Fatty Acid Mass Spectrometry Protocol Updated 10/11/2007 By Daren Stephens

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Fatty Acid Mass Spectrometry Protocol Updated 10/11/2007 By Daren Stephens Synopsis: This protocol describes the standard method for extracting and quantifying free fatty acids found in cells and media via negative ion chemical ionization GC-MS. Methanol, HCl and deuterated internal standards are added to cell or media samples that are then extracted with iso-octane and derivatized to pentafluorobenzyl esters for GC analysis. Samples are then analyzed by GC-MS along with a standard curve consisting of unlabeled primary fatty acid standards mixed with the same deuterated internal standards added to the samples. The ratios of unlabeled to labeled standard are measured for the standard curve and used to determine unlabeled analyte levels for samples. All operating parameters for the instrument are contained in the raw data files, all other conditions are listed here. Storage: All samples and standards are stored under argon at -20 C. Internal Standards The internal standard contains 25 ng (0.25 ng/µl) of each of the following deuterated fatty acids in 100% ethanol: Compound Deuteration Supplier Catalog number Lauric Acid (12:0) d 3 CDN Isotopes D-4027 Myristic Acid (14:0) d 3 Cambridge Isotopes DLM-1039-0.1 Pentadecanoic Acid (15:0) d 3 CDN Isotopes D-5258 Palmitic Acid (16:0) d 3 CDN Isotopes D-1655 Heptadecanoic Acid (17:0) d 3 CDN Isotopes D-5255 Linoleic Acid (18:2) d 4 Cayman Chemical 390150 Oleic Acid (18:1) d 2 Cambridge Isotopes DLM-689-0.1 Stearic Acid (18:0) d 3 CDN Isotopes D-1825 Eicosapentaenoic Acid (20:5) d 5 Cayman Chemical 10005056 Arachidonic Acid (20:4) d 8 Cayman Chemical 390010 Arachidic Acid (20:0) d 3 CDN Isotopes D-5254 Docosahexaenoic Acid (22:6) d 5 Cayman Chemical 10005057 Behenic Acid (22:0) d 3 CDN Isotopes D-5708 Lignoceric Acid (24:0) d 4 CDN Isotopes D-6167 Hexacosanoic Acid (26:0) d 4 CDN Isotopes D-6145 Stocks are maintained at 10X concentration (2.5 ng/µl) in 100% ethanol and diluted to working strength at extraction time. 100 µl of 1X internal standard mix is added to each sample just prior to extraction. Primary Standards The primary standard contains unlabeled analytes at known concentrations. A concentrated stock at 10 ng/µl in 100% ethanol is made and serial diluted to create a standard curve. Compound Supplier Catalog number Lauric Acid (12:0) Cayman Chemical 10006626 Myristic Acid (14:0) Sigma Aldrich 70079 Pentadecanoic Acid (15:0) Sigma Aldrich P3600 Palmitoleic Acid (16:1) Sigma Aldrich 76169 Palmitic Acid (16:0) Cayman Chemical 10006627 Heptadecaenoic Acid (17:1) Sigma Aldrich H8896 Heptadecanoic Acid (17:0) Sigma Aldrich 51610 Stearidonic Acid (18:4) Cayman Chemical 90320 α-linolenic Acid (18:3) Cayman Chemical 90210 γ-linolenic Acid (18:3) Cayman Chemical 90220

Linoleic Acid (18:2) Cayman Chemical 90150 Oleic Acid (18:1) Cayman Chemical 90260 Stearic Acid (18:0) Sigma Aldrich 85679 Eicosapentaenoic Acid (20:5) Cayman Chemical 90110 Arachidonic Acid (20:4) Cayman Chemical 90010 Eicosatrienoic Acid (20:3, n-3) Cayman Chemical 90192 Dihomo-γ-linolenic Acid (20:3) Cayman Chemical 90230 Eicosatrienoic Acid (20:3, n-9) Cayman Chemical 90190 Eicosadienoic Acid (20:2) Cayman Chemical 90330 Arachidic Acid (20:0) Sigma Aldrich 10930 Docosahexaenoic Acid (22:6) Cayman Chemical 90310 Docosapentaenoic Acid (22:5) Cayman Chemical 90165 Adrenic Acid (22:4) Cayman Chemical 90300 Docosatrienoic Acid (22:3) Cayman Chemical 90170 Docosadienoic Acid (22:2) Sigma Aldrich D4159 Docosaenoic Acid (22:1) Cayman Chemical 90175 Behenic Acid (22:0) Sigma Aldrich 11909 Tricosanoic Acid (23:0) Sigma Aldrich T6543 Nervonic Acid (24:1) Sigma Aldrich N1514 Lignoceric Acid (24:0) Sigma Aldrich L6641 Cerotic Acid (26:0) Sigma Aldrich H0388 Standard Curve Standard curve samples are created by adding 50 µl of each primary standard dilution to 100 µl internal standard in washed 10 mm x 75 mm glass tubes. Primary Standard Concentration (ng/µl) µl used Total ng µl internal standard 10.0 50 500.0 100 3.0 50 150.0 100 1.0 50 50.0 100 0.3 50 15.0 100 0.1 50 5.0 100 0.03 50 1.5 100 0.01 50 0.5 100 0.003 50 0.15 100 The samples are dried down under vacuum using a speedvac and derivatized by adding 25 µl 1% pentafluorobenzyl bromide in acetonitrile and 1% diisopropylethylamine in acetonitrile. After incubation at room temperature for 20 minutes, standard curve samples are dried under vacuum in a speedvac and 50 µl iso-octane is added to dissolve the samples. 1 µl is injected for GC-MS analysis. GC conditions: Agilent 6890N Gas Chromatograph 0.9 ml/min (50 cm/sec) Helium carrier gas (ultra high purity) Zebron ZB-1 100% dimethylpolysiloxane column (15 m x 0.25 mm ID x 0.10 mm film thickness) 250 C injector temp pulsed splitless mode (25 psi pulse) 280 C sample transfer line Gradient: 150 C start

