Regarding the National Center for Human Statistics Data Brief No. 53. National Fluoridation Information Service Review

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Regarding the National Center for Human Statistics Data Brief No. 53 National Fluoridation Information Service Review MARCH 2011

DISCLAIMER This report has been prepared by the National Fluoridation Information Service in order to make these ideas available to a wider audience and to inform and encourage public debate. While every effort has been made to ensure that the information herein is accurate, National Fluoridation Information Service takes no responsibility for any errors, omissions in, or for the correctness of, the information contained in this paper. National Fluoridation Information Service does not accept liability for error or fact or opinion, which may be present, nor for the consequences of any decisions based on this information. COPYRIGHT AND LICENCING Copyright National Fluoridation Information Service 2011. This document is licensed for use under the terms of Creative Commons Public License Attribution Non-Commercial No Derivatives Version 3.0 (http://creative commons.org /licences/by-nc-nd/3.0/legalcode). Any use of this document other than those uses authorised under this license or copyright is prohibited. Citation Guide: National Fluoridation Information Service (2011): Review of the National Center for Human Statistics Data Brief No. 53. National Fluoridation Information Service Review March 2011, Wellington, New Zealand.

NATIONAL FLUORIDATION INFORMATION SERVICE The National Fluoridation Information Service (NFIS) is a consortium funded by the Ministry of Health, led by Regional Public Health working in partnership with: Hutt Valley DHB Community Dental Services Environmental Science and Research Centre for Public Health Research at Massey University National Poisons Centre Our work includes: Following public debate and choices on water fluoridation Monitoring international research on the usefulness of water fluoridation Critically reviewing emerging research Working with District Health Boards and Councils to provide accurate and up-todate information to their communities Providing clinical advice to the Ministry of Health Monitoring water fluoridation policy Providing access to New Zealand oral health data and research Sharing information via quarterly e-newsletters and e-briefings and the NFIS website

ACKNOWLEDGMENTS This review was prepared by Jackie Benschop and Chris Nokes The authors are grateful to Drs Kerry Sexton and Hilary Michie for reviewing the draft report.

TABLE OF CONTENTS Summary...3 1 Introduction...5 2 Fluoride concentrations in fluoridated drinking-water in New Zealand and the United states...7 3 Prevalence and Severity of Dental Fluorosis in the United States...9 3.1 Introduction...9 3.2 Key findings of NCHS Data Brief No. 53...9 3.3 Limitations of NCHS Data Brief No. 53...10 3.3.1 Different study populations...10 3.3.2 Measurement of fluorosis...11 3.4 Concluding statement...12 4 Dental Fluorosis in New Zealand...13 4.1 Introduction...13 4.2 Evidence for trends in the prevalence of fluorosis in New Zealand children...13 4.2.1 Methods of measuring fluorosis...13 4.2.2 Differences between communities...13 4.2.3 Concluding statement...15 4.3 Factors influencing diffuse opacities in New Zealand and the relevance of the CDC report findings...15 4.3.1 Introduction...15 4.3.2 Fluoride concentration in the water...16 4.3.3 Ingestion of fluoride tablets...17 4.3.4 Topical fluoride...17 4.4 Concluding statement...18 References...19 Table of Figures Figure 1 Bar chart showing, for each fluoridating treatment plant, the percentage of compliance samples collected during the 2008 2009 year that exceeded 50% of the MAV...8 NFIS 1

NFIS 2

SUMMARY In early January 2011, the US Department of Health and Human Services (HHS) and the US Environmental Protection Agency (EPA) announced new scientific assessments and actions on fluoride. One of these included a proposal to replace the current recommended concentration range of 0.7 1.2 mg/l for fluoride in drinking-water with a single fluoride concentration of 0.7 mg/l. This recommendation was based on the conclusion reached by a panel of scientists convened by the HHS, to consider and compare the results of two dental surveys, one, The National Survey of Oral Health in U.S. School Children, undertaken from 1986 to 1987 and the second, part of the National Health and Nutrition Examination Survey, from 1994 to 2004. The comparison, presented in the National Center for Health Statistics (NCHS) Data Brief No. 53, showed an apparent trend of increasing fluorosis, particularly in adolescents. New Zealand has a recommended fluoride concentration range for fluoridated water supplies, from 0.7 to 1.0 mg/l, similar to that of the United States. Recent New Zealand dental surveys have found no evidence of an increasing prevalence of fluorosis. Given this information, Regional Public Health asked that the Institute of Environmental Science and Research Ltd address two questions. 1. How much weight can be put on the CDC 2010 report [NCHS Data Brief No. 53]? 2. Given the local studies do not show an increase in dental fluorosis in New Zealand, does the CDC 2010 report have any relevance for New Zealand? To prepare this report, the original reports on which the American proposal is based were examined, as were the relevant New Zealand dental surveys. Consideration was also given to factors that might result in differences in fluorosis trends. We concluded that: 1. the methodology used in the CDC 2010 report (NCHS Data Brief No. 53) is sound NFIS 3

