A COMPARISON OF THE PATTERN OF HUMAN MILK WITH THE FAO PATTERN IN HUMAN NUTRITION1
|
|
- Hillary Sutton
- 6 years ago
- Views:
Transcription
1 Amino Acid Reference Patterns: A COMPARISON OF THE PATTERN OF HUMAN MILK WITH THE PATTERN IN HUMAN NUTRITION1 SELMA E. SNYDERMAN, L. EMMETT HOLT, JR. ANDAUDREY BOYE] Department of Pediatrics, New York University School of Medicine New York, New York In 1955, a Committee of the Food and Agricultural Organization Nations () described of the United a "provisional" pattern of amino acids which would help in evaluating the protein quality of individ ual foods (, '57). The figures were de rived from the existing information of the amino acid requirements of adult men and women and of infants who seemed to re quire similar proportions of the essential amino acids. This pattern was formulated to take into consideration a proper balance between the amino acids as well as meet ing individual amino acid requirements. The committee noted high quality proteins that such the patterns of as milk or egg were very similar to the provisional pattern except that the natural foods contained considerably more leucine. The present study was designed to deter mine whether a feeding formulated accord ing to the pattern would have any advantages or disadvantages when com pared with a natural In order to control feeding, human milk. conditions as well as possible, a completely synthetic diet was used, the protein moiety of which was a mixture of 18 L-amino acids. Our subjects were premature infants who, because of their rapid rate of growth, might be most sensitive to differences in protein quality. The diets contained 2 gm of protein per kg of body weight. This low level of protein was chosen to exaggerate any differences between the two feedings. METHODS The composition of the two experimental diets was the same except for the ratio of the individual amino acids; in one it was similar to human milk while the other contained the essential amino acids in the TABLE 1 Composition of experimental diet L-Amino acid mixture Corn oil1 Maltose and dextrins* Mineral mixture3 B-vitamin mixture4 Vitamins5 A, C and D % of tota calories ml/day Mazóla, supplied by the Corn Products Re fining Company, New York. 2Dextri-Maltose, supplied by Mead Johnson anc Company. 3Percentage composition of the mineral mix ture: NaCl, 18.9; CaHPO4 (anhydrous), 25.4: MgSO< (anhydrous), 6.8; KHCO3, 44.4; KC1, 2.88Ì Fe»citrate, 2.21; CuSO4 (anhydrous), ; MnSO (anhydrous), ; KI, 0.015; NaF, The B-vitamin mixture provided the followinp daily (in milligrams): thiamine-hcl, 0.38; ribo flavin, 2.0; nicotinamide, 0.85; Ca pantothenate 3.5; pyridoxine-hcl, ; hexahydroxycyclchexane, 180; p-aminobenzoic acid, 0.5; folie acid, ; choline chloride, 147; biotin, 0.03; cyanocobalamine, Trivisol, Mead Johnson and Company. pattern designed by the. In the sec ond diet, the unessential amino acids were provided in the human milk pattern since the was concerned only with the ratic of the essential amino acids. Table 1 shows the composition of the experimental diet. In table 2 are listed the amino acid mix tures. All babies were given 145 Cai. per kg instead of the usual 125 Cai. per kg tc allow for the higher caloric requirement when amino acid mixtures are fed instead of natural protein. The feeding was sus- Received for publication July 18, Supported by grants from the National Dairy Council, the Wyeth Laboratories and the United1 States Public Health Service. 404 J. NDTBITION,72: '60
2 Composition of the amino acid mixtures,-alaniã±e,-arginine.-aspartic acid,-cystine,-glutamic acid,-glycine >Histidine >Isoleucine >Leucine [.-Lysine L,-Methionine L-Phenylalanine L-Proline L-Serine L-Threonine L-Tyrosine L-Tryptophan L-Valine AMINO ACID REFERENCE PATTERNS 405 TABLE 2 Nitro determinations were performed in triplicate on the 4-day stool collection. The beginning and end of the stool col Human milk lection were delineated by carmine and â ~^~ charcoal stool markers. Three of the in fants were females for whom it was im- I'll :26JEW pended in water and divided into 6 equal portions given at 4-hour intervals. In order to be certain that the infant received the entire feeding, bottles were rinsed twice ith water and the rinse water was also ed Ṁetabolic periods were of 4 days duraon. Duplicate nitro determinations â ererun on each day's urine collection. LYN MG/KG/OAY Figure 2 LOP nn NITROGEN RETE MO 'KG /DAYNT10Nnll soo too MG/KG'DAY Figure 1 Figure 3
3 406 SELMA E. SNYDERMAN, L. EMMETT HOLT, JR., AND AUDREY BOYER KEN COR 300 too NITROGEN NilROGEN RETEà à US'RETEN KG/DAYTIONr MG/KG/DAY1ION «et i â oã Ti Figure 4 Figure 5 TOR ~tt SUA ffi MG/KG/DAY 300 NITROG MIN G/ KG/ RETEN DAYTIONr à OO Figure 6 possible to obtain separate urine and stool collections; for these, triplicate determina tions were run on the combined stool and urine 4-day collection. The subjects were 7 premature infants whose birth weights ranged from 1360 to 2030 gm. They were between 6 and 39 days old when they started to receive the Figure 7 experimental diet. All of the subjects re mained in good health during the period of study. Babies were weighed daily and weights plotted on the grid routinely used in oui premature unit (Dancis et al., '48). This grid was originally compiled from the weight curves of 100 premature infants