10 C/min to 270 C 40 C/min to 310 C, 1 minute hold Mass Spectrometer conditions: Agilent 5975 Mass Selective Detector Methane reagent gas (ultra high purity) Reagent gas flow = 40% Negative ion chemical ionization 1 minute solvent delay 150 C Quad temp 280 C Source temp 200 ev Selected Ion Monitoring (SIM), low resolution 10 ms dwell time on all ions SIM ions and groups: Group 1 (9 to 12 carbons): 1.00 to 4.70 minutes Ions: 157, 171, 185, 199, 202, 213 Analytes: 9:0, 10:0, 11:0, 12:0, 12:0-d 3, 13:0 Group 2 (14 to 15 carbons) 4.70 to 6.15 minutes Ions: 227, 230, 239, 241, 244 Analytes: 14:0, 14:0-d 3, 15:1, 15:0, 15:0-d 3 Group 3 (16 to 17 carbons) 6.15 to 7.70 minutes Ions: 253, 255, 258, 267, 269, 272 Analytes: 16:1, 16:0, 16:0-d 3, 17:1, 17:0, 17:0-d 3 Group 4 (18 carbons) 7.70 to 8.90 minutes Ions: 275, 277, 279, 281, 283, 286 Analytes: 18:4, 18:3, 18:2, 18:1, 18:2-d 4, 18:1-d 2, 18:0, 18:0-d 3 Group 5 (20 carbons) 8.90 to 9.85 minutes Ions: 299, 301, 303, 305, 306, 307, 309, 311, 314 Analytes: 20:6, 20:5, 20:4, 20:3, 20:5-d 5, 20:2, 20:1, 20:4-d 8, 20:0, 20:0-d 3 Group 6 (22 carbons) 9.85 to 11.10 minutes Ions: 327, 329, 331, 332, 333, 335, 337, 339, 342 Analytes: 22:6, 22:5, 22:4, 22:6-d 5, 22:3, 22:2, 22:1, 22:0, 22:0-d 3 Group 7 (23 to 24 carbons) 11.10 to 12.40 minutes Ions: 353, 365, 367, 371 Analytes: 23:0, 24:1, 24:0, 24:0-d 4 Group 8 (26 carbons) 12.40 to 14.00 minutes Ions: 387, 389, 391, 393, 395, 399, 401 Analytes: 26:4, 26:3, 26:2, 26:1, 26:0, 26:0-d 4, extra ion for data export Data from the run is exported to NetCDF format using the Export Data to AIA format function (under the File menu) in the Agilent Enhanced Data Analysis program. CDF files generated here can be translated to.wiff files for data analysis by ABI Analyst using the translat.exe program found in the bin subdirectory of the main Analyst directory.