2. the key finding that adolescents aged 12 15 years surveyed from 1999 to 2004 had a higher prevalence of dental fluorosis than those of the same age surveyed from 1986 to 1987, was statistically significant 3. some measurement and selection bias was possible. Measurement bias may favour a finding of an increasing trend of fluorosis. The bias arising from selection is impossible to determine 4. taking these observations into consideration, the findings of the CDC data brief should be interpreted with caution 5. the trend of increasing fluorosis prevalence reported in the United States is not expected in New Zealand because: a. some epidemiological evidence supports the cautious conclusion that fluorosis levels have not increased in New Zealand b. suppliers of fluoridated water in New Zealand aim for fluoride levels close to the lower end of the currently recommended New Zealand range, and may have been doing so for some time c. given b) and the higher upper bound of the recommended fluoride concentration in the United States, levels of fluoridation in water supplies in the United States may be substantially higher than in New Zealand d. overseas studies indicate that sources other than fluoridated water, such as unintentional swallowing of toothpaste, are important risk factors in the trend of increasing fluorosis prevalence (Newbrun, 2010). There is no information from New Zealand that shows that these factors show trends similar to those in the United States. NFIS 4

1 INTRODUCTION On 7 January, 2011 the US Department of Health and Human Services (HHS) and the US Environmental Protection Agency (EPA) announced new scientific assessments and actions on fluoride [http://www.hhs.gov/news/press/2011pres/01/20110107a.html]. As part of this announcement, the HHS proposed replacing the current recommended concentration range of 0.7 1.2 mg/l for fluoride in drinking-water with a single fluoride concentration of 0.7 mg/l. This recommendation is a guideline only and is not regulatory in nature. The proposal is based on the conclusions of an inter-departmental, interagency panel of scientists convened by the HHS. The HHS report was published in November 2010 by the Centers for Disease Control and Prevention (CDC), in the National Center for Health Statistics (NCHS) Data Brief No. 53 (CDC, 2010). It reports on the prevalence and severity of dental fluorosis in the United States from 1999 to 2004 and compares these data with those from The National Survey of Oral Health in U.S. School Children, undertaken from 1986 to 1987 (NIDR, 1992) [http://www.cdc.gov/nchs/data/databriefs/db53.htm]. Its primary finding is an apparent trend of increasing dental fluorosis in adolescents, a condition resulting in cosmetic tooth changes such as discolouration and other surface damage to tooth enamel. Since 1995, the guideline fluoride concentration range in New Zealand drinking-waters has been 0.7 1.0 mg/l. Two recent dental surveys in New Zealand (Mackay and Thomson, 2005; Kanagaratnam et al, 2009) found no evidence of a trend of increasing fluorosis in New Zealand, contrasting with the American findings. To establish whether the American announcement has implications for the recommended fluoride concentration range in New Zealand s drinking-waters, Regional Public Health raised two questions: 1. How much weight can be put on the CDC 2010 report? 2. Given the local studies do not show an increase in dental fluorosis in New Zealand, does the CDC 2010 report have any relevance for New Zealand? To assist in answering these questions, Regional Public Health asked the Institute of Environmental Science and Research Ltd (ESR) to: undertake an epidemiological review of the work undertaken in the United States to assess the prevalence and severity of dental fluorosis in the United States (1999 2004) assess the relevance of the American studies to the recommended fluoridation level in New Zealand water supplies. NFIS 5

