The Continuous Update Project: concept, purpose, methods and results

Similar documents
The Continuous Update Project

The WCRF/AICR Third Expert Report Diet, Nutrition, Physical Activity and Cancer: a Global Perspective Methods, Approaches and Lessons Learned

Analysing research on cancer prevention and survival. Diet, nutrition, physical activity and endometrial cancer. Revised 2018

Continuous update of the WCRF-AICR report on diet and cancer. Protocol: Breast Cancer. Prepared by: Imperial College Team

Epidemiological evidence linking food, nutrition, physical activity and prostate cancer risk: results from the Continuous Update Project

Anthropometry: What Can We Measure & What Does It Mean?

Cancer outcomes associated with food, food contaminants, obesity and dietary patterns: from science to policy

Cancers attributable to excess body weight in Canada in D Zakaria, A Shaw Public Health Agency of Canada

Epidemiology of weak associations The case of nutrition and cancer. Paolo Boffetta Icahn School of Medicine at Mount Sinai New York NY

Diet, weight, physical activity and cancer. Dr Rachel Thompson, Head of Research Interpretation

Symposium 6 Part ll BAPEN M d e i di l ca /N l/n t u irti ition S i oc t e y Nutritional Science i n in C ancer Cancer

What is preventability?

Epidemiology in Texas 2006 Annual Report. Cancer

RELATIONS AMONG OBESITY, ADULT WEIGHT STATUS AND CANCER IN US ADULTS. A Thesis. with Distinction from the School of Allied Medical

The Role of Observational Studies. Edward Giovannucci, MD, ScD Departments of Nutrition and Epidemiology

Nutrition and gastrointestinal cancer: An update of the epidemiological evidence

National Cancer Statistics in Korea, 2014

Nutrition and Cancer Prevention. Elisa V. Bandera, MD, PhD

Obesity and Cancer: The biological connection

Protocol Version 2. Prepared by: CUP Team, Imperial College London, May 2013 Reviewed in August 2013

MILK. Nutritious by nature. The science behind the health and nutritional impact of milk and dairy foods

Diet, Nutrition, Physical Activity and Cancer: update from WCRF

Diet, Nutrition, Physical Activity and Cancer The Future Steven K. Clinton, M.D., Ph.D.

Red meat consumption and long-term cancer risk Alicja Wolk

Diet and Cancer in a U.S. cohort Containing many Vegetarians. Synnove F. Knutsen, MD, PhD Loma Linda University, Loma Linda, CA

Ovarian Cancer 2014 Report Food, Nutrition, Physical Activity, and the Prevention of Ovarian Cancer. Keeping the science current. programmes.

The Role of Obesity and Diabetes in Cancer JOEL RUSH MS RD CSO LD CNSC FAND UT M. D. ANDERSON CANCER CENTER HOUSTON TEXAS

Breast Cancer Survivorship: Physical Activity

Nutrition and Cancer. Prof. Suhad Bahijri

NIH Public Access Author Manuscript Cancer. Author manuscript; available in PMC 2006 December 17.

Dairy Products and Cancer: A Review of the Evidence

Fibre and whole grains 'reduce bowel cancer risk'

Cancer Facts & Figures for African Americans

Epidemiology, Prevention and Early Detection

Cancer Association of South Africa (CANSA) Fact Sheet on the Top Ten Cancers per Population Group

Continuous update of the WCRF-AICR report on diet and cancer. Protocol Version 2

Cancer Association of South Africa (CANSA) Fact Sheet on the Top Ten Cancers per Population Group

Epidemiology, Prevention and Early Detection

Analysing research on cancer prevention and survival. Diet, nutrition, physical activity and breast cancer survivors. In partnership with

Nutrition and Physical Activity Cancer Prevention Guidelines and Cancer Prevention

Cancer Association of South Africa (CANSA) Fact Sheet on the Top Ten Cancers per Population Group

Analysing research on cancer prevention and survival. Diet, nutrition, physical activity and breast cancer survivors. Revised 2018

Information Services Division NHS National Services Scotland

NICaN workshop: Colorectal Cancer Follow-up

Nutritional status of breast cancer survivors within first year after diagnosis

Diet, obesity, lifestyle and cancer prevention:

Physical Activity & Cancer What We Know, What We Don t Know. Anne McTiernan, MD, PhD Fred Hutchinson Cancer Research Center Seattle, WA

Potentially preventable cancers among Alaska Native people

CANCER IS MAINLY A LIFESTYLE DISEASE

Height and body fatness and colorectal cancer risk: an update of the WCRF AICR systematic review of published prospective studies

SECTION 4. Nutrition and Disease in the Japan Collaborative Cohort Study for Evaluation of Cancer (JACC) Hiroyasu Iso, Yoshimi Kubota.