4 AMINO ACID REFERENCE PATTERNS 407 TABLE 3 Metabolic data for 7 premature infants fed two types of diet: one using a human milk () amino acid pattern, and the other the provisional pattern Subject and date Baby LYN 3/ /30-4/2 4/6-9 Baby JEW 2/ /2-5 Baby? LOP 3/ /23-26 Baby KEN 4/ /4-7 5/ / /25-28 Baby COR 5/ /8-11 6/15-18 Baby? TOR 3/4-7 3/9-12 Baby? SUA 3/ /30-4/3 4/6-10 Average weight Diet Nitro intake kg Urine nitro Stool nitro Nitro reten tion gm/day gm/day gm/day mg/kg/day Bio logical value Net protein utili zation' 1The figures given represent "uncorrected" biological values and net protein utilization, no correc tion being made for endoous excretion on a nitro-free diet who were fed a formula2 which provides between 4 and 5 gm of protein per kg per day. It has been our experience that the weight curve of premature infants usually stays in the channel in which birth weight has placed them and deviations from this are of significance. RESULTS AND DISCUSSION The duced protocols of these infants, in figures 1-7, show the repro weight curves and the nitro retention. Inspec tion of these graphs does not reveal any significant difference in the performance of these infants between the two types of feedings. All the metabolic data are con tained in table 3. Averages for the uncorrected biologic value and the net protein utilization were similar for the two feedings. The average biologic value was 67 for the pattern and 71 for the human milk pattern. The net protein utilization average was for both feedings. Similarly, the average value for the nitro retention with the two types of feedings was very closeâ 210 mg per kg per day for the and 204 mg per kg per day for the human milk amino acid mixture. 2Olac, Mead Johnson and Company.
5 408 SELMA E. SNYDERMAN, L. EMMETT HOLT, JR., AND AUDREY BOYER These findings suggest that the pat tern of amino acids is nutritionally equiva lent to a natural food of high protein qual ityâ human milkâ under rigidly controlled conditions. SUMMARY Seven premature infants were fed a syn thetic diet in which the protein moiety was a mixture of 18 L-amino acids. The amino acids were provided in two ratiosâ that of human milk and that of the pattern. There were no differences in the weight curves or the amount of nitro retained, using the two types of diets. The amino acid pattern of human milk would appear to be quite as satisfactory a standard of reference as the pattern for assaying the nutritional adequacy of protein for the human species. LITERATURE CITED Danois, J., J. R. O'Connell and L. E. Holt, Jr A grid for recording the weight of pre mature infants. J. Pediat., 33: 570. Food and Agriculture Organization of United Na tions 1957 Protein Requirements. Nu tritional Studies no. 16.
Product Information: Propimex -1
Product Information: Propimex -1 1 of 5 Nutrition support of infants and toddlers with propionic or methylmalonic acidemia. Methionine- and valine-free; low in isoleucine and threonine. Use under medical
More informationProduct Information: Ketonex -1
Product Information: 1 of 5 Nutrition support of infants and toddlers with maple syrup urine disease (MSUD). Isoleucine-, leucine- and valine-free. Use under medical supervision. Branched-chain amino acid-free
More informationProduct Information: Phenex -1
Product Information: Phenex -1 1 of 5 For nutrition support of infants and toddlers with phenylketonuria (PKU). Phenylalanine-free Use under medical supervision. Phenylalanine-free to allow greater intake
More informationProduct Information: Tyrex -1
Product Information: Tyrex -1 1 of 5 Nutrition support of infants and toddlers with tyrosinemia types I, II or III. Phenylalanine- and tyrosine-free. Use under medical supervision. Phenylalanine- and tyrosine-free
More informationMetabolism of Amino Acids in Aquatic Animals II
Mem. Fac. Fish., Kagoshima Univ. Vol. 26 pp. 45-48 (1977) Metabolism of Amino Acids in Aquatic Animals II The effect of an amino acid supplemented casein diet on the growth rate of carp Yoshito Tanaka,
More informationProduct Information: EleCare (for Infants)
1 of 5 Product Information: 2 of 5 A 20 Cal/fl oz, nutritionally complete amino acid-based formula for infants who cannot tolerate intact or hydrolyzed protein. EleCare is indicated for the dietary management
More informationProduct Category: EleCare
EleCare Product Category: EleCare EleCare (for Infants) Updated 4/28/2016 Product Information: EleCare (for Infants) 1 of 4 A 20 Cal/fl oz, nutritionally complete amino acid-based formula for infants who
More informationFood for special medical purposes. phenylketonuria (PKU) Important notice: Suitable only for individuals with proven phenylketonuria.