This report presents the findings on these two matters. Section 2 of the report provides background on what is known about the fluoride concentrations in fluoridated drinking waters in New Zealand. Section 3 examines the methodology of the CDC 2010 report, and Section 4 discusses dental fluorosis in New Zealand and possible reasons why trends in its prevalence in New Zealand may be different from those in the United States. NFIS 6

2 FLUORIDE CONCENTRATIONS IN FLUORIDATED DRINKING-WATER IN NEW ZEALAND AND THE UNITED STATES Recently, the United States announced a change in the recommended concentration for fluoride in fluoridated drinking-water supplies, leading Regional Public Health to request the preparation of this report. This section provides context for the discussion that follows by setting out what we know about the concentrations of fluoride in fluoridated drinking-water supplies in New Zealand and the United States. In New Zealand the recommended concentration of fluoride in drinking-water supplies has changed. Before 1995, 1 mg/l of fluoride was added to water to provide what was regarded as optimum fluoridation. In 1995, the Public Health Commission recommended to local bodies that the fluoride concentration should be adjusted to a concentration between 0.7 and 1.0 mg/l (Mackay and Thomson, 2005). Mackay and Thomson (2005) record that Invercargill reduced its level of fluoridation in 1995 to approximately 0.8 mg/l. Other historical data are not readily available, but more recent data (see below) suggest that many fluoridating drinking-water treatment plants are targeting fluoride concentrations in the lower to mid region of the recommended range. Detailed information about the fluoride concentrations in New Zealand s fluoridated water supplies, and the target concentrations in these drinking-water supplies is not collected by the annual survey of drinking-water quality in New Zealand undertaken by ESR. However, what is collected are: the number of samples collected over one year to show compliance with the Drinking-water Standards for New Zealand (Ministry of Health, 2008) (this should be at least 52) the number of samples that exceed 50% of the maximum acceptable value (MAV) for fluoride (1.5 mg/l) the number that exceed the MAV itself the highest fluoride concentration recorded by the monitoring. Water suppliers aiming at fluoride concentrations near the lower end of the recommended fluoridation concentration range (0.7 1.0 mg/l) will have some samples in which the fluoride concentration exceeds 50% of the MAV (0.75 mg/l) and others in which the fluoride concentration is less than 50% of the MAV. In contrast, water suppliers aiming for fluoride concentrations near the upper end of the range (ca. 1.0 mg/l) should have most, if not all, of their samples exceeding 50% of the MAV. NFIS 7

In the year from 2008 to 2009, 22 of the 51 fluoridating treatment plants recorded less than 50% of their samples exceeding 50% of the MAV (ESR, unpublished data collected during its annual survey of drinking-water quality). This is consistent with these drinkingwater treatment plants aiming for a fluoride concentration near 0.75 mg/l, and it is likely that others with higher percentages of samples exceeding 50% of the MAV were also aiming for the lower end of the fluoridation range. Figure 1 shows the distribution of percentages of samples exceeding 50% of the MAV. The implication of the data in Figure 1 is that many water supplies in New Zealand are already being fluoridated at the lower end of the recommended range, that is, the concentration now being recommended for the United States. Figure 1. Bar chart showing, for each fluoridating treatment plant, the percentage of compliance samples collected during the 2008 2009 year that exceeded 50% of the MAV Percentage of samples exceeding 50% MAV 120% Percentage of samples exceeding 50% of the MAV 100% 80% 60% 40% 20% 0% TP00004 TP00323 TP00281 TP00012 TP00342 TP00310 TP00079 TP02555 TP00276 TP00132 TP00236 TP00145 TP01185 TP00203 TP00118 TP00206 TP00067 TP00202 TP00201 TP00162 TP00148 TP01278 TP00147 TP00150 TP00129 TP00038 Treatment plant ID Until the announcement in January 2011, the range recommended in the United States for more than 40 years was 0.7 1.2 mg/l of fluoride. The CDC 2010 report does not state the fluoride concentration in the drinking-water supplies included in the study. However, it is possible that concentrations as high as 1.2 mg/l of fluoride are in use. In addition, where water supplies in the United States contain naturally-occurring fluoride, concentrations can be well in excess of the highest fluoride concentration (1.8 mg/l, Davies et al, 2001) recorded in a non-fluoridated drinking-water supply in New Zealand. The maximum fluoride concentration permitted in drinking-water in the United States is 4 mg/l. NFIS 8

