Condition Assessment Table 1.

Transcription

1 Condition Assessment Table 1. F atty Acids Organix Dys biosis IgG, IgE Food Antibo dies, Celiac F at-sol uble Vitami ns Pro file Co Q10 Lipid Peroxi des Nut rient Eleme nts Toxic Eleme nts Ca rdiovascular Profi le Adren al Stre ss Profile Ins ulin Assay Blood Formation Anemia Cardiovascular Angina Primary Assessment Arrhythmia Secondary Assessment Atherosclerosis Multiple Profiles Cerebrovascular Insufficiency Hyperlipidemia Hypertension Thrombotic Disease Venous Insufficiency Childhood Development ADD/ADHD Autism (ASD) Behavioral Disorders Down's Syndrome Dermatologic Acne Eczema Psoriasis Chemical Sensitivity Toxic Exposure

2 Condition Assessment Table 2. Organix Dysbiosis IgG, IgE Food Antibodies, Celiac Fat-Soluble Vitamins Profile CoQ10 Lipid Peroxides Toxic Elements Adrenal Stress Profile Insulin Assay Energy Regulation Chronic Fatigue Diabetes (I and II) Primary Assessment Dysglycemia Secondary Assessment Obesity Multiple Profiles Needed Gastrointestinal Abdominal Pain Irritable Bowel Inflammatory Bowel Candida Constipation Diarrhea Gastroenteritis Nausea/Vomiting Genito-Urinary Erectile Dysfunction Interstitial Cystitis Low Libido Infertility Prostatic Disease

3 Condition Assessment Table 3. Amino Aci ds F atty Acids Organix Dys IgG, IgE biosi Fat-Sol s Food Co uble Q10 L Antib ipid Vita Nu odies mins P Pero xides, Celi trient Ele Toxic Ca ac rofile ments Elem ents rdiovascul Adre ar Profile nal Stress Profile Insulin Assay Gynecology Dysmenorrhea Estrogen/ Prog. Imbalance Fibrocystic Disease Infertility Menopause PMS Health Risk Cardiovascular Cancer Primary Assessment Bone Loss Secondary Assessment Immunological Multiple Profiles Needed Allergies Chronic Infection Musculoskeltal Fibromyalgia Osteoporosis Osteoarthritis Rheumatoid Arthritis Thyroid Dysfunction Adrenal Dysfunction Neurological Alzheimer's Insomnia Migraines Neuropathies Seizure Disorders Nutritional States Malnutrition Pregnancy/Lactation Orthobiosis Dysbiosis Psychological Anxiety Depression Eating Disorders Pu lmonary Asthma

4 Nutrient Assessment Table 1. Amino Acid Profile s Fa tty Aci d Profi les Organ ix Prof ile Fat -Soluble Vita CoQ10 Lipi min Pr d Peroxides ofiles Toxic Elements Profile Vitamins Vitamin A Beta-Carotene Vitamin E Vitamin B Complex Vitamin B1 Vitamin B2 Vitamin B3 Vitamin B5 Vitamin B6 Vitamin B12 Vitamin C Vitamin D Vitamin K Folate Biotin CoQ10 Functional Measure Alpha Lipoic Acid Direct Measure Minerals Both a Direct and Functional Measure Chromium Copper Iron Magnesium Manganese Potassium Selenium Zinc

5 Nutrient Assessment Table 2. Arginine Asparagine Aspartic Acid Cysteine Carnitine GABA Glutamate Glutamine Glycine Histidine Isoleucine Leucine Lysine Methionine Phenylalanine Serine Taurine Threonine Tryptophan Tyrosine Valine α-linoleic Acid (ALA) Eicosapentanoic Acid (EPA) Docosahexaenoic Acid (DHA) Linoleic Acid (LA) Gamma Linoleic Acid (GLA) Dihomogamma Linoleic Acid (DGLA) Oleic Acid Arachidonic Acid Lipid Peroxides Profile Functional Measure Direct Measure Both a Direct and Functional Measure