Sample Extraction Free fatty acids are extracted from either cells or media by iso-octane. Cell number should be kept below 2 million (common use is 0.5 million cells). Addition of two volumes methanol lyses the cells and the mixture is acidified with HCl to 25 mm final concentration. For media, 0.5 ml media is mixed with 1 volume methanol and acidified with HCl to 25 mm final concentration. Internal standard is added and the sample is extracted twice with iso-octane and the upper layers pooled. Extracted fatty acids are dried down under vacuum and derivatized with pentafluorobenzyl bromide, dried down under vacuum and dissolved in 50 µl iso-octane. 1 µl derivatized sample is loaded onto the GC-MS for analysis. Note: Due to fatty acid contamination, all glassware used in the procedure should be washed with soap (Fisher Versa-Clean) and water, then thoroughly washed with dh 2 O. Extraction of cell samples 1. Using a washed 16 mm x 125 mm glass tube, two volumes methanol is added to a minimum volume of 0.25 ml sample in DPBS (additional DPBS is added to bring lower volume samples up to 0.25 ml). 1 N HCl is added to 25 mm final concentration to acidify the mixture and 100 µl internal standard is added. 2. Two total volumes iso-octane is added, and the sample is mixed and centrifuged at 3000 x g for 1 minute to separate layers. The top layer is removed and transferred to a washed 10 mm x 75 mm glass tube. 3. Repeat step 2. 4. Dry down under vacuum using speedvac. 5. Derivatize samples by adding 25 µl 1% pentafluorobenzyl bromide in acetonitrile, and 25 µl 1% diisopropylethylamine in acetonitrile. Cap tubes, mix and let stand at room temperature for 20 minutes. 6. Dry down under vacuum using speedvac. 7. Dissolve samples in 50 µl iso-octane and transfer to labeled sample vial with 250 µl glass insert. Cap and place samples in the GC-MS sample tray and begin analysis. Extraction of media samples 1. Using a washed 16 mm x 125 mm glass tube, one volume methanol is added to 0.5 ml media. 1 N HCl is added to 25 mm final concentration to acidify the mixture and 100 µl internal standard is added. 2. One total volume iso-octane is added and the sample is mixed and centrifuged at 3000 x g for 1 minute to separate layers. The top layer is removed and transferred to a washed 10 mm x 75 mm glass tube. 3. Repeat step 2. 4. Dry down under vacuum using speedvac 5. Derivatize samples by adding 25 µl 1% pentafluorobenzyl bromide in acetonitrile, and 25 µl 1% diisopropylethylamine in acetonitrile. Cap tubes, mix and let stand at room temperature for 20 minutes. 6. Dry down under vacuum using speedvac.

7. Dissolve samples in 50 µl iso-octane and transfer to labeled sample vial with 250 µl glass insert. Cap and place samples in the GC-MS sample tray and begin analysis. Analyte Ion and Elution Table Internal Standard Compound SIM Ion Elution time (min) Lauric Acid (12:0-d 3 ) 202 3.81 Myristic Acid (14:0-d 3 ) 230 5.33 Pentadecanoic Acid (15:0-d 3 ) 244 6.09 Palmitic Acid (16:0-d 3 ) 258 6.84 Heptadecanoic Acid (17:0-d 3 ) 272 7.58 Linoleic Acid (18:2-d 4 ) 283 8.01 Oleic Acid (18:1-d 2 ) 283 8.08 Stearic Acid (18:0-d 3 ) 286 8.30 Eicosapentaenoic Acid (20:5-d 5 ) 306 9.02 Arachidonic Acid (20:4-d 8 ) 311 8.99 Arachidic Acid (20:0-d 3 ) 314 9.68 Docosahexaenoic Acid (22:6-d 5 ) 332 10.20 Behenic Acid (22:0-d 3 ) 342 10.97 Lignoceric Acid (24:0-d 4 ) 371 12.17 Hexacosanoic Acid (26:0-d 4 ) 399 12.92 Primary Standard Compound SIM Ion Elution time (min) Lauric Acid (12:0) 199 3.84 Myristic Acid (14:0) 227 5.35 Pentadecanoic Acid (15:0) 241 6.11 Palmitoleic Acid (16:1) 253 6.67 Palmitic Acid (16:0) 255 6.87 Heptadecaenoic Acid (17:1) 267 7.42 Heptadecanoic Acid (17:0) 269 7.60 Stearidonic Acid (18:4) 275 7.85 α-linolenic Acid (18:3) 277 7.82 γ-linolenic Acid (18:3) 277 8.06 Linoleic Acid (18:2) 279 8.02 Oleic Acid (18:1) 281 8.08 Stearic Acid (18:0) 283 8.32 Eicosapentaenoic Acid (20:5) 301 9.05 Arachidonic Acid (20:4) 303 9.02 Eicosatrienoic Acid (20:3, n-3) 305 9.08 Dihomo-γ-linolenic Acid (20:3) 305 9.24 Eicosatrienoic Acid (20:3, n-9) 305 9.46 Eicosadienoic Acid (20:2) 307 9.43 Arachidic Acid (20:0) 311 9.69 Docosahexaenoic Acid (22:6) 327 10.23 Docosapentaenoic Acid (22:5) 329 10.42 Adrenic Acid (22:4) 331 10.39 Docosatrienoic Acid (22:3) 333 10.78 Docosadienoic Acid (22:2) 335 10.76

Docosaenoic Acid (22:1) 337 10.80 Behenic Acid (22:0) 339 10.98 Tricosanoic Acid (23:0) 353 11.60 Nervonic Acid (24:1) 365 12.04 Lignoceric Acid (24:0) 367 12.18 Cerotic Acid (26:0) 395 12.93

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