3 PREVALENCE AND SEVERITY OF DENTAL FLUOROSIS IN THE UNITED STATES 3.1 Introduction This section of the report addresses Regional Public Health s question: How much weight can be put on the CDC report? To do this, it considers the methodology used. It does not examine the potential sources of fluoride or changes in exposure to these sources that may account for the conclusions reached by the report. Documents referenced in support of this review: The CDC report - National Centre for Human Statistics (NCHS) Data Brief No. 53, November 2010, CDC Beltrán-Aguilar et al (2006), MMWR Surveillance Summaries, Surveillance for Dental Caries, Dental Sealents, Tooth Retention, Edentulism and Enamel Fluorosis in the United States, 1988 1994 and 1999 2002. Dye et al (2008), Journal of Public Health Dentistry, Overview and Quality Assurance for the Oral Health Component of the National Health and Nutrition Examination Survey (NHANES), 2003 04. Dye et al (2007), Community Dentistry and Oral Epidemiology, Overview and Quality Assurance for the National Health and Nutrition Examination Survey (NHANES) oral health component, 1999 2002. Oral Health of United States Children, The National Survey of Oral Health in U.S. School Children: 1986 1987, Public Use Data File Documentation and Survey Methodology, National Institutes of Health, National Institute of Dental Research, 1992. 3.2 Key findings of NCHS Data Brief No. 53 Two sources provided data for the NCHS brief, as follows (1) 1999 2004 data from the National Health and Nutrition Examination Survey, (NHANES) (Dye et al, 2007; Dye et al, 2008), and (2) 1986 1987 data from the National Survey of Oral Health in US School Children performed by the National Institute of Dental Research (NIDR)(NIDR, 1992). From 1999 to 2004 less than one-quarter of people aged 6 49 years in the United States had some form of dental fluorosis. During this period the prevalence of dental fluorosis was higher in adolescents than in adults and young children, and highest among those aged 12 15 years. Adolescents aged 12 15 years from 1999 to 2004 had a higher prevalence of dental fluorosis than adolescents aged 12 15 years from 1986 to 1987. NFIS 9

This was statistically significant and occurred across the very mild (17.2 28.5%), mild (4.1 8.6%) and moderate/severe (1.3 3.6%) categories of fluorosis. The only age group used to compare changes in the prevalence and severity of dental fluorosis between surveys was adolescents aged 12 15 years. 3.3 Limitations of NCHS Data Brief No. 53 The 2010 NCHS data brief relies solely on a comparison of prevalences of fluorosis during two periods (1986-1987, and 1999-2004) in one age group (adolescents). NIDR 1986 1987 and NHANES 1999 2004 differed in their designs and these differences must be taken into account when drawing inferences about changes in the prevalence and severity of fluorosis. The key questions are whether these data are comparable in terms of study population and the methods used to measure fluorosis. 3.3.1 Different study populations The NHANES study data consist of continuous annual survey data released on a two-year cycle. Three cycles of data were released from 1999 to 2004 (1999 2000, 2001 2002, 2003 2004). The target population was the civilian, non-institutionalised population living in the states that comprise the United States of America and the District of Columbia. To facilitate the calculation of more precise estimates of health and nutritional measures, the following groups were oversampled throughout the study period: black people, Mexican-American people, 12 19 year old people, 60 year old people and low income white people. The sampling frame for the NIDR survey consisted of all children in grades K to 12 enrolled in public or private schools in the United States (excluding Alaska). This is equivalent to year 0 to year 13 in the New Zealand schooling system. A key driver of the NIDR sampling design was to retain as many of the primary sampling units (PSUs) as possible from the survey carried out from 1979 to 1980. The study sample was selected using a three-stage design (i) income-stratified districts (the PSUs) (ii) schools within these districts, and (iii) classrooms within selected schools. Selection bias is likely as samples for the two studies were drawn from different target populations that were likely to differ in their baseline prevalence of fluorosis (irrespective of time period). However, it is impossible to say how this bias would affect the study outcome. At first glance it would seem that the over-sampling of low income and socially disadvantaged ethnic groups versus sampling school attendees would result in differing levels of fluorosis. It is possible that children not attending school are more likely to come from a low socio-economic background, have less exposure to fluoridated products NFIS 10

