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THE SWINE LUNGWORM AS A RESERVOIR AND INTERMEDIATE HOST FOR HOG CHOLERA VIRUS II. ATTEMPTS TO DEMONSTRATE THE PRESENCE O~ HOG CHOLERA VIRUS IN LUNGWORMS DERIVED FROM SWINE WITH CHOLERA BY RICHARD E. SHOPE, M.D. (From The Rockefeller Institute for Medical Research) (Received for publication, March 13, 1958) In an earlier paper (1) evidence was presented which indicated that the swine hmgworm could serve as a reservoir and intermediate host for hog cholera virus. The findings described suggested that the virus is usually, and perhaps always, present in lungworms derived from eggs passed by swine with hog cholera but that it exists there in a masked, non-pathogenic and non-immunogenic form that can be provoked to pathogenicity in swine by the reaction caused by migrating ascaris larvae. In order to obtain further evidence concerning the role of the lungworm as a carrier of hog cholera virus, more experiments have been done. These have been designed to test, by direct and indirect means, for the presence of virus in lungworms derived from swine with cholera. The findings will be reported in this second paper. In this paper, as in the earlier one (1), lungworm ova obtained from swine ill of hog cholera, the larvae developing in earthworms from these ova, and the adult lungworms developing in swine from the larvae will be referred to as "of cholera origin" to designate ther initial source. Materials and Methods The procedures used in the present work have all been previously described (1) except the one dealing with the method used in preparing suspensions of adult lungworms of cholera origin. A description of this follows. Preparation of Suspensions of Adult Lungworms of Cholera Origin.--Swine whose respiratory tracts were infested with adult lungworms derived from lungworm larvae of cholera origin were sacrificed before they had been subjected to a provocative stress and at a time when they were, to all appearances, completely normal animals. The bronchi were opened at autopsy and the adult lungworms removed and transferred to weighed sterile Petri dishes. The worms were then frozen solid in the freezing compartment of a refrigerator and after this were transferred to a sterile mortar and ground with.85 per cent sodium chloride solution, containing penicillin and streptomycin, to make either a 2 or per cent, by wet weight, lungworm suspension. The saline employed contained 1, units of crystalline sodium penicillin G (Merck) and 1 rag. streptomycin (calcium chloride complex) (Merck) per ml. The lungworm suspensions prepared in this way were divided into approximately 7 ml. amounts and stored at the temperature of solid CO, in 17 ml. screw-capped glass vials. They were not thawed until just prior to use. 159

16 LUNGWOP,.~ AS HOST FOR HOG CHOLERA VIRUS It has been the practice to infest animals that were to serve as sources of lungworm suspensions in pairs, to keep each pair together in the same isolation pen, and to maintain one animal of each pair under observation for at least 2 weeks after the other one was sacrificed to harvest its lungworms. This was done in order to make as certain as possible that the animal selected as a source of inngworms, even though appearing normal, was not at the time of slaughter in the incubation stage of hog cholera. In no case has the second animal of a pair come down with hog cholera during the period of observation. Usually such animals have been subsequently challenged with hog cholera virus and all have proven fully susceptible to infection. TABLE I Production of Hog Cholera by the Intramuscular Injection of Suspensions of Adult Lungworms of Cholera Origin to Normal Lungworm-Free Swine Mo. of injection No. of swine injected Results Positive I (hog cholera) Negative Jan.. Feb... Mar.. Apr.. May. June. July., Aug.. Sept.. Oct.. Nov. Dec... 1 21 1 11 6 5 2 1 1 8 2 9 11 6 5 Tot~s. 71 67 RESULTS Suspensions of adult lungworms of cholera origin, prepared as just described, have been employed in three categories of experiments in an effort to find out whether hog cholera virus is present in them; they have been injected intramuscularly into lungworm-free swine, into swine that were infested with lungworms of cholera origin, and lastly into lungworm-free swine shortly before these animals were fed earthworms containing lungworm larvae of cholera origin. The results obtained, as regards the production of hog cholera, in these three groups of animals, will be outlined. The Production of Hog Cholera by the Intramuscular Injection of Suspensions of Adult Lungworms of Cholera Origin to Normal Lung'worm-Free Swine Seventy-one swine, reared free of lungworms as described in an earlier paper (1), have been injected intramuscularly with suspensions of lungworms of cholera origin. Although the lungworms in these suspensions had been gotten, as outlined above, from the respiratory

