Childhood Obesity in the UK - Dietetic Approaches

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Childhood Obesity in the UK - Dietetic Approaches Julie Lanigan RD, Ph.D. Principal Research Fellow Childhood Nutrition Research Centre UCL GOS Institute of Child Health Chair, British Dietetic Association Paediatric Specialist Group

One in five children in Reception is overweight or obese (boys 23.2%, girls 22.1%) (PHE) One in three children in Year 6 is overweight or obese (boys 36.0%, girls 32.4%) (PHE)

Childhood obesity is a complex problem. A life course, whole systems approach is needed to address it.

Early Life Risk Factors Infancy Birthweight Early Growth Milk Feeding Complementary Feeding Woo-Baidal 2016

Breastfeeding Protects Systematic Reviews Arenz 2004 Owen 2005 Harder 2005 Yan 2014 Horta 2015 Woo-Baidal 2016

INFANT FEEDING Formula Fed Grow Faster Rapid weight gain Increases risk of obesity Possibly through upregulating effects on appetite

Complementary Feeding When What How

Preschool Critical period for development of dietary and behavioural habits

Healthy Dietary Patterns linked to a lower risk of Obesity (IDEFICS study Europe) ( Pala et al, 2013)

DIETARY RISK FACTORS Energy (KCAL) Nutrients Foods and drinks Sugar sweetened beverages High Milk Intake Portion size Dietary patterns

EARLY CHILDHOOD Is a critical time when healthy habits are formed Is important for healthy growth and development

EARLY INTERVENTIONS Infants Milk Feeding Mother s Milk Breast or bottle Infant Formula Complementary Feeding Transition to family foods

MILK FEEDING Encourage mothers to breastfeed Offer advice Signpost to other services (Lactation counsellors, Health Visitors) Support mothers during difficult periods Reassure using growth charts to show healthy patterns Help mothers to interpret infant cues

Support mothers who are unable or choose not to breastfeed Advise on formula preparation Help mothers to interpret infant cues and lower the risk of overfeeding Discourage: MILK FEEDING Bottle emptying regardless of satiety signals Bottle propping Addition of other foods to infant formula Extended bottle use

RESPONSIVE FEEDING Responsive or cue based feeding Helps to optimise growth Reduces the risk of obesity Applies to breast and bottle fed infants Extends to complementary feeding and beyond

NICE OBESITY GUIDANCE NICE, 2006, 2013 https://pathways.nice.org.uk

NICE Obesity Guidelines Multi-component interventions targeting: Diet Physical Activity Behaviour Change Family Involvement

EARLY INTERVENTIONS HENRY MEND 2-4 Planet Munch Randomised Controlled Trial evidence

HENRY Workshops, programmes, resources and online help Questionnaire evaluation: Increased fruit and vegetable intake and family physical activity Decreased energy-dense food and sugarsweetened drinks Moving to Randomised Controlled Trial evaluation

PLANET MUNCH Developed at the UCL GOS Institute of Child Health Meets all NICE guidelines Effective at reducing obesity and associated risk factors Based on RCT Evidence

Session Format 24 x 2 Hour Sessions

Planet Munch Cousin Carrot The Dudes from The Roots Butternut Posh Lucy Lettuce

UBER CITY Count Calorie Baron Trans-Fat Choc O holic

TRIAL RESULTS Reduced risk of obesity (BMI, blood pressure, waist circumference) Improved diet and physical activity Sustained up to 2 years Well-liked by families and Children s centre staff (Lanigan, 2013)

HEALTH RISKS Ebbeling, 2002

AIMS Early childhood Slow growth rate Later adiposity rebound

AIMS Later childhood Maintain or reduce weight Lower the risk of early onset adult disease Diabetes Fatty liver Mobility Mental Health

TREATMENT OPTIONS One to one consultations Multi-disciplinary clinics Paediatrician, Dietitian, Physical Activity, Psychologist Few available Limited to high risk children Long waiting lists

HOLISTIC ASSESSMENT General Health Size and growth Parental weight Milk Feeding Diet Physical Activity Social situation

MEDICAL CAUSES Conditions that cause overeating and excess weight gain Cushing s syndrome Prader Wili Genetic causes Refer if concerned

DIETARY ASSESSMENT Starchy Food ~1/3 Fruit & Vegetables dairy or Beans, pulses, fish, alternatives eggs, meat & other proteins

Physical Activity Time spent active Intensity Sedentary behaviour Watching TV Devices Sleep time

LIFESTYLE PROGRAMMES Moderate risk Preschool children Planet Munch School aged children MEND (MyTime Active)

NHS SERVICES High risk Hospital Based LEAF 2-6 years Co-co 2-18

THE LEAF PROGRAMME Lifestyle, Eating and Activity for Families Eligible: Children aged 2-6 years at high risk or with severe obesity Have worked with a key professional for 6 months without success

THE LEAF PROGRAMME Initial home visit Clinic visit with team assessment Participate in 6 group sessions Family Hubs e.g. Childrens Centre Followed up in clinic Referred back to community Ongoing support provided

THE LEAF PROGRAMME Group session topics: What makes a healthy person Energy balance principles Portion size Hunger cravings, fullness cues Barriers, identifying triggers Shopping, budgeting, recipes Keeping active, moving forward

THE LEAF PROGRAMME Evaluation Improved BMI Benefits for risk factors Blood profile, cholesterol Diet, reduction in energy from drinks Positive feedback from participants

THE COCO CLINIC Bristol Children s Hospital Complex tier 3 and 4 service Referral criteria Age 2-17 years, living in Bristol, North Somerset and South Gloucestershire BMI > 40 BMI >99.6 th centile and co-morbidity

THE COCO CLINIC Multi-disciplinary Team: Consultant, dietitian, psychologist, social worker, specialist nurse Management mainly dietary advice Includes calorie controlled plan In older children possibly include: Slim fast, Orlistat Pathway 12-18 months

SUMMARY Childhood obesity is a serious problem Starts in early childhood Is difficult to reverse Is associated with serious diseases in childhood and adult life Prevention is better than cure But a life-course approach is needed Including prevention and treatment options

CONCLUSIONS Obesity services for children are seriously lacking in the UK Action is urgently needed To protect the short- and long-term health of our children There is no one size fits all solution We all need to work together on this Don t be part of the problem be part of the solution!

THANK YOU FOR YOUR ATTENTION! Julie Lanigan Childhood Nutrition Research Centre UCL Institute of Child Health, London

USEFUL WEBSITES NHS Choices https://www.nhs.uk/live-well/eat-well/ British Dietetic Association https://www.bda.uk.com/foodfacts/home British Dietetic Association Paediatric Specialist Group Resources www.fbsresources.com