6 6 0.2 0.0 - - Palm & palm kernel oils 0 0 0 0 1 0.0 - - Vegetable oils other than palm & olive oils 10 11 12 14 15 0.4 7.1 - - Oilcakes 1 1 0 0 0 0.0 - - Other feed and feed ingredients 3 4 5 8 6 0.2-25.0 - - Beet and cane sugar 1 1 1 1 1 0.0 0.0 - - Sugar, other than beet & cane 3 2 2 5 6 0.2 20.0 - - Milk powders and whey 1 2 3 3 2 0.1-33.3 - - Butter 1 2 7 19 5 0.1-73.7 - - Gums, resins and plant extracts 21 20 24 22 17 0.5-22.7 - - Unroasted coffee, tea in bulk & mate 9 7 6 7 8 0.2 14.3 - - Cocoa beans 0 0 0 0 0 0.0 - - Cocoa paste and powder 24 22 36 36 28 0.8-22.2 - - Agricultural commodities, not specified 0 1 0 0 0 0.0 - Other primary 170 237 298 332 360 10.1 8.4 - - Live animals 21 25 26 29 41 1.2 41.4 - - Bovine meat, fresh, chilled and frozen 0 0 0 3 5 0.1 66.7 - - Pork meat, fresh, chilled and frozen 29 42 55 73 80 2.2 9.6 - - Poultry meat, fresh, chilled and frozen 5 5 8 12 13 0.4 8.3 - - Sheep and goat meat, fresh, chilled and frozen 0 0 0 1 4 0.1 300.0 - - Offal, animal fats and other meats, fresh, chilled and frozen 1 5 3 5 7 0.2 40.0 - - Fresh milk and cream, buttermilk and yoghurt 2 2 2 2 7 0.2 250.0 - - Eggs and honey 2 1 5 4 4 0.1 0.0 - - Vegetables, fresh, chilled and dried 31 40 52 62 52 1.5-16.1 - - Fruit, fresh or dried, excl. citrus & tropical fruit 24 29 39 43 48 1.3 11.6 - - Citrus fruit 14 46 39 32 41 1.2 28.1 - - Tropical fruit, fresh or dried, nuts and spices 15 17 31 21 24 0.7 14.3 - - Miscellaneous seeds and hop cones 27 25 39 45 35 1.0-22.2 - - Agricultural primary food products, not specified 0 0 - Processed (incl. wine) 1 225 1 165 1 246 1 316 1 430 40.2 8.7 - - Meat preparations 15 16 24 32 42 1.2 31.3 - - Cheese 121 121 120 125 132 3.7 5.6 - - Olive oil 88 103 103 132 125 3.5-5.3 - - Preparations of vegetables, fruit or nuts 106 108 114 129 136 3.8 5.4 - - Fruit juices 14 18 23 15 22 0.6 46.7 - - Wine, vermouth, cider and vinegar 806 755 821 837 912 25.6 9.0 - - Roasted coffee and tea 76 43 41 45 62 1.7 37.8 Food preparations and beverages 1 191 1 206 1 310 1 333 1 384 38.9 3.8 - Food preparations 607 616 646 703 729 20.5 3.7 - - Chocolate, confectionery and ice cream 222 230 248 260 264 7.4 1.5 - - Infant food and other cereals, flour, starch or milk 51 53 53 48 48 1.3 0.0 - - Pasta, pastry, biscuits and bread 192 184 182 189 214 6.0 13.2 - - Soups and sauces 39 37 39 41 45 1.3 9.8 - - Coffee and tea extracts 19 19 22 18 24 0.7 33.3 - - Food preparations, not specified 57 64 72 80 85 2.4 6.3 - - Pet food 27 28 30 66 49 1.4-25.8 - Beverages 584 590 664 630 655 18.4 4.0 - - Waters and soft drinks 80 86 97 104 110 3.1 5.8 - - Beer 217 209 224 209 211 5.9 1.0 - - Spirits and liqueurs 284 292 342 316 333 9.4 5.4 - - Odoriferous substances 2 3 2 1 0 0.0-100.0 Non-edible 299 394 387 301 254 7.1-15.6 - Non-edible 299 394 387 301 254 7.1-15.6 - - Raw hides, skins and furskins 152 239 233 168 117 3.3-30.4 - - Non-edible animal products 4 4 5 4 5 0.1 25.0 - - Wool and