and consequently show a reduced prevalence of fluorosis. However, these generalisations are likely to be heavily confounded by other variables such as individual awareness and the level of naturally-occurring fluoride in drinking-water. 3.3.2 Measurement of fluorosis The second key epidemiological question is whether the method used to measure fluorosis differed between the populations being compared. An examination for fluorosis can be affected by many factors including: examiner bias, intra- and inter- examiner reliability, index validity and methodology (cleanliness of teeth, lighting). Dean s fluorosis index 1 was used in the NIDR and NHANES surveys to measure fluorosis. This index is the standard against which other indices are measured. Five primary dental examiners collected the 1999 2002 data, and two primary dental examiners collected the 2003 2004 data for the NHANES surveys. The oral health exam was conducted in mobile examination centres by trained dentists. Weighted kappa scores indicated moderate to good agreement within the one survey with values ranging from 0.60 to 0.73 and 0.56 to 0.69 for the 1999 to 2002 and 2003 to 2004 periods, respectively. Fourteen purposively-trained examiners (13 with one back-up) collected data for the NIDR survey. The oral health exam was conducted using portable dental equipment on school premises by trained dentists. Examiner reliability was checked using two quality control techniques in the field (i) replicate examinations by a standard examiner and trainer, and (ii) within examiner repeat checks for 5% of examinations. Complete agreement between the reference dentist and the original examiner on a five-point scale was required for the fluorosis index. Both the NIDR and the NHANES surveys used similar criteria to assist examiners in distinguishing between fluoride and non-fluoride enamel changes. Measurement bias may have occurred through: 1. greater awareness of fluorosis in the later survey (NHANES) due to increased community-based opposition to water fluoridation, and a type of observer suspicion bias occurring. This could have resulted in differential misclassification bias, with the participants in the later survey being more likely to be diagnosed with fluorosis than those in the earlier survey 1 An index developed in the 1930s by H.T. Dean to assess the prevalence and severity of dental fluorosis in various communities in the United States. NFIS 11

2. the use of portable dental equipment in the earlier survey versus the use of mobile examination centres in the later survey could have led to differing diagnoses of fluorosis. It is not possible to determine the direction of this measurement bias but it is likely to be non-differential 3. improvements in dental equipment used in the later survey may have led to differing diagnoses of fluorosis between the two groups. It is not possible to determine the direction of this measurement bias, but it is likely to be nondifferential. 3.4 Concluding statement To assess how much weight can be put on the CDC 2010 report, this review examines the methodology used in the report. The study s methodology was sound and the key finding that adolescents aged 12 15 years in the period from 1999 to 2004 had a higher prevalence of dental fluorosis than adolescents aged 12 15 years in the period from 1986 to 1987 was statistically significant. However, every observational epidemiological study includes the potential for measurement and selection biases. The former may favour a finding that there is an increasing trend of fluorosis, while the direction of bias arising from the latter is impossible to determine. Taking this into consideration, the findings of the CDC data brief should be interpreted with caution. NFIS 12

4 DENTAL FLUOROSIS IN NEW ZEALAND 4.1 Introduction This section of the report addresses the question: Given the local studies do not show an increase in dental fluorosis in New Zealand, does the CDC 2010 report [NCHS Data Brief No. 53] have any relevance for New Zealand? 4.2 Evidence for trends in the prevalence of fluorosis in New Zealand children Although the question asked by Regional Public Health is based on the premise that the New Zealand studies found no evidence of an increase in fluorosis, this section reviews the evidence to support this. As in the previous section, when comparing studies it is important to be aware of their differences and consider if the differences are sufficient to make inter-study comparisons of prevalence invalid. Two possible key differences are the methods used to measure fluorosis and community-level differences. A third factor which should be considered is changes in fluoride exposures between the studies. 4.2.1 Methods of measuring fluorosis There are no significant differences in the methods used in New Zealand studies to assess enamel defects. Dental surveys in New Zealand have used the modified Developmental Defects of Enamel (DDE) Index 2 to identify and classify enamel defects. The DDE index is a descriptive index. Fluoride-induced lesions are usually classifiable as diffuse opacities within the DDE index, and the prevalence of diffuse opacities has been used as a surrogate for fluorosis prevalence. Not all defects classified as diffuse opacities necessarily arise from fluorosis, and according to Whelton et al (2004), the index does not facilitate an estimate of the prevalence of fluorosis. 4.2.2 Differences between communities Ideally, the assessment of trends in the prevalence of diffuse opacities should be between populations in which all confounders have been taken into account. However, this is difficult, if not impossible, to achieve. The following observations from the New Zealand studies suggest that care is needed in making comparisons between communities. 2 Commission on Oral health, research and Epidemiology, 1982, An epidemiological index of developmental defects of dental enamel (DDE Index), International Dental Journal, 32, 159-167. NFIS 13

