FOOD SAFETY AND HYGIENE NUTRITION, FOOD SCIENCE AND TECHNOLOGY. 2nd Interna onal Conference on. & 7th Interna onal Conference on

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1 March 2019 Volume 3 ISSN: X Journal of Food Technology and Preservation Souvenir 2nd Interna onal Conference on FOOD SAFETY AND HYGIENE & 7th Interna onal Conference on NUTRITION, FOOD SCIENCE AND TECHNOLOGY March 07-09, 2019 London, UK Allied Academies 47, Churchfield Road, London W36AY United Kingdom Tel:

2 AGENDA March 07, 2019 Day 1 HALL- Lacaster / Brompton 09:00-09:15 Registra ons s & Souvenir Distribu on ibu on 09:15-09:30 Opening Ceremony 09:30-10:15 Title: Leadership, meliness, lucidity and responsibility: How to manage a food recall from theory to prac ce Paola Cane Mia Solu on Italy Group Photo 10:15-10:20 Networking & Refreshments Atrium Area 10:50-11:35 Title: Nutri-Food Technology and the making of modern consumer culture Sima Hamadeh Haigazian University Lebanon Sessions: Food Development Food Safety, Quality and Policy Food Chemistry Dairy Hygiene and Maintenance Session Chair: Sima Hamadeh Haigazian University Lebanon 11:35-12:05 Title: Pasta, snack crackers and bean temp-eh hamburger: Food development with nutri onal and func onal appeal Priscila Zaczuk Bassinello Embrapa Rice and Beans Brazil 12:05-12:35 Title: Transforming olive waste into animal feed Gavin Dunne The Olive Feed Corpora on Ireland 12:35-13:05 Title: Administering gluten free diet: Personal experience Sushil Chandra Mahapatra All India Ins tute of Medical Sciences India Lunch Break Orchard Restaurant 14:05-14:35 Title: Monitoring of the salt contained in the cheese and the other diary products designated for Pre-school children Zuzana Dicakova University of Veterinary Medicine and Pharmacy Slovakia Sessions: Food Chemistry Food Microbiology Nutri on Session Chair: Gavin Dunne The Olive Feed Corpora on Ireland Page 3

3 14:35-15:05 Survival of Shigella and Salmonella in ready-to-eat Mediterranean vegetable salads Amin Olaimat Hashemite University Jordan 15:05-15:35 Obesity and overweight among Arab popula on in Middle East Bowirrat Abdalla An-Najah Na onal University Israel 15:35-16:05 Use of plant essen al oils to inhibit Salmonella enterica in Hummus Mahmoud Abughoush Hashemite University Jordan Networking & Refreshments Atrium Area Panel Discussion Young Reseach Forum 16:35-17:05 Title: Development of species-specific PCR assay for fast fraud detec on in seafood: Applica on to the authen ca on of commercially important shrimp species Lidiya Wilwet Central Ins tute of Fisheries Educa on India 17:05-17:35 Title: Op miza on and characteriza on of physicochemical and bioac ve a ributes of func onal peach-based beverage Saira Sa ar Government College University Faisalabad Pakistan March 08, 2019 Day 2 HALL - Lacaster / Brompton 09:00-09:45 Title: Global Food Sustainability: An integrated policy approach to eliminate the hunger of over 815 million people by 2030 Nurul Samiul Aman University of Massachuse s USA 09:45-10:30 Title: Evolu on of essen al fa y acid composi on of French breast milk from 1997 to 2014 Claude Billeaud Associa on Européenne de l'educa on France Networking & Refreshments Atrium Area 11:00-11:45 Title: Global and European perspec ves on the banking of human milk Gillian Weaver Hearts Milk Bank UK Panel Discussion Sessions: Paediatric Nutri on Food Safety Session Chair: Claude Billeaud Associa on Européenne de l Educa on France Session Co-Chair: Gillian Weaver Hearts Milk Bank UK 11:45-12:15 Title: Breast feeding and Epigene c Page 4

4 12:15-12:45 Title: Team baby: A partner s guide to suppor ng breas eeding Emma Picke Associa on of Breas eeding Mother UK Lunch Break Orchard Restaurant 13:45-14:15 Title: What are Human Milk Oligosaccharides (HMOs) and why are they so important? 14:15-14:45 Title: Food, Diet and Nutri on for pregnant and breas eeding mothers Caroline King Imperial College Healthcare NHS Trust UK 14:45-15:15 Title: Breast milk dona on in the Muslim popula on: Why it is possible? 15:15-15:45 Title: Suppor ng and protec ng breas eeding in hospital and at home Jo Wa Hearts Milk Bank UK Networking & Refreshments Atrium Area Speaker Presenta on 16:15-16:45 Title: A new high hydrosta c pressure destroyed all pathogens including spores while preserving the bioac ve proteins of donated human milk Claude Billeaud Associa on Européenne de l'educa on France 16:45-17:15 Title: Severe combined immune deficiency and con nued breas eeding: Report of 5 own mother s milk dona on (OMM) at the regional Ile de France milk bank 17:15-18:00 Title: Quality and safety in olive oil produc on Pierluigi Plas na University of Calabria Italy Award Presenta ons & Thanks Giving Cer fica on & Prize Distribu on Closing Ceremony Upcoming Conference Neurology 2019 Page 5

5 Upcoming Conference 3rd International Conference on on Food Safety and Hygiene December 05-06, 2019 Dubai, UAE 8th International Conference on Nutrition, Food Science and Technology November 14-15, 2019 Singapore Allied Academies 47, Churchfield Road, London W36AY United Kingdom Tel: