Valine requirement in post-weaned piglets pg

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Valine requirement in post-weaned piglets pg R. Barea 1, L. Brossard 1, N. Le Floc h 1, D. Melchior 2, and J. van Milgen 1 1 INRA UMR1079, F-35590 Saint-Gilles, France 2 Ajinomoto Eurolysine s.a.s., F-75817 Paris, France EAAP, Vilnius August 27, 2008 Session 34, No.3

Context Reduction in dietary protein levels Increased use of crystalline amino acids Improved amino acid balance: from crude protein to precision protein More amino acids may limiting (e.g., Val, Ile)

Ideal amino acid profiles INRA (1993) NRC (1998)* BSAS (2003) Soybean meal Lys 100 100 100 100 Met 30 27 30 23 Met+Cys 60 55 59 47 Thr 65 60 65 62 Trp 18 18 19 21 Val 68 68 70 77 Ile 60 54 58 75 Leu 100 102 100 120 Phe - 60 57 83 Phe+Tyr 95 93 100 137 His 32 32 34 44 * for protein deposition only

Objective Evaluate the valine requirement in piglets

Experiments performed Experiment Objective 1 Determination of a lysine level limiting performance 2 Response to L-Val and L-Ile supplementation 3 Response to L-Val supplementation (requirement study)

Experimental design 6 wks of age (~12 kg) Piétrain i x (Large White x Landrace) Blocks of barrows and females 15-1616 piglets per treatment Individually housed 21 days ~24 kg Diets based on a cereal mixture (60% corn, 20% wheat, 20% barley) and soybean meal L-Lys, DL-Met, L-Thr and L-Trp used when necessary

Response to lysine and CP supply (exp. 1) Crude protein, % 17.2 (17.3) diet A diet B diet C RSD P 17.8 (18.3) 21.5 (21.1) SID Lys, y, % 1.00 1.20 1.20 (0.98) (1.22) (1.17) Feed intake, g/d 820 818 803 27 0.18 Daily gain, g/d 486 a 530 b 513 b 36 <0.0101 Gain:Feed 0.59 a 0.65 b 0.64 b 0.03 <0.01

Response to valine and isoleucine supply (exp. 2) diet A diet B diet C diet D RSD P L-Val - - + + L-Ile - + - + SID Val:Lys, % 57 57 70 70 SID Ile:Lys, % 50 60 50 60 Feed intake, g/d 689 a 695 a 814 b 808 b 55 <0.01 Daily ygain, g/d 401 a 393 a 501 b 484 b 41 <0.01 Gain:Feed 0.58 ab 0.57 a 0.62 c 0.60 bc 0.03 <0.01 CP: 15.2% SID Lys: 1.0% Other essential amino acids: ideal protein

Response to valine supply (requirement study; exp. 3)

Response to valine supply (requirement study; exp. 3)

Response to valine supply (requirement study; exp. 3)

Response to valine supply (requirement study; exp. 3) Feed intake Linear-plateau Daily gain G:F Curvilinear-plateau Feed intake Daily gain SID Val:Lys requirement 73.7 70.2 67.7 80.5 74.6 71.7 Response at 60% Val:Lys (relative to requirement) G:F 87.5 82.3 94.3 87.4 82.9 94.6

Reported valine requirements in pigs BW range (kg) Requirement relative to NRC Jackson et al. (1953) 13-29 0.40% Val 51% Mitchell et al. (1968) 10 0.55% Val 81% Chung and Baker (1992) 10 68% Val:Lys 100% Lewis and Nishimura (1995) 70-0330 0.33-0.43% AID Val 80-105% Liu et al. (2000) 60-11.4 g SID Val/d 98% James et al. (2001) 9-15 0.62-0.67% SID Val 90-97% Mavromichalis et al. (2001) 5-10 060gSIDVal/MJME 0.60 ME 101% Mavromichalis et al. (2001) 10-20 0.53 g SID Val/ MJ ME 105% Warnants et al. (2001) 8-21 0.70% SID Val 101% Kendall et al. (2004) 13-3232 65% SID Val:Lys 96% Theil et al. (2004) 18-20 0.59 g AID Val/MJ ME 128% Gaines et al. (2006) 8-12 0.92% SID Val 114% Gaines et al. (2006) 12-2020 0.78% SID Val 114% This study 12-25 68-74% SID Val:Lys 100-109%

Conclusion The valine requirement for best performance is 70% SID Val:Lys (higher if a safety margin is used) For each %-unit Val:Lys supply below requirement, feed dintake (1.3%), (13%) daily gain (1.8%) (18%) and gain:feed d(06%) (0.6%) are reduced