PJc_~AlU) E. SHOI~E 161 tracts of swine that were, to all outward appearances, normal, they were presumed to be infected with masked hog cholera virus and the swine supplying them would supposedly have come down with hog cholera had they been subjected to an appropriate provocative stress. The usual dose of ltmgworm suspension administered contained 8 mg. of lungworms by wet weight. Of the 71 lungworm-free swine injected with the lungworm suspensions, four, as shown in Table I, have come down with hog cholera shortly following injection. The incubation period in one of the cases (period between injection and the first rise of temperature to fever level) was 3 days, in two cases it was days, and in the fourth case, it was 6 days. All four animals became typically and severely ill, and though they were sacrificed before death was to be expected, it seems likely that most would have succumbed. Of the four positive cases, two occurred in January, one in February, and one in April. During these 3 months, a total of 37 other swine subjected to the same treatment failed to sicken and remained normal. The incidence of clinical infection for the 3 months in which positives occurred was thus approximately 9.7 per cent, while the incidence of infection for the series as a whole for the entire year was approximately 5.6 per cent. The Production of Hog Cholera by the Intramuscular Injection of Suspensions of Adult Lungworms of Cholera Origin to Swine Infested with Lungworms of Cholera Origin In considering explanations that might account for the fact that hog cholera had been induced in the occasional instance outlined in the preceding section of this paper, it seemed possible that something peculiarly present in the four positive swine, and lacking in the 67 negative animals, might have been responsible for the activation to pathogenicity of masked hog cholera virus in the administered lungworm suspensions. It had seemed possible that an unusual type of reaction to the lungworm suspension itself might have served as the provocative stress responsible for the activation of virus under the unique circumstances possibly prevailing in the four positive animals. If this indeed were the case, it appeared possible that the ease and frequency with which hog cholera could be induced in swine by the intramuscular injection of suspensions of lungworms of cholera origin might be enhanced by the presence of lungworms in the respiratory tracts of the swine at the time of injection. To test this possibility, swine that had been experimentally infested with lungworms of cholera origin, in contradistinction to the lungworm-free animals used in the previous experiments, were injected with suspensions of adult lungworms of cholera origin, administering, as before, 8 rag. doses intramuscularly. A number of these animals have come down with hog cholera, and the result obtained in a typical positive case is shown graphically in Fig. 1. Table II, in which are given the composite results of attempts to provoke

162 LUNGWOR.~ AS HOST FOR HOG CHOLERA VIRUS of ~ o ~ 25 5 35 expevimentl...., j,............. ', ' I i au.spenmon ~ I fed 7 earqynco~,m~ { I m. / N~.Killed: [ 1 I i z C. ~ '~ 39 '~i slqns of ~. ~ i +++-F+ ~ ~ho~j i Fro. 1. Swine 31-87 was fed 7 earthworms containing lungworm larvae of cholera origin on each of 2 consecutive days. Twenty-six days after the second feeding the animal was injected intramuscularly with a suspension containing 8 rag. of adult lungworms of cholera origin. Three days later the animal came down with characteristic hog cholera. It was sacrificed on the 5th day of illness and the findings at autopsy were typical of hog cholera. TABLE II Production of Hog Cholera by the Intramuscular Injection of Suspensions of Adult Lung'worms of Cholera Origin to Swine Infested with Lungworms of Cholera Origin Mo. of injection No. of swine injected Positive (hog cholera) Results Negative J... a n,. Feb... Mar... Apt... May... June... July... Aug... Sept... OCt... ~OV... Dec... 33 3 35 1 15 18 33 38 38 11 3 3 1 1 22 27 32 39 1 15 18 33 38 37 Totals... 365 23 32 hog cholera in lungworm-infested swine by the intramuscular injection of suspensions of lungworms of cholera origin, shows that, of 365 attempts, 23 resuited positively. The incubation periods in the positive cases varied from 2 to 7 days, but in most instances have been 3 days. Most of the positive swine have sickened after their first intramuscular lungworm injection, but some have not come down until after two, or even three injections repeated at intervals of