1 From the Cancer Epidemiology Unit, Nuffield Department of Population. 4 Address correspondence to KE Bradbury, Cancer Epidemiology Unit,

A research briefing paper by Macmillan Cancer Support

Cancer Prevention: the gap between what we know and what we do

What is the Impact of Cancer on African Americans in Indiana? Average number of cases per year. Rate per 100,000. Rate per 100,000 people*

Carbohydrates, sugars and chronic disease: a global health focus

Analysing research on cancer prevention and survival. Diet, nutrition, physical activity and ovarian cancer. Revised 2018

AN EMPIRICAL EVALUATION OF PERIOD SURVIVAL ANALYSIS USING DATA FROM THE CANADIAN CANCER REGISTRY. Larry F. Ellison MSc, Statistics Canada

The Dietary Guidelines Advisory Committee Report is based on a rigorous, evidence-based evaluation of the best available science.

Examining Special Nutritional Requirements in Disease States. Steven K. Clinton, MD, Ph.D.

A statin a day keeps the doctor away: comparative proverb assessment modelling study.

ADVANCED SUBSIDIARY (AS) General Certificate of Education January Home Economics Assessment Unit AS 2. assessing. Priority Health Issues

The Cancer Burden in California. Janet Bates MD MPH California Cancer Registry California Department of Public Health April 25, 2012

Processed meats and cancer Mariana C. Stern, PhD Associate Professor of Preventive Medicine & Urology USC Norris Comprehensive Cancer Center

Information Services Division NHS National Services Scotland

Overview of 2009 Hong Kong Cancer Statistics

Intake of fruit and vegetables has been hypothesized to

Adventist Health Studies & The Vegetarian Edge

BECAUSE OF THE BENEFIT OF

Contraception and cancerepidemiological

Focus Areas for Entry Test (Technical Part) for M. Phil / PhD in Food & Nutrition

HPFS Newsletter. Winter 2005 RESEARCH HIGHLIGHTS. Inside this issue:

Recommendations and public health and policy implications

Author(s): T J Key, P N Appleby E A Spencer, R C Travis, N E Allen, M Thorogood and J I Mann Article Title: Cancer incidence in British vegetarians

DO YOU HAVE A FAMILY HISTORY OF ONE OF THESE CANCERS? BREAST, OVARIAN, COLORECTAL, ENDOMETRIAL, PANCREAS, PROSTATE, STOMACH OR SKIN CANCERS?

Cancer Facts & Figures for Hispanics

Is aspirin ready for colorectal cancer chemoprevention and adjuvant therapy?

Supplementary Online Content

Physical activity, Obesity, Diet and Colorectal Cancer Prognosis. Jeffrey Meyerhardt, MD, MPH Dana-Farber Cancer Institute Boston, MA

Breast SSG Education Event Anglia Cancer Network Sally Donaghey Macmillan AHP Lead

Cancer in Central and South America BOLIVIA

Grains, Grain-based foods and Legumes Staples in the Diet. Australian Dietary Guidelines. Dietary Guidelines for Australian Adults 2003

Simple guide to give you a healthy bowel

Introduction Obesity and diabetes have reached epidemic proportions and are projected to increase over the next

4.3 Meat, poultry, fish, and eggs

Elisa V. Bandera, MD, PhD

Smoking and Mortality in the Japan Collaborative Cohort Study for Evaluation of Cancer (JACC)

Polycystic Ovary Syndrome (PCOS)

Statistics and Epidemiology Practice Questions

DIET, MEAT, AND CANCER

Change your Lifestyle to prevent Epidemic of Non Communicable Diseases Principles of Nutrition and Physical Activity in Cancer Control

A Cancer Fighting Diet. Lindsay Brechbill RD, CD, CSO Clinical Oncology Dietitian UW Cancer Center at ProHealth Care

Low-Fat Dietary Pattern Intervention Trials for the Prevention of Breast and Other Cancers

Developing your Integrative Self-Care Plan

Fact Sheet #55 November Program on Breast Cancer. and Environmental Risk Factors (BCERF)

Prostate cancer was the most commonly diagnosed type of cancer among Peel and Ontario male seniors in 2002.

Building Our Evidence Base

Pancreatic Cancer 2012 Report. Keeping the science current. programmes. cancer research and education. World Cancer Research Fund s

Biochemistry of Nutrition. Prof K Syed Department of Biochemistry & Microbiology University of Zululand Room no. 247

Transcription:

The Continuous Update Project: concept, purpose, methods and results Teresa Norat August 27-0 2012 Montreal, Canada

Continuous Update Project Keep Report updated into the future WCRF/AICR working with team at Same principles: - Systematically review evidence - Meta analysis - Panel of experts - draw conclusions - make recommendations Various outputs

Continuous Update Project

MEMBERS AND OBSERVERS OF THE CUP PANEL q Alan Jackson (Chair) CBE,MD,FRCP,FRCPCH,FRCPath University of Southampton,UK q Anne McTiernan, MD, PhD Fred Hutchinson Cancer Research Center Seattle, WA, USA q Elisa Bandera, MD, PhD The Cancer Institute of New Jersey United States q Hilary J Powers, PhD RNutr University of Sheffield, UK q Stephen Hursting PhD MPH University of Texas Austin, TX, USA q Elio Riboli (Observer) MD, HonFPH, FMedSci Imperial College London,UK q John Milner, PhD (Observer) National Cancer Institute Bethesda, MD United States q Ricardo Uauy, MD PhD Instituto de Nutricion y Tecnologia de los Alimentos Santiago, Chile