PKU Nutri 1 Energy Food for special medical purposes. For the dietary management of proven phenylketonuria (PKU) in infants from birth to 12 months and as a supplementary feed up to 3 years. An amino acid
More informationRanger Gold. Parent Stock NUTRITION SPECIFICATIONS
Ranger Gold Parent Stock NUTRITION SPECIFICATIONS Introduction This booklet contains the nutritional recommendations for Ranger Gold parent stock and is to be used with the Parent Stock Management Handbook
More informationEuropean Community Comments for the
14/10/02 European Community Comments for the CODEX COMMITTEE ON NUTRITION AND FOODS FOR SPECIAL DIETARY USES WORKING GROUP ON THE ESSENTIAL COMPOSITION OF THE PROPOSED DRAFT REVISED STANDARD FOR INFANT
More informationFull Report (All Nutrients) 01174, Milk, reduced fat, fluid, 2% milkfat, without added vitamin A and vitamin D
National base for Standard Reference Release 28 slightly revised May, 206 Full Report (All s) 074, Milk, reduced fat, fluid, 2% milkfat, without added vitamin A and vitamin D Report Date: February 23,
More informationBROILER. Nutrition Specifications. An Aviagen Brand
BROILER 708 Nutrition Specifications 2014 An Aviagen Brand Introduction Nutrition specifications for Ross 708 broilers are given in the following tables for a range of production and market situations
More informationTryptophan Bioavailability in Soybean Meal for Young Pigs
Introduction Tryptophan Bioavailability in Soybean Meal for Young Pigs O. Adeola Department of Animal Sciences Several studies have been conducted to determine the bioavailability of amino acids for young
More informationProduct Information: EleCare Jr
Product Information: EleCare Jr 1 of 5 A 30 Cal/fl oz, nutritionally complete amino acid-based medical food for children age 1 and older who cannot tolerate intact or hydrolyzed protein. EleCare Jr is
More informationProduct Category: Amino Acid/Metabolics
Amino Acid/Metabolics Product Category: Amino Acid/Metabolics Calcilo XD Cyclinex -1 Cyclinex -2 Glutarex -1 Glutarex -2 Hominex -1 Hominex -2 I-Valex -1 I-Valex -2 Ketonex -1 Ketonex -2 Phenex -1 Phenex
More informationEffect of Dietary Amino Acid Balance on the Excretion of Urinary N Compounds and their Ratios* By SHUHACHI KIRIYAMA and HIROYUKIWAO
1 [Agr. Biol. Chem., Vol. 28, No. 5, p. 307-312, 1964] Effect of Dietary Amino Acid Balance on the Excretion of Urinary N Compounds and their Ratios* By SHUHACHI KIRIYAMA and HIROYUKIWAO The National Institute
More informationThe Amino Acid Content of Hen's Egg in Relation to Dietary Protein Intake, Breed and Environment 1
The Amino Acid Content of Hen's Egg in Relation to Dietary Protein Intake, Breed and Environment 1 P. Lunven and C. Le Clément de St. Marcq Protein Food Development Group Nutrition Division In 1963 the
More informationA COMPARISON OF WHEY PROTEIN CONCENTRATE AND SPRAY-DRIED ANIMAL PLASMA IN DIETS FOR WEANLING PIGS 1
Swine Day 2004 A COMPARISON OF WHEY PROTEIN CONCENTRATE AND SPRAY-DRIED ANIMAL PLASMA IN DIETS FOR WEANLING PIGS 1 R. O. Gottlob, J. M. DeRouchey, M. D. Tokach, R. D. Goodband, S. S. Dritz 2, J. L. Nelssen,
More informationROSS 308 AP. Nutrition Specifications PARENT STOCK. An Aviagen Brand
1 PARENT STOCK ROSS 308 AP Nutrition Specifications An Aviagen Brand Introduction This booklet contains the nutritional recommendations for Ross 308 AP (slow feathering) parent stock and is to be used
More informationEFFECTS OF REPLACING WHEY PROTEIN CONCENTRATE WITH CRYSTALLINE AMINO ACIDS ON WEANLING PIG PERFORMANCE
EFFECTS OF REPLACING WHEY PROTEIN CONCENTRATE WITH CRYSTALLINE AMINO ACIDS ON WEANLING PIG PERFORMANCE 1999 Animal Science Research Report Authors: Story in Brief Pages 258-265 J. Chung, S.D. Carter,C.V.
More informationProduct Category: Child
Child EleCare EleCare Jr Metabolic Cyclinex -1 Cyclinex -2 Glutarex -1 Glutarex -2 Hominex -1 Hominex -2 I-Valex -1 I-Valex -2 Ketonex -1 Ketonex -2 Phenex -1 Pro-Phree Propimex -1 Propimex -2 ProViMin
More informationEFFECTS OF AMINO ACID SUBSTITUTIONS FOR WHEY PROTEIN CONCENTRATE ON WEANLING PIG PERFORMANCE. Authors: J. Chung, S.D. Carter and J.C.