RICHARD E. SHOPE 163 8 days or longer. Most of the negative swine have received two or more repeated injections of lungworm suspension before being counted as negatives. As shown in Table II, 21 of the 23 positive cases occurred during the first months of the years during which the studies have been conducted. The remaining two occurred in the month at either end of the most active period, one in May and the other in December. The data presented in Table II have been accumulated in slightly more than a 2-year period, beginning in January 1955 and terminating after 1 month of TABLE III The Provocation of Flog Cholera by the Injection of Swine with a Suspension of Adult Lungworms of Cholera Origin Swine No. Preparation Provocative stimulus intramuscularly Results 31-99 32-1 32-3 31-86 31-9 31-97 31-77 31-7 31-75 31-76 31-8 31-81 31-78 31-79 31-83 31-8 31-85 None, fun,worm-free Lungworm infestation, c~ c~ ~ cc, c,~ c ~c ~, ~ ~,~ cc,, cc 8 rag. lungworms, swine 31-65 ~c c c ~ c cc c ~ cc c ~ c~ ~, c c~ c,~ c c ~ ~c c c c c cc c cc c c,c c c c c ~ cc ~ ~ ~ cc c~ ~ ~c cc ~ c~ cc Negative C CC ~C C ' Cg,C g, g Hog cholera cc c, cc C, 1957. Of the 23 positive animals, 1 were gotten in 1955, 8 in 1956, and 1 in January of 1957, the only month during that year in which the phenomenon was under study. The incidence of positives amounted to 6.3 per cent when the results for the whole of each year are considered. However, since all except two of the successful attempts occurred during the first months of each year, the data should probably be more appropriately considered on the basis of the findings during those months. Consideration of the data on this basis reveals that, during the period January through April, 21 out of the 12 attempts to induce hog cholera in "prepared" swine by the intramuscular injection of suspensions of lungworms were successful, an incidence of almost 15 per cent. The matter of whether the incidence of positives attained in lungworm-infested swine (15 per cent) was significantly higher than that achieved in lungwormfree swine (1 per cent) will be considered in the discussion.

16 LUNGWORM AS HOST FOR HOG CHOLERA VIRUS TABLE IV Production of Hog Cholera by Feeding Lungworm Larvae of Cholera Origin to Swine Previously Injected with Suspensions of Adult Lungworms of Cholera Origin Mo. of feeding No. of swine fed Positive (hog cholera) Results Negative Jan.. Feb... Mar... Apr... May... lune... July. Aug Sept.. 9ct... Nov... Dec... 2 2 12 5 2 3 18 2 12 5 2 Totals... 53 7 6 of ~ 5 1 15 2O expet,imemj.................., Lung~z~.~ed 2 J.5 l~,~, [ ~,~ ~ G. 39 ~ on ~Wp~y 38,5 ~igns of ] ho 9 ~ole~,a + -l" + + + + + + + I FIO. 2. Swine 3-29 was injected intramuscularly with a suspension containing 8 mg. of adult lungworms of cholera origin. Eight days later it was fed 2 earthworms containing lungworm larvae of cholera origin. Two days after this fceding the animal came down with characteristic hog cholera. It was sacrificed, when extremely sick, on the 9th day of illness and the findings at autopsy were typical of hog cholera. The results of an experiment conducted with a suspension of lungworms from a single pig in which all of the tests were carried out during February and March of one year and in which both lungworm-free and lungworm-infested swine were included are outlined in Table III. As indicated in Table III, 17 swine were injected intramuscularly with an identical dose (8 rag.) of a suspension of lungworms of cholera origin from swine 31-65. The injections were all made in February and March of 1955 and

IUCgA~ E. snopv. 165 while all experiments could not, because of an insufficient number of individual isolation rooms, be conducted simultaneously, there was considerable overlapping of the periods during which the animals were under study. Three of the swine included were free of lungworms, while the remaining 1 had been fed earthworms containing lungworm larvae of cholera origin at various intervals prior to their injection with the lungworm suspension and were, at the time of injection, infested with lungworms. As shown in Table III, none of the three lungworm-free swine developed hog cholera as a result of intramuscular injection with the suspension of lungworms from swine 31-65. Five of the 1 lungworm-infested swine, on the other hand, came down with hog cholera following injection with the same lungworm suspension. The Production of Hog Cholera by Feeding Lungworm Larvae of Cholera Origin to Swine Previously Injected with Suspensions of Adult Lungworms In these experiments, swine were fed earthworms containing third stage lungworm larvae of cholera origin 5 to 8 days after they had been injected intramuscularly with suspensions of adult lungworms of cholera origin. A total of 53 swine have been subjected to this procedure and, as shown in Table IV, seven of these developed hog cholera following their earthworm feedings. In all cases the first manifestation of beginning cholera was a rise in temperature to fever level ( C. or over). In one animal the first febrile response was noted the day after the earthworm feeding, in three it occurred on the 2nd day, in two on the th day, while in the case of the remaining pig, 12 days intervened between the eaxthworm feeding and the initiation of its cholera infection. The course of a typical case is shown in Fig. 2. Six of the seven positive results were obtained in the month of February and the seventh one in January. Three of them were gotten in 1955 and two each in 1956 and 1957. Twenty-one other attempts to induce cholera by this procedure in January and February during these 3 years have resulted negatively. The incidence of hog cholera infection by this technique was thus 25 per cent during the period in which it was effective at all. The over-all incidence of infection for the total year amounted to 13 per cent in swine injected intramuscularly with adult lungworms before being fed lungworm larvae of cholera origin; whereas, as was shown in an earlier paper (1), only.7 per cent (2 out of 282 swine) of those animals fed lungworm larvae without an initial injection of lungworm suspension had come down with cholera. DISCUSSION Direct test for the presence of active hog cholera virus in suspensions of adult lungworms of cholera origin by the intramuscular injection of such sus-

