Eating Out vs. Staying In. By: punzy16

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Eating Out vs. Staying In By: punzy16

Who s Selling Me What? Fast Food: McDonald s Egg McMuffin How Healthy Is It? The EggMcMuffin breakfast sandwich has: 300 calories 120 calories from fat 13 grams of total fat 260 mg of cholesterol 750 of sodium 4g of dietary fiber 17g of protein It costs $3.26 for an EggMcMuffin and $4.67 for a meal that includes hash browns and a coffee or orange juice. For more information: (http://nutrition.mcdonalds.com/usnutritionexcha nge/nutritionfacts.pdf)

Homemade: Breakfast Sandwich How Healthy Is It? My breakfast sandwich includes: 290 calories 73 calories from fat 595mg of sodium 210mg of cholesterol 22 grams of total fat The cost to make my breakfast sandwich, adding up the cost of buying all of the ingredients needed for it cost me roughly $10, not including drinks or sides.

Who s Selling Me What? Restaurant: Panera Bread Turkey Sandwich & Lentil Soup How Healthy Is It? A whole Turkey Breast Sandwich on Whole Grain from Panera Bread has: 560 calories 170 calories from fat 55mg of cholesterol 1170mg of sodium 9g of dietary fiber 37g of protein It costs $6.99 for a whole sandwich and it comes with a choice side of a pickle, baguette, dinner role, sprouted dinner role, chips, or an apple. The Organic Lentil Soup has: 160 calories 3 grams of fat 550 mg of sodium 10mg of cholesterol, 10g of dietary fiber, 19g of protein Costs anywhere from $9.93-$10.52 For more information: https://www.panerabread.com/content/dam/panerabread/d ocuments/nutrition/panera-nutrition.pdf

How Healthy Is It? My turkey sandwich has: Homemade: Turkey Sandwich and Lentil Soup 232 calories 74 calories from fat 3.75 grams pf total fat 418 mg of sodium 6.5 mg of cholesterol My lentil soup has: 140 calories 18 grams of dietary fiber 38 grams of total carbs The total cost for my meal is about $17, taking into account all of the ingredients needed to make it.

Who s Selling Me What? Restaurant: Olive Garden Chicken Alfredo How Healthy Is It? A Chicken Alfredo from Olive Garden has: 1480 calories 850 calories from fat 94 grams of total fat 395 mg of cholesterol 1480 mg of sodium 25 grams of total carbs 4 grams of dietary fiber 63 grams of protein Costs about $15 For more information: https://media.olivegarden.com/en_us/pdf/olive_garden_nutrition.pdf

Homemade: Chicken Alfredo How Healthy Is It? My homemade Chicken Alfredo has: 610 calories 60 calories from fat 37 grams of total fat 715 mg of sodium 75 mg of cholesterol Costs around $22-23, taking into account the ingredients needed to prepare the meal.

How Healthy Is It? When comparing food bought from fast food places or restaurants, that food tended to have more calories, fat, sodium, and cholesterol. My homecooked meals contained by far less of all of those categories. Although my breakfast sandwich had 290 calories, only 10 less than that of the breakfast sandwich from McDonald s at 300 calories, mine did have less fat, sodium, etc. overall. The same goes for the other restaurant vs. homecooked meals. This is due to me not adding ingredients that could have contributed to additional unhealthy calories, fat, sodium, etc. This included using ingredients with low sodium, cooking with more vegetables, using turkey ham rather than that of pork, no butter, etc.

Why is it so Difficult to be Healthy/Easy to Be Unhealthy? There are four reasons: time, convenience, cost, and choice. You have more chances of finding a fast food chain than you do of a grocery store. Convenience After a long day of work, it may seem daunting to go home and still have to make dinner. If there is one of the well known food chains on the way, it is more convenient to just stop by and grab something ready made, than to take the time to prepare something at home. Convenience and Time Depending on where you go, a filling meal can cost anything from $1 (dollar menu) to less than $20. Cost It costs more money to buy the ingredients to make something from a grocery store, and it takes longer to prepare it, than it does to just buy the ready made meal at a food chain. (It took me an hour to make the chicken alfredo vs. the fifteen minutes it would have taken to have it ready at my table at Olive Garden. It also cost me about $22 to make myself than the $15 there). Cost and Time You have so many more choices to choose from on what to eat at a restaurant than you do at home, where it is limited to availability of the ingredients you have. In McDonald s, you have a choice of a dozen different breakfast sandwiches alone. Convenience and Choice

Pros/Cons to Fast Food What Choices Do I Have? Pros: save money and time than if you were to make something at home. Ready made or a short wait away from the food There s many food chains to choose from and many items on the menu to choose from too It s easier to find a fast food place than it is to find a grocery store Cons: All that money spent buying fast food is going to add up, Money that can go elsewhere. Food has more calories, fat, sodium, cholesterol, sugar, etc. that can cause weight gain and be harmful to health as it can lead to diabetes and cardiovascular diseases Portions are often more than what one person should eat Pros/Cons to Homecooked Meals Pros: Less calories, fat, sodium, cholesterol, sugar, etc. Leftovers can be reheated or used to make a new food (taste good too) You know where your food is coming from and how healthy or not it is (you have access to the food label!) Cons: Time consuming Can be expensive to recreate a food you can just buy ready made You eat your fill and it is your choice whether you want to go back for seconds or not.

Final Thoughts What does it say about us that we can more easily locate a fast food place than we can a grocery store? There are often whole main streets dedicated to fast food chains. There is also the matter of advertisements that fast food chains conduct. Whether this be with commercials with people smiling as they bite into their food or the bright colors of the online ad or flyer through the mail which make it more enticing to go and buy on a whim, than to take the time to make something to eat at home. We are making it easier to damage our health and we are the willing consumers. It is up to us to know what we put into our bodies. Although the homecooked meals do cost more to make more and may take more time to prepare, they are healthier, taste good, and are well worth it! Be a smart consumer and help yourself so that you eat in a way that is not harmful to your health.