EFFECTS OF AMINO ACID SUBSTITUTIONS FOR WHEY PROTEIN CONCENTRATE ON WEANLING PIG PERFORMANCE 1999 Animal Science Research Report Authors: Story in Brief Pages 266-272 J. Chung, S.D. Carter and J.C. Whisenhunt
More informationBroiler Nutrition Specifications
Broiler Nutrition Specifications 2 Introduction 3 Table 1: Nutrition Specifications for As-Hatched Broilers - Target Live Weight
More informationSUMMARY OF PRODUCT CHARACTERISTICS
SUMMARY OF PRODUCT CHARACTERISTICS 1. NAME OF THE MEDICINAL PRODUCT PRIMENE 10% 2. QUALITATIVE AND QUANTITATIVE COMPOSITION Each litre of the infusion solution contains: L-Isoleucine L-Leucine L-Valine
More informationR. O. Gottlob, J. M. DeRouchey, M. D. Tokach, R. D. Goodband, J. L. Nelssen, S. S. Dritz 2, C. W. Hastad, K. R. Lawrence, and D. A.
Swine Day 2004 DETERMINATION OF THE APPARENT AND TRUE ILEAL AMINO ACID DIGESTIBILITY AND DIGESTIBLE AND METABOLIZABLE ENERGY OF SPECIALTY PROTEIN SOURCES INTENDED FOR NURSERY PIG DIETS 1 R. O. Gottlob,
More informationProduct Category: Infant and New Mother
Infant and New Mother Product Category: Infant and New Mother EleCare EleCare (for Infants) Metabolic Calcilo XD Cyclinex -1 Glutarex -1 Hominex -1 I-Valex -1 Ketonex -1 Phenex -1 Pro-Phree Propimex -1
More informationmethods, and materials used have been the same as those previously described.
AMINO ACIDS IN THE NUTRITION OF EXCISED TOMATO ROOTS PHILIP R. WHITE (WITH FIVE FIGURES) Introduction A preliminary study of the growth-promoting materials obtainable from yeast and essential for the nutrition
More informationBielefeld University, Faculty of Technology, D Bielefeld, Germany. *Present address: Green Cross Vaccine Corp., Research & Development, 227-
Improvement of a synthetic medium for Dictyostelium discoideum Sang-In Han*, Karl Friehs and Erwin Flaschel** Bielefeld University, Faculty of Technology, D-33594 Bielefeld, Germany Tel.: +49/521/106-5301,
More informationSTANDARD FORMULATED SUPPLEMENTARY SPORTS FOODS
STANDARD 2.9.4 FORMULATED SUPPLEMENTARY SPORTS FOODS Purpose This Standard defines and regulates the composition and labelling of foods specially formulated to assist sports people in achieving specific
More informationThreonine Is More Limiting Than Valine in Diets of Lactating Sows with High Rates of Body Protein Loss
Threonine Is More Limiting Than Valine in Diets of Lactating Sows with High Rates of Body Protein Loss Kevin T. Soltwedel, Robert A. Easter, and James E. Pettigrew Department of Animal Sciences University
More informationssniff Complete feeds for rabbits and guinea pigs *
ssniff Complete feeds for rabbits and guinea pigs * Complete diets for all development and life stages Comparable to other animal species also for the breeding and rearing of guinea pigs and rabbits higher
More informationMSUD HCU Tyrosinaemia MMA/PA IVA (for PKU cooler see pages 11-13)
(for PKU see pages 11-13) + Description A food for special medical purposes. Cooler is a ready-to-drink protein substitute containing essential and non-essential amino acids (but excluding the offending
More informationKansas Agricultural Experiment Station Research Reports
Kansas Agricultural Experiment Station Research Reports Volume 0 Issue 10 Swine Day (1968-2014) Article 1092 2004 Determination of the apparent and true ileal amino acid digestibility and digestible and
More informationAPPENDIX A AAFCO METHODS FOR SUBSTANTIATING NUTRITIONAL ADEQUACY OF DOG AND CAT FOODS
1 AAFCO METHODS FOR SUBSTANTIATING NUTRITIONAL ADEQUACY OF DOG AND CAT FOODS This section contains the minimum testing methods for the substantiation of nutritional adequacy claims, calorie content claims,
More informationProteins and Amino Acids. Benjamin Caballero, MD, PhD Johns Hopkins University
This work is licensed under a Creative Commons Attribution-NonCommercial-ShareAlike License. Your use of this material constitutes acceptance of that license and the conditions of use of materials on this
More informationssniff Complete feeds with low phytoestrogen content for rats and mice / nude rats and nude mice*
ssniff Complete feeds with low phytoestrogen content for rats and mice / nude rats and nude mice* Complete diets for all development and life stages has producing various low-phytoestrogen diets (free
More informationThis document is meant purely as a documentation tool and the institutions do not assume any liability for its contents
2001L0015 EN 11.04.2006 002.001 1 This document is meant purely as a documentation tool and the institutions do not assume any liability for its contents B COMMISSION DIRECTIVE 2001/15/EC of 15 February
More informationCELL CULTURE MEDIA AND REAGENTS