166 LUNGWOR.M AS HOST FOR HOG CHOLERA VIRUS pensions to lungworm-free swine have led to somewhat surprising and puzzling findings. Although the lungworms had been obtained from the respiratory tracts of swine that were seemingly completely normal and that were not in the incubation stage of hog cholera at time of slaughter, suspensions of them induced hog cholera when injected into certain swine. A point of considerable interest and significance was that the incidence in which infection could be induced was extremely low and only the occasional pig, four out of 71, was brought down. However, in the four animals that did sicken, hog cholera resulted at about the time it would have been anticipated had the inoculum contained fully pathogenic virus. To judge from the findings with these four swine alone, one would have had to conclude that the lungworm suspensions employed contained active hog cholera virus fully pathogenic for susceptible swine. There were, however, two features concerning the experiments which made the view that the lungworm suspensions contained active hog cholera virus seem untenable. The first has already been briefly touched upon and concerns the origin of the lungworms comprising the suspensions--all came from swine that appeared normal at time of slaughter and that were not shedding active hog cholera virus, as evidenced by the failure of long time pen contacts to sicken. The assumption seems warranted that any hog cholera virus contained in the lungworms of the source swine at the time of their harvest was there in a form completely non-pathogenic for those animals and hence presumably masked. The second feature of the experiments that would appear to have a bearing on the probable freedom of the lungworm suspensions from active hog cholera virus concerns the very large number of animals that failed to sicken on inoculation. Thus, though four animals did come down with hog cholera, 67 other swine failed to become ill as a result of inoculation with the same suspensions~ This is not the sort of thing encountered in inoculating swine from a uniform source with hog cholera virus, even when virus in relatively low dilution is employed. It would thus appear that something unusual happened, in the cases of the four swine that sickened, to account for their development of cholera following injection with material that proved harmless for 67 other animals. When various possibilities are considered, it seems most likely that the unusual event involved the activation to pathogenicity, in the lungworm suspensions, of masked hog cholera virus by factors having to do with the altered reactivity of these particular swine to either lungworm protein or masked virus. That these factors, whatever their nature, were inherent to only certain swine was indicated by the very small incidence of infection achieved. The experiments with lungworm-infested swine, in contrast to those with the lungworm-free animals just discussed, seemed at first to support the possibility that altered reactivity to lungworms might play a role in the provocation of masked cholera virus to pathogenicity. It was found, as already indicated, that lungworm-infested animals suffered a somewhat greater incidence of hog cholera

mch~m) E. SHORE 167 than did the lungworm-free swine following intramuscular injection with lungworm suspensions. However, although 15 per cent of the lungworm-infested swine, as contrasted with 1 per cent of the lungworm-free animals, did come down with cholera following intramuscular injection with lungworm suspension, during the -month period of the year that reproducible results could be obtained, the difference was found not to be statistically significant. It appears likely, therefore, that the prior establishment of lungworms of cholera origin in the respiratory tracts of swine does not materially increase the probability that these animals will come down with hog cholera following intramuscular injection with suspensions of adult lungworms of cholera origin. This conclusion is most grudgingly reached, despite the statistical evidence for its correctness, because the single complete experiment bearing on the point and outlined in Table III, had seemed to indicate that a suggestively clear cut difference existed between lungworm-free and lungworm-infested swine as regards the capacity of intramuscularly administered lungworm suspensions to induce cholera in them. When the sequence of administration was reversed and the suspensions of adult lungworms were given intramuscularly before the swine were fed larval lungworms, quite a different result from that just discussed was attained. In these experiments hog cholera resulted in seven out of the 53 swine tested, a 13 per cent incidence of positives. This finding contrasts strikingly with that reported in a preceding paper (1) in which only 2 out of 282 swine fed larval lungworms (.7 per cent), without a preliminary intramuscular injection of lungworm suspension, came down with cholera. It would seem from this that a preceding exposure of swine to suspensions of adult lungworms significantly increased the likelihood that they would come down with hog cholera when later fed lungworm larvae of cholera origin. It appears clear from the findings under discussion that the sequential order in which lungworm larvae and suspensions of adult lungworms are administered to swine plays a role in determining whether or not masked cholera virus carried by the lungworms will be provoked to pathogenicity. Seemingly, in swine whose lungworm infestations are well established at the time they are injected intramuscularly with suspensions of lungworms of cholera origin, masked hog cholera virus in the suspensions is not provoked to pathogenicity much or any more frequently than it is in lungworm-free swine similarly treated. On the other hand, a preceding intramuscular injection of swine with a suspension of adult lungworms, renders them more likely to come down with hog cholera following the ingestion of lungworm larvae of cholera origin. In such cases, the suggestion is obvious that the earlier injection with lungworm suspension may enhance the reactivity of swine to larval lungworms and that this enhanced reaction to the larvae may serve as the stress provoking to pathogenicity the masked virus carried by the larvae. A further possibility that the outcome of the experiments