a) Relationships between ethnicity and the prevalence of diffuse opacities differ between the communities surveyed. It is possible that this is a result of ethnicity being a proxy for others factors, such as socioeconomic status. Mackay and Thomson (2005) reported that Māori were under-represented in their Southland study, but that other data showed that there was no significant difference in the prevalence of enamel defects between Māori and non-māori children in Southland. The study in Auckland in 2007 (Schulter et al, (2008); Kanagaratnam et al, 2009) found that the prevalence of enamel defects in all ethnic groups was similar. The findings were different in the Hawke s Bay study in 1985, which reported a significant difference between diffuse opacities in the teeth of European and non- European children receiving fluoridated water. Similarly, a study in Auckland in 1985 (Cutress et al, 1985) reported differences in the prevalence of diffuse opacities among Polynesians (least common), Europeans and Asians (most common) in areas where the drinking-water is fluoridated. b) There are differences in the prevalence of diffuse opacities between some communities. The prevalence of diffuse opacities in children receiving fluoridated water in Hawke s Bay in two surveys (37% in 1982 and 51% in 1985, Schulter et al 2008) was markedly higher than those in any of the other areas surveyed. The prevalence of diffuse opacities in children in fluoridated systems in other communities surveyed in New Zealand (Schulter et al 2008) ranged from 28% to 30%. Prevalence differences over time may arise from factors associated with the communities surveyed, raising concerns about inter-community comparisons over time. Alternatively, the differences may arise from methodological variations (examination conditions), although Mackay and Thomson (2005) believed that differences in examination conditions between studies were unlikely to affect the clinical findings. c) Use of fluoride tablets (and possibly other sources of fluoride) varies with community and time (see discussion on Ingestion of fluoride tablets ) These observations suggest that comparisons between different communities to identify trends in diffuse opacities may lead to invalid conclusions. Unfortunately, even comparisons between surveys of the same community may also suffer from confounding factors. NFIS 14

Only two pairs of studies within New Zealand have been carried out in the same communities, those in Hawke s Bay in 1982 and 1985, and in Auckland in 1985 and 2007. The Auckland surveys are sufficiently far apart for there to have been changes in the community over this period. The first possibility is a change in Auckland s ethnic mix. Between the 1991 and 2006 censuses, the percentage of Aucklanders that classified themselves as Asian rose from 5.5% to 18.9%, the percentage of those from the Pacific Islands rose from 11.9% to 14.4% and the proportion of Māori remained relatively stable 3. A second factor that changed between the two Auckland studies is the concentration of fluoride from 1.0 mg/l to 0.7 1.0 mg/l that the health authorities recommended should be targeted in fluoridated supplies. This is discussed further in Section 4.3.2. The Hawke s Bay studies showed an increase in the prevalence of diffuse opacities over the three-year period. The Auckland studies showed no significant increase in the prevalence of diffuse opacities. 4.2.3 Concluding statement Given the observations outlined previously, the conclusion that the prevalence of diffuse opacities in New Zealand over the past 25 years is largely unchanged must be regarded with some caution. 4.3 Factors influencing diffuse opacities in New Zealand and the relevance of the CDC report findings 4.3.1 Introduction The use of the DDE index by all New Zealand dental surveys has already been noted. This index differs from the Dean s index used in the American studies, the latter providing the basis of the findings in the CDC report. The Dean s Index assumes a diagnosis of fluorosis and does not record the range of defects that may be present (Whelton et al, 2004). Whelton et al (2004) comment that When assessing trends in fluorosis prevalence and severity, it is difficult comparing fluorosis scores using different indices without introducing assumptions as to the comparability of grades across six-, eight- and 10-point ordinal scales. Although direct comparison between studies in New Zealand and in the United States may not be possible because of the difference in classification systems, the concern being 3 http://monitorauckland.arc.govt.nz/our-community/ethnicity-and-diversity/ethnic-composition.cfm accessed 19-2- 11 NFIS 15