CELL CULTURE MEDIA AND REAGENTS Classical Media Buffered Salt Solutions Reagents & Supplements CELL CULTURE MEDIA AND REAGENTS MEDIA DULBECCO S MODIFIED EAGLE S MEDIUM (DMEM) A modification of Basal Medium
More informationVisual evaluation of early (~ 4-cell) mammalian embryos. How well does it predict subsequent viability? Marie-Noël Bruné Rossel APPENDICES
Visual evaluation of early (~ 4-cell) mammalian embryos. How well does it predict subsequent viability? Marie-Noël Bruné Rossel APPENDICES 1) Glossary (alphabetical) (From the Aberdeen Fertility Centre
More informationOfficial Journal of the European Communities
L 52/19 COMMISSION DIRECTIVE 2001/15/EC of 15 February 2001 on substances that may be added for specific nutritional purposes in foods for particular nutritional uses (Text with EEA relevance) THE COMMISSION
More informationLAB#23: Biochemical Evidence of Evolution Name: Period Date :
LAB#23: Biochemical Evidence of Name: Period Date : Laboratory Experience #23 Bridge Worth 80 Lab Minutes If two organisms have similar portions of DNA (genes), these organisms will probably make similar
More informationEffects of Dietary Methionine or Arginine Levels on the Urinary Creatinine Excretion in Broiler Chicks
http:// www.jstage.jst.go.jp/ browse/ jpsa doi:10.2141/ jpsa.0160110 Copyright C 2017, Japan Poultry Science Association. Effects of Dietary Methionine or Arginine Levels on the Urinary Creatinine Excretion
More information0010 Amino Acids 40 Profile - Plasma
Accession #: Order #: G1234567 Date Collected: Date Received: 01/22/2013 Reference #: Patient: Date of Birth: 02/05/1962 Date of Report: Telephone: 7704464583 Ordering Physician: 1234 Main St. Anywhere,
More informationDetermining the threonine requirement of the high-producing lactating sow. D.R. Cooper, J.F. Patience, R.T. Zijlstra and M.
66 Determining the threonine requirement of the high-producing lactating sow D.R. Cooper, J.F. Patience, R.T. Zijlstra and M. Rademacher Introduction There are two steps in the design of a feeding strategy.
More informationAmino Acids: essential nonessential
Protein: a component of every living cell provides structure and framework in the body plays a role in fluid balance and acid--base balance used to transport substances through the blood provides 4 cal/g
More informationThe Basics of Human Nutrition
The Basics of Human Nutrition Taken as a whole, all of the elements and materials that we eat or drink, and which our bodies require for good health, are referred to as our Nutritional Requirements. These
More informationAmino acids. Ing. Petrová Jaroslava. Workshop on Official Controls of Feed AGR 46230, , Ankara. Turkey ÚKZÚZ - NRL RO Praha 1
Amino acids Ing. Petrová Jaroslava Workshop on Official Controls of Feed AGR 46230, 6. 7. 12. 2011, Ankara. Turkey 6.12.2011 ÚKZÚZ - NRL RO Praha 1 Content of this presentation 1. Function of amino acids
More informationCOMPARISON OF INTERNATIONAL PROTEIN CORPORATION 740 FISH MEAL AND SPECIAL SELECT MENHADEN FISH MEAL IN NURSERY PIG DIETS
Swine Day 2001 Contents COMPARISON OF INTERNATIONAL PROTEIN CORPORATION 740 FISH MEAL AND SPECIAL SELECT MENHADEN FISH MEAL IN NURSERY PIG DIETS M. G. Young, M. D. Tokach, R. D. Goodband, J. L. Nelssen,
More informationAge-related reference ranges
Authoriser: Peter Beresford Page 1 of 6 Age-related reference ranges Alkaline Phosphatase (ALP) IU/L Both less than 14 days 90 273 Both 14 days
More informationThere are four important principles in developing an appropriate nutrition program for show broilers and turkeys.
E E-240 10/03 T he championship potential of a chicken or turkey is determined by genetics. The animal s environment dictates whether this championship potential will be attained. Nutrition is a critical
More informationAMINOSOFT. The Spring to a Healthy Life AMINOSOFT. Drops Liquid Capsule. (Amino Acids with Multivitamins) All Essential Amino Acids
AMINOSOFT Drops Liquid Capsule (Amino Acids with Multivitamins) All Essential Amino Acids Helps prevent the accumulation of fats in the Liver & Arteries. Helps in digestion and assist in metabolism Accelerates
More informationWhey-Grown Yeast as a Protein Source for Baby Pigs
Whey-Grown Yeast as a Protein Source for Baby Pigs Y. J. Ajeani, C. V. Maxwell, F. N. Owens, D. Holbert, K. B. Poling and J. S. Schooley Story in Brief The nutritive value of whey-grown yeast for baby
More informationAbd El-Rahman, H.H; Y.A. A. El-Nomeary; A. A. Abedo; Fatma M. Salman and M. I. Mohamed
Abd El-Rahman, H.H; Y.A. A. El-Nomeary; A. A. Abedo; Fatma M. Salman and M. I. Mohamed Presented by: Yasser Ahmed Abd El-Fattah El-Nomeary Animal Production Department, National Research Centre, Egypt.