silk 1 1 2 2 1 0.0-50.0 - - Cotton, flax and hemp, and plaiting materials 1 0 0 0 0 0.0 - - Cut flowers and plants 5 5 6 9 9 0.3 0.0 - - Bulbs, roots and live plants 38 36 41 40 47 1.3 17.5 - - Raw tobacco 6 4 2 2 4 0.1 100.0 - - Cigars and cigarettes 21 18 19 22 18 0.5-18.2 - - Fatty acids and waxes 5 5 6 5 7 0.2 40.0 - - Sugar alcohols 1 1 1 1 1 0.0 0.0 - - Essential oils 16 25 35 19 15 0.4-21.1 - - Ethanol 0 5 0 0 0 0.0 - - Casein, other albuminoidal substances and modified starches 48 51 35 30 29 0.8-3.3 - - Non-edible, not specified 0 0 0 0 1 0.0 - - Products non-attributable 0 0 0 0 1 0.0
4. EU Agri-food IMPORTS from Canada by product category Top EU Agri-food imports from Canada in 2017 Evolution of 20 top EU Agri-food imports from Canada, 2013-2017 Imports 1 Wheat 399 693 716 484 377 16.9-22.1 2 Soyabeans 519 315 403 436 374 16.7-14.2 3 Oilseeds, other than soyabeans 131 149 201 301 365 16.3 21.3 4 Vegetables, fresh, chilled and dried 190 212 222 242 264 11.8 9.1 5 Cereals, other than wheat and rice 96 275 72 179 156 7.0-12.8 6 Pet food 49 55 74 76 99 4.4 30.3 7 Fruit, fresh or dried, excl. citrus & tropical fruit 66 60 75 68 73 3.3 7.4 8 Raw hides, skins and furskins 85 108 54 44 66 3.0 50.0 9 Sugar, other than beet & cane 41 45 54 60 64 2.9 6.7 10 Food preparations, not specified 28 32 37 36 52 2.3 44.4 11 Preparations of vegetables, fruit or nuts 20 26 35 39 48 2.1 23.1 12 Pasta, pastry, biscuits and bread 25 31 34 30 42 1.9 40.0 13 Non-edible animal products 27 26 25 25 30 1.3 20.0 14 Other feed and feed ingredients 30 28 30 32 29 1.3-9.4 15 Oilcakes 47 44 44 33 27 1.2-18.2 16 Spirits and liqueurs 19 21 19 22 25 1.1 13.6 17 Offal, animal fats and other meats, fresh, chilled and frozen 19 15 22 26 16 0.7-38.5 18 Fruit juices 13 9 10 12 12 0.5 0.0 19 Vegetable oils other than palm & olive oils 8 16 7 14 11 0.5-21.4 20 Gums, resins and plant extracts 7 9 11 10 11 0.5 10.0 Remaining Agri-food products 103 80 91 86 95 4.2 10.5 19-03-2018 6 AGRI.A.1
Evolution of EU Agri-food imports from Canada, 2013-2017 19-03-2018 7 AGRI.A.1 Imports Agri Food 1 923 2 250 2 237 2 253 2 237 100.0-0.7 Agricultural food and feed products 1 624 1 932 1 942 1 974 1 870 83.6-5.3 - Commodities 1 282 1 579 1 546 1 554 1 420 63.5-8.6 - - Wheat 399 693 716 484 377 16.9-22.1 - - Cereals, other than wheat and rice 96 275 72 179 156 7.0-12.8 - - Rice 0 0 0 0 0 0.0 - - Flours and other products of the milling industry 3 3 4 4 3 0.1-25.0 - - Malt 0 0 0 0 0.0 - - Starches, inulin & gluten 0 0 0 0 0 0.0 - - Soyabeans 519 315 403 436 374 16.7-14.2 - - Oilseeds, other than soyabeans 131 149 201 301 365 16.3 21.3 - - Palm & palm kernel oils 0 0 1 0 0 0.0 - - Vegetable oils other than palm & olive oils 8 16 7 14 11 0.5-21.4 - - Oilcakes 47 44 44 33 27 1.2-18.2 - - Other feed and feed ingredients 30 28 30 32 29 1.3-9.4 - - Beet and cane sugar 0 0 0 0 0 0.0 - - Sugar, other than beet & cane 41 45 54 60 64 2.9 6.7 - - Milk powders