Public perception of farm animal welfare in Spain
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- Pamela Gilbert
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1 Public perception of farm animal welfare in Spain Gustavo A. María Animal Welfare and Food Quality Group Animal Production & Food Science Department Faculty of Veterinary Medicine Universidad de Zaragoza
2 Public perception of farm animal welfare in Spain -The social claim in favour of animal welfare has produced changes in the European legislation controlling livestock industry. -Modifications in production systems will be necessary for the compliance of the new requirements affecting production costs. -The question is to determine whether people in countries such Spain will accept the increment in the price in order to improve animal welfare.
3 The objective of this study was to assess the human attitude and perception of farm animal welfare in Spain
4 People living in the area of influence of the University of Zaragoza was surveyed (n=3978) (Aragón, Catalonia, Vasque Country, Madrid, Valencia, Balearic Isles, Castile) AGE class 1. < 20 years years years years > 65 years 590 SEX class 1. Male Female 2026 OCCUPATION class 1. Student School Student University Professional Functionary Worker Housewife Retired Teacher School Professor University Veterinary Farmer Contractor Unemployed 202 Field work realized by the First-Year student of the Vet School. University of Saragossa. Spain Animal Welfare & Behaviour Course. Professor Gustavo A. María
5 The questionnaire comprises 3 sections with a total of 12 questions: The 1 st section refers to the general attitude on animal welfare. ATTITUDE The 2 nd asked to give a note about their perception about the treatments of the animals in the farm PERCEPTION The 3 rd part asked about their agreement to pay more for a product to improve welfare and their actual consumption of welfare friendly products. AGREEMENT
6 Q1. Your concern about animal welfare is: V er y hi gh 46% High M edi um Low Very low % an swer s
7 Q2. For you, animal welfare is important for...? Other s Both Animal Your sel f % answer s
8 Q3. Do you think that the school have to teach about animal welfare? No Yes % de r espuestas
9 Q4. Do you eat meat or ot her animal product s? No Yes % de r espuestas
10 Q5. What is your overall perception about the treatment of farm animals? ( very good, good, regular, bad, very bad) Very bad Bad 31% Regular Good 27% Very Good % de r espuest as
11 Q6. Score f rom 0 (very negat ive) t o 100 (very posit ive) about your percept ion of t he welf are of t he f ollowing f arm animals: Goat Vison Calve Layin g Hen Br oiler Turkey Mean 2004: 49,9 Rabbit Pig Dair y Cow Beef Sheep Hor se Cut-off point?
12 Notas medias asignadas por los encuestados acerca de cómo cree que son tratados los animales de granja (0=muy mal a 100=muy bien) Caballo Oveja Vaca C. Vaca L. Porcino Conejo Pavo Mean USA: 16,2 Broiler Gallina Ternera L. Visón Cabra Es paña USA
13 Q7. Do you agree t o pay more f or a product t o improve animal welfare? No NO Yes YES!! % de r espuest as
14 WELFARE FRIENDLY PRODUCT (WFP) CONSUMPTION Q8. Do you consume free range eggs? (blue columns). If your answer is yes, say the reasons (welfare, quality, safety, others) (black columns) Ot her s EGG Safety Welfare welfare Qualit y quality No NO Yes YES % de r espuest as
15 WELFARE FRIENDLY PRODUCT (WFP) CONSUMPTION Q9. Do you consume free range chicken?. If your answer is yes, say the reasons (welfare, quality, safety, others) Other s CHICKEN Saf et y Welf ar e welfare Quality quality No NO Yes YES % de r espuest as
16 WELFARE FRIENDLY PRODUCT (WFP) CONSUMPTION Q10. Do you consume f ree range pig? If you answer is yes, say the reasons (welfare, quality, safety, others) Ot her s PIG Safety Welfare welfare Qualit y quality No NO Yes YES % de r espuest as
17 Q11. Do y ou dr e ss f ur c oa t s ( i. e. v i son)?. I f y our a nswe r i s No, say the reasons (Price, welfare, safety, others) Ot her s FUR Safety Welfare welfare Price price No NO Yes YES % de r espuest as
18 Q12. Do you wish to make any comments? No NO Yes Positive : 78% % de r espuest as
19 Class Attitude Perception Agreement SEX Male Female AGE MAIN EFFECTS < >
20 MAIN EFFECTS Main Effect Class Attitude Perception Agreement Occupation Student school Student univer Professional Functionary Worker Housewife Retired Teacher School Profesor Univ Veterinary Farmer Contractor Unemployed + -
21 More Sensitive Identy Kit Less Sensitive Sex class FEMALE MALE Age class YOUNG MEDIUM/OLD Occupation PROFESIONAL WORKER Living at CITY RURAL AREA
22 THE VET/FARMER PARADOX Main Effect Class Attitude Perception Agreement Veterinary Farmer Apparently very in favour of animal welfare 2. But they think that the actual welfare status is very good 3. They strongly wish to increase the price of the products
23 SUMMARY -The level of concern about animal welfare in Spain is important (and growing), but so far from the observed in North Europe or USA. -The results indicate a low level of information about the effective treatment of the animals at the farm. -As more intensive is the production (i.e. broiler, laying hens, pig) more negative is the perception. -A very high proportion of the people surveyed think that welfare is important for both animals & humans. -The majority of the people surveyed think that the school have to teach about animal welfare.
24 SUMMARY -More than 75% of the people agree to pay more for a product to improve animal welfare. -This fact do not agree with the consumption rate of welfare friendly products (WFP) probably due to the low average incomes in Spain. -The reason to consume WFP is: 1st, quality & 2nd, welfare. -A majority of the people do not use fur clothes, the main reason is welfare. -The main effects analyzed were significant with a major welfare sensibility in young, women, students and professionals.
25 LONG TERM STRATEGY To inform & to educate about animal welfare. To investigate how to adapt the animal production systems to a modern concept of animal welfare (based on the Five Freedoms), developing a new concept of quality which involves the ethical aspects of the process. It is important to recognize that this new situation will involve additional costs that must be borne by the market.
26 Veterinary Medicine Students (1 st Course) University of Zaragoza Thanks!
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