More informationand the cells removed by centrifugation. These were resuspended in sterile 1949a), growth was measured in terms of acid production while dextran was
THE NUTRITIONAL REQUIREMENTS OF LEUCONOSTOC DEXTRANICUM FOR GROWTH AND DEXTRAN SYNTHESIS1 VIRGINIA WHITESIDE-CARLSON AND CARMEN L. ROSANO Biochemistry Department, Medical College of Alabama, Birmingham,
More information0010 Amino Acid Analysis - 40 Plasma
770.446.5483 770.441.2237 This report contains reference range adjustments from routine revalidation procedures. It also contains the following three upgrades: 1) The amino acids have been reorganized
More informationDietary Amino Acid Responses of Layers. W. A. Dozier, III Associate Professor Department of Poultry Science, Auburn University Auburn, AL, USA
Dietary Amino Acid Responses of Layers W. A. Dozier, III Associate Professor Department of Poultry Science, Auburn University Auburn, AL, USA Egg Production Per Hen-Housed 20 to 60 Weeks of Age Elliot,
More informationAnnual Report ERNDIM-EQAS Quantitative Amino Acids 2002
Annual Report ERNDIM-EQAS Quantitative Amino Acids 2002 1. Purpose The purpose of the ERNDIM External Quality Assurance Scheme for Quantitative Organic Acids is the monitoring of the analytical quality
More informationProduct Category: Pediatric
Pediatric EleCare EleCare (for Infants) EleCare Jr Metabolic Calcilo XD Cyclinex -1 Cyclinex -2 Glutarex -1 Glutarex -2 Hominex -1 Hominex -2 I-Valex -1 I-Valex -2 Ketonex -1 Ketonex -2 Phenex -1 Phenex
More informationProduct Category: Pediatric
Pediatric EleCare EleCare (for Infants) EleCare Jr Metabolic Calcilo XD Cyclinex -1 Cyclinex -2 Glutarex -1 Glutarex -2 Hominex -1 Hominex -2 I-Valex -1 I-Valex -2 Ketonex -1 Ketonex -2 Phenex -1 Phenex
More informationDevelopment and Evaluation of a New Precision-Fed Chick Assay for Determining Amino Acid Digestibility and Metabolizable Energy of Feed Ingredients
Development and Evaluation of a New Precision-Fed Chick Assay for Determining Amino Acid Digestibility and Metabolizable Energy of Feed Ingredients C.M. Parsons University of Illinois 1207 W. Gregory Drive
More informationOfficial Journal of the European Union
L 230/8 EN 25.8.2016 COMMISSION REGULATION (EU) 2016/1413 of 24 August 2016 amending Regulation (EU) No 432/2012 establishing a list of permitted health claims made on foods other than those referring
More informationUnited States Patent (19) Kumar
United States Patent (19) Kumar 11 Patent Number: 45 Date of Patent: Apr. 14, 1987 (54 SERUM-FREE, SYNTHETIC, CMPLETELY CHEMCALLY DEFINED TSSUE CULTURE MEDIA 76 Inventor: Sudhir Kumar, 18901 Springfield,
More informationWhat Are Proteins? Lecture 9: Proteins. Proteins: large complex molecules composed of amino acids. Nutrition 150 Shallin Busch, Ph.D.
What Are Proteins? Lecture 9: Proteins Nutrition 150 Shallin Busch, Ph.D. Proteins: large complex molecules composed of amino acids. Contain carbon, hydrogen, oxygen, nitrogen Primary source of nitrogen
More informationENERGY AND NUTRIENT DIGESTIBILITY IN DISTILLERS DRIED GRAIN WITH SOLUBLES FED TO GROWING PIGS
ENERGY AND NUTRIENT DIGESTIBILITY IN DISTILLERS DRIED GRAIN WITH SOLUBLES FED TO GROWING PIGS Hans H. Stein Department of Animal and Range Sciences Box 2170 South Dakota State University Brookings, SD,
More informationAmino Acid Analyzer AAA400
Amino Acid Analyzer AAA400 Determination of amino acid of hydrolyzates (food and feed) Column: LG ANB OSTION 3.6x340 12μm Eluents: sodium-citrate buffers, 0.2 M NaOH Aspartic Acid, Threonine, Serine, Glutamic
More informationWHAT S INSIDE. Nutrient Institute LLC. All Rights Reserved
WHAT S INSIDE Nutrient Institute LLC. All Rights Reserved Table of Contents Macronutrients PAGE 3-4 Micronutrients PAGE 5 Other Ingredients PAGE 5-6 Micronutrients PAGE 5 Bad Stuff PAGE 6-8 By Nutrients
More informationMicrobial Enhanced Fish Fertilizer Supplement with Vitamins and Nutrients for Plant Health
Microbial Enhanced Fish Fertilizer Supplement with Vitamins and Nutrients for Plant Health INTRODUCTION: MicrobeBio Hydro Activator naturally occurring beneficial organisms, 100% organic proteins, and
More informationPAEDIATRIC PARENTERAL NUTRITION - INDIAN CONTEXT. Dr. Sarath Gopalan
PAEDIATRIC PARENTERAL NUTRITION - INDIAN CONTEXT Dr. Sarath Gopalan Senior Consultant in Pediatric Gastroenterology, Hepatology Indraprastha Apollo Hospital, New Delhi PN DELIVERY CENTRAL PERIPHERAL
More informationMare s milk. Mare s milk, in chemical composition and particularly in the protein content, it is one of the most similar milks of human milk.