The Continuous Update Project rolling programme 1 2 4 5 6 7 8 9 YEAR CANCER TYPES BREAST BREAST BREAST BREAST PROSTATE PROSTATE PROSTATE PROSTATE PROSTATE COLON AND RECTUM COLON AND RECTUM COLON AND RECTUM COLON AND RECTUM PANCREAS PANCREAS PANCREAS BREAST CANCER SURVIVORS BREAST CANCER SURVIVORS ENDOMETRIUM ENDOMETRIUM OVARY OVARY BLADDER KIDNEY BREAST 2008 BREAST 2007 2009 2010 2011 2012 BREAST CANCER SURVIVORS 17 CANCERS AND CANCER SURVIVORS

CUP Database CUP database CUP Team

Strategic decisions 1. Updating the database: " Cohort studies, case-control studies nested in cohort studies " Randomised trials " Peer-reviewed journals (English language) " References and abstracts of other relevant studies Ref Man (Identifiers)

Strategic decisions 2. When to update a meta-analysis? " Three or more publications added after the 2007 second expert report " By recommendation of the Panel

Number of articles from cohort studies in the CUP database for selected cancers by publication period Kidney 62 41 Bladder 101 Ovary 45 60 Search literature review Second expert report (before 2006) Endometrial Pancreas 59 121 58 82 Continuous update project (2006-2011) Prostate 26 154 Colon 00 29 Breast 28 2 0 100 200 00 400 500 600 700

Diet and Cancer Report website http://www.dietandcancerreport.org

Colorectal cancer matrices 2007 and 2011 In 2011, the evidence that foods containing dietary fibre modify the risk of colorectal cancer was upgraded from probable to convincing

Colorectal cancer and dietary fibre per 10 g increase CUP Colorectal cancer report 2010 BMJ 2011;4:d6617 doi: 10.116/bmj.d6617

Colorectal cancer and dietary fibre (by food source) CUP Colorectal cancer report 2010 BMJ 2011;4:d6617 doi: 10.116/bmj.d6617

Colorectal cancer and whole grain foods CUP Colorectal cancer report 2010 BMJ 2011;4:d6617 doi: 10.116/bmj.d6617

Colorectal cancer report 2010 Gastroenterology 2011 h6p://dx.doi.org/10.105/j.gastro.2011.04.01 Colorectal cancer, fruits and vegetables Highest vs Lowest Dose- response (per 100 grams)

Colorectal cancer, red and processed meats CUP Colorectal cancer report 2010 PLoS One 2011;6(6):e20456

ICL Team Journal Publications Colorectal cancer q Carbohydrates, glycemic index, glycemic load Cancer Causes Control. 2012 Apr;2(4):521-5 q Dietary fibre, whole grains BMJ. 2011 Nov 10;4:d6617. doi: 10.116/bmj.d6617 q Red and processed meat PLoS One. 2011;6(6):e20456 q Dairy products Ann Oncol. 2012 Jan;2(1):7-45 q Fruits and vegetables Gastroenterology. 2011 Jul;141(1):106-18 q 25-hydroxyvitamin D status Cancer Epidemiol Biomarkers Prev. 2011 May;20(5):100-16

ICL Team Journal Publications Breast cancer q Dietary and blood carotenoids Am J Clin Nutr. 2012 Jul q Fruits and vegetables Breast Cancer Res Treat. 2012 Jun 16 q Dietary fiber Ann Oncol. 2012 Jun;2(6):194-402 Pancreatic cancer q Height. Cancer Causes Control. 2012 Jun 12 q Dietary fructose, carbohydrates, glycemic index Ann Oncol. 2012 Apr 26 q Body mass index, abdominal fatness Ann Oncol. 2012 Apr; 2(4):84-52

Breast cancer and dietary fibre (by food source) Ann Oncol 2012;2:194-1402

What next? Breast cancer survivors. Mortality, second cancers (Nov 2012)

What next? Reports on endometrial and ovarian cancer (October 2012) Timeline: ICL Cancers Breast Prostate Colorectal Adenomas Pancreas Breast Ca Surv Endometrium Ovary Kidney Bladder Liver Gallbladder Stomach Oesophagus MPL Nasopharynx Lung Skin Cervix 2011 2012 201 2014 2015 2016 JanFebMarAprMayJunJul AugSepOctNovDecJanFebMarAprMayJunJul AugSepOctNovDecJanFebMarAprMayJunJul AugSepOctNovDecJanFebMarAprMayJunJul AugSepOctNovDecJanFebMarAprMayJunJul AugSepOctNovDecJanFebMarAprMayJunJul AugSepOctNovDec Protocol Updating Database Continuous Update Report first draft Report review Report discussed by Panel Panel meeting

CUP Team Ana Rita Vieira Rui Vieira Thanks! Teresa Norat Doris Chan Deborah Navarro Rosenblatt Dagfinn Aune Doris Chan Darren Greenwood, University of Leeds, Statistical Advisor (not in photo)