168 LUNGWORM AS HOST FOR HOG CHOLERA VIRUS under discussion would suggest is that masked hog cholera virus may be in a more unstable and hence more readily provokable state in lungworm larvae making their first migratory sortie through swine tissues than it is in adult lungworms that have become firmly established in the swine respiratory tract. As in the work described in an earlier paper (1), in which hog cholera was provoked in "prepared" swine by the feeding of embryonated ascaris ova, the present experiments showed a marked predilection to result positively only during the first or 5 months of the year. A summary of all of the work that has been conducted to date reveals that, as shown in Table V, out of a total of TABLE V Production of Hog Cholera in Swine Infested with Lungworms of Cholera Origin--Composite of All Results by Methods Yielding Any Positives Mo. of attempted provocation No. of attempts Positive (hog cholera) Results Negative Per cent positive J... a n Feb... Mar... Apr... My... June... July... A~... S~t... Oct... Nov..................... Dec... 116 133 67 12 155 81 25 8 88 8 18 98 12 1 2 113 6 61 8 112 6 19 81 25 8 88 1 83 2 16 1 97 1.3 15. 9. 6.6 3.9 1.2 1.8 1. Totals... 1,83 56 1,27 S. 1 56 instances in which hog cholera has been induced, by any means, through the medium of infected lungworms, 52 have occurred during that portion of the year extending from January through May. It is apparent from this that a strongly season-dependent factor of unknown nature has played a determining and uncontrolled role in the outcome of those experiments in which masked hog cholera virus in lungworms of cholera origin has been provoked to pathogenicity. The successful induction of hog cholera in "prepared" swine would, therefore, appear to be dependent upon the simultaneous presence of at least three factors: first, masked hog cholera virus in its lungworm intermediate host; secondly, an appropriate provocative stimulus to activate the masked virus to pathogenicity; and thirdly, an unknown but season-dependent "factor X" which apparently plays a deciding role in determining whether or not

RICHARD E. SHOPE 169 masked hog cholera virus will respond to the provocative stress. Thus far nothing except its apparent dependence upon season is known concerning "factor X," and whether it has a hormonal, a dietary, a physiological, a meteorological, or some other basis remains to be discovered. Strangely enough, the seasonal period of greatest influence of "factor X" in my experimental cases--january through May--does not, as pointed out earlier (1), correspond with the period of greatest prevalence of new outbreaks of hog cholera in nature--august through November--presumably the seasonal period of greatest influence of "factor X" under Midwestern farm conditions. SUMMARY Suspensions of adult lungworms, procured from swine that were outwardly healthy but derived from eggs passed by swine with hog cholera, induced this disease in a small proportion of swine into which they were injected intramuscularly. This result was achieved in both lungworm-free and lungworm-infested swine, though perhaps slightly more regularly in the lungworm-infested animals. Swine that had had an intramuscular injection of lungworm suspension and that had remained normal, developed hog cholera much more regularly following the ingestion of lungworm larvae of cholera origin than did swine not previously injected with lungworms. The findings described were markedly dependent upon season and were regularly reproducible only during the first or 5 months of the year. The results presented are considered as further evidence that the swine lungworm serves as reservoir and intermediate host for hog cholera virus and that the virus is ordinarily carried by the lungworm in a masked form which must be provoked to pathogenicity by some stress before it can cause obvious disease in swine. BIBLIOGRAPHY I. Shope, R. E., The swine hmgworm as a reservoir and intermediate host for hog cholera virus. I. The provocation of masked hog cholera virus in lungworm-inrested swine by ascaris larvae, J. Exp. Med., 1958, 179 69.