addressed is one of trends within each country. There are factors, other than the methodology used to assess the prevalence of fluorosis, which may contribute to the apparent differences in trends. Ingestion of excessive amounts of fluoride in early childhood is associated with the development of enamel fluorosis (McDonagh et al, 2000). While fluoridated water contributes to fluoride intake, it is the total intake that is the concern, and other sources of fluoride can contribute to this, for example, fluoride tablets and swallowing toothpaste. Consequently, differences in trends in fluorosis prevalence between New Zealand and the United States may arise from the extent to which fluoride tablets are available and used, and the extent to which the use of toothpaste by infants has been encouraged or discouraged, as well as differences in levels of water fluoridation. Exposures to fluoride in water and to fluoride from other sources are considered separately below. 4.3.2 Fluoride concentration in the water The York Report found a dose response between fluoride concentration in water and the prevalence of fluorosis (McDonagh et al, 2000). Consequently, all other things being equal, some reduction in the prevalence of fluorosis would be expected if the fluoride concentration in water was reduced. Section 2 discussed the changes in the recommended fluoride concentration in New Zealand s fluoridated drinking-waters. It also presented evidence that many water suppliers are already aiming at the lower end of the presently recommended fluoridation range (0.7 1.0 mg/l). The Hawke s Bay surveys were undertaken at times when the target fluoride concentration was 1 mg/l, as was the first survey in Auckland. All studies since the Hawke s Bay surveys have been carried out after the recommended range was extended down to 0.7 mg/l. This may contribute to the apparent differences between the Hawke s Bay studies (which showed an increase in fluorosis prevalence) and the other studies in New Zealand (in particular, the two Auckland surveys which demonstrated no increase in fluorosis prevalence). Data from Mackay and Thomson s (2005) study in Southland allowed comparisons between two subgroups, one exposed to the higher fluoride levels, and the other exposed to lower fluoride levels in Invercargill s drinking-water. They concluded that no NFIS 16

significant differences were apparent. This may indicate differences in prevalence based on the DDE index are difficult to detect at these fluoride levels. The proposed change in the recommended fluoridation level in the United States indicates that water is a significant contributor to the apparent increase in fluorosis prevalence there. The adjustment of the fluoridation level is expected to help in stopping or reversing the fluorosis trend. A reduction in the fluoridation levels in New Zealand s water supplies, to about 0.7 mg/l, may have already contributed to the apparent absence of an increasing prevalence of fluorosis in New Zealand. 4.3.3 Ingestion of fluoride tablets Fluoride tablets are another source of fluoride that may contribute to the total fluoride exposure of infants during tooth development. Comparison of the two Auckland surveys shows changes in the extent to which tablets have been used in this study area. The 1982 study by Cutress et al (1985) found approximately 21% of the participants (who had never been on a fluoridated supply) had ingested fluoride tablets at some time, while the 2007 study, reported by Kanagaratnam et al (2009), found 11% of the participants had taken tablets, although the authors did not indicate whether or not the participants were living in an area where the drinking-water was fluoridated. As some of the children who had taken tablets may have been in areas where the drinking-water was fluoridated, the percentage of children that can be compared with the 1982 survey is probably less than 11%. De Liefde and Herbison (1989) in their Hawke s Bay survey found that the only children using tablets were Europeans and that 28% of the children had used tablets for at least the first 5 years of life. The Hawke s Bay survey also showed an association between tablet ingestion and the prevalence of diffuse opacities. The percentage of children with diffuse opacities, who had used tablets from the first year of life to 5 or 6 years of age increased from 29.5% in 1982 to 54.9% in 1985, a statistically significant increase (P< 0.001). There was a small increase in the percentage of children who had used them continuously, but it was not significant. 4.3.4 Topical fluoride Accidental ingestion of topical fluoride, from swallowing toothpaste, for example, may contribute to excessive fluoride intake. Some of the New Zealand studies (Mackay and Thomson, 2005; Kanagaratnam et al, 2009) collected estimates of the extent to which toothpaste might be ingested, but no comparisons were made. Estimates have not been made of the ingestion of any other source of fluoride. Consequently, it is not possible to NFIS 17