and whey 0 0 0 0 0 0.0 - - Butter 0 0 0 0.0 - - Gums, resins and plant extracts 7 9 11 10 11 0.5 10.0 - - Unroasted coffee, tea in bulk & mate 1 1 2 2 2 0.1 0.0 - - Cocoa beans 0 0 0 0 0.0 - - Cocoa paste and powder 0 0 0 0 0 0.0 - - Agricultural commodities, not specified 0 0 0 - Other primary 299 308 342 361 383 17.1 6.1 - - Live animals 6 5 6 7 9 0.4 28.6 - - Bovine meat, fresh, chilled and frozen 7 6 4 3 6 0.3 100.0 - - Pork meat, fresh, chilled and frozen 0 0 0 1 0.0 - - Poultry meat, fresh, chilled and frozen 0 0 0 0 0 0.0 - - Sheep and goat meat, fresh, chilled and frozen 0 0.0 - - Offal, animal fats and other meats, fresh, chilled 19 15 22 26 16 0.7-38.5 - - Fresh milk and cream, buttermilk and yoghurt 2 0 0 0 0 0.0 - - Eggs and honey 7 6 7 9 11 0.5 22.2 - - Vegetables, fresh, chilled and dried 190 212 222 242 264 11.8 9.1 - - Fruit, fresh or dried, excl. citrus & tropical fruit 66 60 75 68 73 3.3 7.4 - - Citrus fruit 0 0 0.0 - - Tropical fruit, fresh or dried, nuts and spices 1 2 4 3 2 0.1-33.3 - - Miscellaneous seeds and hop cones 0 0 2 3 0 0.0-100.0 - - Agricultural primary food products, not specified 0 0 0 0 - Processed (incl. wine) 43 45 54 59 67 3.0 13.6 - - Meat preparations 1 0 0 0 0 0.0 - - Cheese 5 4 3 3 1 0.0-66.7 - - Olive oil 0 0 0 0 0 0.0 - - Preparations of vegetables, fruit or nuts 20 26 35 39 48 2.1 23.1 - - Fruit juices 13 9 10 12 12 0.5 0.0 - - Wine, vermouth, cider and vinegar 2 3 4 3 3 0.1 0.0 - - Roasted coffee and tea 1 1 2 2 1 0.0-50.0 Food preparations and beverages 144 162 189 187 245 11.0 31.0 - Food preparations 119 135 163 158 213 9.5 34.8 - - Chocolate, confectionery and ice cream 7 10 10 7 11 0.5 57.1 - - Infant food and other cereals, flour, starch or 3 3 3 4 2 0.1-50.0 - - Pasta, pastry, biscuits and bread 25 31 34 30 42 1.9 40.0 - - Soups and sauces 6 4 6 5 7 0.3 40.0 - - Coffee and tea extracts 0 0 0 0 0 0.0 - - Food preparations, not specified 28 32 37 36 52 2.3 44.4 - - Pet food 49 55 74 76 99 4.4 30.3 - Beverages 25 27 26 29 32 1.4 10.3 - - Waters and soft drinks 3 3 2 3 3 0.1 0.0 - - Beer 3 3 4 4 4 0.2 0.0 - - Spirits and liqueurs 19 21 19 22 25 1.1 13.6 - - Odoriferous substances 0 0 0 0 0 0.0 Non-edible 155 156 106 92 122 5.5 32.6 - Non-edible 155 156 106 92 122 5.5 32.6 - - Raw hides, skins and furskins 85 108 54 44 66 3.0 50.0 - - Non-edible animal products 27 26 25 25 30 1.3 20.0 - - Wool and silk 0 0 0 0 0 0.0 - - Cotton, flax and hemp, and plaiting materials 0 0 0 1 0 0.0-100.0 - - Cut flowers and plants 3 3 8 6 2 0.1-66.7 - - Bulbs, roots and live plants 2 3 6 4 3 0.1-25.0 - - Raw tobacco 3 7 3 3 7 0.3 133.3 - - Cigars and cigarettes 0 0 0 0 0 0.0 - - Fatty acids and waxes 4 0 2 2 4 0.2 100.0 - - Sugar alcohols 0 0 0 0 0 0.0 - - Essential oils 3 4 5 4 5 0.2 25.0 - - Ethanol 0 0 0 0 0 0.0 - - Casein, other albuminoidal substances and 3 4 3 4 3 0.1-25.0 modified - - Non-edible, starches not specified 0 0 - - Products non-attributable 24 0 0 0