Mare s milk The mare s milk is produced for the mare (the female of horse) Mares, like all the mammal females, have mammary glands that secrete what it have to the unique food for their children during
More informationAmino Acid Utilization by Alcaligenes viscolactis
JOURNAL OF BACrERIOLOGY, June, 1965 Copyright a 1965 American Society for Microbiology Vol. 89, No. 6 Printed in U.S.A. Amino Acid Utilization by Alcaligenes viscolactis for Growth and Slime Production1
More informationPROTEIN. By: Shamsul Azahari Zainal Badari Department of Resource Management and Consumer Studies Faculty of Human Ecology UPM
PROTEIN By: Shamsul Azahari Zainal Badari Department of Resource Management and Consumer Studies Faculty of Human Ecology UPM OBJECTIVES OF THE LECTURE By the end of this lecture, student can: Define
More informationDETERMINING THE THREONINE REQUIREMENT OF THE LACTATING SOW 1
Swine Research 2005 DETERMINING THE THREONINE REQUIREMENT OF THE LACTATING SOW 1 J. D. Schneider, J. L. Nelssen, M. D. Tokach, S. S. Dritz 2, R. D. Goodband, and J. M. DeRouchey Summary A total of 182
More informationSoy Protein. Muscle health benefits: for Sports Nutrition Recovery and during aging. May 9, Mark Cope, PhD
Soy Protein Muscle health benefits: for Sports Nutrition Recovery and during aging May 9, 2017 Mark Cope, PhD Blending Proteins to Provide Better Muscle Health Importance of Muscle Health The Benefits
More informationThe Science of Protein. The Continued Exploration of the Impact of High-Quality Protein on Optimal Health
The Science of Protein The Continued Exploration of the Impact of High-Quality Protein on Optimal Health 1 The Following Will Be Discussed 1. What is Protein? 2. Evolution of Protein Research 3. Protein
More informationChannel Catfish Production in 4-m 3 LVHD Cages with a Soy-Based Feed, Jiangxi Province, China
Key Words: Channel catfish, soybean meal, LVHD cage technology, China Channel Catfish Production in 4-m 3 LVHD Cages with a Soy-Based Feed, Jiangxi Province, China Michael C. Cremer, Zhou Enhua and Zhang
More informationFactors Affecting Efficacy of Methionine Hydroxy Analogue for Chicks Fed Amino Acid Diets 1
Factors Affecting Efficacy of Hydroxy Analogue for Chicks Fed Amino Acid Diets 1 AEN C. CHRISTENSEN, 2 J. O. ANDERSON, and D. C. DOBSON Animal, Dairy, and Veterinary Science Department, Utah State University,
More informationOfficial Journal of the European Union REGULATIONS
L 259/2 REGULATIONS COMMISSION DELEGATED REGULATION (EU) 2017/1798 of 2 June 2017 supplementing Regulation (EU) No 609/2013 of the European Parliament and of the Council as regards the specific compositional
More informationSesame seed powder * product is currently being developed. Chia powder * Product nr HP01 HP04 PU01 SS01 CH01 A01 FS01 FS02 P01 P02 R02
Minerals and approved health claims 2 servings of 20 gr/day RDI (EU) mg/ day Source of 15% RDI (mg) Rich in 30% RDI (mg) - Belgian origin Pumpkin Sesame product is currently being developed Chia might
More informationANNEX. to the COMMISSION REGULATION (EU) /
EUROPEAN COMMISSION Brussels, XXX SANTE/12273/2015 ANNEX (POOL/E4/2015/12273/12273-EN ANNEX.doc) D043783/01 [ ](2016) XXX draft ANNEX 1 ANNEX to the COMMISSION REGULATION (EU) / amending Regulation (EU)
More informationMaximizing Milk Components and Metabolizable Protein Utilization through Amino Acid Formulation
Maximizing Milk Components and Metabolizable Protein Utilization through Amino Acid Formulation CHUCK SCHWAB PROFESSOR EMERITUS, ANIMAL SCIENCES UNIVERSITY OF NEW HAMPSHIRE PRE- CONFERENCE SYMPOSIUM 71
More informationTHE DIRECT DETERMINATION OF VALINE AND LEUCINE IN FRESH ANIMAL TISSUES*
THE DIRECT DETERMINATION OF VALINE AND LEUCINE IN FRESH ANIMAL TISSUES* BY B. S. SCHWEIGERT, J. M. McINTIRE, C. A. ELVEHJEM, AND F. M. STRONG (From the Departmerit of Biochemistry, College of Agriculture,
More informationAnnual Report ERNDIM-EQAS Quantitative Amino Acids 2004