determine trends in the ingestion of sources of topical fluoride that might account for the minor changes in the prevalence of diffuse opacities in New Zealand. Further, the CDC 2010 report makes no mention of how trends of ingestion of fluoride from sources other than drinking-water might account for the trends observed in the United States. 4.4 Concluding statement We have no reason to conclude that the trend in increasing fluorosis prevalence reported in the United States is to be expected in New Zealand because: 1. some epidemiological evidence supports the cautious conclusion that fluorosis levels have not increased in New Zealand 2. evidence indicates the suppliers of fluoridated drinking-water in New Zealand aim for fluoride levels close to the lower end of the currently recommended New Zealand range, and may have been doing so for some time 3. given ii) and the higher upper bound of the recommended fluoride concentration in the United States, levels of fluoridation in water supplies in the United States may be substantially higher than in New Zealand 4. overseas studies indicate that sources of fluoride other than fluoridated water, such as unintentional swallowing of toothpaste, are important risk factors in the trend of increasing fluorosis prevalence (Newbrun, 2010), but there is no information from New Zealand at present to suggest these factors show trends similar to those in the United States. NFIS 18

REFERENCES 1. Beltrán-Aguilar et al (2006), MMWR Surveillance Summaries, Surveillance for Dental Caries, Dental Sealents, Tooth Retention, Edentulism and Enamel Fluorosis in the United States, 1988-1994 and 1999-2002. 2. CDC (2010), National Centre for Human Statistics (NCHS) Data Brief No. 53, November 2010, Centers for Disease Control and Prevention 3. Cutress T W et al (1985), Defects of tooth enamel in children in fluoridated and nonfluoridated water areas of the Auckland Region, New Zealand Dental Journal, 81 (Jan), 12-19. 4. Davies H et al (2001), A Report on the Chemical Quality of New Zealand s Community Drinking-water Supplies, ESR Report FW0120 to the Ministry of Health 5. De Liefde B and Herbison G P (1989), The prevalence of development defects of enamel and dental caries in New Zealand children receiving differing fluoride supplementation, in 1982 and 1985, New Zealand Dental Journal, 85 (Jan), 2-8. 6. Dye et al (2007), Community Dentistry and Oral Epidemiology, Overview and Quality Assurance for the National Health and Nutrition Examination Survey (NHANES) oral health component, 1999-2002. 7. Dye et al (2008), Journal of Public Health Dentistry, Overview and Quality Assurance for the Oral Health Component of the National Health and Nutrition Examination Survey (NHANES), 2003-04. 8. Kanagaratnam S et al (2009), Enamel defects and dental caries in 9-year-old children living in fluoridated and nonfluoridated areas of Auckland, New Zealand, Community Dentistry and Oral Epidemiology, 37, 250 259 9. Mackay T and Thomson W (2005), Enamel defects and dental caries among Southland children, New Zealand Dental Journal, 101 (June), 35-43. 10. McDonagh M et al (2000), A Systematic Review of Public Water Fluoridation, NHS Centre for Reviews and Dissemination, University of York, (The York Report) 11. Ministry of Health (2008), Drinking-Water Standards for New Zealand 2005 (Revised 2008), Ministry of Health, Wellington 12. Newbrun E (2010), What we know and do not know about fluoride, Journal of Public Health Dentistry, 70, 227-233. 13. NIDR (1992), Oral Health of United States Children, The National Survey of Oral Health in U.S. School Children: 1986-1987, Public Use Data File Documentation and Survey Methodology, National Institutes of Health, National Institute of Dental Research. 14. Schulter P J et al (2008), Prevalence of enamel defects and dental caries among 9- year-old Auckland children, New Zealand Dental Journal, 104 (Dec), 145-152. NFIS 19

15. Whelton et al (2004), A review of fluorosis in the European Union: prevalence, risk factors and aesthetic issues, Community Dentistry and Oral Epidemiology, 32, 9-18. NFIS 20