5. EU Agri-food trade with Canada by HS chapters Evolution of EU Agri-food exports to Canada, 2013-2017 Exports Agri Food 3 001 3 131 3 419 3 449 3 561 100.0 3.2 01 Live Animals 21 25 26 29 41 1.2 41.4 02 Meat and edible meat offal 43 60 78 108 125 3.5 15.7 04 Dairy produce 126 128 136 154 149 4.2-3.2 05 Products of animal origin 4 4 5 4 5 0.1 25.0 06 Live trees and other plants 37 37 41 43 51 1.4 18.6 07 Edible vegetables, roots & tubers 31 40 52 62 52 1.5-16.1 08 Edible fruits & nuts 44 83 97 87 100 2.8 14.9 09 Coffee, tea, mate & spices 92 58 59 62 84 2.4 35.5 10 Cereals 13 25 51 23 13 0.4-43.5 11 Products of the milling industry 11 18 19 22 24 0.7 9.1 12 Oil seeds & oleaginous fruits 55 46 57 60 50 1.4-16.7 13 Lacs, gums, resins & other veg. saps 21 20 24 22 17 0.5-22.7 14 Vegetable products n.e.s. 0 0 0 0 0 0.0 15 Animal or vegetable fats & oils 100 116 119 149 143 4.0-4.0 16 Preparations of meat 6 7 11 17 25 0.7 47.1 17 Sugars & sugar confectionery 58 63 73 82 77 2.2-6.1 18 Cocoa & cocoa preparations 191 193 213 219 221 6.2 0.9 19 Preps. of cereals, flour, starch, etc. 235 226 223 223 248 7.0 11.2 20 Preps. of vegetables, fruits, nuts & plants 121 126 137 144 158 4.4 9.7 21 Miscellaneous edible preparations 124 133 146 155 169 4.7 9.0 22 Beverages, spirits & vinegar 1 387 1 347 1 484 1 466 1 567 44.0 6.9 23 Residues and waste from food industry 29 31 33 70 52 1.5-25.7 24 Tobacco & tobacco products 27 22 21 24 23 0.6-4.2 Other WTO products outside chapters 1-24 224 324 312 223 167 4.7-25.1 Evolution of Agri-food imports from Canada, 2013-2017 Imports Agri Food 1 923 2 250 2 237 2 253 2 237 100.0-0.7 01 Live Animals 6 5 6 7 9 0.4 28.6 02 Meat and edible meat offal 26 21 24 22 17 0.8-22.7 04 Dairy produce 15 11 10 12 13 0.6 8.3 05 Products of animal origin 27 26 25 25 30 1.3 20.0 06 Live trees and other plants 4 3 8 6 3 0.1-50.0 07 Edible vegetables, roots & tubers 190 212 222 242 264 11.8 9.1 08 Edible fruits & nuts 67 61 77 70 75 3.4 7.1 09 Coffee, tea, mate & spices 3 3 5 4 4 0.2 0.0 10 Cereals 495 968 788 663 533 23.8-19.6 11 Products of the milling industry 2 2 3 3 2 0.1-33.3 12 Oil seeds & oleaginous fruits 692 488 633 767 761 34.0-0.8 13 Lacs, gums, resins & other veg. saps 7 9 11 10 11 0.5 10.0 14 Vegetable products n.e.s. 0 0 0 0 0 0.0 15 Animal or vegetable fats & oils 17 16 12 23 21 0.9-8.7 16 Preparations of meat 1 0 0 0 0 0.0 17 Sugars & sugar confectionery 44 50 57 62 66 3.0 6.5 18 Cocoa & cocoa preparations 4 6 7 6 9 0.4 50.0 19 Preps. of cereals, flour, starch, etc. 23 29 33 29 37 1.7 27.6 20 Preps. of vegetables, fruits, nuts & plants 34 36 45 51 60 2.7 17.6 21 Miscellaneous edible preparations 39 41 47 45 66 3.0 46.7 22 Beverages, spirits & vinegar 27 30 30 32 35 1.6 9.4 23 Residues and waste from food industry 105 107 129 119 137 6.1 15.1 24 Tobacco & tobacco products 4 7 3 3 7 0.3 133.3 Other WTO products outside chapters 1-24 92 117 63 53 76 3.4 43.4 19-03-2018 8 AGRI.A.1