Annual Report ERNDIM-EQAS Quantitative Amino Acids 2004 1. Purpose The purpose of the ERNDIM External Quality Assurance Scheme for Quantitative Organic Acids is the monitoring of the analytical quality
More informationEffect of Excess of Individual Essential Amino Acids in Diets on Chicks
135 Effect of Excess of Individual Essential Amino Acids in Diets on Chicks Jun-ichi OKUMURA and Kiyoto YAMAGUCHI Laboratory of Animal Nutrition, Faculty of Agriculture, Nagoya University, Nagoya-shi 464
More informationAAFCO Proficiency Testing Program: 2016 Participation
AAFCO Proficiency Testing Program: 206 Participation Lamb Feed, Medicated Swine Feed, Medicated 20632 2063 Poultry/Game Bird Feed Dairy Beef Feed Cattle Mineral Molasses Product, Dehydrated Cat Food, Dry
More informationFundamentals of Organic Chemistry CHEM 109 For Students of Health Colleges
Fundamentals of Organic Chemistry CHEM 109 For Students of Health Colleges Credit hrs.: (2+1) King Saud University College of Science, Chemistry Department CHEM 109 CHAPTER 9. AMINO ACIDS, PEPTIDES AND
More informationAn Evaluation of the FAO Amino Acid Reference Pattern in Human Nutrition
An Evaluation of the FAO Amino Acid Reference Pattern in Human Nutrition I. STUDIES WITH YOUNG MEN A study of the essential amino acids as an independent parameter of protein nutri tion was made possible
More informationAmino Acids. Amino Acids. Fundamentals. While their name implies that amino acids are compounds that contain an NH. 3 and CO NH 3
Fundamentals While their name implies that amino acids are compounds that contain an 2 group and a 2 group, these groups are actually present as 3 and 2 respectively. They are classified as α, β, γ, etc..
More informationHeterobasidion insulare
17(:31-39, 2002 31 1,4) 2,3) 1995 5 12 32 24 ph 4.9-6.0 ph 5.2 40-80 g/l 60 g/l 240 g/l 0.01-0.02 N tyrosine cysteine 0.0-0.2 N 9 B1 thiamine-hcl inositol, C ascorbic cacid pantothenic acid 2002 17( 31-39
More informationEFFECTS OF PEPSOYGEN AND DRIED PORCINE SOLUBLES 50 IN NURSERY PIG DIETS 1
Swine Day 2008 EFFECTS OF PEPSOYGEN AND DRIED PORCINE SOLUBLES 50 IN NURSERY PIG DIETS 1 C. K. Jones, J. M. DeRouchey, J. L. Nelssen, M. D Tokach, S. S. Dritz 2, and R. D. Goodband Summary Two experiments
More informationIT HAS become accepted that feed protein(s)
METABOLIZABLE ENERGY 333 on the utilization of dietary energy. Poultry Sci. 42: 1325-1332. Sibbald, I. R., and S. J. Slinger, 1963b. A biological assay for metabolizable energy in poultry feed ingredients
More informationDetox Suite. A collection of premium-quality professional formulas scientifically proven to support the body s natural detoxification mechanisms.
Detox Suite A collection of premium-quality professional formulas scientifically proven to support the body s natural detoxification mechanisms. Features/Use I 3 d Liver Rx Liver Balance DPO FUNCTIONAL
More informationWhat are the 6 Nutrients. Carbohydrates Proteins Fats/Oils (Lipids) Vitamins Minerals Water
Nutrients AG 240 What are the 6 Nutrients Carbohydrates Proteins Fats/Oils (Lipids) Vitamins Minerals Water Carbohydrates (CHO) Primary component of livestock feed Referred to as energy CHO Characteristics
More informationIN THE experiments of the preceding
408 R. E. SMITH AND H. M. SCOTT and W. W. Cravens, 1947. Liberation of essential amino acids from raw, properly heated, and overheated soybean oil meal. J. Biol. Chem. 167: 143-150. Schweigert, B. S.,
More informationSoy Protein Concentrate as a Substitute for Fishmeal in the Feed for Black Carp
Key Words: Black carp, soy protein concentrate, soybean meal, 80:20 pond technology, China Soy Protein Concentrate as a Substitute for Fishmeal in the Feed for Black Carp INTRODUCTION Results of the 2008
More informationSustainable Fish Diets for the 21st Century using Soybean Protein. Paul B. Brown, Purdue University, West Lafayette, Indiana, USA
Sustainable Fish Diets for the 21st Century using Soybean Protein Paul B. Brown, Purdue University, West Lafayette, Indiana, USA pb@purdue.edu *Introduction *If you want to grow an animal, you must provide
More information